herbed beef meatballs with a hint of spice served with sherry roast tomato sauce and natural yoghurt
Affagato $16.00
espresso shot served with your choice of liquor and vanilla ice-cream
Roasted Greek Aubergine (V) $29.50
filled with vine tomato, pickled onion, green beans, and mozzarella, served with fresh basil pesto, quinoa salad, and tomato pickle relish, finished with garlic yoghurt
Deconstructed Tiramisu $16.00
served with candied walnut and Kahlua cream
Roasted Pimentón $15.50
mini chicken drums served with coleslaw and peri peri sauce
Almendras al Pimenton $10.00
roasted almonds with Spanish smoked paprika
Paella Valencia $29.00
boneless chicken morsels, chorizo, squid, clams, mussels, peeled prawns, green beans, red peppers, and garlic poached in paella rice
Malibu Coconut Panna Cotta $14.50
served with wild berry sauce and vanilla Ice-cream
Blended with Acai berry, banana whole grain granola (flaxseeds, oats, coconut flakes, pepita and sunflower seeds), mix berries (strawberries, blueberries, raspberries n blackberries) lemon and raw honey. Topped with muesli yogurt, banana slice and pistachio
Caribbean Chicken
Chicken, mango salsa, avocado and capsicum with jerk aioli