Shangri La Takeaway in Auckland Menu

Deep fried caramelised kumara $24
Spicy noodle $8
Kimchi and seafood fritter $26
Potato wedge with aioli sauce $19
Deep fried wonton with sweet chilli $19
Yellow peach and cherry on ice $19
French fries with aioli sauce $19
Karahage chicken $32
- (Japanese deep fried chicken)

ICE CREAM TEMPURA $9.50
- tempura battered deep fried ice cream
OCEAN LUNCH $37.80
- 6pcs prawns, 4 pcs scallops & 2 pcs salmon fillet
Oyster W/Yum yum sauce $20.00
Edamame $5.00
Sesame Ice Cream $6.00
Teriyaki Salmon $18.00
Sesame Tonkotsu $12.50
Deep Fried Tofu $8.50

Curly fries bowl (V/V.O.R) $8
- w chipotle mayo
Or V* (on request only) $17
Salmon bean $18
- served with baby spinach, citrus hollandaise, ciabatta
Breakfast burrito chorizo tofu (V) $18.50
- scrambled egg, black beans, red pepper, baby spinach, brown rice, salsa, nacho, cheese and sour cream
Bacon bean $18
- served with baby spinach, citrus hollandaise, ciabatta
Jalapeno poppers (V) $8
- cheese stuffed & crumbed
Pedro's eggs (V) $16.5
- scrambled egg, black beans, salsa, haloumi, jalapenos, coriander and chipotle mayo
V* =vegan or (V.O.R)vegan on request

Ginger Delicious $18.90/$22/$23.50/$25
- Stir fried ginger sauce, onion, mushroom, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
Green Curry Fried Rice Vegetables $18.00
- Spicy fried rice with green curry paste, green bean, onion, mushroom
Spicy Chilli Basil $18.90/$22/$23.50/$25
- A spicy basil taste with bamboo shoot, vegetables, chilli. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
Curry Puff (4 pcs) $9.00
- Mince chicken cooked with curry powder, onion, potato
Steam Jasmine Rice $2.00
Money Bags (4 pcs) $9.00
- Mince Chicken & vegetable wrapped with pastry
Chicken Satay (3 pcs) $9.50
- Strips of grilled marinated chicken in Thai spices with peanut sauce
Spicy Grilled Beef (Neau Ma Nao) $19.00
- Grilled beef steak topped with spicy salad Thai style, chilli & vegetables

Rocket and Parmesan Salad $9.50
Antipasto Freddo $26.80
- A traditional Italian way of commending a meal with a stunning array of ingredients.
Fettucine Bolognese $15.50 L
- Broad strips of pasta in our special meat sauce
Hawaiian $14.50 S / $18.50 L
- Tomato, cheese, pineapple, ham
Pescatore $22.00
- Baby prawns, mussels, calamari and anchovies, drizzled with pesto, topped with mozzarella
Lasagne Casa Nostra $17.50 Entree / $25 Main
- Speciality of the house - layered hand made pasta
Chocolate Mousse $13.80
- Dark and white chocolate with a hint of coffee liqueur.
Pepperoni $14.50 S / $18..50 L
- Tomato, cheese, salami, capsicum, onion

Chocolate brownie $6.90
- w/ vanilla ice cream
Steamed pork dumpling $7.90
Grilled beef tongue $8.90
- teppan grilled
Prawn tempura roll $10.90
- 8 rolls
Vege mt $9.90
- 14 kinds of veges w/ homemade sesame dressing
Udon pasta $10.90
- w/ spicy and tasty mentai caviar sauce
Seaweed salad $5.90
- marinated in sesame oil
Salmon sashimi $10.90
- finest 6pcs

Pork S $10.90 M $14.90 L $18.50
-Small $5.00
-Medium $7.00
-1/4 Chicken $14.90
Chicken $5.50
- With salad, gravy or sauces of your choice
Gravy tub
Pork belly S $10.90 M $14.90 L $18.50
-1/2 Chicken $16.90

Seafood Paella $21.00
- Served with mussels, prawns, squid, red onion, capsicum and parmesan, flavoured with chilli tomato and thyme
Confit Duck Leg $28.00
- Served with mashed potato, a side of mixed seasonal vegetables, topped with creamy herb sauce and garnished with orange segments
Spinach and Ricotta Ravioli $19.50
- In a creamy concasse sauce, served with a mixed salad
Quesadillas $12.50
- Baked chicken, beef or black bean tortillas stuffed with chilli beans, tomato salsa and topped with mozzarella and sour cream
Oriental Platter N/A
- Pork Wontons, Vegetarian Dumplings, Spring Rolls and Samosa’s. Served with a Sweet Chilli Sauce
Surf ‘n’ Turf $32.00
- River Land’s prime 160g eye fillet wrapped in bacon strips topped with a seafood skewer served on creamy mash with steamed seasonal vegetables and a béarnaise sauce
Orange, Apple, Cranberry, Pineapple, Tomato $4.00
Ginger Beer, Lemon Crush, Green Apple, Feijoa & Pear $5.00

