Sardine in Auckland Menu

BURGER BOY BURGER BOY
  • Good Boy $12
    • Grass Fed NZ Beef, Fresh Tomato, Iceberg, Red Onion, Pickle, Burger Boy Relish & Mayo
  • Bad Boy Bubby $14
    • Grass Fed NZ Beef, Cheddar Cheese, Fresh Tomato, Iceberg, Red Onion, Burger Boy Relish & Mayo
  • Fricken Chicken $12
    • Free Range Nz Chicken Breast, Burger Boy Spice, Fresh Tomato, Iceberg, Red Onion, Hot Boy Sauce & Mayo
  • Hamburger $6
  • Cheeseburger $6.5
  • Veggie Burger $6
SIDES SIDES
  • Fries W Salt & Malt Vinegar Seasoning $6
  • Fries W Cheddar Cheese Salt $6
ADD ONS ADD ONS
  • FR Streaky Bacon $4
  • Cheddar Cheese $2
  • Avocado $2
  • Shredded Beetroot $2
  • Pineapple $2
WHITE + WONG’S WHITE + WONG’S
  • Prawn Crackers with Chilli Salt $6
DUMPLINGS DUMPLINGS
  • Wagyu Beef, Shiitake & Cumin Shumai 4 for $10
    • Bun served w Red Vinegar & Soy, Chilli Oil
  • Chicken & Lemongrass Xiao Long Bao 4 for $10
    • Bun served w Red Vinegar & Soy, Chilli Oil
  • Prawn & Coriander Ha Gao 4 for $10
    • Bun served w Red Vinegar & Soy, Chilli Oil
  • Char Siu Pork Bun 2 for $10
    • Bun served w Red Vinegar & Soy, Chilli Oil
  • Silken Tofu & Soy Braised Shiitake Mushroom Bun 2 for $10
    • Bun served w Red Vinegar & Soy, Chilli Oil
  • Gua Bao, Chinese Roast Pork Belly, Red Onion & Peanut Salad 2 for $12
    • Bun served w Red Vinegar & Soy, Chilli Oil
  • Gua Bao, Chicken Karaage, Pickled Cucumber, Wasabi Mayo 2 for $12
    • Bun served w Red Vinegar & Soy, Chilli Oil
WOK FRIED CHICKEN WINGS WOK FRIED CHICKEN WINGS
  • Honey & Lemon, Sesame, Pickled Chilli $18

Nearby Sample Menus

  • Include
  • Extra on Box $5.00
    • Small Sashimi
  • ●Sashimi
  • Chicken Teriyaki / Spicy Pork Teriyaki / Fish Teriyaki $19.00
  • -Beef or Salmon or Prawn $14.00
  • -2pcs sushi
  • Teriyaki Chicken Salad / Udon Noodle $12.00
  • Sashimi Donburi $15.00
  • Poppadom platter $ 7
    • selection of crispy poppadoms and dips
  • Entrees: samosa, chicken tikka, seekh kebab, onion bhaji.
  • Chicken jalfrazie $ 16.5
    • chicken pieces cooked in a sweet and sour sauce with diced onions, capsicum and tomatoes.
  • Vegetable manchurian $ 16.50
    • vegetable dumplings cooked in a gravy of ginger, garlic, green chillies and cilantro.
  • Chicken 65 $ 18.5
    • chicken cooked in curry leaves, mustard seeds, yoghurt and red sauce finished with cilantro.
  • Aloo gobhi $ 13.5
    • a blend of sauteed potatoes and cauliflower.
  • Mains
    • veg. Korma, palak paneer, dal, rice, naan and condiments.
  • Mixed platter $ 23.80
    • selection of samosa, onion bhaji, chicken tikka and lamb seekh kebab.
  • Pineapple Fritter $2.00
    • with cinnamon sugar
  • Chicken Nuggets $0.70 each
  • Prawn Skewers $4.00 ea
  • Home-made & thick-cut Potato Chips $4.00
  • 60ml Garlic Aioli $1.80
  • Coleslaw-style Salad $4.50
    • with Herbed Mayo dressing
  • Steak Burger $8.90
    • Char-grilled Angus Sirloin Steak with home-made pickled beetroot & caramelised onion & Balsamic relish
  • Sausage $2.00
  • (5 king prawns or combination seafood) $17.90
  • (Roast duck or fish fillet) $18.00
  • (chicken, beef, pork or vegetarian tofu) $14.90
  • (5 king prawns or combination seafood) $17.90
  • Peanut sauce $2.00
  • (fish fillet) $17.90
  • (4 king prawns or combination seafood) $16.90
  • (4 king prawns or combination seafood)x $13.90
  • Tropical $20.00
    • Mushroom, Ham, Pineapple, Banana, Mozzarella, Chicken
  • Polo Risotto $14.50
    • Chicken, Mushroom, Onion, Spinach, Garlic, Parmesan Cheese
  • Pizza per tutti $20.50
    • Bacon, Sun-dried Tomato, Olives, Mushrooms
  • Dia volo $20.00
    • Mozzarella, Tomato, Bocconcini, Courgette, Basil, Salami, Oregano, Chilli, Parmesan, Mushroom
  • Green Garden Salad $10.00
    • Served With Balsamic Vinaigreete Or Salad Dressing
  • Salmon $19.50
    • Cured Salmon, Capsicum, Onion, Mozzarella
  • Alla puttanesca $20.00
    • Tomato, Chilli, Capers, Black Olives, Courgette, Oregano, Parsley, Mozzarella, Mushroom
  • Pizza Bread With Dips $7.00
  • Falafel Pattie Burger $10.50
  • Mini Chicken Burger $6.50
    • w salads & sauces
  • Classic Beef $10.50
  • Satay Lamb Rice $13.90
    • peanut satay
  • Bastard $14.50
    • streaky bacon avocado beetroot double patties beef
  • Chicken Kebab $10.90
  • Vege Pattie Burger $9.00
  • Chicken Rice $13.90
  • RASPBERRY & VANILLA BEAN CREAM BRULEE $14
  • SEARED PRAWN LINGUINE $20
    • fresh chilli, shallots, basil
  • WHITE CHOCOLATE & BERRY CHEESECAKE $12
  • Sage & onion, Potato, rock salt & rosemary, Garlic & rock salt $7 selection of 3 $16
  • TRUFFLE POTATO MASH $6
  • MOROCCAN $20
    • seared spiced lamb, moroccan salsa, red onion, harissa & fresh mint
  • SPANISH $20
    • chilli prawns, squid, chorizo, red onion, roast tomato, eggplant, anchovies, oregano & chilli oil
  • CLASSIC MARGHERITA $20
    • buffalo mozzarella, tomato & basil
  • Tuna Mayo Roll $1.10
  • BIBIMBAB $7.99
    • Chicken/Beef Bibimbab is a signature Korean dish. Bibimbap is served as a bowl of warm white rice topped with namul (sauteed and seasoned vegetables) and gochujang (chili pepper paste). A raw or fried egg and sliced meat are common additions. The ingredients are stirred together thoroughly just before eating.
  • Stir Fried Noodle Eatbox $9.99
  • Takoyaki
  • Spring Roll
  • California Teriyaki Chicken Roll $1.30
  • Mixed Seafood Eatbox $9.99
  • STEP 1. Choose Out Of The Following For Your Base
  • Spare Ribs Meal $ 17.90
  • Slow Roasted
    • Braised is port wine
  • Chicken $ 7.00
  • Fancy Lettuce Salad $ 6.50
    • With dressing
  • Chips $ 5.50
  • Beef $ 6.50
  • Roast Kumara $ 0.90
  • All meals served with home made mashed potatoes, pea & carrots and caramelised onion, mint sauce and gravy
  • Bacon & Eggs on Toast $9.90
  • Toasted sandwich $6
  • Field Mushroom on Toast $9
  • French Toast $12
  • Fruity Yoghurt Museli $8
  • Salmon $13.90
  • Eggs on Toast $7.50
  • Ham $13.90
  • Egg Benedict On Scone $18.00
    • with portobello
  • Organic Pancakes $16.00
    • Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
  • Big Brekkie $25.00
    • Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
  • Bacon & 2 Eggs On Organic Bread $18.00
    • Home cured crisp bacon
  • Paleo Feast $24.00
    • 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
  • Eggs Benedict On Scone $20.00
    • with house smoked akaroa salmon
  • Egg Benedict On Scone $19.00
    • with home cured free range bacon
  • The Vegetarian $22.00
    • Grilled haloumi, mushroom, tomato, roast agria and organic bread
  • Chicken & Salted Fish Fried Rice
  • Sambal Prawn
  • Momo Red Bean Ice
  • Hot& Spicy Chicken (Small/Large)
  • Beef With Cumin (Small/Large)
  • Black Pepper Vegetable
  • Black Bean Sauce Beef/Chicken
  • Tofu And Vegetable
  • Baked brie $14.50
    • Round of brie baked with rosemary and garlic and served with crostini.
  • Beachfront $35.50
    • Jack daniels BBQ or chilli rum pork ribs, chicken bites, flash fried calamari, cajun marinated skirt steak, wild rocket coleslaw, served with tortillas, sriracha chilli, aioli and tartare sauce.
  • Tasting platters for two.
  • Prawn cocktail $15.50
    • Marinated prawns with our own thousand island sauce, red capsicum salsa, iceberg and a grilled lime wedge.
  • -Falafels (V) $7.50
  • Chicken or mushroom sliders $20.00
    • 3 sliders with choice of market salad or fries. Either 3x Portobello mushroom, roasted capsicum and camembert, Or 3x spicy chicken thing and coleslaw.
  • Chicken parmigiana $20.00
    • Breaded chicken breast with spicy peri peri sauce and parmesan cheese, served with fries and market salad.
  • Fisherman´s basket $38.50
    • Flash fried calamari, prawn cocktail, house marinated mussels, smoked fish paté, blackened fish skewers, tartare sauce, avocado salsa and crostini.
  • Italian meatballs with penne pasta $15.80
    • Traditioanal and delicious italian beef and pork meatballs, simmered in rich tomato ragu with penne pasta tossed in cheese sauce
  • Eggs with seleted bread $5.00
  • Choose a bread from $3.00
    • English muffing / Mulyigrain / Glutenfree / wholemeal / ciabatta / turkish bread
  • Beef burger $12.50
    • Grilled beef patty topped with pckles, fresh veggies, homemade aioli or onion marmalade sauce and cheddar cheese all on a fluffy toasted bun, comes with chips and ketchup
  • Streaky bacon / ham $4.00
  • Avocado / mushroom / tomato / spinach $4.00
  • Enjoy any three between 7:00am-9:00 am for only $9.00
  • Smoked fish burger $12.50
    • Grilled fish cake topped with pickles fresh veggies and home made aioli and tartare sauce all on a fluffy toasted bun comes chips and ketchup
  • Best ugly bagels $16.00
    • vegie lovers V, wild forest mushrooms grilled halloumi and pesto
  • Wild forest mushrooms
  • Sticky Pork Burger $15.00
    • marinated pork with homemade barbecue sauce, crispy lettuce, apple slaw and cress mayonnaise(add rustic fries or polenta chips $5.00)
  • Peri-Peri chicken Burger $15.00
    • Grilled chicken with bacon crispy lettuce smoked bacon chutney and chipotle mayo add rustic fries or polenta chips $5.00
  • Grilled chorizo sausage
  • Rustic fries
  • Manuka smoked salmon
  • Grilled halloumi
Sardine

Sardine

location

Address

149 Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand

phone

Phone

09-302 1947

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 12:55 PM, Tuesday: 11:00 AM – 12:55 PM, Wednesday: 11:00 AM – 12:55 PM, Thursday: 11:00 AM – 12:55 PM, Friday: 11:00 AM – 12:55 PM, Saturday: 11:00 AM – 12:55 PM, Sunday: 11:00 AM – 12:55 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Asian , Bar , Fast Food , Finger Food

features

Features

Smoking Area ,  Bar ,  Seating ,  No Takeaway ,  Free Wifi ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
149 Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand