Address
149 Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand
Sardine in Auckland Menu
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BURGER BOY-
Good Boy $12
- Grass Fed NZ Beef, Fresh Tomato, Iceberg, Red Onion, Pickle, Burger Boy Relish & Mayo
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Bad Boy Bubby $14
- Grass Fed NZ Beef, Cheddar Cheese, Fresh Tomato, Iceberg, Red Onion, Burger Boy Relish & Mayo
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Fricken Chicken $12
- Free Range Nz Chicken Breast, Burger Boy Spice, Fresh Tomato, Iceberg, Red Onion, Hot Boy Sauce & Mayo
- Hamburger $6
- Cheeseburger $6.5
- Veggie Burger $6
SIDES- Fries W Salt & Malt Vinegar Seasoning $6
- Fries W Cheddar Cheese Salt $6
ADD ONS- FR Streaky Bacon $4
- Cheddar Cheese $2
- Avocado $2
- Shredded Beetroot $2
- Pineapple $2
WHITE + WONG’S- Prawn Crackers with Chilli Salt $6
DUMPLINGS-
Wagyu Beef, Shiitake & Cumin Shumai 4 for $10
- Bun served w Red Vinegar & Soy, Chilli Oil
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Chicken & Lemongrass Xiao Long Bao 4 for $10
- Bun served w Red Vinegar & Soy, Chilli Oil
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Prawn & Coriander Ha Gao 4 for $10
- Bun served w Red Vinegar & Soy, Chilli Oil
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Char Siu Pork Bun 2 for $10
- Bun served w Red Vinegar & Soy, Chilli Oil
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Silken Tofu & Soy Braised Shiitake Mushroom Bun 2 for $10
- Bun served w Red Vinegar & Soy, Chilli Oil
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Gua Bao, Chinese Roast Pork Belly, Red Onion & Peanut Salad 2 for $12
- Bun served w Red Vinegar & Soy, Chilli Oil
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Gua Bao, Chicken Karaage, Pickled Cucumber, Wasabi Mayo 2 for $12
- Bun served w Red Vinegar & Soy, Chilli Oil
WOK FRIED CHICKEN WINGS- Honey & Lemon, Sesame, Pickled Chilli $18
Nearby Sample Menus
- Okonomiyaki-Japanese Pancake $14.00
- Ice Cream Tempura $9.50
- TEPPAN VEGETABLES
- Deep Fried Tofu $8.50
- Squid $11.50
- Hokke Fish $13.00
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LUNCH SPECIAL $19.80
- 2pcs prawns & 1 main choose from steak chicken fish
- Green Tea Ice Cream $5.00
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Roll $2.50
- Piece
- Go thai noodles / Kon low mee / Beef noodles soup $14.00
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Spring rolls $5.50
- 2 Pcs
- Marmil with rice
- -Chicken / Seafood / Vegetables $14.00
- -Fish fillet / Prawn $16.00
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Curry puff / Pandan chicken $8.00
- 3 Pcs
- -Beef rendang / Curry chicken / Curry lamb $15.00
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The T-Bone $42.90
- 500g the best of both, eye and sirloin grilled on the bone
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Scallop and Sirloin Steak $40.90
- Sirloin topped with succulent scallops smothered in our rich cheese and garlic sauce.
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Cheese and Garlic Loaf $8.90
- Hot crusty garlic loaf, baked with mozzarella.
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Classic Surf and Turf $43.90
- Tender Eye fillet topped with garlic prawns and béarnaise sauce
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Vanilla Creme Brulee $13.50
- A classic French dessert consisting of a custard topped with caramelized sugar and served with whipped cream and biscotti.
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Steak and Rib Combo $38.90
- Best of both! Rump grilled and the tender ribs blasted in our furnace. Both finished in our secret basting sauce and a sauce of your choice.
- Bacon $5.90
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Rack of Lamb $38.90
- Served with herb and Mustard crust, red wine jus and mint jelly.
- Tarakihi $4.50
- Oyster $2.00
- Hot Dog $2.00
- Fish Cake $1.50
- Egg Burger $5.50
- Crab Stick $1.00
- Prawn Kebab $2.00
- Market Fish of the day $3.50
- Combination of meats/Chicken, beef and pork $15.00
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PANANG
- A delicious Panang curry cooked in creamy coconut sprinkled with kaffir leaves, snow peas, courgette and crushed peanuts
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TOM YUM
- Traditional Thai hot, sour spicy soup with lemongrass lemon juice, mushroom, tomato, onion and chilli
- Boil Noodle $3.00
- MIXED ENTREE(4 PCS) $7.00
- Chicken/Beef/Pork $14.00
- Vegetarian $12.00
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PAD KEE MAO
- stir fried noodles with chilli basil and vegetables
- Pineapple $0.50
- Egg $0.50
- Bacon $1.00
- Cheese $ 4.00
- Special $6.00
- Scallop $1.50
- Ham $0.50
- Spring Roll $2.00
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Authentic sauces $1.50
- Famous Tomato Sauce, Buffalo Sauce, HOT Buffalo Sauce, Chunky Blue Cheese, Creamy Ranch Dressing, Marinara Sauce
- Onions, olives $2.00
- HALF-N-HALF PIZZA $25.00
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REGULAR (250G) $11.00
- For each order please select a side of sauce [to be picked up in store
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LARGE 18 VEGGIE $32.00
- Garden Fresh Capsicum and Mushroom
- 458ML BEN & JERRY'S ICECREAM $13.00
- 120ML BEN & JERRY'S ICECREAM $5.00
- Pepperoni Wheel $5.00
- Vegetable Delight $22.00
- Beef with Egg white Soup $7.00
- Steamed King Prawns $30.00
- Venison with XO sauce $32.00
- Seafood Salad Rolls $36
- Prawns With Cashew Nuts $29
- Seafood Fried Noodle $18.00
- Abalone' with Fresh Vegetable $24
- Chicken D$10.99/C$16.99
- Rice, meat, salad, hummus, sauce
- Mix burger B$6.99/C$12.99
- Latus, onion, carrot, tomatoes, sauce / Combo served with chips and 420ml drink
- Chicken burger B$6.99/C$12.99
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-Combo $13.00
- Served with salad & can of coke
- Fish and chips $8.00
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Falafel K$8.50/C$14
- Lettuce, tabouli, carrot, hummus and sauce
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Mixed grill $38.50
- BBQ ribs, redwood APA sausages, 1160g beef rump steak, seasonal vegetables, kumara bravas and jus. (Beer matcch: Undercurrent/ Wine match: Houghton cab.sauvignon)
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Seafood Chowder $13.50
- Seafood chowder filled with prawns, mussels, squid and garden vegetables, served with rustic bread.
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Spicy skirt steak tacos $17.50
- Flame grilled, sliced black angus skirt steak, roasted red capsicum salsa, fresh slaw, radish, in soft shell wraps
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Jalapeno poppers (v) $13.50
- Deep fried panko crumbed jalapeno peppers stuffed with cheese and served with mango aioli
- Sauteed green beans with grlic butter & almonds $9.50
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Chicken or mushroom sliders $20.00
- 3 sliders with your choice of market salad or fries. Either 3x portobello mushroom, roasted capsicum and camembert, or 3x spicy chicken thigh and coleslaw. Beer match: Cherub nz pale ale
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Cheese Board $14.50
- A selection of NZ cheeses served with crackers, grapes and dips
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Deep Creek burger $25.50
- 200g Angus beef burger, swiss cheese, onion rings, beetroot, rocket slaw, jalapeno popper, tomato relish & chunky fries. (Beer match: Redwood/ Wine match: XYZIN Zinfandel)
- DORY $6.90/$9.90/$12.90
- LEMON PEPPER $4.00/$5.50/$7.90
- MUSSEL $1.50
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NIBBLES (each/3 pack) $1.40/$3.90
- fish nuggets
- 12 X HOKI $24.90
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MANGO DELIGHT $8.90
- freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun
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CAPTAINS PACK $24.90
- 8 hoki and a tray of chips
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CHICKEN NUGGETS $7.90
- 3 chicken nuggets, small chips and any kids drink
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Taro ball no4 $8.00
- taro + red bean + boba
- Red bean soup w/taro ball $8.00
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Waffle no1 $16.80
- vanilla ice cream + caramel
- Taro shaved ice w/condensed milk $11.80
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Herbal jelly no 4 $8.00
- taro + red bean + boba
- Red bean soup w/small taro ball $7.00
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Waffle no3 $16.80
- vanilla ice cream + mango
- Tofu Pudding with peanuts $8.00
- -Salmon $17.00
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Big break fast $17.00
- Bacon, eggs tomato, mushroom sausages, fried potato & toast
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French toast $15.00
- With fried banana bacon & maple syrup
- -Bacon $15.00
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Vege omelette $14.00
- 3 egg omelette-vege & feta & cheddar served on toast
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Eggs benedict
- 2 poached eggs on bagel with spinach
- Sliced Pork in Soy Sauce $8.00
- Spicy beef noodles $8.00
- Beef with tomato $10.00
- Pig ears with spicy red sauce $6.00
- Lamb with cucumber $11.00
- Oiled noodles with mixed vegetables $7.00
- Seaweed pieces $3.00
- Beef with tomato $9.00
- Jasmine rice per person $2.00
- Pork Lungs in chilli sauce $12.00
- Stewed Chicken with Calamari Rings $26.00
- Fried rice with Pork mince & pickles $22.00
- Steamed chicken with preserved Pork slice and mushroom $26.00
- Yang Chou fried rice $22.00
- Fried rice with Chicken mince & sweet corn $24.00
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Lobster Seasonal Price
- Sashimi, baked with cheese, Be-For-Time, stir-fried with hot chilli, steam with garlic
Sardine
Phone
09-302 1947
Opened hours
Monday: 11:00 AM – 12:55 PM, Tuesday: 11:00 AM – 12:55 PM, Wednesday: 11:00 AM – 12:55 PM, Thursday: 11:00 AM – 12:55 PM, Friday: 11:00 AM – 12:55 PM, Saturday: 11:00 AM – 12:55 PM, Sunday: 11:00 AM – 12:55 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
American , Asian , Bar , Fast Food , Finger Food
Features
Smoking Area , Bar , Seating , No Takeaway , Free Wifi , Dinner , Outdoor Seating , Full Bar
149 Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand
- Auckland American Menus
- Auckland Asian Menus
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