Shanghai Little Yum in Auckland Menu

SHANGHAI LITTLE YUM MENU SHANGHAI LITTLE YUM MENU
  • Fried pork bons (4 buns) $5
    • Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Steamed pork buns / Xiao Long Bao (6 buns) $6
    • Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Fried beef dumpling (4 dumplings) $5
    • Pan fried dumping with beef filing mixed with peas and corn kernels
  • Prawn & Vege Wonton soup (8 Wontons) $12
    • Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
  • Curried Beef soup $8
    • Delicious curried beef with vermicelli and premium thin beef slices.
  • Shanghai Scallion oil mixed noodle $7
    • Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
  • Shanghai style pork with preserved vegetables noodle soup $11
    • Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
  • Shanghai style spicy noodle soup $12
    • Spicy noodle soup with pork bean curd & potato.
COMBO COMBO
  • Fried pork buns + Curried Beef soup $12
  • Steamed pork buns + Curried Beef soup $13
  • Fied beef dumpling + Curried Beef soup $12

Nearby Sample Menus

Pt. Chevalier RSA (sample menu)
  • Pan Fried Pork Schnitzel $16.00
    • Served With Creamy Mushroom Sauce
  • Pan Fried or Battered Scallop $20.00
  • 2 eggs $7.00
  • Beef Burger $11.00
  • Wedges with Bacon, Cheese and Sour Cream $10.00
  • Thai Green Chicken Curry w/rice $17.00
  • Grilled Aged Scotch Fillet $22.00
  • Fish Burger $13.00
Thai Windows Restaurant (sample menu)
  • Gang Karee see above
    • Your choice of meat in yellow curry paste with potatoes and onion in coconut milk
  • Pad Bai Kra Pao see above
    • Stir fried with garlic, fresh chilli, sweet basil, beans, onion and bamboo shoots.
  • Steam Noodle $3
    • Per serving
  • Tom Yum see above
    • Traditional Thai soup with chilli paste, lemongrass, lemon juice, mushrooms and onion
  • Khao Pad Supparos see above
    • Special fried rice with egg, pineapple, tomatoes, onions, vegetables and cashew nut
  • Chicken, Pork Or Beef $18.90
  • Pla Muek Tod (6 Pieces) $9.5
    • Deep fried marinated lemon squids topped with mayo
  • Choo Chee see above
    • A mild red curry with capsicum, kaffir lime leaves and green peas served with steamed vegetables
Splendid (sample menu)
  • Beef & Black bean sauce $12.00
  • D $18.00
    • 4 fish, $3.00 chips, 4 small spring rolls, 3 potato fritters, 3 sausages
  • Fried Rice ( Chicken, Roast Pork or Steak)
  • Egg / Cheese / Hawaiian / Mushroom (no meat pattie) / Vegetarian $3.50
  • Vegetable $9.00
  • Crumbled Fish $2.60
  • Chicken / Roast Pork / Steak $10.00
  • Lemon Chicken $11.50
The Hub - Milford Bar & Grill (sample menu)
  • 2pcs garlic & herb butter toast $4.50
  • Fried egg $1.50
  • Sausages $5.50
  • Garden salad $6.00
  • Big plate $26.00
    • Chicken bites (4), onion rings (4), hoki bites (4), spring rolls (4), nuts, fries, (enough for 2 adults)
  • Sausage board $16.00
    • Garlic & herb butter toast or tacos, szzling sausages, served with fries & salad
  • -add bacon & cheese topping $4.00
  • Fish taco $17.00
    • 3 pieces of tacos crumbled hoki with tartar coleslaw, lettuce, served with fries
Cozy BBQ Restaurant (sample menu)
  • Fried Chicken with Hot Sauce $33
  • Cozy Salad $10
  • Boneless Spicy Fried Chicken $33
  • Udon $13
    • Boiled udon with fish cakes and crab stick
  • Seaweed Salad $10
    • Marinated seaweed and serve as cold
  • Salmon Teriyaki $25
    • Teriyaki chicken with rice and salad
  • Yaki Udon $19
    • Stir fried udon with vegetables and chicken or seafood
  • Spring Roll $12
    • Deep fried 10 pcs of vege spring rolls with sweet chilli sauce
Sushi 4 U (sample menu)
  • Chicken Katsu $6.50
  • Teriyaki Chicken $10.00
  • 20 pieces $22.00
  • Sesame Seasoned Seaweed
  • Prawn Nigiri
    • with Mayo & Onion
  • Teriyaki chicken $5.00
  • Chicken Patsy $10.00
  • Teriyaki chicken Nigiri
The Bramble (sample menu)
  • Bowl Of Sicilian Green Olives $7.5
  • Thin Based Pizzas $16
    • Meat Lovers, Smoked Chicken,Vegeterian
  • Baked Camembert $15
    • Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
  • Garlic Chips Served With Garlic Aioli $7.5
    • Extremely Sourced
  • Indian Nibbles $15
    • Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
  • Bowl Of Cashew Nuts $15
