Shangri La Takeaway in Auckland Menu

Garlic Prawns
- Garlic Base, Onion, Capsicum, Seasoned Prawns, Mozzarella.
Kiwi Supreme
- Tomato Base, Mozzarella, Salami, Capsicum, Meat Slices, Onion, Mushrooms, Sausage, Black Olives
Chicken Slingshot
- Tomato Base, Mayo, Garlic, Onion, Pineapple, Chicken, Capsicum, Black Pepper, Peri-Peri Sauce, Butter Chicken Sauce, Mozzarella, Oregano.
Wedges $4.50
Vegetarian Slingshot
- Tomato Base, Mayo(EGGS), Garlic, Onion, Pineapple, Ginger, Capsicum, Black Pepper, Peri-Peri Sauce, Makhani Sauce, Mozzarella
Garlic Bread
Desi Fries $6.50
Mexican
- Tomato Base, Mozzarella, Garlic, Onion, Mushrooms, Capsicum, Beef Sausage, Jalapenos, Black Pepper, Black Olives.

All kid's meals served with either salad or chips - Complimentary ice-cream
Jerk n' Lime Chicken $24.00
- cos lettuce, red pesto, cucumbers, feta, chervil
Cheese & Tomato Omelette, green salad $12.00
Full Size $50.00
Lemon Tart $10.00
Slimm's Polenta $20.00
- polenta hush puppy, haloumi, pickled red onion, lettuce, aioli, avocado pesto
Bang Bang Cauliflower $12.00
- spicy honey mustard, cashews, sesame, onion
Polenta & Corn Hush Puppies $14.00
- chipotle sour cream

Roti Wrap $9.00
Chicken Curry $14.00
CHICKEN CURRY $14.00
- chicken garnished and deliciously prepared with coconut cream in Ceylon style
Masala Vada 2 pcs $3.00
POTATO CURRY $9.50
- fresh potato cooked in chopped onion, tomato & Ceylon spices
Chicken Fried Rice $12.50
Fried chicken/lamb/beef $17.00
Prawn Curry $18.00

Peshwari naan (naan stuffed with pistachios, almonds, coconut and raisins) $5.00
-Rustic kadai (GF) (PF) (DF)
- Marinated with 13 uniquely selected spice with unforgettable flavours
Free range chicken/ Sous vide beef/ Lamb $15.50
- All dishes can be prepared with your choice of sauce
Malai kofta $14.00
- Delicious dish made with cottage cheese and soft potato dumpling
Paratha (potatoes/paneer) $6.00
-Kadai (GF) (PF) (DF)
- Curry with capsicum and spices
-Saag (GF)
- Wilted spinach prepared with authentic spices
Paneer kadai $15.00
- Mouth-watering combination of paneer, capsicum, onion and tomato gravy

Chicken nuggets and chips $8
Raita $3
Tandoori Chicken Half $11 Full $20
- Tender chicken marinated in traditional spices and youghurt cooked in the tandoor
Fish Tikka $15
- Boneless chunks of fish marinated in Indian spices and then cooked in the tandoor.
Soft drinks $3
Beef Keema $15
- Beef mince cooked in a thick spicy gravy
Onion Bhaji $5
- Sliced onions mixed with chick pea batter and then deep fried.
Gulab jamun $5
- Deep fried balls fipped in sugar syrup-derved hot, with ice-cream.

Garlic Chips Served With Garlic Aioli $7.5
- Extremely Sourced
Bowl Of Cashew Nuts $15
Indian Nibbles $15
- Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
Bowl Of Sicilian Green Olives $7.5
Baked Camembert $15
- Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
Garlic Pizza Bread $10
- Served With Garlic Aioli
Thin Based Pizzas $16
- Meat Lovers, Smoked Chicken,Vegeterian

Egg in Cup $7.50
- Free range eggs, garlic bread or homemade focaccia bread
- Champagne Ham, Tomato, Red Onion, Cheese $12.50
BLAT $12.50
- Free range bacon, lettuce, avocado, tomato, homemade aioli, homemade focaccia bread
Toast Bagel
Soup with Homemade Focaccia Bread $9.50
- See board
Homemade Granda Muesli $10.50
- Seasonal fruit, berry coulis and yoghurt
Egg on Toast $7.50
- Free range eggs (any style), garlic bread
Caesar Salad $14.50
- Cos lettuce, free range egg, homemade aioli, croutons with grilled chicken or crispy free range bacon, parmesan cheese

Free Range Chicken Burger $21.9
- with lettuce, Swiss cheese, pineapple mango chilli, green harissa aioli & fries. Add GF bun $3.00
Rocket & Sweet Chilli Glazed NZ King Salmon $30.9
- with candied mandarin & fennel
Monteith's Beer Battered Market Fish $24.9
- with chunky fries, salad & tartare sauce
Artisan Platter $44.9
- a selection from the garden
Charred Butternut $14.9
- with rocket, preserved lemon medley, harissa dressing & za’atar
Burnt Broccoli Spears $14.9
- with puffed red quinoa & feta walnut dip
Four Cheeses (10" / 15") $21.9 / $29.9
- fior di latte, gorgonzola blue, ricotta & parmesan
Pan Roasted Baby Turnips $6.5
- with greens & chimichurri

The full monty $65.00
- Hanger steak, morten bay bugs with fries dusted in our secret herb salt
Beef nachos $18.00
- Corn chips, ground beef, cheese, tomato salsa, avocado & sour cream
Margherita (V) $17.00/ $24.00
- Cherry tomatoes, basil & mozzarella (Small/ Large)
Fish of the day (GFR) POA
- One of our team will advise you of our fresh fish of the day
Super monster add an extra patties for $6.00
Pork belly (GF) $33.00
- with Mexican kumara puree, creamed spinach & apple cider jus
Applejack's legendary sliders $20.00
- A serving of three sliders of either buffalo 'n' cheese, memphis style pulled pork, or beer battered fresh fish or a mix of all three
Mash $7.00

Mixed Platter (for 2-3 people) $33.90
- Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
- Large $6.50
- Regular $4.50
Pineapple $1.50
Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
- Regular $4.50
Coleslaw

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