Seafood Central in Auckland Menu

BREAKFAST MENU BREAKFAST MENU
  • Eggs with toasted brioche $9 .00
    • Poached, scrambled or fried eggs served on toasted brioche with roasted tomato
  • Bacon and Eggs $12.00
    • Eggs cooked to your liking, streaky bacon and roasted tomato served on toasted brioche
  • Fish Mongers Breakfast $21.00
    • A full breakfast with toast, eggs any style, fish cakes, pork sausage, streaky bacon and roast tomato
  • Eggs Benedict $18.00
    • Two poached eggs on toasted brioche with crispy bacon or smoked salmon, kale and hollandaise
  • Smoked Salmon Scrambled Eggs $18.00
    • Scrambled eggs with smoked salmon, roasted tomato served on toasted brioche
  • Fish cakes and Eggs $16.50
    • Homemade fish cake and two poached eggs topped with kale and hollandaise sauce
  • Sides All sides $5.00
    • Pork and fennel sausages, Streaky bacon, Black pudding, Fish cakes
  • Early bird special / 7AM - IOAM Everyday $7.00
    • Smoked salmon with scrambled eggs
LARGE PLATES LARGE PLATES
  • Seafood Chowder $21.50
    • White fish, calamari, mussels, cuttlefish & prawns w/ house bread
  • Fish Stew $25.00
    • Tiger prawns, scallops, mussels, white fish served w/ saffron rouille w/ house bread
  • Whole Tiger prawns $36.00
    • Chilli, garlic, lime & coriander w/ house bread
  • Green Lip Mussels S $18 L $26
    • Steamed in white wine, fresh fennel & parsley w/ house bread
  • Seafood Tagliatelle $21.00
    • Cooked in a white wine sauce & parsley
  • Fish & Chips
    • Your choice of tempura, grilled or crumbed with tartare sauce, malt vinegar & lemon
  • - New Zealand Snapper $21.00
  • - Market Fish of the Day $18.00
  • Crispy Market Fish - lentil salad, cauliflower puree & salsa verde $28.00
  • Tempura Fish Burger $21.00
    • Classic coleslaw & tartare sauce w/ steak fries
  • Homemade Angus Beef Burger $21.00
    • Crumbed prawns, piccalilli w/ steak fries
  • Whole Market Fish - Marinated in chilli, ginger & lime POA
SIDES $8.00 SIDES $8.00
  • Steak Fries w/ house aioli
  • Kumara Fries w/ house aioli
  • Seasonal Winter Greens w/ shaved almonds
  • Green Leaf Salad w/ balsamic dressing
  • Garlic Bread $9.50
    • Fresh ciabatta w/ whipped garlic butter
RAW & NATURAL RAW & NATURAL
  • Seasonal Oysters
    • Natural w/ white balsamic / tempura w/ mayo
  • Bluff $5.00 each
  • Te Kouma Bay Pacific $3.50 each
  • Trevally Ceviche, ponzu, coriander, cucumber & crispy kumara $15.50
  • Cured Salmon, pomegranate, orange & citrus oil $15.50
  • SEAFOOD PLATTER $75.00
    • Oysters, tiger prawns, green tip mussels, ceviche, tempura fish, crumbed calamari raw fish salad, cured salmon & grilled baguette
  • SOUTH ISLAND CRAYFISH TAIL TO SHARE $90.00
    • Served w/ steak fries, green leaf salad & lemon herb butter
SMALL PLATES SMALL PLATES
  • Potato Gnocchi w/ roast butternut feta, sage & pinenuts S $18.50 L $26.50
  • Crab Salad w/ mustard mayo, fennel & celeriac remoulade $15.50
  • Seared Scallops w/ black pudding, cauliflower, peas & green beans $18.50
  • Crumbed Calamari w/ Vietnamese salad, nam jim & coriander $18.00
  • Crispy Soft Shell Crab Steam Bun w/ radish pickle & coriander $5.50 each

Nearby Sample Menus

Sahana South Indian Restaurant (sample menu)
  • Gulab Jamun (3 pc) $6
    • Dry milk bols fried & soaked in syrup & rose water
  • Chettinadu Mushroom $13.50
    • Marinated mushroom cooked in freshly roasted chettinad spices
  • Dry Fruit Naan $4
    • Stuffed with dry fruits
  • Paneer Tikka Masala $13.50
    • Roasted cottage cheese cooked with rich butter gravy
  • Curry Leaf Powder $2.50
  • Chicken Madras $15
    • An authentic south Indian dish, slow cooked juicy chicken juicy chicken pieces tempered with mustard seeds, curry leaves and a collection of varied spices in a coconut based gravy
  • Vege/Fish Cutlet (2 pc) $5.50
    • Steamed fish or vegetables minced with spices combined with potatoes shape into cutlets and fried
  • Channa Masala $12
    • A very popular vegetarian dish, chickpeas simmered in thick homemade sauce with a sour citrus note garnished with freshly chopped coriander and tomatoes
Sun View Restaurant (sample menu)
  • Combination Meats / Squid $14.00
  • Small Wonton $9.50
  • Combination Meats $13.50
  • King Prawn Pan Fried $18.00
  • Plain Egg $10.00
  • On Soft Egg Noodles Topped with Cashew Nuts
  • ●For 2 to 3 People
  • Chicken Nibble $1.10
Il Forno Bakery and Cafe (sample menu)
  • Cooked Breakfast
    • 2 free range fried Eggs, Bacon, Tomato, Potato gratin
  • Extra
    • Your choice of
  • Smoked Salmon & Spinach $16.50
  • Cannelloni $12.00
    • filled with Ricotta & Spinach
  • Asparagus Crepes $11.00
    • served with creamy Mushroom
  • Crispy Bacon, Fresh or Toast Tomato, Avocado, Spinach, Field Mushrooms, Potato Gratin, Home made Pork Sausage $2.00
  • Oat, Orange & Raisin Scone $3.00
    • with butter & home made preserves $4.50
  • Hot Fruit Porridge $6.00
    • served w Yoghurt & Milk
Tabak (sample menu)
  • Lamb S($9.90) L($12.00)
  • Mix S($11.00) L($13.50)
  • Mix S($9.90) L($12.50)
  • Falafel S($11.00) L($13.50)
  • Chicken S($9.90) L($12.00)
  • Banana chicken $12.00
    • Chicken, mango chutney, sour cream, banana, mozarella
  • Chicken $13.50
  • Falafel $13.50
Dumpling Ace (sample menu)
  • Braised pork fried with vegetables $16.00
  • Mapo tofu $10.00
  • Vegetarian-cabbage, carrot, onion, mushroom 20 pieces $10.00
  • Pork and cabbage 20 pieces $10.00
  • Stir fried pork with capsicm, spring garlic, onion and mushroom $18.00
  • Beef bone thick noodle soup $10.00
  • Spicy potato gelatine $6.00
  • Egg fried rice $9.00
Sigdi (sample menu)
  • Goan Fish Curry
    • Terakhi fillets cooked in a thick tomato and coconut curry
  • Onion Bhaji (Full) $6.00
    • Onion fritters coated in a lightly-spiced chickpea batter
  • Plain Naan $3.00
  • Paratha / Aaloo paratha $3.50
    • Layered wholemeal bread OR stuffed with spiced potatoes
  • Chicken Saagwala
    • tender pieces of boneless chicken cooked in a lightly-spiced pureed spinach sauce
  • Kachumber $3.50
    • diced cucumber and onion
  • Sweet Mango / mint /tamarind chutney /pickle $2.50
  • Lamb Seekh Kebab (4 pieces ) (Full) $10.00
    • Spiced lean lamb mince cooked on a skewer in the tandoor
Circus Circus (sample menu)
  • Salmon & Prawn Fish Cakes>.With sweet chilli jam $ 13.9
  • -Or house cured salmon $18.9
  • Add A Scoop Of Vanilla Ice Cream $3.5
  • Baked Vanilla Cheesecake $9.9
    • With whipped cream
  • -Add vanilla ice cream $3.5
  • Garlic Butter Baby Potatoes $6.5
  • House Baked Beans $4.5
  • Summer Fruit Crumble $9.9
    • With vanilla pouring cream
Matakana Village Takeaways (sample menu)
  • Garlic Cheese Naan $4.50
    • kids favorite stuffed with cheddar cheese and garlic
  • Poppadums 4 pcs $3.00
  • Tartare sauce
  • sweet chili sauce
  • Onion Kulcha $4.90
    • stuffed with onion and ginger
