Sardine in Auckland Menu

BURGER BOY BURGER BOY
  • Good Boy $12
    • Grass Fed NZ Beef, Fresh Tomato, Iceberg, Red Onion, Pickle, Burger Boy Relish & Mayo
  • Bad Boy Bubby $14
    • Grass Fed NZ Beef, Cheddar Cheese, Fresh Tomato, Iceberg, Red Onion, Burger Boy Relish & Mayo
  • Fricken Chicken $12
    • Free Range Nz Chicken Breast, Burger Boy Spice, Fresh Tomato, Iceberg, Red Onion, Hot Boy Sauce & Mayo
  • Hamburger $6
  • Cheeseburger $6.5
  • Veggie Burger $6
SIDES SIDES
  • Fries W Salt & Malt Vinegar Seasoning $6
  • Fries W Cheddar Cheese Salt $6
ADD ONS ADD ONS
  • FR Streaky Bacon $4
  • Cheddar Cheese $2
  • Avocado $2
  • Shredded Beetroot $2
  • Pineapple $2
WHITE + WONG’S WHITE + WONG’S
  • Prawn Crackers with Chilli Salt $6
DUMPLINGS DUMPLINGS
  • Wagyu Beef, Shiitake & Cumin Shumai 4 for $10
    • Bun served w Red Vinegar & Soy, Chilli Oil
  • Chicken & Lemongrass Xiao Long Bao 4 for $10
    • Bun served w Red Vinegar & Soy, Chilli Oil
  • Prawn & Coriander Ha Gao 4 for $10
    • Bun served w Red Vinegar & Soy, Chilli Oil
  • Char Siu Pork Bun 2 for $10
    • Bun served w Red Vinegar & Soy, Chilli Oil
  • Silken Tofu & Soy Braised Shiitake Mushroom Bun 2 for $10
    • Bun served w Red Vinegar & Soy, Chilli Oil
  • Gua Bao, Chinese Roast Pork Belly, Red Onion & Peanut Salad 2 for $12
    • Bun served w Red Vinegar & Soy, Chilli Oil
  • Gua Bao, Chicken Karaage, Pickled Cucumber, Wasabi Mayo 2 for $12
    • Bun served w Red Vinegar & Soy, Chilli Oil
WOK FRIED CHICKEN WINGS WOK FRIED CHICKEN WINGS
  • Honey & Lemon, Sesame, Pickled Chilli $18

