Shanghai Little Yum in Auckland Menu

SHANGHAI LITTLE YUM MENU SHANGHAI LITTLE YUM MENU
  • Fried pork bons (4 buns) $5
    • Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Steamed pork buns / Xiao Long Bao (6 buns) $6
    • Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Fried beef dumpling (4 dumplings) $5
    • Pan fried dumping with beef filing mixed with peas and corn kernels
  • Prawn & Vege Wonton soup (8 Wontons) $12
    • Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
  • Curried Beef soup $8
    • Delicious curried beef with vermicelli and premium thin beef slices.
  • Shanghai Scallion oil mixed noodle $7
    • Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
  • Shanghai style pork with preserved vegetables noodle soup $11
    • Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
  • Shanghai style spicy noodle soup $12
    • Spicy noodle soup with pork bean curd & potato.
COMBO COMBO
  • Fried pork buns + Curried Beef soup $12
  • Steamed pork buns + Curried Beef soup $13
  • Fied beef dumpling + Curried Beef soup $12

Nearby Sample Menus

  • Lamb ribs w/ skordalia & cumin paprika oil $18
  • Wood roasted free range chicken w/ Israeli couscous, aubergine & yoghurt $33
  • West Coast whitebait sliders w/ lemon mayo & iceberg $19.5
  • Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26
  • Clams $2.5
    • Tuatua – sweet with a briny finish – Marlborough
  • Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde $34
  • Potato skins w/ ‘Kingsmeade’ manchego & porcini salt $10
  • Kahawai Side w/ eggplant kasundi, lime & toasts $30
  • MASSAMAN BEEF CURRY $26.50
    • coconut rice cashew, shichimi tapioca cracker
  • Eye Fillet 200g $29.50
  • LOTUS LEAF BUNS $13.50
    • lemongrass pork, pickled cucumber, peanut
  • CRISPY PRAWN TACOS $13.50
    • corn, chili coriander shredded greens
  • (all grill items served with wasabi onion rings, iceberg wedge & your choice of sauce)
  • Hand-Cut Chips $8.50
  • String Fries $7.50
  • TOMAHAWK PORK CHOP $28.50
    • crispy pig ear, white bean puree black pudding croquette cider jus
  • Cheese & onion toast $2.80
  • Special a $10.00
    • 2 fish, 2 potato fritters, 2 hot dogs, 2 chicken nuggets
  • -small tartare sauce
  • Tomato toast $2.30
  • Steak egg & cheese toast $4.20
  • Mussel fritter $1.80
  • Whole banana $1.80
  • Bacon toast $3.00
  • Fruit Toast or GF Banana & Walnut Bread $6.50
    • Preservatives
  • Palette $15.90
    • Beef & Chorizo meatballs, barolo jus, parmesan
  • Gnocchi $26.90
    • Spicy sausage, green peas, courgettes, basil, parmesan
  • Baked Eggs $17.50
    • two baked eggs in capsicum, chilli or napoli sauce on toasted ciabatta
  • Arancini $15.90
    • Crumbed risotto balls, gorgonzola, roquette
  • Pollo Saltimbocca $35.90
    • Chicken breast supreme, topped with sage, mozzarella, prosciutto served on truffled mash & jus
  • Calamari $20.00
    • Crispy Calamari, wild roquette, lemon cheek, aioli
  • Scrambled Eggs $14.50
    • Chilli, Garlic, onion, parsley
  • Venison Halia — V1 $22.50
    • Premium venison slices Sauteed with spring onion ginger dashes of oriental wine
  • Roti nai - R 1 $3.00
    • Simply one of the best.
  • Garlic Chanai Bread $4.00
    • Yum, yum!
  • Langkawi Fish Special - SF4 $16.60
    • Fish fillets cooked with lemon grass, coriander and lemon juice.
  • Chips — K1 $3.50
  • Egg Fried Rice - A4 $10.70
    • Fried rice with egg and mixed vegetables.
  • Sweet and Sour Pork/Chicken - W2 $14.50
    • Crispy pork or chicken with assorted vegetables in our special sweet & sour sauce
  • Laksa Soup -S2 $6.00
    • Laksa noodle Soup, with chicken. coconut milk and bean sprout
  • Rainbow Roll 26.00
    • mixed sashimi, prawn w/ avocado, tobiko, salmon roe & chives*
  • Prawn Tempura 28.00
    • black tiger prawn w/ dipping broth—5 pieces
  • Ebi Mayo Roll 26.00
    • compressed rockmelon, black tiger prawn w/ avocado, red tobiko, mayo, chives & tempura crunch
  • Oysters w/ kibosh granita, kaffir lime & lemon grass pearl 6 pieces / 12 pieces M.P
  • Entree-Chef selection of today’s best market fish sashimi(3 pieces)
  • Fried teriyaki tofu
  • Home Made pickles
  • Miso Glazed Eggplant 18.00
    • light & dark miso w/ black and white sesame & pickled red cabbage*
  • Salt & pepper squid $6.00
  • Bacon $2.00
  • Bacon and egg Burger $10.50
  • Egg $1.00
  • Vegetarian Burger $9.50
  • Double decker pineapple fritter rolled in cinnamon sugar mmmmm.... $3.00
  • Swiss Cheese $2.00
  • Hoemade aioli $1.50
  • Roast Meat Sandwich w Salad $7.90
  • Crumbed chicken with couscous and tzatziki $10.90
  • Two Meat Choice S $12.90 / L $16.90
  • Roast Meat Wrap w Salad $8.90
  • With Chips and Salad $10.00
  • Whole $18.90
  • Chips $3.90
  • S=Small / L=Large
  • Half Chicken & Chips. $11.00
  • Small $10.00 / Medium $13.50 / Large $17.50
  • Small $10.00 / Medium $13.50 / Large $17.50
  • Small $10.00 / Medium $13.50 / Large $17.50
  • Beef
  • Small $7.00 / Medium $9.00 / Large $11.00
  • Mixed Combo $7.50
    • 1 Drumstick, 1 thigh with chips or 4 potatoes.
  • Whole $16.00
  • Prawn Tempura 6 pcs $16.50
  • Fish Vege Bento $14.50
  • Unagi Don $13.50
  • Sushi/Nigiri Combo 6 pcs & 4 pcs Nigiri $15.50
  • Sashimi with Steam Rice or Miso/medium $18.50
  • Unagi Bento $22.00
  • Tofu Bento daily special $15.00
  • Beef Teriyaki $14.50
  • Super $65.00
    • 3 hoki, 3 tarakihi, 3 hot dog, 3 potato fritters, 3 snapper, 1.5L drink, 3 chips
  • Donut $1.20
  • Beef pattie, lettuce, tomato, beetroot, onion, tomato sauce, mayonnaise sauce
  • Vegetarian roll $2.50
  • Pepper squid(6) $5.00
  • Served with cinnamon sugar
  • Mushroom burger $5.80
  • Kids(Beef pattie, cheese) $4.00
  • Tempura Udon $10.90
  • 50 pieces $60.00
  • Dumpling (10) $6.50
  • Chicken Teriyaki $9.90
  • 41 pieces $50.00
  • Beef Teriyaki $9.90
  • Ramen $7.90
  • Chicken Donburi $10.90
  • Steak & Curry $3.90
  • 6 Pieces + Large Chips (3 Thighs + 3 Drumsticks + Large Chips) $18.00
  • Chips $4.00
  • Steak & Cheese $3.90
  • Contain 1: 2 Pieces + Chips $7.00
    • 1 Thigh + 1 Drumstick + Large Chips
  • Bacon & Egg Muffin $3.20
  • Drumstick $2.30
  • Large Chips $2.50
  • Chana masala $11
  • Prawn malabari $ 15
  • Chips (optional) $2.50
  • Deal 2 $9.50
  • Aloo matar $11
  • Plain naan $2.50
  • Samosa chaat $5
  • Lamb malabari $13
  • $10 Combo (3 Chicken Pieces + 3 Chips or 6 Potatoes)
  • Chicken $5.50
  • Pumpkin/ Kumara $0.60
  • Lamb
  • Roast Sandwich Combo (+3 Potatoes) $6.50
  • Chicken $6.00
  • Churros $1.00
  • Chips $2.00 (2 scoops)
Shanghai Little Yum

Shanghai Little Yum

location

Address

Shop 5, 51 Pearn Cresent, Northcote, Auckland

phone

Phone

0210309930

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 9:30 AM – 3:30 PM, Wednesday: 9:30 AM – 3:30 PM, Thursday: 9:30 AM – 3:30 PM, Friday: 9:30 AM – 7:00 PM, Saturday: 9:30 AM – 7:00 PM, Sunday: 9:30 AM – 3:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Quick Bites

Location
Shop 5, 51 Pearn Cresent, Northcote, Auckland
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