Address
1004 Leigh Road, Matakana, Auckland
Sawmill Brewery in Auckland Menu
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EAT- Marinated olives (V) (GF) $7.00
- 1/2 Dozen natural matakana oysters (GF) $16.00
- A local cheese with brewer's grain crackers (V) $13.00
- Chargrilled bread with butter & matakana olive oil $10.00
- Smoked eel pate with toasted sourdough $15.00
- Spiced taro with kimchi & tamarind aioli (V) $16.00
- Turmeric spiced goat hummus with cumin flatbreads (Non veg) $17.00
- BBQ pork pakoras with BBQ sauce $16.00
- Panfried John dory with brussel sprouts & miso pickled yams $20.00
- Smoked kahawai salad with mandarin, radish & kawaka (GF) $17.00
- Smoked venison with barley, malt and tamarillo $19.00
- Chargrilled broccolini with watercress, feta & soy mirin dressing (V) $16.00
- Smoked mushrooms with urenika potatoes & jerusalem artichoke pickle (V) (GF) $18.00
- Spicy octopus tagine with puffed malt, aioli & sourdough $17.00
- Master stock pork hock with black pudding, celeriac, almond & persimmon $19.00
- Braised beef shin with jungle curry sauce, aubergine relish & kale $20.00
- Pan fried whole flounder with a fennel & watercress salad (GF) $21.50
- Slow braised lamb neck with 5 spice burghul wheat & pickled daikon $18.00
- Dripping roasted rosemary & garlic spuds (GF) $12.00
- Fries with aioli (V) $8.00
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A mixed platter is available for kids $13.00
- Ask for details
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Ice cream sandwich $9.50
- ANZAC cookie & Charlie's vanilla gelato
- Dark chocolate, feijoa & frangipane tart with buffalo yoghurt $13.00
Nearby Sample Menus
- ced Peanut Butter Parfait w/ salted caramel sauce & peanut brittle
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The King! 115
- 700g of Red King crab w/ garlic butter and lemon
- Affogato – vanilla ice cream, espresso & your choice of lique
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Marinated Raw Market Fish 19
- w/ chilli, coriander, lime, coconut & crispy shallots
-
The Shack Cobb Salad 25
- potato, bacon, mayonnaise, tomato, feta, shaved ham, shrimp, boiled egg, lettuce, crab, lemon & honey mustard aioli
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Caesar Salad 15
- w/ a classic dressing, bacon, parmesan, anchovy & soft egg
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Big Aucklander 22
- beer battered market fish, tartare sauce, iceberg lettuce & tomato
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Mussel & Clam Fritter 14
- w/ jalapeno crème Fraiche & Pecorino cheese
- Cooked with won ton, fish, pork, fried rice
- Egg $3.60
-
Seafood special chow mein $14.80
- Cooked with scallops, prawns, squids, cashew nuts, veges
- Prawn fried rice $13.00
- Prawns & veges $14.00
- Steak & veges $11.00
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For 2 people $23.90
- Prawns & roast pork, cashew nuts & fried rice, chicken & mushrooms, veges & chop sue
- Chips $2.20
- Combination Won Ton & Noodle Soup $9.90
- Barbeque Pork and Mushroom $12.90
- With Vegetables and Rice or without Rice
- Combination Meat $12.90
- no Vegetables, with or without Rice
- Whole Chicken $15.90
- Half Chicken and Chips $9.90
- Garlic Scallops Soup $8.90
- Beetroot pappardelle w shaved paua, oyster mushroom & soft quail egg $26.00
- Agnolotti verdi, snapper & slipper lobster, burro al limone $8.00 per piece
- Sicilian crudo of gamefish, chilli, citrus & panna da cucina $17.00
- Fresh Churned Gelato $5.00
- Valrhona chocolate “torta caprese” w raspberry sorbet & coconut espuma $16.00
- Pappardelle w salt baked beetroot, soft quail egg & oyster mushroom $19.00
- Shaved wagyu tongue, bagna càuda, bone marrow, grilled asparagus & horseradish $17.00
- Assortment of seasonal gelato & sorbet w anicinis $14.00
- Teriyaki Chicken
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Seared Tuna $16.00
- with yuzu citrus dressing
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Cream Anmitsu $12.00
- Japanese style parfait
- Assorted Tempura
- Vegetables (6pcs) $10.00
- Miso Soup $4.00
- Beef Steak rice
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Soba $18.00
- cold noodles
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Seared fresh salmon $35
- Lightly marinated in teriyaki sauce and served with mash and green beans
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Pork spare ribs $35
- With a piquant honey and ginger glaze with salad and fries
- All served with salad, garnish and fries all $29
-
Rack of lamb Main $35
- Stylish presentation of this most flavoursome cut served with minted bearnaise
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NZ mussels $18 / $35
- Steamed with garlic, chilli and white wine fragrant and succulent
- Fried eggs (each) $2
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Calamari $12 / $30
- Squid rings, marinated in lime juice, crumbed and deep fried
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Sirloin steak $35
- Generous portion, carefully aged and full of flavour
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Vegetarian Rolls n/a
- Tomato, cucumber, lettuce. (5pc)
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Feta Rolls n/a
- Feta cheese and sundried tomato, rolled with avocado. (8pc)
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Sashimi Prawn Nigiri n/a
- (two pieces per plate)
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Horenso n/a
- Spinach with Japanese mushrooms
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Nigiri Sushi Selection n/a
- 8 pc
-
Tsukemono n/a
- Japanese pickles
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Yukimidaifuku n/a
- Japanese "mochi" ice cream, with berries and drizzled with syrup
-
Tuna Rolls n/a
- Fresh tuna with avocado. (5pc)
- - Chicken Teriyaki
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-Tempura Udon $15.00
- prawn tempura 1pc, vegetable tempura 3pcs
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-Medium $14.00
- prawn tempura 3pcs, vegetable tempura 8pcs
- - Bulgogi (beef) with rice
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Lunch Box $16.00
- Served with rice, miso soup, vegetable tempura 5pcs, sushi 2pcs, salad and your choice of:
- Chicken Teriyaki, rice, miso soup
- -Large $3.50
- Salad
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Free Range Eggs on Toast $10.5
- any style eggs served on 5 grain, Cabana, Gluten free toast
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New Orleans Chicken Burger $20.5
- Southern spice crumbed free range chicken breast with spring onion summer slaw, mango chutney, served on beetroot brioche bun, fries & chipotle aioli
- Smoked Salmon $5.5
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Italian Lady (GF) $18.5
- Freedom loaves, feta, smashed avocado, vine tomato, poached egg, mozzarella, red onion, za'atar, drizzled with basil pesto and Italian glaze
- Eggs, Toast, Wilted Spinach, Tomato $4
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Creamy Balsamic Mushroom $18.5
- with chorizo, rocket and parmesan served on 5 grain, ciabatta, gluten free toast
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Ravenhill's Energy $19.5
- Toasted pumpernickel, grilled haloumi smashed avocado, pickled beetroot, rocket, smoked salmon, Italian glaze, poached egg and chia seeds
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Vietnamese Chicken Salad (GF, DF) $18.5
- With grilled lemongrass chicken thigh, mesclun, coriander, mint, pickled carrot, bean sprout, rice noodle, crushed peanuts with a spicy garlic lime and chilli dressing
- 1 SNAPPER $5.50
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No.3 $7.00
- 1 fish, 4 mussel & 1 chip
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No. 1 Family pack $23.50
- 5 fish, 5 sausages & $5.00 chip
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No.5 $10.50
- 2 fish, 2 sausage & $3.00 chips
- 1 CURRIED ROLL $2.00
- 1 OYSTER $1.80
- 1 FISHCAKE $2.00
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No.1 7.00
- 3 fish(small) & 1 chips
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Beef $10.50/$13.50/$17.50
- small/medium/large
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Chicken $10.50/$13.50/$17.50
- small/medium/large
-
Lamb $11.50/$14.50/$18.50
- small/medium/large
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Vegetarian $7.50/$9.50/$12.50
- small/medium/large
-
Sauce
- mint, apple, horse, radish, BBQ, mayonnaise, sweet, chilli
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Gravy $ 1.50/$2.50/$4.50
- small/medium/large
- Potatoes $ 0.50
- Bolognese can be served with spaghetti or vegetables
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Mussel dolma $16.00
- Stuffed mussels, rice, onion, black pepper, lemon wedge
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Flaming saganiki $18.00
- Panfried haloumi, aniseed flambé, garlic bruschetta, roasted peppers
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Rocket salad $10.00
- Parmesan, organic apple cider vinaigrette
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Caravanserai coffee & fig mousse $12.00
- With caramelized figs & cream
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Aegean island goat $33.00
- Braised-roasted, rocket & barley risotto, pan juice
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Wedding chicken $33.00
- Filled whole pussin, rice, pistachios, carrots & parsley, saffron jus, asparagus
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Day's catch $30.00
- Market fish -please ask for todays presentation
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Crumbed kofte meatballs $17.00
- Aubergine puree, with pickled red peppers
- 15. Fried Rice Noodles $12.00
- 7. Noodles With Sauced Pork Mince (Medium/Large) $10.00/$12.00
- 25. Gravy Rice Cake $12.00
- 11. Yunan Flavor Cold Rice Noodle With Tofu $10.00
- 17. Fried Dumplings $11.00
- 4. Noodles With Stewed Pork (Medium/Large) $10.00/$12.00
- 23. Rice With Stewed Beef $13.00
- 21. Fried Noodles $13.00
- Sambal Chicken
- Curry Puff
- Hot& Spicy Beef (Small/Large)
- Black Pepper Beef
- Chicken Gizzard (5 Sticks)
- Spicy Baby Octopus
- Stir Fried Capsicum& Pork
- Laksa (Chicken/Seafood)
- Spicy intestines combo $12.00
- Sauteed beef combo $11.00
- Flavored soybean & capsicum & beef combo $11.00
- Sweet & spicy eggplant combo $11.00
- Fried spicy pork combo $10.00
- Curry chicken combo $10.00
- Capsicum fried with tofu sheet combo $9.00
- Egg, cucumber Fried with pork combo $11.00
Sawmill Brewery
Phone
094226555
Opened hours
Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Bar , Beverages , Finger Food , New Zealand , Pub Food , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Waitstaff , Wine and Beer , Groups , Bar , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating
1004 Leigh Road, Matakana, Auckland
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