Shaky Isles in 22 Customs Street East, Britomart Menu

BRUNCH BRUNCH
  • Porridge $9.00
    • pumpkin pie with brown sugar, cream
  • Holy Banana Bread $12.00
    • Served with coconut yoghurt or Lewis Road Butter
  • Soft Boiled Eggs (for the big and little kids) $12.00
    • with Danish Rye soldiers
  • Crumbed Eggs $19.00
    • with an orgy of mushrooms, bacon, herbs, parmesan
  • Eggs Bene $17.00
    • brioche, poached eggs, hollandaise, baby cress
  • Eggs Bene $18.00
    • add spinach
  • Eggs Bene $19.00
    • add bacon
  • Eggs Bene $20.00
    • add salmon
  • Savoury Pancake $15.00
    • roast cauliflower, vege crisps, baby greens, ricotta, chilli smoked yoghurt
  • Savoury Pancake $18.00
    • add egg
  • Housemade Beans $17.00
    • smoked ham hock, sourdough
  • Housemade Beans $20.00
    • with egg
  • The Frenchest Toast $15.00
    • with bacon, banana, maple, vanilla cream
  • Pikelets $16.00
    • peanut butter and jelly
  • Pikelets $14.00
    • jam and mascarpone
ADD SIDES OR BUILD YOUR OWN ADD SIDES OR BUILD YOUR OWN
  • Streaky bacon $4.00
  • Egg $3.00
  • Roasted vine tomatoes $3.00
  • Mushrooms $3.50
  • Spinach $3.50
  • Smoky salmon $6.00
  • Toast $4.00
BURGERS BURGERS
  • Beef $12.50
    • NZ grass-fed angus beef patty, cos lettuce, New York pickles, tomato jam, mustard mayo
  • Crispy Pork $12.50
    • crispy pork belly, slaw, apple jam, New York pickles, secret Shaky bbq sauce
  • Fried Chicken $12.50
    • crumbed free-range chicken breast, cos, mint mayo, Huffman's hot sauce
  • Falafel $12.50
    • traditional falafel patty, beetroot, New York pickles, tomato, tahini yoghurt
  • Leaf the Bun $12.50
    • choose any of the above burgers but sub your bun for a lettuce wrap
  • Shoestring Fries $7.00
    • with mustard mayo
EXTRAS EXTRAS
  • Cos $2.00
  • Swiss Cheese $2.00
  • Fresh grilled pineapple $2.00
  • Beetroot $2.00
  • Housemade pickles $2.00
  • Fried egg $3.00
  • Bacon $4.00
  • Extra beef/ chicken/ pork/ falafel $5.00

Nearby Sample Menus

Mount Albert BBQ Noodle House (sample menu)
  • Chicken/Beef/BBQ Pork with Chinese Broccoli/Choy sum/Bok Choy Lettuce $16.00
  • Gaelic or ginger with Chinese broccoli/Choy sum/Bok Choy Lettuce $15.00
  • Roast 4 Combination on Rice $11.00
  • Prawn with Vegetable & Cashew Nuts on Rice $12.00
  • Roast pork noodle soup $9.00
  • Beef with Oyster Sauce $15.00
  • Shredded Duck & Salted Cabbage vermicelli soup $10.00
  • Tung Choi with garlic $15.00
Namaste Express Indian Restaurant & Bar (sample menu)
  • Beef $10.99
  • Namaste chicken salad $13.00
    • Boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard , fresh tomatoes, cucumber, sundried tomatoes, and feta cheese
  • Namaste express lamb $11.99
    • Succulent lamb cooked with eggplant , okra and roasted spice. Served with steamed basmati rice
  • Raitha $3.50
  • Ask staff for dietary requirements
  • Mixed pickles $3.50
  • Indian cheese balls deep fried, soaked in cardamom flavoured syrup
  • Kadai
    • Chunks of chicken/beef/lamb tempered with coriander seeds and garlic, cooked in a thick crushed tomato, onion and capsicum gravy
Kuta Bali (sample menu)
  • 5.soto medan $12
  • 26.Ikan Goreng bali $ 14.00
    • Fried crispy fillet fish served with balinesesauce
  • 6.gado gado jakarta $11
  • 3.Sate Ayam $12.00
    • grilled chicken satay with peanut sauce
  • 4.Sate kambing $13.00
    • grilled lamb satay with peanut sauce
  • 9.Beef Balado $ 12.00
    • Grilled tender fillet beef served with roasted garlic and sun dried tomato
  • 22.Oseng Bali $ 12.00
    • (chicken, lamb or beef)Stir fried meat and vagetables with special balinese sauce
  • 10.Soto Medan $11.00
    • combination curry noodle soup with chicken, prawn, tofu and egg in coconut cream
Golden Star (sample menu)
  • Vegetarian $9.00
  • Chocolate Bar $2.50
  • Steak $10.50
  • BBQ pork Buns each $2.50
  • Combination $10.50
  • steak $3.50
  • Chicken $3.50
  • Pork/Chicken/Beff/BBQ pork/Plain $11.00
Montrose Cafe Bistro & Bar (sample menu)
  • Spinach $5.00
  • Scotch Fillet (GF) $36.00
    • 250G Grilled as requested country herb roasted vegetables, mushroom sauce or Diane sauce
  • Barros Ruby Port $9.50
  • Side of Ice Cream $2.50
  • Turkish Cigars V(4) $16.50
    • crispy filo parcels filled w ricotta, spinach, roasted walnuts, feta cheese
  • Omelet (GF) $19.00
    • choose 2 fIllings tomato, cheese, mushroom, bacon, with toast and salad
  • Montrose breakfast (GF) Half$17.00/Full$22.50
    • Hash browns. bacon, vine ripened tomato, mushrooms, free range eggs, smoked sausage, 5-grain toast
  • Trio of Salmon GF great Dish to share $20.50
    • hot smoked salmon gravlax, salmon mousse, kumara wafers, strawberry, tomatoes wild moss mushrooms, mascarpone chili infused sweet soy, micro herbs
Latitude 37 (sample menu)
  • Asian Salmon Salad $26
    • sesame crusted Akaroa Salmon fillet with a spinach, mint, coriander and cashew salad, in a soy, kaffir lime & chilli dressing
  • Crème Brulee $15
    • served with poached berries, berry coulis, vintage strawberry & cream ice cream
  • Portobello Mushroom $16
    • stuffed with brie & herb crust, pumkin puree, dried tomato & salsa verde
  • Tapas Platter $42
    • a showcase of our housemade tapas
  • Cheeseboard $14
    • your selection of one cheese served with crackers, croutons, preserve & fruit - Kikorangi blue / French brie / Vintage Gouda
  • Lemon Posset $15
    • berry coulis, fresh fruit, coconut almond & sesame crumble
  • Rocket Salad $7
    • parmesan, pear, walnut & pumpkin seeds
  • Croquettes $14
    • housemade, served with aioli
Bon Ga Ne (sample menu)
  • Yukgejang $15.00
    • Spicy beef soup with vegetables served with a bowl of rice
  • Ggongchi gui $12.00
    • Two broiled saury served with bowl of rice
  • Daegu jeongol $40.00
    • Boiled pollack casserole served with two bowl of rice
  • Korean style kimchi pancake $15.00
  • Bbyo hejanguk $15.00
    • Pork bone soup with dried cabbage served with a bowl of rice
  • Sundubu jjigae $12.00
    • Jelly tofu soup with egg served with a bowl of rice
  • Al bap $14.00
    • Rice topped with fish egg and vegetables
  • Bbq pork with kimchi $14.00
    • Bbq pork and kimchi with a gbowl of rice
Federal & Wolfe (sample menu)
  • Prawn Cocktail 18.0
    • With gherkin, capsicum, cucumber, baby cos Served with garlic and herb toast >>
  • Sweet Risotto with Berry Compote (V) 14.5
    • Cooked in coconut milk with toasted almonds (Gluten and dairy free)
  • Smoked Fish Kedgeree 19.0
    • Fragrant basmati rice, smoked fish, poached eggs, lemon and fresh herbs
  • Organic Steak Sandwich 20.5
    • Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
  • Toast and Spreads (V) 8.0
    • Wholegrain, soutdough, begal or gluten free toast with house made berry jam
  • Spanish Rice 19.0
    • With saffron served with prawns, chorizo & chicken
  • Bruschetta - on toasted sourdough 15.0
    • Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
  • Wolfe Lentils 19.0
    • Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
Mamaris Kebabs (sample menu)
  • 3 Drums & Chips $10
  • Butter Chicken (Regular/Combo) $ 9.90/$ 12.00
  • Coleslaw $2.50
  • Wings $2.00
  • Mix Combination salad $13.00
  • Dinner Box $9.90
    • 3 pieces of chicken regular chips
  • Lamb Rogan Josh(Regular/Combo) $9.50/$12.00
  • Papadum $0.50
Panda Kitchen (sample menu)
  • Steamed Free Range Chicken (Ginger & Spring Onion Sauce, Soya Sauce) (Half $18) $35
  • Stir Fried Diced Chicken with Cashew Nuts / Cantonese Style Chicken / Deep Fried Chicken / Spicy Chicken / Hot & Spicy Diced Chicken Kung Po Style $18.00
  • Eggplant and Salted Fish on Rice / Sour and Spicy Pork Slice on Rice / Spicy Pork Slice on Rice $10.00
  • Eggplant with Salted Fish & Pork Minced in Hot Pot / Diced Chicken, Salted Fish & Tofu in Hot Pot $16.00
  • Chinese Sausage Claypot Rice / Chicken & Mushroom Claypot Rice / Chinese Sausage & Beef Claypot Rice $12,00
  • Braised Pork Belly with Preserved Vegetables in Soya Sauce (taro) $19.00
  • Fry Oyster & Egg / Spicy Salt & Pepper King Prawn / Magi King Prawn $25.00
  • Salted Chicken Giblets / Spicy Salt & Pepper Duck Chin $6.00
Makchang (sample menu)
  • Rumen + Marbling BBQ $40.00
  • Jelly Noodle $10.00
  • Small intestine BBQ $38.00
  • Non-Marinated Rib $18.00
  • Large intestine BBQ $36.00
  • Steamed Rice (incl, Soy Stew) $2.00
  • Crispy Rice Soup $5.00
  • Rumen BBQ $45.00
Chok Chai Thai Restaurant (sample menu)
  • Green Curry $12.00
    • green curry paste cooked with meat and vegetables in coconut milk
  • Roasted Duck Curry $ 14.00
    • red curry paste cooked with roast duck, vegetables, pineapple, tomatoes in coconut milk and vegetables
  • Lamb Fresh Chilli $14,00
    • stir fried lamb with homemade sauce, fresh chilli and vegetables
  • Nam Tok $12.00
    • bbq meat salad mixed with thai herbs, chilli powder, spring onion & coriander
  • Tom Yum Prawns Noodle Soup $14.00
    • rice noodle hot and sour soup with prawns and vegetables
  • Oyster Sauce $12,00
    • stir fried meat with oyster sauce and vegetables
  • Chicken Noodle Soup $12.00
    • rice noodle soup with chicken and vegetables
  • Som Tum $10.00
    • carrot salad with chilli, dried shrimp fish sauce and lemon juice
Lunches Mata (sample menu)
  • Corned Beef
  • Capsicum
  • Hot dog on a stick $3
  • 1. Man Burger $11
    • 120gm Beef Patty, King Size Bun, Egg, Lettuce, Tomato, Beetroot, Cheese, Gherkin, Red Onion, tomato Relish
  • Lettuce
  • Extra bacon, egg (each) $2
  • 3. Village Burger $11
    • Chicken, Bacon, Avocado, Hamburger Bun, Rocket, Tomato, w/Aioli & Tomato Salsa
  • Donuts w/cinnamon sugar $3
Pizza Express (sample menu)
  • Sweet Chili Chicken
    • Oven roasted chicken, red onion, mushroom, and Mozzarella cheese with sweet chilli sauce
  • 18” $31.50
  • 12” $15.00
  • 9” $10.50
  • 18” $31.50
  • Chefs specials
    • Oven roasted chicken, onion, jalapenos, chilli flakes and Mozarella cheese with b.b.q sauce
  • BBQ $0.50
  • GARLIC AIOLI $1.00
Fish Smith (sample menu)
  • Crumbed haloumi (2) $5.50
  • Crispy calamari (6) $6.00
  • Tartare / Salt & vinegar mayo / Smoked garlic aioli / Thousand island / Spicy mayo / Watties tomato all $2.00
  • Pineapple fritter with cinnamon sugar $2.50
  • Battered saveloy $3.50
  • Today's fish $5.50
  • Spiced fish tacos: with chips or salad $16.00
  • with chips, slaw & one sauce
Shaky Isles

Shaky Isles

location

Address

22 Customs Street East, Britomart, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

09 377 9310

email

Email

info@shakyisles.co.nz

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Child-friendly

Location
22 Customs Street East, Britomart, Auckland, Auckland, Auckland, 1010, New Zealand
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