Sarap Restaurant and Grill in Auckland Menu

STARTERS/SIDES STARTERS/SIDES
  • Garlic Bread $5.00
  • Chips $5.00
  • Wedges $6.50
  • Salt & Pepper Squid $10.50
  • Onion Rings $5.90
  • Steam Vegetables $6.50
  • Seafood Chowder $8.90
SALAD SALAD
  • Caesar Salad (Extra Chicken / Prawns) $15.50
    • lettuce, crispy bacon, shave parmesan, anchovies, crouton, poached egg
  • Seared Chicken Salad $18.50
    • grilled chicken pieces, mix lettuce, cucumber, red onion, carrots and tomatoes tossed with homemade balsamic dressing
  • Garden Salad $6.90
    • lettuce, red onion, olives, cucumber, shredded carrots and fresh tomatoes drizzled with balsamic dressing
  • Signature Beef Salad $18.90
    • stir fried marinated beef pieces with mesclun red onion, red pepper cucumber and crispy noodles
MAINS MAINS
  • Available sides
    • chips/green salad/steamed vegetables
  • Available Sauces
    • mushroom sauce, red wine jus/spicy tomato sauce
  • Sirloin Or Rump $25.50
    • cocked on your preference
  • T-Bone $26.90
    • cocked on your preference
  • Chargrilled Chicken $23.90
    • fresh grilled chicken breast
  • Crumbed Chicken $24.50
    • deep fried crumbed chicken breast
  • Pork Barbecue Ribs $23.90
    • oven roasted pork ribs marinated in a barbeque sauce
  • Salmon $22.50
    • grilled served with spinach and pumpkin risotto topped with garlic butter
  • Fish Of The Day $23.50
    • fresh grilled fish fillets
  • Fish & Chips $18.50
    • homemade crispy battered fish
  • Seafood Mix $25.50
    • grilled seafood, fish, scallops, prawns skewer and salt & pepper squid
  • Mussel Pot $18.50
    • 1kg served with chips or rice coconut curry, red wine sauce, tomato and basil sauce
PASTA PASTA
  • Spaghetti/ Penne/ Fettuccine
  • Creamy Chicken $15.10
    • chicken pieces, mushrooms, white wine, parmesan cocked in a cream sauce base
  • Tomato Puree $14.10
    • 5low cook beef minced in a tomato sauce
  • Seafood (Available In Balsamic Base) $15.30
    • assorted chunky seafood’s cooked in a homemade tomato sauce
  • Creamy Bacon $14.70
    • diced pieced of bacon, cream sauce and grated parmesan cheese
  • Traditional Tomato $13.90
    • onion, carrots, celery and fresh basil cooked in a fresh tomato base
  • Pesto $14.50
    • pine nuts, basil, parsley, garlic, olive oil, and grated parmesan cooked in a cream sauce base
  • Creamy Mushroom $14.10
    • sliced mushrooms, simmered cook in a cream sauce and parmesan
  • Salmon Sauce $14.90
    • salmon pieces, red onion, spring onion, cream and grated parmesan
PIZZA PIZZA
  • Gluten Free & Vegetarian Options Available
  • Fresh Tomato $13.90
    • slices of tomato, fresh basil and mozzarella
  • Gacherich $11.50
    • roasted chicken pieces, cashew nuts, cheese, rosemary and mozzarella
  • Hawaiian $12.50
    • ham, pineapple pieces, mozzarella
  • Meat Supreme $14.90
    • bacon, salami, sausage, ham and mozzarella drizzle with bbq and aioli
  • Cheesy Mushroom $ 11.50
    • Sliced mushrooms, tomato base & mozarella
  • Salmon Pizza $12.90
    • salmon pieces, red onion, mozzarella
  • Cranberry $13.00
    • sliced of chicken, cranberry sauce, mushrooms, onion, mozzarella
  • Overload $15.50
    • ham, mushrooms, bacon, pineapple, onion, shrimps, olives, anchovies & capsicum
  • Pepperoni $12.50
    • >hot salami, mozzarella, tomato sauce base
  • Classic Vegetarian $12.90
    • mushrooms, capsicum, olives, pineapple
  • Barbeque $14.50
    • chicken pieces pineapple, barbeque sauce
FILIPINO SPECIAL DISHES FILIPINO SPECIAL DISHES
  • Include Rice
  • Chicken Adobo $18.00
    • chicken, cooked in a soy sauce & vinegar
  • Crispy Pata $26.50
    • crispy tender pork leg
  • Lechon Kawali $18.50
    • deep fried crispy pork belly
  • Kaldereta $18.50
    • beef stew, green peas, potato in tomato sauce
  • Sisig $16.50
    • chopped pork, chicken liver, onion, ginger
  • Bistek Tagalog $18.50
    • thinly sliced marinated beef, garlic, onion rings, soy sauce a fresh lemon jus
  • Kare-Kare $19.50
    • beef oxtail, brisket slices simmered in a peanut sauce, with mix vegetables served with shrimp paste
  • Pork Barbeque $16.50
    • grilled marinated pork barbeque slower
  • Pinakbet $14.90
    • stir fry vegetables with pork belly sliced
  • Dinuguan $15.50
    • pork thinly slice stew and simmered in a rich gravy of swine blood
  • Squid $20.90
    • grilled whole squid stuffed with onion, tomato, drizzled with tangy barbeque sauce on top
  • Barbeque Chicken $22.50
    • tasty and chargrilled chicken in skewer
SOUP SOUP
  • Sinigang Soup (Prawns/Fish/Pork) $18.00
    • traditional tamarind base soup
  • Bulalo $16.90
    • beef knuckles slowly boil up with vegetables
  • Batchoy $13.00
    • pork slices, pork liver, rice noodles, & spring onions
  • Chicken Soup $12.50
    • white noodles, chicken pieces, brown garlic, spring onion, bok choy
NOODLES NOODLES
  • Sotanghon $14.90
    • rice noodles, chicken, prawns, pork slices, vegetables, soy sauce and oyster sauce
  • Pancit Canton $14.90
    • egg noodles chicken, pork slice, vegetables, soy sauce & oyster sauce
  • Bam-I $16.50
    • a combination or rice noodles and egg noodles, chicken and pork slices, prawns, squid, vegetables, soy sauce and oyster sauce
DESSERTS DESSERTS
  • Halo-Halo $11.50
  • Tri Colour Ice Cream $8.90
  • Banana Spring Roll $10.50
  • Mudcake $8.90