  • Garlic Pizza Bread $10
    • Served With Garlic Aioli
Otto Woo (sample menu)
  • LITTLE PANANG CURRY CHICKEN $9.80
  • AMAZING THAI CHICKEN SALAD $14.80
  • PANANG CURRY CHICKEN $15.80
  • LEMONGRASS & GINGER $15.80
  • CHICKEN TERIYAKI $15.80
  • STEAMED PORK & PRAWN DUMPLINGS $6.50
  • KATSU CHICKEN BUN $7.50
  • NASI GORENG $15.80
Wardani Indonesian Food (sample menu)
  • CHICKEN SATAY $10.00
    • Grilled sauteed marinated chicken in bamboo skewer served with peanut sauce on top & teriyaki sauce, served with Jasmine rice
  • TERRASI NOODLE $10.00
    • Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken
  • LAMB SATAY $10.00
    • grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
  • BEEF BALADO $10.00
    • tender grilled beef with roasted onion, sundried tomatoes, garlic and hot chili(optional) serve with Jasmine rice
  • BALI STIR FRY $10.00
    • wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
  • CHICKEN PADANG $9.50
    • grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
  • KLATEN $10.00
    • stir fry season Vegetable with Chicken or lamb or beef in Indonesian yellow curry, Serve with Jasmine rice or noodles
  • CHICKEN KALASAN $9.50
    • traditional Indonesian fried chicken thigh marinated in tamarind, palm sugar, serve with steamed rice
Lunches Mata (sample menu)
  • Sweet Chili
  • Pesto
  • Brekkie bap $8.50
    • Bacon & Egg w/Spinach w/BBQ Sauce & Hollandaise
  • Lettuce
  • Carrot
  • Toasted sandwiches (3 fillings) $7.50
    • Ham, cheese, Pineapple, Tomato, Onion, Pesto
  • Pickle
  • 1. Man Burger $11
    • 120gm Beef Patty, King Size Bun, Egg, Lettuce, Tomato, Beetroot, Cheese, Gherkin, Red Onion, tomato Relish
Cafe Windsor (sample menu)
  • Egg on toast $ 9.50
    • 1 egg, 1 slice toast
  • Cheese $ 4.50
  • Bacon & banana $ 8.00
    • 2 slices of bacon and sliced banana
  • Avocado available in season only
  • Bacon, camembert and avo $ 9.90
    • 2 slices of bacon, creamy camembert and avocado
  • Picnic plate $ 4.90
    • 1 slice bread with jam, honey or marmite. Cheese slices and a fruit stick
  • Hotcake stack with bacon and banana $ 14.50
  • Bacon and egg $ 14.50
    • 2 eggs, 2 pieces bacon, 2 slices toast
Danny Doolans (sample menu)
  • Garlic Bread With cheese and bacon $10.50
  • Belfast Bangers and Mash $23.50
    • Pork sausages on creamy feta & prosciutto mash with caramelised onions and gravy
  • Nachos $18.50
    • Tortilla chips topped with melted New Zealand cheddar, salsa, sour cream and beef chilli
  • Spicy Chicken Salad $20.50
    • Danny’s blast from the past! Mesculin salad, peppers, carrots, tomatoes, crispy noodles, onions and pulled rotisserie chicken in a homemade satay sauce
  • Samosas $9.00
  • Rotisserie Farmyard Chicken $28.50
    • Slightly blackened with creamy mash, peanut slaw and gravy
  • Murphy’s Stout Stew $22.00
    • With a mashed potato and cheese topping & a side of mushy peas
  • Chicago Sirloin 300 gram $32.50
Maraetai Bakery (sample menu)
  • Steak & Cheese $3.90
  • Chicken Quiche $4.00
  • Steak $3.50
  • Steak & Curry $3.90
  • 6 Pieces + Large Chips (3 Thighs + 3 Drumsticks + Large Chips) $18.00
  • Large Chips $2.50
  • Chips $6.00
  • Bacon & Egg Quiche $4.00
Hollywood Bakery & Espresso (sample menu)
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #2 n/a
    • Big Breakfast
Andrea Ristorante Italiano (sample menu)
  • Fettuccine Smoked Chicken $21.50
    • Smoked Chicken, mushrooms, white wine and tomato creamy sauce
  • FOUR SEASONS
    • Mushrooms, Ham, Salami, Shrimps
  • Prawns
    • Grilled prawns, dressing & toast
  • MEAT LOVER
    • Mushrooms, Ham, Salami, Bacon, Pork
  • L $22.50
  • MUSHROOMS
    • Mushrooms
  • Omelette
    • Mushrooms, bacon & Cheese served with salad and toast
  • L $22.50
Shanghai Little Yum

Shanghai Little Yum

location

Address

Shop 5, 51 Pearn Cresent, Northcote, Auckland

phone

Phone

0210309930

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 9:30 AM – 3:30 PM, Wednesday: 9:30 AM – 3:30 PM, Thursday: 9:30 AM – 3:30 PM, Friday: 9:30 AM – 7:00 PM, Saturday: 9:30 AM – 7:00 PM, Sunday: 9:30 AM – 3:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Quick Bites

Location
Shop 5, 51 Pearn Cresent, Northcote, Auckland
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