Address
149 Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand
Sardine in Auckland Menu
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BURGER BOY-
Good Boy $12
- Grass Fed NZ Beef, Fresh Tomato, Iceberg, Red Onion, Pickle, Burger Boy Relish & Mayo
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Bad Boy Bubby $14
- Grass Fed NZ Beef, Cheddar Cheese, Fresh Tomato, Iceberg, Red Onion, Burger Boy Relish & Mayo
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Fricken Chicken $12
- Free Range Nz Chicken Breast, Burger Boy Spice, Fresh Tomato, Iceberg, Red Onion, Hot Boy Sauce & Mayo
- Hamburger $6
- Cheeseburger $6.5
- Veggie Burger $6
SIDES- Fries W Salt & Malt Vinegar Seasoning $6
- Fries W Cheddar Cheese Salt $6
ADD ONS- FR Streaky Bacon $4
- Cheddar Cheese $2
- Avocado $2
- Shredded Beetroot $2
- Pineapple $2
WHITE + WONG’S- Prawn Crackers with Chilli Salt $6
DUMPLINGS-
Wagyu Beef, Shiitake & Cumin Shumai 4 for $10
- Bun served w Red Vinegar & Soy, Chilli Oil
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Chicken & Lemongrass Xiao Long Bao 4 for $10
- Bun served w Red Vinegar & Soy, Chilli Oil
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Prawn & Coriander Ha Gao 4 for $10
- Bun served w Red Vinegar & Soy, Chilli Oil
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Char Siu Pork Bun 2 for $10
- Bun served w Red Vinegar & Soy, Chilli Oil
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Silken Tofu & Soy Braised Shiitake Mushroom Bun 2 for $10
- Bun served w Red Vinegar & Soy, Chilli Oil
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Gua Bao, Chinese Roast Pork Belly, Red Onion & Peanut Salad 2 for $12
- Bun served w Red Vinegar & Soy, Chilli Oil
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Gua Bao, Chicken Karaage, Pickled Cucumber, Wasabi Mayo 2 for $12
- Bun served w Red Vinegar & Soy, Chilli Oil
WOK FRIED CHICKEN WINGS- Honey & Lemon, Sesame, Pickled Chilli $18
Nearby Sample Menus
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Spicy Chicken $17.50
- Fresh chicken pieces, spinach, onion, capsicum, olives and hot chilli
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Pepperoni $16.50
- Spicy Italian sausage, spinach, crushed garlic, chillies and capsicum
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Formaggio $15.00
- Mozzarella cheese, sliced tomatoes and basil
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Calzone $16.50
- Filled pizza half moon shape with ricotta cheese, mozzarella, ham, tomato and spinach
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Pollo Marsala $26.50
- Sautéed chicken breast with mushrooms and finished in a cream and Marsala wine sauce
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Deano's $16.00
- Diced bacon mixed with fresh eggs and onions and topped with mozzarella cheese
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Penne Lope $19.00
- Pasta tubes in a garlic cream sauce with prawn, baby spinach, capers and finished with a touch of chilli
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Four Seasons $17.50
- Mushrooms, ham, spicy Italian sausage and prawns
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Coriander Rice $ 5
- Laced with fresh coriander and curry leaves
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Tandoori Snapper $ 32
- Whole fish roasted on a spike and served with crusty flavours on sizzler platter with coconut rice
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I Bullets (V) $ 15
- I Village secret recipe
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Coconut rice $ 6
- Tempered with mustered seeds, curry leaf and coconut cream
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Paneer Meri Pasand $ 24
- I Village chefs special
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Chicken $ 22
- Chicken Biryani layered with apricots, saffron, almond and aromatic Basamati rice, baked under a flaky crust served with Raita
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Lamb Saagwala $ 22
- Cooked in spinach puree with handpicked spices and Garam Masala
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Aloo Gobi (V) $ 17.5
- A light, fresh-tasting version of the ample seasoned classic Indian dish of potatoes and cauliflower
- Mild-smoked streaky bacon (gf) $4.00
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Breakfast Tostadas $17.00
- Crispy tortillas, tomato bean & corn salsa, fried eggs, cheese & avocado.
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Chilli Prawn Stirfry $19.00
- zucchini noodles, sautéed garlic prawn, lemon, fresh herbs & capers.
- Fried chicken & chips basket $9.00
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Kids plate $9.00
- ham & cheese sammie, fruit, juice & lolly cake.
- Bacon & egg crepe or nutella & banana crepe. $9.00
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Creamy Field mushrooms $17.00
- Pesto crusted sourdough & parme.
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Kumara Rosti with Salmon or bacon (gf) $19.00
- Cold smoked salmon (or bacon), wilted spinach, poached eggs & hollandaise.
