Address
5/350 Queen Street, 0629, Auckland, 0629, New Zealand
Shamiana in 5/350 Queen Street Menu
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MENU- CHICKEN WINGS $1.50
- CHICKEN TIKA $2.00
- BUTTER CHICKEN $10.00
- CHICKEN TIKA MASALA $10.00
- BEEF VINDALOO $10.00
- LAMB MADRAS $10.00
- CHICKEN KORMA $10.00
- ROGAN JOSH $10.00
- LAMB BIRYANI $10.00
BUTTER CHK. COMBO- Large $13.50
- Small $77.50
- SAMOSA $2.00
- VEG. PAKORA (3 pieces) $ 2.50
- CHANNA MASALA $7.00
- ALOO MUTTER $7.00
- ALOO GOBI $7.00
- VEG. KORMA $7.00
- VEG. BIRYANI $10.00
- NAAN $1.50
- GARLIC NAAN $2.50
- Rojan Josh (with rice) $10.00
- Beef Vindaloo $10.00
- Lamb Madras $10.00
- Chicken Korma $10.00
- Butter Chicken $10.00
- Chicken Tikka Masala $10.00
- Mango Chicken $10.00
- Pakora $2.50
- Samosa $2.00
- Veg Cutlet $1.50
- Samosa Chat $6.00
- Aloo Tikki Chat $6.00
- Tikka Wrap $6.00
- Seek Kebab Wrap $6.00
- Seek Kebab $6.00
- Green Pea & Paneer Curry $8.00
- Green Pea & Potato Curry $7.00
- Veg. Korma $7.00
- Chick Peas Curry $7.00
- Aloo Gobi $7.00
- Garlic Dahl $7.00
- Chicken Tikka $2.00
- Chicken Wings $1.50
- Aloo Paratha $0.00
- Garlic Naan $2.50
- Naan $1.50
- Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
Nearby Sample Menus
- Piri piri chicken, jalapeno, onions, charred corn, pico de gallo
- Street style corn, cotija cheese, chili salt(GF/V) $11.9
- Braised pork belly, polenta, pickled jalapeno, grilled pineapple salsa $ 13.9
- mama's fried chicken, pickled radish, cilantro, honey chipotle $ 13.9
- Guajijilo corn, radish, onions, mixed beans, salsa(V) $ 12.9
- Mexican slaw $ 5.0
- Add
- Crumbed zucchini chips, coriander cream (V) $12.9
- Bacon $4
- Mushroom $4
-
Pancake $16.50
- with berry compote and maple syrup
-
Button mushrooms $14.50
- on toast
-
Toasted banana bread $8.50
- with jam and yoghurt
- Tomato $4
-
Homemade muesli $13.50
- with compote and yoghurt
-
Free range eggs(any style) $12.50
- on sourdough toast
- Dressed wedges, ham, cheese $8.00
- Chicken Kebab $10.90
-
Caspian Lamb (Regular / Large / Maxi) $12.90 / $18.00 / $24.00
- Lamb from the grill with roasted garlic, onion, oregano, Tomato sauce, cheese, topped with feta cheese.
-
Lamb Kebab on rice $14.00
- Served with rice, salad, hummus & sauce
- Pizza Garlic Bread $5.50
-
Quatro Stagioni $11.50 / $15.50
- Ham, bacon, pepperoni, tomato sauce, cheese.
-
Carbonara Fettuccine $15.90
- Bacon in creamy sauce (mushroom).
-
Grill Kofte $14.90
- Famous caspian meat rissoles, cooked on a grill, topped with tomato sauce and yoghurt. Served with rice & salad, hummus & Tzatziki.
- Sweet & Sour Fish Fillet / Sweet Corn Fish Fillet / Black Bean Sauce Fish Fillet $22.00
- 4 Choices of Roast / BBQ Combination
- Shredded Pork with Salty Fish / Sautéed Sliced Pork, Eggs & Black Fungus $18.00
- Shredded Meat, Mushroom & Seasonal Vegetable / Stir-Fried Preserved Fish with Vegetable(or in soup) $22.00
- Deep Fried Squid / Jelly Fish Salad $8.00
- Deep Fried Chicken
-
Whole Blue Cod Seasonal Price
- Steamed / Deep Fried / Braised / Sweet Vinegar / Steam with Chilli
- West Lake Beef Soup / Hot & Sour Soup $6.00
- Bacon & Egg Burger $4.50
- Fish Cakes / Hot Dogs / Spring Rolls / Crab Stick (2) $2.00
-
Super Pack $20.00
- 6 Fish, $3 Chips, 6 Mussels, 10 Fritters
- -South Island $2.50
- Hamburger $3.50
- Mussels $0.80
-
$5 Pack $5.00
- 1 Fish,1 Sausage $2 Chips
- Extra Fill $1.00
- Chips & Mushy Peas $6.00
- Tarakihi $4.90
- Extra Egg / Bacon/Pineapple $1.00 each
- Curry Sauce $2.50
- Standard Chips: 13 mm normal quality, cheap / Premium chips: 10mm best quality premium, french fries, more crispy / tasty
- Standard Chips $2.50
- Potato Fritters / Pineapple Fritters 4 pcs $3.50 / $1.00
- Red Cod $3.30
- Jamon serrano $21.00
- Mixed olives $8.50
- A plate of assorted Iberico charcuterie: loin, chorizo, salchichon and jamon Iberico de bellota $35.00
-
Mahoe Blue & sherry quince puree $15.00
- organic cows milk from Kerikeri, with pureed quince, PX sherry and olive oil
-
Menchego & membrillo $15.00
- Spain's premier ewe's milk cheese from La Mancha, with quince paste
-
Dessert Platter $24.00
- tarta Santiago, morcilla de chocolate, churros, dulce de leche ice cream
-
Chorizo al vino tinto $14.00
- pan-fried chorizo, piquillo peppers, red wine
-
Sepia a la plancha $14.00
- pan-fried cuttlefish, parsley, garlic oil
-
Bruschetta al Pomodoro $15.00
- Fresh tomato, red onion, oregano, basil and E.V.O.O
-
Coppa $12.00
- Italian gelato with caramel, chocolate and strawberry
-
Tiramisu $15.00
- The most heavenly Italian desert, homemade with Savoiardi biscuits, mascarpone, cream and coffee, dusted with chocolate
-
Con Prosciutto $24.00
- San Marzano tomato, mozzarella, Parma ham, wild rocket and parmigiana
-
Caprese $15.00
- Buffalo mozzarella, vine tomato, basil, oregano and E.V.O.O
-
Ham and Cheese $24.00
- San Marzano tomato, mozzarella and ham
-
Calzone of the Day $30.00
- Ask your waiting staff for explanation
-
Carne $35.00
- San Marzano tomato, mozzarella, chorizo, pork and fennel sausages, Parma ham, vine tomatoes, wild rocket and parmigiana
- Hamburger $2.00
- Egg fried soft noodles $7.00
- Chicken with cashew nut vegetables $10.00
- Mongolian beef on rice $9.50
- Pork $3.20
- Cashew nuts $2.50
-
Wonton $3.00
- 6
- BBQ pork fried rice $9.00
- Papdichaat $6.00
- Dahi- puri $6.00
- Samosa each $2.00
- Khaman (250 grams) $6.00
- Gulab jamun (4 piece) $3.00
- Shreekhand $3.00
- Every takeaway order will depend on the items available
- Pau-bhaji (one bread) $6.00
- Chicken & Mushroom Vol au vent $15.50
-
Banana Fritter
- with maple syrup and ice cream
-
Garlic Bread $5.00
- Toasted ciabatta bread, with garlic butter
-
Seafood Chowder $16.00
- Full bodied, loaded with chunky seafood and a hint of tarragon
- Nz Free Range Organic Pork
- Beef schnitzel lightly crumbed scotch fillet, pan fried $32.00
-
Juicy Scallops $22.00
- Crumbed and served with salad and fries and tartare sauce
-
Pork Ribs $15.00
- Sticky, smoky Pork ribs dripping with Settlers BBQ sauce
- Noodle w/ black bean sauce (seafood) $13.00
- (L) $59.00
- Seafood on crispy rice soup
- Stir-fried seafood on rice $15.00
- Chicken and vegetable Korean BBQ sauce with on rice $13.00
- (L) $49.00
- (L) $39.00
- Xingkai special X.O. fried rice w/ flying fish eggs, ham, vegetable $14.00
- - 8 pieces Fresh Salmon Supreme & Double Avocado
- - 4 pieces Surimi & Pickle
- From $3.20
- Vegetarian Snackbox
- 1PC. $2.50
- SMALL $3.90
- Double Avocado Medley $23.90
- 8PC. REG $8.20
- BLAT $13.90
-
Children Nuggets $7.50
- With chips
-
Fish $9.50
- With chips
- Mushrooms $13.90
- Tomato, pumpkin, chicken & corn $7
- Bacon & Eggs on Toast $9.90
-
CLAT $12
- With chips
- Salmon $13.90
- Steak & cheese $4.30
- Toasted Sandwiches $4.30
- Mince & cheese $4.30
- Steak & bacon $4.30
- Mince $4.00
- Steak & curry $4.30
- Steak $4.30
- Bacon & egg quiche $4.00
Shamiana
Phone
093778145
Opened hours
Mon
11 AM to 8 PM
Tue
11 AM to 8 PM
Wed
11 AM to 8 PM
Thu
11 AM to 8 PM
Fri
11 AM to 8 PM
Sat
11 AM to 8 PM
Sun
11 AM to 8 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner
5/350 Queen Street, 0629, Auckland, 0629, New Zealand
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus