Sardine in Auckland Menu

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Good Boy $12
- Grass Fed NZ Beef, Fresh Tomato, Iceberg, Red Onion, Pickle, Burger Boy Relish & Mayo
Bad Boy Bubby $14
- Grass Fed NZ Beef, Cheddar Cheese, Fresh Tomato, Iceberg, Red Onion, Burger Boy Relish & Mayo
Fricken Chicken $12
- Free Range Nz Chicken Breast, Burger Boy Spice, Fresh Tomato, Iceberg, Red Onion, Hot Boy Sauce & Mayo
Hamburger $6
Cheeseburger $6.5
Veggie Burger $6

Fries W Salt & Malt Vinegar Seasoning $6
Fries W Cheddar Cheese Salt $6

FR Streaky Bacon $4
Cheddar Cheese $2
Avocado $2
Shredded Beetroot $2
Pineapple $2

Prawn Crackers with Chilli Salt $6

Wagyu Beef, Shiitake & Cumin Shumai 4 for $10
- Bun served w Red Vinegar & Soy, Chilli Oil
Chicken & Lemongrass Xiao Long Bao 4 for $10
- Bun served w Red Vinegar & Soy, Chilli Oil
Prawn & Coriander Ha Gao 4 for $10
- Bun served w Red Vinegar & Soy, Chilli Oil
Char Siu Pork Bun 2 for $10
- Bun served w Red Vinegar & Soy, Chilli Oil
Silken Tofu & Soy Braised Shiitake Mushroom Bun 2 for $10
- Bun served w Red Vinegar & Soy, Chilli Oil
Gua Bao, Chinese Roast Pork Belly, Red Onion & Peanut Salad 2 for $12
- Bun served w Red Vinegar & Soy, Chilli Oil
Gua Bao, Chicken Karaage, Pickled Cucumber, Wasabi Mayo 2 for $12
- Bun served w Red Vinegar & Soy, Chilli Oil

Honey & Lemon, Sesame, Pickled Chilli $18

Nearby Sample Menus

SAUTEED WINTER GREENS 9
- garlic-chili oil, toasted almonds
FLAMÉD PINEAPPLE & COCONUT MOUSSE 14
HAZELNUT-CHOCOLATE BOMBE 14
CITRUS CHEESECAKE 14
SLOW BRAISED OX CHEEKS 16
- polenta farina ta, parsley salad
GREEN-LIP MUSSELS 16
- ½ kg iron skillet grilled, salsa rosa
SIRLOIN STEAK 20
- charcoal grilled, sauce Bordelaise
HEN THIGHS 17
- spit-roasted on the bone, citrus glaze

Paleo Granola (V)(GF) $12.50
- With fresh fruit and almond milk
-Add a Poached Egg $2.00
Bagels From Best Ugly Bagels. Brioche Buns From Baked on Devonport
Baby Breast $7.50
- Bacon, egg & rocket fuel bbq sauce
Baked Beans on Toast Bacon in Bread $5.50
Killa French Toast $17.00
- Peanut butter & jam filled french toast, with condensed milk & maple syrup
Cinnamon & Raisin Bagel $8.50
- With cream cheese & jam
Nutrition Bomb (V) $17.50
- Broccoli, beetroot, avocado, heirloom tomatoes, greens and mesclun with vegan basil mayo.

It’s ‘Ham’mer time G FA 13.0
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
Beef Lemon Grass Vermicelli Noodles 18.5
- A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
Secret Vegetable Business (SVB)G FA , VG 12.5
- There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
Omelette Exhibit ‘B’G FA 19.0
- Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
- This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
Chicken, Quinoa and Baby Kale Salad* G FA 18.5
- Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
So Frenchy, So Toast VGA 19.5
- Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
Grandma’s Pork Bánh mì 13.5
- Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>

