Sawmill Brewery in Auckland Menu

EAT EAT
  • Marinated olives (V) (GF) $7.00
  • 1/2 Dozen natural matakana oysters (GF) $16.00
  • A local cheese with brewer's grain crackers (V) $13.00
  • Chargrilled bread with butter & matakana olive oil $10.00
  • Smoked eel pate with toasted sourdough $15.00
  • Spiced taro with kimchi & tamarind aioli (V) $16.00
  • Turmeric spiced goat hummus with cumin flatbreads (Non veg) $17.00
  • BBQ pork pakoras with BBQ sauce $16.00
  • Panfried John dory with brussel sprouts & miso pickled yams $20.00
  • Smoked kahawai salad with mandarin, radish & kawaka (GF) $17.00
  • Smoked venison with barley, malt and tamarillo $19.00
  • Chargrilled broccolini with watercress, feta & soy mirin dressing (V) $16.00
  • Smoked mushrooms with urenika potatoes & jerusalem artichoke pickle (V) (GF) $18.00
  • Spicy octopus tagine with puffed malt, aioli & sourdough $17.00
  • Master stock pork hock with black pudding, celeriac, almond & persimmon $19.00
  • Braised beef shin with jungle curry sauce, aubergine relish & kale $20.00
  • Pan fried whole flounder with a fennel & watercress salad (GF) $21.50
  • Slow braised lamb neck with 5 spice burghul wheat & pickled daikon $18.00
  • Dripping roasted rosemary & garlic spuds (GF) $12.00
  • Fries with aioli (V) $8.00
  • A mixed platter is available for kids $13.00
    • Ask for details
  • Ice cream sandwich $9.50
    • ANZAC cookie & Charlie's vanilla gelato
  • Dark chocolate, feijoa & frangipane tart with buffalo yoghurt $13.00

Nearby Sample Menus

  • Assorted ice cream $3.99
  • Kulcha paneer $4.99
  • Chicken pakora $13.99
    • Chicken sauteed in homemade spices, lime, ginger, garlic paste
  • Chilli chicken $16.99
    • Deep fried chicken cubes with pepper, onion, chilli with a touch of chinese spices
  • Mix Pakoda $5.99
    • Iindian starter prepared with mixed vegetables, chickpea flour and carom seeds and fried
  • Fish tikka $16.99
    • Fish marinated in yoghurt, mustard oil and spices, skewered served with lemon and chat masala
  • Butter naan $3.49
  • -Half $11.99
  • 75. Pad Thai Jay $9.50
    • Stir fried rice noodles with egg vegetables and crushed peanuts
  • 13. Tom Kha Goong $11.50
    • King prawn soup with coconut milk and galangal
  • 60. Pad Kee Mao (Hot!!!) $11.50
    • Stir fried noodle in roasted & garlic sauce topped with basil either beef chicken or pork
  • 19. YumWoon Sen $10.50
    • Hot & Spicy vermicelli salad with minced chicken, king prawns & veggies topped with cashew nut
  • 25. Pad Kapraw $14.50
    • Stir fried chicken, beef or pork with hot & spicy sauce
  • 27. Pad Kratiem Prik Thai $14.50
    • Stir fried chicken, beef or pork with vegetables, dropping with pepper and garlic
  • 48. Pad Kaprow Talay $17.50
    • Stir fried mixed seafood with hot chilli, basil leaves and vegetables
  • 64. Khaw Pad $10.50
    • Stir fried rice with chicken, pork or beef and vegetables
  • Large 18'' Meatball $31.00
    • Thinly sliced meatball
  • Pepperoni Wheel $5.00
    • Pepperoni and mozzarella wrapped
  • Queens Meal $39.00
    • 1 pepperoni pizza, 6 knots, 1.5 soda
  • Original Buffalo Wings $11 Regular / $17 Large
    • Our classic buffalo sauce recipe
  • Large 18'' Cheese $25.00
    • Sal's legendary sauce and premium Wisconsin mozzarella
  • HOT Buffalo Wings $11 Regular / $17 Large
    • Our buffalo sauce packed with extra heat!
  • 1 Topping or Veggie $5.00
  • Onions, Olives $2.00 ea
  • BAMBOO SPECIAL $17.50
    • - With prawns, chicken, BBQ pork, mushrooms & cashew nuts
  • Pork & Cashew Nuts $16.50
  • Vege $12.50
  • - Served with a Meat Pattie & Salad
  • Ham $4.50
  • Combination Meats $16.50
  • Steak & Cashew Nuts $16.50
  • Cheese $4.00
  • Hawaiian $3.40
  • Shrimp veges $13.00
  • Beef hofun $12.00
  • Chicken mushroom & veges $12.50
  • Pork $9.50
  • Hot dog $1.7
  • Fish $3.50
  • John Chan special $13.50
  • 1/2 Potato Chips $2.00
  • Sausage $1.20
  • Egg Burger $5.50
  • Mussel $1.00
  • (BATTERED OR GRILLED/CRUMBED $1.00 EXTRA)
  • Tarakihi Burger $6.00
  • Gurnard $4.50
  • Cheese Burger $5.50
  • Tomato $2.40
  • Bacon Burger $4.80
  • Fish Burger $4.80
  • Steak Burger $5.80
  • Bacon Roll $3.50
  • Chicken wings $1.20
  • Chips $2.50
  • Bacon & Egg Roll $3.80
  • Kumara bravas (v) (gf) $9.50
  • Mushroom & spinach tagliatelle (v) $24.50
    • Pan fried field mushrooms with baby spinach and tagliatelle in garlic and white wine cream sauce, topped with shaved parmesan (Beer match: Undercurrent/ Wine match: Te rata pinot gris)
  • Cheese Board $14.50
    • A selection of NZ cheeses served with crackers, grapes and dips
  • Vegetarian Basket $34.50
    • Warm vegetable salad, grilled vegetable skewers, falafel cakes, spring rolls, pickled vegetables, sweet chilli sauce, balsamic redustion, herb aioli and fresh bread.
  • Pan fried fish on risotto (gf) $28.50
    • Pan fried market fish with wild rocket, prawn and mussel risotto, lemon butter and shaved parmesan (Beer match: Undercurrent/ Wine match: Last flight sauv.blanc)
  • Pork belly $29.50
    • Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horse radish and crackling. (Beer match: lotus/ Wine match: matawhero gewurtztraminer)
  • Beetroot & Quinoa Salad (gf/ v) $18.50
    • Red, golden & chioggia beetroot, black and white quinoa, cherry tomatoes, feta cheese, wild rocket and honey glazed walnuts
  • Chicken liver, bacon & brandy pate 414.50
    • Home made pate served with cider poached pear, onion jam and crostini
  • Pancakes $12
    • with maple syrup, fresh berries & whipped cream. Add bacon $3
  • Pork Croquettes $12
    • with spiced apple mayo
  • Small Smash $12
    • smashed avocado on toast with a poached egg & bacon
  • Farmers Vege Plate $26
    • sweet roasted golden kumara, grilled courgettes, eggplant & feta paste, mushrooms, braised lentils, rosemary & vinaigrette
  • Seafood Chowder $14
    • with crusty bread
  • A selection of all three to share $30
  • Rich Chocolate Mousse $15
    • with a cinnamon biscuit crumb, poached berries, whipped cream, white chocolate & coconut truffles accompanied with Hazelnut ice cream
  • Ice Cream Clown Face $8
    • Choice of chocolate, strawberry or vanilla
  • Slow Cooked Tuscan Lamb Cheek Ragu & Vintage Cheddar Pie
  • Jerk chicken burger, red cabbage slaw, sweet corn relish, sour cream
  • Crispy Chicken Salad / Lettuce, Cucumber, Tomato, Olives & Crumbed Chicken Breast In Honey Mustard Dressing $17.00
  • Smoked Salmon, Herb Cream Cheese, Capers & Wild Rocket $23.00
  • add fried egg $27.00
  • *Gluten free, dairy free & vegetarian menus available
  • add bacon $ 2.00
  • **Menus are subject to change
  • Flaming saganiki $18.00
    • Panfried haloumi, aniseed flambé, garlic bruschetta, roasted peppers
  • Antioch lamb $28.00
    • Pulled slow roasted lamb on spiced hummus with crisp flatbread and fresh tomato, cucumber & mint salad
  • Kids crumbed meatball $10.00
    • on rice
  • Maroc choc cho $4.00
    • Moroccan chocolate sesame biscuit
  • Creamy taramasalata $13.00
    • Red roe, cucumber sticks, chargrilled flatbread
  • Zelanitza $16.00
    • Crisp pastry, spinach & silverbeet, onion, feta, egg
  • Pachanka $13.00
    • Stuffed flatbread - pulled pastrami, green pepper, tomato & cheese
  • Mussel dolma $16.00
    • Stuffed mussels, rice, onion, black pepper, lemon wedge
  • Lamb Shank SPECIAL
    • Slow roasted served with mash and vegetables.
  • Chilli battered prawns
  • Light Cooked Breakfast
    • Grilled bacon, poached or scramble eggs, tomato.
  • Pan fried fish of the day
  • Beef & Reef
    • Scotch topped with scallops mornay
  • Eggs BenedictGF
    • Poached eggs, bacon and spinach.
  • Thai green curry
    • with gurnard, steamed rice and seasonal vegetables
  • Kiwi Breakfast
    • Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
  • Bagel $8.00
    • Cream cheese, Smoked salmon and pesto
  • Bacon & Eggs on Toast $9.50
    • Poach or fried $8.50 / Scrambled
  • Add on Sides $3.00ea
    • 2 bacon, 2 sausage, 2 eggs
  • Gourmet Beef Burger $10.50
    • Beef Pattie, bacon, egg, salad, onion, tomato, mustard
  • Eggs on Toast $7.50
    • Poach or fried $8.50 / Chives scramble
  • Smoked Salmon & Scrambled egg on Toast $10.50
  • Gourmet Breakfast $13.00
    • Sausages, hashcake, bacon, grilled tomato, mushrooms, eggs any style on toast
  • Cajun Chicken Salad $8.50
    • Lettuce, avocado, tomato, smoked chicken
  • B06 N/A
    • Curry Beef Stew with Rice Noodles
  • B14 N/A
    • Stir Fried Beef with Ginger on Rice
  • D31 N/A
    • Taro & Sticky Rice with Coconut Cream
  • D28 N/A
    • Fresh Longan with Ice
  • H03l N/A
    • Addtional orders (large)
  • H05s N/A
    • Addtional orders (small)
  • C08 N/A
    • Curry chicken with Vermicelli
  • P22 N/A
    • Pan Fried Pork with Lemon Grass & Rice Noodles soup
  • Sausage and Mash with Gravy
  • Brulée
    • Please ask your waitperson for today's special
  • Fried eggs $3.50
  • Shrimp & Avocado Cocktail $15.00
    • Baby cos lettuce, Maryrose sauce
  • Pizza bread $9.90
  • Chicken Liver Paté $14.90
    • Currant jelly, ciabatta
  • Fish ‘N’ Chips
  • Seafood Margarita $20.90
    • Shrimps, calamari, fish, smoked mussels, seafood sauce
Sawmill Brewery

Sawmill Brewery

location

Address

1004 Leigh Road, Matakana, Auckland

phone

Phone

094226555

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Beverages , Finger Food , New Zealand , Pub Food , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Wine and Beer ,  Groups ,  Bar ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
1004 Leigh Road, Matakana, Auckland