Sarap Restaurant and Grill in Auckland Menu

STARTERS/SIDES STARTERS/SIDES
  • Garlic Bread $5.00
  • Chips $5.00
  • Wedges $6.50
  • Salt & Pepper Squid $10.50
  • Onion Rings $5.90
  • Steam Vegetables $6.50
  • Seafood Chowder $8.90
SALAD SALAD
  • Caesar Salad (Extra Chicken / Prawns) $15.50
    • lettuce, crispy bacon, shave parmesan, anchovies, crouton, poached egg
  • Seared Chicken Salad $18.50
    • grilled chicken pieces, mix lettuce, cucumber, red onion, carrots and tomatoes tossed with homemade balsamic dressing
  • Garden Salad $6.90
    • lettuce, red onion, olives, cucumber, shredded carrots and fresh tomatoes drizzled with balsamic dressing
  • Signature Beef Salad $18.90
    • stir fried marinated beef pieces with mesclun red onion, red pepper cucumber and crispy noodles
MAINS MAINS
  • Available sides
    • chips/green salad/steamed vegetables
  • Available Sauces
    • mushroom sauce, red wine jus/spicy tomato sauce
  • Sirloin Or Rump $25.50
    • cocked on your preference
  • T-Bone $26.90
    • cocked on your preference
  • Chargrilled Chicken $23.90
    • fresh grilled chicken breast
  • Crumbed Chicken $24.50
    • deep fried crumbed chicken breast
  • Pork Barbecue Ribs $23.90
    • oven roasted pork ribs marinated in a barbeque sauce
  • Salmon $22.50
    • grilled served with spinach and pumpkin risotto topped with garlic butter
  • Fish Of The Day $23.50
    • fresh grilled fish fillets
  • Fish & Chips $18.50
    • homemade crispy battered fish
  • Seafood Mix $25.50
    • grilled seafood, fish, scallops, prawns skewer and salt & pepper squid
  • Mussel Pot $18.50
    • 1kg served with chips or rice coconut curry, red wine sauce, tomato and basil sauce
PASTA PASTA
  • Spaghetti/ Penne/ Fettuccine
  • Creamy Chicken $15.10
    • chicken pieces, mushrooms, white wine, parmesan cocked in a cream sauce base
  • Tomato Puree $14.10
    • 5low cook beef minced in a tomato sauce
  • Seafood (Available In Balsamic Base) $15.30
    • assorted chunky seafood’s cooked in a homemade tomato sauce
  • Creamy Bacon $14.70
    • diced pieced of bacon, cream sauce and grated parmesan cheese
  • Traditional Tomato $13.90
    • onion, carrots, celery and fresh basil cooked in a fresh tomato base
  • Pesto $14.50
    • pine nuts, basil, parsley, garlic, olive oil, and grated parmesan cooked in a cream sauce base
  • Creamy Mushroom $14.10
    • sliced mushrooms, simmered cook in a cream sauce and parmesan
  • Salmon Sauce $14.90
    • salmon pieces, red onion, spring onion, cream and grated parmesan
PIZZA PIZZA
  • Gluten Free & Vegetarian Options Available
  • Fresh Tomato $13.90
    • slices of tomato, fresh basil and mozzarella
  • Gacherich $11.50
    • roasted chicken pieces, cashew nuts, cheese, rosemary and mozzarella
  • Hawaiian $12.50
    • ham, pineapple pieces, mozzarella
  • Meat Supreme $14.90
    • bacon, salami, sausage, ham and mozzarella drizzle with bbq and aioli
  • Cheesy Mushroom $ 11.50
    • Sliced mushrooms, tomato base & mozarella
  • Salmon Pizza $12.90
    • salmon pieces, red onion, mozzarella
  • Cranberry $13.00
    • sliced of chicken, cranberry sauce, mushrooms, onion, mozzarella
  • Overload $15.50
    • ham, mushrooms, bacon, pineapple, onion, shrimps, olives, anchovies & capsicum
  • Pepperoni $12.50
    • >hot salami, mozzarella, tomato sauce base
  • Classic Vegetarian $12.90
    • mushrooms, capsicum, olives, pineapple
  • Barbeque $14.50
    • chicken pieces pineapple, barbeque sauce
FILIPINO SPECIAL DISHES FILIPINO SPECIAL DISHES
  • Include Rice
  • Chicken Adobo $18.00
    • chicken, cooked in a soy sauce & vinegar
  • Crispy Pata $26.50
    • crispy tender pork leg
  • Lechon Kawali $18.50
    • deep fried crispy pork belly
  • Kaldereta $18.50
    • beef stew, green peas, potato in tomato sauce
  • Sisig $16.50
    • chopped pork, chicken liver, onion, ginger
  • Bistek Tagalog $18.50
    • thinly sliced marinated beef, garlic, onion rings, soy sauce a fresh lemon jus
  • Kare-Kare $19.50
    • beef oxtail, brisket slices simmered in a peanut sauce, with mix vegetables served with shrimp paste
  • Pork Barbeque $16.50
    • grilled marinated pork barbeque slower
  • Pinakbet $14.90
    • stir fry vegetables with pork belly sliced
  • Dinuguan $15.50
    • pork thinly slice stew and simmered in a rich gravy of swine blood
  • Squid $20.90
    • grilled whole squid stuffed with onion, tomato, drizzled with tangy barbeque sauce on top
  • Barbeque Chicken $22.50
    • tasty and chargrilled chicken in skewer
SOUP SOUP
  • Sinigang Soup (Prawns/Fish/Pork) $18.00
    • traditional tamarind base soup
  • Bulalo $16.90
    • beef knuckles slowly boil up with vegetables
  • Batchoy $13.00
    • pork slices, pork liver, rice noodles, & spring onions
  • Chicken Soup $12.50
    • white noodles, chicken pieces, brown garlic, spring onion, bok choy
NOODLES NOODLES
  • Sotanghon $14.90
    • rice noodles, chicken, prawns, pork slices, vegetables, soy sauce and oyster sauce
  • Pancit Canton $14.90
    • egg noodles chicken, pork slice, vegetables, soy sauce & oyster sauce
  • Bam-I $16.50
    • a combination or rice noodles and egg noodles, chicken and pork slices, prawns, squid, vegetables, soy sauce and oyster sauce
DESSERTS DESSERTS
  • Halo-Halo $11.50
  • Tri Colour Ice Cream $8.90
  • Banana Spring Roll $10.50
  • Mudcake $8.90