Nearby Sample Menus

  • -BBQ pork fried rice
  • Combination meat $11.50
  • N° 2 $6.00
    • 2 sausage, 2 chicken nuggets, $2 chips
  • Steak $10.00
  • With rice or without rice
  • Combination meat $11.50
  • Any 2 BBQ options noodle soup $10.00
  • -Sweet and sour pork
  • CHICKEN TENDERS $6.00/ $9.90
    • Chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown. Served with a choice of ranch, honey mustard or BBQ dipping sauces. Available as a 3pk or 5pk. ( 3pc/ 5pc )
  • HASHROUNDS $2.50
    • Crispy, poppable potato rounds.
  • JR. FISH 'N CHIPS $6.50
    • 2 pieces of fish with small fries and drink. (Combo)
  • WESTERN BACON THICKBURGER $10.90/ $12.90
    • Chargrilled 100% Angus beef patty, bacon, two slices of cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun. ( 1/3 lb. Angus or 1/2 lb. Angus)
  • HAMBURGER $3.50
    • Chargrilled beef patty, dill pickles, mustard and ketchup on a 4" bun.
  • REAL ICE CREAM VANILLA MILK SHAKE $4.90
    • Creamy, hand-scooped ice cream blended with milk and vanilla syrup then topped with whipped topping.
  • CARL’S CATCH FISH SANDWICH $7.90
    • Two crispy battered fish fillets, tartare sauce, fresh lettuce and tomato on a seeded bun.
  • JR. DBL CHEESEBURGER $5.00/ $7.50
    • Two chargrilled beef patties with pickles, onion, American Cheese, mustard and ketchup (Burger only/ Combo)
  • Roast Duck $10.50
  • Tofu with Chilli and Mince $15.00
  • BBQ Pork $10.00
  • Chicken $12.00
  • Roast Pork $10.00
  • BBQ Pork $15.00/$30.00
  • Poached Chicken $7.50/$13.00/$21.00
    • Quarter (1/4)/Half (1/2)/Whole
  • Egg-Plant Casserole (with salted fish) $17.00
  • Crispy sauteed lamb $14
  • Noodles with lamb in soy paste $11.8 / $10.8
  • Sauteed potato, capsicum & eggplant $14
  • Fish meat dumplings $12
  • Braised bok choy with beef $14
  • Kung fu lamb noodles $11.8 / $10.8
  • Deep fried lamb on casserole $16
  • Fennel & egg dumplings $13
  • Thai pork salad, watermelon, cashews, coconut $24.00
  • Coconut panna cotta, tropical fruit, gula melaka
  • Ora king salmon, kimara, nori, miso, sweet corn, wasabi $39.00
  • Homemade valrhona truffles $3.50 Each
  • Duck confit, polenta, silverbeet, plums, fig compote $39.00
  • Green salad $9.00
  • Falafels, pomegranate, yogurt, harissa,beest mint $21.00
  • Veal schnitzel, potato rösti, coleslaw,caper butter $38.00
  • Beef $12.5
    • NZ grass-fed Angus beef patty, cos lettuce. New York pickles, tomato jam, mustard mayo
  • Roasted vine tomatoes $3.00
  • Leaf the Bun $12.5
    • choose any of the above burgers but sub your bun for a lettuce wrap
  • Mushrooms $3.50
  • Eggs Bene $17
    • brioche, poached eggs, hollandaise, baby cress
  • -Jam and marscapone $14
  • Falafel (V) $12.5
    • traditional falafel patty, beetroot. New York pickles, tomato, tahini yoghurt
  • Smoked salmon $6.00
  • Half Chicken $7.50
  • Chicken, Mushrooms & veggie / Chicken, pineapple & veggie / Steak, pineapple & Veggie $11.20
  • 5-6 People $51.00
    • Chicken Fried rice, roast pork fried noodle, sweet & sour pork, beef & black bean sauce, combination meats chow mein
  • Wonton $4.80
    • 1/2 dozen
  • Chicken / Roast Pork / Steak $10.00
  • Sweet & sour chicken $10.60
  • on fried rice $1.50 extra
  • Combination Seafood $16.50
  • Japenese Style Takoyaki $9.50
  • Fuzhou Fish Balls $11.50
    • fish balls with pork filling and vegetables on noodle soup
  • Sweet and Spicy Shredded Pork on Rice/noodles $12.50
  • Crispy Chicken Cutlets on Noodles $12.50
    • Fried Chicken cutlets with vegetables on noodle soup
  • Spicy sliced pork on rice/noodles $13.00
  • Deep-fried Spring Rolls $6.50
  • Sweet Butter Thick Toast $4.50
  • Chicken with Spicy Salt on Rice/noodles $13.00
  • Freshly Steamed Green Lipped Mussels $17
    • Served with chilli lemon, coriander, ginger & finished with a rich coconut cream and napolitiana sauce
  • Add GF base $4
  • Parmesan, brie, Mozzarella $3
  • Grilled Haloumi and Potato Cake $18.9
    • Tomato relish, salad mix, aioli
  • 180g Prime Steer Beef Steak Burger $22.9
    • Caramelised onion, beetroot, cheese, bacon, salad mix
  • Served with beer battered fries & tomato sauce
  • One Bacon Rash $2.5
  • Two Fried Eggs $4
  • Bacon Cheese Toppa $2.80
  • Chicken Kebab $2.80
  • American Hotdog $3.20
  • Lasagne Toppers $2.50
  • 2 Fish $7.00
  • Fish Combo $15.00
    • 4 Fish, 2 Hotdogs, 2 Potato Fritters, $2.50 Chips
  • Bacon & Egg $3.70
  • Combination $14.00
  • Salmon Stack
    • Tomato, Avocado, Hash Brown, Smoked Salmon, Poached Egg, Hollandaise
  • Bacon & Egg Muffin $10.00
    • Toasted English muffin, cheese, relish, bacon, egg & spinach
  • B.L.T. $13.50
    • Bacon, Mesclun, Tomato, Aioli, on Toasted ploughman's with Fries
  • Salmon
    • English Muffin, Spinach, Poached Egg, Smoked Salmon, Hollandaise
  • Sourdough $1.50
  • Beef Sausage $2.50
  • Triple $22.00
  • House made Lemon Honey
  • Hot noodles with sesame paste $10.00
  • -Black pepper beef $10
  • -Beef fried rice $10
  • Chicken $20.00
  • Yangzhou Style Large Meatballs $20.00
  • Chicken and corn soup $10.00
  • Squid with spiced salt $20.00
  • -Large Meatballs $10
  • SEAFOOD $14.00
  • Crispy Chicken Katsu Curry Don $15.00
    • Crispy Chicken, Curry Soup, Vege Salad with Rice
  • Crispy Pork Don $14.00
    • Crispy Pork, Vege Salad with Rice
  • KIMCHI $14.00
  • TOFU $14.00
  • Fresh Salmon Don $17.00
    • Fresh Salmon, Vege Salad with Rice
  • PORK $14.00
  • BEEF $14.00
  • -extra for additional $1.00
  • Eggs benedict
    • Toasted english muffin topped spinach, poached eggs, hollandaise sauce >>
  • Kids pancakes $6.90
    • Bacon scramble egg
  • Egg on toast $6.90
    • Any style
  • Croissant $9.90
    • -ham cheese tomato
  • Toast bagel $6.90
    • Cream cheese jam
  • Bacon, hash brown, sausage, mushroom, avo, spinach, gluten free toast $2.00
  • Egg, cheese, tomato $1.00
  • Hash Brown $4.00
  • Chilli Bean, Corn Polenta Croquets, Oinion Relish, Cos $8.00
  • Curly Fries $7.00
  • Eggs on Toast $9.50
  • Alphanso Mango Panacotta, Doris Plum Puree, powdered White Chocolate, Berries $12.00
  • Classic Caesar Salad with Cos, Bacon, Anchovies, Egg, Croutons, Parmesan with Chicken or Tofu $17.00
  • Tempura Baby Octopus, Ponzu Sauce, Vietnamese Mint Salad $10.50
  • Grand Xacuti Vegetarian Breakfast $23.00
    • Eggs on Arepas/Sourdough, Vegetarian Sausages, Refried Chilli Bean, Crispy Peri Peri Spuds, Guacamole, Balsamic Mushroom, Vine Tomatoes, Relish
Sardine

Sardine

location

Address

149 Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand

phone

Phone

09-302 1947

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 12:55 PM, Tuesday: 11:00 AM – 12:55 PM, Wednesday: 11:00 AM – 12:55 PM, Thursday: 11:00 AM – 12:55 PM, Friday: 11:00 AM – 12:55 PM, Saturday: 11:00 AM – 12:55 PM, Sunday: 11:00 AM – 12:55 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Asian , Bar , Fast Food , Finger Food

features

Features

Smoking Area ,  Bar ,  Seating ,  No Takeaway ,  Free Wifi ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
149 Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand