Sawmill Brewery in Auckland Menu

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Marinated olives (V) (GF) $7.00
1/2 Dozen natural matakana oysters (GF) $16.00
A local cheese with brewer's grain crackers (V) $13.00
Chargrilled bread with butter & matakana olive oil $10.00
Smoked eel pate with toasted sourdough $15.00
Spiced taro with kimchi & tamarind aioli (V) $16.00
Turmeric spiced goat hummus with cumin flatbreads (Non veg) $17.00
BBQ pork pakoras with BBQ sauce $16.00
Panfried John dory with brussel sprouts & miso pickled yams $20.00
Smoked kahawai salad with mandarin, radish & kawaka (GF) $17.00
Smoked venison with barley, malt and tamarillo $19.00
Chargrilled broccolini with watercress, feta & soy mirin dressing (V) $16.00
Smoked mushrooms with urenika potatoes & jerusalem artichoke pickle (V) (GF) $18.00
Spicy octopus tagine with puffed malt, aioli & sourdough $17.00
Master stock pork hock with black pudding, celeriac, almond & persimmon $19.00
Braised beef shin with jungle curry sauce, aubergine relish & kale $20.00
Pan fried whole flounder with a fennel & watercress salad (GF) $21.50
Slow braised lamb neck with 5 spice burghul wheat & pickled daikon $18.00
Dripping roasted rosemary & garlic spuds (GF) $12.00
Fries with aioli (V) $8.00
A mixed platter is available for kids $13.00
- Ask for details
Ice cream sandwich $9.50
- ANZAC cookie & Charlie's vanilla gelato
Dark chocolate, feijoa & frangipane tart with buffalo yoghurt $13.00

Nearby Sample Menus

Slaw $10
- tossed in sesame dressing
Spicy Crispy Chicken Strips $12
- with golden sauce
Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
- mint,coriander, vinegar & pickled chili
Pork Spare Ribs $15
- Slow cooked in black bean sauce
Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
Prawn Crackers $5
Glass Noodle Salad $12
- with shredded cucumber, carrot, mushroom. spring onion and coriander
Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8

Red Bean Jelly Ice Cream $7.50
Beef Brisket Fried Noodles $12.90
Braised Sea Cucumber & Aba lone $128.00
Ham Rice or Egg Noodle Soup $11.50
Beef Balls Rice or Egg Noodle Soup $11.50
Braised Fish Fillet with Roast Pork & Garlic $19.90
Braised Fish Fillet with Tofu $19.90
Wok Fried Scallop & Broccoli $25.00

Large $25.00
3. Crispy Fried Chicken on Rice $13.00
Medium $17.5
2. Stir Fried Chicken on Rice $13.00
Vg-8 Chilly Udon Noodle with Vegetable $12.50
8. Beef & Wonton Egg Noodle Soup $13.00
Large $20.00
17. Special Vietnamese Seafood & Noodle Dish

Banana Walnut $14
- scoop of Manuka honey ice cream dnzbed with caramel syrup
Pastram $11
- Swiss cheese hot mustard, pidde and radish shoot served with sundried tomato pesto
Chicken Teriyaki $18
- grilled free range chicken breast glazed with traditional Japanese style sesame terryaki sauce served on bed of steamed rice with wild rocket almond salad
Old Fashioned Mince $16
- with poached egg served on toasted sourdough -
-beef garlic sausage / field mushrooms / roasted vine tomato / avocado / old school hash browns $4.0
- or choose from:
Free Range Eggs $10
-BACON, old school hash browns and sauteed spinach

Palak Kofta $13.50
- Mashed vegetables balls mixed with palak and cooked in yellow gravy
Chicken Vindaloo $15
- Fresh boneless pieces of chicken marinated in special masala cooked in vindaloo sauce
Kheem A Naan $4
- Stuffed naan bread
Ghee Roast $12
- Ghee spread in thin rice & lentil crepe
Lamb/Goat/Beef Korma $16.50
- Tender diced lamb/ goat/beef cubes cooked in cashew and cream based sauce with mild fragrant spices
Kulcha $4
- Dough rolled into a flat round bread & cooked in tandoor oven
Egg Plant Curry $13.50
- Indian vegetable of brinjal sautéed in onion gravy with home mode spices
Butter Naan $3.50
- Soft bread made with maida cooked in tandoor oven spread with butter

All $12.00
Egg
Sweet Corn
Hash Browns
Steak
Backed Bean
Hawaii Or Egg $6.50
Fish $6.50

Angus Beef $13.00
Vege Toastie Stack $14.00
- With seasonal grilled veges and cheese
Kids Cheese Toastie $7.50
- with 1 item, choice of tomato, onion or mushroom
Takeout boats of chips with aioli $7.00
Bagel $6.50
- Bagel with cream cheese and preserves
Tofu $13.00
Kiddy Burger $8.50
- With 2 small beef patties, cheese, lettuce and tomato sauce
Bowl of Chips $7.50
- with homemade aioli

Japanese "rice bowl dish" consisting of fish, meat, vegetables or other ingredients simmered together and served over rice N/A
only one item is available inside N/A
Brown rice Sushi $1.70/$15.00
- Pc/Roll (9 pc)
Veg. Spring Roll $1.30
Salmon - Pc $1.50
Yaki - Soba $12.00
- Marinated Stir Fry Noodle with Seafood and Vegetables
Pork Katsu Don $12.00
- Pork cutlet with Don Katsu Sauce & Japanese Mayo
Agaricus Mushroom - Pc $1.50

Cozze Piccanti $17.90 E / $27.90 M
- Fresh NZ green lipped mussels cooked in tomato, chilli, vodka and fresh herbs.
Pesce Del Giorno $33.90
- Fresh Fish cooked with Napoletana sauce, shrimps, garlic and white wine, served with seasonal vegetables or green salad.
Bruschetta Di Pomodoro $12.90
- Toasted ciabatta slices covered with Italian salsa of tomatoes, garlic, onion and topped with grated parmesan (GF available)
Penne Con Verdure Alla Griglia $17.90 E / $24.90 M
- Penne pasta, grilled vegetables tossed with fresh basil, extra virgin olive oil, chilli, garlic, pesto, served with fresh parmesan.
Chocolate Mousse $12.50
- Chocolate mousse spiked with kahlua liqueur
Hawaiian $19.50
- Tomato, cheese, ham, pineapple.
Insalata Dell'orto $8.90
- Mixed leaf salad, tomato, cucumber, red onion, crumbled fetta cheese, Italia.
Lemon Meringue $12.50
- Home made lemon merringue pie served with vanilla ice cream

DIM SUM $5.00
BEEF IN SPICY PLUM SAUCE $21.50
DEEP FRIED CALAMARI WITH SPICY SALT & CHILLI $21.50
SZECHUAN CHILLI FRESH KING PRAWNS $32.50
PRAWN & SPINACH DUMPLING -
FRESH KING PRAWNS & VERMICELLI IN HOT POT $35.50
FRESH KING PRAWNS WITH CHINESE FRESH KING PRAWNS WITH CHINESE $32.50
DEEP FRIED CRAB CLAW -

Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
Whittaker’s fair trade chocolate tart, lemon yoghurt and berries $16
½ Dozen Oysters $18
- With traditional French mignonette and lemon [gf]
Classic Caesar salad, baby cos, anchovies, poached egg, crispy bacon, sour dough croutons and parmesan $20
Chargrilled lamb fillets mesclun salad leaves, sweet potato, toasted pecans and Pecorino cheese [gf] $28
Smith, baked Granny Smith apple, walnut sweet paste crumb, cinnamon infused ice cream $16
Market fish of the day served with herb infused Agria mash, broccolini, lemon and Salsa Verde [gf] $32
Beer battered snapper fillets, chunky fries and garden salad served with lemon and tartare sauce $28

33. Fried Chow Mein Chicken $11
- Choice of chicken, beef, pork served with soup
4. Larb Gai (Spicy) $12
- Served with rice & soup
A8. Mein Fun with Combination Meat $12
- Fried thin rice noodles with Chinese sausages, ham, shrimps, meat & vegetables
2. Deep fried Chicken $13
- Served with rice, soup, plum, soy or chili sauce
A11. Prawns Fried Rice $13
- Stir fried rice with prawns, egg and mixed vegetables
A10. Lard Nar $11
- Fried flat rice noodles and choice of meat with dark soy sauce, mixed veges topped with tasty gravy sauce
25. Vietnam Seafood or Squid (Hot plate) $13
- Served with rice & soup
31. Pork Chop on Rice $13
- Marinated deep fried pork chop served with rice & soup

Gluten free sandwich $ 7.50
Vegetarian or Lamb Wrap $ 7.50
BAP $ 7.50
- Corned beef, horseradish, mustard, cheese & pickle
Frittatas $ 5.50
Sausage Rolls $ 4.50
Slices and Cakes $ 4.00
Chicken Burrito $ 8.00
- Chilli beans, sour cream, red cabbage & spinach
GF=Gluten free

Filipino street food platter(DF, CS) $20.00
- Kwek-kwek (Deep fried quail egg skwer), shrimp okoy and salmon skin carckling
Anchovy hanggop(GF, DF, NF, CS) $20.00
- Fresh radish and tomato salad, srping onion, red onion, crispy anchovies
Tiyula itum(GF, DF, NF, CS) $25.00
- Beef brisket cooked in broth falvoured with burnt coconut turmeric and lemongrass, curry leaves chilli spring onion
Sisg lettuce cups(DF, NF, CS) $15.00
- Pork belly sisig, watercress salad, fried shallotsm salted duck egg mayonnaise
We are able to make some dishes spicy, please ask advise from your served.
Chopsuey(GF, DF) $20.00
- Filipino style strir fried vegetables, cashew, fried, vegetable peel crisp (vegetarian / non vegetarian)
chicken inasal (GF, DF, NF, CS) $15.00
- Chicken BBQ skewersm annatto oil, pickled pawpaw and carrots and filipino salsa
Roast pork belly $16.00
- With kare-kare sauce slow roasted pork belly, eggplant, asian green and kare-kare sauce

Ask for details n/a
Cream Cheese $4.80
Zaatar, Gherkins, Walnuts, Cheddar Cheese, Cream Cheese, Halloumi Cheese, Feta Cheese $1.00
Lemon chicken BBQ $7.99
- with cream cheese, carrots, garlic, onion, olives
Labnah $5.00
Apple & cinnamon/Chocolate & walnut/Custard & berries or Salty caramel $4.50
Cheddar cheese $4.50
Vegetarian Pretzilla $6.90
- wasabi, spinach, jalapeno, peas, feta and cheese

Sawmill Brewery

Auckland Region > Auckland > Sawmill Brewery

Address

1004 Leigh Road, Matakana, Auckland

Phone

094226555

Email

smokoroom@sawmillbrewery.co.nz

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM

Price

$0 - $10

Type

None

Service

Table Service

Cuisine

Bar , Beverages , Finger Food , New Zealand , Pub Food , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Waitstaff , Wine and Beer , Groups , Bar , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating

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Sawmill Brewery in Auckland Menu

Nearby Sample Menus

Sawmill Brewery

Auckland Region > Auckland > Sawmill Brewery

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1004 Leigh Road, Matakana, Auckland

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