Shaky Isles Cafe in Auckland Menu

BRUNCH BRUNCH
  • Porridge (V) $9
    • pumpkin pie with brown sugar, cream
  • Holy Banana Bread (V/GF) $12
    • Served with coconut yoghurt or Lewis Road Butter
  • Soft Boiled Eggs (for the big and little kids) (V) $12
    • with Danish Rye soldiers
  • Crumbed Eggs $19
    • with an orgy of mushrooms, bacon, herbs, parmesan
  • Eggs Bene $17
    • brioche, poached eggs, hollandaise, baby cress
  • -Add spinach (V) $18
  • -Bacon $19
  • -Salmon $20
  • Savoury Pancake (V) $15
    • roast cauliflower, vege crisps, baby greens, ricotta, chilli smoked yoghurt
  • -Add egg (V) $18
  • Housemade Beans $17
    • smoked ham hock, sourdough
  • With egg $20
  • The Frenchest Toast $15
    • with bacon, banana, maple, vanilla cream
  • Pikelets (V) $16
    • peanut butter and jelly
  • -Jam and marscapone $14
ADD SIDES OR BUILD YOUR OWN! ADD SIDES OR BUILD YOUR OWN!
  • Egg $3.00
  • Roasted vine tomatoes $3.00
  • Mushrooms $3.50
  • Spinach $3.50
  • Streaky bacon $4.00
  • Smoked salmon $6.00
  • Toast $4.00
BURGERS BURGERS
  • Beef $12.5
    • NZ grass-fed Angus beef patty, cos lettuce. New York pickles, tomato jam, mustard mayo
  • Crispy Pork $12.5
    • crispy pork belly, slaw, apple jam. New York pickles, secret Shaky bbq sauce
  • Fried Chicken $12.5
    • crumbed free-range chicken breast, cos, mint mayo, Huffman’s hot sauce
  • Falafel (V) $12.5
    • traditional falafel patty, beetroot. New York pickles, tomato, tahini yoghurt
  • Leaf the Bun $12.5
    • choose any of the above burgers but sub your bun for a lettuce wrap
  • Shoestring Fries $7
    • with mustard mayo

