Shanghai Little Yum in Auckland Menu

SHANGHAI LITTLE YUM MENU SHANGHAI LITTLE YUM MENU
  • Fried pork bons (4 buns) $5
    • Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Steamed pork buns / Xiao Long Bao (6 buns) $6
    • Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Fried beef dumpling (4 dumplings) $5
    • Pan fried dumping with beef filing mixed with peas and corn kernels
  • Prawn & Vege Wonton soup (8 Wontons) $12
    • Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
  • Curried Beef soup $8
    • Delicious curried beef with vermicelli and premium thin beef slices.
  • Shanghai Scallion oil mixed noodle $7
    • Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
  • Shanghai style pork with preserved vegetables noodle soup $11
    • Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
  • Shanghai style spicy noodle soup $12
    • Spicy noodle soup with pork bean curd & potato.
COMBO COMBO
  • Fried pork buns + Curried Beef soup $12
  • Steamed pork buns + Curried Beef soup $13
  • Fied beef dumpling + Curried Beef soup $12

Nearby Sample Menus

Tony's Lord Nelson (sample menu)
  • Pork Spare Ribs $30.00
    • With piquant honey and ginger glaze
  • -Hawaiian Mignon $38.00
    • Wrapped in bacon, sweetly grilled garnished with pineapple
  • Garlic Bread / Bowl of Rice $4.00
  • Shrimp Cocktail E $15
    • Best imported shrimps, piquant seafood dressing
  • -Angus fillet with Horseradish Cream $38.00
    • Top taste, with piquant spicy flavours
  • Sticky Date Pudding $10.00
    • Soaked in butterscotch sauce
  • Brandy Snaps $10.00
    • Crunchy and creamy, filled with liqueur cream
  • Crumbed Prawns Cutlets E $15 / M $35
    • Golden fried, crisp and delicious
The Piha Cafe (sample menu)
  • Tomato $4
  • Button mushrooms $14.50
    • on toast
  • Toasted banana bread $8.50
    • with jam and yoghurt
  • Kiwi fry up $23
    • with bacon, sausages, garlic, onion, potato, kumara , tomatoes in poached egg
  • Hash brown $5.50
  • Eggs benedict (bacon, salmon $19.50) $18.50
    • Portobello mushrooms and spinach on sourdough bread
  • Soup $12.50
  • Pancake $16.50
    • with berry compote and maple syrup
Hansan (sample menu)
  • S03 $13.00
    • combination fine egg noodles soup
  • A10 $11.00
    • Shrimp salad Vietnamese style
  • A13 $11.00
    • Pork spare ribs
  • A14 $11.00
    • Pan Fried Chicken with lemon grass
  • S06 $11.50
    • Fish cakes rice noodles soup
  • P05 $11.50
    • Pork fine egg noodles soup
  • P20 $13.00
    • Shredded pork with Vietnamese noodles
  • V03 $5.80
    • Vegetarian summer rolls
Golden Garden Restaurant (sample menu)
  • 117. Seasonal Vege on Premium Soup $22.00
  • 109. Chicken with Lemon Sauce $23.80
  • 47. Chicken & Salty Fish Fried Rice $11.80
  • 103. (Prawn or BBQ pork) Combined with Egg Foo Young $26.80
  • 114. Stir Fried Chinese Broccoli in Garlic Sauce $22.00
  • 17. Prawn Wonton Noodles Soup $9.00
  • 76. Bitter Melon & Pork Rib Hot Pot $28.80
  • 64. Beef & Bitter Melon Fried Noodles $13.80
Petals 'n Pots Cafe (sample menu)
  • Vegetarian Option Available $19.9
  • Free Range Poached Egg & Soldiers Fettuccine
    • served with ham, cheddar cheese & diced onion
  • Snapper Bites (GF)
    • served with fries & salad
  • Homemade Corn Fritters $21.0
    • layered with grilled streaky bacon, topped with sour cream & garnished with mesclun served with your choice of plum or sweet chilli sauce
  • (Vegetarian option available
  • Extra Fillings: bacon, onion, ham, tomato, cheese, pineapple, mushroom, chicken, spinach $1.5
  • B.L.T $17.00
    • grilled bacon, fresh mesclun $tomato, drizzled in our homemade aioli served on focaccia with steak cut fries
  • Gluten Free Toast Available
Angora Takapuna (sample menu)
  • Imam Bayildi $17.5
    • Eggplant stuffed with onion, garlic, tomato and herbs served with bread and cacik
  • Chicken Livers $9.5
    • Chicken livers cooked with Turkish chorizo, onion and mushroom in a homemade creamy sauce served with Turkish. bread
  • Lamb Salad $17.5
    • Pan fried spiced lamb with lettuce, tomato, red onion, carrot and apple compote sauce
  • Kofte Burger $15.5
    • Spiced mince patties served in burger bread with hummus, salad and tomato sauce
  • Chicken Kebab $14.5
    • Chicken served with hummus, cacik, rice and salad
  • Halloumi $15.5
    • Pan fried Cyprus cheese, roasted capsicum and hers served with Turkish bread
  • Falafel Salad $14.5
    • Falafel with lettuce, tomato, carrot and red onion with an olive oil dressing
  • Chicken Kebab $12.5
    • Chicken served in a flat bread with hummus, salad and cacik
Saaj Indian Cuisine (sample menu)
  • For Med $12.50
  • DEssert of the day $3.50
  • Tandoori Chicken $5.00
    • 1/4 pcs
  • Potato & peas M $8.50 / L $9.00
    • mon to wed
  • 3 curry, 3 butter naan and rice M $38.00/L$41.00
  • Paneer $14.50
  • Hong Kong Noodles M $10.50 / L $12.50
  • Papadoms $0.50
Haru Sushi (sample menu)
  • SPICY TUNA ROLL $15.00
    • crabmeat, cucumber, avocado with topping: raw tuna, fish egg spring onion.
  • CATERPILLAR ROLL $15.00
    • eel, lettuce with topping avocado
  • SALMON SALAD ROLL $14.00
    • cucumber, avocado with topping: raw salmon, onion, fish egg.
  • VEGETABLE BIBIMBAP(spicy) $11.50
  • SALMON ROLL $11.00
    • salmon, avocado
  • AGIDASI TOFU w/udon $14.50
  • TAX MAX ROLL $15.00
    • crabmeat, cucumber, avocado with topping: tomato, raw tuna avocado.
  • DRAGON ROLL $16.00
    • lettuce,crabmeat with topping:eel,avocado
Punjabi Kitchen (sample menu)
  • Chicken Punjab $14.50
    • Chicken cooked in Punjabi style
  • Pakora (3 Pieces) $6.00
    • Fresh vegetables smothered in chickpea batter & deep fried
  • Oriental Platter $14.00
    • Assorted spring rolls, wontons and cocktail samosa, served with sweet chilli sauce, plum sauce
  • Garlic or Lamb Mince Naan $3.90
  • Seekh Kebab $9.00
    • Lamb mince rolled onto a skewer & roasted in Tandoor oven served with dip
  • Cheese Chilli (Dry) $15.00
    • Home made cheese cooked with capsicums
  • Pickles $3.00
    • Lime, Mango & Chilli
  • Lacha Paratha $4.50
Eden Garden Cafe (sample menu)
  • Soup Served with Toast $13.50
    • Pumpkin soup
  • Hot Chips $6.50
  • Kumara Chips $8.50
  • Fish and Chips $18.50
  • Toasted Sandwich with Salad $13.50
    • Fillings: Ham, Cheese, Tomato, Onion
  • Pasta of the Day $15.50
    • Creamy Chicken + Spinach Pasta
Big Little Grill (sample menu)
  • Skewers on Rice
    • Skewers drizzled with our signature sauce, served with a side of salad. Healthy and oh so good!
  • Chicken satay platter $18.00
    • Juicy and tender traditional satay with an authentic peanut sauce. Served with a side salad
  • Chicken or lamb $12.00
  • Chicken Fillets $15.00
    • ''NZ born and raised chickens." Succulent! Drizzled with our signature sauce, served with rice and a side of salad. *Change rice to Chips add $1.00; Wedges/Kumara fries $2.00
  • Seafood grill platter $25.00
  • Seafood $12.00
  • Grilled Meat & Seafood
  • Chicken Open Sandwich $13.00
    • Chargrilled chicken fillet - served with fresh salad, turkish bread and chips *Change to lamb add $1.00
Yard Bar and Eatery (sample menu)
  • Classic Beef Burger 200g $20.00
    • Melted cheddar, pickles, mayo, ketchup, slaw, hand chut chips
  • Add your favorite tastes $4.00
    • Ham, chorizo, mozzarella, mushrooms, bacon, peppered salami, house cured salmon
  • Eggs Benedict $18.00
    • Poached eggs, champagne ham, sourdough, lemon hollandaise. With your choice of: House cured salmon, spinach, manuka smoked salmon ($4 each)
  • From 11am - 3pm
  • Fruit Loaf $9.90
    • Fresh ricotta, lime zest honey
  • V=Vegetarian
  • Till 11 am
  • ●Cheese Board
    • A selection of NZ artisan cheeses, crackers, walnut bread, fig chutney
Oriental Kingdom Cafe (sample menu)
  • Deep fried spring roll(V) $7.90
    • Vegetables seasoned with spices in rice paper deep-fried served sweet and sour sauce.
  • Sambal squid $13.90
    • Fresh prawns stir-fried with onion, seasoned vegetables in malaysian sambal sauce and chili paste served with steamed rice.
  • Sweet and sour pork/chicken $11.00
    • Marinated deep fried pork/chicken with pieces stir-fried with seasoned vegetables and homemade sweet and sour sauce served with steamed rice.
  • Nyonya chicken $11.90
    • Marinated chicken pieces stir-fried with seasoned vegetables in malaysian spices served with steamed rice
  • Veggie noodle soup $9.90
    • Egg noodle / rice noodle cooked with mixed vegetable, bean sprout in plain soup.
  • Roti chanai $7.00
    • Malaysian bread served with chicken, lamb or vegetables curry gray
  • Choice of only beef, chicken, seafood, or veggie
  • Bee hoon goreng $9.90
    • Rice vermicelli, malaysian style stir-fried with shrimps, chicken mix veggies, bean sprout, egg and traditional malaysian sambal and sauce.
Urban Turban (sample menu)
  • Kids pizza $10.00
    • Choice of chicken or vegetarian
  • Salt and pepper squid (GF) $13.00
    • Crispy corn coated squids shallow fried with cayenne pepper and sea salt served with lime and cilantr
  • Tarakihi fish tikka $14.00
    • Tarahiki cubes marinated in mustard and classic tandoor home made marinade, served with yoghurt base coriander sauce
  • Chicken tikka masala $20.00
    • Roasted chicken tikka topped up in rich tomato and spice flavoured sauce
  • Dal tadka (GF) $14.00
    • A hearty stew of lentils tempered with indian spices
  • Samosa chat $10.00
    • Deep fried spiced potato wrapped in flour sheet, drizzled with a tangy dressing and served with cucumber salad
  • Home style chicken curry (GF) $19.00
    • Tender chicken cooked in onion, ginger, garlic and tomatoes with whole spices
  • Steamed rice $4.50
Corner Burger (sample menu)
  • Vege Classic $12.0
    • Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yoghurt
  • The Mex $15.0
    • Mexican Dry Rub Beef, Streaky Bacon, Iceberg, Corn Salsa, Guacamole, Chipotle Aioli, Chipotle Ketchup
  • Fish Classic $12.0
    • Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yoghurt Sauce, Spring Onions, Pickles, Ketchup
  • Add to any Burger $4.0
    • Patty
  • Add to any Burger $3.0
    • Bacon / Guac
  • Hand Cut Kumara Fries $5.5 / $8.5
  • Cheat Meal $20.0
    • Beef Patty, Beef Brisket, Fried Egg, Streaky Bacon, Swiss Cheese, American Cheddar, Iceberg, Tomato, Crispy Onion Ring, Dill Pickles, Special Sauce, Tomato Relish, Hickory Sauce
  • 120ml Pottles $5.0
    • Chocolate / Vanilla / Double Hokey Pokey / Strawberry
Shanghai Little Yum

Shanghai Little Yum

location

Address

Shop 5, 51 Pearn Cresent, Northcote, Auckland

phone

Phone

0210309930

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 9:30 AM – 3:30 PM, Wednesday: 9:30 AM – 3:30 PM, Thursday: 9:30 AM – 3:30 PM, Friday: 9:30 AM – 7:00 PM, Saturday: 9:30 AM – 7:00 PM, Sunday: 9:30 AM – 3:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Quick Bites

Location
Shop 5, 51 Pearn Cresent, Northcote, Auckland
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