  • Prawns Jalfrezi $18.90
    • Tiger prawns stir fried with capsicum onion and tomato flavored with fresh coriander
  • Mini-Meg Burger $7.50
    • grilled beef patty serve with toasted buns lettuce tomato & mayonnaise
  • Fish & Chips $10.00
Panda Kitchen (sample menu)
  • Stir Fried Shredded Pork with Bean & Pickled Vegetable / Stir Fried Mixed Vegetables / Spicy Salt & Pepper Tofu / Ma Po Tofu $16.00
  • Steamed Free Range Chicken (Ginger & Spring Onion Sauce, Soya Sauce) (Half $18) $35
  • Salted Egg with King Prawn $28.00
  • Three Choice $30.00
  • Prawn Wonton Noodle Soup / Prawn Wonton Soup / Fish Ball Noodle Soup / Beef Ball Noodle Soup $8.00
  • Hot and Spicy Duck Feet / Spicy Duck Tongue $8.00
  • Beef in Hot Chilli Sauce $22.00
  • Combination Veges Fried Noodles / Combination Fried Noodles / Fried Rice Noodle with Combination Seafood $12.00
Flame Burger (sample menu)
  • Shish BBQ On Rice (Chicken/Combo) $7.90/$9.90
  • Chicken Rice Flame (Kebab/Combo) $12.00/$14.90
  • Egg Burger (Burger/Combo) $6.90/$11.90
  • Chilli Chicken (Burger/Combo) $8.90/$12.90
    • chargrilled fresh chicken tenderloins,melted cheese,chilli sauce,mayo,salad and tomato relish
  • Chicken Wings 2 Pieces (Chicken/Combo) $4.90/$7.90
  • Chicken Kebab Pita (Kebab/Combo) $10.00/$13.90
  • Whole Chicken (Chicken/Combo) $ 20.90/$23.90
  • Fish Burger (Burger/Combo) $11.90/$13.90
    • crunchy crumbed fish fillet,tatay sauce,tomato relish,mayo,salad
Moto Sushi & Cafe (sample menu)
  • PRAWN $14.00
  • Beef Curry Don $15.00
    • Beef, Curry Soup, Vege Salad with Rice
  • Crispy Chicken Don $14.00
    • Crispy Chicken, Vege Salad with Rice
  • SALMON $17.00
  • VEGE $15.00
  • KIMCHI $14.00
  • CHICKEN $14.00
  • PORK $14.00
Chawlas Indian Restaurant (sample menu)
  • Veg Biryani $14.99
    • Mughlai style basmati rice cooked with seasonal vegetables, onions, spices and coriander
  • Keema Mutter $17.99
    • Chicken mince and green peas cooked in indian spices
  • Chicken Jalfrezi $16.99
    • Chicken cooked with julienne of capsicum, onion, tomato and coriander
  • Fried rice $8.99
    • Basmati rice cooked with mix vegetables & soya sauce
  • Chicken salad $6.99
  • Mushroom Tikka $14.99
    • Whole mushroom marinated in tandoori paste, coriander and cooked in tandoor
  • Achari chicken tikka H$9.99/F$14.99
    • Boneless pieces of chicken marinated with tandoori spices. Pickle flavour and yoghurt
  • Chicken tikka H$9.99/F$14.99
    • The succulent and juicy pieces of thigh fillet marinated overnight and finished in tandoor
The Officers Mess Cafe (sample menu)
  • Mushrooms $4.00
  • Warmed tomato, avocado and rocket bruschetta $16.50
  • House Mince, poached eggs, ciabatta $17.50
  • Seasonal fruit, spiced yoghurt $15.50
  • Oat granola, yoghurt, seeped berries, honey $13.50
  • Smoked fish cakes, poached eggs, pea shoots, hollandaise $18.50
  • Tomatoes $3.00
  • Sausages $4.00
Joy Takeaway (sample menu)
  • Dal tadka $11
  • Garlic naan $3.50
  • Chicken biryani $12
  • Bombay aloo $11
  • Lamb madras $13
  • Prawn biryani $14
  • Lamb roganjosh $13
  • Kebab Roasted
Kiwi Hot Bakery (sample menu)
  • Mince $2.20
  • Pork Turn Over $2.00
  • Steak & Mushroom $2.60
  • Bacon & Egg $2.60
  • Chicken Burger $3.00
  • Mince & Cheese $2.60
  • Steak & Cheese $2.60
  • Mince Potato Top $2.70
Seafood Central

Seafood Central

location

Address

22 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093030262

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand , Seafood

features

Features

Reservations ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
22 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand
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