Sawmill Brewery in Auckland Menu

EAT EAT
  • Marinated olives (V) (GF) $7.00
  • 1/2 Dozen natural matakana oysters (GF) $16.00
  • A local cheese with brewer's grain crackers (V) $13.00
  • Chargrilled bread with butter & matakana olive oil $10.00
  • Smoked eel pate with toasted sourdough $15.00
  • Spiced taro with kimchi & tamarind aioli (V) $16.00
  • Turmeric spiced goat hummus with cumin flatbreads (Non veg) $17.00
  • BBQ pork pakoras with BBQ sauce $16.00
  • Panfried John dory with brussel sprouts & miso pickled yams $20.00
  • Smoked kahawai salad with mandarin, radish & kawaka (GF) $17.00
  • Smoked venison with barley, malt and tamarillo $19.00
  • Chargrilled broccolini with watercress, feta & soy mirin dressing (V) $16.00
  • Smoked mushrooms with urenika potatoes & jerusalem artichoke pickle (V) (GF) $18.00
  • Spicy octopus tagine with puffed malt, aioli & sourdough $17.00
  • Master stock pork hock with black pudding, celeriac, almond & persimmon $19.00
  • Braised beef shin with jungle curry sauce, aubergine relish & kale $20.00
  • Pan fried whole flounder with a fennel & watercress salad (GF) $21.50
  • Slow braised lamb neck with 5 spice burghul wheat & pickled daikon $18.00
  • Dripping roasted rosemary & garlic spuds (GF) $12.00
  • Fries with aioli (V) $8.00
  • A mixed platter is available for kids $13.00
    • Ask for details
  • Ice cream sandwich $9.50
    • ANZAC cookie & Charlie's vanilla gelato
  • Dark chocolate, feijoa & frangipane tart with buffalo yoghurt $13.00

Nearby Sample Menus

  • Please see specials on other side
  • (One Size only)
  • 48. Pork Won Ton (One Dozen) $10.00
  • 79. Meat Patty $1.50
  • 35. Sweet & Sour Chicken
  • Small $8.00
  • 74. Beef Burger $5.50
  • 67. Egg Burger $4.00
  • Tonkotsu ramen $11.00
  • Grilled Eel $22.00
  • Cashu $4.00
  • Salmon Sashimi 4p $6.00
  • Kaisen Chashu $13.80
  • Chicken Katsu $15.00
  • Tonkotsu Chicken vegetable $13.40
  • Teriyaki Chicken $10.00
  • Waitakere $26.00
    • Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce
  • Prosciutto Salad $17.00
    • grilled endive, caramelised pear, walnut and blue cheese
  • Pichi Pachi $13.50
    • vanilla eggplant mousse, candied eggplant, Genoese sponge, and raspberries
  • Lamb Ragu $26.50
    • served on fettucine, with lemon, herbs and feta
  • Waiatarua $18.50
    • tomatoes and mozzarella
  • Lil' Hula $22.00
    • Smoked chicken, cranberry and brie
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
  • Chicken Cacciatore $28.50
    • presented with olives, tomatoes and baby potatoes
  • Vegetable lasagna $22.00
    • With mushrooms spinach, garlic, leeks, broccoli bechamel, cheese and musclum salad
  • King prawns $19.50
    • Pan fried with garlic, cracked pepper with bbq sauce
  • Beef lasagna $22.00
    • With beef bechamel sauce and cheese and musclun salad
  • Bread & dips $8.00
    • Homemade dips: aoili, tomato and basil pesto
  • Salami papa S$17 / L$26
    • Tomato sauce, cheese, salami, fresh tomato
  • Hawaiian S$17 / L$26
    • Tomato sauce, cheese, ham, pineapple
  • Ponsonby v.I.P grande S$17 / L$26
    • Tomato sauce, cheese, chicken, artichokes, eggplant & sundried tomatoes
  • Della casa $27.00
    • Scotch fillet steak served with potato mash, mushrooms steak sauce and topped with steamed green beans
  • beoseot-jeongol $45.00
    • (mixed mushroom hot pot)
  • (L) $50.00
  • (S) $13.00
  • bossam (Chinese cabbage wraps with pork)
  • godeungeo-jorim $40.00
    • (braised mackerel)
  • 1. Chicken Teriyaki $12.00
  • doenjang—jjigae baekban $13.00
    • (soybean paste stew with rice and side dishes)
  • Large $23.00
  • 58. Beef Fried Rice Noodles With Gravy Egg (Chicken/pork) $10.80
  • 14. Combination(2) Of BBQ or Roast on Rice $10.80
  • 83. Salted Pepper King Prawn $29.80
  • 75. Eggplant Salted Fish Hot Pot $22.80
  • 80. Mapo Tofu Hot Pot $20.80
  • 12. Crispy Pork on Rice $9.00
  • 89. Fried Prawn with Broccoli $29.80
  • 72. Roast Pork & Fish Fillet Hot Pot $28.80
  • Calamari $14.50
    • Crumbled calamari and Aioli
  • Arancini balls $14
    • mushroom Arancini balls garlic Aioli
  • Pizza of the day $20
    • ask your waiter/waitress changes daily.
  • Sliders $19
    • trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
  • Mac and cheese $13
    • deep fried macaroni and bacon cheese
  • Nachos $21.50
    • fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
  • Smoked mussel fritters $19.90
    • smoked mussel and corn fritters, with a Roquette salad
  • Fish and chips $21
    • pan-fried snapper, fries, lemon wedge and tartar sauce
  • Combination seafood $16.50
  • Chicken $15.00
  • Steak & Vege $14.00
  • (with black bean curry or satay sauce)
  • Roast potatoes cheese bacon & sour cream small $6.00
  • KIDS $8.00/$8.00/$8.00
  • Chips $3.00
  • Prawn & Vege $15.00
  • Ebi fry Rolls n/a
    • Sushi rolled crumbed prawns with cucumber and avocado. (5pc)
  • Salmon Rolls n/a
    • Fresh king salmon with avocado. (5pc)
  • Karaage Chicken n/a
    • Marinated fried chicken thigh in wa-fu ginger sauce
  • Tuna Nigiri n/a
    • (two pieces per plate)
  • Feta Rolls n/a
    • Feta cheese and sundried tomato, rolled with avocado. (8pc)
  • Small Sashimi Platter n/a
    • (approx 9 slices)
  • Coconut Ice Cream n/a
    • Made from 100% Organic Coconut Cream. Dairy Free! Gluten Free!
  • Renkon Kinpira n/a
    • Flavoured Lotus root
  • Chicken $7.00
  • ●or
    • 2 fish
  • Seafood marina $10.90
  • Garlic prawn $10.90
  • Cheese burger $4.50
  • -chips $5.00
  • ●potato $0.80 each
  • Hawaiian $6.00
  • $8 Kids Classic
    • Beef, Cheese, Iceberg, Ketchup, Tried and True
  • Corner Classic
    • Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
  • Swap the soda for a shake for $1.00
  • Classic Combo $6.00
    • Add 1/2 Scoop of fries and a house soda to any burger.
  • Lamb Classic
    • Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
  • Vege Classic
    • Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
  • All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
  • Chicken Classic
    • Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
  • Fried Rice Noodles $10.00
    • with seafood or meat
  • Pan fried dumplings(12 pieces/20 pieces) $7.50/$12.00
  • Teriyaki Salmon $15.00
    • with seaweed salad
  • Vegetable Salad $3.50
  • Teriyaki Chicken $12.00
  • Teriyaki Chicken $15.00
  • Teriyaki Salmon $20.00
  • Yakiniku Beef $14.00
  • Steak & fruit Chutney $5.00
  • Toasted Bagel with salmon cream,cheese ,tomato &adv $11.50
  • Apple & Rhubarb $4.00
  • Pear And Ginger $4.00
  • Fresh Cream Donut (2 for $5.00) $2.80
  • Smoked Fish $5.00
  • Caramel Chocolate Nut $3.50
  • Steak $5.00
  • Chicken, avocado & cranberry $11.30
  • Steak & cheese $12.00
  • -snapper $11.70
  • Steak & egg $12.00
  • Beef & cheese $8.30
  • Chicken & satay $9.90
  • -snapper $12.20
  • Beef $4.50
  • Salt & pepper squid $6.50
    • Crispy salt & pepper squid strips served with a citrus mayo
  • Southern fried chicken wings $6.50
    • Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
  • Potato fries $3.50
    • Straight cut potato chips served with tomato sauce
  • Prawn twister $6.50
    • Prawn wrapped in crispy pastry served with a sweet and sour sauce
  • Seasoned potato wedges $4.50
    • Served with sour cream and sweet chilli sauce
  • Nachos $7.50
    • Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
Sawmill Brewery

Sawmill Brewery

location

Address

1004 Leigh Road, Matakana, Auckland

phone

Phone

094226555

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Beverages , Finger Food , New Zealand , Pub Food , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Wine and Beer ,  Groups ,  Bar ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
1004 Leigh Road, Matakana, Auckland