Seafood Central in Auckland Menu

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Eggs with toasted brioche $9 .00
- Poached, scrambled or fried eggs served on toasted brioche with roasted tomato
Bacon and Eggs $12.00
- Eggs cooked to your liking, streaky bacon and roasted tomato served on toasted brioche
Fish Mongers Breakfast $21.00
- A full breakfast with toast, eggs any style, fish cakes, pork sausage, streaky bacon and roast tomato
Eggs Benedict $18.00
- Two poached eggs on toasted brioche with crispy bacon or smoked salmon, kale and hollandaise
Smoked Salmon Scrambled Eggs $18.00
- Scrambled eggs with smoked salmon, roasted tomato served on toasted brioche
Fish cakes and Eggs $16.50
- Homemade fish cake and two poached eggs topped with kale and hollandaise sauce
Sides All sides $5.00
- Pork and fennel sausages, Streaky bacon, Black pudding, Fish cakes
Early bird special / 7AM - IOAM Everyday $7.00
- Smoked salmon with scrambled eggs

Seafood Chowder $21.50
- White fish, calamari, mussels, cuttlefish & prawns w/ house bread
Fish Stew $25.00
- Tiger prawns, scallops, mussels, white fish served w/ saffron rouille w/ house bread
Whole Tiger prawns $36.00
- Chilli, garlic, lime & coriander w/ house bread
Green Lip Mussels S $18 L $26
- Steamed in white wine, fresh fennel & parsley w/ house bread
Seafood Tagliatelle $21.00
- Cooked in a white wine sauce & parsley
Fish & Chips
- Your choice of tempura, grilled or crumbed with tartare sauce, malt vinegar & lemon
- New Zealand Snapper $21.00
- Market Fish of the Day $18.00
Crispy Market Fish - lentil salad, cauliflower puree & salsa verde $28.00
Tempura Fish Burger $21.00
- Classic coleslaw & tartare sauce w/ steak fries
Homemade Angus Beef Burger $21.00
- Crumbed prawns, piccalilli w/ steak fries
Whole Market Fish - Marinated in chilli, ginger & lime POA

Steak Fries w/ house aioli
Kumara Fries w/ house aioli
Seasonal Winter Greens w/ shaved almonds
Green Leaf Salad w/ balsamic dressing
Garlic Bread $9.50
- Fresh ciabatta w/ whipped garlic butter

Seasonal Oysters
- Natural w/ white balsamic / tempura w/ mayo
Bluff $5.00 each
Te Kouma Bay Pacific $3.50 each
Trevally Ceviche, ponzu, coriander, cucumber & crispy kumara $15.50
Cured Salmon, pomegranate, orange & citrus oil $15.50
SEAFOOD PLATTER $75.00
- Oysters, tiger prawns, green tip mussels, ceviche, tempura fish, crumbed calamari raw fish salad, cured salmon & grilled baguette
SOUTH ISLAND CRAYFISH TAIL TO SHARE $90.00
- Served w/ steak fries, green leaf salad & lemon herb butter

Potato Gnocchi w/ roast butternut feta, sage & pinenuts S $18.50 L $26.50
Crab Salad w/ mustard mayo, fennel & celeriac remoulade $15.50
Seared Scallops w/ black pudding, cauliflower, peas & green beans $18.50
Crumbed Calamari w/ Vietnamese salad, nam jim & coriander $18.00
Crispy Soft Shell Crab Steam Bun w/ radish pickle & coriander $5.50 each

Nearby Sample Menus

Chicken Teriyaki $18
- grilled free range chicken breast glazed with traditional Japanese style sesame terryaki sauce served on bed of steamed rice with wild rocket almond salad
Preserves $6
- Te horo raspberry jam & marmalade and cream cheese
Pumpkin Potato Soup (Vg) $9.5
- served with toasted ciabatta -
-SMOKED SALMON, avocado, wild rocket and radish shoot
Halloumi (Vg) Tomato, Avocado Wild Rocket Cream Cheese, Basil Pesto $14
Eggs Benedict $18 or petite $10
- free range poached eggs drizzled with housemade lemon holandaise on toasted English muffin
-or add a free range egg $3.0
Seasonal Fruit $16
- freshly cut seasonal fruits & housemade bemy compote - choice of: fresh whipped cream or Greek yogurt -

Pan Fried or Battered Fish of the Day $20.00
Battered Banana with maple syrup. $7.00
Vanilla Ice Cream $7.00
- served with Chocolate, Strawberry or Passionfruit sauce.
onion rings $7.00
Pan Fried Pork Schnitzel $16.00
- Served With Creamy Mushroom Sauce
Pan Fried or Battered Scallop $20.00
Wedges with Bacon, Cheese and Sour Cream $10.00
Bangers and Mash $15.00
- with Red Wine & Onion Gravy

Cheeseburger $7.00
Tempura prawn $1.50
5 TOPPINGS $7.50
Beef and gravy $7.50
Crumbed scallop $2.30
BACON AND EGG BUTTY $6.00
Kumara chips scoops $5.00
Bacon burger $8.00

Squid Ring - 12 Pack $8.00
Kumara $0.90
Lamb $6.80/$7.80
- Sandwich/Roll
Gravy - Small/Large $3.00/$4.50
Pork $6.30/$7.30
- Sandwich/Roll
Mashed Potato with Gravy - Small/Large $3.00/$4.50
Pork $11.50/$15.00/$19.00
- Small/Medium/Large
Fish & Chips - Deal 1 $8.50
- 2 x Fish - Hoki, 2 x Potato Fritter, $2.50 Chips (1 Scoop)

House Made 200g Beef Burger $14.50
- With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
Fish And Chips $14.50
- with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
Portobello Sandwich $14.50
- with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
Soft Shell Tacos $14.50
- with house slaw and one of the following;
Basalt Club Panini $14.50
- With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
Pasta Of The Day $14.50
- Please ask your server for today’s selection
Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
Stone Grill Skewers $14.50
- with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad

Chap Fun (Egg Fried Rice) $11.50
- Egg fried rice with assorted meat & mix vegetables serve in gravy.
Claypot Chicken Rice $11.50
- Rice slowly cooked with chicken, Chinese mushroom & soy sauce in Claypot.
Beef or Chicken Rendang $12.50
- Traditional country style dry coconut curry on Coconut rice
Kampung Noodles $11.50
- Fried yellow noodles with fish sauce, chicken, prawn, leeks, onions, Chinese mushrooms & bean sprouts…Prawn only $12.50
Lamb Shank Curry with Steam rice $15.00
Beef or Chicken Curry on Coconut rice or Fried rice $12.50
Tom Yum Noodle Soup $11.50
- Yellow noodles in hot & sour soup with prawns and chicken.
Nyonya Fried Rice $11.50
- with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50). Prawn only $12.50

Secret Recipe Tofu $12
Cucumber Salad $8
Tasty Cashew Nuts $6
Sauteed Beef with Ginger & Spring Onion on Rice $14
Deep Fried Chicken Trim Cartlogo $12
Deep Fried Spring Roll $8
Longan Red Dice tea (Hot only) $7
Lamb $15

Vegetable Salad $3.50
Seafood Udon Noodles $10.00
- in Soup
Teriyaki Chicken $10.00
- with vegetables
Fried Rice Noodles $10.00
- with seafood or meat
Teriyaki Chicken $16.00
Teriyaki Salmon $17.00
Squid Tempura (6 pieces) $8.00
Teriyaki Chicken $15.00

Wedges
- With sour cream
Chicken & Rice $13.9
- Chicken with your choice of 3 sauce sauces served with rice & fresh salad
Lamb salad $12.90
- Lamb served with fresh salad (lettuce, tomato, red onion, carrot, red cabbage & parsley) with your choice of 3 sauces
All come with fresh salad, rice, garlic sauces & hummus
Hummus Dip
- With garlic bread
Pepperoni (Medium/Large) $13/$17
- Pepperoni salami, capsicum
Chicken Wrap $10.90
- Chicken With choice of 3 sauce wrapped in pita bread & served with fresh salad
Mix Fettuccini $17
- Chicken & bacon

STEAK & CHEESE $3.80
MEDIUM $15.50
STEAK CURRY $3.70
FISH CAKE $4.00
- Home Made
FISH BURGER $9.90
- Battered, Crumbed Fish, Salad, Tartare Sauce and Lemon Pepper
Meat only 100g $5.90
QUARTER $5.00
VEGETARIAN BURGER $9.90
- Vegetarian Patty, Cheese, Egg, Pineapple, Salad and Aioli

Ham & Egg $3.00
Sweet Stuff $3.50
- Cupcakes, mini muffins, slices
Fruit
Jam & Cream
Breads
- White, whole grain, vogels, gluten free vogels
Choc Crackle
Salmon, cream cheese & cucumber $3.00
Sandwich

Chicken parmigiana $20.00
- Breaded chicken breast with spicy peri peri sauce and parmesan cheese, served with fries and market salad.
Kumara Bravas (V) (GF)
Tasting platters for two.
-Falafels (V) $7.50
Key lime pie $9.50
- Our version of an american classic. made with new zealand limes and served with whipped cream, raspberry coulis and lime zest.
Spicy chicken bites (GF) $16.50
- Chicken pieces coated in spices and flash fried, with rocket slaw, McClure pickle and sriracha chilli aioli.
Prawn cocktail $15.50
- Marinated prawns with our own thousand island sauce, red capsicum salsa, iceberg and a grilled lime wedge.
Calamari (GF) $17.50
- Garlic and herb calamari, flash fried, served with salad, tartare sauce and lemon

Butter chicken pie / spinach feta quiche / bacon egg quiche $4.00
Panfried pork cabbage bun $1.60
Potato top savoury $1.60
Homemade flavour pancake $3.00
Chive & egg pancake $3.00
Pork cabbage pancake $2.80
Potato top pie $3.80
Sausage roll $2.40

●Thali $15.00
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney, papadam, roti, paneer curry & halava dessert
Curd steak $1.50
●Combo Meal $8.50
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
Halava $2.50
5 pakoras $2.50
-students $13.00
Samosa $3.00
Roti Roll $2.50

Kiwi Burger $11.50
- Home made beef pattie with tomato, cheese, bacon, runny egg, beetroot, onion, jam
swap to regular size coffee with $10.00
Student special! (come with your ID)!!
All burgers served on garlic butter toasted artisan bun + $1 Chips
Ultra T burger $15.50
Open Chicken Sandwich $10.50
- Grilled chicken in cajun spice with aioli, mesclun and tomato on toasted ciabatta
Side chip & wedge: Small $3.00 Large $5.50
Sauce:
- sweet chilli, sour cream, aioli, gravy

Seafood Central

Auckland Region > Auckland > Seafood Central

Address

22 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093030262

Email

None

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

New Zealand , Seafood

Features

Reservations , Waitstaff , Groups , Lunch , Seating , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

Seafood Central in Auckland Menu

Nearby Sample Menus

Seafood Central

Auckland Region > Auckland > Seafood Central

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

22 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand

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Auckland Region Restaurants

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