Shanghai Little Yum in Auckland Menu

SHANGHAI LITTLE YUM MENU SHANGHAI LITTLE YUM MENU
  • Fried pork bons (4 buns) $5
    • Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Steamed pork buns / Xiao Long Bao (6 buns) $6
    • Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Fried beef dumpling (4 dumplings) $5
    • Pan fried dumping with beef filing mixed with peas and corn kernels
  • Prawn & Vege Wonton soup (8 Wontons) $12
    • Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
  • Curried Beef soup $8
    • Delicious curried beef with vermicelli and premium thin beef slices.
  • Shanghai Scallion oil mixed noodle $7
    • Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
  • Shanghai style pork with preserved vegetables noodle soup $11
    • Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
  • Shanghai style spicy noodle soup $12
    • Spicy noodle soup with pork bean curd & potato.
COMBO COMBO
  • Fried pork buns + Curried Beef soup $12
  • Steamed pork buns + Curried Beef soup $13
  • Fied beef dumpling + Curried Beef soup $12

Nearby Sample Menus

  • -Combination fried rice
  • Combination meat $11.50
  • Half roast duck on rice $20.00
  • Chicken $10.00
  • N° 8 $20.00
    • 5 fish, 4 sausage, 4 chicken nuggets, $4chips
  • BBQ pork $10.00
  • Fish $2.00
  • I $30.00
    • roast pork fried rice, sweet and sour pork
  • Meat $4.00
  • Potato fritter $0.80
  • Hot dog & chips $3.90
  • Steak $13.90
  • Chicken sweet corn soup $10.90
  • Nasi gorang $14.90
  • Combination $13.90
  • Hot dog $2.50
  • Mixed tempura $12
    • include 2 prawns
  • Fish $12
  • Main only - served with teppanyaki vegetables
  • Chicken thigh $32
  • The samurai $45
    • Chicken Thigh & Scotch Fillet Steak Miso Soup, Fresh Green Salad, Teppan Prawn Appetizer (4pcs), Vegetables & Steamed Rice
  • Sides
  • -steamed rice
  • Chopstick chicken $15
    • Tasty Teppan Chicken Thigh served with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
  • Black Bean Beef Box $11.50
    • Thin noodles with beef & vegies in popular black bean sauce
  • -Combination $13.00
  • -Chicken / Beef $11.00
  • -Sweet & Sour Pork or Chicken / Lemon Chicken $11.50
  • -Egg $9.50
  • -BBQ Pork $11.50
  • Malaysian-Style Dishes (Mild/Medium/Hot)
  • -Small $17.00
  • Fish Nuggets and Chips — K3 $6.50
  • Tamarind Fish - SF3 $16.60
    • Fish fillet served with a sauce.
  • - Minimum order 2 persons. $7 oo p/p
  • Satay Chicken or Beef - K2 $6.50
  • Sambal Chicken - C2 $15.80
    • Pan fried chicken fillet and vegetables Sauteed in ginger; garlic shrimp paste.
  • Chicken or Beef Chow Mein - W3 $13.50
    • Stir fried with vegetables and noodles
  • Gula Meloka - D1 $5.80
    • A popular dessert of sago pearls, coconut milk, topped with palm syrup
  • Vegetarian Tom Yarn or Laksa Soup - S3 $5.50
  • Open steak sandwich $26.50
    • ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
  • Mac and cheese $13
    • deep fried macaroni and bacon cheese
  • Calamari $14.50
    • Crumbled calamari and Aioli
  • Vietnamese vermicelli salad $19.50
    • grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
  • Nachos $21.50
    • fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
  • Fish and chips $21
    • pan-fried snapper, fries, lemon wedge and tartar sauce
  • Risotto $18
    • choice of green pea and parmesan or mushroom and truffle Risotto.
  • Fries $7.50
    • bowl of fries in house Aioli
  • Kumara chips scoops $5.00
  • Crabstick $1.50
  • Gurnard $7.00
  • Bacon and egg $9.00
  • Hamburger $6.50
  • Vege burger $7.50
  • Chips scoop $3.00
  • Tempura prawn $1.50
  • Steak $15.50
  • Chicken OR Steak OR Pork $16.50
