Sardine in Auckland Menu

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Good Boy $12
- Grass Fed NZ Beef, Fresh Tomato, Iceberg, Red Onion, Pickle, Burger Boy Relish & Mayo
Bad Boy Bubby $14
- Grass Fed NZ Beef, Cheddar Cheese, Fresh Tomato, Iceberg, Red Onion, Burger Boy Relish & Mayo
Fricken Chicken $12
- Free Range Nz Chicken Breast, Burger Boy Spice, Fresh Tomato, Iceberg, Red Onion, Hot Boy Sauce & Mayo
Hamburger $6
Cheeseburger $6.5
Veggie Burger $6

Fries W Salt & Malt Vinegar Seasoning $6
Fries W Cheddar Cheese Salt $6

FR Streaky Bacon $4
Cheddar Cheese $2
Avocado $2
Shredded Beetroot $2
Pineapple $2

Prawn Crackers with Chilli Salt $6

Wagyu Beef, Shiitake & Cumin Shumai 4 for $10
- Bun served w Red Vinegar & Soy, Chilli Oil
Chicken & Lemongrass Xiao Long Bao 4 for $10
- Bun served w Red Vinegar & Soy, Chilli Oil
Prawn & Coriander Ha Gao 4 for $10
- Bun served w Red Vinegar & Soy, Chilli Oil
Char Siu Pork Bun 2 for $10
- Bun served w Red Vinegar & Soy, Chilli Oil
Silken Tofu & Soy Braised Shiitake Mushroom Bun 2 for $10
- Bun served w Red Vinegar & Soy, Chilli Oil
Gua Bao, Chinese Roast Pork Belly, Red Onion & Peanut Salad 2 for $12
- Bun served w Red Vinegar & Soy, Chilli Oil
Gua Bao, Chicken Karaage, Pickled Cucumber, Wasabi Mayo 2 for $12
- Bun served w Red Vinegar & Soy, Chilli Oil

Honey & Lemon, Sesame, Pickled Chilli $18

Nearby Sample Menus

Zim $11.90
- Vegan bun, black bean and brown rice, shiitake jam, lettuce, fries, pickles, tomato sauce, vegenaise
-Dr pepper bourbon
Krabby $10.00
- Angus & wagyu beef double smash patties, cheese, pickles, lettuce, tomato, tomato sauce, mustard, aioli
-Side $6.90
Sombra $10.90
- Black bean and brown rice, fried egg, pico de gallo, shiitake jam, slaw, veganaise
-Mango habanero
Vege nuggets $4.90
- Tofu and woodear mushroom
Onion strings $3.90
- Dipped in buttermilk with seasoned flour

Eggs on Toast $9.5
- Choice of Fried / Scrambled / Poached Eggs on Five Grain Toasts
Smoked Salmon $5.50
Gluten Free Toast / Bagel (1) $3/$4
Hash brown (2) $4
Zucchini & Chickpea Loaf(VG) $18.50
- With Beetroot Hummus, Seasonal Sauté Vege, Puffed Rice Noodle and Pistachio Dukkah & Coconut Dressing
Baked Champagne Ham & Potato Mille-Feuille (GF) $16.50
- With Grilled Tomatoes, Microgreens, Crème fraiche, Basil Pesto and Truffle Oil
Coconut Pancake $17.50
- With Honey-Preserved Citrus Stone Fruits, Vanilla-Cinnamon Cream and Honey Comb
Chipotle Eggs Benedict $16/$16.50/$18
- Choice of Farmhouse Bacon / Moroccan Spiced Sauté Vegetables / Smoked Salmon & Poached Eggs and Hollandaise

