Shaky Isles Cafe in Auckland Menu

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Porridge (V) $9
- pumpkin pie with brown sugar, cream
Holy Banana Bread (V/GF) $12
- Served with coconut yoghurt or Lewis Road Butter
Soft Boiled Eggs (for the big and little kids) (V) $12
- with Danish Rye soldiers
Crumbed Eggs $19
- with an orgy of mushrooms, bacon, herbs, parmesan
Eggs Bene $17
- brioche, poached eggs, hollandaise, baby cress
-Add spinach (V) $18
-Bacon $19
-Salmon $20
Savoury Pancake (V) $15
- roast cauliflower, vege crisps, baby greens, ricotta, chilli smoked yoghurt
-Add egg (V) $18
Housemade Beans $17
- smoked ham hock, sourdough
With egg $20
The Frenchest Toast $15
- with bacon, banana, maple, vanilla cream
Pikelets (V) $16
- peanut butter and jelly
-Jam and marscapone $14

Egg $3.00
Roasted vine tomatoes $3.00
Mushrooms $3.50
Spinach $3.50
Streaky bacon $4.00
Smoked salmon $6.00
Toast $4.00

Beef $12.5
- NZ grass-fed Angus beef patty, cos lettuce. New York pickles, tomato jam, mustard mayo
Crispy Pork $12.5
- crispy pork belly, slaw, apple jam. New York pickles, secret Shaky bbq sauce
Fried Chicken $12.5
- crumbed free-range chicken breast, cos, mint mayo, Huffman’s hot sauce
Falafel (V) $12.5
- traditional falafel patty, beetroot. New York pickles, tomato, tahini yoghurt
Leaf the Bun $12.5
- choose any of the above burgers but sub your bun for a lettuce wrap
Shoestring Fries $7
- with mustard mayo

Nearby Sample Menus

CHICKEN $9.60
CRISPY CHICKEN (HALF) $6.00
EXTRA: EGG, CHEESE, PINEAPPLE, TOMATO $0.50
STEAK $10.00
HOT DOG $1.50
BAMI GORANG (ASSORTED MEATS, VEGES, NOODLES, COOKED WITH CHILI) $10.90
SCALLOP & SEASON VEGES, BLACK BEAN SAUCE $12.90
WONTON $9.60

KHANZ Chicken Karahi Platter $50.90
- Boneless chicken cooked in herbs and spices with fresh ginger and coriander sprinkled on top served with 3 breads and fresh salad SERVES 3
Soup of the day served with bread $9.90
Plain Bread $2.90
Butter Bread $3.40
Grilled Prawns $22.90
- Charcoal prawns served with garlic sauce, salad and bread
Baba Ghanoush / Moutable with bread (V) $8.90
Hummus with Meat and bread $13.90
Ice Cream Sundae (Chocolate or Vanilla) $6.90

*Gluten free pizza bases $5.00 - Please ask our friendly staff about gluten free options.
Garlic Mashed Potato $5.50
Bucket of Fries $9.00
- With home made aioli and ketchup.
Salt and Pepper Calamari $20.50
- Succulent calamari, deep fried and seasoned, with salad, grilled lemon and labneh sauce.
Pepperoni $14.90
- Spicy salami, mozzarella, jalapeno, chipotle sour cream
Bucket of Steak Fries $10.00
- With aioli and tomato sauce
Filo Cigarros $12.00
- Feta, goats cheese, spinach, sundried tomato wrapped in Filo pastry.
Sticky Chocolate Date Pudding $12.00
- With butterscotch sauce and ice cream

Tamarind King Prawns - Tom Sot Me $25.00
- King prawns cooked in our sweet tangy tamarind sauce, skewed grilled prawn cutlets, salad of the day with crushed peanuts & steamed rice
Bang Bang Prawns - Tom Chien Corn(said "dom-cheen-gom) $13.00
- Juicy school prawns coated in young green rice, served with a coconut lemongrass dressing
Bourbon Beef Cheeks $25.00
- with kaffir lime, red onion, tomato, baby carrot & jasmine rice
Grilled Kaffir Lime Chicken - Ga Nunong La Chanh $22.00
- Served with crisp eggplant, pumpkin, kumara & steamed rice
Vietnam's National Beef Rice Noodle Soup -Pho Bo Sml $8.00/Reg $15.00
- Tender pieces of beef (medium), oxtail broth, soft rice noodles, herbs & lime
Fried Squid - Muc Chien (said "muc-cheen") $10.00
- Lightly battered salt & pepper squid with a zesty chilli lemon sauce
Crispy Rice Flour Crepe - Banh Xeo $18.00
- Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of braised pork & prawns
Lemongrass Beef - Bun Bo Cha Gao $22.00
- Wok fired lemongrass beef with crispy pork & prawn spring rolls, cool rice noodles, salad of the day & peanuts

Prawn/Seafood $23.00
10. Mieng Goong (4pcs) $8.50
- Steamed prawns cut with fresh vegetables and Thai tamarind sauce
42. Pad Sam Ros
- Market vegetables cooked with Thai tamarind sauce
Salmon Fillet $25.50
4. Money Bag (4pcs) $8.50
- Deep fried minced chicken and prawns with vegetables in wonton parcel
46. Pad Ka Praw $26.00
- Deep fried whole snapper with sweet basil, chilli, garlic, bamboo, mushroom, bean and capsicum
12. Tom Yum
- Hot and sour soup with mushrooms and Thai herbs
47. Choo Chee Pla $26.00
- Pan fried whole snapper topped with red curry, coconut cream, Thai herbs and steamed vegetables

Toasted Bagel w/ cream cheese & jam - w/ cream cheese & salmon $12.80 $7.50
Smoked Chicken Salad $15.90
- lettuce, tomato, cucumber, carrot, avocado
Homestead Breakfast w/ eggs, bacon, tomato, sausage & hashbrown $17.50
Pancakes w/ bacon, banana & maple syrup $16.90
B.L.A.T w/ bacon, lettuce, tomato & avocado $14.00
Kiddy's Pancakes w/ Maple Syrup $6.50
Kiddy Breakfast w/ egg, bacon + toast $9.00
Creamy Mushrooms w/ bacon & tomato $16.90

CHICKEN TENDERS 4 PCS $6.90
- double-crumbed or cajun-grilled
HIGH STEAKS $15.90
- 150gm angus scotch filet, lettuce, grilled onion, tomato,relish, garlic aioli
Gluten free Bun $2.50
Cheese Slice or Sauce, Beetroot, Gherkins, Grilled Pineapple, Jalapeno Sauce, Mushroom Sauce $1.00
DOUBLE BEEF & WILD BOAR BACON $14.90
- two 1/3 pound beef patties, free-range wild boar bacon, our famous cheese sauce, lettuce, onion, tomato, bbq braai sauce, gourmet relish
CHEESE BURGER GRANDE $8.90
- grass-fed angus beef, cheddar cheese, lettuce, tomato, gourmet relish, aioli
THE CREOLE $12.90
- grass-fed angus beef, crumbed onion rings,streaky bacon, lettuce, tomato,cheddar cheese, signature cajun mayo
GF CHICKEN CRANBERRY FEST $15.90
- free-range grilled chicken breast, camembert cheese, sauced cranberry, lettuce, red onion, tomato, gourmet relish, free-range mayo

Satay Pork $11.50
Prawn $13.00
D $21
- Steak Fried Rice, Sweet & Sour Pork, 2 Spring Rolls
Curry Squid & Veges $13.00
Carton of Steamed Rice $3.00
Pork $10.00
Chicken & Veges $11.00
Yang Chow $12.00

Lamb S$12.00/M$16.00/L$19.50
Sandwiches $6.00
Family Value 2 $31.00
- Whole Roast Chicken, 6 Chicken Pieces, 6 Potatoes, 6 Kumara, 1.5l Coke, Large Coleslaw, Large Gravy
Coleslaw $2.50/$3.50
Lamb Shanks M$13.00/L$19.00
- Served with mashed potato, peas, carrot & caramelised onion and gravy
Meat Rolls $7.00
- Served with meat of your choice, salad & gravy
Kumara $0.70
Family Value 1 $28.00
- 6 Chicken Pieces, 6 Potatoes, 6 Kumara, 1.5l Coke, Large Coleslaw, Large Gravy

