Sarap Restaurant and Grill in Auckland Menu

STARTERS/SIDES STARTERS/SIDES
  • Garlic Bread $5.00
  • Chips $5.00
  • Wedges $6.50
  • Salt & Pepper Squid $10.50
  • Onion Rings $5.90
  • Steam Vegetables $6.50
  • Seafood Chowder $8.90
SALAD SALAD
  • Caesar Salad (Extra Chicken / Prawns) $15.50
    • lettuce, crispy bacon, shave parmesan, anchovies, crouton, poached egg
  • Seared Chicken Salad $18.50
    • grilled chicken pieces, mix lettuce, cucumber, red onion, carrots and tomatoes tossed with homemade balsamic dressing
  • Garden Salad $6.90
    • lettuce, red onion, olives, cucumber, shredded carrots and fresh tomatoes drizzled with balsamic dressing
  • Signature Beef Salad $18.90
    • stir fried marinated beef pieces with mesclun red onion, red pepper cucumber and crispy noodles
MAINS MAINS
  • Available sides
    • chips/green salad/steamed vegetables
  • Available Sauces
    • mushroom sauce, red wine jus/spicy tomato sauce
  • Sirloin Or Rump $25.50
    • cocked on your preference
  • T-Bone $26.90
    • cocked on your preference
  • Chargrilled Chicken $23.90
    • fresh grilled chicken breast
  • Crumbed Chicken $24.50
    • deep fried crumbed chicken breast
  • Pork Barbecue Ribs $23.90
    • oven roasted pork ribs marinated in a barbeque sauce
  • Salmon $22.50
    • grilled served with spinach and pumpkin risotto topped with garlic butter
  • Fish Of The Day $23.50
    • fresh grilled fish fillets
  • Fish & Chips $18.50
    • homemade crispy battered fish
  • Seafood Mix $25.50
    • grilled seafood, fish, scallops, prawns skewer and salt & pepper squid
  • Mussel Pot $18.50
    • 1kg served with chips or rice coconut curry, red wine sauce, tomato and basil sauce
PASTA PASTA
  • Spaghetti/ Penne/ Fettuccine
  • Creamy Chicken $15.10
    • chicken pieces, mushrooms, white wine, parmesan cocked in a cream sauce base
  • Tomato Puree $14.10
    • 5low cook beef minced in a tomato sauce
  • Seafood (Available In Balsamic Base) $15.30
    • assorted chunky seafood’s cooked in a homemade tomato sauce
  • Creamy Bacon $14.70
    • diced pieced of bacon, cream sauce and grated parmesan cheese
  • Traditional Tomato $13.90
    • onion, carrots, celery and fresh basil cooked in a fresh tomato base
  • Pesto $14.50
    • pine nuts, basil, parsley, garlic, olive oil, and grated parmesan cooked in a cream sauce base
  • Creamy Mushroom $14.10
    • sliced mushrooms, simmered cook in a cream sauce and parmesan
  • Salmon Sauce $14.90
    • salmon pieces, red onion, spring onion, cream and grated parmesan
PIZZA PIZZA
  • Gluten Free & Vegetarian Options Available
  • Fresh Tomato $13.90
    • slices of tomato, fresh basil and mozzarella
  • Gacherich $11.50
    • roasted chicken pieces, cashew nuts, cheese, rosemary and mozzarella
  • Hawaiian $12.50
    • ham, pineapple pieces, mozzarella
  • Meat Supreme $14.90
    • bacon, salami, sausage, ham and mozzarella drizzle with bbq and aioli
  • Cheesy Mushroom $ 11.50
    • Sliced mushrooms, tomato base & mozarella
  • Salmon Pizza $12.90
    • salmon pieces, red onion, mozzarella
  • Cranberry $13.00
    • sliced of chicken, cranberry sauce, mushrooms, onion, mozzarella
  • Overload $15.50
    • ham, mushrooms, bacon, pineapple, onion, shrimps, olives, anchovies & capsicum
  • Pepperoni $12.50
    • >hot salami, mozzarella, tomato sauce base
  • Classic Vegetarian $12.90
    • mushrooms, capsicum, olives, pineapple
  • Barbeque $14.50
    • chicken pieces pineapple, barbeque sauce
FILIPINO SPECIAL DISHES FILIPINO SPECIAL DISHES
  • Include Rice
  • Chicken Adobo $18.00
    • chicken, cooked in a soy sauce & vinegar
  • Crispy Pata $26.50
    • crispy tender pork leg
  • Lechon Kawali $18.50
    • deep fried crispy pork belly
  • Kaldereta $18.50
    • beef stew, green peas, potato in tomato sauce
  • Sisig $16.50
    • chopped pork, chicken liver, onion, ginger
  • Bistek Tagalog $18.50
    • thinly sliced marinated beef, garlic, onion rings, soy sauce a fresh lemon jus
  • Kare-Kare $19.50
    • beef oxtail, brisket slices simmered in a peanut sauce, with mix vegetables served with shrimp paste
  • Pork Barbeque $16.50
    • grilled marinated pork barbeque slower
  • Pinakbet $14.90
    • stir fry vegetables with pork belly sliced
  • Dinuguan $15.50
    • pork thinly slice stew and simmered in a rich gravy of swine blood
  • Squid $20.90
    • grilled whole squid stuffed with onion, tomato, drizzled with tangy barbeque sauce on top
  • Barbeque Chicken $22.50
    • tasty and chargrilled chicken in skewer
SOUP SOUP
  • Sinigang Soup (Prawns/Fish/Pork) $18.00
    • traditional tamarind base soup
  • Bulalo $16.90
    • beef knuckles slowly boil up with vegetables
  • Batchoy $13.00
    • pork slices, pork liver, rice noodles, & spring onions
  • Chicken Soup $12.50
    • white noodles, chicken pieces, brown garlic, spring onion, bok choy
NOODLES NOODLES
  • Sotanghon $14.90
    • rice noodles, chicken, prawns, pork slices, vegetables, soy sauce and oyster sauce
  • Pancit Canton $14.90
    • egg noodles chicken, pork slice, vegetables, soy sauce & oyster sauce
  • Bam-I $16.50
    • a combination or rice noodles and egg noodles, chicken and pork slices, prawns, squid, vegetables, soy sauce and oyster sauce
DESSERTS DESSERTS
  • Halo-Halo $11.50
  • Tri Colour Ice Cream $8.90
  • Banana Spring Roll $10.50
  • Mudcake $8.90

Nearby Sample Menus

  • Penne Volare $17.00
    • Penne pasta tossed with chicken, bacon, broccoli in a creamy white sauce
  • Pesce Del Giorno $26.50
    • Fish of the day cooked with butter, capers, garlic, herbs, lemon juice and white wine
  • Pollo Frangelico $26.50
    • Sautéed chicken breast with hazelnut and herbs and finished in a Frangelico liqueur cream sauce
  • Risotto Vegetariano $17.00
    • Mixed vegetables, garlic, basil, tomatoes, black olives and feta cheese
  • Cannelloni E Spinach $17.00
    • Rolled fresh pasta stuffed with ricotta cheese, fresh spinach and walnuts, topped with parmesan and mozzarella cheese
  • Herb Pizza Bread $7.00
    • Volaré pizza bread topped with Italian herbs and olive oil
  • Volare Special $17.50
    • Mushrooms, ham, capsicum, spicy Italian sausage, prawns, olives and onions
  • Hawaiian $16.50
    • Ham and pineapple
  • Hawaiian Burger (Chicken) $4.00
  • Battered Sausage $1.50
  • Battered Snapper $4.50
  • Buttered Bread (2 for) $1.00
  • Chips per 1/2 scoop $1.00
  • $15 - SNAPPER DEAL 1
    • 2 Snapper, 1 Chips, 2 Potato Fritter, 2 Mussel, 1 600ml Drink, 2 Squid
  • Battered Fish $2.80
  • Cheese Burger $7.00
  • Omelette Exhibit ‘A’G FA 18.0
    • Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
  • Grandma’s Pork Bánh mì 13.5
    • Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • Salmon on Herb Waffle 19.5
    • Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
  • Freedom Rangers (AKA Big Brekky)G FA 20.5
    • Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
  • Grilled Polenta CakesGF, VGA, VG 16.5
    • Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • Carrot Risotto VG 18.5
    • This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
  • Lamb with garlic sauce $12
  • Seafood dumplings $14
  • Kung fu lamb noodles $11.8 / $10.8
  • Stir fried chicken with cashews & vegetables $16
  • Fried cumin lamb $15
  • Lamb & Fennel dumplings $12
  • Kung fu braised lamb noodles $11.8 / $10.8
  • Lamb & Chives dumplings $12
  • ●Big Hot Stone Plate
  • Ice Cream $8.50
    • Green Tea Flavor / Strawberry
  • Californian Ruby Roll $15.00
  • Extra on Box $5.00
    • Small Sashimi
  • Chicken Teriyaki Lunch Box / Spicy Pork Teriyaki Lunch Box $15.00
  • Include
  • Chicken Teriyaki Dinner Box / Spicy Pork Teriyaki Dinner Box / Fish Teriyaki Dinner Box $20.00
  • Gyoza $8.00
    • Fried Vegetable Dumpling. 10 Pcs
  • Add Chicken $4.00
  • Chicken & Deep Fried Camembert Burger $19.00
    • Grilled chicken, deep fried camembert, cranberry, lettuce, red onion & homemade aioli. Served with fries
  • Toasted Sandwich $5.50
    • Your choice of two fillings. Ham, Cheese, Pineapple, Tomato, Mushroom, Bacon, Onion, Egg
  • Bacon and Mushroom Fettuccini $18.50
    • Sauteed mushrooms & bacon served in a creamy white wine & parmesan sauce
  • Roast Vege (vegetarian) $22.00
    • Roast pumpkin, spinach, feta, mushroom, olives, pesto oil
  • Kids Chicken Nuggets & Chips $8.50
    • served with tomato sauce
  • Mussel Fritters $19.50
    • Homemade mussel fritters served with salad, lemon & homemade aioli
  • Add Bacon $3.50
  • wedges R($4.90) L($6.90)
  • -9x hoki $19.90
  • Fish only
  • Chicken nuggets
  • -combo $12.90
  • -each $1.40
  • upgrade to a large combo for only $1.90
  • -with chips $10.90
  • Y19. Teriyaki Tofu $7
  • K25. Sashimi Goshu (5 kinds) $29
    • Assorted seasonal sliced raw fish
  • Y25. Yakitori Don $11
    • Teriyaki chicken skewers on a bowl of rice
  • Y16. Ika $9
    • Squid
  • K26. Fish Carpaccio $18
    • Finely sliced white fish or salmon in vinegar dressing
  • K14. Salmon Don $12.50
    • Teriyaki salmon on a bowl of rice
  • K29. Agedashi Tofu $7
    • Tempura style tofu served in a light soy sauce
  • Scallop bacon
  • Prawn Masala $16
    • Prawns cooked with onion tomato gravy.
  • Vegetable Dum Biryani $35
    • Served with raita and gravy (for 4 persons)
  • Lamb Khorma (made to order) $14
    • Tender boneless lamb cooked with almond and cashew gravy.
  • Vegetable Jalfrezi $14
    • Vegetables steam with julezni, onion, capsicum, and tomato.
  • Onion Pakora $10
    • Thin sliced Onion dipped in Chick Pea batter & Deep Fried (Highly Recommended).
  • Carrot Halwa $3
    • Fresh grated carrot steam with milk, sugar and sultana.
  • Garlic Naan $3
  • Vegetable Dum Biryani $10
    • Authentic Hyderabadi veg biryani cooked In dum style.
  • #2 $15.00
  • Steak and egg $6.00
  • -Salad
  • #5 $10.00
  • Squid ring 4 for $2.00
  • -3 piece for $2.00
  • Bacon and egg $4.50
  • -3 Fish
  • Papadums (2pcs) $1.00
    • Two mildly spiced crispy wafers made from lentil flour
  • Chicken Mughlai $9.99
    • Chicken cooked with beaten eggs and spices.
  • Palak Paneer/ Aloo $9.99
    • Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
  • Fish Amritsari $16.50
    • Fish, coated with chick pea flour, spices and fry in oil and served with Tamarind sauce
  • Paneer 65
    • Deep fried corn flour coated paneer cooked with yogurt, garlic & capsicums.
  • Nuggets & Chips (Chicken/Fish) $5.50
  • Vegetables Jhalfrezie $9.99
    • Vegetable cooked in a dry blend of tomato gravy.
  • Fish Madras $11.99
    • Fish cooked in a fine tomato and coconut sauce.
  • - Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
  • Just Eggs $10.90
    • Free range poached, scrambled or fried on ciabatta or wholegrain toast
  • Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
  • Oatmeal Porridge $12.90
    • Served with poached seasonal fruit, brown sugar and cream
  • Herb Omelette $11.90
    • On ciabatta or wholegrain toast
  • - Hollandaise $2.50
  • Toasted Brioche $14.90
    • Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
  • Portobello Mushrooms $15.90
    • Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
  • Carnivore $32
    • Chimichurri steak jerk chicken and pork belly
  • Nuts $5
    • Warm roasted peanuts
  • Toast ( GF) $3
  • Verdial Olives $5
    • A selection of verdial cracked olives
  • Add Prawn $19
  • Grilled Zucchini $8
  • Angels On Horseback (Bacon, Wrapped Scallops) $17
  • Banoffee Pie $13
    • Fresh cut banana & caramel served in a glass
  • Sweetcorn $3.00
  • Toast $2.80
    • with butter Ham
  • Sweetcorn $ 1.00
  • Preserved $3.50
  • Ham Cheese Tomato $6.00
  • Bacon Eggs On Toast $ 11.00
  • Avocado Tomato $4.50
  • Avocado $2.00
  • Beef Kolhapuri (hot) $16.00
    • Medium hot beef curry cooked in traditional Maharashtra style
  • Fish/Prawns with Ginger $19.00
  • Malai Kebab $14.00
    • Chicken pieces marinated in cream, cheese and roasted in the tandoor
  • Lamb Masala (Med) $16.00
    • Lamb cooked with onion and whole spices
  • Chicken Makhani $16.00
    • Shredded tandoori chicken pieces cooked in Creamy tomato based gravy
  • Vegetable Samosa $6.00
    • Pastry stuffed with potatoes and peas deep fried
  • Saag Aloo (mild) $14.00
    • Potatoes cooked in a fine mild puree of spinach
  • Onion bhaji $6.00
    • sliced onion mixed with spicy chickpea flour and deep fried
Sarap Restaurant and Grill

Sarap Restaurant and Grill

location

Address

3055 Great North Rd, New Lynn, Auckland

phone

Phone

098260642

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 12:00 AM, Tuesday: 11:30 AM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

European , Filipino

features

Features

Bar Not Available

Location
3055 Great North Rd, New Lynn, Auckland
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