The F&C $12.50
- Two fresh 100% prime beef homemade patties, free range bacon, two slices of real cheddar cheese, three large crumbed onion rings, tomato jam, chipotle mayo, lettuce, red onion, beetroot and tomato on a toasted bun
Zen Burger (V) $7.50
- Chickpea, Pumpkin, Quinoa, Feta and Mint Patty, a slice of real cheddar cheese, serving of raw slaw, tomato jam and mayo on a toasted bun
Our burgers are made with 100% pure beef mince made into fresh patties inhouse daily.
Tasty Thursday $20
- Any two $7.50 Burgers from our Menu, 2x Punnet of Chips and 2x Cans or Water
Dawnbreaker $10
- Fresh 100% prime beef homemade patty, free range bacon, free range egg, real cheddar cheese, tomato jam, mayo, lettuce, red onion and tomato on a toasted bun
Optional seasonings - Lemon Pepper, Chicken Salt, Cajun Salt, Vinegar Spray or Regular Salt.
Beer Battered in our home made beer batter
Family Combo $29
- 4 x Fresh Hoki fillet, 2 x Full scoop of chips, 4 x Potato fritters and 2 x Raw energy slaw

Toasted Panini $17.90
- Ham off the bone, seeded mustard, melted cheddar & sea salted fries
Garlic & Herb Bread (V) $8.90
Potato Mash (GF) (HC) $6.90
Steamed Rice (GF) (HC) $6.90
Snapper Ceviche (GF) E $19.90 / M $32.90
- Avocado purée, fresh red chilli, lime, coriander, toasted coconut
Senior Citizens $27.50
Meat Balls – 5 PCS $16.90
- Tomato basil sauce, parmesan cheese
Chef’s Soup Of The Day $10.90
- Warm dinner roll & butter

Bethells Chick $11.50
- Mayo, Onions (red). Tomato, Lettuce, Grilled cheese, Pineapple, Baron, free Range chicken. Onion Relish
Bountiful Earth (V) $7.50
- onions (red), Tomato. Lettuce, Bountiful's veggie Pattie, Beetroot Relish >>
Westside $12.00
- Mayo, Onions (red), Tomato, Mesclun, Mushrooms, Rump Steak, BBQ Sauce
0'Neills $11.50
- Mayo. onions (red), Tomato, Lettuce. Grilled cheese, Pineapple, Bacon. Beef Pattie, Onion Relish
Chick Delish $11.50
- Mayo. Sliced Avocado, onions (red). Tomato, Mesclun. Free Range Chicken BBQ Sauce
Cheeseburger $6.50
- Onions (red) (No Salad), Grilled cheese, Beef Pattie, chipotle Sauce
Waitaki Beef $7.50
- Mayo, onions (red), Tomato. Lettuce, Beef Pattie, Chipotle Sauce
Chick'n'Cheese Combo
- (Mayo)

4 SNAPPER
Sausage $1.00
2 SAUSAGES
Pineapple Fritter $1.20
Paua Fritter $1.40
1 HAMBURGER
4 FRITTERS
1 Tomato Sauce

Fried Meat With Cashewnut $15.80
Chicken Congee $6.50
Beef With Black Pepper Sauce On Rice $8.80
Congee With Giblets $7.80
Combination Balls Noodles Soup $9.80
Salted Fish, Chicken & Bean Curd $15.00
Steam Rice Roll With Pork Spare Ribs $10.80
Prawn With Tomato Sauce $25.00

-7 pcs $10.00
Vege (free miso) $13.90
Teriyaki salmon $13.90
Chicken $10.90
Sea food $10.90
Vege $10.90
Vege (free miso) $10.90
-15 pcs $20.00

Hot Apple Crumble
- with cream anglaise and vanilla ice cream
Beef schnitzel lightly crumbed scotch fillet, pan fried $32.00
Shrimp Cocktail $15.00
- Served with mango slices and a light avocado dressing
Potato Mash $6.00
Kumara Fries $9.00
- roast garlic aioli or tomato sauce
Tempura Beer Battered Fresh Fish $16.00
- with fries and lemon aioli
$8.00
- Seafood Topping: 2x Scallops 2x King Prawn Small Handful Shrimp pan fried in garlic butter
Sautéed Portobello Mushrooms $16.00
- on grilled ciabatta bread, with a creamy mushroom sauce & cross cut fries

●Stir fried egg noodles (crispy or with sauce)
Salmon Sashimi M $23 / L $45
-Stir fried with sweet sauce made from selected spices and ground soybeans POA
●Sea Urchin
Stir fried fish fillet with ginger and spring onion $32.00
-Cooked in rice congee (additional $12 for congee) S $20 / M $38 / L $55
-With chilli sauce / With ginger & spring onion / With seasonal vegetable $32.00
$8 each (minimum 2 surf clam per way of cooking

TODAY'S SOUP $10.50
- served with garlic bread/chicken & vegetables
BACON & EGGS ON TOAST $12.50
- with grilled tomato
TOASTED BAGEL/CROISANT $5.50
- with cream cheese & jam
TOASTED BAGEL/CROISANT $9.50
- with smoked salmon avocado tomato & cream cheese
TOASTED BAGEL/CROISANT $7.50
- with ham tomato, cream cheese & chutney
THAI CHICKEN CURRY $15.50
- served with rice/salad
KIDS FISH & CHIPS $10.50
EGGS BENEDICT $12.50
- served with spinach & hollandaise sauce on Muffins(bacon $15.50/smoked salmon $16.50)

6 fish / 6 mussels / 8 potatoes / chips $18.00
2 fish / 2 sausages / chips $6.00
3 fish / 4 mussels / 4 potatoes / chips $10.00
9 fish / 6 sausages / 8 mussels / chips $28.00
6 fish / 4 crab sticks / 6 mussels / chips $20.00
2 fish / 4 potatoes / chips $6.00
8 fish / 4 sausages / 8 potatoes / chips $24.00
2 fish / 6 mussels / chips $8.00

Mince pie $2.10
Chicken wing $1.70
Bacon & egg glice $3.40
Chicken kebab $2.80
Sausage roll $2.00
Steak & mushroom pie $3.40
Pork & egg pastie $3.40
Steak e curry pie $3.50

-Chicken $12.80
Chongqing noodle (VG) $11.00
- noodle in spicy soup
Ding noodle (VG,GF) $12.00
- Served with diced eggplant, green papper, potato, onion
Fungus salad $6.80
Ding rice (VG) $12.80
- Served with diced eggplant, green papper, potato, onion
Curry fried rice noodle (VG, GF)
- Fried noodle served with onion, lettece, carrot, bean sprout
Chubby sheep $12.80
- Sliced lamb, meedle mushroom
Zhajiang noodle $12.00
- In miso paste served with pork mince, cucumber, bean sprouth, coriander

RUSTIC PORK RILLETTES $15.90
- pickled cucumber, beetroot, capers and French baguette
add bacon $5.00
CROQUE MONSIEUR $15.90
- ham, melted cheese, bechamel, sourdough bread, salad
Cinnamon apple and honey $7.90
POTATO CHIPS AND AIOLI $7.90
Lemon - lemon juice, lemon zest, lemon sugar $6.90
IBERIAN BAKED EGGS $16.90
- on tomato and roasted capsicum relish, puy lentils
MARKET FISH $31.90

Sardine

Auckland Region > Auckland > Sardine

Address

149 Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand

Phone

09-302 1947

Email

None

Opened hours

Monday: 11:00 AM – 12:55 PM, Tuesday: 11:00 AM – 12:55 PM, Wednesday: 11:00 AM – 12:55 PM, Thursday: 11:00 AM – 12:55 PM, Friday: 11:00 AM – 12:55 PM, Saturday: 11:00 AM – 12:55 PM, Sunday: 11:00 AM – 12:55 PM

Price

$30 - $50

Type

None

Service

None

Cuisine

American , Asian , Bar , Fast Food , Finger Food

Features

Smoking Area , Bar , Seating , No Takeaway , Free Wifi , Dinner , Outdoor Seating , Full Bar

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Nearby Sample Menus

Sardine

Auckland Region > Auckland > Sardine

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

149 Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand

Auckland Restaurants

Auckland Region Restaurants

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