Signature prime rib - Our signature dish, selected from the finest 150 day grain fed Black Angus, dry aged & patiently roasted in our special oven. Served with horseradish $43.50/Queen cut 300g, $53.50/King cut 450g
Brandy & green peppercorn - Angus Pure eye fillet $2.50
Carrots in orange ginger butter N/A
Fruit salad deluxe - honey ice cream $16.50
Creamed corn N/A
Mint & white balsamic - Lamb Rack $2.50
Black Angus sirloin - Cooked on the bone and from Wakanui fed lot near Ashburton, situated on the coast where a little paddling is possible at high tide $38.50 (90 day grain fed - 350g)