Sardine in Auckland Menu

BURGER BOY BURGER BOY
  • Good Boy $12
    • Grass Fed NZ Beef, Fresh Tomato, Iceberg, Red Onion, Pickle, Burger Boy Relish & Mayo
  • Bad Boy Bubby $14
    • Grass Fed NZ Beef, Cheddar Cheese, Fresh Tomato, Iceberg, Red Onion, Burger Boy Relish & Mayo
  • Fricken Chicken $12
    • Free Range Nz Chicken Breast, Burger Boy Spice, Fresh Tomato, Iceberg, Red Onion, Hot Boy Sauce & Mayo
  • Hamburger $6
  • Cheeseburger $6.5
  • Veggie Burger $6
SIDES SIDES
  • Fries W Salt & Malt Vinegar Seasoning $6
  • Fries W Cheddar Cheese Salt $6
ADD ONS ADD ONS
  • FR Streaky Bacon $4
  • Cheddar Cheese $2
  • Avocado $2
  • Shredded Beetroot $2
  • Pineapple $2
WHITE + WONG’S WHITE + WONG’S
  • Prawn Crackers with Chilli Salt $6
DUMPLINGS DUMPLINGS
  • Wagyu Beef, Shiitake & Cumin Shumai 4 for $10
    • Bun served w Red Vinegar & Soy, Chilli Oil
  • Chicken & Lemongrass Xiao Long Bao 4 for $10
    • Bun served w Red Vinegar & Soy, Chilli Oil
  • Prawn & Coriander Ha Gao 4 for $10
    • Bun served w Red Vinegar & Soy, Chilli Oil
  • Char Siu Pork Bun 2 for $10
    • Bun served w Red Vinegar & Soy, Chilli Oil
  • Silken Tofu & Soy Braised Shiitake Mushroom Bun 2 for $10
    • Bun served w Red Vinegar & Soy, Chilli Oil
  • Gua Bao, Chinese Roast Pork Belly, Red Onion & Peanut Salad 2 for $12
    • Bun served w Red Vinegar & Soy, Chilli Oil
  • Gua Bao, Chicken Karaage, Pickled Cucumber, Wasabi Mayo 2 for $12
    • Bun served w Red Vinegar & Soy, Chilli Oil
WOK FRIED CHICKEN WINGS WOK FRIED CHICKEN WINGS
  • Honey & Lemon, Sesame, Pickled Chilli $18

Nearby Sample Menus

Tombo (sample menu)
  • Spicy Prawns In Chilli Sauce $15.00
  • Teriyaki Salmon $14.50
  • Teriyaki Chicken Don $11.50
  • Salmon Sashimi (3Pc)+ Nigiri Set (Prawns And Salmon 4Ps) $10.50
  • Beef Short Rib Soup With Cabbage $15.00
  • Chicken Katsu Cury Don $13.00
  • Rice & Veges On Hot Stone Pot $14.00
  • Teriyaki Salmon $16.00
Hallertau (sample menu)
  • Grain Finished Scotch Fillet 250gr $36.00
    • pulled cheek, mushroom butter, cauliflower puree
  • Maple roasted kumara, crumbled feta & lime $9.00
  • Cheese, spent grain cracker-bread, beer jelly, beer washed cheddar, hot smoked Tania, Tinus blue Roquefort GF $28.00
  • Hungarian Beef Sausage $27.00
    • flat mushrooms, pickled chili
  • Wood Roasted Arrow Squid $15.00
    • black bean salsa Nam jam dressing
  • Wood-oven roasted pear, blackberry & hazelnut crumble, custard $14.00
  • Garlic Flat Bread $9.00
    • rocket chili butter
  • Red cabbage slaw, red apple, onion & roasted beetroot $9.00
Sake Bar Icco (sample menu)
  • Teriyaki Shiki Tofu $21.00
    • for vegetable lover
  • Seared Tuna $16.00
    • with yuzu citrus dressing
  • Assorted $15.00
    • seafood & vegetable
  • (Miso Soup) + $2.00
  • King Salmon Agria Potato $7.50
    • mashed potato with mayo & seared salmon
  • Medium (12pcs) $28.00
  • Cheesy Omelette $12.00
    • Japanese style dashi omelette with cheese
  • Sauce Chicken Katsu
Thai Train (sample menu)
  • Fish cake $6.00
    • 6 pcs. Marinated mince fish with thai herb served with sweet chilli sauce and crushed peanut
  • Beef and green M $12.50 / P $14.00
    • Stir fried beef with broccoli, green bean, bok choy and sesame sauce
  • Pad thai M $12.50 / P $14.00
    • Stir fried rice noodle, egg, bean sprout with traditional pad thai sauce and lemon with crushed peanut
  • Szechuan M $12.50 / P $14.00
    • Stir fried meat with szechuan sauce and seasonal vegetable
  • Salmon & fish ball noodle soup $15.50
    • Miso soup with rice noodle, vegetable and bean sprouts
  • Cashew delight M $12.50 / P $14.00
    • Without oil. Stir fried meat with cashew nuts, vegetable.
  • Coconut oil M $12.50 / P $14.00
    • Stir fried meat with coconut oil and seasonal vegetable
  • Green curry fried rice M $12.50 / P $14.00
    • Stir fried jasmine rice, with green curry paste, egg and vegetable
Westside Grille (sample menu)
  • Garlic Bread (5 pcs) $5.90
  • 350 gram Flame Grilled Lamb Shoulder Chops $22.90
    • Served with salad, egg & chips
  • 300 gram Flame Grilled Scotch Fillet $25.50
    • Served with salad, egg & chips
  • 2 Scoops of Ice Cream Topped Off with Wafer Stick 100s and 1000s and Chocolate Sauce $5.90
  • 2 pcs of Bread and Butter $1.70
  • Spaghetti Bolognaise / Spaghetti and Meatballs / Creamy Chicken Fettuccine / Creamy Bacon Fettuccine $12.90
  • Cheeseburger & French Fries or Salad / Chicken Burger and French Fries or Salad $8.90
  • Spaghetti Bolognaise (150 grams of pasta) / Spaghetti and Meatballs (150 grams of pasta) $9.90
Cosmo Cafe (sample menu)
  • Scones
  • Chicken breast or tuna melt $12.90
    • Creamy chicken breast or tuna, spinach carrot, capsicum, with focaccia bread
  • Chips
  • Strawberry sundae $7.00
    • Seasonal
  • Bacon & egg cheese burger $6.50
  • Cosmo break $12.90
    • Bacon, egg, avocado, tomato and focaccia bread
  • Super burget $10.50
    • Homemade beef patty, cheese, egg, crispy bacon lettuce, onion & tomato topped with mayonnaise or ketchup & served with chips
  • French toast $12.90
    • With bacon banana & maple syrup
Yakety Yak (sample menu)
  • Muesli $8.50
    • With thick yoghurt, stewed fruit & roasted rhubarb
  • Baked beons $14.00
    • With fresh spinach, poached egg & selection of breags
  • Hash brown tomato halloumi $3.50
  • Mushroom medley $16.00
    • With preserved lemon yoghurt, almonds poached egg & herbs on dark rye
  • Smoked salmon $5.00
  • Bbq sauce fresh chilli relish $2.00
  • Egg on toast $10.00
    • With any style of eggs on your choice of toast
  • Bacon bbq pork avocado $4.00
Spilt Milk (sample menu)
  • Paleo Breakfast (GF) $22
    • Eggs any style, wilted spinach, rocket, smoked salmon, avocado, grilled mushroom, chopped tomato, walnuts, tomato relish, olive oil
  • Pretzel Roll $14
    • Asian slow, saiso, Nudo mdm dressing, coriander, pickled turnip and carrots, pretzel roll, spicy nam jim, pork banh MI, spiced prawns
  • Fries $9
    • Plain or cajun spiced, garlic aioli
  • Best Ugly Bagel (V) $9.50
    • Pumpkin Kaya, jam & blueberry chia jam
  • Sides (GF) $4
    • Homemade hash brown, sautéed mushrooms, avocado, roasted/ slice tomato, baby spinach, hollandaise, sourdough, Turkish pide, seeded batard, best ugly bagel
  • Or, Smooshed avocado, beetroot relish, walnuts, sauerkraut (V) $14
  • Back To Basics
  • On seeded batard or GF) $10
    • ,
Huapai Roast (sample menu)
  • Spring roll $2.00
  • 2-3 people $23.00
    • 6 chicken pieces, 6 roast potatoes, 6 kumara, 1 large coleslaw, 1 large gravy
  • Vegetarian S $7 / M $9 / L $12
  • 1 whole pork, 50 roast potatoes, 2 large coleslaw, 2 large gravy
  • Chicken piece $2.70
  • Crackle $2.00
  • Pumkin $0.70
  • Lamb shank M $12 / L $19.5
Capriata Ristorante (sample menu)
  • Imperio Sm16-Lg23
    • Bacon, chorizo, feta, spinach, capsicum, sweet chilli
  • Fettuccini 15
    • Pasta with bacon and mushrooms, in a white cream sauce
  • Marinara Sm16-Lg23
    • Fresh fish, mussels, shrimps, smoked salmon, caramelised onion
  • Penne di Pollo 15
    • Penne pasta tossed with chicken, capers, capsicum, mushrooms, and served in a light cream white wine tomato sauce, with a hint of chilli
  • Quattro Stagioni Sm14-Lg20
    • Mushroom, ham, salami, prawns
  • Capricciosa Sm14-Lg20
    • Olives, capers, anchovies, garlic
  • Potato Wedges 7
    • Seasoned and served with garlic aioli
  • Calamari 13
    • Squid rings crispy fried, served with garlic aioli, and salad greens
Taro Leaf Polynesian Cafe (sample menu)
  • Thigh $3.00
    • pc
  • Keke Mamoe $1.00
    • each
  • Chicken Curry $5.00
    • 1/2 serve
  • Lu $10.00
    • each
  • Wings-Bugket $15.00
    • 1 x 15 Wings, 1 x Chips
  • Ota-Ika Raw Fish $5.00
  • 5 Pack $15.00
    • 1 x 2 Thighs, 1 x 3 Drumstick, 1 x Chips
  • Jum-Bucket $20.00
    • 1 x 3 Thighs, 1 x 6 Drumstick, 1 x Chips
Pizza Box (sample menu)
  • The Breakfast StackThick grainy toasted bread stacked with bacon, pesto, hash brown, grilled tomato & drizzled with mushroom sauce $17.50
  • The Mini Hotcakes $8.50
    • Two hotcakes stacked with banana cooked in maple syrup and topped with whipped butter
  • Warm Chilli Chicken Salad $19.00
    • Leafy green salad topped with oven roasted chilli chicken & crispy noodles, drizzled with a peanut sauce
  • The New Yorker RG $14.50 LG $16.50
    • A true classic, salami & tangy tomato sauce
  • The Mini WafflesTwo crispy waffles topped with a selection of fresh fruit and served with maple syrup $9.00
  • The Smokey Joe RG $17.50 LG $20.50
    • Chicken, bacon, onions, tomato & mushrooms drizzled with B.B.Q sauce
  • The Ocean Blue RG$18.50 LG $23.50
    • Shrimp, calamari, mussels, fish of the day, capers & anchovies
  • Caeser Salad side $10.00 whole $15.50)
    • Crisp iceberg leaves, shaved parmesan cheese & garlic herb croutons, tossed with our caesar dressing(Add chicken or bacon3.50)
The Square Restaurant (sample menu)
  • SEASONAL VEGETABLES large 12.0 small 8.0
    • Chef’s seasonal pick of the day v h
  • ICE CREAM AND SORBET SELECTION 15.0
    • With brandy crisps gf*
  • CHUNKY STEAK FRIES large 10.0 small 7.0
    • Aioli v
  • SQUARE UP FROM THE GRILL (MINIMUM 2 PEOPLE) 45.0 pp
    • GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish, cornichons, garlic butter medallions served with your choice of sauce gf
  • MOUNT UP FROM THE GRILL (MINIMUM 2 PEOPLE) 49.0 pp
    • NZ BRAISED BEEF CHEEK, GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish,cornichons, garlic butter medallions served with your choice of sauce gf
  • CRISPY PORK BELLY entrée 19.0 main 37.0
    • Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf
  • SELECTION OF NZ AND INTERNATIONAL CHEESES, SEEDED OAT CRACKERS two 20 three 26
    • Grilled bread, nuts and seeds, dried stone fruit chutney n gf*
  • SESAME AND PARMESAN CHEESE LOAF 12.0
    • With herb pesto v
Shamiana Indian Cafe (sample menu)
  • Butter Chicken Happy Hour Combo $11.00
  • Rogan Josh $9.50
  • Samosa $2.00
  • Chicken Tikka $2.00
  • Aloo Mutter $7.00
  • Seekh Kebab Wrap $6.00
  • Chicken Tikka Masala $9.50
  • Aloo Gobi $7.00
Greenkeeper Cafe (sample menu)
  • Eggs benedict on potato cakes $ 18
    • with salmon or bacon
  • ¼ Roast chicken fries & salad $ 18
  • Caesar Salad $ 17
    • with smoked salmon or roast chicken
  • Sirloin Steak $ 22
    • with dijon mayonnaise fries and salad
  • Cream style mushrooms $ 14
    • with spinach on toast
  • Tasting Platters $ 25
  • Granola $ 10.50
    • with greek yoghurt and fresh fruit
  • Beef Burger $ 17
    • handmade patties cheese salad & fries
Sardine

Sardine

location

Address

149 Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand

phone

Phone

09-302 1947

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 12:55 PM, Tuesday: 11:00 AM – 12:55 PM, Wednesday: 11:00 AM – 12:55 PM, Thursday: 11:00 AM – 12:55 PM, Friday: 11:00 AM – 12:55 PM, Saturday: 11:00 AM – 12:55 PM, Sunday: 11:00 AM – 12:55 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Asian , Bar , Fast Food , Finger Food

features

Features

Smoking Area ,  Bar ,  Seating ,  No Takeaway ,  Free Wifi ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
149 Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand
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