Shangri La Takeaway in Auckland Menu

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Shangri La Takeaway in Auckland has no menu available, but can choose from many other options such as Saigon Piggie or The Running Chick from The Bamboo Basket. Little & Local Cafe offers many options including Free Range Eggs and Free Range Eggs. Fishes Takeaway includes a wide range like Hamburger or Cheeseburger / Egg burger / Hawaiian burger. Salsa roja w house made yellow corn chips (v) and Guacamole w torched green pepper pica de Gallo. pomegranate. totopos (v) from . Mexico offers Gonghin Fresh Noodle Supply and Slices with Vermicelli.

Nearby Sample Menus

4 satay chicken sticks $14.00
Stirfry sambal & vegetables with chicken $28.00
4 thai curry puffs $12.00
Mee goreng (fried egg noodles) prawns $28.00
Nasi goreng (egg fried rice) with prawns $28.00
2 roll with dippings sauce $10.00
Laksa (malay red curry egg noodles) chicken & prawns $26.00
Red seafood curry $28.00

Family feast $ 39.90
- 12 pieces of chicken,2 regular chips, 2-355 ml coca cola cans
Lunch box $ 7.90
- regular chips
Bargain box $ 20.90
- 6 pieces of chicken, regular chips, 355-ml coca cola can
Dinner box $ 9.90
- 3 pieces of chicken,regular chips
Snack box $ 5.90
- 1 piece of chicken,regular chips
Mini feast $ 9.90
- 2 pieces of chicken,regular chips, 355-ml coca cola can
Chicken feast $ 30.90
- 9 pieces of chicken,regular chips, 2-355-ml coca cola can

Fried hand shaved noodle. Pork, chicken or egg $12.00
Braised pork with bok choy garlic in spicy bean sauce $18.00
Egg and chicken fried rice $10.00
Chicken gizzards fried with hot pepper and chilli $16.00
Stir fried pork with capsicm, spring garlic, onion and mushroom $18.00
Beef noodle $10.00
Beef and celery (fried) 10 pieces $10.00
Braised pork fried with vegetables $16.00

mussel billy $25.00
- a billy of mussels sitting in a creamy garlic white wine sauce
antipasto platter $40.00
- a selection of cold cured meats served with a mixture of sun dried tomatoes, olives and cornichons
oysters
- served three different ways- natural, kilpatrick and bloody mary shooters
chicken mango salad $18.00
- feeling hot? a tropical mango salad with corn chip coasted chicken pieces & fresh greens to cool your down and give you a crunch at the same time will fill your appetite
chocolate brownie $12.00
- who can resist the sweet taste of a home-made chocolate brownie? it tastes as good as it smells and it is also served with a side of ice cream
fish & chips $18.00
- our kiwi favourite! ask our friendly wait staff what our daily fish
arancini balls $13.00
- pumpkin and mozzarella risotto balls served with aioli
all of the steaks below are served with your choice of: creamy mash and vege or fries and salad / a sauce from the choice of blue cheese, mushroom, peppercorn or garlic butter

Pork $8.00
Chicken $9.00
B.B.Q Pork $8.50
Combination $10.00
Chicken Sweet Corn $7.00
Steak $9.00
Fish $9.00
Sweet & Sour Pork $11.00

Deep Fried Cuttlefish Ball / Seasonal Vegetable with Oyster Sauce $6.00
Pork Rib in Zhenjiang Sauce / Deep Fried Pork Rib with Garlic / Spicy Salt & Pepper Pork Rib $18.00
Two Choice $22
Steamed Chicken with Mushrooms on Lotus Leaf $22.00
Deep Fried Spring Roll / Deep Fried Mini Buns $4.00
Stripped Salted Steamed Chicken (Half $13) $25
Hot and Spicy Duck Feet / Spicy Duck Tongue $8.00
Cumin Beef / Beef Briskets (Curry) / Lamb Brisket with Dried Bean Curd Hot Pot $18.00

27.Spicy Chicken Wings Salad $13
- Served with sticky rice or rice & soup
28.Deep Fried Beef $13
- Served with rice or rice & soup
5. Beef noodles soup $11
A9. Seafood Noodles Soup $13
- Rice and egg noodles soup with mixed seafood & vegetables
10. Som tum special $12
- served with rice and noodles
Tod Mun $11
- Deep fried Thai fish cakes served with sweet chili sauce & rice
A5. Chicken Noodles Soup $11
- Egg & thin rice noodles soup with chicken pieces and vegetables
19.Pineapples & Cashew Nuts Fried Rice $12
- With any chicken, beef or pork served with soup >>

-gypsy schnitzel $28.00
- Viennese style (breadcrumb with flour & egg) butterfly cut fried chicken schnitzel served with a tomato, mushroom, capsicum & paprika sauce.
-any style with toast (wholemeal or rye) and bacon $12.50
Pork belly tirol $29.00
- Slow roasted and stuffed with a bacon bread filling served with mashed potatoes.
Viennese style crumbed camembert $16.50
- Salad garnished and served with Cumberland sauce.
Crumbed calamari $16.50
- Served on salad greens finished with a French dressing.
-parisian schnitzel (gf) $27.00
- Flour and egg (no breadcrumbs) butterfly cut fried pork schnitzel.
Savoury strudel $9.50
- Homemade filled cheese pastry, served with salad. Choose from: Salmon, Ham & Cottage Cheese, Ham & Leek
-jam & butter $5.50

Marcel $10.90
- Pork Rillette L'Authentique, gherkins & mustard
Le Scott $11.90
- Pan seared scotch fillet with melted cheese & rocket
Contact us for gluten free options
-with Smoked Chicken or Chorizo $10.90
Macarons $2.90 each
Almond Croissant / Apricot Croissants $5.50
Ham & Cheese Croissant $6.50
Pain ay Chocolat / Pain au Raisin / Chocolate and Custard Twists / Caramel Twist $4.50

Square lamington $6.00
Rainbow cake $4.50
Pork bun $2.00
Steak & cheese $2.30
Chocolate long $5.00
Whole tray banana cake $20.00
Chicken drum $1.40
Long lamington $4.00

Eggplant, parmesan cream, pine nuts $7.00
Off the chargrill for two
Chargrilled duck leg, pickled radish, spiced oat crumble, Israeli cous cous, chilli rajas $29.00
Seasonal Soubise Benedict $18.00
- Smoked fish / Black pudding / Asparagus
Stone fruit bircher muesli, coconut $15.00
Chargrilled kumara, ricotta, coriander butter $7.00
Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00
Burrata, tomato, chilli, cucumber $26.00

Organic Pancakes $16.00
- Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
Egg Benedict On Scone $19.00
- with home cured free range bacon
The Vegetarian $22.00
- Grilled haloumi, mushroom, tomato, roast agria and organic bread
Bacon & 2 Eggs On Organic Bread $18.00
- Home cured crisp bacon
Big Brekkie $25.00
- Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
Eggs Benedict On Scone $20.00
- with house smoked akaroa salmon
Paleo Feast $24.00
- 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
Salad $15.00
- Salad with smoked salmond

Slow cooked egg $16
- frekkeh, red Sujuk, fermented black garlic, potato
Kingfish Kibbeh Nayeh $23
- white S yellow turmeric, citrus, honey, pink peppercorn
Pork belly & fillet $30
- ras el hanout, swede, dates, red cabbage, whey
Arabic doughnuts $15
- black cumin syrup, fennel ice cream
Afghan bread $6
- burnt butter, pistachio, rose petal jam
Pashmak $14
- saffron floss, clotted cream, seeds, dried fruits, apricot tea
Buttermilk ice cream $16
- Turkish delight ice, candied walnuts, plum, meringue
Merguez $27
- fennel, Afghani black grape, Pedro Ximenez sherry, parsley

Seasoned stir fried prawns $22.00
Fried prawns with chilli and cumin $22.00
Sweet and sour fish $18.00
Chicken wonton noodles $10.80
Fried scampi with salt and pepper $48.00
Sauteed beef with sweet sauce $15.00
Sauteed potato, capsicum & eggplant $14.00
Chicken fried rice $12.00

-for six $155.00
Mouth-watering fried Brie Cheese $15.50
- served with green salad and fruit chutney
Crumbed Queen Scallops $18.50
- golden kumara crumbed queen scallops served with Israeli cous cous and plum sauce
LIMON Eggs Benedict
- our take on this classic - poached eggs nestled in wilted spinach with crispy double bacon on fresh Turkish bread, dressed with hollandaise
Tapas Platter
- Chef’s generous selection of smoked paprika, roasted almonds, grilled Chorizo, feta-filled red cherry peppers, cigar beef borek, crispy calamari, whole garlic tiger prawns, mini chicken drums, Spanish salami, chilli aioli, green salad, and Mediterranean Bread
Moroccan Lamb Shank (g) $24.50
- slow cooked and served with creamy garlic potato mash, and mint & sherry wine jus
Grandma’s Big Breakfast $19.50
- two eggs any style, crispy double bacon, chorizo sausages, tomato, rock potatoes, mushrooms, and warm Mediterranean bread
Mezze Platter (v )
- dolmades, hummus, sun-dried tomato dip, Mediterranean cous cous salad, falafel, vegetarian borek, tomato salsa, garlic yoghurt, kalamata olives, feta, and Mediterranean bread