Address
149 Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand
Sardine in Auckland Menu
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BURGER BOY-
Good Boy $12
- Grass Fed NZ Beef, Fresh Tomato, Iceberg, Red Onion, Pickle, Burger Boy Relish & Mayo
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Bad Boy Bubby $14
- Grass Fed NZ Beef, Cheddar Cheese, Fresh Tomato, Iceberg, Red Onion, Burger Boy Relish & Mayo
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Fricken Chicken $12
- Free Range Nz Chicken Breast, Burger Boy Spice, Fresh Tomato, Iceberg, Red Onion, Hot Boy Sauce & Mayo
- Hamburger $6
- Cheeseburger $6.5
- Veggie Burger $6
SIDES- Fries W Salt & Malt Vinegar Seasoning $6
- Fries W Cheddar Cheese Salt $6
ADD ONS- FR Streaky Bacon $4
- Cheddar Cheese $2
- Avocado $2
- Shredded Beetroot $2
- Pineapple $2
WHITE + WONG’S- Prawn Crackers with Chilli Salt $6
DUMPLINGS-
Wagyu Beef, Shiitake & Cumin Shumai 4 for $10
- Bun served w Red Vinegar & Soy, Chilli Oil
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Chicken & Lemongrass Xiao Long Bao 4 for $10
- Bun served w Red Vinegar & Soy, Chilli Oil
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Prawn & Coriander Ha Gao 4 for $10
- Bun served w Red Vinegar & Soy, Chilli Oil
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Char Siu Pork Bun 2 for $10
- Bun served w Red Vinegar & Soy, Chilli Oil
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Silken Tofu & Soy Braised Shiitake Mushroom Bun 2 for $10
- Bun served w Red Vinegar & Soy, Chilli Oil
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Gua Bao, Chinese Roast Pork Belly, Red Onion & Peanut Salad 2 for $12
- Bun served w Red Vinegar & Soy, Chilli Oil
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Gua Bao, Chicken Karaage, Pickled Cucumber, Wasabi Mayo 2 for $12
- Bun served w Red Vinegar & Soy, Chilli Oil
WOK FRIED CHICKEN WINGS- Honey & Lemon, Sesame, Pickled Chilli $18
Nearby Sample Menus
- Braised Sea Cucumber & Aba lone $128.00
- Vegetarian Fried Rice $11.90
- BBQ Pork Fried Rice $11.90
- Lemongrass Chicken on Rice $11.90
- Sizzling Beef steak Filet with Black Pepper Sauce $23.90
- Salted Shrimp Paste with Ham Fried Rice $11.90
- Pickled Cabbage, Pork & Prawn, Vermicelli Soup $12.90
- Chicken / Beef / Pork w Veges Fried Noodles $12.90
- Salmon Sashimi 8p $11.00
- Soft Shell crab $12.60
- Vege Tempura $4.20
- Japanese Gyoza 12p $12.00
- Beef Curry Udon $13.00
- Teriyaki Beef $12.40
- Pork $10.00
- Tonkotsu Chasyu $13.80
- Potato Fritter $0.80
- BBQ Pork Fried Rice $12.50
- Steak Egg Fu Yong $12.50
- Curry Chicken & Veges on Rice $14.00
- Steak Fried Rice $12.50
- Hash Brown $1.00
- 1/4 Crispy Chicken $5.50
- Fish (Hoki) $3.00
- Spicy stir-fried squid & rice $14.00
- ONLY 10:30AM 4:OOPM
- Steamed egg thick soup $8.00
- Mussel soup $30.00
- Spicy soft tofu stew $13.00
- Rice $2.00
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Cheese Buldak $40.00
- Hot chicken wing with cheese & rice ball w/ seaweed
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Buldak $30.00
- Hot chicken wing & rice ball w/ seaweed
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Kachumber Salad $3.50
- Diced cucumber, carrot, onion & tomato with dre
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Tandoori Chicken Half $12 / Whole $20
- Tender chicken marinated in yoghurt & spices cooked in tandoori oven
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Plain White Rice $2.50
- White rice boiled
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Lamb Masala $15.00
- Lamb pieces cooked with tomato, onion and capsicum
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Chicken Malai $12.00
- Chicken cubes mildly spiced marinated in cheese, mixed nuts & cooked in tandoori oven
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Kashmiri Naan $4.50
- Naan bread filled with nuts & dry fruits
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Mixed Platter $13.00
- Combination of onion bhaji, pakora and samosas
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Chicken Masala $15.00
- Chicken pieces cooked in curry sauce with tomato, onion & capsicum
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Bbyo hejanguk $15.00
- Pork bone soup with dried cabbage served with a bowl of rice
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Dongtaetang $15.00
- Boiled pollak, shrimp, mussel and tofu served with a bowl of rice
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Nakji ttokpokki $12.00
- Ostopus and sliced rice cake in hot sauce
- Ramyun $10.00
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Ggongchi gui $12.00
- Two broiled saury served with bowl of rice
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Makguksu $30.00
- Aspicy arrowroot noodles with vegetables
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Kalguksu jeongol $30.00
- Flat noodle seafood soup
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Ggori gomtang $15.00
- Ox tail soup served with a bowl of rice
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-banana toffee $17.50
- Giant waffle with caramelized bananas and toffee sauce, served with cream
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Best of both worlds salad $24.00
- Smoked chicken served on salad greens, capsicum, red onion, tomatoes & cucumber brie & crispy bacon, mango relish & honey mustard vinaigrette.
