Seafood Central in Auckland Menu

BREAKFAST MENU BREAKFAST MENU
  • Eggs with toasted brioche $9 .00
    • Poached, scrambled or fried eggs served on toasted brioche with roasted tomato
  • Bacon and Eggs $12.00
    • Eggs cooked to your liking, streaky bacon and roasted tomato served on toasted brioche
  • Fish Mongers Breakfast $21.00
    • A full breakfast with toast, eggs any style, fish cakes, pork sausage, streaky bacon and roast tomato
  • Eggs Benedict $18.00
    • Two poached eggs on toasted brioche with crispy bacon or smoked salmon, kale and hollandaise
  • Smoked Salmon Scrambled Eggs $18.00
    • Scrambled eggs with smoked salmon, roasted tomato served on toasted brioche
  • Fish cakes and Eggs $16.50
    • Homemade fish cake and two poached eggs topped with kale and hollandaise sauce
  • Sides All sides $5.00
    • Pork and fennel sausages, Streaky bacon, Black pudding, Fish cakes
  • Early bird special / 7AM - IOAM Everyday $7.00
    • Smoked salmon with scrambled eggs
LARGE PLATES LARGE PLATES
  • Seafood Chowder $21.50
    • White fish, calamari, mussels, cuttlefish & prawns w/ house bread
  • Fish Stew $25.00
    • Tiger prawns, scallops, mussels, white fish served w/ saffron rouille w/ house bread
  • Whole Tiger prawns $36.00
    • Chilli, garlic, lime & coriander w/ house bread
  • Green Lip Mussels S $18 L $26
    • Steamed in white wine, fresh fennel & parsley w/ house bread
  • Seafood Tagliatelle $21.00
    • Cooked in a white wine sauce & parsley
  • Fish & Chips
    • Your choice of tempura, grilled or crumbed with tartare sauce, malt vinegar & lemon
  • - New Zealand Snapper $21.00
  • - Market Fish of the Day $18.00
  • Crispy Market Fish - lentil salad, cauliflower puree & salsa verde $28.00
  • Tempura Fish Burger $21.00
    • Classic coleslaw & tartare sauce w/ steak fries
  • Homemade Angus Beef Burger $21.00
    • Crumbed prawns, piccalilli w/ steak fries
  • Whole Market Fish - Marinated in chilli, ginger & lime POA
SIDES $8.00 SIDES $8.00
  • Steak Fries w/ house aioli
  • Kumara Fries w/ house aioli
  • Seasonal Winter Greens w/ shaved almonds
  • Green Leaf Salad w/ balsamic dressing
  • Garlic Bread $9.50
    • Fresh ciabatta w/ whipped garlic butter
RAW & NATURAL RAW & NATURAL
  • Seasonal Oysters
    • Natural w/ white balsamic / tempura w/ mayo
  • Bluff $5.00 each
  • Te Kouma Bay Pacific $3.50 each
  • Trevally Ceviche, ponzu, coriander, cucumber & crispy kumara $15.50
  • Cured Salmon, pomegranate, orange & citrus oil $15.50
  • SEAFOOD PLATTER $75.00
    • Oysters, tiger prawns, green tip mussels, ceviche, tempura fish, crumbed calamari raw fish salad, cured salmon & grilled baguette
  • SOUTH ISLAND CRAYFISH TAIL TO SHARE $90.00
    • Served w/ steak fries, green leaf salad & lemon herb butter
SMALL PLATES SMALL PLATES
  • Potato Gnocchi w/ roast butternut feta, sage & pinenuts S $18.50 L $26.50
  • Crab Salad w/ mustard mayo, fennel & celeriac remoulade $15.50
  • Seared Scallops w/ black pudding, cauliflower, peas & green beans $18.50
  • Crumbed Calamari w/ Vietnamese salad, nam jim & coriander $18.00
  • Crispy Soft Shell Crab Steam Bun w/ radish pickle & coriander $5.50 each

Nearby Sample Menus

  • Ham $4.50
  • Extras
  • Mussel $1.50
  • Won Ton (Each) $0.80
  • Chicken OR Steak OR Pork $16.50
  • Steamed (6 pcs) $6.00
  • Kumara Chips $4.50
  • Donut $1.50
  • Prawn $13.00
  • Combination $14.00
  • HOT CHIPS Regular $2.00 Large $3.00
  • Combination $15.00
  • Chicken, B/C, Veg $6.00
  • Lamb $7.00
  • Chicken $10.00
  • Prawn $12.00
  • Green Tea Ice Cream $6.50
  • Combo Sushi 8pcs $16.00 12pcs $24.00
  • Fish Teriyaki $19.90
  • Flying Dragon Sushi 8pcs $26.00
  • Sushi & Sashimi Set $25.90
  • Donbuti $15.90
  • Today-Chef's Specials $$
  • Touch Sashimi $16.00
  • Teriyaki Chicken Noodle $16.00
  • Ten-don (Prawn w/ Veges) N/A
  • Boiled Fish Egg (Orange Roughy Roe) $30.00
  • Fried YB Flounder - small / large $15.00/$22.00
  • Fish & Chips N/A
  • Cheese Chicken $14.00
  • Pork Bone Soup $14.00/$30.00/$43.00
    • S / M / L
  • Rice W/ Veges, Beef, Egg - No Meat $12.00
    • Vegetarian
  • Fish & Chips $25
    • Freshly caught fish in Speights beer batter w/ fries, salad, fresh lemon, tomato & tartar sauces-Beer Match: Speight’s Summit
  • Chickadee $12
    • Crispy chicken strips, shoestring fries, tomato sauce
  • Rustic Fries (V) $9
    • w/ aioli & tomato sauce
  • Prawn Twisters (S) $18
    • w/ sweet chilli & lime aioli
  • Wild Rib Stack $19
    • Lightly smoked ribs slowly braised in BBQ sauce-Beer Match: Speight's Distinction
  • Arrowtown $24
    • Chorizo, salami, Proscuitto, parmesan, rocket, mozzarella, Napoli sauce & balsamic-Beer Match: Speight’s Triple Hop Pilsner
  • Creamy Clyde (GF available) $13
    • Lemon crème Brulee w/ glass biscuit, lime sorbet & citrus salsa
  • Seafood Chowder (S) $18
    • Thick & creamy soup w/ fish, prawns, mussels, shrimps, clams & dill served w/ lemon, bread & butter (chowder is gluten free)-Beer Match: Speight’s Triple Hop Pilsner
  • - Seafood Teriyaki
  • Original Nigiri 3pcs
  • Green tea
  • Chicken Teriyaki, rice, miso soup
  • - Beef Teriyaki
  • - Bulgogi (beef) with rice
  • Salad
  • California Tuna Roll $14.00
    • tuna, lettuce, cucumber, capsicum
  • Mazkzoom Yakimishi $11.50
    • Stir-fry mixed vegetable and egg with rice, served with green salad and miso soup
  • Tempura Prawn $10.00
    • 6 hand crumbed crispy tempura prawns & vegetables
  • Vegetable Tempura $8.50
    • Kingdom style crispy tempura vegetable
  • Teriyaki Salmon $16.50
    • Panfried king salmon fillet with teriyaki sauce
  • Fish Katsu $10.50
    • Deep fried crumbed snapper fish with tartare sauce
  • Seafood Salad $5.50
    • Mixed of surimi meat & shrimps with mayonnaise
  • Tempura Prawn $13.00
  • King's Spicy Chicken $11.50
    • Deep fried chicken cooked with Kingdom sweet & chilli sauce
  • Ham & tomato $3.50
  • Ham cheese $2.80
  • Chicken drumstick $2.40
  • Beef $9/$11/$15
  • Prawn crackers $1.00
  • No1 $6.00
    • 6 nibbles,$2 chips
  • Moro bar $2.50
  • Combo 2 $12.00
    • 2 thigh, 2 drumsticks, 8 potatoes
  • Lamb $ 7.00
  • 12 Nugget Combo $ 12.50
    • 12 Nuggets chips and can drink
  • Roast sticky pork spare rolls marinated and glazed served with sweet and sour plum sauce
  • Small Gravy $ 3.00/$ 5.00
    • Small/Large >>
  • Lamb $ 8.00
  • All served with a selection of roast potato, kumara, pumpkin, peas & carrots and your favorites sauce and gravy
  • Mashed Potato and Gravy $ 5.00
  • Slow Roasted
    • Braised is port wine
  • Rice $2
  • Ghee Dosai $7.00
  • Kothu Roti
  • Lamb Masala $14.50
  • Cheese Roti $3
  • Egg Hoppers $5
    • Two with sambal
  • Methu Vadai $5
    • for 3
  • String Hoppers $40
    • 100 numbers with coconut sambal
  • Crispy Calamari $18.50
    • lightly dusted in a lemon peppered spice & served with a sweet chill aioli, green salad & chunky chips
  • Eggs on Toast $8.90
    • Any style on ciabatta toast
  • Streaky Bacon (3) $4.50
  • Garden Salad $7.90
  • Bacon Egg Buttie $12.90
    • Grilled bacon fried egg served in a warm buttered Scottish bap with a sweet tomato relish
  • Lemon Potato Hash $17.90
    • Crispy house made potato hash with lemon oil, poached eggs & hollandaise sauce with a choice of either bacon or smoked salmon
  • Bacon & Eggs $12.90
    • With grilled tomato, crispy bacon, eggs any style on ciabatta toast
  • 5 Grain Toast $6.50
    • Extra virgin olive oil & aged balsamic
  • Surf And Turf
    • Shrimps, strips of beef sirloin (cooked rare) marinated in balsamic, caramelised onions and sundried tomato
  • All pizzas use Republics own Neapolitan pizza sauce and mozzarella cheese
  • Lamb and Couscous Salad $32.00
    • 250g of lamb rump cooked to your liking served with couscous, chick pea, harissa and coriander salad
  • Wedges with Sour Cream Small $8.50/Large $13.50
  • Grilled chicken, cheese and red peppers $13.50
  • Margarita
    • Fresh toamtoes, basil, buffalo mozzarella and balsamic
  • Old Smokey
    • House smoked chicken, bacon, camembert, red onions and a BBQ sauce swirl
  • Oriental Chicken Fried Rice $26.00
    • 250g Chicken Breast marinated in lemon grass, fish sauce, ginger and soy, cooked with mushroom, pineapple, egg and shallots into fried rice
  • 3 Drums
  • 1 Thigh
  • Large Chips $4.00
  • Lamb Shank Small $6.50
  • Regular Chips
  • Lasagne Topa $3.50
  • 2 Thighs
  • Regular Chips
  • Pork& Pickled Cabbage V-Noodle Soup
  • Black Pepper Chicken Chop
  • Hot& Spicy Chicken (Small/Large)
  • Curry Chicken With Malaysian Coconut Rice
  • Passionfruit Nata
  • Garlic Pork Rib Pieces (With Bone)
  • Tom Yum Soup (Chicken/Seafood)
  • Sliced Chicken Rice Noodle Soup
  • swap to regular size coffee with $10.00
  • All day available.
  • Size up coffee with just added $0.50
  • Ultra T burger $15.50
  • Cheese Burger $5.50
    • Home made beef pattie with double cheese, gherkin and mustard
  • 2. small breakfast with regular coffee from $11.00
  • Egg Benedict
  • Tyranno Breakfast $12.00
    • 2 eggs as you like them, prime bacon, pork sausage, hash brown, grilled mushroom and tomato, bread slice
Seafood Central

Seafood Central

location

Address

22 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093030262

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand , Seafood

features

Features

Reservations ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
22 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand
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