Address
149 Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand
Sardine in Auckland Menu
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BURGER BOY-
Good Boy $12
- Grass Fed NZ Beef, Fresh Tomato, Iceberg, Red Onion, Pickle, Burger Boy Relish & Mayo
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Bad Boy Bubby $14
- Grass Fed NZ Beef, Cheddar Cheese, Fresh Tomato, Iceberg, Red Onion, Burger Boy Relish & Mayo
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Fricken Chicken $12
- Free Range Nz Chicken Breast, Burger Boy Spice, Fresh Tomato, Iceberg, Red Onion, Hot Boy Sauce & Mayo
- Hamburger $6
- Cheeseburger $6.5
- Veggie Burger $6
SIDES- Fries W Salt & Malt Vinegar Seasoning $6
- Fries W Cheddar Cheese Salt $6
ADD ONS- FR Streaky Bacon $4
- Cheddar Cheese $2
- Avocado $2
- Shredded Beetroot $2
- Pineapple $2
WHITE + WONG’S- Prawn Crackers with Chilli Salt $6
DUMPLINGS-
Wagyu Beef, Shiitake & Cumin Shumai 4 for $10
- Bun served w Red Vinegar & Soy, Chilli Oil
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Chicken & Lemongrass Xiao Long Bao 4 for $10
- Bun served w Red Vinegar & Soy, Chilli Oil
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Prawn & Coriander Ha Gao 4 for $10
- Bun served w Red Vinegar & Soy, Chilli Oil
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Char Siu Pork Bun 2 for $10
- Bun served w Red Vinegar & Soy, Chilli Oil
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Silken Tofu & Soy Braised Shiitake Mushroom Bun 2 for $10
- Bun served w Red Vinegar & Soy, Chilli Oil
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Gua Bao, Chinese Roast Pork Belly, Red Onion & Peanut Salad 2 for $12
- Bun served w Red Vinegar & Soy, Chilli Oil
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Gua Bao, Chicken Karaage, Pickled Cucumber, Wasabi Mayo 2 for $12
- Bun served w Red Vinegar & Soy, Chilli Oil
WOK FRIED CHICKEN WINGS- Honey & Lemon, Sesame, Pickled Chilli $18
Nearby Sample Menus
- Hokkien Fried Noodle $11.00
- Nasi Goreng $11.00
- Roti Curry $9.00
- Prices include GST and subject to changes
- B.B.Q. Pork Rice $11.00
- Spicy Fried Mee Hoon $11.00
- Wan-Ton Noodle Soup $11
- Available on Tuesday - friday 11.00am till 2.30pm Corkage $1.00 p.p.
- Muesli, fruit, coconut or natural yoghurt $15.50
- Lamb aittets, mint, feta, carrot, cumin $21.50
- Fruit, raglan coconut yoghurt, granola $15.50
- Mediterranean eggs, bacon $16.50
- Corn fritters, bacon, tomato $16.50
- Steak sourdough $17.50
- Ricotta hotcakes, fresh fruit $16.50
- Rare grilled tuna, cos, avocado, crispy capers $21.50
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Capri $26.00
- pepperoni, salami, capsicum, capers, olives, anchovies, oregano & mozzarella
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Seasoned Chicken Nibbles $18.50
- grilled and served with a tasty classic hoisin and sesame seeds sauce
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A Bowl of Fries $8.50
- agria chips served with tomato sauce
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Chicken Parmagani $27.50
- oven baked chicken with neopolitana sauce, mushrooms, bechamel sauce & mozzarella cheese, served with salad & fries
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A Bowl of Fries $8.50
- agria chips served with tomato sauce
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Prawn Salad $26.50
- grilled shelled prawns on a mixed leaf salad with tomato, cucumber, capsicum, red onion & crispy noodles dressed with a sweet chilli vinaigrette & drizzled with chef's mango tandoori aioli
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Salmon Supreme $28.00
- salmon, avocado, dill, mozzarella & a side of sour cream dip
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Aaveril's Famous Seafood Chowder $18.50
- deliciously thick & creamy served with garlic bread. a rusty favourite
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Paneer Tikka $5.99
- Paneer marinated in Indian spices & herbs & deep fried
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Channa Masala $9.99
- Chick peas cooked together in subtly spicy gravy
- Fish with Fries $5.99 ea
- Faluda Kulfi $4.99 ea
- Amritsari Kulcha $8.99 pl
- Allo Parantha $5.99 pl
- Ras Malai $2.99 ea
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Malai Kofta $9.99
- Cottage cheese pieces, potatoes and spices cooked with creamy gravy of cashews & spices
- Stir fried veg: onion, brocoli. cauliflower, cabbage
- Stir fried glass noodle, two rolls . three deep fries.
- Today's side dish and assorted vegetables
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Raw beef Carpaccio
- Korean traditional Carpaccio of fresh raw beef w/ free-range egg yolk, pine-nut. Korean pear
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Stir fried thin sliced pork $21
- Stir-Fried Think Sliced Pork W/ Bean-Sprouts
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HANSIKs style fritters $13
- Colourful pan-fried dish of fish, meat, spring onion and kimchi coated in flour and egg batter and deep fried prawn w/ HANSIK style light soy sauce.
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Cheese cake w/ ice cream $11
- Soft And Creamy Cheese Cake W/ Seasonal Fruit And HANSIK Style Dressing
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Bibimbap
- Korean traditional dish of rice topped with kimchi, assorted bean-sprout, spinach, zucchini, carrot, cabbage, mushroom [Choices of Citron chilli paste or sesame oil, spring-onion soy sauceJ
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Breakfast $12.00
- Cream cheese, bacon, tomato, basil, avocado
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Pesto Chicken $12.00
- Rocket, gherkin
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Hummus $12.00
- Sun dried tomatoes, jalapeños, rocket
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Smashed Avocado #1 $13.00
- With tomato, basil, feta on 5 grain toast
- Cream Cheese $7.00
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Salmon $12.00
- Cream cheese, rocket, red onion, capers
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Smashed Avocado #2 $16.50
- With chorizo, feta, lime, coriander on 5 grain toast
- -Add Bacon Jam $3.00
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Buttermilk Popcorn Chicken Gizzards (v) $10
- With sriracha mayo
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Shoestring Fries (v) $7
- With curry salt, mayo
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Steamed pancake,crispy, braised pork $12
- With pickled mung beans, hoisin sauce
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Fries, ash salt (v) $7
- W/ mayo
- Oi muchim (vg) $5
- Beef short rib, burnt gai-lin, cucumber $ 22
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Bulgogi Burger: $19
- 250 g beef mince, cave steak, say onions, kimchi mayo, cheese
- kimchi daikon radish $4
- N20 Braised Beef on Noodles (Spicy optional) $10.00
- M10 Malay S / Fry Sambal Long Beans $17.00
- E3 Deep Fry Wan Ton (6 pcs) $5.00
- R5 YangChow F/Rice (with BBQ Pork & Shrimp) $12.00
- R12 Yummy Egg Fried Rice $9.00
- L20 S/Fry Vege Chicken with Black Bean Sauce on Rice $11.90
- R6 Combination F / Rice (with BBQ Pork & shrimp) $12.00
- M22 S / Fry Spicy Sliced Pork Belly with Vege $13.00
- Farm eighty four tomatoes, local buffalo mozzarella, basil $25
- Grass-fed beef tartare, smoky egg yolk, hot sauce, cacao, kumara chips $22
- Linguine, little neck clams, smoked chilli, cured pig’s cheek, meyer lemon $24/37
- Freshly opened oysters on ice $4.5
- Free range chicken, lemon-thyme gnocchi, ricotta, marinated zucchini $38
- Southland lamb rump + belly, ‘peas n carrots’, goat’s cheese bon bon $42
- Pekin duck leg + breast, spring roll, dukkah, hoisin $26
- Chilli squid, heirloom cucumber, sour cream, za’atar $23
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LARGE SAUCES $1.00
- homemade tartare, lemon aoili, garlic aoili, clasic tomato
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CLASSIC HOKI & EGG $8.90/combo$14.90
- freshly battered hoki with lettuce, tomato, red onion, egg and tartare sauce
- LEMON PEPPER $4.00/$5.50/$7.90
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DOUBLE STRIKE $9.90
- 2 little John burgers
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MANGO DELIGHT $8.90
- freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun
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MINI HOT DOGS $7.90
- 3 mini hot dogs, small chips and any kids drink
- ONION RING REGULAR $4.90
