fresh mussels, fillet of fish, scallops & calamari pan-fried in white wine, lemon juice garlic capers, served with tartare sauce on a seasonal green salad
Polo E Pesto $15.00
Chicken pesto zucchini, pine nuts & mozzarella
Fettucine Napolitana $15.00
homemade tomato sauce, fresh garlic black olives, red onion, fresh chili, olive oil & parmesan
Chicken Alla Claudio $25.50
Grilled marinated chicken breast on homemade polenta cake with marinated roast vegetables and Puttanesca sauce
Lasagne Verde $15.00
tomato parsley zucchini silver beet & ricotta
Fettuccine Bolognaise $15.00
traditional style of mamma's secret recipe
Lamb cutlets $26.50
Marinated Lamb Cutlets served on mashed kumara with herbs and cabbage sautéed with red wine, orange juice & cinnamon bark
Fettuccine Tutto Mare $15.00
selection of fresh NZ seafood, sauteed in white vino, garlic, homemade tomato sauce, fresh herbs & chili