Sawmill Brewery in Auckland Menu

EAT EAT
  • Marinated olives (V) (GF) $7.00
  • 1/2 Dozen natural matakana oysters (GF) $16.00
  • A local cheese with brewer's grain crackers (V) $13.00
  • Chargrilled bread with butter & matakana olive oil $10.00
  • Smoked eel pate with toasted sourdough $15.00
  • Spiced taro with kimchi & tamarind aioli (V) $16.00
  • Turmeric spiced goat hummus with cumin flatbreads (Non veg) $17.00
  • BBQ pork pakoras with BBQ sauce $16.00
  • Panfried John dory with brussel sprouts & miso pickled yams $20.00
  • Smoked kahawai salad with mandarin, radish & kawaka (GF) $17.00
  • Smoked venison with barley, malt and tamarillo $19.00
  • Chargrilled broccolini with watercress, feta & soy mirin dressing (V) $16.00
  • Smoked mushrooms with urenika potatoes & jerusalem artichoke pickle (V) (GF) $18.00
  • Spicy octopus tagine with puffed malt, aioli & sourdough $17.00
  • Master stock pork hock with black pudding, celeriac, almond & persimmon $19.00
  • Braised beef shin with jungle curry sauce, aubergine relish & kale $20.00
  • Pan fried whole flounder with a fennel & watercress salad (GF) $21.50
  • Slow braised lamb neck with 5 spice burghul wheat & pickled daikon $18.00
  • Dripping roasted rosemary & garlic spuds (GF) $12.00
  • Fries with aioli (V) $8.00
  • A mixed platter is available for kids $13.00
    • Ask for details
  • Ice cream sandwich $9.50
    • ANZAC cookie & Charlie's vanilla gelato
  • Dark chocolate, feijoa & frangipane tart with buffalo yoghurt $13.00