- Falafels, pomegranate, yogurt, harissa,beest mint $21.00
- Ora king salmon, kimara, nori, miso, sweet corn, wasabi $39.00
- Duck confit, polenta, silverbeet, plums, fig compote $39.00
- Green salad $9.00
- John dory, tomato braised beans, fennel, dives, verde $40.00
- Steak frites hereford scotch, maitre d'hotel butter $30.00
- French country terrine, pickled cherries $24.00
- Cremino al cioccolato
- Chilli Chicken
- Lamb Curry
- Blackbean Chicken
- Chicken Chopsuey
- Lamb Caserole
- Egg Fried Rice
- Fish Curry
- Chicken Palau
- Lamb BBQ with fries $13.00
- Lamb $9.00
- Goat curry $18.00
- Lamb $9.00
- Fish curry $12.00
- Fish $9.00
- Combination $12.00
- Lamb curry $18.00
- Chicken Sweet Corn $7.00
- BBQ pork $7.00
- Steak $9.00
- Chicken & Mushroom $11.00
- Steak $9.00
- Vegetable $7.50
- Chicken $7.00
- BBQ pork $7.50
- -sping rolls vermicelli $13.50
- Creamy mushroom on baguette $13.50
- Humble toasted sandwich
- Blt sandwich with chips/ garnish salad $13.50
- Side green salad $4.50
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Eggs & tomato on baguette $10.00
- Poached or fried
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Waffles with 2 scoops ice cream $9.50
- Strawberry/banana/kiwifruit
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Toasted muesli $10.00
- Milk or yoghurt topped with honey fruit
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Geang Sadoong $18.00
- Seared venison w Chinese celery, pickled chilli, garlic & spiced sauce
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Ab Pla $14.00
- Grilled banana leaf parcel stuffed w market fish, lesser galangal & Thai herbs
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Gaem Wua Sarm Ros $26.00
- Twice cooked beef cheeks, with spicy pickled chilli & tamarind sauce
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Somtum Phu Plarah $8 / $14
- Pickled crab & spicy green papaya salad, tomatoes & snake beans
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Salmon Zap $12.00
- Cured Salmon w dill, Thai basil, chilli flakes, dried shallots & green chilli sauce
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Kua Gai $16.00
- Wok fried flat rice noodle, marinated chicken thigh, eggs, preserved cabbage with Sriracha
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Khao Greab Nah Moo $16.00
- Caramelised pulled pork on Thai prawn cracker w chilli oil & sesame
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Miang Jin Nuea $15.00
- Semi cured beef on khom leaves w peanuts, toasted coconut, crispy shallots & tamarind chilli jam
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Fancy Lettuce Salad $ 6.50
- With dressing
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Pork $ 11.00/$ 14.00/$ 18.00
- Small/Medium/Large
- Roast Kumara $ 0.90
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6 Nugget Combo $ 9.50
- 6 Nuggets chips and can drink
- Spare Ribs and Chips $ 17.90
- Two Shank Meal $ 24.50
- Chips $ 5.50
- Chicken $ 7.00
- Tomato Soup $5.50
- Paneer Naan (Cottage cheese) $3.50
- Veg/ Chicken Schezwan Noodles $10.50
- Mugdol Halwa $3
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Tandoori Chicken (Half/ Full) $8.50/$14.50
- Tender chicken marinated in yoghurt, ginger, garlic and a combination of spices cooked in tandoor
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Paneer Tikka $10.50
- Cottage cheese cubes marinated with saffron and chef’s secret recipe with capsicum and tomato
- Chole Bhature $7.50
- Steam Rice $2.50
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Housemade Granola $9.00
- Manuka honey, vanilla yoghurt, berries
- - Add poached egg $3.00
- Selection of Cookies, Pastries, Sandwiches & Daily Salads N/A
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Eggs Benedict on Bagel $19.00
- Streaky bacon or Mushroom and spinach
- Egg $3.00
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Roast Parsnip $15.00
- Beetroot, brown butter, feta, gnocchi, pinenuts, basil
- Roasted Tomatoes $4.00
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Good Morning Board $19.00
- Eggs and Danish rye soldiers, fried halloumi, bacon jerky, pickles, granola, coconut yoghurt
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BREAKFAST BURRITO $13.50
- with bacon scrambled eggs, cheese & relish tomato
- EGGS BENEDICT BACON $14.00
- TOASTED BAGEL W CREAM CHEESE & JAM $6.50
- EGGS ON TOAST SCRAMBLED $11.50
- EGGS BENEDICT SALMON $15.50
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CHICKEN CLUB SANDWICH $15.00
- poached chicken layered in Turkish Bread with salad & guacamole
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FETTUCCINE $15.00
- with chicken and mushrooms in creamy tomato sauce
- EGGS ON TOAST POACHED $10.50
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Ota ika $6.00
- Raw fish coconut cream
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Lamb curry S$5/L$8
- With potatoes
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Pulumasima $5.00
- Povi
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Seafood pasta $10.00
- In tomato sauce
- Plain rice $2.00cup
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Tapioka $3.00ea
- Boiled with or without coconut cream
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Pan fried fish $6.00
- With vegetables
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Bacon spaghetti $10.00
- In creamy sauce
- All our pizzas are prepared with a homemade tomato sauce, mozzarella, parmesan and fresh garden herbs on a thin gourmet crust.
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Mince on Ciabatta Toast $16.00
- With smashed peas.
- Potato Puffs and Aioli $6.00
- Avocado $3.00
- Potatoes Puffs with Aioli $6.00
- Aioli $8.00
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Choritzo and Prawn Linguine $20.00
- With gremolata, watercress and baby spinach.
- Garden Salad $8.00
Sardine
Phone
09-302 1947
Opened hours
Monday: 11:00 AM – 12:55 PM, Tuesday: 11:00 AM – 12:55 PM, Wednesday: 11:00 AM – 12:55 PM, Thursday: 11:00 AM – 12:55 PM, Friday: 11:00 AM – 12:55 PM, Saturday: 11:00 AM – 12:55 PM, Sunday: 11:00 AM – 12:55 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
American , Asian , Bar , Fast Food , Finger Food
Features
Smoking Area , Bar , Seating , No Takeaway , Free Wifi , Dinner , Outdoor Seating , Full Bar
149 Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand
- Auckland American Menus
- Auckland Asian Menus
- Auckland Bar Menus
- Auckland Fast Food Menus
- Auckland Finger Food Menus
- Auckland Region American Menus
- Auckland Region Asian Menus
- Auckland Region Bar Menus
- Auckland Region Fast Food Menus
- Auckland Region Finger Food Menus