Seafood Central in Auckland Menu

BREAKFAST MENU BREAKFAST MENU
  • Eggs with toasted brioche $9 .00
    • Poached, scrambled or fried eggs served on toasted brioche with roasted tomato
  • Bacon and Eggs $12.00
    • Eggs cooked to your liking, streaky bacon and roasted tomato served on toasted brioche
  • Fish Mongers Breakfast $21.00
    • A full breakfast with toast, eggs any style, fish cakes, pork sausage, streaky bacon and roast tomato
  • Eggs Benedict $18.00
    • Two poached eggs on toasted brioche with crispy bacon or smoked salmon, kale and hollandaise
  • Smoked Salmon Scrambled Eggs $18.00
    • Scrambled eggs with smoked salmon, roasted tomato served on toasted brioche
  • Fish cakes and Eggs $16.50
    • Homemade fish cake and two poached eggs topped with kale and hollandaise sauce
  • Sides All sides $5.00
    • Pork and fennel sausages, Streaky bacon, Black pudding, Fish cakes
  • Early bird special / 7AM - IOAM Everyday $7.00
    • Smoked salmon with scrambled eggs
LARGE PLATES LARGE PLATES
  • Seafood Chowder $21.50
    • White fish, calamari, mussels, cuttlefish & prawns w/ house bread
  • Fish Stew $25.00
    • Tiger prawns, scallops, mussels, white fish served w/ saffron rouille w/ house bread
  • Whole Tiger prawns $36.00
    • Chilli, garlic, lime & coriander w/ house bread
  • Green Lip Mussels S $18 L $26
    • Steamed in white wine, fresh fennel & parsley w/ house bread
  • Seafood Tagliatelle $21.00
    • Cooked in a white wine sauce & parsley
  • Fish & Chips
    • Your choice of tempura, grilled or crumbed with tartare sauce, malt vinegar & lemon
  • - New Zealand Snapper $21.00
  • - Market Fish of the Day $18.00
  • Crispy Market Fish - lentil salad, cauliflower puree & salsa verde $28.00
  • Tempura Fish Burger $21.00
    • Classic coleslaw & tartare sauce w/ steak fries
  • Homemade Angus Beef Burger $21.00
    • Crumbed prawns, piccalilli w/ steak fries
  • Whole Market Fish - Marinated in chilli, ginger & lime POA
SIDES $8.00 SIDES $8.00
  • Steak Fries w/ house aioli
  • Kumara Fries w/ house aioli
  • Seasonal Winter Greens w/ shaved almonds
  • Green Leaf Salad w/ balsamic dressing
  • Garlic Bread $9.50
    • Fresh ciabatta w/ whipped garlic butter
RAW & NATURAL RAW & NATURAL
  • Seasonal Oysters
    • Natural w/ white balsamic / tempura w/ mayo
  • Bluff $5.00 each
  • Te Kouma Bay Pacific $3.50 each
  • Trevally Ceviche, ponzu, coriander, cucumber & crispy kumara $15.50
  • Cured Salmon, pomegranate, orange & citrus oil $15.50
  • SEAFOOD PLATTER $75.00
    • Oysters, tiger prawns, green tip mussels, ceviche, tempura fish, crumbed calamari raw fish salad, cured salmon & grilled baguette
  • SOUTH ISLAND CRAYFISH TAIL TO SHARE $90.00
    • Served w/ steak fries, green leaf salad & lemon herb butter
SMALL PLATES SMALL PLATES
  • Potato Gnocchi w/ roast butternut feta, sage & pinenuts S $18.50 L $26.50
  • Crab Salad w/ mustard mayo, fennel & celeriac remoulade $15.50
  • Seared Scallops w/ black pudding, cauliflower, peas & green beans $18.50
  • Crumbed Calamari w/ Vietnamese salad, nam jim & coriander $18.00
  • Crispy Soft Shell Crab Steam Bun w/ radish pickle & coriander $5.50 each

Nearby Sample Menus

  • Chargrilled whole corn w queso fresco, lime & coriander butter $10.0
  • Cheeseburger $14.0
    • Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
  • Whitestone double cream brie w matzo crackers & honey $14.0
  • Eaton mess sundae w marshmallow, gin soaked strawberries & Candied pumpkin seeds $14.0
  • Polenta fried green tomatoes on toast w goat's cheese mousse & Meyer lemon marmalade $18.0
  • House cured salmon lox w grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels $20.0
  • Today's selection of fresh bread w butter $10.0
  • Beet salad w labneh, grapefruit, cucumber & strawberry molasses $12.0
  • Shredded Slow Cooked Lamb Burger $20.9
    • w/ sliced cucumber, minted yoghurt, eggplant chutney and dukkah on a focaccia bun
  • Chocolate Brownie $8
    • whipped cream
  • Harrisa Lamb Shoulder 500gm $32.9
    • house smoked and then slow cooked with Harrisa rub
  • Vanilla Ice Cream $6
    • with chocolate OR berry sauce
  • Banana Split $8
    • vanilla ice cream, chocolate sauce and sprinkles
  • House Smoked Chicken Pizza $22.9
    • w/ mushroom, corn, red onion, baby spinach & pesto aioli
  • Thai Beef Salad $23.9
    • w / mesclun, cucumber, carrot, bean sprouts, toasted peanuts, crispy noodles and chilli-lime dressing
  • Malibu Panna Cotta $12.9
    • w/ spiced pineapple & roast coconut crisps (gf/df)
  • Small Sashimi Plate $15.00
  • ●Sushi Roll
  • -Chicken or Spicy Pork or Fish $11.00
  • Prawn Tempura Sushi Roll / Half and Half Roll Sushi $13.00
  • ●Entree
  • Salmon Teriyaki / Beef Teriyaki / Prawn Teriyaki $25.00
  • Choose 3 types of meats $50.00
    • Chicken, Spicy Pork, Beef, Fish, Salmon, Prawn Teriyaki
  • Prawn Teriyaki Lunch Box $20.00
  • Satay Chicken $11.90
    • Satay sauce, onion, capsicum, mushrooms, chicken + mozzarella
  • Hawaiian $7.99
    • Ham, pineapple, mozzarella
  • Spicy Mexican $9.99
    • Onion, pepperoni, jalapenos + mozzarella
  • Tandoori Chicken $11.90
    • Marinated chicken, onion, mozzarella + coriander
  • Supreme $9.99
    • Pepperoni, beef, sausage, mushroom, capsicum, pineapple, bacon +`mozzarella
  • Any 2 sides for $6. *Excludes wings + tenders
  • Apricot Chicken $11.90
    • Onion, capsicum, chicken + mozzarella with apricot swirl
  • Veggie Supreme $7.99
    • Onion, mushroom, capsicum, fresh tomato + mozzarella
  • Maple glazed Big eye tuna 19.50
    • miso mayo, red radish, sesame, crispy shallots
  • Home made plum sorbet 10.00
    • salted caramel, toasted almonds
  • Soft lemon meringue 14.00
    • shortbread & crispy textures
  • Side Dauphinoise potato 7.50
  • New Zealand lamb rump 35.00
    • courgettes, peas, anchovies & onion purée
  • Smoked loin of beef 39.50
    • roasted beetroot, truffled vegetable
  • Side vegetable 7.50
  • New Zealand pan fried scallops 21.50
    • parsnip purée, garden peas & pancetta crumb
  • CREAMY MUSHROOMS $15.90
    • W/ CRISPY BACON POACHED EGG ON FOCACCIA
  • W/ SMOKED SALMON $16.90
  • W/ SMOKED SALMON,TOMATO & AVOCADO $11.90
  • HOT CAKES
  • W/ BACON, CHEESE &TOMATO $15.90
  • W/ CRISPY BACON, EGG, TOMATO AVOCADO $11.90
  • STEAK SANDWICH $17.90
    • SIRLOIN STEAK COOKED TO YOUR LIKING TOPPED WITH HOMEMADE ONION JAM ON FOCACCIA BREAD WITH AIOLI AND FRIES
  • THE VEGE POWER $18.90
    • BAKED BEANS, AVOCADO, ROASTED TOMATOES, MUSHROOMS, HASH BROWNS,HOME MADE TOMATO RELISH, Two EGGS ANY STYLE AND FIVE-GRAIN TOAST
  • Chicken moglai $16.00
    • A special creamy dish cooked with egg, various spices
  • Tandoori salad $10.00
    • Shredded tandoori chicken served on bed of lettuce, flavored with pepper and prunes and served with yoghurt dressing
  • Methi mattar paneer $14.00
    • Cottage cheese and green peas cooked in fenugreek flavoured gravy laced with cream
  • Madras $16.00
    • Delicious medium hot curry prepared in coconut gravy and finished in a south indian style
  • Garlic chicken tikka
    • Boneless chicken marinated with garlic yoghurt, cashewnut, greatspices and cooked in tandoori oven
  • -Full $18.00
  • Vegetarian jalfrize $13.00
    • Mix vegetables cooked with onion, capsicum and tomato sauce in sweet and sour gravy
  • Kadai paneer $13.00
    • Homemade cottage cheese cooked in think medium tomato and onion spicy gravy
  • Seafood Fried (Noodle/Rice)
  • Tofu And Vegetable
  • Deep Fried Prawn Twisters
  • Mee Goreng /Malaysia Fried Rice
  • Herb Jelly
  • Black Pepper Chicken Chop Noodle Soup
  • Garlic Chicken
  • Hot& Spicy Beef (Small/Large)
  • Combination & Veges $12.00
  • Roast Pork Foo Young $10.50
  • Sausage $1.50
  • Cheese & Onion $3.00
  • Fish (Terkihi) $3.50
  • Chicken, Pineapple, Cashew Nuts & Veges / Chicken, Mushroom, Cashew Nuts & Veges $13.00
  • Snapper / Prawn $6.00
  • Ham / SeaDog $3.00
  • Sashimi Prawn Nigiri n/a
    • (two pieces per plate)
  • "Popeye" Spinach Salad n/a
    • Spinach, feta and sundried tomato salad with garlic, soy dressing
  • Vegetarian Rolls n/a
    • Tomato, cucumber, lettuce. (5pc)
  • Teriyaki Chicken Rolls n/a
    • Teriyaki chicken and avocado. (5pc)
  • Kakuni n/a
    • Slow-cooked pork belly in miso
  • Shabu-Shabu Beef Salad n/a
    • Thinly sliced beef on finely chopped cabbage with sesame dressing
  • Edamame n/a
    • Steamed soy beans
  • Green Salad n/a
  • Sea Dog $3.50
  • Cheese & Onion $3.50
  • Egg $4.00
  • Steak & Veges $10.90
  • Mini Spring Roll (1/2 Doz) $4.50
  • Prawn Fu Young $12.50
  • Nasi Gorang $13.90
    • (With Meat, Veges & Rice)
  • Egg $3.00
  • Medium $14.00
  • Lamb $7.00
  • Chicken $6.00
  • Golden potatoes 70¢
  • $50 Family Dinner Pack B
    • 1 Large pork meal, 1 Medium lamb meal, 1 Medium beef meal, 4 pieces chicken
  • Pork
  • (Comes with salad and gravy)
  • Pork $7.00
  • Lamb Leg Fillets $15.00
    • Chargrilled lamb fillets - a hearty option. Drizzled with our signature sauce, served with rice and a side of salad. *Change rice to Chips add $1.00; Wedges/Kumara fries $2.00
  • Scallops $18.00
  • Mix grill platter $18.00
  • Chicken Open Sandwich $13.00
    • Chargrilled chicken fillet - served with fresh salad, turkish bread and chips *Change to lamb add $1.00
  • Seafood grill platter $25.00
  • Seafood $12.00
  • Succulent Lamb $9.00
  • Salad Bowl
    • Select your favourite meat or seafood, tossed with a bowl of fresh greens and mixed with our signature sauce.
  • Lamb Kothu $11.50
    • With Gravy
  • Sri Lankan Egg Roti $6
    • for 2
  • Sri Lankan Curry Roti $6
    • for 2
  • Garlic Roti $3
  • Rasam $5
  • Channa Masala $10.50
  • Chicken 65 $15
    • Dinner Only
  • Vegetable Kothu $9
    • With Gravy
  • PANCAKE $10.50
    • Served with grilled banana and maple syrup
  • T0AST $6.00
    • White or mixed grain with peanut butter or marmite or jam or honey
  • VEGETARIAN OMELETTE $14.50
    • A fluffy omelet filled with baby spinach, mushrooms, and crumbled feta cheese
  • Avocado, Tomato, Mushrooms & Hash $3.00
  • HOT CHIPS $6.00
  • CHORIZO OMELETTE $15.50
    • A fluffy omelet filled with chorizo sausage, cheese, tomato, and basil served with toast
  • P0RRIDGE $9.50
    • Milk and sugar or banana honey and almonds
  • BEEF BURGER $16.00
    • premium beef pattie, tomato relish, lettuce, tomato, onion & cheese served with a side of salad or fries
Seafood Central

Seafood Central

location

Address

22 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093030262

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand , Seafood

features

Features

Reservations ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
22 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand
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