Sawmill Brewery in Auckland Menu

EAT EAT
  • Marinated olives (V) (GF) $7.00
  • 1/2 Dozen natural matakana oysters (GF) $16.00
  • A local cheese with brewer's grain crackers (V) $13.00
  • Chargrilled bread with butter & matakana olive oil $10.00
  • Smoked eel pate with toasted sourdough $15.00
  • Spiced taro with kimchi & tamarind aioli (V) $16.00
  • Turmeric spiced goat hummus with cumin flatbreads (Non veg) $17.00
  • BBQ pork pakoras with BBQ sauce $16.00
  • Panfried John dory with brussel sprouts & miso pickled yams $20.00
  • Smoked kahawai salad with mandarin, radish & kawaka (GF) $17.00
  • Smoked venison with barley, malt and tamarillo $19.00
  • Chargrilled broccolini with watercress, feta & soy mirin dressing (V) $16.00
  • Smoked mushrooms with urenika potatoes & jerusalem artichoke pickle (V) (GF) $18.00
  • Spicy octopus tagine with puffed malt, aioli & sourdough $17.00
  • Master stock pork hock with black pudding, celeriac, almond & persimmon $19.00
  • Braised beef shin with jungle curry sauce, aubergine relish & kale $20.00
  • Pan fried whole flounder with a fennel & watercress salad (GF) $21.50
  • Slow braised lamb neck with 5 spice burghul wheat & pickled daikon $18.00
  • Dripping roasted rosemary & garlic spuds (GF) $12.00
  • Fries with aioli (V) $8.00
  • A mixed platter is available for kids $13.00
    • Ask for details
  • Ice cream sandwich $9.50
    • ANZAC cookie & Charlie's vanilla gelato
  • Dark chocolate, feijoa & frangipane tart with buffalo yoghurt $13.00

Nearby Sample Menus

  • Grilled Sliced pork $20.00
    • broiled pork slices with sliced onion and mushroom at your table on a traditional iron plate
  • Spicy Tripe Soup $30.00
    • boiled tripe slices with vegetables and thick noodles serves in a pot and boiling at your table
  • Deep Fried Plaice $15.00
    • served small size of deeply fried plaice with spicy soy sauce
  • Squid & Rice Cake bulgogi $15.00
    • stir fried squid & rice cake with vegetables and chili sauce
  • Festival Noodles $12.00
    • it is thin rice noodles in soup with seafood mix vegetables and egg, served in a bowl
  • Spicy Kim Chi noodles $12.00
    • it is thin rice noodles mixed with assorted Kim-Chi vegetables spicy sauce, served in a bowl
  • Sweet & Sour Sauce with Chicken $30.00
  • Spicy steamed Hairtail Fish $15.00
    • steamed hairtail fish with sauce and vegetables served with rice
  • Homemade Muesli $13.00
    • with seasonal fresh fruit, yogurt and honey
  • Bacon/Spicy pork sausage/Poached free range eggs/Hash potato $5.00
  • Warm Coconut Risotto $16.00
    • with poached rhubarb and almond
  • -with House Smoked Salmon $19.50
  • French Toast $17.00
    • eggy fruit toast served with berry compote, bacon and mascarpone
  • Creamy Mushrooms $16.00
    • spanish chorizo on kumara sourdough
  • Toasted Bagel $13.00
    • served with smoked salmon, cream cheese, lemon and capers
  • Smoked salmon $8.00
  • Braised Shank's Fin of Cantonese Style $30.00/$35.00
  • Steamed rice with mixed seafood and vegetables $15.00
  • Chinese special braised cold pork hocks $30.00
  • Sweet and sour Beef $23.00/$30.00
  • Braised Mixed seafood w/hot sauce $28.00/$35.00
  • Fried Meat Dumplings $10.00
  • Sauteed Assorted seafood and Vegetables $35.00/$40.00
  • Boiled Dumplings $10.00
  • Lamb Spinach Feta - with salad $10.50 $7.00
  • Chicken Schnitzel $12.00
    • Deep fried Chicken Thigh on Ciabatta Roll w Roast Tomato, Bocconcini, Mesclun & Mayo
  • House made Oat Muesli $6.00
    • served w Yoghurt & Milk
  • Cooked Breakfast
    • 2 free range fried Eggs, Bacon, Tomato, Potato gratin
  • Fruit Danish w Custard / Chocolate Danish $3.50
  • Fruit Danish w Custard $3.50
  • Lasagna $12.00
    • w Meatball, Sausage, Parmesan & Neapolitan Ragu
  • Lemon Curd & Ricotta Crepes $11.00
    • served with Raspberry Sauce
  • Chorizo Sausage $14.50
    • with homemade baked beans and poached egg on toast
  • Thai Beef Salad $20.90
    • Marinated scotch fillet, crispy kumara, house greens, chilli and sweet chilli, sweet soy dressing
  • Steak Sandwich $20.90
    • Grilled scotch fillet, portobello mushroom, brie, tomato, aioli, onion jam and fries
  • Prawn and Calamari $21.90
    • Pan Fried in Chilli, ginger, garlic, sweet soy dressing served with garlic bread and veg. Salt and pepper with house tartar sauce, crispy kumara
  • ●Bagels
  • Big Breakfast $22.90
    • Honey cured bacon, chorizo, portobello mushroom, homemade bean, vine tomato, house rosti, seasonal veg, eggs and toast
  • -Preserve $7.90
  • -House Smoked Salmon $18.90
  • Vegetable sandwich $4.00
  • Lamb tikka masala $9.00
  • Chicken cashewnuts $9.00
  • Lamb stir fry $9.00
  • Chilly lamb $9.00
  • Chicken samosa $3.00
  • Duck curry $14.00
  • Egg sandwich $4.00
  • Seasonal Veges $9.00
    • Courgettes, Basil and Macadamia Pesto
  • Fish of the Day $33.00
    • Acqua Pazza - Tomato, Olive, Fennel, Capers and Herbs
  • Ravioli $30.00
    • Potato, Mushrooms and Truffle
  • Pasta Pomodoro $13.00
    • Served with Parmesan, Oregano, Chilli and Pangrattato Shakers (the pasta can be vegan and gluten free friendly)
  • Pork $32.00
    • Cabbage and Onion with Anchovy and Lemon Crema
  • Polenta Chips $10.00
    • with Aioli
  • House Made Nougat $6.00
    • Your waiter will let you know the flavour
  • Chicken $33.00
    • Milanese, with Sage Butter and Pepperonata
  • Eggs Benedict $16.00
    • served on English muffins w spinach Pukeko hollandaise sauce and/bacon
  • Grilled Bruschetta $11.50
    • w tomato basil olive oil and mozzarella(with pancetta $13.50)
  • Grilled Chicken Tortilla Wrap $17.50
    • w salad avocado, tomato, mozzarella and yogurt sauce
  • Spring rolls 9 $6.00
  • Seared Hot Smoked Salmon $16.00
    • on a toasted bagel w cream cheese and salad
  • B.L.A.T $17.50
    • bacon, lettuce, avocado, tomato and mayo on Turkish flat /with Fries
  • Fish Bites & fries $7.90
  • Pukeko Beef Burger $17.00
    • beef, bacon, tomato, green salad, cheese served on toasted bap with fries
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • vegetarian $15.50
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Soup of the Day $12.50
  • Pasta of the Day
    • See our Chef's special board
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Ask for Veggie option
  • 1 x egg $2.00
  • Avocado $4.50
  • Omelette Espaöola De Espinaca $19.50
  • - Smoked Akaroa salmon
  • - with grilled banana, bacon & berry compote
  • - Go Veggie option (grilled seasonal veggies & falafel)
  • Mish Mash Hash $19.00
    • house slow cooked corned beef with fried gourmet potatoes, rocket & feta, topped with poached egg
  • CHEESE BOARD $10.50
  • POTATOES SERVED WITH AIOLI $10.00
  • CHICKEN BATON ROUGE $15.00
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
  • FISH BALLS $11.50
  • Sausages $1.50
  • Apricot & White Chocolate Fudge Slice $2.20
  • Fish Meal $10.00
  • Soy Chicken Pieces N/A
  • Steak, Egg & Onion Roll $4.00
  • Beef Salad $3.70
  • Ham & Avocado Roll $4.50
  • Ham & Cheese $3.70
  • Bacon & Egg Butty $14.00
    • Streaky bacon, fried eggs & house tomato relish
  • Frickles $8.00
    • with chili aioli
  • Smoked Salmon $24.00
  • Mini Hot Dogs $10.00
    • with tomato sauce
  • Chocolate Mousse $12.00
    • Double chocolate brownie, chocolate sauce, vanilla ice cream
  • Grilled Haloumi Salad $19.00
    • Grilled haloumi, mixed leaves, quinoa, roast capsicums, white wine vinaigrette
  • With cajun chicken $22.00
  • Mixed Grill $33.00
    • Ribeye steak, Bratwurst sausage, streaky bacon, creamy mash, red wine jus, grilled tomato, micro greens
  • Moroccan Spiced Chicken & Pineapple Burger $19.5
    • served with fries
  • Battered or Pan Fried Fish $20.0
    • with chips and a dressed garden salad
  • Potato Gnocchi $18.5
    • with smoked chicken, red peppers and spinach served with your choice of a basil pesto cream sauce OR a tomato basil sauce
  • Cajun Beef $22.0
    • with mushroom, spinach, red pepper and lemon yoghurt
  • Seasonal Vegetables $7.5
  • Roquette & Pear Salad $18.5
    • with blue cheese
  • Vegetarian $22.0
    • sliced mushrooms, red pepper, artichokes, roquetto pesto and feta
  • Meat Lovers $22.0
    • pepperoni salami, shaved ham, chorizo, red onion and BBQ drizzle
  • Make Your Own - Upstate (Premium Topping)
    • Peking Duck, Prosciutto, Spicy Meatballs, Thai Prawns
  • Regular (9 inch) $18.50
  • Gisele
    • Garlic & pepperoni sausage, spinach, mozzarella & feta
  • Regular (9 inch) $18.00
  • - Oven-baked bread topped with homemade basil & prawn pesto $10.50
  • Calzone $25.00
    • Two way sausage, with red onion and mozzarella cheese & piri piri sauce, served with salad
  • Large (12 inch) + $4.00
  • - Oven-baked bread with prosciutto & parmigiana, finished with fresh basil leaves & garlic oil $10.50
Sawmill Brewery

Sawmill Brewery

location

Address

1004 Leigh Road, Matakana, Auckland

phone

Phone

094226555

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Beverages , Finger Food , New Zealand , Pub Food , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Wine and Beer ,  Groups ,  Bar ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
1004 Leigh Road, Matakana, Auckland