Sergio's in Auckland Menu

Pizza Bianca R $5.00 / L $8.00
- Plain Pizza(No Tomato) With Extra Virgin Olive Oil And Rosemery.
Bianca Con Mozzarella R $11.00 / L $14.00
- Plain Pizza With Mozzarella, Garlic
Margheritta R $12.00 / L $15.00
- Tomato, Mozzarella, Fresh Basil, Extra Virgin Oilive Oil
Marinara R $14.00 / L $17.00
- Tomato, Mozzarella, Anchovies And Black Olives
Con Patate R $14.00 / L $17.00
- Plain Pizza, Mozzarella, Roast Potato, Extra Virgin Olive Oil, Rosemary
Quattro Formaggi R $15.00 / L $18.00
- Tomato, Mozzarella, Provolone, Camembert And Shaved Parmesan
Prosciutto R $21.00 / L $24.00
- Tomato, Mozzarella, Parma Ham, Artichoke, Mushrooms
Funghi R $21.00 / L $24.00
- Tomato, Mozzarella, Button Mushrooms, Porcini Shaved Parmesan, Extra Virgin Oilve Oil
Ortolana R $21.00 / L $24.00
- Tomato, Mozzarella, Red Onions, Zucchini, Fresh Spinach, Sun Dried Tomato
Capitano R $22.00 / L $25.00
- Tomato, Mozzarella, Parmaham, Chorizo, Pancetta
Pestcatore R $22.00 / L $25.00
- Tomato, Mozzarella, Calamari, Mussels, Prawns, Smoked Salmon

Nearby Sample Menus

Chicken Pie $21.90
- charred sweet corn, smoked bacon lardons, sauteed onions, puff pastry top
Venison $23.90
- Rurik R.I.S rarebit, truffle cabbage, tomatillo % jalapeno relish, brioche bun
Chicken Thai Green Curry $19.90
- steamed jasmine rice, garlic roti
Miso Pork Steamed Bun $9.90
- kimchi, savoy crisps, apple slices
Skinny Chips $8.90
Bone On Scotch Fillet $35.90
- Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish
Scotch Egg $10.90
- House made pork sausage meat, free range egg, piccalilli
Garden Salad $7.90

Japaleno poppers $8.00
Churros donuts with chocolate dipping sauce and whipped cream $10.00
Seafood linguini $16.00
- Prawns/calamari/tomato/basil/rocket (rice option avail too)
Portland house curry of the day $16.00
- Rice/poppadum/roti
Pumpkin and mozzarella risotto balls served with aioli $9.90
Bbq chicken $16.00
- Crispy onion/bacon and mozzarella
House marinated prawns with sweet chilli and chipotle $10.00
Vege burger $11.00
- Caprinata/mushroon/feta/mesculin (v)

Tandoori Sangam (For Two)
- 2pc Samosas / 2 pcs Chicken Tikka / 2pc Seekh Kabab / 2pc vegetable Pakora
Chicken Madras $13.00
- Chicken cooked with coconut and authentic spices
Pulao Rice $6.00
- Fried saffron rice with fruits and nuts (for two)
Garlic Naan $3.00
- Naan bread with a touch of garlic
Butter Chicken $13.00
- Marinated chicken fillets roasted in Tandoori & cooked in mild in creamy tomato gravy. A delicacy not to be missed
Chicken Vindaloo $13.00
- Tender chicken fillets cooked in Goan style with hot spices
Tamarind Chutney $2.00
- Sweet and sour chutney sauce
Palak Paneer $12.00
- Freshly leafy spinach and cottage cheese cooked in a mild gravy. A speciality from North Indian

Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.

Duck tagliolini $28.00
- Tagliolini tossed in a duck and red wine ragout
Rocket and parmesan salad $9.00
Hand cut fries $9.00
Risotto $34.50
- Roast tomato and spring onion topped with seared tuna
Singapore crab $29.50
- Wah a mixed lettuce salad
Caesar salad $27.00
- Fresh baby cos lettuce, a parmesan coated deep fried poached egg, garlic croutons, bacon and creamy anchovy dressing
Chicken wrap $25.00
- Thinly sliced marinated chicken, cheddar cheese, roast vegetables, lettuce, tomatoes, spicy sour cream on the side and potato wedges
Seasonal salad $9.00

Pulled pork $17.50
- Smokey spiced pulled pork, roast red capsicum salsa, herb aioli and rocket slaw.
Chicken or vegetarian quesadilla $20.00
- Free range chicken and refried bean quesadilla with fresh guacamole, sour cream and corn & capsicum salsa. served with market salad. Vegetarian option is available.
Steamed and buttered seasonal vegetables $8.50
Vege patch (GF) (V) $17.50
- Mixed leaves, cherry tomato, cucumber, snow pea shoots, roasted garlic, baby beetroot, mixed seeds, dressing.
Spicy skirt steak $17.50
- Flame grilled black angus skirt steak, red capsicum salsa, sriracha aioli and rocket slaw.
Key lime pie $9.50
- Our version of an american classic. made with new zealand limes and served with whipped cream, raspberry coulis and lime zest.
Chocolate indulgence $9.50
- Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream.
Brewers garlic bread $10.00
- Vienna bread loaf stuffed with garlic & herb butter, served with sundried tomato hummus and dukkah.

Three Egg Omelette served with ham, cheese, onion & tomato $15
Greek Salad tomatoes, cucumber, red onion, green pepper, feta & olives, drizzled with balsamic vinaigrette $12
Caesar Salad bacon, anchovies, parmesan cheese, croutons & boiled egg 12 add smoked chicken or prawns for an extra $4
Fish & Chips tempura battered ﬁ sh with garden fresh salad, chunky fries & tartare sauce $28
Eye Fillet potato of the day, creamy spinach, onion rings & brandy pepper sauce $38
Grilled Focaccia served with hummus $10
Grilled Vegetable Stack prepared with seasonal vegetables & cauliﬂ ower purée $28
Fresh Fruit Kebab served with strawberry ﬂ avoured yoghurt & berry coulis $14