Nearby Sample Menus

Mr Zhou's Dumplings (sample menu)
  • Fried beef and potatoes in brown sauce $14.00
  • Kelp,pork spare ribs and tofu soup / Braised beef, turnip and dried tofu soup / Stewed meat and veggies soup $16.00
  • Fried eggs with cucumber and shredded pork $14.00
  • Beef mince and Chinese cabbage / Beef mince and chives / Beef mince and celery / Beef mince and onion $13.00
  • Fried tofu with cashew nuts and chilli sauce $16.00
  • Mapo Tofu (Fried tofu with pork mince and hot chilli sauce) $12.80
  • Cucumber salad / Vegetarian salad with peanuts / Sliced dried tofu and cucumber salad $10.00
  • Seaweed and soup $6.00
Royal City Dumpling (sample menu)
  • Sweet & Sour Pork / Deep Fried Chicken Wings $9.00
  • Sweet & Sour Pork on Rice / Spicy Tofu on Rice $12.80
  • Fried Rice with BBQ Pork & Shrimp / Fried Rice with Combination Meat $12.80
  • Steam Mushrooms & Shrimp Dumpling $5.30
  • Edamame / Pickled Garlic $5.30
  • Deep Fried Prawn Tempura $9.00
  • Sweet and Sour Pork / Honey & Lemon Chicken $14.80
  • Deep Fried Chicken with Salt & Pepper $18.00
Chikos Restaurant & Cafe (sample menu)
  • BBQ Char Siew Pork Ribs $25.00
    • Pinipig crust, crisp lettuce, onion pineapple jam
  • Mahy Farmed Lamb Rump $36.00
    • Harissa rub, sweet bread, capsicum couscous, moutabel, balsamic rosemary jus
  • Kushi-Yaki $18.00
    • Lamb, chicken, pork skewers, peanut, miso, verde salsa with tortillas and lentil curry sauce
  • Broccoli & Pak Choy $9.00
    • Black bean garlic sauce
  • Crispy Pata Pork Knuckle $25.00
    • Fennel-pear pickle, garden salad, yuzu dressing, coco shrimp onion dip
  • Crispy Fried Cassava Chips + Chili Cream Mayo $9.00
  • Thai Sweet Chili Meringue BBQ Pork Ribs $32.00
    • With candied ginger, pumpkin puree, coconut flakes
  • Pork & Prawn Quesadillas $22.00
    • Wild boar & peanuts, grilled tiger prawn, salsa verde, crème fraiche, atchara
Sunnybrae Takeaway (sample menu)
  • Special 1 $11.90
    • 2 fish, 2 hot dogs, $2.00 chips
  • Pork Fu Yoong $11.90
  • Bacon Roll $4.20
  • Vegetables $9.90
  • Fish flavoured chicken $14.90
    • chicken chinese mushrooms spring onion & spices
  • Roast pork $11.90
  • Mussel Fritter $2.50
  • Donut $1.50
Huapai Tavern (sample menu)
  • Salt & Pepper Squid Fries & Salad $17.00
  • All Day Breakfast $16.00
  • Sweet Corn Fritter Stack w Bacon & Salad $14.00
  • Works Burger w Fries $15.00
  • Fish Burger $13.00
  • Scallops wrapped in Bacon, Salad, Fries & Balsamic Reduction $28.00
  • Garlic Bread $7.00
  • Crumbed Scallops Fries & Salad H/m Tartare $20.00
Asian Delight (sample menu)
  • Pork $12.00
  • Steak Veggies on Rice $12.00
  • Oyster $1.40
  • Combination $12.50
  • Chips $2.20
  • Cashew Nuts $3.50
  • Chicken $11.50
  • Seafood $14.90
The Landing Restaurant (sample menu)
  • Pork Croquettes $12
    • with spiced apple mayo
  • Fish & Chips $12
    • fresh battered fish served with shoestring fries & tomato sauce
  • Steaks see below
    • NZ Angus full flavored grass fed steak with garlic & rosemary butter, mash, roasted mushrooms, spinach & honey roasted carrots. Your choice of: red wine jus, peppercorn sauce, horseradish crème or mushroom sauce
  • Thinly Sliced Raw Kingfish $16
    • served with green chilli nam jim, crispy shallots & coconut sauce
  • Marinated Chilli Prawns $21
    • mixed leaves, pickled melon, cucumber, tomato, sprouts & crispy pancetta finished with spicy ginger lime vinaigrette
  • A Quick Fix $14
    • raspberry almond slice, walnut chocolate brownie, lemon passionfruit slice. Small sweet bites to accompany coffee
  • Chicken Quesadilla $12
    • chicken with mozzarella cheese, topped with sour cream & salsa
  • House Beet Cured Salmon $16
    • with chilli guacamole, feta mousse & nori dust
Miss Istanbul (sample menu)
  • Afterthought $ 7
    • With ice cream
  • Baklava
    • Layers of file,chopped nuts and spiced syrup
  • Falafel(vegan)
  • Hummus
  • Mixed Olives & Feta $7.5
  • Fried Halloumi $9.5
    • and fig jam on pide
  • Sucuklu Urfa $25
    • with smoked eggplant and capicum, fresh tomato and rocket
  • Adana
Hyderabadi Kitchen (sample menu)
  • PANEER BUTTER MASALA $12.00
    • cottage cheese cook with onion and capsicum in butter sauce
  • TANDOORI CHICKEN FULL $20.00
    • chicken marinated in tandoori masala and cooked in clay oven
  • FRUIT SALAD $5.00
  • CHICKEN MEATBALLS $15.00
    • chicken mince meatballs cooked with Indian Spices in a tomato based sauce
  • PRAWNS BIRYANI $15.00
    • authentic marinated Hyderabadi prawns biryani cooked in dum style
  • METHI CHICKEN $12.00
    • chicken cooked in sun-dried fenugreek leaves cashew and onion gravy with spices
  • MUTTON MASALA $15.00
    • mutton cooked in cashew onion gravy chopped masala curry leaves & black pepper
  • LAMB FRY(lamb fried with hyperbaric style) $15.00
    • lamb fried with garlic ginger paste with cumin seeds dried chilies curry leaves and spices
Rockfield Cafe (sample menu)
  • TERIYAKI BEEF $15.50
    • scotch fillet served with Rice & salad
  • PANCAKES $15.50
    • served with bacon grilled banana fruits maple syrup & cream
  • EGGS ON TOAST $8.50
    • with grilled tomato poached fried scrambled
  • STEAK BREAKFAST $20.50
    • served with beef scotch fillet sausage, eggs, mushrooms, hash brown, tomato, baked bean
  • CORN FRITTERS $15.50
    • served with bacon, salad & sour cream
  • TOASTED BAGEL/CROISANT $7.50
    • with ham tomato, cream cheese & chutney
  • Mushroom, Egg, bacon, ham, baked beans, hash brown 2 $2.00
  • BACON & CHEESE WEDGES $10.50
    • with sour cream
Royal Horse (sample menu)
  • Tuna Sashimi $13
  • Tonkatsu $10
    • Japanese style fried pork cutlets with home made BBQ sauce, served with a balsamic drizzled side salad and rice.
  • Steak And Chips $12
    • (steak will be cooked medium if no done-ness requested)
  • Moroccan Lamb $12
    • Moroccan spice infused lamb, grilled and served with a balsamic drizzled side salad and rice.
  • Taiwanese Pork Sausages $12
    • Taiwanese pork sausages grilled and sliced, served with noodle soup.
  • Soya Chicken Leg $10
    • Soya braised whole chicken leg served with seasonal vegetables and rice.
  • Pork Belly $10
    • Soya braised pork belly served with seasonal vegetables and rice.
  • Crispy Chicken Leg $11
    • Deep-fried crispy whole chicken leg served with noodle soup.
AK Sky Bakehouse Cafe (sample menu)
  • Chicken Curry $5.00/$6.00/$7.00
    • small / medium / large
  • Double Happy Sausage Roll $2.70
  • Savoury $1.50
  • Chicken Drumstick $2.50
  • Fluffy Pancake $6.70
    • Topped with crispy bacon and drizzled with maple syrup
  • Lasagne Topper $2.50
  • Seafood Burrito $13.50
    • Sauteed seafood including salmon, prawn, crab meat, seasoned chilli and cilantro rolled in flour tortilla with cheese and salsa served with garden salad
  • Full Monty $11.00
    • Two eggs (any style) with bacon, sausages, hash brown and sauteed mushrooms
Pommes Frites (sample menu)
  • Kiddie burger $4.70
  • Crumbed chicken $10.50
  • Vege & avocado $8.50
  • Donut $1.30
  • Chicken nuggets $0.80
  • Chicken, avocado & cranberry $11.30
  • Chips $3.00
  • Onion rings $0.60
Ascension Osteria (sample menu)
  • Pancia di Maiale $41.50
    • Twice cooked pork belly, prawn, with romesco sauce, baby grilled capsicum, baby leek, fennel, potato, jus (g.f on request)
  • Epicurean Platter for 2 $75.00
    • Selection of dry cured meat, salamis, cheese, olives, pickles, mustard, relishes, wood-roasted peppers, gherkins, olive oil and home-made bread (g.f available on request, vegetarian on request)
  • Pepperoni $26.50
    • Spicy salami, tomato, capsicum, chili, mozzarella
  • Pancia di Agnello $42.50
    • Crispy lamb belly with carrot puree, roasted baby heirloom carrots, peas, broad beans brocollini, baby onion and lamb jus (g.f)
  • Marinara $29.50
    • Tomato, mixed seafood, basil, garlic, and mozzarella
  • Gnocchi di Casa $28.50
    • Made daily by our chefs with primavera sauce, feta, baby spinach, broad beans, peas, pesto and drizzled with extra virgin olive oil and Italian herbs (v)
  • 6 Course Degustation Menu $149.00
    • 1st Caprese, 2nd Cheese Balls, 3rd Duo de anatta (Duck), 4th Pancia di Maiale (Pork),5th Sorbet, 6th Degustation of Chocolate. The description is for one person only. Per Person
  • Affettato $25.50
    • Platter with mixed Italian dry cured meat, artisan salami with olives, gherkins, mustard and home-made bread (g.f available on request)
Umai Sushi (sample menu)
  • Vegetarian $10.90
  • Fresh salmon $9.90
  • Chicken katsu $10.90
  • Chicken teriyaki $3.00
  • Chicken katsu $9.90
  • Salad & rice
  • Unagi $17.50
    • Roasted teriyaki eel
  • Miso ramen $12.00
    • Chicken or pork
Sawmill Brewery

Sawmill Brewery

location

Address

1004 Leigh Road, Matakana, Auckland

phone

Phone

094226555

email

Email

smokoroom@sawmillbrewery.co.nz

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Beverages , Finger Food , New Zealand , Pub Food , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Wine and Beer ,  Groups ,  Bar ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
1004 Leigh Road, Matakana, Auckland
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