Address
149 Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand
Sardine in Auckland Menu
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BURGER BOY-
Good Boy $12
- Grass Fed NZ Beef, Fresh Tomato, Iceberg, Red Onion, Pickle, Burger Boy Relish & Mayo
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Bad Boy Bubby $14
- Grass Fed NZ Beef, Cheddar Cheese, Fresh Tomato, Iceberg, Red Onion, Burger Boy Relish & Mayo
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Fricken Chicken $12
- Free Range Nz Chicken Breast, Burger Boy Spice, Fresh Tomato, Iceberg, Red Onion, Hot Boy Sauce & Mayo
- Hamburger $6
- Cheeseburger $6.5
- Veggie Burger $6
SIDES- Fries W Salt & Malt Vinegar Seasoning $6
- Fries W Cheddar Cheese Salt $6
ADD ONS- FR Streaky Bacon $4
- Cheddar Cheese $2
- Avocado $2
- Shredded Beetroot $2
- Pineapple $2
WHITE + WONG’S- Prawn Crackers with Chilli Salt $6
DUMPLINGS-
Wagyu Beef, Shiitake & Cumin Shumai 4 for $10
- Bun served w Red Vinegar & Soy, Chilli Oil
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Chicken & Lemongrass Xiao Long Bao 4 for $10
- Bun served w Red Vinegar & Soy, Chilli Oil
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Prawn & Coriander Ha Gao 4 for $10
- Bun served w Red Vinegar & Soy, Chilli Oil
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Char Siu Pork Bun 2 for $10
- Bun served w Red Vinegar & Soy, Chilli Oil
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Silken Tofu & Soy Braised Shiitake Mushroom Bun 2 for $10
- Bun served w Red Vinegar & Soy, Chilli Oil
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Gua Bao, Chinese Roast Pork Belly, Red Onion & Peanut Salad 2 for $12
- Bun served w Red Vinegar & Soy, Chilli Oil
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Gua Bao, Chicken Karaage, Pickled Cucumber, Wasabi Mayo 2 for $12
- Bun served w Red Vinegar & Soy, Chilli Oil
WOK FRIED CHICKEN WINGS- Honey & Lemon, Sesame, Pickled Chilli $18
Nearby Sample Menus
-
Steak Sandwich $18.50
- rib-eye medium rare, on toasted Turkish bread w caramelized onions, grilled mushrooms & swiss cheese w fries
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Beef n Blue $19.00
- roast beef caramelized onion, blue cheese, parsnip Crips
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Seafood $19.00
- tomato base prawns, salmon anchovies red onion capers
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Vegetarian $19.00
- tomato base olives, tomatoes mushroom, capsicum herbs, feta & sundried tomato pesto
- Scallops & Prawns $9.50
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SCLT $17.50
- smoked chicken lettuce & tomato w aioli on grain bread w fries
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Soup of the day $9.50
- w toasted sourdough
- Duck Fat wedges $8.90
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Diwani handi $13.99
- Mix vegetables and cottage cheese
- Punjabi pickle $2.99
-
Rarra chicken $18.99
- Boneless chicken cooked together in a mince gravy with ginger, garlic and spices
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Samosa (2pc) $5.99
- Delicius mixed vegetables wrapped in light pastry, fried & served with tamarind sauce
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Tandoori chicken $19.99
- Chicken marinated with indian spices and cooked in tandoor
-
Mango chicken $16.99
- Boneless chicken morsels cooked with mango and cream based gravy
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Veg munchurian $12.99
- Vegetables dumplings stir fried in garlic and soja sauce
- Masala popodum $2.99
- Pan Fried or Battered Scallop $20.00
- Fish Burger $13.00
- 2 eggs $7.00
- Grilled Aged Scotch Fillet $22.00
- Pan Fried or Battered Fish of the Day $20.00
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Bangers and Mash $15.00
- with Red Wine & Onion Gravy
- Beef Burger $11.00
- Thai Green Chicken Curry w/rice $17.00
- Raisin scones w queenies raspberry jam & cream $6.00
- Gluten & dairy free orange & almond loaf w passion fruit glaze $48.00
- -mini version $3.50
-
Queenies granola
- W´ mixed berries, honey, greek yoghurt
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Soba noodle $23.00
- Organic buckwheat noodle, bok choy, mung bean, sprought, radicchio, persimmon, sweet chilli lime dressing served w' grilled halloumi
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Sardine $19.00
- Pan fried sardines on toasted sourdough w' poached egg, slow roasted tomato, watercress, pickled vegetables, lime aioli & vanilla balsamic
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Grilled bavette steak $26.00
- Sliced angus beef spiced w' cardamom & smoked paprika, super grain salad, cavolo nero, brussel sprouts, balsamic red onion, green beans, thyme dressing
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Kedgeree $19.00
- Smoked fish, spiced rice, soft boiled eggs, flat leaf parsley
- Spring Roll $1.60
- Potato Fritter $0.60
- Won Ton (6pcs) $3.00
- Curry combination $10.00
-
D $20.00
- 5 fish, 5 spring roll, 5 crabstick, 5 potato fritter, $5.00 chips
- Hawaiian Burger $3.00
-
A $15.00
- 8 fish $3.00 chips
- Satay Chicken on rice $9.90
- Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
- Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
- Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
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Pan Fried Halloumi $14.00
- Preserved figs, pine nuts, pickled zucchini
- Add poached Egg $2.0
- Seasonal Soup(GF) $14.00
- Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
- Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
- Fish of the day & Thick Cut Fries $12.00
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Golden Potato Wedges $9.00
- With sour cream & sweet chilli
- Samosa with Sweet Chilli $7.00
- Thick Cut Fries $7.00
- Chicken Tenders & Thick Cut Fries $12.00
- Bacon $3.80
- Donut $1.00
- BBQ Pork $10.00
- Prawn $12.00
- Hotdog with Sauce $1.80
- Mussel $1.30
- Crispy Chicken $5.00
- Curry Roll $2.00
- Toasted muesli with stewed rhubarb and berries $11.00
- -smoked salmon $18.00
- -smoked salmon $17.00
- Avocado / tomato $2.50
- Toasted ciabatta or 5 grain with: raspberry jam; marmalade; vegemite $7.50
- Citrus & vine fruit toast $7.00
- Fresh fruit salad with natural yoghurt and honey $11.00
- Smashed avocado served on toasted 5 grain $6.50
- Steamed rice $2.00
- (L) $39.00
- (M) $25.00
- Deep fried beef w/ chilli sauce
- (L) $30.00
- Stir-fried seafood & vegetable
- (L) $39.00
- (L) $45.00
- Gluten free/Dairy free Available
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Deep Fried Fish $ 14
- With tamarind sauce
- Duck Red Curry
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Thai Omelette $ 12.50
- With minced chicken or pork
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Deep Fried Chicken $ 12.50
- With panang curry sauce
- Mango Curry
- Thai Red Curry
- Tom Yum Paste Stirfried
- California $6.50
- Tuna $6.30
- Eden combo $10.00
- Mini salmon $4.50
- Fried rice $1.20 each
- -Ramen with egg $9.00
- Vegetable $6.00
- Salmon and cream cheese $7.50
- Olives and pickles $8.00
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Wraps $17.90
- Chicken, beef or lamb served with fries and salad
- Warak enab stuffing with rice tomato, onion and fish with garlic mint yoghurt sauce served cold $10.00
- Whole chicken $25.00
- Kofta $11.00
- Baklawa nuts and ice cream and sugar syrup $10.00
- -With king prawn $32.00
- Hummus $8.00
- Quarter Chicken Meal $10.00
- Chips Small $2.80 Large $4.00
- Chips Small $2.80 Large $4.00
- Fish of the Day $3.50
- Chicken $8.00
- Large $17.00
- 6 packs with chips $6.00
- Snack + Chips $6.00
- Soup of the Day $7.00
- Steamed chicken with preserved Pork slice and mushroom $26.00
- Sizzling sweet & sour shrimps with pineapple $32.00
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Lobster Seasonal Price
- Sashimi, baked with cheese, Be-For-Time, stir-fried with hot chilli, steam with garlic
- Fried rice with Chicken mince & sweet corn $24.00
- Stir-fried lamb chops with Chef's style sauce on sizzling plate (Black Pepper, BBQ Sauce, Maggi Sauce) $32.00
- Chicken feet with pickled peppers $12.00
- Marinated Pork Ears with chilli oil $12.00
Sardine
Phone
09-302 1947
Opened hours
Monday: 11:00 AM – 12:55 PM, Tuesday: 11:00 AM – 12:55 PM, Wednesday: 11:00 AM – 12:55 PM, Thursday: 11:00 AM – 12:55 PM, Friday: 11:00 AM – 12:55 PM, Saturday: 11:00 AM – 12:55 PM, Sunday: 11:00 AM – 12:55 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
American , Asian , Bar , Fast Food , Finger Food
Features
Smoking Area , Bar , Seating , No Takeaway , Free Wifi , Dinner , Outdoor Seating , Full Bar
149 Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand
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