Shamiana in 5/350 Queen Street Menu

MENU MENU
  • CHICKEN WINGS $1.50
  • CHICKEN TIKA $2.00
  • BUTTER CHICKEN $10.00
  • CHICKEN TIKA MASALA $10.00
  • BEEF VINDALOO $10.00
  • LAMB MADRAS $10.00
  • CHICKEN KORMA $10.00
  • ROGAN JOSH $10.00
  • LAMB BIRYANI $10.00
BUTTER CHK. COMBO BUTTER CHK. COMBO
  • Large $13.50
  • Small $77.50
  • SAMOSA $2.00
  • VEG. PAKORA (3 pieces) $ 2.50
  • CHANNA MASALA $7.00
  • ALOO MUTTER $7.00
  • ALOO GOBI $7.00
  • VEG. KORMA $7.00
  • VEG. BIRYANI $10.00
  • NAAN $1.50
  • GARLIC NAAN $2.50
  • Rojan Josh (with rice) $10.00
  • Beef Vindaloo $10.00
  • Lamb Madras $10.00
  • Chicken Korma $10.00
  • Butter Chicken $10.00
  • Chicken Tikka Masala $10.00
  • Mango Chicken $10.00
  • Pakora $2.50
  • Samosa $2.00
  • Veg Cutlet $1.50
  • Samosa Chat $6.00
  • Aloo Tikki Chat $6.00
  • Tikka Wrap $6.00
  • Seek Kebab Wrap $6.00
  • Seek Kebab $6.00
  • Green Pea & Paneer Curry $8.00
  • Green Pea & Potato Curry $7.00
  • Veg. Korma $7.00
  • Chick Peas Curry $7.00
  • Aloo Gobi $7.00
  • Garlic Dahl $7.00
  • Chicken Tikka $2.00
  • Chicken Wings $1.50
  • Aloo Paratha $0.00
  • Garlic Naan $2.50
  • Naan $1.50
  • Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50

Nearby Sample Menus

  • Woodpecker Hill BBQ thick sauce - mild or hot 2.00
  • Stir-fried bok choy, ginger, oyster sauce, garlic 10.00
  • Rice 3.00
  • Dry red curry of duck 36.00
    • stir-fried with wild ginger, snake beans, chilli & cashews
  • Freshly shucked oyster, Market price
    • smoked chilli, ginger, coriander
  • Beef brisket spiced curry 36.00
    • lemongrass, fried shallots, Vietnamese mint & lime
  • Wild mushroom dumplings 18.00
    • Vietnamese mint, green peppercorns, galangal & coriander
  • Green apple ricotta doughnuts, miso butterscotch caramel 15.00
  • CHINESE-STYLE BARBECUE PORK $22.00
  • BUDDHA’S DELIGHT - SMOKED TOFU AND HERB SALAD $16.00
    • w/ sesame and black vinegar dressing
  • HOT AND NUMBING GROUND WILD BOAR $26.00
    • water chestnut, coriander, soy custard
  • WOK-CHARRED BROCCOLI, OYSTER SAUCE, GINGER, ALMOND $14.00
  • SICHUAN AND CHILLI PEANUTS $3.00
  • WOK-FRIED LITTLE NECK CLAMS, CRISPY PORK BELLY $22.00
    • coriander, peanuts and sesame
  • SICHUAN SALT AND PEPPER
  • WOK-FRIED BLACK TIGER PRAWNS $28.00
    • w/ chilli, coriander and spring onion
  • With Chicken or Prawns $15.9
  • Moa Challenge $32.9
    • 400gm Angus rump
  • Chilli Moa Dog $16.5
    • bun / frankfurter / chilli con carne / fries
  • Lamb Rump $32.5
    • herb crushed potato / charred summer vegetables / red wine jus
  • Push Moa $35.5
    • baked camembert / chorizo / ciabatta loaf / roasted peppers / pickled onions / pickles
  • Moa Hash $16.0 / $18.5
    • potato / chilli / spring onions / fried eggs. Chorizo / smoked salmon
  • Chilli Cheese Fries $14.0
    • steak fries / chilli con carne / jalapeños / guacamole / mozzarella / sour cream
  • Mini Challenge $24.5
    • 200gm Angus rump
  • Beef & Bulghur Meatballs $13.9
    • w / spicy tomato & white bean ragout topped with Parmesan
  • Aged Eye Fillet 200gm $35.5
    • aged to perfection for a minimum of 21 days; tender prime cut
  • Quattro $46.9
    • 5 spiced salt & pepper squid // pork & shitake won tons // jerk chicken skewers // 3 cheese arancini
  • Shredded Slow Cooked Lamb Burger $20.9
    • w/ sliced cucumber, minted yoghurt, eggplant chutney and dukkah on a focaccia bun
  • Souvlaki Grilled Flat Bread $20.5
    • w / greek feta, tomato, cucumber, olives, red onion, harissa yoghurt dressing & chunky fries. CHOOSE shredded lamb OR pulled pork
  • Vanilla Ice Cream $6
    • with chocolate OR berry sauce
  • Banana Split $8
    • vanilla ice cream, chocolate sauce and sprinkles
  • Vegetarian Burger $19.9
    • w/ a quinoa, feta and vegetable patty, mozzarella, lettuce, tomato, red capsicum relish and battered onion rings on sesame seed bun
  • Fujian Style Fried Rice / Seafood Fried Rice / Indonesian Fried Rice $14.80
  • Seafood Congee / Pork (Beef) & Preserved Egg Congee / Prawn Congee $10.90
  • Steam Vege S $18.00 / L $28.00
  • Seasonal Veges Fried with Preserved Meat / (Beef/Chicken/Pork) fried with snow peas $48.00
  • Chicken Fillet Chop (Pork) & Tomato on Rice $12.80
  • Chicken & Mushroom Noodle Soup / Shredded Duck Meat Vermicelli Soup $12.00
  • Beef & Bitter Melon on Rice / Fish & Bitter Melon on Rice Seasonal Price
  • Beef with Bitter Melon Seasonal Price
  • mixed vegie S$2.00/$4.00
  • -Lamb $7.00
  • Gravy S$2.00/$4.00
  • -Medium $13.00
  • -Small $10.00
  • Half $9.00
  • Lamb
  • Chicken pieces $2.50
  • Tortitas de maiz con pisto $15.00
    • semolina gnocchi, diced vegetables, manchego cheese
  • Cesta crujiente $29.50
    • basket of deep-fried Spanish finger food: croquetas, potatoes, calamari, goat's cheese balls, empanada and dips
  • Escalibada con enchoas, romesco y queso Idiazabal $7.50
    • roast mixed vegetables, anchovy, almond romesco salsa, Idiazabal cheese
  • A plate of assorted Iberico charcuterie: loin, chorizo, salchichon and jamon Iberico de bellota $35.00
  • Secreto lberico a la brasa con salsa de magrana y patatas perla con romero $21.00
    • grilled "secreto" lberica pork, pomegranate sauce, rosemary pearl potatoes
  • Salchichas / Sausage $29.50
    • 4 home made sausages: butifarra; mushroom; chorizo; and chorizo criolla - pear, couscous and sherry sauce
  • Gambas al ajillo con romesco y salsa criolla $17.50
    • garlic prawns, criolla salsa, almond romesco
  • Mahoe Blue & sherry quince puree $15.00
    • organic cows milk from Kerikeri, with pureed quince, PX sherry and olive oil
  • Roasted Duck Curry $ 14.00
    • red curry paste cooked with roast duck, vegetables, pineapple, tomatoes in coconut milk and vegetables
  • Duck With Ginger $14.00
    • stir fried roasted duck with ginger and vegetables
  • Tom Yum $ 14.00
    • hot & sour soup with thai herbs, mushrooms, lemon juice & vegetables
  • Tom Yum Prawns Noodle Soup $14.00
    • rice noodle hot and sour soup with prawns and vegetables
  • Pla Tod $18.00
    • deep fried whole snapper served with sweet & sour chilli sauce
  • Larb $12.00
    • minced meat salad mixed with thai herbs, chilli powder , spring onion & coriander
  • Beef Salad $12.00
    • beef salad cooked with thai homemade sauce & vegetables
  • Tempura Prawns (8Pcs) $9.00
    • crumbed prawns served with sweet chilli sauce
  • Hainanese chicken $18.00
  • Lo mee- noodles $11.00
  • Rendang chicken $18.00
  • Asam prawn on rice $15.00
  • Singapore fried vermicelli $11.00
  • Salad mayo spare ribs $18.00
  • Asam prawn $28.00
  • Chicken rice only $3.00
  • -Seafood combination $13.00
    • Just seafood no meat
  • -Normal $11.50
    • Chicken, squid and prawn or pork, squid and prawn or just chicken, just pork, just beef
  • ●Fried Kuet Teaw
  • -Seafood combination $13.00
    • Just seafood no meat
  • -Normal $11.50
    • Pork, chicken, squid, prawn and vegetables
  • -Seafood combination $13.00
    • Just seafood no meat
  • ●Nasi Goreng
  • Vegetables Fried Noodle $10.50
    • Mixed vegetables
  • Oriental Style Creamy Thai Chili $21.50
    • diced chicken breast, onion, mushroom baby spinach Thai chili (choice of your pasta fettuccine, spaghetti, penne)MAIN
  • Lesley's Seafood Fritter $23.50
    • mussel prawn zucchini, carrot, sweet corn, crispy bacon, avocado cubes, lettuce, homemade honey mustard and tomato relish
  • Bruschetta $12.50
    • salmon capers, olives, cream cheese
  • Hunger's Steak Burger $25.50
    • grilled sirloin steak, streaky bacon, fry egg, roast truss tomato, lettuce halloumi cheese, brioche bun, home relish and mustard, beetroot puree, fries
  • Ragazzi Chef's Special Salad $19.50
    • tender grilled chicken breast avocado orange, mix lettuce, homemade citrus honey mustard GF DF
  • Chorizo Haloumi Salad $22.50
    • chorizo sausage, halloumi, tomato avocado fresh baby spinach, wild rocket, crotons, cashew nuts, homemade Italian Balsamic vinaigrette
  • Grilled Portobello mushroom baked beans $5.00
  • Steak & Eggs $21.90
    • grilled beef sirloin, poached or fried eggs, buttered ciabatta, roast truss tomato, fresh wild rocket, wedge, homemade hollandaise & beetroot puree
  • Salmon Niscoise Salad $18.5
    • with mesculin, green beans, sliced gourmet potatoes, boiled egg, olives, tomato and a house dressing
  • Seasonal Vegetables $7.5
  • Greek Salad with Chicken $18.5
    • with mesculin, Spanish onion, kalamata olives, feta, cherry tomatoes, cucumber and minted house dressing
  • Bacon & Eggs $12.5
    • with toasted ciabatta bread
  • Battered or Pan Fried Fish $20.0
    • with chips and a dressed garden salad
  • The Breaky $19.5
    • smoked bacon, sausage, tomato, sauteed mushrooms, lyonnaise potato, 2 eggs any style & toast
  • Spiced BBQ Chicken $22.0
    • bacon, tomato and caramelised onion
  • Eggs Benedict $15.5
    • with spinach and choice of salmon or bacon
  • Vegetable Korma (Mild) $7.99
    • Roasted vegetables with cashew nuts cooked in light creamy gravy
  • Couple Pack $25.99
    • 2 x any curry, 1 x rice, 2 x naan, 2 x pakora, 1 x soft drinks - 1.5Ltrs
  • Lamb Rogan Josh (Medium) $9.99
    • Cubes of lamb cooked in traditional indian spices.
  • Chilli Chicken (Hot) $9.99
    • Boneless chicken cooked in onion, tomato and green chilli
  • Lamb Madras's (Mild) $9.99
    • Lamb cooked in coconut and mustard seed south indian style
  • Naan Bread $2.00
  • Value Pack $35.99
    • 3 x any curry, 1 x rice, 3 x naan, 4 x pakora, 1 x soft drinks - 1.5Ltrs
  • Butter Chicken (Mild) * $9.99
    • Roasted boneless chicken cooked in creamy tomato flavoured sauce
  • Bacon and Mushroom cream $15.50
  • Mediterranean tomato sauce and melted mozzarella cheese $15.50
  • New york cheese cake $10.50
    • with 3 berry compote and yoghurt sauce
  • Continental breakfast $17.50
    • Assorted toast breads, spreads, cereals, danish pastries, corissants, yoghurt, juices, fresh and preserved fruits
  • Latter lunch options are available from the food cabinet N/A
  • Apple short cake $10.50
    • warmed or cold with your choice of runny cream ,whipped cream or vanilla bean ice cream
  • Potato quino hash $16.50
    • soft poached eggs and hollandise sauce with chorizo sausage and streaky bacon or soft poached eggs and hollandise sauce with fried tomatoes and portbello mushrooms
  • Seafood Chowder $16.50
    • a creamy chowder prepared with fresh fish, mussels, shrimps, squid and vegetables . Served wth garlic bread
  • Mango & Cream Puff $8.00
  • Braised Chilli Diamond Clam Pot $18.00
    • Chilli Sauce / Diamond Clam / Onion / Leek / Celery / Spring Onion / Coriander
  • Garlic Chicken Noodle Soup $17.00
    • Grilled Chicken Steak / Chicken Base Soup
  • Sesame Yang Chun Noodle (Cold or Hot) $15.00
    • Yang Chun Noodle / Kai Lan / Mushroom / Tomato / Peanut / Coriander / Sesame Sauce
  • Japanese Style Flame Grilled Salmon with Rice or Spaghetti $23.00
    • 240g Salmon / Corn / Tomato / Broccoli with Rice or Spaghetti
  • Baked Mussels $12.00
    • Mushroom / Bacon / Bechamel Sauce / Cheese / Crab Roe
  • Grilled Pomfret with Vermicelli $20.00
    • Fish Soup / Grilled Pomfret with Vermicelli
  • Baked Broccoli $12.00
    • Broccoli / Bechamel Sauce / Cheese
Shamiana

Shamiana

location

Address

5/350 Queen Street, 0629, Auckland, 0629, New Zealand

phone

Phone

093778145

email

Email

None

clock

Opened hours

Mon 11 AM to 8 PM Tue 11 AM to 8 PM Wed 11 AM to 8 PM Thu 11 AM to 8 PM Fri 11 AM to 8 PM Sat 11 AM to 8 PM Sun 11 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
5/350 Queen Street, 0629, Auckland, 0629, New Zealand
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