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Grilled prawn or scallops $24.00
- Grilled prawns or scallops flaked on a crisp bed of salad greens, capsicum, red onion, tomatoes & cucumber, coriander lime dressing.
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Hoki & chips $18.00
- Tempura battered or crumbed, served with chips, sauces & lemon wedge.
- The "big one" waffle
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Smoked chicken brie bacon $24.00
- Smoked chicken served on salad greens, capsicum, red onion, tomatoes & cucumber brown & crispy bacon, mango relish & honey mustard vinaigrette.
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Sweet potato wedges $8.50
- Kumara wedges served with aioli
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The jetty's fisherman's breakfast $22.00
- Crispy bacon, eggs scrambled or fried, grilled mushrooms onions with smoked breakfast sausages, hash browns and beans on the side. Served with toast relish and sauce
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Toast & Jam $5.50
- two slices of multigrain w butter and jam
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French Toast $18.50
- with caramelised banana, maple syrup, whipped cream & bacon
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Soup Of The Day $13.00
- w toasted ciabatta
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B.E.T $16.50
- w bacon, poached eggs, grilled tomato & 5 grain toast
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Salt And Pepper Squid $21.50
- flash fried w spicy plum sauce & salad greens
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Vege Omelette $17.50
- w baby spinach, mushroom, caramelised onion and mozzarella
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Sides $2.50
- fries, green salad, bacon, sausage, hash brown, grilled tomato, mushrooms, fries or avocado from
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Salmon Bagel $16.50
- w smoked salmon, creme fraiche, capers and red onion
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Mixed Appetisers $7.50
- Chef's special combination of appetiser (1,2,4,5)
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Pad Pak (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Stir fried seasonal vegetables and topped with peanut sauce.
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Poh Pia $6.00
- Deep fried Thai spring rolls with vermicelli and carrot served with sweet chilli sauce.
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Satay Gai $7.50
- Chicken marinated with curry served with peanut sauce.
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Pad Med Ma Moung-J $11.50
- Sauteed with cashew nut, onion, spring onion, baby corn and mushroom.
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Tom Yum Gai $12.00
- Thai spicy soup with chicken, lemon grass, lime leaves, mushroom, tomato and coriander.
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Khaw Pad (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Fried rice with onion, spring onion, tomato and mixed vegetables with egg.
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Gang Gari Gal $13.00
- Yellow curry chicken with coconut milk and mixed vegetables.
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Bachy potato croquettes $9.00
- Creamy potato flavoured mash that will burst into your mouth, accompanied with sour cream chives sauce
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Chick 'N burger $18.50
- Grilled chicken breast, dressed with guacamole, topped with grilled pineapple, lettuce tomato and pan fried halloumi served on herb flat bread. rustic fries on the side.
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Prosciutto, sud dried tomato & herb crostini $9.00
- Dried cured ham topped with a rich and distinctive flavoured parmesan cheese in a base of crunchy, herb oil toast
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Rosti bites $9.00
- Petite potato herb rosti layered with a beef pattie, baby spinach, roasted capsicum and topped with feta
- -Snack attack & dips
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Eggs beni $17.50
- Served on a toasted muffin with 2 poached eggs, wilted baby spinach, your choice of streaky bacon, ham or smoked salmon, hollandaise on the side
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Bread & dips $18.00
- Warmed baguette, brie, puhoi and aged cheddar cheeses served with balsamic oil and Mediterranean tzatziki
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Big breakie $18.50
- Streaky bacon, free range eggs any style, breakfast sausage, potato hash, grilled portobello, mushroom, vine tomato served with toasted ciabatta
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Crispy Calamari $9.99
- Strip Cut Calamari With Rocket Salad, Aioli & Lemon
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Deluxe Mixed Grill $15.00
- Beef, Bacon,Ham,Chorizo,Onions,BBQ Sauce
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Tandoori Chicken $15.00
- Caramelized Onion, Tandoori Chicken, Minted Yogurt
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Prawns And Garlic $8.99
- Spicy Prawns With Garlic And Herbs, Side Salad
- Garlic & Fresh Herbs $6.50
- Fish, Chips And Salad $10.00
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Chicken Cranberry Brie $15.00
- Smoked Chicken,Onion,Brie Cheese, Aioli & Cranberry Sauce
- Chicken Nuggets & Chips/Hot Dog & Chips $6.00
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Falafel $14
- mint yoghurt, hummus, lettuce & garlic mayo
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Pulled Beef $14
- caramelised onions & chipotle mayo
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Soft Shell Tacos $4.5 each
- lettuce, salsa, guacamole & a choice of chicken, pork belly, spicy beef or grilled fish
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Choked Chicken $16
- jalapenos, pineapple, lettuce, mayo & bbq sauce
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Nachos $15
- salsa, guacamole, beans, cheese & a choice of beef, chicken or pork
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Fish & Chips $20
- beer battered fish, hand cut fries & slaw
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Grilled Fish $16
- iceberg, avocado, kiwi, onion, tomato, cucumber & lemon dressing
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Pie & Pint $20
- daily pie and a choice of beer from our taps
- Pork cabbage pancake $2.80
- Sausage roll $2.40
- Homemade flavour pancake $3.00
- Chive & egg pancake $3.00
- Butter chicken pie / spinach feta quiche / bacon egg quiche $4.00
- Red bean pancake / vegetarian pancake $2.50
- Mince savoury $1.50
- Steak cheese pie / steak mushroom pie / steak pepper pie / steak pie $3.70
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Waffle no2 $16.80
- matcha ice cream + red bean
- Mango snowflake ice $13.80
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Purple rice no3 $8.50
- read bean+paenut+small taro ball
- Red bean soup $5.50
- Red bean soup w/boba $6.50
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Purple rice no6 $8.50
- crystal jelly+noodle jelly+small taro ball
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Taro ball no6 $8.00
- crystal jelly + noodle jelly + boba
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Meet fresh signature herbal jelly (ice) $8.50
- herbal jelly + herbal blended ice + taro ball + coffee cream
- Fried rice with Beef $24.00
- Fried noodle with Beef in black bean sauce $26.00
- Twice cooked Pork slice with sliced rice cake $22.00
- Sauteed mince chicken with lettuce wraps $24.00
- Deep fried sliced fish with Lemon/Lime sauce $24.00
- Broccolis in Yiner & Qizi soup $24.00
- Brown-fragrant boneless Pork Trotter in Abalone sauce $26.00
- Steamed chicken with preserved Pork slice and mushroom $26.00
Sardine
Phone
09-302 1947
Opened hours
Monday: 11:00 AM – 12:55 PM, Tuesday: 11:00 AM – 12:55 PM, Wednesday: 11:00 AM – 12:55 PM, Thursday: 11:00 AM – 12:55 PM, Friday: 11:00 AM – 12:55 PM, Saturday: 11:00 AM – 12:55 PM, Sunday: 11:00 AM – 12:55 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
American , Asian , Bar , Fast Food , Finger Food
Features
Smoking Area , Bar , Seating , No Takeaway , Free Wifi , Dinner , Outdoor Seating , Full Bar
149 Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand
- Auckland American Menus
- Auckland Asian Menus
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