Schwarwald Konditorei in Auckland Menu

Schwarwald Konditorei in Auckland has no menu available, but can choose from many other options such as Party Time Deal (Large) or Hawaiian (GF) from Mr Pizza. Hilltop Lunch Bar offers many options including Cheese Onion and Egg. That Cafe includes a wide range like Toasted Sandwich or Toasted Bagel. Deep Fried Wonton and Deep Fried Mini Spring Rolls from . Aroha offers Scarecrow and Pear Salad.

Nearby Sample Menus

  • EGG $2.20
  • SAUSAGES $1.00
  • VEGETABLE $8.00
  • BEEF BEANSPROUTS BLACK BEANS $10.90
  • CURRY ROLL (HOMEMADE) $1.90
  • OYSTER SAUCE $10.90
  • CRAB STICK $1.00
  • CHIPS MINIMUM $1.80
  • Buckwheat Hotcakes (GF) $18.00
    • organic maple, hung coconut yoghurt and medjool date paste
  • Green Breakfast Bowl (GF) $17.00
    • charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg
  • The Ladyboy $22.00
    • prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
  • Add bacon $ 5.00
  • Omerta $17.00
    • open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
  • Magical Mushrooms $18.00
    • summer mushroom medley in a organic cream and herb sauce in a fresh garden salad
  • Extra Toast $3.00
  • Beans Is Beans $16.00
    • pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
  • GANG PRA $13.00/$15.00
    • curry with no coconut milk country style Thai curry made out of Gang Pra curry paste phizog pepper seed & mixed vegetable
  • KANA $13.00/$15.00
    • stir fried gailan with oyster sauce & garlic
  • PAD PED PAK $11.00
    • stir fried spicy mixed vegetable made with red curry paste phizog pepper seed, tofu & cashew nuts
  • THONG THONG 4 PCS $9.00
    • deeply fried money bag made with minced chicken prawn carrots peas sweet corn water chestnut and mushroom & pepper served with sweet chili sauce
  • MIXED SEAFOOD $5.00
  • SPRING ROLLS 4 PCS $8.00
    • deep fried spring rolls made with vermicelli noodles, carrot & cabbage served with sweet chili sauce
  • CHU CHEE $13.00/$15.00
    • thick & creamy red curry without vegetables made with coconut milk red curry paste & lime leave
  • Pad Prew Wan
  • MINI HOT DOGS 2 FOR $ 1.50
  • PER SCOOP $ 3.00
  • SNAPPER BURGER $ 7.50
  • Kids Meal $ 6.00
    • 4 Chicken Nuggets, 2 Fish Finger, i/2 Chips
  • 10 Scallops & 1/2 Chips $ 11.95
  • FISH BURGER $ 6.00
  • SQUID RING $ 0.80
  • PINEAPPLE FRITTER $ 1.00
  • Serengeti Cub's Ribs Chargrilled $16
  • Angus Sirloin Steak - 300g $30.00
    • One of the leaner cuts of meat.
  • Black Angus rump Steak $26.00
    • Thick juicy and full of flavours. Dry aged and cut in-house.
  • Lamb Chops $30.00
    • Flame grilled “braai”- chops
  • Waffles and Ice Cream $12.00
    • Warm waffles drizzled in golden syrup and topped with soft serve ice cream.
  • Kangaroo Rump Steak 220gm -When available $38.00
  • Affogato $15.00
    • A Heavenly combo of Warm Espresso with cool Ice Cream. Complement with your choice of Liquer.
  • Ostrich Fillet 200 g -When available $42.00
  • Gravy
  • Southern Fried Chicken $ 3.00
    • Chicken Piece each
  • -Small $10.00
  • Pork $6.00
  • 1 /2 Roast Chicken $ 8.00
  • Combo 2 $25.90
    • 6 Pieces of Chicken 12 Golden Potatoes 1 Large Potato Gravy 1.5 Lt Soft Drink
  • Roast Chicken
  • -Large $17.00
  • Prawn & coriander bunuelos $10.50
    • Prawn fritter with confit garlic and parsley aioli
  • Large antipasti platter $28.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Wrapped prawns (GF) $10.50
    • Prawns wrapped in spanish ham seasoned with smoked paprika salt and lemon
  • Small antipasti platter $18.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Soft goats cheese (V) $10.50
    • With truffled honeycomb and fig rosemary toast
  • Seared bavette steak (GF) $14.00
    • Bavette of beef served with parsnip puree, red wine jus and cafe de paris butter
  • Paella & romesco arancini $9.00
    • Seafood arancini with romesco sauce
  • Churros (V) $8.50
    • Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce
  • NIGIRI $8.80
    • 5 pcs
  • SALMON $9.00
    • 7 pcs
  • SALMON $5.50
    • 4 pcs
  • GREEN TEA $2.00
  • SUSHI $4.70
    • 4 pcs
  • SALMON ROLL $8.80
    • 5 pcs
  • TERIYAKI CHICKEN $8.80
    • 8 pcs
  • COMBINATION $8.80
  • - BACON $17.90
  • CALAMARI SALAD $14.90
    • crispy fried calamari w/ garden salad & aioli
  • PETIT EGGS BENE $10.00
    • Free range poached eggs on toasted bun drizzled w/ homemade hollandaise and hash bown - Bacon + Spinach or - Salmon + Avocado
  • EGGS $10.90
    • Served your way w/ 5 grain or ciabatta & home made hash brown
  • BACON BACKFIRE BURGER $18.50
    • Homemade beef patty w/ cheese, gherkin, lettuce, red onion, tomato, bacon, beetroot relish served w/ fries & aioli
  • - SALMON $18.50
  • THE 'BIG' $19.90
    • Free range eggs, bacon, pork + fennel sausage, creamy mushrooms, roast tomato, hashbrown and relish. Served on 5 grain or ciabatta toast.
  • POTATO NUGGETS $7.50
  • Potato & Gravy R$3.50/L$4.50/J$ 5.50
  • Piri Piri Hot N/A
  • Selected Pieces of the chicken such as ribs, wings and tender thigh fillets coated in our mouth -watering B.B.Q Sauce N/A
  • 6 B.B.Q Thight Fillets I$8.80 /M $11.30 /C $ 16.30
    • Yuuuuumy ,Nothing more to say
  • Seasoned wedges R$3.50/L$4.50 /$5.50
  • Whole Chicken I$ 9.90 / M$22.40 /C $27. 40
    • One whole flame grilled chicken marinated in our special, secret spices for you to indulge
  • The Classy Burger $9.60 / $12.10 /$17.10
    • A manipulated version of the secret formula burger with the addition of Swiss cheese & caramalized onions.
  • Jumbo family Feast $55.90
    • 2 whole Chicken, 3 large traditonal chips, coleslaw, potato gravy, 1 flat bread, 2x1.5 litre coke , & 2 bowls of soft serve ice cream
  • Egg, Tomato $1.50
  • Garden Salad $7.90
  • Pasta of The Day P.O.A
    • Please ask your waiter
  • Bagel/Grain Toast $6.50
    • Cream cheese & jam
  • Crispy Calamari $18.50
    • lightly dusted in a lemon peppered spice & served with a sweet chill aioli, green salad & chunky chips
  • Roasted Muesli $12.90
    • House roasted muesli served with fresh fruit & natural yoghurt
  • 5 Grain Toast $6.50
    • Extra virgin olive oil & aged balsamic
  • Egg Benedict (Bacon/Salmon/Mushroom) $12.90
  • Chicken Burger $23.00
    • Panko crumbed chicken breast, cheese, corn fritter, tomato, lettuce and aioli, served with fries
  • Lamb and Couscous Salad $32.00
    • 250g of lamb rump cooked to your liking served with couscous, chick pea, harissa and coriander salad
  • Served with cream and guacamole Add jalapenos to spice it up $1.00
  • 250g Lamb Rump $35.00
    • Coated with Moroccan spice and cooked to your liking and served with mushroom and potato ragout, fresh asparagus and micro herbs
  • Garlic Pizza Bread $12.50
    • With basil pesto, aioli, mixed Italian herbs and parmesan cheese
  • Curly fries with tomato sauce Small $9.00/Large $14.00
  • Entree $14.50
  • Salt & Pepper Calamari
    • Crispy fried calamari served with aioli
  • French onion soup - melting smoked provolone crouton $19.50
  • Truffle steak fries N/A
  • Rocket lettuce salad w aged manchego cheese N/A
  • Onion rings N/A
  • Mackenzie lamb rack - Pure New Zealand free range lamb bred & grazed on the rich pastures on the hill country stations in the South Island, ensuring tenderness & maximum flavour $37.50
  • JSH Steak tatare - truffle / parmesan $24.50
  • Caesar salad - bacon / croutons / SG Caesar dressing / Lolin anchovy / egg / cos lettuce $19.50
  • Mac & cheese fritters N/A
  • Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
  • Extra 50¢
  • Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
  • Fillings x 2 $5.00
  • Hamburger $5.50
  • Cheese, Hawaiian, Bacon, Egg $6.50
  • Extra Fillings $1.00
  • PANCAKES $16.50/$18.50
    • SW a lemon & sugar glaze & berry compote/SW crispy bacon & maple syrup
  • FRESH SEASONAL VEGETABLES $8.00
  • OPEN STEAK SANDWICH $22.50
    • prime Angus Scotch Fillet w beetroot & horseradish relish, rocket tomato & chunky fries
  • BACON & EGGS $16.50
    • eggs done as you like, scrambled fried poached SW crispy bacon & toast
  • OPEN STEAK SANDWICH $24.50
    • prime Angus scotch fillet w beetroot & horseradish relish, rocket tomato & chunky fries
  • BACON & CHEESE FETTUCINE IN A CREAMY SAUCE $11.50
  • MARKET FISH(YOUR WAITPERSON WILL ADVISE) $29.50/$33.00
    • Artisian beer battered fish & chips served w rocket salad tartare sauce & lemon or pan served w lemon herb risotto, seasonal veg & FW sun-dried tomato oil
  • FISH CHIPS & SALAD $11.50
    • fresh battered market fish SW chunky fries & salad
Schwarwald Konditorei

Schwarwald Konditorei

location

Address

136 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

3796338

email

Email

None

clock

Opened hours

Monday 9:00 AM to 5:00 PM Tuesday 9:00 AM to 5:00 PM Wednesday 9:00 AM to 5:00 PM Thursday 9:00 AM to 5:00 PM Friday 9:00 AM to 5:00 PM Saturday 9:00 AM to 5:00 PM Sunday 9:00 AM to 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
136 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
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