Shaky Isles Cafe in Auckland Menu

Persian salad cous cous, spinach, lettuce, marinated feta, roasted red capsicum, apricot salsa, mango chutney and a minted yogurt & cucumber sauce with your choice of either chicken, spiced nuts, tofu $15.60
or lamb $12.80
Turkish delight $1.00
Fatima’s favourite lettuce, carrot, red onion, cheese, tomato relish, sweet chilli aioli and chilli sauce with your choice of either chicken, vegetarian croquettes $12.20
Chicken chawarma toasted bap bun with marinated chicken, lettuce, tomato relish and a minted yogurt & cucumber sauce $11.00
or lamb $12.60
or lamb $14.00
Tofu chawarma toasted bap bun with marinated tofu, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and a minted yogurt & cucumber sauce $11.00

V=Vegetarian Option
Pla Ma Kam $24.50
- Deep fried whole snapper with tamarind sauce
Gang Jued $8.50
- A clear soup with delicately seasoned minced pork, vegetables, fresh ginger and coriander with garlic oil
V=Vegetarian Option
V=Vegetarian Option
Jungle Fried Rice (V) $16.50 / $19.50 (P)
- Thai fried rice with choice of chicken, beef or pork or prawns, egg with vegetables, basil and herbs (rich jungle flavour)
Choo Chee Goong $20.50
- Thick red curry (prawns or scallops or mix) with bamboo shoots, coconut cream, vegetables with shredded with kaffir lime leaf
Pla See Yeu $24.50
- Steamed whole snapper with special soy sauce mix

Lamb $13.50 $17.00 $20.50
Roast Meat Salad $9.90
- Mixed summer salad with our succulent roast meat
Apple Crumble $5.50
- Homemade apple crumble served with custard
Pumpkin / Kumara $0.80
Ribs 'N Spuds $15.00
- Half Kilo of Ribs and 4 potatoes
Potato $0.60
Authentic slowly smoke-roasted pork ribs finished with our unique BBQ sauce see below
Chocolate Mousse $4.50
- Cold and creamy chocolate mousse

FRESH GINGER [Mild] $13.90
- Chicken, Pork or Beef stir-fried with fresh ginger and vegetables.
PANANG TOFU [Medium Hot] $13.90
- Panang curry paste with tofu and vegetables, peanut and coconut milk
PAD THAI TOFU Stir fried rice noodle with tofu, egg in tamarind & palm sugar sauce. $13.90
GARLIC & PEPPER $13.90
- Choice of meat stir fried with garlic, pepper, Thai seasoning and vegetable Chicken, Beef or Pork
HOR MOK SEAFOOD [Medium Hot] $15.90
- Chef's special mixed seafood with coconut milk, aromatic yellow curry, and Thai herbs.
GARLIC & PEPPER $15.90
- Choice of meat stir fried with garlic, pepper, Thai seasoning and vegetables Seafood or Prawns
PAD PONG GARI [Medium Hot] $15.90
- Stir fried seafood with aromatic yellow curry, a touch of coconut milk and vegetables
CORN CAKES [5 pieces] $7.00
- Thai delicious corn balls served with dipping sauce.

Goat (mutton) Curry $14.99
- Goat cooked in KIR style with bones
Chef special naan $4.50
- naan bread stuffed with onions, capsicum, spring onions and cheese
Laccha Parantha or methi laccha parantha $4.50 / $5.00
- multi layered flat bread recipe with whole wheat flour/fenugreek dry
Poppadoms platter $8.00
- 5 pieces poppadoms, mango chutney, tamarind sauce & mint chutney
Chicken Tikka H$10.00/F$16.00
- tender morsels of boneless chicken marinated overnight & cooked in our tandoor oven
Kadai Paneer $14.00
- indian cottage cheese cooked with diced onion, capsicum & tomato gravy
Non-Veg Biryani $14.99
- Rice cooked either with chicken, lamb or beef & gravy
Fish or prawn malabari (mild) $18.00
- Fish or peeled prawns cooked with sauteed onions, capsicum & fresh coconut milk, garnished with cream

Spicy Samosa 1 for $0.99
- Triangular hand rolled pastry stuffed with mashed potatoes, green peas & spices.
Bombay Aloo $10.99
- Deep fried potato cooked with spices.
Mattar Paneer $10.99
- Homemade cottage cheese blended With fresh peas cooked with onion, garlic & ginger.
Plain Rice Med $2.99 Large $4.00
Mint Chutney $1.99
Puri $1.50 each
Chilly Cheese $10.99
- Batter fried homemade cottage cheese in wok & tossed with diced onions, capsicum, spring onions & soy sauce.
Veg Fried Rice $9.99
- Steamed rice cooked in iron wok and tossed with lot of mix veggies spring onions & fresh coriander.

Fiji Style Bhajiya (3 PCS) $3.00
Poppadum $3.00
Ginger Chicken $12.00
- Deep fried battered chicken cooked in ginger, vinegar, vege & special sauce.
Fiji Style Bara (2 PCS) $3.00
Chilli Paneer $10.00
- Cottage cheese slow cooked in spicy curry paste & capsicum.
Aloo Baigan Curry $12.00
- Traditional potatoes cooked with eggplants in a south indian style.
Mixed Veges (Sabji) $10.00
- Fried potatoe cooked with seasonal veges & sabji masala.
Kids Meal - 5PCS Fish Bites & Chips $6.00

Haejangguk $13.00
- Abroth to chase hangover of clotted blood of cattle
Gobchang Sundae(Small/Medium/Large) $25/$35/$45
- Stir fried pork intestines with korean sausage
Alley House Jokbal (Small/Medium/Large) $25/$35/$45
- Alley house pork hocks with veges
Gukbab $12.00
- Beef soup with rice
Sundae Gukbab $13.00
- Korean sausage and rice soup
Haemut Sundae (Small/Medium/Large) $30/$42/$50
- Spicy seafood and stir fried pork intestines with korean sauge
Baek Sundae (Small/Medium/Large) $30/$42/$50
- stir-fried pork intestines with sesame oil and salt
Nurungji Tang $10.00
- The crust of overcooked rice soup

Nearby Sample Menus