Nearby Sample Menus

  • SPAGHETTI, VEGGIES & EGGS $5.60
  • STEAK & VEGGIES $7.00
  • STEAK & EGGS $8.60
  • PIE & VEGGIES $4.00
  • SAUSAGES & VEGGIES $5.60
  • TEA OR COFFEE & TOAST $2.00
  • BAKED BEANS & EGGS ON TOAST
  • EGGS 2 ON TOAST $4.00
  • Rajmah (kidney Beans) $9.99
    • Kidney beans cooked with onions & mixed spices
  • Goat Saagwala $11.99
    • Diced pieces of goat cooked with spinach
  • Lamb Manchurian $11.99
  • Paneer Pakora $25.00 kg
  • Garlic Chicken $11.99
  • Gobi Prantha $7.99 pl
  • Lacha Tokri $7.99 pl.
  • Raj Kachoori $7.99 pl.
  • Garden harvest $8
  • Wagyu beef burger, provolone, bread & butter pickles, crisps $24
  • Millet & nut granola, feijoa, yoghurt $15
  • Smoked trevally, poached egg, salsa verde, ciabatta $21
  • Or, with pancetta $27
  • Butchers sausage $8
  • Handkerchief pasta, pancetta, wild mushroom, chili $23
  • Black pudding, cauliflower, egg, pangritata $22
  • Chicken, Pork or Steak / BBQ Pork $12.80
  • Hokkien Mee $11.00
    • Thick egg noodles with BBQ Pork, shrimp, bean shoots, onion, bok choy and spring onion in dark soy and mild chilli sauce
  • Prawn / Combination Meats $12.80
  • Fresh Snapper $4.80
  • Banana Fritter $1.80
  • Chicken / Steak / Pork / BBQ Pork $10.50
  • BBQ Pork $11.00
    • Egg noodles with bbq pork, tomato and fresh vegetables in a chinese bbq sauce
  • Chicken & Pineapple / Steak & Pineapple / Pork & Pineapple / BBQ Pork & Pineapple $11.50
  • Snowy Mango / Snowy Durian $7.00
  • Deep Fried Chicken with Salt & Pepper $18.00
  • Chicken Feet / Pork Ribs with black bean sauce $5.30
  • Stir Fry Selected Chinese Vegetables $12.80
  • Stewed Beef tendon Noodle Soup $10.50
  • Golden Mushroom Salad / Seaweed Salad / Cucumber in Spicy Sauce $9.00
  • String Beancurd Salad / Jelly Fish & Cucumber Salad $9.00
  • Seafood and Tofu Soup $7.00
  • Special Dinner for Two (A) $45.00 Per Person
    • Entree - Deep Fried Squid / Chicken Wing / Soup - Chicken & Sweet Corn Soup / Main Courses - Combination Seafood Nest / Fillet Steak In Chinese Style / Egg Fried Rice / Dessert - Fruit Salad & Ice Cream / Tea or Coffee
  • Vermicelli with Assorted Meat $28.00
  • Fresh Squid with Capsicum & Black Bean Sauce $26.00
  • BBQ Pork $30.00
  • Steamed Whole Prawns with Chinese Style $32.00
  • Scallop & Mushroom Soup $8.00
  • Shrimp Fried Rice $28.00
  • Beef Satay with Vermicelli $26.00
  • Spare Ribs with Vinegar Sauce $22.00
  • Stir-Fry Fungus, Celery, Pumpkin and Mushroom $22
  • Steamed Bean Curd With Egg White $26.00
  • Pork Chop with Tomato Sauce $22.00
  • Egg Fried Rice $12.00
  • Ginger & Spring Onion Crabs Seasonal
  • Combination Fried Noodle $16.00
  • Honey Sauce BBQ pork $22.00
  • Methi pudina parantha $4.50
  • Chicken tikka
    • Tender cubes boneless chicken marinated in indian spice and yoghurt then cooked in the tandoor
  • -Chicken $7.00
  • -Half $10.00
  • Butter naan $3.00
  • Lamb seekh $12.00
    • Lean lamb mince spiced with indian herbs and cooked in tandoor
  • Chicken madras $15.50
    • Cooked with coconut cream and other south indian spices
  • Amritsari champ $12.00
    • Lamb minced flat bread packed with the flavours of indian spices
  • Creamy Balsamic Mushroom $18.5
    • with chorizo, rocket and parmesan served on 5 grain, ciabatta, gluten free toast
  • Green Omelette (GF) $17.5
    • Free-range eggs, pesto, spinach, brocolini, ricotta, freedom loaf
  • Hollandaise sauce, Aioli, Chutney etc $1
  • Streaky Bacon, Sausages, Grilled Mushroom, Chorizo $5
  • Eggs Benedict (VO) $18.5
    • Wilted Spinach with , ham off the bone , mushroom , streaky bacon , smoked salmon , finished with a rich hollandaise sauce, served on toasted organic soft bap
  • Eggs, Toast, Wilted Spinach, Tomato $4
  • Smoked Salmon $5.5
  • Vietnamese Chicken Salad (GF, DF) $18.5
    • With grilled lemongrass chicken thigh, mesclun, coriander, mint, pickled carrot, bean sprout, rice noodle, crushed peanuts with a spicy garlic lime and chilli dressing
  • Cannelloni di ricotta e spinaci $24.9
    • pasta cylinder filled w. Ricotta, spinach & garlic, oven baked w. Tomato, bechamel & mozzarella
  • Piccata al Limone $20.00
    • pan fried white veal escallops, fresh lemon juice, white wine, capers, Italian parsley served with baked potatoes
  • Crespelle $19.00
    • rich and tasty homemade gratin crepes filled with ham, cheese, baked potatoes and garnished in a mushrooms & bechamel sauce
  • Penne all arrabbiata $18.9
    • roasted mushroom, onion, capsicum, garlic, fresh chilli, black olives, parsley & pomodoro sauce
  • Marinated feta cheese $8.9
  • Pepperoni $19.9
    • spicy italian sausage, chilli, capsicum & rocket
  • Insalata mista $9.9
    • mixed seasonal salad
  • Insalata con feta $16.9
    • fresh tomato, olives, feta, onion, white cannellini beans & capsicum
  • SNAPPER SUPREME $10.90/combo$16.90
    • crumbled snapper, fresh salad, homemade tartare and Marie-rose sauce on an artisan bun
  • LEMON PEPPER $4.00/$5.50/$7.90
  • SALT & PEPPER SQUID $11.90
    • hand cut squid lightly battered with our own salt and pepper seasoning served with regular chips
  • BIG JOHN $7.90/combo$13.00
    • freshly battered hoki with lettuce tomato red onion and tartar sauce
  • 6 X HOKI $12.90
  • SEAFOOD DELUXE $9.90
    • freshly crumed hoki, prawn coctail, fresh salad and homemade tartare sauce on an artisan bun
  • SNAPPER $9.50/$12.90/$15.90
  • TARAKIHI $8.50/$11.90/$14.90
  • Braised beef with potato on rice $10.80
  • Stir Fried chicken in Peking sauce with pancake $18.80
  • Spicy lamb with cumin on rice $13.80
  • Spicy cold noodles with mince and pickles $9.80
  • Chicken heart and gizzards noodles $9.80
  • Braised chicken with mushroom in pot $26.80
  • Cucumber with sliced beef salad $10.00
  • Handmade pancakes $7
  • Single Sushi Piece $1.00
  • Hoki Katsu $13.00
  • Grilled Salmon $13.50
  • Fancy Nigiri $2.50
  • Teriyaki Beef $11.00
  • Chicken Katsu $11.00
  • Salad only $8.00
  • Sushi sandwich $8.50
  • Margarita
    • Fresh toamtoes, basil, buffalo mozzarella and balsamic
  • Garden Salad $5.50
  • Main $26.00
  • Lemon Creme Cake $11.00
    • Served with lemon, lime zest and chocolate ice cream
  • Bourbon Glazed Pork Ribs $25.00
    • Slow roasted with Republic's own sauce, seasoned wedges and Republic slaw
  • Mexican Caesar Salad $23.50
    • 150g of Mexican spiced chicken on a bed of Crispy Cos lettuce with a light dressing of aioli and anchovies, topped with soft-boiled eggs, crispy bacon, crunchy croutons, roasted tomatoes and parmesan cheese
  • Chicken Gnocchi $23.50
    • Chicken, mushroom & bacon in creamy parmesan sauce
  • Garlic Pizza Bread $12.50
    • With basil pesto, aioli, mixed Italian herbs and parmesan cheese
  • Stir-Fried Baby Squid with sauce in Hot Iron Pan $25.80
  • Deep-Fried Beef Tenderloin with Breadcrumbs $21.80
  • Stir-Fried Small-sized shrimp with Salt and Pepper $22.80
  • Deep-Fried Salted Duck placed in Bamboo Net $25.80
  • Stir-Fried Slice Lamb with Spring Onion with Rice or Noodles
  • Stir-Fried Beef with mix Vegetables in Oyster Sauce $19.80
  • Sichuan Classic Deep-Fried Peppery Chicken $22.80
  • Single Order (Each) $6
Sarap Restaurant and Grill

Sarap Restaurant and Grill

location

Address

3055 Great North Rd, New Lynn, Auckland

phone

Phone

098260642

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 12:00 AM, Tuesday: 11:30 AM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

European , Filipino

features

Features

Bar Not Available

Location
3055 Great North Rd, New Lynn, Auckland
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