Seafood Central in Auckland Menu

BREAKFAST MENU BREAKFAST MENU
  • Eggs with toasted brioche $9 .00
    • Poached, scrambled or fried eggs served on toasted brioche with roasted tomato
  • Bacon and Eggs $12.00
    • Eggs cooked to your liking, streaky bacon and roasted tomato served on toasted brioche
  • Fish Mongers Breakfast $21.00
    • A full breakfast with toast, eggs any style, fish cakes, pork sausage, streaky bacon and roast tomato
  • Eggs Benedict $18.00
    • Two poached eggs on toasted brioche with crispy bacon or smoked salmon, kale and hollandaise
  • Smoked Salmon Scrambled Eggs $18.00
    • Scrambled eggs with smoked salmon, roasted tomato served on toasted brioche
  • Fish cakes and Eggs $16.50
    • Homemade fish cake and two poached eggs topped with kale and hollandaise sauce
  • Sides All sides $5.00
    • Pork and fennel sausages, Streaky bacon, Black pudding, Fish cakes
  • Early bird special / 7AM - IOAM Everyday $7.00
    • Smoked salmon with scrambled eggs
LARGE PLATES LARGE PLATES
  • Seafood Chowder $21.50
    • White fish, calamari, mussels, cuttlefish & prawns w/ house bread
  • Fish Stew $25.00
    • Tiger prawns, scallops, mussels, white fish served w/ saffron rouille w/ house bread
  • Whole Tiger prawns $36.00
    • Chilli, garlic, lime & coriander w/ house bread
  • Green Lip Mussels S $18 L $26
    • Steamed in white wine, fresh fennel & parsley w/ house bread
  • Seafood Tagliatelle $21.00
    • Cooked in a white wine sauce & parsley
  • Fish & Chips
    • Your choice of tempura, grilled or crumbed with tartare sauce, malt vinegar & lemon
  • - New Zealand Snapper $21.00
  • - Market Fish of the Day $18.00
  • Crispy Market Fish - lentil salad, cauliflower puree & salsa verde $28.00
  • Tempura Fish Burger $21.00
    • Classic coleslaw & tartare sauce w/ steak fries
  • Homemade Angus Beef Burger $21.00
    • Crumbed prawns, piccalilli w/ steak fries
  • Whole Market Fish - Marinated in chilli, ginger & lime POA
SIDES $8.00 SIDES $8.00
  • Steak Fries w/ house aioli
  • Kumara Fries w/ house aioli
  • Seasonal Winter Greens w/ shaved almonds
  • Green Leaf Salad w/ balsamic dressing
  • Garlic Bread $9.50
    • Fresh ciabatta w/ whipped garlic butter
RAW & NATURAL RAW & NATURAL
  • Seasonal Oysters
    • Natural w/ white balsamic / tempura w/ mayo
  • Bluff $5.00 each
  • Te Kouma Bay Pacific $3.50 each
  • Trevally Ceviche, ponzu, coriander, cucumber & crispy kumara $15.50
  • Cured Salmon, pomegranate, orange & citrus oil $15.50
  • SEAFOOD PLATTER $75.00
    • Oysters, tiger prawns, green tip mussels, ceviche, tempura fish, crumbed calamari raw fish salad, cured salmon & grilled baguette
  • SOUTH ISLAND CRAYFISH TAIL TO SHARE $90.00
    • Served w/ steak fries, green leaf salad & lemon herb butter
SMALL PLATES SMALL PLATES
  • Potato Gnocchi w/ roast butternut feta, sage & pinenuts S $18.50 L $26.50
  • Crab Salad w/ mustard mayo, fennel & celeriac remoulade $15.50
  • Seared Scallops w/ black pudding, cauliflower, peas & green beans $18.50
  • Crumbed Calamari w/ Vietnamese salad, nam jim & coriander $18.00
  • Crispy Soft Shell Crab Steam Bun w/ radish pickle & coriander $5.50 each

Nearby Sample Menus

  • Rocket salad with pear & parmesan $8.9
  • Market fish, ask our staff (gf avail) $32
  • - 8 wings $27
  • Baby potatoes with confit garlic & parsley $9.9
  • (available until close)
  • Broccoli with lemon grass & almonds $8.9
  • Garlic bread with rosemary olive oil, sea salt & parmesan cheese (v) $10.9
  • Kumara chickpea coconut burger with beetroot relish, cheese, salad, aioli & chips (v) $20.9
  • 32 Shredded Chicken Noodles $12
    • Hu Tieu Ga Ne
  • SEAFOOD
  • 24 Grilled Lemongrass Chicken or pork $15
    • With shredded pork, pork patty & spring rolls, bun dic biet
  • 38 Wonton Noodle Soup $10
    • Mi Hoanh Thanh
  • 1 Spring Rolls (for 3) $7
    • Cha Gio
  • 46 Caramelised Prawns On Rice $15
    • Com Tom Ram
  • 3 Shredded Pork Summer Rolls (for 2) $6
    • Bi Cudn
  • DELUXE RICE
  • Portobello Mushrooms A Housemade Hash Brown Stack (Vg) $4
    • with poached eggs, stuffed mushrooms and lentils, wild rocket salad, parmesan and basil pesto -18 odd bacon
  • Grilled Halloumi & Warm Roastedvegetables (Vg Gf)>>with slowly roasted vine tomato and wild rocket radicehio salad dressed with balsamic vinaigrette
  • Old Fashioned Mince $16
    • with poached egg served on toasted sourdough -
  • - or choose from:
  • Bacon & Caramelised Banana - $17
    • cream cheese served with maple syrup (add a scoop of vanilla ice cream - 2.0)
  • GF= gluten free / VG=vegetarian
  • Beef Burger $19.5
    • prime housemade beef-minced patty, streaky bacon, onion Swiss cheese, avocado tomato, rockets, dressed with housemade beetroot chutney and garlic aioli served with fnerch fries -
  • Bruschetta $18
    • roasted vine tomatoes, avocado, emmental cheese, sundried tomato pesto and wild rocket on toasted ciabatta - choose from Halloumi (VG) or Prosciutto
  • Onion rings $4.9
  • Egg $1.9
  • Margarita N/A
    • Tomato base, mozzarella, basil, olive oil
  • Crispy twice cooked pork belly $24.9
    • Served with creamy potato mash baby carrots and blenched greens resting in a spiced apple tart and jus
  • Mushrooms $4.9
  • Bowl of olives $8.9
    • Mixed olive marinated in oil chilli bay and garlic
  • Farmer's salad $21
    • Smoked chicken breast, cos lettuce, grilled corn cucumber, tomato, water cress and red radish, tossed through our ranch dressing topped with a poached egg
  • Medley of roasted nuts $6.9
    • Cashew, peanuts, pistachios and almonds roasted and coated in a smoked paprika and chilli seasoning
  • Affogato; vanilla bean gelato, espresso $17
    • with Frangelico
  • Grilled haloumi, cress, red apple $18
  • Smoked celeriac & feta omelette, hazelnut $18
  • Pizzetta $17
    • smoked trevally, preserved lemon, chive
  • Lamb, cannellini, labneh, currant . $27
  • Pizzetta $17
    • pulled pork, labneh
  • Mushrooms, poached eggs, parmesan, wheat free loaf $20
  • Porridge, poached tamarillo, macadamia, brown sugar $14
  • Steamed Chicken
  • Deep Fried Garlic Ribs $22
  • Sliced Pork Fried Noodle $14.00
  • Bean Curds with Mushrooms and Carrots $26
  • Beef With Ginger & Spring Onion $22.00
  • -Whole $17.00
  • Sweet and Sour Pork $22
  • Deep fried King Prawns $30.00
  • Fiji Style Roti (freshly cooked) $1.50
    • each
  • 2 Thigh + 2 Drum + Chips $13.00
  • Fa’apapa
  • Raw Fish (oka)
  • 33 Piece + Chips $21.00
  • Chicken Curry Meal $13.50
    • chicken curry, rice, roti, dhal + chutney
  • Pighead
  • Curry
  • Rice, salad, miso soup and fruits
  • M5 Spicy pork $14.50
    • hot chilli paste marinated pork with mushroom and onion
  • hot soup
  • M3 Grilled salmon(G/F available) $15.00
    • grilled salmon with a touch of rosemary
  • U1 Vegetarian $11.00
    • noodle with broccoli, cabbage, carrot, tomato
  • B7 Raw salmon $12.00
    • raw salmon with seasonal vegetables / served with hot chilli paste sauce
  • M2 Chicken thigh(G/F available) $14.00
    • pan fried chicken thigh with teriyaki sauce
  • Salmon family pack $12.00
  • T1. BUTTER NAAN $4.00
    • Bread from tandoori oven
  • M33. PRAWN SAAGWALA $14.99
    • Prawns cooked with spinach in onion and cashew nut gravy
  • V14. PANEER TIKKA MASALA $12.00
    • Home made cottage cheese cooked with onion, capsicum, tomato and onion gravy
  • M5. CHICKEN KORMA $12.99
    • Chicken fillets cooked in almond & cashew nut gravy with spices. A dish that words can't describe.
  • M32. PRAWN MASALA $14.99
    • Prawns cooked in tomato and onion gravy with spices
  • K2. FRIES $5.00
  • M37. PRAWN LABABDAR $14.99
    • Chicken cooked with capsicum, paneer & onion cashew nut gravy
  • E13. CHICKEN 65 $14.00
    • Deep fried, corn flour coated chicken cooked with yogurt & capsicums
  • Pico de Gallo
    • Mexican salsa fresca. Is a Fresh uncooked Salad made with chopped tomato, onion and chillies
  • Breakfast Burrito $9.00
    • Filled with scrambled eggs, free range bacon and cheese with guacamole on the side
  • Empanadas are very popular all over latin america, they are eaten for breakfast, lunch and dinner or as an appetizer, an empanada is a fritter half moon shaped pantry made by folding doege around fillings, our empanadas are baked.
  • Fresh Fruit Salad Bowl $7.00
  • -Jamon y Queso
    • Diced free range ham mixed with chunks of mozzarella cheese
  • Hot Dog $13.00
    • 2 Hot Dogs latin style, with mini chips, cheese and sauces of your choice
  • Beef Burrito $15.00
    • Filled with Shredded beef, rice, black beans, cheddar cheese, mexican fresh sauce, sour cream and guacamole
  • ● Nachos
    • Served with fresh salsa, melted cheese, black beans, guacamole and sour cream. Choose Your Filling of:
  • E (b) $15
    • 4x Fish, 2x Hot Dog, 2x Crab Slick, $2 Chips
  • Chicken Fu Yong $10.00
  • O $20.00
    • 4x Fish, 2x Spring Roll, 2x Hot Dog, 3x Potato Fritter, 6x Won Ton, $2 Chips
  • BBQ Pork Fried Rice $10.00
  • Squid Rings $0.80
  • Chicken Chow Mein $10.00
  • Fried Sesame Ball $2.00/EA
  • Bacon Cheese & Mushroom $4.00
  • Haemul Bokeumbab $14
    • Seafood fried rice with veges and egg
  • Gamja Tang $15
    • Spicy pork bone soup with rice (1person)
  • Seolleong Tang $14
    • Beef soup with noodles
  • Kimchi Albab $15
    • Fried kimchi mixed rice with fish egg
  • -Add cheese $20
  • Galbi Jjim $18
    • Steamed pork rib with Soy sauce
  • Kimchi Jeon $18
    • Kimchi Pancake
  • Yook Gejang or Dack Gejang $14
    • Spicy beef soup or chicken with vege and rice
  • Chips $2.00
  • 1 Fish. 2Potato Fritters, Small chips
  • Vegetable Fritter $2.50
  • mussel Fritter $2.50
  • Ham & Cheese $3.50
  • Oyster $1.70
  • Special $7.50
  • Corn Fritter $2.50
  • Nutella and hazelnut $8.90
  • SOUP OF THE DAY $12.90
    • served with homemade bread
  • Cinnamon apple and honey $7.90
  • IBERIAN BAKED EGGS $16.90
    • on tomato and roasted capsicum relish, puy lentils
  • LAMB NECK $24.90
    • onion, mushroom, cauliflower puree
  • TAGINE $14.90
    • ros al hanut chicken, mushroom, onions, jam
  • MARKET FISH $31.90
  • GARLIC BUTTER BEANS $7.90
  • Chilli Bean, Corn Polenta Croquets, Oinion Relish, Cos $8.00
  • Chettinad Chicken Wings, Mustard Kasundi, Curry Leaves, Sesame Salad $12.00
  • Xacuti Granola $14.00
    • Toasted Nuts, Oats, Grains, Seeds, Goji Berries, Mango Yoghurt
  • Xacuti Eggs Benedict $17.50
    • Streaky Bacon
  • Bread Rolls (2) $6.00
    • with Olive Oil & Balsamic
  • Balchao Prawn Bao, Jackfruit, Pickled Vegetable, Xec Xec Sauce $12.90
  • Pulled Pork and Prawn Vindaloo Empanadas, Nimboo Sherbet Chutney, Kachumber Salad $16.00
  • Beef Steak and Hand Cut Chips, Salad, Paris Butter $20.00
Seafood Central

Seafood Central

location

Address

22 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093030262

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand , Seafood

features

Features

Reservations ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
22 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines