Address
1004 Leigh Road, Matakana, Auckland
Sawmill Brewery in Auckland Menu
Are you the owner? Manage this listing for free.
EAT- Marinated olives (V) (GF) $7.00
- 1/2 Dozen natural matakana oysters (GF) $16.00
- A local cheese with brewer's grain crackers (V) $13.00
- Chargrilled bread with butter & matakana olive oil $10.00
- Smoked eel pate with toasted sourdough $15.00
- Spiced taro with kimchi & tamarind aioli (V) $16.00
- Turmeric spiced goat hummus with cumin flatbreads (Non veg) $17.00
- BBQ pork pakoras with BBQ sauce $16.00
- Panfried John dory with brussel sprouts & miso pickled yams $20.00
- Smoked kahawai salad with mandarin, radish & kawaka (GF) $17.00
- Smoked venison with barley, malt and tamarillo $19.00
- Chargrilled broccolini with watercress, feta & soy mirin dressing (V) $16.00
- Smoked mushrooms with urenika potatoes & jerusalem artichoke pickle (V) (GF) $18.00
- Spicy octopus tagine with puffed malt, aioli & sourdough $17.00
- Master stock pork hock with black pudding, celeriac, almond & persimmon $19.00
- Braised beef shin with jungle curry sauce, aubergine relish & kale $20.00
- Pan fried whole flounder with a fennel & watercress salad (GF) $21.50
- Slow braised lamb neck with 5 spice burghul wheat & pickled daikon $18.00
- Dripping roasted rosemary & garlic spuds (GF) $12.00
- Fries with aioli (V) $8.00
-
A mixed platter is available for kids $13.00
- Ask for details
-
Ice cream sandwich $9.50
- ANZAC cookie & Charlie's vanilla gelato
- Dark chocolate, feijoa & frangipane tart with buffalo yoghurt $13.00
Nearby Sample Menus
- Palak Chicken (Spinach) $12.00
- Chicken Methi $12.00
- Ginger Chicken $12.00
- Chicken Hot and Sour Soup (Full/Half) $8.00 / $4.00
- Methi Chaman $12.00
- Chicken Salad $6.00
- Green Salad $4.00
- Biryani Family Pack (For 3-4 Persons) $40.00
-
Stir fried vermicelli $13.50
- (spicy/mild) shrimp/beef/chicken/porkchops
- L=Large / M=Medium / S= Small
- Roast Duck On Rice $12.00
- Curry Chicken With Rice $12.00
-
Stir Fried Chicken $11.00
- With Vermicelli
- Rice Noodles $2.50
-
Stir fried rice $13.50
- (spicy/mild) shrimp/beef/chicken/porkchops
-
Stir Fried Chicken On Rice $12.00
- Spicy/mild
- 4 SHISH KEBAB $20.00
- VEGE ROLL $8.50
- CHICKEN SALAD $13.00
- AMMUS PITA $6.50
- MEZE FOR 2 $13.50
- Large $14.00
- CHICKEN & CHIPS $11.00
- VEGETARIAN MUSAKA WITH SALAD $14.00
-
Matakana Mac 'N' Cheese 12
- w coleslaw
- White Chocolate & Pistachio Slice 4
-
Chocolate & Black Doris Plum 15
- w chocolate ganache, poached black doris plum, chocolate mascarpone, chocolate brownie & chocolate ice block
-
Carribean Spiced Half Chicken 29
- w curry yoghurt
-
Aged Eye Fillet 37
- 210gm with seasonal vegetables & your choice of house jus, a sauce or flavoured butter
- Silky buttered mash 6
-
Matakana Oysters - grown locally ½ Doz $17 Doz $29
- grilled in the shell w nut brown butter
-
Chipotle Pulled Pork Burger 23.5
- this weeks special with fat chips (see your waiter for details)
- Ginger Chicken $13.00
- Single egg biryani $13.00
- Dum Paneer $13.00
- Vegetable Manchuriya $13.00
- Lamb 65 $14.00
- Lamb Vindaloo $14.00
- Paneer Manchuriya $13.00
- Gulab Jamun (each) $1.00
- Deep Fried Banana $1.60
- Chicken $12.90
- Chicken $11.50
- BBQ Pork Fu- Yoong $11.50
- Ham Fried Rice $11.50
- Pork Sticky Rice Dumpling $2.50
- Egg Burger $3.00
- Steak-Fu- Yoong $11.50
- Chicken $ 10.00
- Vegetable $8.50
- Steak & Egg $ 3.80
- Chicken Nibble $ 0.60
- BBQ Pork $ 10.50
- Chicken & Corn $ 7.00
- Crab Stick $ 1.20
- Hot Dog $ 1.80
-
Tempura udon $15.00
- Plain white noodle, fishcake shrimp with vegetables in clear soup with 5pc tempura
- Prawn tempura 5pcs $15.00
- Nabi udon & sashimi $19.00
-
Prawn nigiri $1.00 to $3.00
- From
-
Beef bulgogi $12.00
- Seasoned beef with pan fried vegetables, served with rice and miso soup
-
Avocado nigiri $1.00 to $3.00
- From
-
Fish teriyaki $14.00
- Pan fried fish with teriyaki sauce, served with rice, miso soup and fresh salad
-
Grilled scalops $1.00 to $3.00
- From
-
Bruschetta trio $22
- tomato, basil and bocconcini, prosciutto, walnut and blue cheese; portobello mushroom and basil pesto
- Junction omelette of the day
-
Spanish baked eggs $18
- in a rich Bosque sauce with pan fried chorizo and rustic garlic herbed potatoes
-
Vanilla waffles $18
- with frozen yoghurt, banana, Brazilian caramel, agave syrup and granola
-
Wagyu beef burger $25
- with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens or aioli with fries
-
Beetroot Infused salmon gravlax $16
- with scrambled eggs and chive mascarpone in a warm croissant
-
Health granola $13
- with Greek yoghurt, seasonal fruits and spiced honey
-
Smashed avocado $20
- turmeric sea salt, bocconcini, rocket with toasted garlic sourdough
- LACHHA BUTTER NAAN $3.50
- PATRA $5.00
- IDLI/VADA SAMBHAR $8.50
- VEG BURGER $6.80
- PURI SABJI $9.90
- CHENNAI PLATTER $16.50
- UPPMA $8.50
- VEG SHOW MEIN $7.50
-
The Med Platter $42.00
- A selection of charcuterie artichoke, stuffed pepperdews, olives, pesto, anchovies, cheeses, sundried tomatoes, dips w/- local award winning Ringawera bread & crostini
-
Cheese Platter $28.00
- A selection of New Zealand cheeses served with honey roasted walnuts, marinated olives, Tamarind chutney w/- local award winning Ringawera bread & crostini - Extra Bread $6.00
- - 1/2 dozen $22.00
-
Classic Caesar Salad $18.00
- With cos lettuce, crispy bacon shaved parmesan, croutons, anchovy dressing & soft boiled egg - W/- roast chicken $5.00
- - 1 dozen $36.00
-
Three Bean Taco $20.00
- W/- house slaw fresh salsa & jalapeno mayo
-
Dessert $10.00
- Please ask staff about our daily dessert specials
-
Pizza of the Day $25.00
- Chefs choice - changes daily
-
Eggs on Toast $11.00
- Free range eggs - Poached, Scrambled or Fried
- Poached Egg $3.00
- Free range bacon / Sausage / Mushroom $5.50
-
Toast & Preserves $7.00
- Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
-
Creamy Mushrooms $16.00
- Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
-
Steak Sandwich $20.00
- Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
-
LITTLE PEOPLE $8.00
- Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
-
Big Breakfast $22.00
- Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
-
Chorizo Salad (GF) $16.50
- Chorizo, Bacon, Orange, Toasted Almonds on Green Leaves
- Egg $2.00
- Extra Sauce / Chutney / Hash Brown $1.50
- Bread / Bagel $2.00
-
Classic BLT $15.50
- Bacon, Lettuce, Tomato, Cream Cheese with chips
- Bacon (2 Rashers) / Tomato (3 slices / Half) $4.00
- Kumara Cakes Free
-
Veggie Nacho (V) $14.50
- Slowly cooked vegetables, cheese and sour cream, with sweet chilli sauce
-
Applejack's legendary sliders $20.00
- A serving of three sliders of either buffalo 'n' cheese, memphis style pulled pork, or beer battered fresh fish or a mix of all three
-
Margherita (V) $17.00/ $24.00
- Cherry tomatoes, basil & mozzarella (Small/ Large)
- Super monster add an extra patties for $6.00
-
Seafood chowder $11.00/ $23.00
- With Indian mascarpone (Cup/Bowl)
-
Build your own taco's $20.00
- Choice of battered fish or chicken served with coleslaw, avocado, cheese & salsa
-
Pasta of the day $29.00
- Ask one of our friendly wait staff
-
Proscuitto di fungi $17.00/ $24.00
- Wild mushrooms, parma ham, mozzarella, rocket, EVO & parmigiano-reggiano (Small/ Large)
-
Rotisseries chicken (GF) $28.00
- 1/2 roaster chicken with our Applejack's slaw, mashed potato, seasonal greens & jus
-
Pork belly $12.80
- Eastern style pork belly, cabbage and rice
-
Special fried noodle (VG, GF)
- Fried noodle served with onion, lettece, carrot, bean sprout
-
Mapo tofu $12.80
- Tofu and pork mince cooked in spicy sauce
- -Chicken $12.80
-
Youpo noodle $12.00
- Dry noodle in spicy sauce
-
Dandan noodel $12.00
- In spicy sauce served with bean sprout, shangai bok choy and dried pork mince
-
Chubby sheep $12.80
- Sliced lamb, meedle mushroom
- -Add spam $2.00
Sawmill Brewery
Phone
094226555
Opened hours
Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Bar , Beverages , Finger Food , New Zealand , Pub Food , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Waitstaff , Wine and Beer , Groups , Bar , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating
1004 Leigh Road, Matakana, Auckland
- Auckland Bar Menus
- Auckland Beverages Menus
- Auckland Finger Food Menus
- Auckland New Zealand Menus
- Auckland Pub Food Menus
- Auckland Vegetarian Menus
- Auckland Region Bar Menus
- Auckland Region Beverages Menus
- Auckland Region Finger Food Menus
- Auckland Region New Zealand Menus
- Auckland Region Pub Food Menus
- Auckland Region Vegetarian Menus