Sardine in Auckland Menu

BURGER BOY BURGER BOY
  • Good Boy $12
    • Grass Fed NZ Beef, Fresh Tomato, Iceberg, Red Onion, Pickle, Burger Boy Relish & Mayo
  • Bad Boy Bubby $14
    • Grass Fed NZ Beef, Cheddar Cheese, Fresh Tomato, Iceberg, Red Onion, Burger Boy Relish & Mayo
  • Fricken Chicken $12
    • Free Range Nz Chicken Breast, Burger Boy Spice, Fresh Tomato, Iceberg, Red Onion, Hot Boy Sauce & Mayo
  • Hamburger $6
  • Cheeseburger $6.5
  • Veggie Burger $6
SIDES SIDES
  • Fries W Salt & Malt Vinegar Seasoning $6
  • Fries W Cheddar Cheese Salt $6
ADD ONS ADD ONS
  • FR Streaky Bacon $4
  • Cheddar Cheese $2
  • Avocado $2
  • Shredded Beetroot $2
  • Pineapple $2
WHITE + WONG’S WHITE + WONG’S
  • Prawn Crackers with Chilli Salt $6
DUMPLINGS DUMPLINGS
  • Wagyu Beef, Shiitake & Cumin Shumai 4 for $10
    • Bun served w Red Vinegar & Soy, Chilli Oil
  • Chicken & Lemongrass Xiao Long Bao 4 for $10
    • Bun served w Red Vinegar & Soy, Chilli Oil
  • Prawn & Coriander Ha Gao 4 for $10
    • Bun served w Red Vinegar & Soy, Chilli Oil
  • Char Siu Pork Bun 2 for $10
    • Bun served w Red Vinegar & Soy, Chilli Oil
  • Silken Tofu & Soy Braised Shiitake Mushroom Bun 2 for $10
    • Bun served w Red Vinegar & Soy, Chilli Oil
  • Gua Bao, Chinese Roast Pork Belly, Red Onion & Peanut Salad 2 for $12
    • Bun served w Red Vinegar & Soy, Chilli Oil
  • Gua Bao, Chicken Karaage, Pickled Cucumber, Wasabi Mayo 2 for $12
    • Bun served w Red Vinegar & Soy, Chilli Oil
WOK FRIED CHICKEN WINGS WOK FRIED CHICKEN WINGS
  • Honey & Lemon, Sesame, Pickled Chilli $18

Nearby Sample Menus

Novelty Sweets (sample menu)
  • Guju Delight $10.99
    • Undhiyu, puri (5 pcs) Papad & Pickle
  • Rasmalai Plate (2pcs) / Gulab Jamun with Ice Cream $5.99
  • Papdi Chaat $6.99
  • Mysore Masala Dosa $10.99
  • Paneer Dosa $11.99
  • Sev Puri / Pao Bhaji $8.99
  • Paneer Parantha $6.50
    • Raita & Pickle
  • Thepla $6.99
    • 5 pcs
Howick Village Cafe (sample menu)
  • Smoked salmon $5.00
  • - Champagne ham, cheese and sliced tomato $17.00
  • Free range eggs / hash brown $3.00
  • Creamy balsamic Portobello mushroom with chorizo sausages and spinach. parmesan cheese on multigrain sourdough $17.00
  • - Smoked salmon / Cream cheese / Cappers / Red onion $14.00
  • House made granola with vanilla poached fruits, chia seed, goji berry, coconut flakes and New Zealand honey on organic *V *GF $14.00
  • Prawn Taco $12.00
    • Mashed avocado, coslow and tomato salsa with peri peri aioli
  • Soup Of the day: please ask our wait staffs for details
Coffee Lab (sample menu)
  • Corn & Courgette Fritter $18.50
    • With grilled tomato, avocado & sour cream
  • Bacon $4.50
  • Bacon Butty $10.00
    • Free range
  • Granola $12.00
    • With fruit, nuts & yoghurt
  • Halloumi $4.50
  • Grilled $18.00
    • Chicken served with portobello mushrooms & oven roasted tomatoes on potatoes
  • Portobello $21.00
    • Creamy mushrooms with bacon
  • Tomato $4.50
The Ancient Mariner (sample menu)
  • Fresh Tarakihi $6.90
    • Grilled
  • Home-made Kumara Fritter $1.90
  • Fresh Snapper $7.00
    • Battered - Crumbed OR Grilled $8.00
  • Chicken Nuggets $0.70 each
  • Gluten Free White Vinegar $0.60
  • Fish Burgers N/A
    • Three Choices, all battered, with Lemon Aioli
  • Battered Oysters - Seasonal pricing N/A
  • Home-made & hand-cut Kumara Chips $5.40 scoop
A La Turca (sample menu)
  • Pita Bread
  • Dolma $1.80
  • Mix $12.50/$15.50
  • Lamb $14.50
  • Mix $15.50
  • Meatballs $1.80
  • Cajun Chicken & Prawn $15.00
  • Tabuli $1.80
Glitter Takeaway (sample menu)
  • Extra Patty / bacon/ ham $1.40
  • Combination Seafood $14
  • Sweet & Sour Won Ton $10.00
  • Fish $4.00
  • Beef $10
  • Sweet & Sour Fish $11.50
  • Chicken $10
  • 13. Deep Fried Tofu Stir-fried BBQ Pork $14.00
Ronnies Cafe (sample menu)
  • Eggs Benedict $15.50
    • Poached Eggs served upon a Toast Bap With your Choice of topping; gammon of Ham, Bacon Smoked Salmon napped with Hollandaise Sauce.
  • BLAT $14.00
    • A Kiwi Classic With Bacon, Tomato, Lettuce and Avocado on grilled Ciabatta Aioli and Tomato Relish
  • Sour Dough Pancakes $13.50
    • Fluffy Pancakes served Fresh Seasonal Fruit Mascarpone cream & Maple syrup
  • Fantastic French Toast $14.50
    • Classic French Toast with Bacon, grilled Banana and Drizzled with Maple Syrup
  • Basic Breakfast $12.00
    • Your choice of Bacon or Sausage with Eggs, Tomato and Toast
  • Ornelette $16.50
    • Bacon, Sausage Tomato, Onion Mushroom folded Omelette with grilled Ciabatta & Relish
  • Breakfast Salad $15.00
    • Poached Eggs With Bacon galled Tomato, Toast and Crisp salad greens
  • One Filing $5.00
Nicks Cafe Waiuku (sample menu)
  • House made Lemon Honey
  • Double $17.00
  • English Muffin $2.00
  • Garlic Fried Mushrooms $3.00
  • Bacon
    • English Muffin, Spinach, Poached Egg, Bacon, Hollandaise
  • Farmers Breakfast $22.50
    • 2 beef sausages, grilled tomato, garlic fried mushrooms, 2 bacon rashers, 2 hash browns, 2 poached eggs served with hollandaise & served on a slice of toast & black pudding
  • Single $4.00
  • Single $10.00
Ravenhill Cafe (sample menu)
  • New Orleans Chicken Burger $20.5
    • Southern spice crumbed free range chicken breast with spring onion summer slaw, mango chutney, served on beetroot brioche bun, fries & chipotle aioli
  • Avocado, Potato Rosti, Halloumi Cheese $4.5
  • Streaky Bacon, Sausages, Grilled Mushroom, Chorizo $5
  • Smoked Salmon $5.5
  • Free Range Eggs on Toast $10.5
    • any style eggs served on 5 grain, Cabana, Gluten free toast
  • Vietnamese Chicken Salad (GF, DF) $18.5
    • With grilled lemongrass chicken thigh, mesclun, coriander, mint, pickled carrot, bean sprout, rice noodle, crushed peanuts with a spicy garlic lime and chilli dressing
  • Eggs Benedict (VO) $18.5
    • Wilted Spinach with , ham off the bone , mushroom , streaky bacon , smoked salmon , finished with a rich hollandaise sauce, served on toasted organic soft bap
  • Green Omelette (GF) $17.5
    • Free-range eggs, pesto, spinach, brocolini, ricotta, freedom loaf
Eden Garden Cafe (sample menu)
  • Soup Served with Toast $13.50
    • Pumpkin soup
  • Hot Chips $6.50
  • Pasta of the Day $15.50
    • Creamy Chicken + Spinach Pasta
  • Kumara Chips $8.50
  • Fish and Chips $18.50
  • Toasted Sandwich with Salad $13.50
    • Fillings: Ham, Cheese, Tomato, Onion
Wok' n Noodle Bar (sample menu)
  • Sukiyaki Chicken 14 Seafood $15.5
    • (Udon Noodles) Sweet and Spicy sukiyaki sauce served with egg ,celery, chinese cabbage, broccoli garnished with spring oinion and coriander
  • Sukiyaki Noodle Soup (Udon Noodles) $14
    • Spicy and Sour Soup with broccoli, cauliflower, capsicum, and cabbage served with a satay sauce
  • Beef Ginger $14
    • (Thick egg Noodles) Grilled Ginger beef served with fresh chilli, broccoli, coriander, onion, mushroom, and spring onion
  • Extra Vege $2.5
  • Tom Yum Goong $15.5
    • Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon,leaves, coriander and lime juices
  • Fried Rice Chicken $13.5 Seafood $15
    • Chicken or seafood withegg, carrot, onion, peas, amd sweet corn
  • Mixed Sides $13.5
    • Entrée Mixed, 10 pieces
  • Seafood Curry (jasmine Rice) $15.5
    • Stir Fried Prawns, Calamari, Scallops, Fish with red curry paste, beans, bamboo shoots, carrots, capsicum , kacha with a touch of coconut milk
Muddy Farmer (sample menu)
  • Spring Roll $12.00
  • Meat Balls $12.00
  • Chicken Malibu $19.00
    • (Chicken marinated with Malibu Rum & White Wine, Served with Garlic Bread & Salad)
  • Chef Special Burger $19.00
    • (With Herb Bun, Cheese, Tomato, Spanish onion, Beef Pattie, Bacon, Fried egg, Fries)
  • Chicken Nuggets $12.00
  • Corn fed pork sirloin with our special scallops & sour n sweet sauce & fresh garden salad & fries $25.00
  • - BEEF MINCE NACHOS
  • Chicken schnitzel $19.00
    • (Tender golden crumbed chicken served with homemade battered fries n salad
Hong Yuan (sample menu)
  • Chicken wonton soup $8.50
  • -boil with soup $12.00
  • -takeaway $1.00
  • -boil with soup $10.00
  • -fried $11.00
  • -fried $12.00
  • Beef with cabbage $9.00
  • -boil with soup $11.00
Riba Fish & Chips Cafe (sample menu)
  • Kids(Beef pattie, cheese) $4.00
  • Mussel(Homemade) $4.00
  • Vegetarian roll $2.50
  • Hot dog $2.50
  • Crabstick $1.50
  • Corn $4.00
  • Sausage $2.00
  • Won ton(6) $3.00
Ceremony (sample menu)
  • Add Beef $4
  • Cheese $2
  • All $12
  • Sesame Salad
    • with vermicelli noodles, mushrooms mung beans, peanuts
  • Mushrooms
    • with soy, chilli, coriander, poached egg
  • Multi-Grain Bowl
    • with mixed seeds, nuts & grains, goji greek yoghurt, vanilla almond chia, fresh fruit
  • Portobello Mushroom, Vege Patty, Over Easy Egg, Baby Spinach $12
  • Pork And Fennel Sausage, Over Easy Egg, Cheddar, Slaw, Sriracha $12
Sardine

Sardine

location

Address

149 Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand

phone

Phone

09-302 1947

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 12:55 PM, Tuesday: 11:00 AM – 12:55 PM, Wednesday: 11:00 AM – 12:55 PM, Thursday: 11:00 AM – 12:55 PM, Friday: 11:00 AM – 12:55 PM, Saturday: 11:00 AM – 12:55 PM, Sunday: 11:00 AM – 12:55 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Asian , Bar , Fast Food , Finger Food

features

Features

Smoking Area ,  Bar ,  Seating ,  No Takeaway ,  Free Wifi ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
149 Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand
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