Seafood Central in Auckland Menu

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Eggs with toasted brioche $9 .00
- Poached, scrambled or fried eggs served on toasted brioche with roasted tomato
Bacon and Eggs $12.00
- Eggs cooked to your liking, streaky bacon and roasted tomato served on toasted brioche
Fish Mongers Breakfast $21.00
- A full breakfast with toast, eggs any style, fish cakes, pork sausage, streaky bacon and roast tomato
Eggs Benedict $18.00
- Two poached eggs on toasted brioche with crispy bacon or smoked salmon, kale and hollandaise
Smoked Salmon Scrambled Eggs $18.00
- Scrambled eggs with smoked salmon, roasted tomato served on toasted brioche
Fish cakes and Eggs $16.50
- Homemade fish cake and two poached eggs topped with kale and hollandaise sauce
Sides All sides $5.00
- Pork and fennel sausages, Streaky bacon, Black pudding, Fish cakes
Early bird special / 7AM - IOAM Everyday $7.00
- Smoked salmon with scrambled eggs

Seafood Chowder $21.50
- White fish, calamari, mussels, cuttlefish & prawns w/ house bread
Fish Stew $25.00
- Tiger prawns, scallops, mussels, white fish served w/ saffron rouille w/ house bread
Whole Tiger prawns $36.00
- Chilli, garlic, lime & coriander w/ house bread
Green Lip Mussels S $18 L $26
- Steamed in white wine, fresh fennel & parsley w/ house bread
Seafood Tagliatelle $21.00
- Cooked in a white wine sauce & parsley
Fish & Chips
- Your choice of tempura, grilled or crumbed with tartare sauce, malt vinegar & lemon
- New Zealand Snapper $21.00
- Market Fish of the Day $18.00
Crispy Market Fish - lentil salad, cauliflower puree & salsa verde $28.00
Tempura Fish Burger $21.00
- Classic coleslaw & tartare sauce w/ steak fries
Homemade Angus Beef Burger $21.00
- Crumbed prawns, piccalilli w/ steak fries
Whole Market Fish - Marinated in chilli, ginger & lime POA

Steak Fries w/ house aioli
Kumara Fries w/ house aioli
Seasonal Winter Greens w/ shaved almonds
Green Leaf Salad w/ balsamic dressing
Garlic Bread $9.50
- Fresh ciabatta w/ whipped garlic butter

Seasonal Oysters
- Natural w/ white balsamic / tempura w/ mayo
Bluff $5.00 each
Te Kouma Bay Pacific $3.50 each
Trevally Ceviche, ponzu, coriander, cucumber & crispy kumara $15.50
Cured Salmon, pomegranate, orange & citrus oil $15.50
SEAFOOD PLATTER $75.00
- Oysters, tiger prawns, green tip mussels, ceviche, tempura fish, crumbed calamari raw fish salad, cured salmon & grilled baguette
SOUTH ISLAND CRAYFISH TAIL TO SHARE $90.00
- Served w/ steak fries, green leaf salad & lemon herb butter

Potato Gnocchi w/ roast butternut feta, sage & pinenuts S $18.50 L $26.50
Crab Salad w/ mustard mayo, fennel & celeriac remoulade $15.50
Seared Scallops w/ black pudding, cauliflower, peas & green beans $18.50
Crumbed Calamari w/ Vietnamese salad, nam jim & coriander $18.00
Crispy Soft Shell Crab Steam Bun w/ radish pickle & coriander $5.50 each

Nearby Sample Menus

PIE, VEGGIES & EGGS $5.60
MINCE ON TOAST
BAKED BEANS & EGGS ON TOAST
Open 5-30 p.m. Every Night
EGGS 2 ON TOAST $4.00
SPAGHETTI, VEGGIES & EGGS $5.60
HAMBURGER STEAK & ONIONS $6.60
SAUSAGES & EGGS $7.00

Fish Tikka H $11.50 / F $16
- Boneless pieces of seasonal frish wrapped in herbs and spices and smoke roasted in the tandoor oven
Made with spices, slow cooked rice and meat or vegetables
Tandoori Mango Prawn $14.00
- Prawns marinated in yoghurt, mango and grilled in the tandoor
Tandoori Prawn $14.00
- Marinated prawns cooked in tandoor
Goat Curry $12.00
- Cooked in traditional North Indian spices & herbs in Punjabi style
Lamb Rogan Gosh $10.00
- Lamb cooked with an exotic blend of herbs and spices
Gulafi Seekh Kebab H $11 / F $15.50
- Lamb mince kebab with variety of capsicum and cooked tandoor
Chicken Korma / Lamb $10.00
- Chicken/Lamb morsels in creamy cashew nut gravy

Bacon burger $5.30
Vegetables $11.50
Kids burger $3.30
- Pattie and tomato sauce
Cheese toastie / Tomato toastie / Sweet corn toastie $3.40
Prawn $16.00
Special fried rice $16.00
- With prawns, roast pork, chicken, steak & cashew nuts
Chicken fu yoong / Roast pork fu yoong $12.50
Hot dog $2.00

Tomato salad $8
Or, with pancetta $27
Garden harvest $8
Black Pudding $8
Handkerchief pasta, pancetta, wild mushroom, chili $23
Steel cut oat porridge, pear, hazelnut butter $15
Hotcakes, passionfruit, vanilla custard $19
Line caught market fish, courgette, black olive vinaigrette $26

Plain Udon & Oyakodon $15.00
Vegetable Tempura $10.00
Pork Cutlet $23.00
- With side salad
Kyo-ya Salad $21.00
- Teriyaki chicken, salmon, prawn and fried chicken on green salad
Fried Chicken $23.00
- With side salad
Green Tea Ice Cream $8.50
Tasting Platter $26.00
- Beef tataki, prawn tempura, teriyaki chicken, salmon sashimi, spinach, sushi roll
Grilled Salmon $22.00
- With side salad

Kiddy Breakfast w/ egg, bacon + toast $9.00
Muesli w/ fruit & yoghurt $13.00
B.L.A.T w/ bacon, lettuce, tomato & avocado $14.00
Settlers Breakfast w/ eggs, bacon, tomato toast $13.00
B.L.T w/ bacon, lettuce & tomato $12.00
Eggs Benedict w/ bacon - Salmon $16.50 $17.80
Creamy Mushrooms w/ bacon & tomato $16.90
Homestead Breakfast w/ eggs, bacon, tomato, sausage & hashbrown $17.50

KIDS TOASTIES
- with cheese
Bacon (3 .tmeaky) $5.50
HOTCAKES $19.90
- bacon mixed berries maple syrup & cream
PRAWN AND CHICKEN SALAD gf $22.50
- salsa kumara crisps mixed greens & curry dressing
Flatbread $4.50
Eggs(2) $4.50
LITTLE BENNE
- plain or with bacon
CORN FRITTERS $19.90
- bacon grilled tomato salsa, sour cream & salad

Mushroom & spinach tagliatelle (v) $24.50
- Pan fried field mushrooms with baby spinach and tagliatelle in garlic and white wine cream sauce, topped with shaved parmesan (Beer match: Undercurrent/ Wine match: Te rata pinot gris)
Pork belly $29.50
- Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horse radish and crackling. (Beer match: lotus/ Wine match: matawhero gewurtztraminer)
Spicy chicken bites (gf) $15.50
- Chicken thigh bites, lightly coated in rice flour and flash fried, served on fennel & rocket salad
Fish and chips $20.00
- Our very own lotus beer battered fish, served with chunky fries, market salad and tartare sauce. Beer match: lotus pale ale
Deep Creek burger $25.50
- 200g Angus beef burger, swiss cheese, onion rings, beetroot, rocket slaw, jalapeno popper, tomato relish & chunky fries. (Beer match: Redwood/ Wine match: XYZIN Zinfandel)
Kumara bravas (v) (gf) $9.50
Sugar Tortillas $9.50
- Fried tortilla chips with cinnamon sugar, brownie crumble, chocolate sauce, kohu road vanilla ice creams.
Vegetarian Basket $34.50
- Warm vegetable salad, grilled vegetable skewers, falafel cakes, spring rolls, pickled vegetables, sweet chilli sauce, balsamic redustion, herb aioli and fresh bread.

Mixed Pickle $3.00
Chicken Burger $8.50
- chicken breast with mayonnaise tomato fresh lettuce and red onion
Mini Hot Dogs 4pcs $6.00
Mix Kebab $10.90
- any two item in one lamb, chicken, falafel
Madras Curry $15.90
- chicken, lamb, beef cooked in coconut cream with curry leaves and mustard seeds a specialty of southern coast of India
pineapple $1.50
Mint yogurt and cucumber sauce
Mushroom $1.50

Beef with oyster sauce $9.50
Seafood with bean curd hot chilli sauce $11.90
Lemon chicken $9.50
Chicken with vegetables $9.00
Prawn $9.50
Scallop & prawn cashew nut vegetables $11.90
Beef with black bean sauce $9.50
Seafood fried rice $10.90

BEEF $10.00/$13.00/$16.00
CHICKEN $10.00/$13.00/$16.00
PORK $10.00/$13.00/$16.00
Pumpkin $0.70
Chicken $6.00/$5.00
kumara $0.70
LAMB $11.00/$14.00/$17.00
(all meals comes with potatoes kumara, pumpkin, carrots, peas & gravy apple/mint sauce is also available on request)

Salmon sushi (8pcs) $9.00
Rice $2.00
Salmon teriyaki $12.00
Ginger $.50
Katsudon $11.00
- crispy pork schnitzel with stir fried vegetables on rice with sauce
Fish teriyaki $11.00
Large (18pcs) $16.00
Vegetarian sushi (8pcs) $8.00

Sweet-Soy Chicken with vegetables on rice / Sweet-Soy Seafood with vegetables on rice $17.50
Lemongrass Grilled Pork Chop / Lemongrass Crispy Chicken / Vegetarian Delight $30.00
-Meat $19.00
Kim Chi $2.50
Pork Chop with Egg and BBQ Prawn on Rice $17.00
Combination Egg Noodle Soup / Seafood Egg Noodle Soup / Chicken Egg Noodle Soup $11.00
Stir-Fried Seafood and Vegetables with Oyster Sauce on the Hot Plate / Sweet-Soy Scotch Fillet with Vegetable on the Hot Plate $30.00
●Extra Order

-beef tataki
Seafood platter $30
- Crispy kadayif wrapped blue cod, pan seared scallops, grilled prawns, parsnip puree, miso infused white wine and butter sauce
Shio-koji marinated tender chicken teriyaki $28
- Kara-age chicken nibbles, japanese traditional simmered vegetables, lotus root, bamboo shoot, japanese taro
Hand-formed sushi consists of an oval-shaped ball of rice topped with a slice of fresh seafood
-agedashi deep fried tofu (V)
Steamed broccoli (V) $6
- Sesame miso sauce
-prawn $10 $16
Nigiri Sushi(2 pieces per serve) / Sashimi(4 pieces per serve)

Fresh Fruit Salad $12,5
- With green apple sorbet
RatatouilleTart $16
- Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
Coq Au Vin $34
- Chicken supreme with agria potato whip, smoked bacon, baby carrots, onions & mushrooms
Vegetarian Plate $12
- Vegetable bhaji, tempura vegetables and falafel bites Served with a mango chutney
Chocoholic $16
- Dark chocolate ganache sandwich, white chocolate Ice-cream, chocolate fondant
Classic Cesar Salad $17,5
- Tossed Cos lettuce, aioli, garlic croutons, anchovies’, bacon, topped with a soft poached egg. Add smoked chicken $5
Trio of Simply New Zealand Blended Ice Cream $12,5
- Served with a sweet tuilc & cither berry coulis or chocolate sauce
Grilled Chicken Satay Skewers $8,5
- Served with a peanut sauce

Seafood Central

Auckland Region > Auckland > Seafood Central

Address

22 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093030262

Email

None

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM