Shangri La Takeaway in Auckland Menu

Shangri La Takeaway in Auckland has no menu available, but can choose from many other options such as Saigon Piggie or The Running Chick from The Bamboo Basket. Little & Local Cafe offers many options including Free Range Eggs and Free Range Eggs. Fishes Takeaway includes a wide range like Hamburger or Cheeseburger / Egg burger / Hawaiian burger. Salsa roja w house made yellow corn chips (v) and Guacamole w torched green pepper pica de Gallo. pomegranate. totopos (v) from . Mexico offers Gonghin Fresh Noodle Supply and Slices with Vermicelli.

Nearby Sample Menus

  • Purple rice No. 1 $8.50
    • Mung bean + barley + small taro ball
  • Tofu pudding with red bean $8.50
  • Purple rice No. 4 $8.50
    • Taro + red bean + small taro ball
  • Tofu pudding with taro $8.50
  • Taro ball No.4 $8.50
    • Taro + red bean + boba
  • Taro ball No.6 $8.50
    • Crystal jelly + noodle jelly + boba
  • Herbal jelly No. 2 $8.50
    • Sweet potato + barley + boba
  • Purple rice signature $9.50
    • Crystal jelly + mango + small taro ball
  • CHIPS $2.00
  • SAUSAGE MEAL $7.00
    • 2 SAUSAGES,2 EGGS,($1 CHIPS)
  • CHEESE $3.50
  • CHEESE $2.00
  • BUTTER BREAD 2 FOR $0.50
  • BACON &EGG $5.00
  • PRAWNS 3FOR$2.00
  • EGG $3.50
  • Authentic Turkish Dishes
  • Lamb $10.00
  • Hot Chilli
  • Rolled in Flatbread
  • Marinated Meat on Skewers — Flamegrilled over Charcoal Served with Salads, and Rice or Turkish Bread
  • Large $15.00
  • Zucchini Fritter $2.00 each
  • Meat Lovers $15.00
    • lamb, chicken and salami, tomato and cheese
  • ●Protein
  • -Kimchi aioli
  • -White rice
  • -Pickled ginger
  • -Masago $2.00
  • -Spring onion
  • -Salmon
  • Here in poke poke we belive you are what you eat
  • Lemon and Pepper Squid (GF) $15.50
    • Crispy lemon and pepper squid rings with a petite green salad, lemon slices & a roast capsicum dip
  • -Streaky Bacon $18.50
  • -Seared Beef $19.50
  • Toasted Muesli (V) $13.00
    • House made honey baked oats combined with goji berries, chia seeds, apricot, cranberries, walnuts, almonds, pistachio served with a red wine poached pear, blueberry compote and greek yogurt
  • Moroccan Chicken Salad (GF) $17.00
    • Deconstructed Moroccan spiced chicken with cous cous, pickled onion, minted yoghurt, pumpkin & roquette with a citrus dressing
  • Coffee French Toast (V) $18.50
    • Cinnamon Brioche toast with caramelized banana, streaky bacon, coffee caramel, hazelnut praline and coffee whipped cream
  • -Smoked Salmon $20.50
  • Vegetarian Benedict (V) $19.50
    • Dukkha & goats cheese potato cake, smoked mushroom, wilted spinach, poached egg topped with hollandaise sauce
  • Lamb Korma M $11.50 / L $12.50
  • Lamb Madras M $11.50 / L $12.50
  • Prawns / Fish $15.50
  • Butter Naan $2.00
  • Veg / Paneer $11.00
  • Non Veg Thali $19.00
  • Veg samosa $2.20
  • Potato & peas M $8.50 / L $9.00
    • mon to wed
  • BEEF SCOTCH FILLET $16.00
    • beef scotch, mushroom, red onion & salad leaves on Turkish bread
  • PANCAKES $15.00
    • with bacon, yogurt, berry compote & maple syrup
  • AFFOGATO $7.00
    • espresso with vanilla ice cream
  • ANTIPASTO PLATTER - MEDIUM $18.00
  • TERIYAKI CHICKEN $16.00
    • teriyaki chicken, red onion, crispy Renkon(lotus root) & salad leaves on Turkish bread
  • TERIYAKI CHICKEN WITH RICE $16.00
    • beef stewed in a demi-glace sauce served with fried egg and rice
  • CRUMBED CALAMARI SALAD $16.00
    • calamari, carrot, lettuce & salad leaves with creamy sesame sauce
  • MUESLI $9.50
    • toasted muesli, berry compote & yogurt
  • Seafood Lasagne $28
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Panzanella Salad $8.50
    • w/- tomato, capsicum, caperberries & croutons
  • Wholemeal Gnocchi $16.50
    • served with heirloom tomatoes
  • Scotch Fillet $36
    • served with white bean puree, fire roasted capsicum and red wine sauce
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
  • Lamb Ragu $26.50
    • served on fettucine, with lemon, herbs and feta
  • Chicken Cacciatore $28.50
    • presented with olives, tomatoes and baby potatoes
  • Waitakere $26
    • Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
  • Add Side Dips (Each) $0.80
    • Tomato, aioli, sweet chili, mayo tartare, BBQ, mustard
  • Egg on Toast $8
    • Poached, fried or scrambled
  • Egg
  • Hot Chips $4
  • Salt & Pepper Squid With Lemon $8.50
    • With half scoop chips & salad
  • Select from below $ 36
  • Pineapple
  • Lamb with Chutney
  • Chicken $10.50
  • BBQ Pork $10.00
  • Steak, Oyster Sauce & Veggies $11.50
  • Combination Meat $12.50
  • Shrimp Foo Young $13.50
  • Special $13.80
  • Steak & Veges $11.50
  • Bacon Burger $3.50
  • Trio of Dips $11
    • Warm Turkish bread served with three dips
  • Mini Kids Burger $9.9
    • choice of beef or chicken burger with fries, served on a mini bun with cos & tomato
  • Lamb Shoulder $29
    • Slow-Roasted Lamb Shoulder, braised with orange, rosemary & garlic & served with minted sauteed potatoes
  • Eye Fillet $33
    • 200g char-grilled eye fillet served with potato herb rosti, wilted spinach, roast vine tomatoes, red wine jus & fresh herb butter
  • Strawberry Mousse Cake $12.9
    • with berry sauce & vanilla ice cream
  • Francine Garlic Loaf $8
    • Warm Francine loaf with fresh herbs and garlic butter (v)
  • The Don $21.9
    • Roast chicken, spinach, cream cheese, capsicum, pine nuts, apricot sauce & mozzarella
  • Winter Platter $30.9
    • Crispy fried squid, grilled chicken thigh, halloumi, grilled courgette, arancini risotto balls, slow roasted tomato & balsamic field mushrooms, served with herb pizza bread & dipping sauce
  • Su Udon $14.90
    • Thick Japanese noodles cooked in warm soup
  • Edamame $6.90
    • Boiled bean curd
  • Sashimi Donburi $14.90
    • Mix of today’s fresh sashimi salad over rice with spicy sauce & sesame oil
  • Served with sushi, mixed tempura, and ice cream
  • Takoyaki $11.00
    • Octopus dumpling balls served on mesculun salad with mayonnaise and okonomi sauce
  • Chickenkatsu $13.50
  • Gyoza $6.00
    • 6pcs of deep fried vegetarian parcels with sweet & sour sauce
  • Yasai Tempura $10.00
    • Vegetable tempura served with tempura sauce
  • Chocolate Chunk Cookies $4
    • Dairy And Egg Free, Made With Whittakers Dark Chocolate
  • Tempeh Trap $12
    • Grilled Tempeh, With Caramelised Onion And Balsamic Mushroom, Lettuce, Tomato, Relish And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Moroccan $12
    • Kumara And Moroccan Spiced Patty, Lettuce, Tomato, Red Onion, Cucumber, Tomato Relish, Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Kiwi $12
    • Beetroot And Sunflower Seed Patty, Lettuce, Tomato, Red Onion, Gherkin, Mustard, Tomato Relish, On A Toasted Bun
  • Kombucha $6
    • Infused With Ginger, Made With Love By Our Friends At Organic Mechanic
  • Fries $5
    • With Homemade Egg-Free Lemon Aioli
  • Samuel El Jackfruit $12
    • Smoky Bbq 'Pulled-Not-Pork' Jackfruit With Pineapple, A Tangy Apple Slaw And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Handmade Aioli $9
    • Dairy And Egg Free, With A Dash Of Lemon Juice 250Ml Glass Jar
  • 1. SPRING ROLL / VEGETARIAN (4 pieces) $6.90
    • Delicious spring rolls stuffed with vegetables
  • 3. MONEY BAGS (4 pieces) $7.90
    • Marinated minced chicken with garlic and seasoning wrapped in pastry
  • 25. SATAY SAUCE
    • Stir fried with a tasty peanut sauce and vegetables
  • 16. PANANG CURRY $14.90
    • Chicken or Beef or Pork in creamy coconut milk curry with peas, ground peanuts and kaffir lime leaves
  • Seafood $18.90
  • 43. TOM YUM FRIED RICE
    • Stir fried rice with egg, vegetables in Hot and Sour Tom Yum sauce
  • Extra Fried Egg $1.50
  • Chicken or Beef or Pork $14.90
  • Baramkeh hummus with hot mince chilli garlic olive oil and leb bread $14.00
  • Side fatoosh $9.00
  • Kids ice cream $5.00
  • Baba ghanooj $12.00
  • Extra pickles $5.00
  • Fries $7.00
  • -Garlic prawn $24.90
  • Zazik $8.00
Shangri La Takeaway

Shangri La Takeaway

location

Address

112 Saint Johns Road, Saint Johns, Auckland, Auckland, 1072, New Zealand

phone

Phone

5285650

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Dinner

Location
112 Saint Johns Road, Saint Johns, Auckland, Auckland, 1072, New Zealand
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