Nearby Sample Menus

  • Mix paratha $6.00
  • Aloo chaat $6.00
  • Amritsari kulcha & chole $8.99
    • Served with pickle & onion
  • Aloo paratha $6.00
  • Idli $4.99
    • 3pc
  • Samosa chaat $6.00
  • Amritsari banquet $16.00
    • Served with 2 veg curry, 1 dhal, 3 nann or roti, rice, gulabjamun, pickle, lassi & papad
  • Aloo kulcha $5.50
  • Egg Fried Rice $6.00
  • Chicken $12.00
  • Combination Meats $12.00
  • Sweet & Sour Chicken $11.00
  • Hot Dog $1.50
  • Steak $3.20
  • Chicken & Sweet Corn $6.00
  • ½ Dozen Squid Rings $4.00
  • Brigitte Bardot $11.00
    • Fresh fruit salad, maple syrup, vanilla ice cream
  • Ceviche Salad $24.00
    • Raw fish with lemon, coconut milk, tomato, carrots, parsley, garlic, cucumber and boiled egg
  • Profiteroles
    • Two ice cream vanilla puff pastries served with hot dark chocolate sauce and whipped cream
  • Roasted Tarakihi
    • With breadcrumb served with pastis butter sauce and spinach risotto
  • Beef Bourguignon $20.00
    • Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gnocchi and mesclun salad on top
  • Perigord Galette $26.00
    • Chicken, creamy mushroom sauce, cheese, a slice of foie gras pate and mesclun salad on top
  • Cannes Galette $16.00
    • Garlic potatoes, mushrooms, cheese
  • Brittany Galette $19.00
    • Toulouse sausage, wholegrain mustard, onion, cheese
  • Chips $2.00
  • Oyster $1.40
  • Chicken Pack $20.00
    • 30 Chicken Nibbles
  • Hoki $2.00
  • Special $7.00
    • 2 Sausage, 6 Mussel, $1 Chips
  • Donut $1.00
  • Scallop $1.60
  • Paua Fritter $2.00
  • Green salad $6.00
    • Mixed salad, tomato, cucumber
  • Tomato $2.00
  • Camembert cheese on green salad $13.00
  • Baked bean on toast $6.50
  • Bagel $10.00/$11.00
    • bacon/smoked salmon
  • Eggs on toast $5.50
    • Poached / Fried / Scrambled
  • Waffle $6.50
    • Served with maple syrup (Add ice cream $2.00, Fruit $3.00)
  • Omelette $13.00
    • Ham & mushroom / Vegetarian with spinach, mushroom & tomato (‘all omelets come with cheese and toast unless otherwise requested)
  • Veggies curry $9.90
    • Mixed seasoned vegetables tofu and tomatoes cooked in traditional malaysian curry served with steamed rice.
  • Beef noodle soup $9.90
    • Egg noodle / rice noodle cooked with marinated beef pieces and veggies in plain soup.
  • Dumpling laksa $11.90
    • Fresh egg noodle / rice noodle cooked in housemade pork mice dumplings, seafood and bean sprout in rich creamy malaysian curry soup.
  • Choice of only beef, chicken, seafood, or veggie
  • Mee goreng $9.90
    • Fresh egg noodles, malaysian style stir-fried with shrimps, chicken mix veggies, bean sprout, egg and traditional malaysian sambal and sauce.
  • Foil wrapped grilled sambal fish $12.90
    • Fresh fish fillet wrapped in tin foil and cooked with traditional malaysian spices, sambal sauce and veggies served with steamed rice.
  • Kung poh chicken / pork $12.90
    • Deep fried marinated chicken / pork pieces stir-fried with traditional malaysian spices and hot dried chilli served with steamed rice.
  • Roti chanai $7.00
    • Malaysian bread served with chicken, lamb or vegetables curry gray
  • Foreshore Seabed $15.00
    • Bacon, Prawn, Smoked, Salmon, Thousand Island Dressing
  • Creamy Chicken Pasta $14.99
    • Pan Fried Chicken, Onion,Capsicum And Creamy Sauce, Shaved Parmesan
  • Italian $10.00
    • Pepperoni, Mushrooms, Anchovies, Onion
  • Classic Caesar Salad $9.99
    • Lettuce, Crispy Bacon, Croutons, Caesar Dressing, Shaved Parmesan, Boiled Egg And Anchovies
  • Market Garden $10.00
    • Roasted Pumpkin, Spinach, Mushroom, Caramelized Onion
  • Char Grilled Scallops $11.99
    • Char Grilled Pork Belly, Scallops, Salmon Caviers, Pumpkin Pure
  • Sorbet With Fruits $6.99
  • Seafood Platter $16.99
    • Crispy Calamari, Smoked Salmon, Garlic Prawns & Scallop, Garlic Bread And Aioli With Side Salad
  • Standard Vege Kebabs
  • Combination Satay Kebab
  • Chicken Souvlaki on rice & salad
  • Mix on Chips
  • Garlic bread $2.99
  • Butter Chicken Pasta $6.99