  • BAMBOO SPECIAL $17.50
    • Fish, Won Ton, Pork & White Rice
  • Wedges $4.50
    • Normal/Spicy/Seasoned
  • with Broccoli, Bean Sprouts & White Rice
  • Fish $15.50
  • Donut $1.50
  • Nasi Gorenq (Rice) $16.50
  • Black bean sauce chicken $9.00
  • Steak $8.40
  • Black bean sauce squid $9.00
  • Curry Roll $1.50
  • Pineapple $2.00
  • Vegetarian $4.20
  • Prawn $9.40
  • Prawn & mushroom $10.00
  • Avocado $2.00
  • Eggs Benedict $15.00
    • with smoked salmon or Mushroom
  • 2 Egg $3.00
  • Camembert cheese on green salad $13.00
  • Beef / Chicken Burger $12.50
    • Lettuce, tomato, onion with tries
  • BLAT / CLAT $12.00
    • Bacon / Chicken, lettuce, avocado & tomato
  • Omelette $13.00
    • Ham & mushroom / Vegetarian with spinach, mushroom & tomato (‘all omelets come with cheese and toast unless otherwise requested)
  • Waffle $6.50
    • Served with maple syrup (Add ice cream $2.00, Fruit $3.00)
  • Prawn Fried Rice $13.90
  • Vegetarian Burger / Chicken Aioli Burger / Beef & Cheese Burger / Beef & Grilled Pineapple Burger $6.00
  • -Thai Vegetarian $8.90
  • Streaky Bacon $13.90
  • Lamb Fried Rice $13.90
  • Mushrooms on Turkish Toast
  • -Thai Chicken Salad $11.90
  • White or Multigrain Bread
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • CHORIZO OMELETTE $15.50
    • A fluffy omelet filled with chorizo sausage, cheese, tomato, and basil served with toast
  • PANCAKE $10.50
    • Served with grilled banana and maple syrup
  • PASTA CARBONARA $15.50
    • Fettuccine tossed in a creamy sauce with chicken, bacon & parmesan
  • HASH MASH $14.50
    • Two crispy homemade hashbrowns with bacon, tomato and baby spinach with poached egg and hollandaise sauce
  • HOT CHIPS $6.00
  • Bacon, Sausage, Smoked Salmon $4.50
  • T0AST $6.00
    • White or mixed grain with peanut butter or marmite or jam or honey
  • VEGETARIAN OMELETTE $14.50
    • A fluffy omelet filled with baby spinach, mushrooms, and crumbled feta cheese
  • Lamb $13.00
  • Lamb $13.50
  • Medium $11.00
  • Vegetarian gozleme $13.00
    • spinach, mushroom, capsicum, olives, onion
  • Lamb $12.00
  • Medium $11.00
  • Falafel $17.50
  • Lamb meat gozleme $13.00
    • lamb, onion, capsicum, feta cheese
  • Sirloin 400 gms $38.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • Chicken risotto (GF) $27.00
    • With mushrooms & spinach finished with parmesan creme (vegetarian option available)
  • Greek salad (GF/V) $22.00
    • Sundried tomatoes, crispy fta, red onions, cucumber, olives & balsamic glaze
  • Appltejack's monster burger $25.00
    • Buffalo meat patties, smoked provolone cheese, grass knoll bacon, tomato, lettuce & onion rings
  • Proscuitto di fungi $17.00/ $24.00
    • Wild mushrooms, parma ham, mozzarella, rocket, EVO & parmigiano-reggiano (Small/ Large)
  • Chicken & avocado $17.00/ $24.00
    • Applejack's seasoned chicken, red onions, avocado, salsa & mozzarella (Small/ Large)
  • Chicken burger (GFR) $24.00
    • Grilled chicken thighs, pineapple, smoked provolone cheese, grass knoll bacon, tomato & lettuce
  • Mini me fish & chips $15.00
    • Battered fish served with fries & tomato sauce
Shanghai Little Yum

Shanghai Little Yum

location

Address

Shop 5, 51 Pearn Cresent, Northcote, Auckland

phone

Phone

0210309930

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 9:30 AM – 3:30 PM, Wednesday: 9:30 AM – 3:30 PM, Thursday: 9:30 AM – 3:30 PM, Friday: 9:30 AM – 7:00 PM, Saturday: 9:30 AM – 7:00 PM, Sunday: 9:30 AM – 3:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Quick Bites

Location
Shop 5, 51 Pearn Cresent, Northcote, Auckland
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