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NIBBLES (each/3 pack) $1.40/$3.90
- fish nuggets
- Dong Po braised pork belly with noodle soup(dry noodles or rice) $10.00
- Braised beef with noodle soup(dry noodles or rice) $10.00
- Chicken fried noodle $12.00
- Spicy chicken with noodles soup(dry noodles or rice) $10.00
- Spring onion pancake with dried pork floss 2 pcs. $6.00
- Pork, prawn & chive 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
- Combination fried rice $12.00
- Dumpling with spicy sour soup $10.00
- For a whole grilled chicken thigh - add $5.00
- Cheese Burger (small pattie) $10.90
- Sirloin Steak (230 - 250gm) $20.90
- Healthy Hawaiian BBQ Chicken $18.90
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Seafood Spaghetti - Medium/Large $15.90/$19.90
- Mussels, prawns, calamari, clams, tomato, herbs, garlic, onion, parmesan cheese & parsley
- Served with small fries & a small juice / soft drink N/A
- Aioli $2.00
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Working Person's Breakfast $12.90
- 2 x toasts, 2 x sunny side up eggs, 2 x bacons
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Tofu Tord $5.50
- Deep fried bean curd served with peanut sauce.
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Gang Panang Tofu $10.50
- Panang curry with coconut milk and mixed vegetables
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Tod Kra Tiem Prik Thai (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Stir fried with garlic and pepper and mixed vegetables
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Pla Prew Warn $18.50
- Deep fried whole Snapper with pineapple and topping with Thai sweet & sour sauce.
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Khaw Pad-J $10.50
- Fried rice with egg, onion, spring onion, tomato and mixed vegetables.
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Yum Nuea $15.00
- Sliced beef served with onion, coriander, spring onion, mint, cucumber, lemon juice and chilli.
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Satay Gai $7.50
- Chicken marinated with curry served with peanut sauce.
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Pad Ze Ew (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Fried rice noodles with egg, black soy sauce and vegetables.
- Satay Beef $9.00
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Banh Mi with Lemongrass Tofu $9.00
- Banh Mi Chay
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Ginger Chicken $15.00
- Half Crispy chicken with a ginger dip
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Vegetarian Fresh Mint Rolls $8.50
- Goi Cuon Chay
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Noodle Salad with Spring Rolls $15.00
- Bun Nem Chay
- A salad mix of mint leaves, grated carrot, bean sprouts, lettuce, cucumber, crushed peanut and lots of sweet and sour fish sauce or soya sauce
- Side Salad $5.00
- Noodle Salad $15.00
- Lamb (Medium) $ 13.90
- All roast meals are served with potatoes kumara, pumpkin , carrots, green beans, sweet corn & our delicious gravy, apple & mint sauces available on request
- Pork (Medium) $ 12.90
- Pork (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
- Kumara (each) $ 0.90
- 4 Roast Potatoes
- 2 Potatoes
- Roast Meat Rolls $ 7.50
Sardine
Phone
09-302 1947
Opened hours
Monday: 11:00 AM – 12:55 PM, Tuesday: 11:00 AM – 12:55 PM, Wednesday: 11:00 AM – 12:55 PM, Thursday: 11:00 AM – 12:55 PM, Friday: 11:00 AM – 12:55 PM, Saturday: 11:00 AM – 12:55 PM, Sunday: 11:00 AM – 12:55 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
American , Asian , Bar , Fast Food , Finger Food
Features
Smoking Area , Bar , Seating , No Takeaway , Free Wifi , Dinner , Outdoor Seating , Full Bar
149 Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand
- Auckland American Menus
- Auckland Asian Menus
- Auckland Bar Menus
- Auckland Fast Food Menus
- Auckland Finger Food Menus
- Auckland Region American Menus
- Auckland Region Asian Menus
- Auckland Region Bar Menus
- Auckland Region Fast Food Menus
- Auckland Region Finger Food Menus