Nearby Sample Menus

  • Persian salad cous cous, spinach, lettuce, marinated feta, roasted red capsicum, apricot salsa, mango chutney and a minted yogurt & cucumber sauce with your choice of either chicken, spiced nuts, tofu $15.60
  • or lamb $12.80
  • Turkish delight $1.00
  • Fatima’s favourite lettuce, carrot, red onion, cheese, tomato relish, sweet chilli aioli and chilli sauce with your choice of either chicken, vegetarian croquettes $12.20
  • Chicken chawarma toasted bap bun with marinated chicken, lettuce, tomato relish and a minted yogurt & cucumber sauce $11.00
  • or lamb $12.60
  • or lamb $14.00
  • Tofu chawarma toasted bap bun with marinated tofu, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and a minted yogurt & cucumber sauce $11.00
  • THURSDAY - JUNGLEE MURGA $13.00
    • Served with Rice or Roti
  • Combination $14.00
  • Prawn $13.00
  • BUTTER CHICKEN $9.99
    • Served with Rice or Roti
  • Chicken, B/C, Veg $6.00
  • DUCK CURRY $12.99
    • Served with Rice or Roti
  • FISH 'N' CHIPS $6.00
    • Hot Chips with 2pc Crumbed Fish
  • Only on rice, no plate
  • V=Vegetarian Option
  • Pla Ma Kam $24.50
    • Deep fried whole snapper with tamarind sauce
  • Gang Jued $8.50
    • A clear soup with delicately seasoned minced pork, vegetables, fresh ginger and coriander with garlic oil
  • V=Vegetarian Option
  • V=Vegetarian Option
  • Jungle Fried Rice (V) $16.50 / $19.50 (P)
    • Thai fried rice with choice of chicken, beef or pork or prawns, egg with vegetables, basil and herbs (rich jungle flavour)
  • Choo Chee Goong $20.50
    • Thick red curry (prawns or scallops or mix) with bamboo shoots, coconut cream, vegetables with shredded with kaffir lime leaf
  • Pla See Yeu $24.50
    • Steamed whole snapper with special soy sauce mix
  • Crayfish, new season potatoes, tomato, radish $39.00
  • Market fish, garden harvest $29
  • Piadina
  • Nectarines, yogurt, sunflower seeds $14
  • Folded egg, lamb sausage, seasonal greens, tomatoes $28
  • Squash panzanella, feta, sesame crumb $8.00
  • Crayfish, new season potatoes, tomato, radish $39
  • Gnocchi verdi, peas, beans, ricotta $20.00
  • Lamb $13.50 $17.00 $20.50
  • Roast Meat Salad $9.90
    • Mixed summer salad with our succulent roast meat
  • Apple Crumble $5.50
    • Homemade apple crumble served with custard
  • Pumpkin / Kumara $0.80
  • Ribs 'N Spuds $15.00
    • Half Kilo of Ribs and 4 potatoes
  • Potato $0.60
  • Authentic slowly smoke-roasted pork ribs finished with our unique BBQ sauce see below
  • Chocolate Mousse $4.50
    • Cold and creamy chocolate mousse
  • FRESH GINGER [Mild] $13.90
    • Chicken, Pork or Beef stir-fried with fresh ginger and vegetables.
  • PANANG TOFU [Medium Hot] $13.90
    • Panang curry paste with tofu and vegetables, peanut and coconut milk
  • PAD THAI TOFU Stir fried rice noodle with tofu, egg in tamarind & palm sugar sauce. $13.90
  • GARLIC & PEPPER $13.90
    • Choice of meat stir fried with garlic, pepper, Thai seasoning and vegetable Chicken, Beef or Pork
  • HOR MOK SEAFOOD [Medium Hot] $15.90
    • Chef's special mixed seafood with coconut milk, aromatic yellow curry, and Thai herbs.
  • GARLIC & PEPPER $15.90
    • Choice of meat stir fried with garlic, pepper, Thai seasoning and vegetables Seafood or Prawns
  • PAD PONG GARI [Medium Hot] $15.90
    • Stir fried seafood with aromatic yellow curry, a touch of coconut milk and vegetables
  • CORN CAKES [5 pieces] $7.00
    • Thai delicious corn balls served with dipping sauce.
  • Goat (mutton) Curry $14.99
    • Goat cooked in KIR style with bones
  • Chef special naan $4.50
    • naan bread stuffed with onions, capsicum, spring onions and cheese
  • Laccha Parantha or methi laccha parantha $4.50 / $5.00
    • multi layered flat bread recipe with whole wheat flour/fenugreek dry
  • Poppadoms platter $8.00
    • 5 pieces poppadoms, mango chutney, tamarind sauce & mint chutney