    • pasta, capsicum, onion, chill sauce, fresh garlic, butter chicken, coriander sauce and pizza sauce
  • KEBAB COMBOS
  • Super Kebab
  • Vegetable R $8.00 L $12.00
  • Chicken R $10.00 L $14.00
  • Fish R $2.00
  • Chicken R $10.00 L $14.00
  • Lamb R $12.00 L $16.00
  • Lamb R $10.00 L $14.00
  • Thigh & chips R $6.00 C $9.00
  • Duck R $10.00 L $20.00
  • Salmon
  • Mushroom
  • STONEGRILL DINING $14.9
    • Caribbean Jerk Chicken Spears or Tiger Prawns Served with your choice of:Fries or Green Salad or Garlic Mashed Potato or Seasoned Wedges
  • Eggs Benedict $18.9
    • English muffin / soft poach eggs / wilted spinach / hollandaise and a choice of bacon/ salmon / mushroom
  • Chevre goat cheese and mushroom on toast $20.9
    • With roast vine tomato / soft poach egg / toasted ciabatta / red wine reduction.
  • DEGREE WRAP $14.9
    • Chicken or Pulled Pork or Mushroom, Feta & Olives / Lettuce / Tomato / Red Onion / Aioli
  • Hash brown
  • SEAFOOD CHOWDER $14.9
    • Sweetcorn / Prawns / Littleneck Clams / Mini Ficelle
  • Roasted half duck $25.50
    • With galangal, lemon grass & chilli served With duck jus
  • (Thịt Kho Tàu) Caramelised pork belly & egg hot pot $21.50
    • Served With rice
  • Chargrilled monk fish $20.50
    • With lemon grass, dill, chilli & soya sauce
  • Sashimi $17.50
    • (viet’s style) fresh snapper fillet With ginger, garlic, chilli, carrot & celery
  • (Nem Cuốn) Fresh spring roll $12.00
    • Of braised pork, shrimp, fresh herbs, peanuts & soya sauce (2 large rolls)
  • (Cơm Gà Rán) Skin on chicken thigh $16.50
    • Roasted With pickled carrot and dikon served With steamed rice
  • Side steamed rice or rice noodle each $3.00
  • (Phở Gà) Traditional Vietnamese chicken & noodle soup $12.50
  • Assorted Market Fish Sashimi: very fresh raw fish slices
  • Green leaf salad (V) $6
    • Creamy sesame dressing
  • Tempura prawn roll (8pcs) $17
    • Tempura battered prawns, avocado,
  • -sauteed mushrooms(V)
  • Beef tataki carpaccio $17
    • Seared raw beef, wild rocket, wasabi cream, truffle oil, balsamic soy, walnut, sliced parmesan
  • Tempura calamari salad $14
    • Squid ink battered calamari, mango salsa, thai style dressing, spicy miso mayo
  • Philadelphia roll (8pcs) $17
    • Salmon, cream cheese, capers, red onion, lettuce, tobiko caviar
  • -stir fried teriyaki chicken thigh
  • Hot dog $1.90
  • Kiddie & cheese $5.80
  • Mini spring rolls x10 $3.00
  • Beef & cheese $8.30
  • Steak & satay $12.00
  • Chicken & satay $9.90
  • Hawaii burger $9.90
  • Donut $1.30
  • Cream Cheese $4.80
  • Spinach Manakish $6.90
    • spinach, feta, jalapeno, horse radish & cheese. Suggested extras: Chicken & garlic
  • Cream cheese & zaatar $4.50
  • Mince & Cheese $6.90
    • lamb and beef ince with pomgranade and cheese
  • Cheese & marmite $4.50
  • House Manakish $6.90
    • Zaatar, olives, mushrooms, jalapeno, cheese. Suggested extras; Sausage & tomatoes
  • Chicken and cheese $6.99
    • shred butter chicken, mushrooms & cheese
  • Lemon chicken BBQ $7.99
    • with cream cheese, carrots, garlic, onion, olives
  • Chargrilled Chicken ¼$16.90/½$22.00
    • Basted with either spicy chipotle or our own BBQ sauce served with fries or salad
  • Fried eggs $3.50
  • BBQ pork ribs $24.50
    • Slow cooked in our own sticky sauce served with fries or salad
  • Chicken Parmigiana $20.50
    • Panko crumbed chicken topped with mozzarella and tomato Provencale sauce with fries or salad
  • Warm Apple Pie
    • With vanilla bean ice cream
  • Beef Burger with Cheese
  • Chicken, Cranberry ‘n’ Brie $18.90
    • Grilled Chicken, onion, Brie cheese, cranberry, aioli
  • Buttered mushrooms $4.00
Sarap Restaurant and Grill

Sarap Restaurant and Grill

location

Address

3055 Great North Rd, New Lynn, Auckland

phone

Phone

098260642

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 12:00 AM, Tuesday: 11:30 AM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

European , Filipino

features

Features

Bar Not Available

Location
3055 Great North Rd, New Lynn, Auckland
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