(flame grilled aged angus beef served with house salad, thick cut fries & our famous red wine jus)
Open Steak Sandwich $16.90
- served with toasted Turkish bread tomato red onion cucumber a fried egg aioli & fries
SLOW COOKED LAMB SHANK $25.90
- roasted in tomato jus with vegetables and potato mash
Fresh NZ oysters POA
- natural Pacific half shell oyster served with lemon chardonnay vinegar and toasted bread 1/2 dozen/1 doz
House Salad
BBQ Bacon Beef Burger $16.90
- flame grilled 200g premium beef with cheese bacon house salad & BBQ sauce served with fries
V-Grill Seafood Platter (For 1 person) $37.90
- Fresh half shell oysters, steamed mussels, seared scallops, and prawns, lightly battered tarakihi, salt & pepper squid, smoked salmon, served with toasted bread
Sirloin 250g $25.90

Chicken OR Steak OR Pork $16.50
Vege $12.50
Ham $15.50
Tofu, Mushrooms, Capsicums, Veges & White Rice $16.50
Won Tons (15 pcs) $14.00
Pork & Mushrooms $16.50
Mushroom $4.00
Vege $12.50

Joojeh $26.00
- Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice and fresh season salad
Baghali Polo $25.00
- Basmati rice mixed with dill & lima beans served with fresh seasoned slow cooked lamb shank and Shirazi salad.
Momtaz $28.00
- Skewers of Shashlik & Joojeh served with rice, charbroiled tomato and fresh season salad.
Maust’Mousier $4.00
- Yogurt with shallots.
Kuku Sabzi $15.00
- Persian herb frittata (combination of leafy vegetables parsley, chives, coriander, spinach & eggs) served with pita.
Koobideh $24.00
- Juicy strips of charbroiled seasoned ground lamb. Served with charbroiled tomato, rice and fresh season salad.
Salad Shirazi $5.00
- Fresh chopped cucumbers, tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
Chai o Baghlava $12.00
- One pot of Tea served with Baghlava (for two).

LAAB
- choice of meat with onion, fresh mint, coriander, grounded rice in spicy lime juice dressing, served with fresh salad
THAI FISH CAKE (5 PCS) $7.00
- popular Thai fish cakes with mild curry paste served with sweet chilli sauce
PINEAPPLE FRIED RICE
- special fried rice with egg, pineapple, tomato, onion & cashew nuts
MIXED ENTREE ( 5 PCS ) $8.50
- chefs choice a selection of entree
TOM KHA $14.50/$17.50
- light, spicy soup, flavoured with coconut milk, galangal, chilli, mushrooms and lemon juice MAIN ( chicken/prawns)
THAI SPICY SALAD
- spicy sauce served with Thai style salad, fresh tomato, coriander, cabbage, carrot and spring onion
SPICY BASIL FRIED RICE
- Thai fried rice with egg, fresh chilli, basil, onion, carrots and vegetables
TOM KHA $8.50/$11.50
- light, spicy soup, flavoured with coconut milk, galangal, chilli, mushrooms and lemon juice ENTREE ( chicken/prawns)

Freedom Farms Pork Croquettes (3), Kimchi Pickles $18
West Coast Trevally Coconut, Lime, Chilli $17
Sicky Braised Angus Beef Cheeks, Beetroot, Pea Tendrils $29
Salash'S Spiced Bachka Salami, Olives, Chilli, Parmesan, Oregano $28
Sauteed Summer Greens, Pine Nuts $9
Potato Gnocchi, Local Mushroom, Parmesan Spinach $26
Apple + Fennel Slaw $9
Freedom Farms Pork Belly, Mahurangi Scallops, Carrot, Ginger, Broccolini $34

SPECIAL KHYBER BIRYANIS (LAMB,BEEF,CHICKEN,SUFRANI BIRYANI) $13.90
- layers of above meats or veg rice cooked together, flavoured with saffron and a variety of herbs.
PAPPADAMS $2.00
CHICKEN VEGETABLES $12.90
- chicken curry cooked with seasonal vegetables from the garden.
Veg pakora $5.90
- mixed vegetables dipped in masala with chick pea batter and deep fried.A vegetarian dish.
DAL GOSH $15.90
- chef's special recipe -a mouth watering dish.
LAMB MASALA 13.90
- thick spicy lamb curry cooked in chopped capsicum and tomatoes.
PLAIN NAN $2.00
- plain white flour bread.
BUTTER CHICKEN $14.90
- a chicken delicacy half cooked the tandoori way,the other half finished the curry way,a creamy tomato flavoured curry with a touch of pepper for a delicate plate.

Pancakes set of 3 $8.00
- select 2 toppings, chocolate sauce, maple syrup, cream, jam
Crispy Chow Mein $14.00
- stir fried meat and veggie on crispy chow mein noodles select 1: chicken Beef - Prawn - vegetarian
Egg $2.50
Hot Chips $4.50
Tri-Fusion Big Breakfast $17.00
- bacon, eggs, sausage, hash browns, tomato, with toasted white grain or garlic bread
BBQ Nibbles $10.00
Sauce $0.50
Chicken & Chips $14.00
- Crispy fillet with chips & salad

Shangri La Takeaway in Auckland Menu

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Shangri La Takeaway

Auckland Region > Auckland > Shangri La Takeaway

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112 Saint Johns Road, Saint Johns, Auckland, Auckland, 1072, New Zealand

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