  • Chicken Tikka H$10.00/F$16.00
    • tender morsels of boneless chicken marinated overnight & cooked in our tandoor oven
  • Kadai Paneer $14.00
    • indian cottage cheese cooked with diced onion, capsicum & tomato gravy
  • Non-Veg Biryani $14.99
    • Rice cooked either with chicken, lamb or beef & gravy
  • Fish or prawn malabari (mild) $18.00
    • Fish or peeled prawns cooked with sauteed onions, capsicum & fresh coconut milk, garnished with cream
  • SAMOSA CHAAT $5.00
  • VADA PAAV (2 pcs) $6.00
  • DABELI (2 pcs) $6.00
  • METHI THEPLA (8 pcs) $7.00
  • BHEL PURI $5.00
  • PAAV BHAJI ( 2 pcs bread roll) $7.00
  • PURI BAHJI ( 5 pcs puri) $7.00
  • SAMOSA $1.00 / or $1.50
  • Spicy Samosa 1 for $0.99
    • Triangular hand rolled pastry stuffed with mashed potatoes, green peas & spices.
  • Bombay Aloo $10.99
    • Deep fried potato cooked with spices.
  • Mattar Paneer $10.99
    • Homemade cottage cheese blended With fresh peas cooked with onion, garlic & ginger.
  • Plain Rice Med $2.99 Large $4.00
  • Mint Chutney $1.99
  • Puri $1.50 each
  • Chilly Cheese $10.99
    • Batter fried homemade cottage cheese in wok & tossed with diced onions, capsicum, spring onions & soy sauce.
  • Veg Fried Rice $9.99
    • Steamed rice cooked in iron wok and tossed with lot of mix veggies spring onions & fresh coriander.
  • Small $3.20
  • 1/2 LB Double $9.70
  • Chicken Club $9.20
  • Spicy Chicken Strips
  • 3/4 LB Triple $13.40
  • Medium $4.10
  • 7 Pieces $12.20
  • Bacon Cheese Burger $4.20
  • FISH BURGER $10.99
  • BEETROOT V8 $11.99
  • CHICKEN SAVALKI $11.99
  • CAJUN CHICKEN SALAD $13.99
  • CHEESE BURGER $11.99
  • CHICKEN AVOCADO $12.50
  • CAMEMBERT $11.99
  • LAMB SAVALAKI $11.99
  • Fiji Style Bhajiya (3 PCS) $3.00
  • Poppadum $3.00
  • Ginger Chicken $12.00
    • Deep fried battered chicken cooked in ginger, vinegar, vege & special sauce.
  • Fiji Style Bara (2 PCS) $3.00
  • Chilli Paneer $10.00
    • Cottage cheese slow cooked in spicy curry paste & capsicum.
  • Aloo Baigan Curry $12.00
    • Traditional potatoes cooked with eggplants in a south indian style.
  • Mixed Veges (Sabji) $10.00
    • Fried potatoe cooked with seasonal veges & sabji masala.
  • Kids Meal - 5PCS Fish Bites & Chips $6.00
  • Haejangguk $13.00
    • Abroth to chase hangover of clotted blood of cattle
  • Gobchang Sundae(Small/Medium/Large) $25/$35/$45
    • Stir fried pork intestines with korean sausage
  • Alley House Jokbal (Small/Medium/Large) $25/$35/$45
    • Alley house pork hocks with veges
  • Gukbab $12.00
    • Beef soup with rice
  • Sundae Gukbab $13.00
    • Korean sausage and rice soup
  • Haemut Sundae (Small/Medium/Large) $30/$42/$50
    • Spicy seafood and stir fried pork intestines with korean sauge
  • Baek Sundae (Small/Medium/Large) $30/$42/$50
    • stir-fried pork intestines with sesame oil and salt
  • Nurungji Tang $10.00
    • The crust of overcooked rice soup
  • Eggs on toast $8.50
  • Big Brekky $19.50
    • Eggs, streaky bacon, chorizo, mushrooms, potato rosti toast
  • Bagel with jam and cream cheese $7.50
  • -with streaky bacon $16.00
  • Never ending brunch (until 2pm)
  • All of our eggs are free range
  • -Add Bacon for $4.00
  • -with bacon, banana & maple syrup $16.50
  • Cheesy Garlic Toasties N/A
  • Veggie Patty N/A
  • Sweet Onion N/A
  • Tomato N/A
  • Subway Seafood Sensation N/A
  • Lettuce N/A
  • Chicken Teriyaki N/A
  • Old English N/A
Shaky Isles Cafe

Shaky Isles Cafe

location

Address

27 Kingdon Street, Auckland, Auckland, 1023, New Zealand

phone

Phone

09 8896747

email

Email

None

clock

Opened hours

Mon 7 AM to 3:30 PM Tue 7 AM to 3:30 PM Wed 7 AM to 3:30 PM Thu 7 AM to 3:30 PM Fri 7 AM to 3:30 PM Sat 8 AM to 3 PM Sun 8 AM to 3 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
27 Kingdon Street, Auckland, Auckland, 1023, New Zealand
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