Serious Espresso in Auckland Menu

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Serious Espresso in Auckland has no menu available, but can choose from many other options such as Balsamic grilled sirloin steak or Spaghetti with chicken from Plantation Cafe. Lava Dining offers many options including Parmesan Croquettes and Summer Greens, Watercress. Greenland Bakery & Cafe includes a wide range like Toasted bagels or -Cream cheese & preserve. MUFFINS SWEET & SAVOURY and DANISH from . DTC - Drive Thru Cafe offers Ma Cherie French Pastry & Cafe and French Omelette.

Nearby Sample Menus

Chips Berbere, Honey Mustard, Curry Leaves $11
Pork Flat Bread Zhoug, Sesame, Whipped Feta $12
Broccolini / Whipped Persian Feta / Wilted Spinach $6 each
Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
Braised Lamb Shoulder Date & Cardamom, Coconut Lentils $52
Odettes Grill Selection Daily Cut Ask your waiter
Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil / with Poached Egg $21 /$25
Spiced Short Rib Fermented Chilli, Peanut & Apple Salsa, Feta $55

-Full $18.00
Chic Peas (Chana Masala) $12.00
- White chic peas cooked with tomato, onion gravy
-Half $10.00
Lamb Bikyani $13.00
- Lamb pieces cooked with rice. flavoured with spices
Chicken Bikyani $13.00
- Chicken cooked with spices in rice, flavoured with saffron
Aloo Palak $11.00
- fresh leafy spinach and potatoes cooked in a onion gravy. A speciality from North Indian
Keema Naan $4.00
- Naan bread stutfed with minced Iamb and spices
Raita $3.00
- Cucumber and Yogurt very mildly spiced

Miso-katsu $12.5
- Fried bread-crumbed cutlets in a mildly spicy miso sauce (chicken ・pork ・salmon)
Spicy miso soup $3
Vege springrolls $5.5
Yakiniku $12.5
- Spicy garlic sauce (chicken・pork ・beef)
Katsu curry $12.5
- Fried bread-crumbed cutlets in curry (chicken ・pork・prawn)
Salmon katsu $5.5
Agedashi tofu(deep fried) $5.5
Potato katsu $5.5

Caramalised onion $16.50
- Cashew ricotta, crumbled walnut cheese
Creamy garlic mushrooms $17.50
- Lemon, chives, coriander
Cauli cream puree $15.00
- Roasted beets, radish, sprouts
Adobo not pork $16.50
- Bok choy, papaya slaw, aioli, sliced chilli
House made smokey baked beans $17.00
- Crispy kale chips, parskey,balsamic
Almond & spiced cookie better butter $14.00
- Raspberry chia jam
Free range egg (poached, fried, scrambled) slice of toasts, caramalised onion, mushrooms $3.00
House made granola $16.00
- Seasonal fresh, stewed fruitm reglan coconut yoghurt + milk- free if you´d like some

Satay Chicken $6.50
Kumara Chip (sour cream) $4.00
Drumstick/Wing $2.50
Corn &Bacon Fritter $1.50
Kiddie Pack #2 $6.00
- 7 Chicken Nuggets, 2 Potato Fritters, $1.20 Chips
Chicken $8.80
Chicken Spring Roll $2.00
Hot Dog $1.80

Soup of the day $10.50
- served with toast
Home made muesli $12.50
- fresh yoghurt and fruit compote
Grilled Tomato $4.00
French Toast $17.50
- fruit bread, banana, fruit compote, maple syrup & bacon
Sweetcorn Fritters $17.50
- bacon, guacamole, sour cream, pineapple salsa, salad greens
Kids Nachos $12.00
Thai Chicken Salad $16.50
- cucumber, pickled red onion, tomato, salad greens & crispy noodles
Spanish Baked Eggs $18.50
- pinto beans, capsicum, chorizo, cheese & side of toast

Long Black Small $3.50 Large $4.50
Cheese Board N/A
- An Assortment of Chesses served with Fresh and Dried Fruit, Nuts And Crackers
Fizzy Drinks $2.50
Savoury Platter N/A
- Gourmet savoury platter, served with a selection of sauces.
Mussels x6: $12.50 x13: $12.50
- Served in a coconut and chilli sauce and accompanied with a serving of garlic bread
Stuffed Chicken $28.00
- Baked chicken breast filled with feta and spinach wrapped in streaky bacon alongside roast potatoes and a mixed salad, served with a creamy garlic sauce
Goats Cheese Tartlet $12.00
- Shortcrust pastry filled with red wine caramelised onion and beetroot relish with a balsamic vinegar glaze and garnished with a small mixed salad
Keri Juice Range $4.00

Tomato $2.50
Egg $2.50
Potato Fritter $0.60
Mussel $1.30
Cheese & Onion $3.30
BBQ Pork $10.00
Chicken $3.50
Egg $3.50

French fries $3.50
Pasta $7.00/C$11.00
Lasagna $8.00/C$12.00
Combo Deal
- includes fries & 360ml Cup Soft Drink. upsize your cup soft
C=Combo
Extra Meat Add $3.50
Falafel /Vegetarian) & Rice Combo $14.50
Lamb or Chicken on Chips $9.50

Cheese Platter Three of New Zealand’s best cheeses to your table: Creamy Aorangi Brie, Kikorangi Blue & Waxed Port Wine Cheddar served with chutney, crackers & fresh fruit 1 option $12.5 - 2 options $24.0 - 3 options $45.0
Eggs Benedict Spinach, eggs & homemade hollandaise on a toasted English muffin with your choice of: -
Wild Venison Burger Home-made herbed venison mince pattie with onion, cucumber, tomato, crisp lettuce & special house sauce with a burger bun & fries. $21.5
- Smoked Salmon $17.5
Latte Bowl $5.2
Banana Split 1/2 Banana with ice-cream, cream & sprinkles -
- Free Range Bacon $16.5
Seafood Chowder Creamy warm chowder served with toasted bread. $15.5

Kai nui (main)
Kai timatanga (entree)
Warm chocolate banana pudding $6.00
- Served with crème anglaise
Muffins $3.00
- Mixed selection
Battered market fish (V) $10.00
- Served with polenta chips, mushy peas and tartare sauce
Seared chilli squid $9.00
- Served with crayfish beurre blanc
Thyme scented panna cotta $6.00
- With compressed pineapple
Downhome seafood and chorizo gumbo (EXP) $10.00
- With fresh steamed rice, homemade grissini and garnished with creole tomato foam

3 FILLINGS $7.00
A CRISPY THIN LARGE DINNER PLATE SIZE BASED PIZZA SERVED WITH CHEESE & TOMATO PASTE
EGGS BENNIE WITH BACON $14.50
CHICKEN $12.50
- CAMEMBERT CHEESE, APRICOT
CHICKEN TENDER BURGER $12.00
DINNER PLATE SIZED BUN, HOMEMADE BEEF PATTY SERVED WITH LETTUCE, TOMATO, GHERKIN, BEETROOT, MAYO & TOMATO SAUCE
BLT $8.00
BACON & EGGS WITH TOAST $11.50

Tandoori Chicken $12.9
- with lime coriander cream & garlic crisps
Sticky Parmesan House Cut Chips $6.5
Margherita (10" / 15") $21.9 / $29.9
- vine tomato, fior di latte, fresh basil, mozzarella & chili flakes
Spiced Pork Belly $12.9
- with pickled red onion & star anise jus
Fish of the Day $32.9
- with braised saffron fennel, beet curd, diamond shell clams & red Pernod cream
Butcher (10" / 15") $21.9 / $29.9
- chorizo, caramelised onion, salami, mozzarella & feta
White Chocolate Cream Tart $13.9
- with hazelnut praline & chocolate foam
Red Quinoa $20.9
- with charred butternut, cranberries, red onion, pumpkin seeds, balsamic & sherry dressing

Steak pie $3.20
Sausage roll $1.60
Potato top pie $3.80
Steak and pepper pie $3.20
Steak and cheese pie $3.20
Butter chicken $3.50
Mince and cheese pie $3.20
Steak and curry pie $3.20

Stone Oven Roast Veggie Salad $12
- Seasonal local veggies, roasted with balsamic and pomegranate, tossed with seasonal greens. Chef recommends adding grilled haloumi $5
Campfire Chilli $14
- A skillet of slow cooked homemade chilli, rich and full of flavour. Served with warm bread rolls and butter.
Kids Fish & Chips $10
- One piece of Market-fresh fish. Battered and deep fried.
The Philly Cheese-Steak Burger $19
- An American classic. House marinated steak. Green and red peppers. Sautéed onions dripping with melted cheese.
Meatlovers Antipasto platter $45
- A selection of ribs, pulled pork, pulled Peking duck, house cured smoked salmon, cheeses, crackers, grilled flatbread, olives, nuts, hummus and a variety of homemade dips, salsa and olive oil. (serves 2-4)
Kids Popcorn Chicken & Chips $10
- Crispy chicken bites.
Margherita $20
- Mozzarella cheese, Roma tomato and fresh basil leaves from our garden.
Chocolate Waffles $14
- Delicious buttermilk waffles topped with a selection of ice cream and drizzled with Hershey’s chocolate syrup.