GOAN FISH $19.50
- fish cooked in lightly spiced coconut flavored sauce
PRAWN MALABARI $23.50
- prawns cooked with capsicum onions and spicy coconut flavored sauce
LAMB DO PIAZA $18.50
- lamb cubes cooked in lightly spiced flavored sauce and diced fried onions
KOFTA FRIED $8.00
- dumpling made of the ricotta cheese and potato mixture deep fried
TIKKA SAWADEE $18.50
- chicken tikka cooked in cashew and almond sauce and finished in spiced flavors
CHANNA MASALA $17.50
- chickpeas cooked in mildly spiced thick onion gravy and garlic sauce
SIDE PLATTER $10.00
CHICKEN TIKKA $9.00
- tender boneless chicken marinated in tandoori sauce and smoke roasted

Chicken or Pork $18
Chicken, Pork or Beef $14
57. Khuay Teaw Tom Yum $15 - $17
- Rice noodle in traditional Thai tom yum soup with bean sprouts & coriander
39. Thai Schnitzel $18
- Golden crumbed meat topped with stir fried eggs in sweet chilli paste and yellow curry powder with celery, onion, spring onion and capsicum
Lamb, Prawns, Seafood $16
53. Pad Yakisoba $14 - $16
- Stir fried egg noodles with egg, soy sauce, broccoli, cauliflower, carrots & Chinese veges
Chicken or Beef $15
Prawns $10

PEPPERJACK’S BIG BREAKFAST Poached, fried or scrambled eggs, w/ a sausage, bacon, tomato, mushrooms & hash brownGF $19.95
CURRY OF THE DAY w/ rice & poppadoms GF $21.95
PORTOBELLO MUSHROOMS Served in a creamy marsala sauce on bread GF $17.95
Add bacon, egg, or cheese $2.00
Salmon, bacon, rosti, mushrooms, sausage, beans, hash brown $4.50
SPANISH EGGS Eggs baked to order on a tortilla w/ mince, chorizo sausage & cheese $19.50
GREEN LIPPED MUSSELS Steamed w/ crushed tomato, garlic and wine , served w/ Garlic Bread $17.50
BURGERS Lettuce, Tomato -Vegetarian, chicken, beef or fish, w/ fries or salad, sauces - tomato, Aioli or spicy $16.95

Stir Fired Beef with balck Bean Sauce on Steamed Rice $11.50
Chicken & Mushroom $13.50
Prawn Curry $14.50
on Steam rice +$1.50, on fried rice /soft noodle + $2.00
Bacon & Cheese $4.50
Wonton Noodle Soup $10.00
- Egg nooodles with BBQ Pork, Wontons and fresh veges in a chicek soup
On Steam rice +$1.50 on fried rice /Soft noodle + $2.00
Pork /Wonton $12.50

Long Bay breakfast mixed grill $17.50
Corn Fritters GF $18.50
- served with streaky bacon and a soft center free-range poached egg or cold smoked southern ocean salmon and dill mascarpone
Cheese Toastie $6.50
EGGS BENEDICT GF $17.50
- all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/portobello mushrooms
EGGS BENEDICT GF $17.50
- all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/avocado
Fried Pastrami with Eggs Your Style on toast $14.50
- poached fried or scrambled free-range eggs on toasted ciabatta
Fresh fruit salad with yogurt and a berry compote $8.50
Long Bay Croque Monsieur $8.50
- our take on the classic French delight, a fancy ham, and cheese toastie on ciabatta with a crisp green leaf garden salad dressed in a honey mustard vinaigrette

Chicken Nibble $1.10
Lemon Chicken $15.00
On Soft Egg Noodles Topped with Cashew Nuts
Prawn $18.00
Sunview Fried Rice $15.00
- meats, prawn, scallop, squid and cashews
Combination Seafood $16.00
●For 2 to 3 People
Crispy Chicken and Combination Chow Mein $26.50

Mini Hot Dog & Chips $8.9
- Served with tomato sauce
Omelette(gf) $16
- with mozzarella cheese and potato hash, mushroom & onion, smoked salmon & feta, ham & tomato
Add GF base $4
Chicken Fettuccini>.Pan fried chicken pieces with onion garlic and fresh herbs finished in creamy sauce served with parmesan cheese $10.9
Add Sundae or Banana Split $3
Mattar Paneer(V,GF) $15.9
- Green peas, cottage cheese onion and tomatoes gravy
Lamb Vindaloo or Beef Vindaloo(GF) $16.5
- Boneless lamb or beef pieces cooked in red goan spicy gravy
Cranberry Chicken & Brie $16.9
- Onion, berry jam, aioli, herbs

Kimchikalguksu $13.00
- hand made noodles in kimchi soup with dumplings
Kimchi Tteokmanduguk $13.00
- kimchi soup with rice cakes & dumplings
Naeng myeon $13.00
- noodles in chilled broth soup
Ttukbaegi Bulgogi $14.00
- rice with beef stew
Obengbaekban $13.00
- rice with hot spicy fish cake soup
Squid with rice $15.00
Kajguksu $13.00
- hand made noodles in beef soup and dumplings
Odengguksu $13.00
- noodles in fish cake soup

Xtra Large $3.90
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Cheese stuffed crust $3.90
Hawaiian $5.00
- Ham, pineapple & mozzarella
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Beef and onion $5.00
- Beef & onion topped with mozzarella
5 Spicy chicken wings $6.00

Kale Pumpkin Salad $15.50
- w tomato kale poached egg feta
Balance Bene $16.50
- crumpet spinach poached eggs hollandaise/bacon/salmon/halloumi
Scramble Eggs or omelet $15.00
- feta Jalapenos roasted capsicum avocado 5grain
Halloumi & courgette cake $18.00
- w poached eggs spinach hollandaise(add salmon or bacon $6.00)
Tumeric & Thyme Chicken Breast $19.50
- w feta chickpeas hummus pumpkin orange
Creme Mushroom $17.50
- portobello mushroom, spinach poached eggs pesto 5grain
Soup $13.50
- bacon, celery, onion, spaghetti tomato peas w garlic bread
Protein Pancake $17.00
- pancake w fresh fruit banana maple syrup

Meat $3
Pork And Fennel Sausage, Over Easy Egg, Cheddar, Slaw, Sriracha $12
Heirloom Tomatoes
- with basil, dukkah, poached egg
With Meat $15
Seasonal Jam $8
- with ricotta
Add Beef $4
Wild Rice Bowl
- with seasonal vegetables, kale, walnuts
Green Bean, Avocado, Heirloom Tomato, Millet, Toasted Walnut $12

Yakitori set(salad,C/T, M/B, P/P) $18.00
Boiled soybeans with salts $7.00
Pork katsu don $12.00
- crumbed pork & egg soaked in dashi sauce
Fresh spring roll $10.00
- wrapped vegetables
Prawn tempura $18.00
Beef tataki $19.00
- seared beef with special sauce
Chicken things $5.00
Seasonal japanese salad $13.00

Sardine

Auckland Region > Auckland > Sardine

Address

149 Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand

Phone

09-302 1947

Email

None

Opened hours

Monday: 11:00 AM – 12:55 PM, Tuesday: 11:00 AM – 12:55 PM, Wednesday: 11:00 AM – 12:55 PM, Thursday: 11:00 AM – 12:55 PM, Friday: 11:00 AM – 12:55 PM, Saturday: 11:00 AM – 12:55 PM, Sunday: 11:00 AM – 12:55 PM

Price

$30 - $50

Type

None

Service

None

Cuisine

American , Asian , Bar , Fast Food , Finger Food

Features

Smoking Area , Bar , Seating , No Takeaway , Free Wifi , Dinner , Outdoor Seating , Full Bar

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Nearby Sample Menus

Sardine

Auckland Region > Auckland > Sardine

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

149 Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea