Shaky Isles Cafe in Auckland Menu

Jungle Curry (V) $17.50
- Thai curry country style with chicken, beef or pork, herbs & seasonal vegetables
Fish Cakes $8.50
- Deep fried fish cakes served with crushed peanut & cucumber sauce
Yum Seafood $22.50
- Scallops, prawns, squid, crab sticks and mussels. Seafood mix on bed of lettuce with special complex Thai sauce
Massaman (V) $17.50
- Medium Thai curry with tender potato and onion, chicken, beef or pork
Raw Prawn Salad $24.50
- Raw prawns and lettuce with sour lemon, chilli and coriander
Pad Khing (V) $17.50
- Stir fried chicken, beef or pork with ginger & spring onion
Pad Thai (V) $16.50 / $19.50 (P)
- Traditional Thai fried noodles with chicken, beef or pork or prawns with egg, vegetables & bean sprouts peanuts and lemon
Pla Lard Prik $24.50
- Deep fried whole snapper with sweet and sour chilli

Homemade muesli $13.50
- with compote and yoghurt
Kids brunch $8.50
- with boiled egg and soldiers in a small fruit salad
Hash brown $5.50
Sausage $5.50
Eggs benedict (bacon, salmon $19.50) $18.50
- Portobello mushrooms and spinach on sourdough bread
Soup $12.50
Pancake $16.50
- with berry compote and maple syrup
Kiwi fry up $23
- with bacon, sausages, garlic, onion, potato, kumara , tomatoes in poached egg

Portuguese Rolls (Regular) $4.50
Portuguese Paella $13.90
- Grilled chicken pieces combined with veggie strips, tossed over our spicy rice.
Classic Chicken Wrap $9.90
- Trim, taut & terrific tenderloins basted & grilled, dressed with crisp lettuce, tomato & our special light mayo, all quietly nestled in a warm tortilla.
Double Breast Burger $15.90
- Two marinated & basted skinless chicken breasts, accompanied by crisp lettuce, tomato & our special light mayo inside a soft, seeded bun.
Old-style chips (Regular) $4.50
3 BBQ Wings & Regular side $9.90
Spicy Rice (Regular) $4.50
Avocado Spread $1.50

250g Mild Chorizo Boerewors $24.90
- Dijon mustard, pear, sprouts, fresh herb pesto, bulgur whest
Battered Fish + Chips $10.90
- Wattie’s tomato sauce
Brisket Burger $22.50
- bogus brioche, shoestring fries, gherkin, kokako BBQ sauce, mayo, pickled onion, swiss cheese
Lamb Meatballs $15.50
- fennel + tomato sauce, chickpeas, parmesan, butter beans
Pulled Pork Roti $15.90
- apple slaw, mustard BBQ sauce, celery seed vinaigrette
Skateboard Deck $50.00
- smoked Gouda mac n cheese bites with chipotle mayo, ricotta prawns, crispy chicken thigh, Dijon crispy brisket, bread, pickles, skin-on crispy potato
Cheddar Mac N Cheese Bites $13.90
- sriracha mayo
Bretzel $12.90
- pretzel bun, whipped feta, pickles

Toasted bagel preserves and cream cheese $7.50
Creamy mushrooms on toast $14.00
- Field and button mushrooms cooked in reduced cream, white wine house baked toasted ciabatta
-whit wilted spinach, poach eggs and homemade hollandaise sauce
Steak burger $16.50
- Tender aged scotch, cheese aioli with fresh salad green, tomato and served with rustic cut fries
Bacon and eggs on toast $11.00
- Bacon, eggs any style on your choice of multigrain or ciabatta
Toast preserves $5.50
- Served with your choice of fruit preserve or marmalade
Blueberry pancakes $13.00
- Banana, blueberries and yoghurt and canadian maple syrup
The vege breakfast $16.00
- Grilled halloumi, roasted mushrooms, tomatoes, eggs any style, wilted spinach and your choice of toast

Egg Benedict $15.50
- On toast with bacon, avocado poached egg & hollandaise sauce
Chicken Kebab $10.90
- Marinated chicken, hummus, relish, yoghurt, choice of salad, rolled in Pita bread
Dips & Dressings $1.00
- Chilli, sweet chilli, tomato, BBQ, relish, satay, garlic, yoghurt, garlic mayonnaise, mayonnaise
Seafood Basket $11.90
- Fresh fish, calamari, crab stick, prawn cutlet, mussel & chips
Chips $4.50
Chelo Barg Kebab $15.90
- One skewer of BBQ lamb scotch fillet with saffron rice & salad, grilled tomato & pita bread
Margharita $13.00
- Tomato base, mozzarella cheese, oregano, parsley
Chilli Chicken $9.90
- Chicken, mayo, salad, chilli & tomato relish

Beef Wellington Bites (Please allow 15 minutes to cook) $19.50
- Tri-tip pieces, duxelle, pate, puff pastry w/ port jus
Pecorino and Truffled Mushroom $14.00
Artisan Toast
- With choice of:
Spinach and Artichoke Cheese ''Fondue" $16.50
- W/ tortilla chips, sour cream and salsa
Lamb Shank $32.00
- Braised for 12 hours, w/ mint pea puree, pearl barley, rocket w/ parmesan and walnut oil, port wine reduction (2 shanks add $10.00)
Stuffed Chicken Breast $35.00
- Spinach, feta, roasted capsicum, artichoke, w/ roasted seasonal vegetables, roasted capsicum beurre blanc
Brie and Chives $12.50
- Brie and Chives $12.50

Hot smoked salmon $8
Veal schnitzel, Fried egg, Capers, Herbs, Jus $29
Fish cakes, Seared Salmon, Poached egg, Salsa Verde $24
Salad, Mustard emulsion, $8
Roasted Jerusalem Artichokes, Smoked Bacon, Truffle oil $9
Chicken liver parfait, House made pickles, Charred onions, Crostini $19
Toast Conserves (5 grain, Sourdough, Muffin) $10
Charcuterie, Local cheese, Courgette chips, Romesco, Olives, Pickles, Breads (for 2) 3 $6

BEEF MASSAMAN ( CHEF SELECTION ) $25.00
- Prime beef rump cooked in blended spices, coconut cream, and roasted peanuts (gf/cs)
FRIED WOMBOK WITH SOY AND SHALLOTS (GF/NF/DF) $10.00
BEEF EYE FILLET $20.00
- Wok seared eye fillet, mushrooms, ginger, pickled chilli, crispy kale (nf/df/gf/cs)
FRIED APPLE PUFF $10.00
- Berry compote, cinnamon palm sugar syrup, vanilla ice cream
MAMA'S SPECIAL ( CHEF SELECTION ) $10.00
- Freshly steam buns with sticky pork or Thai chicken / 2 pieces
NORTHERN PAD THAI $20.00
- Rice noodles, tiger prawns, egg, mung beans, garlic chives,roasted peanuts and tamarind (cb - v/ gf)
QUINOA MASALA (VEGETARIAN ) $24.00
- Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)
VEGE SPRING ROLL $8.00
- Homemade vegetarian spring rolls served with chili sauce / 5 pieces (nf) (df)

Nearby Sample Menus