Seafood Central in Auckland Menu

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Eggs with toasted brioche $9 .00
- Poached, scrambled or fried eggs served on toasted brioche with roasted tomato
Bacon and Eggs $12.00
- Eggs cooked to your liking, streaky bacon and roasted tomato served on toasted brioche
Fish Mongers Breakfast $21.00
- A full breakfast with toast, eggs any style, fish cakes, pork sausage, streaky bacon and roast tomato
Eggs Benedict $18.00
- Two poached eggs on toasted brioche with crispy bacon or smoked salmon, kale and hollandaise
Smoked Salmon Scrambled Eggs $18.00
- Scrambled eggs with smoked salmon, roasted tomato served on toasted brioche
Fish cakes and Eggs $16.50
- Homemade fish cake and two poached eggs topped with kale and hollandaise sauce
Sides All sides $5.00
- Pork and fennel sausages, Streaky bacon, Black pudding, Fish cakes
Early bird special / 7AM - IOAM Everyday $7.00
- Smoked salmon with scrambled eggs

Seafood Chowder $21.50
- White fish, calamari, mussels, cuttlefish & prawns w/ house bread
Fish Stew $25.00
- Tiger prawns, scallops, mussels, white fish served w/ saffron rouille w/ house bread
Whole Tiger prawns $36.00
- Chilli, garlic, lime & coriander w/ house bread
Green Lip Mussels S $18 L $26
- Steamed in white wine, fresh fennel & parsley w/ house bread
Seafood Tagliatelle $21.00
- Cooked in a white wine sauce & parsley
Fish & Chips
- Your choice of tempura, grilled or crumbed with tartare sauce, malt vinegar & lemon
- New Zealand Snapper $21.00
- Market Fish of the Day $18.00
Crispy Market Fish - lentil salad, cauliflower puree & salsa verde $28.00
Tempura Fish Burger $21.00
- Classic coleslaw & tartare sauce w/ steak fries
Homemade Angus Beef Burger $21.00
- Crumbed prawns, piccalilli w/ steak fries
Whole Market Fish - Marinated in chilli, ginger & lime POA

Steak Fries w/ house aioli
Kumara Fries w/ house aioli
Seasonal Winter Greens w/ shaved almonds
Green Leaf Salad w/ balsamic dressing
Garlic Bread $9.50
- Fresh ciabatta w/ whipped garlic butter

Seasonal Oysters
- Natural w/ white balsamic / tempura w/ mayo
Bluff $5.00 each
Te Kouma Bay Pacific $3.50 each
Trevally Ceviche, ponzu, coriander, cucumber & crispy kumara $15.50
Cured Salmon, pomegranate, orange & citrus oil $15.50
SEAFOOD PLATTER $75.00
- Oysters, tiger prawns, green tip mussels, ceviche, tempura fish, crumbed calamari raw fish salad, cured salmon & grilled baguette
SOUTH ISLAND CRAYFISH TAIL TO SHARE $90.00
- Served w/ steak fries, green leaf salad & lemon herb butter

Potato Gnocchi w/ roast butternut feta, sage & pinenuts S $18.50 L $26.50
Crab Salad w/ mustard mayo, fennel & celeriac remoulade $15.50
Seared Scallops w/ black pudding, cauliflower, peas & green beans $18.50
Crumbed Calamari w/ Vietnamese salad, nam jim & coriander $18.00
Crispy Soft Shell Crab Steam Bun w/ radish pickle & coriander $5.50 each

Nearby Sample Menus

katsu Don $14.50
Spicy seafood ramen $17.00
CHICKEN OR FISH
WAGYU COMBINATION $82.00
- with entree set wagyu steak & prawns
SALMON SUSHI ROLL $9.00
- fresh salmon skinny roll
Prawns $16.50
Teriyaki Salmon $18.00
BEEF SASHIMI $15.00
- thinly sliced seared beef

Spiced nut pita spiced almonds, cashews and sunflower seeds, spinach, cous cous, persian potato, mung beans, hummus, mango chutney and a minted yogurt & cucumber sauce $12.00
Satay pita spinach, lettuce, cous cous, mung beans, mango chutney, cashew nut sauce and a minted yogurt & cucumber sauce with your choice of either chicken, tofu $12.60
or lamb $12.60
Lamb chawarma toasted bap bun with spiced lamb, lettuce, tomato relish and garlic sauce $11.40
Takeout sauce $1.00
or lamb $12.80
Mezze salad tabbouleh, moroccan carrot, hummus, persian potato, cous cous and mung beans $8.40
Turkish delight $1.00

B.L.T $4.70
Squid ring $0.80
Battered meat patty $1.80
Banana fritter $1.90
Curly chips $3.50
(bacon/ steak/ meat patty/ chicken) $1.50 ea
Pineapple $2.60
Fish $4.90

Classic Gheymeh $20.00
- Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
MAUST KHIAR $4.00
- yogurt & chopped cucumber with mint
Chai o Baghlava $12.00
- one pot of Tea served with baghlava for two
Baghlava $5.00
- sweet pastry made of layers of filo-filled with chopped nuts
Shishlik (Lamb eye filet) $28.00
- Our finest cut of marinated filet cuts served with charbroiled tomato, rice, and fresh season salad.
Baghali Polo $25.00
- Basmati rice mixed with dill & lima beans served with fresh seasoned slow-cooked lamb shank and Shirazi salad.
Bastani Sonati (Persian Ice cream) $9.00
- Saffron ice cream flavored with Rosewater, Cardamom cream and pistachios
Ghormeh Sabzi $20.00
- Sautéed herbs (cilantro. green onion& parsley) cooked with dried limes, Lamb. red kidney beans 8 special seasonings served on side of rice topped with saffron and Maust'Khiar

Stir fried soy beef $14.00
- Rice served with beef topping
Ramen noodle $5.00
Udon noodle $3.00
Deep fried dumplings $10.00
Stir fried spicy chicken $14.00
- Rice served with spicy chicken toppings
Beef tripe and intestine hot pot L$60 / S$40
Vegetable bibimbap in a tin bow $14.00
- Rice mixed with vegetables and beef
Meat bones $22.00/$15.00/$8.00

6 Piece Pack $16.20
- 3 piece of chicken thigh , 3 piece of drum sticks and regular chip
Snack Box $5.70
- 1 piece of chicken thigh and regular chip
Thigh $3.20
Coleslaw Reg $2.10 / L $3.90
Egg Burger $6.00 / $8.30
- Breast fillet, egg, tomato, lettuce & mayo (Only Burger / Combo)
Maxi Burger $7.00 / $8.90
- Breast fillet, cheese, bacon, tomato, lettuce & mayo (Only Burger / Combo)
Supreme Chicken Burger $8.30
Potato & gravy Reg $2.10 / L $3.90

Chicken & Sweet Corn
Roast Pork $10.50
Spring Roll $1.70
20 Chicken Nibbles,$2.00 Chips $15.00
Egg $3.00
Chow Mein with noodles
Bacon $3.90
Combination Fu Yoong $11.50

BEEF $12.00/$15.00/$19.00
GOLDEN POTATO $0.70
LAMB $8.00/$6.50
THIGH $3.80
DRUM STICK $3.30
BEEF $7.50/$6.00
2 SHANK $26.00
PUMPKIN $0.90

Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
Tempura baby octopus, ponzu sauce, vietnamese mint salad $10.50
Chettinad chicken wings, mustard kasundi, curry leaves, sesame salad $12.00
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Xacuti eggs benedict
- Poached eggs on arepas or brioche muffin, with butter wilted spinach and curried hollandaise
Pulled pork and prawn vindaloo empanadas, nimbu sherbet chutney, kachumber salad $14.50
Xacuti granola $14.00
- Toasted nuts, oast, grains, seeds, goji berries, mango yoghurt
Pulled pork and prawn vindaloo empanadas, nimbu sherbet chutney, kachumber salad $16.00

Kowi $19
- Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
K-BBQ $17
- Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
Free-farmed bacon $4
Double meat $5
Double Kim Cheese $20
- Double NZ grass fed beef, double cheese, double the fun!
Gang-Jeong $15
- Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
Bibimbap Slaw (GF, V) $7
- With bibimbap inspired chili sesame dressing
Kim Cheese $14
- Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo

F2 Beef Stir Fried Rice Noodle $9.50
F3 Chicken Stir Fried Rice Noodle $9.50
K7 Braised Blue Cod
A10 BBQ Tender Pork $15.00
N6 Chicken Fillet with Black Bean Sauce on Hot Plate $16.00
L4 Fried Chicken with Cashewnut $18.00
O15 Eggplant with Tofu $15.00
L19 Steam Pork Mince with Salty Fish $15.00

Raw beef on rice $ 13.00
ﬁsh egg soup $ 10.00
Beef soup $ 10.00
Pollack soup $ 10.00
Seafood soup $ 14.00
Beef-bone and potato soup $ 12.00
Chili prawn $ 20.00
Seafood pancake $ 15.00

CHICKEN SAAGWALA
- Succulent pieces of chicken cooked to perfection with spinach and spices
POPADDUMS $2.00
FRIES $4.00
PANEER ALOO TIKKI $8.00
- A delicious patty of potatoes, paneer, onions and fresh coriander
BUTTER CHICKEN
- Our most popular curry. Tender morsels of boneless chicken cooked in the tandoor then finished in a mild creamy tomato based gravy.
GARLIC NAAN $4.00
LAMB ROGANJOSH
- A classic from the Moghul Era - boneless lamb curry cooked with special spices
STEAMED BASMATI RICE $4.00

Savoury $2.00
Chicken $4.30
Toasted Sandwiches $4.30
Steak & curry $4.30
Steak $4.30
Steak & kidney $4.30
Mince $4.00
Bacon & egg $4.30

LENSE ROTI MEAL $13.00
- comprises of 2 plain roti+ 1 egg roti+ curry and chutney
CHEESE KOTTU ROTI $15.00
- kuttu roti + extra cheese
SRI LANKAN STYLE FRIED NOODLE $15.00
Dosa 3 pcs $10.00
- with meat curry Chicken/Mutton
Linus Roti $1.50
RICE AND CURRY $10.00
- steamed plain rice served with 3 curries one non-veg curry
Pol Roti $3.00
Masala Dosa Vege $13.00
- (potatoes curry filling)

Seafood Central

Auckland Region > Auckland > Seafood Central

Address

22 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093030262

Email

None

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

New Zealand , Seafood

Features

Reservations , Waitstaff , Groups , Lunch , Seating , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

Seafood Central in Auckland Menu

Nearby Sample Menus

Seafood Central

Auckland Region > Auckland > Seafood Central

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

22 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand

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Auckland Region Restaurants

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