Sardine in Auckland Menu

Nearby Sample Menus

Mongolian Style Beef $17.00
chicken I Sweet Corn Soup $7.00
LaveR with Egg soup $7.00
Combination Fried Noodles $9.00
Beef Brisket on Rice $10.00
Hot & Spicy Beef with Veg on Rice $10.00
Hot & Spicy sliced (fat) Pork on Rice $9.00
Roast 3 combination noodle soup $11.00

Croquettes $17.5
- house smoked fish / romesco roasted peanut slaw
Potato gnocchi $18.5
- pumpkin puree / crisp sage / pecorino cheese / burnt butter
Carne $25
- tomato / ground salami / pork & fennel sausage / buffalo mozzarella / prosciutto de parma chilli / arugula
Prawn and Pea Risotto $26.5
- garlic chips / serrano ham crackling pea feathers /avocado oil
Slow Roasted Free-range Pork Knuckle $40 / $60
- braised red cabbage / duck fat roasted potato sour apple
Calamari $17.5
- Tomato / cucumber / olives / feta / red onion
Kumara Bread $3
Cubano Sandwich $18.5
- Mojo marinated pork / leg ham / Swiss cheese mustard / baguette / dill pickles

Tomato Salsa w Soft Cheese, Basil & Italian Parsley $4.00/ $17.80
Chicken, Cheese & Guacamole Quesadillas $12.00
Pancakes w Bacon, Blueberries & Syrup $13.70
Frittata $12.50
- with baby spinach, bacon lardoons & aged cheddar crumble
Pancakes w Bacon, Blueberries & Syrup $9.50
Burgers N/A
- all served w steak cut chips
Bajio Chilli Beef Burger $12.00
- with pickled onion, roast peppers
Bacon & Grilled Chicken Sliders $10.00
- with cos lettuce & aioli

Wedges $4.50
Curry Rolls $2.20
Extra one filling $1.00
- vegetables
Squid rings $1.00
Chicken Nuggets $0.60
Spring Rolls $2.20
Steak Burger $4.50
Fish Bites $0.90

Super salad bowl $19
- kale, peas, beans, avocado, quinoa, beetroot, blueberry, pistachio, almond and red wine vinaigrette
Sourdough tartine $21
- home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
Summer tuna salad $23
- tuna in balsamic soya oil serve with tomato, red onion, avocado, capcisum, cucumber ribbon mesclun, asian dressing and sesame, seeds
Super salad bowl $23
- free range chicken
Healthy caesar $22
- free range chicken
Sourdough tartine $20
- chicken satay, chorizo, capcisum, red onion, zucchini, mesclun and dukkah
Sourdough tartine $19
- smashed avocade, baby vine tomato, grilled asparagus basil feta and balsamic glaze
Croque monsieur or croque madame $15 / $16
- with béchamel sauce served with a side salad and homemade tomato relish. With fries $5.

With rice - Kofta $15.00
Mixed 3 Choices $13.00/$17.00
Dolma $5.00
- Stuffed vine leaves. Six pieces served with tzatziki
With Salad - Mixed 2 Choices $16.00
With Chips - Mixed 3 Choices $17.00
With rice - Beef $15.00
Extra cheese $1.00
With Chips - Kofta $15.00

Buffalo Chicken Wings $15.00
- Chicken wings smothered in a Kiwi take on Louisiana style hot sauce and served with a mellow blue cheese dressing.
Rump steak with salad and fries $16.00
- Still our most popular lunch, and for good reason
$1 Oysters n/a
- Fresh Pacific Rock Oysters, served au natural at a dollar a pop. Why not try one... or 3, or a dozen - the choice is yours.
Chicken Burger $16.00
- A juicy chicken patty, bacon and avocado. Served with our tasty fries
Spaghetti Bolognese with rocket and parmesan $12.00
- The original Tony's dish, with a modern twist
Seafood Pasta $30.00
- The tastiest seafood - mussels, prawns, calamari and scallops, cooked in a rich tomato sauce with fresh herbs and lemon, gently folded into conchiglie pasta shells.
Bowl of Rice $4.00
Bread of the Day with Dips $6.00

All our bases are 12”, thin crust & hand rolled. Also available gluten free add $3.00
Crispy onion rings $12.00
- Served with a hickory barbeque sauce
Baked seasonal cheesecake $12.00
Assorted garlic crostinis $39.00
- Delicately toasted & topped with an assortment of sliced meats & sauces
Seafort $25.00
- Lightly smoked fish, sautéed squid rings, baby spinach, roasted nuts, cottage cheese & remoulade
Pizzas are available to takeaway $18 – please allow up to 30 minutes before pickup
-Chicken $16.00
Manuel $24.00
- Slow cooked lamb shawarma sliced kalamata olives, roasted bell pepper strips, jalapenos, red onions & mixes greens

Poutine hand cut wedges $15.00
- mozzarella, streaky bacon and sour cream with a sweet chilli drizzle
Gourmet lamb burger $21.00
- 160 gram pattie, beetroot relish, onion rings, mesclun, harissa, aioli and egg all served on a fresh brioche bun with hand cut wedges
Steak fries $7.00
- with aioli and tomato sauce
Smoked salmon frittata agria potatoes, mozzarella, fresh herbs, cream, olives and a petit salad (gf) $13.50
Salt and pepper calamari $15.00
- tartare, petit salad and lemon wedge
Sichuan duck salad $20.50
- cabbage, mint, coriander, shallots, peanuts, chilli lime dressing and spring onions
Tempura fish bites $8.00
- with tartare and tomato sauce
Add 3.00 For (gf)

Pear and parmesan Roquette salad (GF.V) $8
Shoestring Fries or Chunky Chips (V) $8
- served with atoli and tomato sauce (lemon pepper on request)
Fresh green salad $8
- with house mode vinaigrette
Hawaiian Pizza $18.5
- ham, pineapple, mozzarella
Esplanade Bread and Dips Platter (V) $20
- hummus, beetroot, aioli, pumpkin hummus, fresh veges, olives, stuffed and pickled baby capsicum, olive oil and pomegranate
Kiwi Sliders $9.5
- wino beer-burgers with delicious caramelised onion, brio cheese and shoestring fees
Tasty Porridge (V) $9
- with raisins with dried cranberries and stewed fruit with bro
Fruity Surprise $10
- fresh seasonal fruit salad with vanilla yoghurt

Eggs on toast $8.00
- poached, fried, or scrambled
Chips $5.00
Burger with chips & salad $17.50
Bacon & eggs on toast $11.50
- Eggs any style
Pancakes / French toast $15.50
Beef nachos $12.00
- With sour cream & salsa
Toasted bagel
-Lamb

Original Falafel $ 10.00
- Pita pockets with hummus, tahini & mediterranean salad
-Also served on Rice or Salad
Grilled Chicken Pizza $ 16.50
- Roasted tomato. Onion. Garlic, Oreganos, Mozzarella
-Combo (Fries and Coke) $13.50
-Combo (Fries and Coke) $13.50
-Lamb pita with tomato Gherkins, onion, garlic sauce $12 50
Grilled Lamb Pizza $18.50
- salad mix Tomato, Onion, Mint Yoghourt & Balsamic Vinegar
Gourmet Burgers $16.50
- Choice oi Grilled Chicken Fillets. Beef or Lamb patties w Cheese, Onion Jam & Tomato Served w Fries

All our pizzas are prepared with a homemade tomato sauce, mozzarella, parmesan and fresh garden herbs on a thin gourmet crust.
Smoked Salmon $7.00
Half & Half Add $2.50
Aioli $8.00
Eggs on Toast Any Style $13.00
- With tomato relish. (choose sides to suit)
Please check blackboard for specials N/A
Honey Toasted Muesli $13.00
- Fresh seasonal fruit, natural yoghurt.
Tomato, Feta, Red Onion, Rocket and Olive Salad $11.00

Limon Special Spinach Gnocchi (V) $26.50
- fresh homemade gnocchi with vine tomato and creamy basil pesto sauce
-add extra shank $10.00
Grandma’s Big Breakfast $19.50
- two eggs any style, crispy double bacon, chorizo sausages, tomato, rock potatoes, mushrooms, and warm Mediterranean bread
Spanish & Mediterranean Seafood Platter
- Chef’s generous selection of peeled prawns, scallops, green lip mussels, smoked salmon, market fish, calamari, green salad, aioli, and pide bread
Fish & Chips $22.50
- cider-battered fresh fish served with fries, lemon chilli tartar sauce, and green salad (please ask waitstaff for catch of the day)
Tagine Prawn and Scallops $19.50
- cooked with tomatoes, garlic butter, chilli, mushroom, fresh capsicum and mozzarella, finished in oven and served with pide bread
Vegetarian Paella $24.50
- green beans, red peppers, seasonal vegetables, Spanish onion, and garlic poached in paella rice
Malibu Coconut Panna Cotta $14.50
- served with wild berry sauce and vanilla Ice-cream

Chicken, Bacon & Brandy Parfait $14.50
- Served with fresh bread & pickles
For a Little Extra $6.50
- Add your choice of Protein - Beef
Nudey Nicoise Salad $17.50
- Green beans, baby potatoes, tomatoes, olives, hard boiled eggs & herb dressing
Fish and Chips $20.00
- Beer battered fish, served with chunky fries, tartar sauce and salad
Deep Creek BBQ Ribs $32.50
- The favourite. A full rack of our top selling succulent confit pork ribs with Deep Creek's famous Old No.7 Jack Daniel's BBQ Sauce, chunky fries & Coast slaw
Lamb Rack $34.50
- Grilled lamb rack served with warm potato & pea salad & salsa verde
Vegetarian Paddle P.O.A
- Available Upon Request
Coast's "Big As" Cheeseburger $24.50
- House made beef and onion pattie, cheddar cheese, lettuce, tomato, pickle, caramelised onion, bacon and aioli, stacked in a sesame seed bun. Served with chunky fries, Coast slaw and your choice of aioli. Spiced carrot fritter vegetarian option available

Sardine

Address

149 Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand

Phone

09-302 1947

Email

None

Opened hours

Monday: 11:00 AM – 12:55 PM, Tuesday: 11:00 AM – 12:55 PM, Wednesday: 11:00 AM – 12:55 PM, Thursday: 11:00 AM – 12:55 PM, Friday: 11:00 AM – 12:55 PM, Saturday: 11:00 AM – 12:55 PM, Sunday: 11:00 AM – 12:55 PM

Price

$30 - $50

Type

None

Service

None

Cuisine

American , Asian , Bar , Fast Food , Finger Food

Features

Smoking Area , Bar , Seating , No Takeaway , Free Wifi , Dinner , Outdoor Seating , Full Bar

Nearby Sample Menus

Sardine

Auckland Region > Auckland > Sardine

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

149 Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand

Auckland Restaurants

Auckland Region Restaurants

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