9X HOKI $19.90
LARGE SAUCES $1.00
- homemade tartare, lemon aoili, garlic aoili, clasic tomato
NIBBLES (each/3 pack) $1.40/$3.90
- fish nuggets
SEAFOOD BASKET FOR ONE $11.90
- hoki nugget, mussel, oyster, prawn, squid ring, crab stick and regular chips
SEAFOOD DELUXE $9.90
- freshly crumbled hoki, prawn cocktail, fresh salad and homemade tartare sauce on an artisan bun
LEMON PEPPER $4.00/$5.50/$7.90
POTATO FRITTER $2.00
FISH NUGGETS $7.90
- 3 fish nuggets, small chips and any kids drink

- Portobello $16.50
Salmon Salad $18.50
- Fresh salmon fillet, pan-fried, served on leafy greens, avocado, coriander & salsa.
Kale Omelette $15.00
- Free range eggs, sautéed kale, caramelised onion and creamy brie.
Portobello $17.50
- Whole portobello mushrooms on 5 grain with creamy herb & pesto sauce.
Pulled Pork Burger $19.50
- Pulled pork, red onion, gherkin, mesculin, aioli & BBQ sauce. Served with homemade potato wedges & our special tomato emulsion.
Feel Good $15.50
- Five grain toast, poached eggs, fresh basil leaves, vine tomatoes and creamy brie with olive oil and a balsamic reduction. Add bacon $18.50
French Toast $17.50
- Served with bacon, banana, berries, vanilla bean yoghurt and drizzled with maple syrup... local fave!
- Salmon $17.50

Mua Yang & Kao Niew: $14.50
- grilled rump steak, Thai style, with sticky rice and som tam apple sauce
Moo Yang $18.50
- Thai char-grilled pork scotch
Panang Pedyang $19.50
- Red curry of duck, pineapple, grapes, kaffir lime leaves, coconut cream and bird's eye chilli (medium hot)
Gai Yang $18.50
- Thai char-grilled free range chicken (half)
Emerald Duck $19.50
- Stir-fried duck with seasonal greens and mixed spices (mild)
Larb Gai $14.50
- Spicy minced chicken salad (medium hot)
Shiitake $15.50
- Mushrooms Sauteed with mixed vegetables
Mussaman Nua $18.50
- Slow cooked beef shin, potatoes and peanuts (medium hot)

Wheat N/A
Ham N/A
Sweet Chilli N/A
Subway Club N/A
Honey Oat N/A
Italian B.M.T N/A
Onion N/A
Subway Seafood Sensation N/A

Cheese $1.00
BUTTER CHICKEN $11.00
- butter chicken serve with rice and salad
White Rice $3.00
Chicken Salad small/large $9.00/$11.50
CHICKEN LAMB ON RICE $9.50/$13.50
- traditional Turkish marinated chicken & lamb served on rice with fresh salad and sauce(S/COMBO)
LAMB KEBAB ON RICE $11.00/$15.00
- traditional Turkish marinated lamb served on rice with hummus tabouli salad & sauce(M/COMBO)
Hamus $1.00
CHICKEN KEBAB ON RICE $11.50/$15.50
- traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce(L/COMBO)

Edamame $7.80
- Steamed green soya beans with either salt or wok-tossed with chilli and garlic
Chicken ramen $19.00
- Chicken noodle soup topped with grilled chicken, seasonal greens, menma and spring onions
Pork ribs $10.50
- Pork ribs in a korean barbecue sauce with mixed sesame seeds
Nice blocks $3.50
Grilled tuna $24.00
- Seared tuna steak on a bed of quinoa, kale, red peppers, red onion and edamame beans, served with a miso cucumber and sesame seed salad
Mini grilled chicken noodles $9.00
- Soba noodles with grilled chicken and carrot, sweet corn, cucumber and amai sauce
Chilli steak ramen $22.00
- Spicy chicken noodle soup, red onion, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with sirloin steak
Mini chicken katsu $9.00
- Chicken breast deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce