Seafood Central in Auckland Menu

BREAKFAST MENU BREAKFAST MENU
  • Eggs with toasted brioche $9 .00
    • Poached, scrambled or fried eggs served on toasted brioche with roasted tomato
  • Bacon and Eggs $12.00
    • Eggs cooked to your liking, streaky bacon and roasted tomato served on toasted brioche
  • Fish Mongers Breakfast $21.00
    • A full breakfast with toast, eggs any style, fish cakes, pork sausage, streaky bacon and roast tomato
  • Eggs Benedict $18.00
    • Two poached eggs on toasted brioche with crispy bacon or smoked salmon, kale and hollandaise
  • Smoked Salmon Scrambled Eggs $18.00
    • Scrambled eggs with smoked salmon, roasted tomato served on toasted brioche
  • Fish cakes and Eggs $16.50
    • Homemade fish cake and two poached eggs topped with kale and hollandaise sauce
  • Sides All sides $5.00
    • Pork and fennel sausages, Streaky bacon, Black pudding, Fish cakes
  • Early bird special / 7AM - IOAM Everyday $7.00
    • Smoked salmon with scrambled eggs
LARGE PLATES LARGE PLATES
  • Seafood Chowder $21.50
    • White fish, calamari, mussels, cuttlefish & prawns w/ house bread
  • Fish Stew $25.00
    • Tiger prawns, scallops, mussels, white fish served w/ saffron rouille w/ house bread
  • Whole Tiger prawns $36.00
    • Chilli, garlic, lime & coriander w/ house bread
  • Green Lip Mussels S $18 L $26
    • Steamed in white wine, fresh fennel & parsley w/ house bread
  • Seafood Tagliatelle $21.00
    • Cooked in a white wine sauce & parsley
  • Fish & Chips
    • Your choice of tempura, grilled or crumbed with tartare sauce, malt vinegar & lemon
  • - New Zealand Snapper $21.00
  • - Market Fish of the Day $18.00
  • Crispy Market Fish - lentil salad, cauliflower puree & salsa verde $28.00
  • Tempura Fish Burger $21.00
    • Classic coleslaw & tartare sauce w/ steak fries
  • Homemade Angus Beef Burger $21.00
    • Crumbed prawns, piccalilli w/ steak fries
  • Whole Market Fish - Marinated in chilli, ginger & lime POA
SIDES $8.00 SIDES $8.00
  • Steak Fries w/ house aioli
  • Kumara Fries w/ house aioli
  • Seasonal Winter Greens w/ shaved almonds
  • Green Leaf Salad w/ balsamic dressing
  • Garlic Bread $9.50
    • Fresh ciabatta w/ whipped garlic butter
RAW & NATURAL RAW & NATURAL
  • Seasonal Oysters
    • Natural w/ white balsamic / tempura w/ mayo
  • Bluff $5.00 each
  • Te Kouma Bay Pacific $3.50 each
  • Trevally Ceviche, ponzu, coriander, cucumber & crispy kumara $15.50
  • Cured Salmon, pomegranate, orange & citrus oil $15.50
  • SEAFOOD PLATTER $75.00
    • Oysters, tiger prawns, green tip mussels, ceviche, tempura fish, crumbed calamari raw fish salad, cured salmon & grilled baguette
  • SOUTH ISLAND CRAYFISH TAIL TO SHARE $90.00
    • Served w/ steak fries, green leaf salad & lemon herb butter
SMALL PLATES SMALL PLATES
  • Potato Gnocchi w/ roast butternut feta, sage & pinenuts S $18.50 L $26.50
  • Crab Salad w/ mustard mayo, fennel & celeriac remoulade $15.50
  • Seared Scallops w/ black pudding, cauliflower, peas & green beans $18.50
  • Crumbed Calamari w/ Vietnamese salad, nam jim & coriander $18.00
  • Crispy Soft Shell Crab Steam Bun w/ radish pickle & coriander $5.50 each

Nearby Sample Menus

  • Cheese $4.00
  • Chicken $4.50
  • Steak & Egg $13.00
    • 3 steak + 2 eggs
  • Chips $2.50
  • Fish $2.50
  • With chips and salad
  • Squid rings $0.80
  • Scallops $1.60
  • Steak sandwich $19.50
    • Marinated steak cheese, tomato, lettuce, a fried egg, onion jam & fries
  • Orvieto hashbrown $19.00
    • With eggs , bacon, roast , tomato & aioli
  • Mini chicken burger & fries $9.50
  • Power breakfast $20.00
    • Bacon, sausage, tomato,roast potato, eggs any style, mushrooms & toast
  • Ham & cheese melt & fries $9.50
  • -with roasted tomato & toast $12.50
  • -preserves & butter $6.50
  • -or avocado, mushroom, spinach $15.50
  • Tuna Tartar 25.00
    • w/ citrus soy, chilli mayo & lotus root chips
  • Oyster Tempura 21.00
    • w/ wasabi tartar & lemon—3 pieces
  • Dessert-Ice Cream
  • Ramen Sushi Roll 26.00
    • w/ prawn, soy paper, cucumber, salmon roe & chukka dressing
  • Hamachi Kingfish Sashimi 28.00
    • w/ pickled daikon, micro coriander & yuzu soy
  • Teriyaki Chicken Roll $5.00
    • 3 pieces
  • Ora King Salmon 28.00
    • w/ sautéed shiitake, yuzu kosher butternut puree, char-grill asparagus & chives * >>
  • Vegetable Tempura 18.00
    • seasonal vegetables w/ dipping broth
  • Kadai panner $10.99
    • indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
  • Vindaloo $10.99/$10.99/$11.99
    • a hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar ad thin coconut milk, choice of chicken/beef/lamb
  • Replace to plain roti $1.00
  • Mango chutney $3.50
  • Aloo gobhi $10.99
    • potatoes and cauliflower florets cooked with exotic spices, ginger & fresh coriander
  • Popadom (3pcs) $2.50
  • Butter chicken $10.99
    • world famous indian delicacy, marinated chicken cooked in tandoori oven and simmered in rich tomato gravy
  • Dhal $10.99
    • yellow lentil with garlic, cumin and coriander seeds, onion, tomato and spices
  • 1/2 Rack & Chicken Wings $22.00
  • Rib Burger $14.00
  • Garlic Bread $5.00
  • Peri-Peri $3.00
  • ADD onion rings $3.00
  • 1/2 Rack & 1/4 Chicken $23.00
    • lemon & herb Peri-Peri or honey & mustard
  • 1/2 Rack & Chicken Schnitzel $23.00
  • 1/2 Rack & 1/2 Chicken $25.00
    • lemon & herb Peri-Peri or honey & mustard
  • Chicken combos
  • Half $9.00
  • Roll/burger
  • Lamb
  • Quarter chicken and chips $7.00
  • Extra
  • Chicken
  • -Small $7.00
  • Kohinoor Butter Chicken (Indian way) H $17.50 F $32.00
    • Full chicken with bones marinated, seared in Tandoor and cooked in a mild creamy tomato sauce
  • Bhel Puri $9.00
    • Mixture of special Bhel mix added with onions, potatoes, tomatoes, cucumber, green chilies and tamarind chutney
  • Jalfrezi $19.00
    • Cooked with onions and vegetables in a tomato gravy
  • Peshawari Naan $5.00
    • Naan filled with dried fruits & nuts
  • Prawn Masala $20.50
    • Succulent prawns cooked in spicy sauce with green peppers & sliced onions
  • Mattar Mushroom $15.00
    • Mushrooms & peas cooked with onions & ginger, with a touch of garlic
  • Mini Banquet $25.00 PP
    • Entree - Onion Bhaji, Pakora and Chicken tikka. Mains - Butter chicken, lamb rogan josh, navarattan korma, plain naan and side dishes platter of 4 accompaniments
  • Dal Gosht $19.00
    • Cooked with red lentils, ginger, lemon & coriander
  • Squid body / Whole eggplant $4.50
  • Pork cabbage dumpling / Pork wonton $98.00
  • Beef back straps / Sweet chicken skin / Cabbage / Garlic / Cauliflower $1.50
  • Lamb rack / Ox tongue $2.50
  • Bun slice / Beef heart tube / Ox tripe / Bullwhip $1.50
  • Beef / Chicken heart / Chicken kidney / Chicken $1.00
  • Corn $3.00
  • Deep fried bun and steamed bun with condensed milk dip $6.00
  • Choose from below, 3 tasty morsels for $30, or individually for $15 each
  • Salmon crostini (GF option available)
  • Tiger $8.00
  • - Add guacamole $3.00
  • Bottle 750ml $49.00
  • (Strawberry & Lime / Wild Berries / Passionfruit)
  • Monteiths Crushed Apple Cider Glass $8.50 Jug $22.00
  • Monteiths Golden Lager Glass $6.00 Jug $16.50
  • Mouse trap $7.50
  • -Peanut & jam $6.00
  • -Smoked king salmon, cappers, red onion, dill, cream cheese $14.90
  • Pasta of the day $18.90
    • Please ask our friendly staff
  • Peri-peri chicken open sandwich $17.90
    • Home marinated chicken, bacon, tomato, green salad, onion jam, aioli, hummus sauce on herb focaccia
  • Creamy mushrooms $17.90
    • Button mushroom, shitake, parmesan cheese w/ bacon on sourdough bread
  • Seafood salad $19.90
    • Pan fried calamari and prawns, baby mussel, avocado, cashew nuts, mesclun, salad, capsicum and citrus sauce (GF)
  • Skinny fries or kumara fries $7.00
  • Kaidia (vegetarian pizza) $10.00
    • Cheese, capsicum, olives, onions, mushrooms, tamatoes -pineapple optional
  • Fish curry $12.00
    • Served with ricem or roti
  • Babasiga (lamb pizza) $10.00
    • Lamb, capsicum, onions, olives, mushrooms, coriander, tamatoes -pineapple optional
  • Crab curry $15.00
    • Served with ricem or roti
  • Prawn curry $15.00
    • Served with ricem or roti
  • Wananavu (chicken pizza) $10.00
    • Chicken, capsicum, onions, olives, mushrooms, coriander, tomatoes -pineapple optional
  • Chicken chopsuey $12.00
    • Served with rice
  • Rewa dairy (cheese pizza) $10.00
    • Cheese, mozzarella
  • Bento $13.00
  • Spicy Chicken $13.00
  • Tempura Prawns $12.50
  • Onigiri $2.50
  • Udon $9.00
  • Hoki Katsu $11.00
  • Regular 8 pieces from $7.90
  • Prawn twister $1.50
  • Half a Chicken grilled $9.00
  • Chicken Wing $1.80
  • Dim Sim $2.00
  • B3 $10.00
    • 10 x chicken nibbles, 1 x chips, 1 x can of ‘Spree'
  • SPECIAL $8.00
    • any two choices with a chicken thigh & a can of soft drink
  • B9 $5.00
    • 4x chicken nuggets, 1x chips, 1x can of soft drink
  • Coleslaw $3.00
  • A5 $6.00
    • 1x chicken kebab, 1x chips, 1 x garlic bread, 1x can of 'spree’
  • Custard Muffin $3.00
  • Chicken and Vegetables $4.80
  • BLT $4.00
  • Chicken Wrap Mayonnaise $4.00
  • Side of Wedges $3.50
  • Eggs on Toast $6.00
    • 2 Eggs (any style) served with toast
  • Egg $4.50
  • Strawberry Muffin $3.00
  • Takoyaki (6 Piece) $6.00
  • Wakame Udon Noodle Soup $9.00
  • Teriyaki Chicken Rice Small $6.00 `
  • Salmon & Avocado Roll $10.00
    • 8 Piece Per Pack
  • Plain Udon Noodle Soup $8.00
  • Kids Roll $6.00
    • (Salmon & Teriyaki Chicken) 8 Piece Per Pack
  • Tanuki Udon Noodle Soup $9.00
  • Fried Udon Noodle With Chicken & Vege $10.00
Seafood Central

Seafood Central

location

Address

22 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093030262

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand , Seafood

features

Features

Reservations ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
22 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand
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