Seafood Central in Auckland Menu

BREAKFAST MENU BREAKFAST MENU
  • Eggs with toasted brioche $9 .00
    • Poached, scrambled or fried eggs served on toasted brioche with roasted tomato
  • Bacon and Eggs $12.00
    • Eggs cooked to your liking, streaky bacon and roasted tomato served on toasted brioche
  • Fish Mongers Breakfast $21.00
    • A full breakfast with toast, eggs any style, fish cakes, pork sausage, streaky bacon and roast tomato
  • Eggs Benedict $18.00
    • Two poached eggs on toasted brioche with crispy bacon or smoked salmon, kale and hollandaise
  • Smoked Salmon Scrambled Eggs $18.00
    • Scrambled eggs with smoked salmon, roasted tomato served on toasted brioche
  • Fish cakes and Eggs $16.50
    • Homemade fish cake and two poached eggs topped with kale and hollandaise sauce
  • Sides All sides $5.00
    • Pork and fennel sausages, Streaky bacon, Black pudding, Fish cakes
  • Early bird special / 7AM - IOAM Everyday $7.00
    • Smoked salmon with scrambled eggs
LARGE PLATES LARGE PLATES
  • Seafood Chowder $21.50
    • White fish, calamari, mussels, cuttlefish & prawns w/ house bread
  • Fish Stew $25.00
    • Tiger prawns, scallops, mussels, white fish served w/ saffron rouille w/ house bread
  • Whole Tiger prawns $36.00
    • Chilli, garlic, lime & coriander w/ house bread
  • Green Lip Mussels S $18 L $26
    • Steamed in white wine, fresh fennel & parsley w/ house bread
  • Seafood Tagliatelle $21.00
    • Cooked in a white wine sauce & parsley
  • Fish & Chips
    • Your choice of tempura, grilled or crumbed with tartare sauce, malt vinegar & lemon
  • - New Zealand Snapper $21.00
  • - Market Fish of the Day $18.00
  • Crispy Market Fish - lentil salad, cauliflower puree & salsa verde $28.00
  • Tempura Fish Burger $21.00
    • Classic coleslaw & tartare sauce w/ steak fries
  • Homemade Angus Beef Burger $21.00
    • Crumbed prawns, piccalilli w/ steak fries
  • Whole Market Fish - Marinated in chilli, ginger & lime POA
SIDES $8.00 SIDES $8.00
  • Steak Fries w/ house aioli
  • Kumara Fries w/ house aioli
  • Seasonal Winter Greens w/ shaved almonds
  • Green Leaf Salad w/ balsamic dressing
  • Garlic Bread $9.50
    • Fresh ciabatta w/ whipped garlic butter
RAW & NATURAL RAW & NATURAL
  • Seasonal Oysters
    • Natural w/ white balsamic / tempura w/ mayo
  • Bluff $5.00 each
  • Te Kouma Bay Pacific $3.50 each
  • Trevally Ceviche, ponzu, coriander, cucumber & crispy kumara $15.50
  • Cured Salmon, pomegranate, orange & citrus oil $15.50
  • SEAFOOD PLATTER $75.00
    • Oysters, tiger prawns, green tip mussels, ceviche, tempura fish, crumbed calamari raw fish salad, cured salmon & grilled baguette
  • SOUTH ISLAND CRAYFISH TAIL TO SHARE $90.00
    • Served w/ steak fries, green leaf salad & lemon herb butter
SMALL PLATES SMALL PLATES
  • Potato Gnocchi w/ roast butternut feta, sage & pinenuts S $18.50 L $26.50
  • Crab Salad w/ mustard mayo, fennel & celeriac remoulade $15.50
  • Seared Scallops w/ black pudding, cauliflower, peas & green beans $18.50
  • Crumbed Calamari w/ Vietnamese salad, nam jim & coriander $18.00
  • Crispy Soft Shell Crab Steam Bun w/ radish pickle & coriander $5.50 each

Nearby Sample Menus

  • Sauce Chicken Katsu
  • Saikyo-Miso King Salmon $30.00
    • grilled miso - marinated salmon
  • California $14.00
  • Choose $18.00
    • 2 choices of main (with salad, pickles, sushi rolls, rice, miso soup & petit dessert)
  • Small (6pcs) $14.00
  • Beef Steak rice
  • Market Fish $30.00
    • simply grilled with natural salt
  • Teriyaki Chicken $26.00
    • grilled chicken with teriyaki sauce
  • BACON BUTTY
  • -Potato Cake $4.00
  • - w/ house smoked salmon cream cheese & pesto $12.50
  • FRENCH TOAST $17.00
    • w/ brioche, banana, bacon and maple syrup
  • ADD fried egg $17.00
  • SPAGHETTI ON TOAST w/ cheese
  • -Gluten free bread $2.00
  • - w/ lemon & sugar $13.00
  • Crumb any fish add a $1
  • kiwi combo $10.90 only
    • 2 freshly battered hoki fillet, regular chips and a 400ml drink
  • prawn twister $2
  • 2 little john burgers $9.90
    • burgers only
  • snapper
  • garden salad or coleslaw $4
  • add any 3 seafood for $5 with every family pack
  • seafood deluxe $9.90/ C($15.90)
    • freshly crumbed hoki, prawn cocktail, fresh salad and homemade tartare sauce on an artisan bun
  • Pixie Caramel (GF) $8.50
    • Probiotic vanilla frozen yoghurt, dulce de leche, 70% cocoa dark chocolate sauce & sea salt. Just Like the Candy Bar, Only it won't stick your teeth together!
  • Gluten Free & Vegan Available
  • Kids Chicken Burger $10.00
    • Chicken lettuce, house tomato sauce. Served with crinkle cut carrots
  • ●Sides
  • Kids Beef Burger $10.00
    • Beef & Beet Pattie, lettuce, house tomato sauce. Served with Crinkle cut Veg.
  • Kids Fish Burger $12.00
    • Crumbed fish, lettuce, basil mayo. Served with crinkle cut veg.
  • Kumara Chips (GF)(V) $9,50
    • Classic Kumara chips with pink salt & date tomato ketchups. Gluten Free & Vegan
  • Caramello (GF) $8.50
    • Probiotic Vanilla frozen yoghurt dripping in date caramel sauce, goji berries, almonds and dark chocolate.
  • Soy marinated tofu, cabbage, daikon, mint & peanuts(V) $10.00
  • Fried squid, shrimp & pork cakes w nuoc cham 12.00
  • Sweet soy & black pepper tofu w steamed bok choy & ginger (V) 12 .00
  • Pork wontons w chilled spanner crab & bisque 17.00
  • Chicken thing w kaffir lime, lemongrass, ginger, chilli & okra 24.00
  • Line caught whole baked w herbs, chilli, garlic, spring onion ginger & grilled lime POA
  • Wild caught Queensland prawns w coconut, garlic, shallots & dill 30.00
  • Savoy & red cabbage salad w soft herbs & palm sugar dressing(V) 8.00
  • Sausage, Chicken, Meatball $6.00 ea
  • Large $17.00
  • Queens Meal $39.00
    • 1 Pepperoni Pizza, 6 knots, 1.5 Soda
  • Large 18" Veggie $32.00
    • Fresh cut Capsicum & Mushroom
  • 3 Garlic Knots $4.00
    • Crushed Garlic, EVOO ($1.50 each)
  • Cheese $4.00
  • A Taste of NY $100.00
    • 4 of our Signature Large 18" Pizzas Cheese, Pepperoni, Meatball, Sausage
  • HOT Buffalo Wings
    • Our Buffalo sauce packed with extra Heat!
  • Mix ice cream ask your waiter for the flavours (scoop) $5.50
  • Rocket pears $8.50
    • Parmigiano reggiano, aged balsamic vinaigrette
  • Pork bun spicy friarielli, provolone cheese, mustard dressing $12.50
  • Eggplant parmigiana, mozzarella, basil, tomato $18.50
  • Risotto moreton bay lobster, asparagus, chervil, chilli $29.50
  • Diavola san marzano tomato, mozzarella, salami, chilli, oregano $23.50
  • Parmigiana eggplant, mozzarella, parmesan, basil $23.50
  • Pappardelle oxtail ragu’, parmesan, orange gremolata $24.50
  • Comte Fort Lucotte, tarragon jelly, olives, France $17.00
  • Toblerone' $18.50
    • chocolate terrine, nougat, almond ice-cream, chocolate mayo
  • Asparagus, roasted almonds, olive crumb $9.50
  • Pistachio ginger crunch $9.00
  • Hot Toddy' $18.50
    • lemon confit, syrup cake, ginger ice, whisky gel
  • Skin on fish, smoked fish pie flavours, sea vegetables, parsley crumb $42.00
  • Duck liver parfait, duck ham pastrami, burnt apple puree, walnut crunch, white asparagus $24.00
  • Baharat Hawkes Bay lamb, gouda pastirma, sweet garlic, mint pea tabouleh $45.00
  • Chicken, steak, BBQ pork, Prawn and cashew nuts
  • Special $13.00
  • Special fried rice $13.00
  • BBQ pork fried rice $10.00
  • Seafood fried rice $14.50
  • Squid $13.00
  • Steak $10.00
  • Prawn $14.00
  • Cinnamon French toast $18.50
    • with brioche, grilled bacon, candied banana, berry compote, passionfruit creme & maple syrup
  • Grilled prawn bruschetta $21.00
    • garlic prawns, mixed leaves, feta & roasted vine tomatoes on grilled sourdough with evo oil
  • Roast flat mushroom $5.50
  • Hash browns $5.50
  • Grilled bacon $5.50
  • Verve chicken sandwich $20.00
    • lemon marinated chicken breast with rocket, red onion & avocado salsa on grilled garlic-rubbed turkish pide with honey lemon dressing
  • Toasted house made muesli $10.00
    • with nuts, seeds & dried fruits, coconut served with natural yoghurt & berry compote
  • Mushroom bruschetta $18.50
    • slow roasted portobello mushrooms with baby spinach on grilled sourdough topped with parmesan, pine nuts & balsamic reduction
  • Drumstick (p/pc) $2.80
  • Boneless Fried Chicken (Large or 20pcs/Medium or 10pcs) $28/$15
  • Wedges (p/scoop) $5.50
  • Fried Chicken (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $26/$14/$8
  • Nibbles (p/c) $1.40
  • Seasoned & Spring Onion $35
  • Seasoned Chicken Spicy (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $28/$15/$9
  • Boneless Seasoned & Spring Onion $37
  • Bacon and egg pie $3.20
  • Pork pasty $2.80
  • Steak and cheese pie $3.20
  • Mince and cheese pie $3.20
  • Mince pie $3.20
  • Mince savory $1.20
  • Steak and mushroom $3.20
  • Sausage roll $1.60
  • Potato 60¢
  • Chicken $3.80
  • Wedges $3.60
  • Medium $12.00
  • Kumara 70¢
  • Rolls $6.00
    • Lamb Pork
  • Pumpkin 70¢
  • Ham Cheese Toast $2.50
  • Eggs benedict on a toasted English muffin w/ hot smoked salmon $18.0
  • Sides $5.0 each
    • Free range bacon; lamb sausages (2); potato rosti (3); creamy mushrooms; house made beans
  • Eggs benedict on a toasted English muffin w/ spinach $16.0
  • Three potato rosti stacked with avocado salsa, citrus feta and toasted pumpkin seeds $15.0

Hearty Starts
Free range bacon and poached eggs served on toasted Turkish pide with Luscious tomato chutney $14.5
  • Toasted Turkish pide, Luscious Food Store sweet preserves and butter $7.5
  • Eggs benedict on a toasted English muffin w/ free range bacon $17.5
  • Vegetarian $10.0
    • Two free range eggs on toasted Turkish pide
  • Please also ask our staff for today’s brunch specials N/A
  • Toastie $3.80
  • Hashbrown $1.00
  • Hotdog $2.20
  • Chicken kebab $2.80
  • Lamb Chop $3.80
  • Pork $3.80
  • Dim Sim $2.40
  • Mussels $1.20
Seafood Central

Seafood Central

location

Address

22 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093030262

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand , Seafood

features

Features

Reservations ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
22 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand
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