Shaky Isles Cafe in Auckland Menu

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- Choose a side + dip and add a drink
Bird On Fire L $12.90 / S $11.40
- Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
Avocado $1.50
Cabbie L $13.90 / S $12.40
- Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
Chicken Littles $8.40
- Three tempura nibbles
Sriracha Chili $1.00
Charlie Brown L $11.40 / S $9.90
- Chicken w/ spicy satay, salad, mayo & relish
The Greek L $12.9 / S $11.40
- Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish

Angus Scotch Fillet $29.50
- chargrilled w pomme Anna bok choy baby carrots & beef jus
Seafood $19.00
- tomato base prawns, salmon anchovies red onion capers
Lamb $19.00
- lamb, baby kumara, rosemary, caramelized onion, feta & sundried tomato
Steak Sandwich $18.50
- rib-eye medium rare, on toasted Turkish bread w caramelized onions, grilled mushrooms & swiss cheese w fries
Fisher House Pie of the Day $19.50
- ask about today's offering served with creamy mash & vegetables
Soup & Sandwiches of the Day $13.50
- ask your server for today's flavours
Crisp salad greens w vine tomatoes $5.00
Grilled Mushrooms $5.50

Or with House smoked salmon $19
Battered fish and chips
Pulled roasted pork
- Kansas city pulled pork, coleslaw and house pickles
All $22
- Served with fries and garlic aïoli
Bacon jam and egg Bap $10
- Ringawera BAP, tamarillo chutney
Coconut craisin granola $14
- Served with natural yogurt
Raspberry and rhubarb pot $14
- Slow cooked rhubarb and raspberries with a natural yogurt topped with granola
Charlie’s antipasto for 2 $30

Garlic & Herb Bread (V) $8.90
Eye Fillet Steak (GF) $41.90
- Fondant potato, silverbeet, tomato fondue, truffle butter
Senior Citizens $27.50
Cheese, Crackers And Fresh Honey Comb (V) Single $17.90 / Triple $25.90
please ask your wait staff for today’s selection
Snapper Ceviche (GF) E $19.90 / M $32.90
- Avocado purée, fresh red chilli, lime, coriander, toasted coconut
Baked Scallops E $18.90 / M $32.90
- Panko, parmesan, onion & leek fondue, parsley oi>>
Chef’s Curry Of The Day $35.90
- With boondi raita, butter paratha, rice, poppadum & traditional indian pickle

Chicken Sovlaki on Rice (Mild) $15.00
- Chicken pieces marinated overnight grilled with spicy sauce.
Mixed Salad $8.00
Cajun Chips $5.00
Garlic Chips $6.00
Felafel $10.50
Kumara Chips $6.00
Chicken Shish $13.50
Lamb or Chicken Chilli Lover $14.00

Mix Kebab Pita (Kebab/Combo) $12.00/$14.90
Dinosaur Burger(Burger/Combo) $6.00/$8.90
Salad (Normal) $5.00
Kiwi Chicken (Burger/Combo) $8.90/$12.90
- chargrilled fresh chicken tenderloins,avocado,mayo,salad and tomato relish
Camembert (Burger/Combo) $8.90/$12.90
- chargrilled prime ground beef,camembert cheese,mayo,salad and tomato relish
Vegetarian Lover (Burger/Combo) $7.90/$11.90
- Spinach pumpkin crumbed pattle, béarnaise sauce, mayo salad & tomato relish
Blue Cheese $8.90/$12.90
- (Burger/Combo)chargrilled prime ground beef,blue cheese,mayo,salad and tomato relish
Chips $3.50

Light Meals Hungarian goulash pie $7.50
- Paprika, marjoram caraway spiced beef stew served in pastry, served with salad.
-gypsy schnitzel $28.00
- Viennese style (breadcrumb with flour & egg) butterfly cut fried pork schnitzel served with a tomato, mushroom, capsicum & paprika sauce.
Crumbed calamari $16.50
- Served on salad greens finished with a French dressing.
Eggs
- any style with toast (wholemeal or rye) $8.50
Pan fried scallops $16.50
- Served in a white wine dill sauce with a salad garnish.
-jam & butter $5.50
Garlic bread $6.50
- Crisp fresh bread baked with traditional garlic butter.

Phad Sie Eiuy N/A
- noodles stir fried with pork or chicken or beef and vegetables and soya sauce
Kanompang Nha Mhu N/A
- marinated minced pork on toast served with plum sauce.
Mhu Ping N/A
- marinated pork strips on a bamboo skewer, served with our chefs secret Thai chilli sauce.
Tom Kha Je N/A
- mixed vegetables in a traditional Coconut Milk and Galangal Soup
Geang Paa Gai N/A
- traditional jungle curry. Herbaceous Spicy curry made without coconut milk.
Yum Yai N/A
- mixed vegetable salad with shredded chicken and sliced boiled egg tossed in spicy lemon, chilli and peanut dressing.
Vegetarian Phad Thai N/A
- traditional Thai stir fried noodles with bean sprouts, peanut, tofu and egg. (can be made without egg)
Nua Nam Man Hot N/A
- stir fried beef with onion and spring onion in a mild oyster sauce

Penang Prawn Noodle $12.00
- noodles in special soup with prawn & boiled egg
Sizzling Satay Beef/chicken on rice $13.00
S'pore Fried Prawn Noodle $12.00
- S'pore style stir fried noodles with prawn
Octopus Balls $4.00
(Comes with mayonnaise tomato sweet Thai chili sauce)
Curry Laksa $10.00/$12.00/$9.00
- yellow rice noodle & vermicelli served w curry spices & coconut milk
Ice cream $5.00
- green tea ice cream with pearls & jelly cubes
Nasi Lemak with Curry chicken $13.00
- fragrant coconut rice served w anchovies pickles, peanuts, and curry chicken

Nearby Sample Menus