Sen Vietnamese Restaurant & Bar in Auckland Menu

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Sen Vietnamese Restaurant & Bar in Auckland has no menu available, but can choose from many other options such as Gluten Free Option +$1.50 or Toast from Puff Cafe. BannSang offers many options including Bulgogi and Dweji Bulgogi. Port Fitzroy includes a wide range like Sausage and chips or Platter with assorted meats and cheeses, roasted olives, beetroot relish, hummus, served with bread and crackers. INSTANT NOODLE and EXTRA NOOBLE from . Fremlin Lunch Bar offers Fishes Takeaway and Hamburger.

Nearby Sample Menus

Zucchini & Feta Fritters $3.00 each
Falafel Sm $12.00/Lg $14.00
Falafel $2.00 each
Combination Shish - one size $17.00
Chicken Doner Sm $9.50/Lg $11.00
Chicken Doner Sm $12.00/Lg $14.00
Beef Shawarma Sm $12.00/Lg $14.00
Mint Yoghurt N/A

Small Breakfast: $19
Basket Of Nibbles $15
- Spring Rolls, Wontons And Samosas, Dipping Sauces
Bacon/ Roast Vegetables $6.0 each
Seafood Tasting Platter $19
- A Taster Of Crumbed Squid, Seared Scallops, Prawns - Fresh Tomato And Coriander Salsa
Trio Of Ice Cream $10
- Chef'S Selection Of 3 Scoops Of Gourmet Ice Cream Or Sorbet
Pork Cutlet $26
- Free Range Loin Cutlet, Cabbage Colcannon, Apple Slaw, Rosemary & Madeira Jus
Twice Cooked Pork Belly $20
- Chorizo & Prawn Skewers, Mango Salsa, Salad Greens,
-Add Bacon For $4

Hot & Sour Soup $9.00
Chinese Veg with Preserved Pork $16.00
Roast Pork $16.00/$32.00
- 500g / 1kg
Hot & Sour Noodles Soup $10.00
Beef Brisket $11.00
Pork $12.00
Beef Stomach $11.00
Deep Fried Chicken Wings $6.50

Roasted beetroot and Feta N/A
Lasagne $26.50
- Fresh pasta, slow cooked beef mince and creamy béchamel / Tomato ragout and rocket & parmesan salad
Seafood Medley $27.90
- Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice
Nasi Goreng $23.90
- Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers & prawns
Scallops $17.50
- Grilled with bacon and Japanese tare dressing, spring onions
Thai Chicken Twist $15.50
- Deep fried marinated chicken tossed with onions, tomato cucumber and fresh herbs in a tangy sauce
Lambs Fry and Bacon $15.90
- With toasted German rye bread
Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
- Fresh in the half shell with chardonnay vinegar

comes with Japanese style poached egg, coleslaw, Japanese citrus dressing, Japanese mayo (on side) N/A
Chicken Udon - Large $15.00
- udon noodle soup, grilled chicken breast, seasonal veg
Miso Katsu-don (Chicken) - Half/Full $11.00/$14.00
- chicken thigh, rich miso sauce on rice
Char Grilled Chicken $12.00/$15.00
- chicken breast, house teriyaki on rice
Sashimi $12.00/$15.00/$20.00
- half akaroa salmon, half yellow fin tuna - 6pcs/8pcs/12pcs
Selection of main: inari, tuna with pickled onion, edamame, seaweed salad, garlic pumpkin hummus, tempura prawn, coleslaw, palm sugar dressing, comes with miso soup or soft drink N/A
Teriyaki Chicken on Rice with Mayo $5.90/$8.90
- Small/Large
Coleslaw (with Yuzu dressing) $3.50

Combination Meat $12.50
Chicken $11.00
Chicken $10.50
Pork $11.00
Pork $10.50
Prawn $12.00
Pineapple Fritter $1.00
Chow Mein with Crispy Noodles, Chop Suey without Crispy Noodles N/A

Honey smoked bacon $5.00
Paleo Breakfast $22.00
- eggs any style, wilted spinach, watercress, cold smoked salmon, avocado, grilled mushrooms, chopped tomato, walnuts, tomato relish, olive oil
Beef Burger $19.00
- 150g beef pattie, rustic fries, brioche bun, salad leaves, sliced tomatoes, caramelised onion, mozzarella, garlic aioli
Kids Brioche French Toast $11.50
- crispy honey smoked bacon, grilled banana, maple syrup, berry compote
Hollandaise $4.00
Add a fried egg or side of fries $12.00
Garden Stack $18.00
- red cabbage and apple slaw, toasted sesame seeds, avocado, lemon, olive oil, mint, creamy feta, roasted tomato, organic sourdough
Baby spinach $4.00

Kachumber $3.50
- diced cucumber and onion
Assorted Pakoras (Full) $6.00
- Seasonal vegetables coated with chickpea flour and batter fried
Navrattan Korma
- Seasonal vegetables cooked in a mild,creamy blend of cashewnuts
Lamb And Beef $16.00
Butter Paneer or Butter Vegetables
- Choice of homemade cottage cheese or mixed vegetables cooked in a buttery tomato gravy
Dal Makhani/Tadka Dal (an indian favourite)
- Black lentils and red kidney beans stewed on a slow flame overnight OR yellow lentils tempered with cumin seeds & assorted herds
Chicken Madras
- A tangy South-indian curry cooked with mustard seeds, curry leaves,chillies and coconut milk
Missi Roti $3.50

All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
-add chicken for an extra $4
Soup of the Day $14
- Served with a slice of turkish bread
Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
Fresh Fruit Salad $8
Ice Cream Sundae $8
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.

Thin Based Pizzas $16
- Meat Lovers, Smoked Chicken,Vegeterian
Garlic Chips Served With Garlic Aioli $7.5
- Extremely Sourced
Baked Camembert $15
- Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
Indian Nibbles $15
- Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
Garlic Pizza Bread $10
- Served With Garlic Aioli
Bowl Of Sicilian Green Olives $7.5
Bowl Of Cashew Nuts $15

BLAT / CLAT $20.50
- with halloumi
Colcannon Brunch $18.90
- soft poached eggs, mashed potato with leek onion & cabbage, lemon citrus hollandaise with smoked salmon
Oriental Omelette $22.90
- cashews, bean sprouts, coriander, carrot, mushrooms, sesame soy, ciabatta - with roasted free range chicken
Eggs Benedict $17.90
- soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with chorizo (free range)
Kale, Chorizo (free range) tomato & cheese $22.90
- with halloumi
BLAT / CLAT $15.50
- free range bacon or free range chicken, mixed green leaves, avocado, tomato on toasted herb focaccia
Oriental Omelette $17.90
- cashews, bean sprouts, coriander, carrot, mushrooms, sesame soy, ciabatta
Kale, Chorizo (free range) tomato & cheese $17.90

Miso Ramen $10.00
- Miso flavoured ramen
Katsu Udon (Chicken or Pork) $13.50
- Deep fried cutlet & Vegetables on noodle soup
Teppanyaki $14.00
- Pan fried rice with Chicken & Vegetables. Egg on top
Vegetable Udon $11.00
- Vegetables on noodle soup
Teriyaki Chicken Don $13.00
- Teriyaki Chicken & Vegetables on rice
Ramen with Egg $10.00
- Spicy noodle soup
Steamed or deep fried
Teriyaki Chicken or Tofu or Beef / Spicy Pork $17.00

Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.

Smoked Chicken $4.00
Chocolate Brownie $3.00
BLT $4.00
Eggs Benedict $14.00
- Poached Eggs on Toasted Muffin with Spinach, Tomato and Bacon or Ham
Side of Wedges $3.50
Chicken Siu Mai $2.70
Carrot Cake $3.00
Chicken, Bacon, Egg, Cheese $5.50

Selection of olives – marinated kalamata & sicilian greens $8
Fish of the day –line caught fish from leigh $38
Dark chocolate tart with strawberries & soft rolled cream $12
Char grilled scotch fillet with pickled vege & potato salad, honey roasted chipotle butter $32
Warm pecan tart with cinnamon cream $8.50
Buffalo mozzarella with zucchini pickle $12
Breads— warm ciabatta with olive oil, red pepper and sage whipped butter $10
Pork scotch with caponata, mozzarella & white beans $38