Seafood Central in Auckland Menu

BREAKFAST MENU BREAKFAST MENU
  • Eggs with toasted brioche $9 .00
    • Poached, scrambled or fried eggs served on toasted brioche with roasted tomato
  • Bacon and Eggs $12.00
    • Eggs cooked to your liking, streaky bacon and roasted tomato served on toasted brioche
  • Fish Mongers Breakfast $21.00
    • A full breakfast with toast, eggs any style, fish cakes, pork sausage, streaky bacon and roast tomato
  • Eggs Benedict $18.00
    • Two poached eggs on toasted brioche with crispy bacon or smoked salmon, kale and hollandaise
  • Smoked Salmon Scrambled Eggs $18.00
    • Scrambled eggs with smoked salmon, roasted tomato served on toasted brioche
  • Fish cakes and Eggs $16.50
    • Homemade fish cake and two poached eggs topped with kale and hollandaise sauce
  • Sides All sides $5.00
    • Pork and fennel sausages, Streaky bacon, Black pudding, Fish cakes
  • Early bird special / 7AM - IOAM Everyday $7.00
    • Smoked salmon with scrambled eggs
LARGE PLATES LARGE PLATES
  • Seafood Chowder $21.50
    • White fish, calamari, mussels, cuttlefish & prawns w/ house bread
  • Fish Stew $25.00
    • Tiger prawns, scallops, mussels, white fish served w/ saffron rouille w/ house bread
  • Whole Tiger prawns $36.00
    • Chilli, garlic, lime & coriander w/ house bread
  • Green Lip Mussels S $18 L $26
    • Steamed in white wine, fresh fennel & parsley w/ house bread
  • Seafood Tagliatelle $21.00
    • Cooked in a white wine sauce & parsley
  • Fish & Chips
    • Your choice of tempura, grilled or crumbed with tartare sauce, malt vinegar & lemon
  • - New Zealand Snapper $21.00
  • - Market Fish of the Day $18.00
  • Crispy Market Fish - lentil salad, cauliflower puree & salsa verde $28.00
  • Tempura Fish Burger $21.00
    • Classic coleslaw & tartare sauce w/ steak fries
  • Homemade Angus Beef Burger $21.00
    • Crumbed prawns, piccalilli w/ steak fries
  • Whole Market Fish - Marinated in chilli, ginger & lime POA
SIDES $8.00 SIDES $8.00
  • Steak Fries w/ house aioli
  • Kumara Fries w/ house aioli
  • Seasonal Winter Greens w/ shaved almonds
  • Green Leaf Salad w/ balsamic dressing
  • Garlic Bread $9.50
    • Fresh ciabatta w/ whipped garlic butter
RAW & NATURAL RAW & NATURAL
  • Seasonal Oysters
    • Natural w/ white balsamic / tempura w/ mayo
  • Bluff $5.00 each
  • Te Kouma Bay Pacific $3.50 each
  • Trevally Ceviche, ponzu, coriander, cucumber & crispy kumara $15.50
  • Cured Salmon, pomegranate, orange & citrus oil $15.50
  • SEAFOOD PLATTER $75.00
    • Oysters, tiger prawns, green tip mussels, ceviche, tempura fish, crumbed calamari raw fish salad, cured salmon & grilled baguette
  • SOUTH ISLAND CRAYFISH TAIL TO SHARE $90.00
    • Served w/ steak fries, green leaf salad & lemon herb butter
SMALL PLATES SMALL PLATES
  • Potato Gnocchi w/ roast butternut feta, sage & pinenuts S $18.50 L $26.50
  • Crab Salad w/ mustard mayo, fennel & celeriac remoulade $15.50
  • Seared Scallops w/ black pudding, cauliflower, peas & green beans $18.50
  • Crumbed Calamari w/ Vietnamese salad, nam jim & coriander $18.00
  • Crispy Soft Shell Crab Steam Bun w/ radish pickle & coriander $5.50 each

Nearby Sample Menus

Scarlett Slimms & Lucky (sample menu)
  • Smoked BBQ Ribs $18.00
  • - Sweet Corn Salsa $6.00
  • - Free-Range Chicken Breast $16.00
  • Chicken Wings $17.00
  • - BBQ Pork Ribs $14.00
  • Sausage & Chips $12.00
  • Chicken Nibbles & shoestring fries $12.00
  • Half Size $25.00
Goode Brothers Restaurant (sample menu)
  • French Toast $16.50
    • Maple syrup, steaky bacon + sautéed banana
  • Espresso Brules $11.00
    • Lemon mascarpone gelato
  • Agnello $24.90
    • Braised lamb, tomato, baby spinach, feta , red onion + mint sauce
  • -With smoked salmon $18.50
  • -Fettuccine / Spaghetti / Penne $12.00
  • -Smoky bacon, roast pumpkin + creamy tomato sauce (Traditional) 1 person $19.9 / 2-3 Ppl $42.9
  • Chocolate Delice $11.00
    • Brownie, praline, chocolate, soil + vanilla cream
  • Margherita $19.90
    • Tomato + fresh basil (V)
Town Mouse (sample menu)
  • Tempura battered onion rings w sesame tamari mayo $6.5
  • Tomato braised lentils w vege & herbs $13.5
  • Eggs benedict $18.5 / $12.5
    • bacon or smoked salmon or avocado w baby spinach, poached egg & hollandaise / Half portion
  • Add Ice cream $3
  • w raspberry meringue, strawberry compote cream, blueberries & candy floss $15.5
  • w bacon, banana, maple & mascarpone $15.5
  • Potato carrot & roasted cabbage smash N/A
    • two poached eggs, herbed hollandaise (half portion available)
  • w fried chicken, bacon, sage burnt butter & maple syrup $17
Kaiaua Fisheries (sample menu)
  • - gumand $5.40
  • Steak $4.00
  • Squid rings $1.00
  • Chicken nuggets $0.60
  • Hot dogs $1.50
  • Bread & butter ( 1 slice) $0.30
  • Cheese $0.80
  • Minimum chips $2.80
The Burgerie (sample menu)
  • Tofu Burger $5.50
  • 10. Tofu Tree-Ear Mushroom Burger $8.50 Combo $12.50
  • 16. Tofu Pancake $6.50
  • 2. Cheese Burger $6.00 Combo $10.00
  • 6 Chicken Nuggets + Chips $5.00
  • 13. Veg Buns (BBQ) $2.50
  • 7. Onion Ring (8P) $5.00
  • 14. Lemon Tofu Burger $8.50
Ah Ssak (sample menu)
  • Charcoal BBQ Beef $36.00
  • Fried Squid $8.00
  • Roasted Rice w/ Veges, Beef, Egg - No Meat $12.00
    • Vegetarian
  • Stir-Fried Squid & Veges W/ Noodle - S / L $16.00/$30.00
  • Spicy Chicken (Chicken Nibbles) $12.00/$16.00/$31.00
    • 5 Pcs / Half / One
  • Stir-Fried Squid $13.00
  • Ton Katsu N/A
  • Miso Katsu (Pork) don N/A
Tai Yuen Takeaway (sample menu)
  • Spring Roll homemade $2.00
  • Vegetarian Burger $4.00
  • Garlic Potaties $6.00
  • Chicken & Mushroom & Curry $13.00
  • Teriyaki Beef Noodles $13.50
  • Beef & Black Bean Sauce $13.50
  • Hamburger $3.00
  • Beef with Tom Yum Sauce $13.50
Yummy Wok (sample menu)
  • Meats $11.00
  • 6 Black Bean Beef / Chicken with Rice $12.00
  • Seafood $13.80
  • Whole Deep Fried Chicken $18.00
  • 27 Egg Fu Yong
    • Ingredients: Pan Fried Egg with Chicken/Beef/Pork/Seafood, Vege
  • Ingredients: Rice, Seafood/Meats, Vege
  • Ingredients: Lamb/Beef/Chicken, Vege, Mongolian Style Sauce
  • 23 Chef's Special Snapper with Rice $14.90
    • Ingredients: Deep Fried Snapper, Sweet & Sour Sauce, Chilli Sauce
Vero Cafe (sample menu)
  • Mediterranean Eggs with Bacon $15.50
  • Brioche French Toast $16.50
  • Toast and preserves $6.50
  • Soup of the day $12.50
  • Slow Grill Tomato / Fresh Wine Tomato / Granola / Avocado / Mushroom / Herbed Fried / Wedges $3.50
  • Free range eggs on toast $9.00
  • Chicken Salad $17.50
  • Salt and Pepper Prawn Salad $19.50
Happy KTV (sample menu)
  • Cucumbers with Spicy Sauce $12.00
  • Special Fried Tofu $14.00
  • Singapore Style Fried Rice Noodle $16.00
  • Spicy Jellyfish $10.00
  • Peking Spare Ribs on Rice $16.00
  • Combination Meat Fried Rice Noodle $16.00
  • Hot & Spicy Pork Slice on Rice $16.00
  • Combination Vegetable Fried Noodle $16.00
Raven & Cook (sample menu)
  • Lamb souvlaki $24.00
    • Slow roasted lamb served with hummus, leaves in a wholegrain wrap, topped with smoked yoghurt and freekeh salad
  • Smoked fish kedgeree (gf) $22.00
    • Served with house smoked blue warehou, lime pickle and boiled egg
  • Homemade potato and baby spinach gnocchi with wine barrel smoked mushroom, hazelnut & rocket pesto, shaved pecorino (gf & v) $25.00
  • - smoked salmon $24.00
  • -free range bacon $22.00
  • Side of fried potatoes / side of free (gf) $5.00
  • - free range bacon $24.00
  • Bug breacky $27.00
    • Free range eggs any style, hash browns, bacon, sausages, mushrooms & grilled tomato on your choice of toast
The Bach Alehouse & Cafe (sample menu)
  • Bread & dips $18.00
    • Warmed baguette, brie, puhoi and aged cheddar cheeses served with balsamic oil and Mediterranean tzatziki
  • Sticky plum baby ribs $12.00
    • Ribs basted in our own special plum sauce while charbroiled
  • Served with a side of fries
  • Backyard lambs fry & bacon $16.50
    • Pan fried bacon and lambs fry, with onions, button mushrooms and sage gravy, served with toasted ciabatta
  • Add a bucket of fries $8.00
    • Rustic or curly
  • Creamy mussels with smoky bacon & cider $11.00
    • Delicious NZ mussels with a fragrant sauce accompained with garlic toast
  • Prosciutto, sud dried tomato & herb crostini $9.00
    • Dried cured ham topped with a rich and distinctive flavoured parmesan cheese in a base of crunchy, herb oil toast
  • Big breakie $18.50
    • Streaky bacon, free range eggs any style, breakfast sausage, potato hash, grilled portobello, mushroom, vine tomato served with toasted ciabatta
St Pierre's Sushi (sample menu)
  • - 4 pieces Cucumber & Pickle
  • - 8 pieces Teriyaki Chicken & Double Avocado
  • 8PC. JUMBO $10.00
  • 1PC. $2.50
  • 8PC. JUMBO $11.70
  • Teriyaki Chicken on Rice with Mayo
  • 8PC. REG $7.90
  • - 4 pieces Avocado Nigiri
Ichiban Dimsum (sample menu)
  • Chicken Nibble $0.80
  • Bacon Egg & Cheese $4.00
  • J $8.50
    • 1x Hot Dog, 1x Fish, 6x Won Ton, $2 Chips
  • Hamburger $2.80
  • Bacon Toasted $3.00
  • Squid Rings $0.80
  • Crab Stick $1.20
  • T Seafood Snack $9.00
    • 1x Fish, 1x Crab Stick, 4x Mussel, 2x Oyster, $1 Chips
Rosehip Cafe (sample menu)
  • Burrata, tomato, chilli, cucumber $26.00
  • Asparagus, pecorino, truffle butter $7.00
  • Roast potato, garlic $7.00
  • Omelette, smoked fish, capers $19.00
  • Chargrilled duck leg, pickled radish, spiced oat crumble, Israeli cous cous, chilli rajas $29.00
  • Eggplant, parmesan cream, pine nuts $7.00
  • Malt mousse, white chocolate, pistachio $15.00
  • Coconut lime panna cotta, doughnuts $15.00
Seafood Central

Seafood Central

location

Address

22 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093030262

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand , Seafood

features

Features

Reservations ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
22 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand
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