Shangri La Takeaway in Auckland Menu

Mughlai Chicken (medium spicy) $12.00
- Traditional spices marinated chicken boneless, cooked in Mughlai style.
Vegetable Dum Biryani $35.00
- Served with raita and gravy (for 4 persons)
Paradise Mix $15.00
- Platter Mix grill served in sizzler fusion.
Chicken Manchurian (mild) $12.00
- Special Manchurian sauce.
Zafrani Chicken $12.00
- Clay Oven Chicken Leg pieces
Pepper Chicken (made to order) $14.00
- Bone chicken cooked with traditional Indian pepper gravy and coconut.
Prawn Masala $16.00
- Prawns cooked with onion tomato gravy.
Double Ka Meetha $3.00
- A lip smacking Hyderabadi dessert made with bread, milk and dried fruits.

Ice Cream Sundae $10.00
- Served with wafers, sprinkles, nuts & your choice of chocolate, raspberry, passion fruit or butterscotch sauce
Eye Fillet Steak $36.00
- 300gms served with Creamy Mushroom Sauce
Calamari $18.50
Steamed Ginger Pudding $12.00
- Served with ice cream & cream
Scallops (Entrée / Main) $22.00 / $32.00
- Breaded, Served with Classic Homemade Tartare Sauce
Oysters, Pacific Rock $14.00 / $26.00
- ½ Dozen / 1 Dozen
Tossed Green Salad $7.00
Whitestone Cheese Board $22.00
- Livingstone Gold, Aged Airedale, Totara Tasty & Windsor Blue Cheese

- Lamb $22.00
- Chicken / Pork / Beef $19.00
- Chicken / Pork / Beef $17.50
- Lamb $22.00
Mixed Appetizers $8.00
- Deep fried Thai Spring Rolls (2 Pieces), Satay Chicken with Peanut Sauce on Top (2 Pieces)
Tom Kar Puk $7.50
- Lightly spiced soup with lemon grass, seasonal vegetables and coconut cream.
Pad Met Ma Muang
- Your choice of meat stir fried with cashew nuts, vegetables and oyster sauce.
Pra Ram Long Song $16.00
- Slices of chicken, pork or beef stir fried with seasonal vegetables and Thai peanut sauce.

Chicken Burger $20
- Turkish bread, Grilled free range chicken, free range bacon, Avocado, Kumara chips, Aioli sauce & Fries
Omelette - Organic Omelette $18.5
- Free range bacon, Tomato, Mushroom, Red capsicum & Mozzarella topped
Birkenhead Breakfast Bruschetta $18.5
- Pine nut basil pesto, Spinach, Tomato, Mild goat's feta, Couscous, Free range Poached egg, pea feta mash
Toast option $2
- Ciabatta, Mix grain, Gluten free (+$1)
Omelette - White Bait Omelette $23
- Manuka smoked salmon, Capers, Caramelize onion
Chicken Caesar Salad $19.5
- Free range chicken, Crispy bacon, Ciabatta croutons, Parmesan topped with a Free range Poached egg
Best Ugly Bagel - Salmon Bagel $16.5
- Manuka smoked salmon, Cream cheese & Capers, Red onion
Sweet Corn Fritters $20
- Portobello mushrooms, Feta, Free range bacon, Sour cream & Rocket leaves

Stir Fried Rice-Noodles with BBQ Pork / Chicken / Beef / Stir Fried Egg-Noodles with BBQ Pork / Chicken / Beef $21.00
Sweet & Sour Hapuka / Lemon Hapuka / Hot & Spicy Hapuka / Salt Pepper Hapuka $29.00
Beef or Chicken, Ginger & Spring Onions Fried Egg Noodles / Beef or Chicken with Vegetables Fried Egg Noodles $24.00
Green Beans with Salted Olives & Pork Mince $26.00
Sizzle Scallops with Oyster Sauce / Sizzle Scallops with Sar Char Sauce $34.00
Soya Sauce Chicken Half $16 / Whole $30
Chinese Vegetables with Oyster Sauce / Chinese Vegetables with Garlic / Mixed Vegetables with Oyster Sauce Garlic $20.00
Canton Braised Duck with Taro / Canton Braised Duck with Veggies $34.00

GF= Gluten Free / DF= Dairy Free
Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
- Add chicken, bacon or salmon ($3.50 extra)
Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
GF= Gluten Free / DF= Dairy Free
-Sauces $3.00
- Hollandaise, basil pesto, aioli
Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50

Mixed Vege Platter $14.90
- an assortment of veggie samosa veggie pakora, onion bhaji served with mint and tamarind sauce
Kadhai Panner $14.90
- homemade cottage cheese pieces cooked with cubes of capsicum, onion tomato, and village spices
Fish & Chips grilled and better with drink $13.90
Kumara chipsbag $5.00
Lamb Kebab $10.00
- spicy lamb served on a toasted wrap with lettuce tabbouleh hummus carrot tomato relish minted yogurt and cucumber sauce
Stuffed Naan $4.90
- filled with potato and peas
Beetroot $1.50
Mumbai Chicken $14.90
- tandoori chicken caramelized onion cashew nuts with raita dressing

Sausage Roll $1.70
Chicken Suimai / Chicken Dim Sim / Lasagne / Chicken Cordon Bleu $2.50
Bacon and Egg Pie / Chicken Pie / Smoked Fish / Pizza Pie $3.20
Steak and Kidney / Steak Pie / Mince and Cheese / Mince Pie / Minced Potato Top $3.20
Chicken Thigh $3.20
Lunch Box $12.20
- 2 thigh, 2 drumsticks, 1 chips
Bacon and Egg Quiche / Chicken and Mushrooms Quiche / Double Happy $3.20
Steak and Cheese / Steak and Mushroom / Steak and Pepper $3.20

Fish and Chips $16.00
- Beer battered fish with chunky fries and tartare sauce
New Zealand Cheese selection $23.50
- Brie, blue or cheddar / Crackers, quince paste, grapes and dried fruit 1 cheese $10.50 /2 Cheeses $17.50 /3 Cheeses
Dessert of the day $14.00
- Changes daily, Chef's choice dessert
Chocolate Fudge Brownie $13.00
- Served with vanilla Ice cream and saffron custard
Cajun Spiced Grilled Chicken Breast $30.00
- Warm couscous and muscling salad, spring vegetable and Add to dictionary sauce
Vegetarian Pizza $12.00
- Onion, tomato, capsicum, olives, mushroom, cheese
Angus Burger $15.00
- Cheese, patty, lettuce, tomato, caramelized onion, tomato relish
Bread Dips $10.50
- Focaccia and ciabatta bread with dips (Hummus, tomato sundried, olive oil)

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