Shangri La Takeaway in Auckland Menu

Shangri La Takeaway in Auckland has no menu available, but can choose from many other options such as Saigon Piggie or The Running Chick from The Bamboo Basket. Little & Local Cafe offers many options including Free Range Eggs and Free Range Eggs. Fishes Takeaway includes a wide range like Hamburger or Cheeseburger / Egg burger / Hawaiian burger. Salsa roja w house made yellow corn chips (v) and Guacamole w torched green pepper pica de Gallo. pomegranate. totopos (v) from . Mexico offers Gonghin Fresh Noodle Supply and Slices with Vermicelli.

Nearby Sample Menus

  • Diavola $17.50
    • Feta, sun-dried tomato, hot chorizo sausages, spinach, olives and red onions
  • Tagliatelle Bolognese $17.00
    • Flat egg pasta with a classic Italian ragu meat sauce and finished with shaved parmesan
  • Fettuccine Al Pollo $17.00
    • Fettuccine pasta tossed with grilled chicken breast, garlic, mushrooms and parsley in a flavoursome tomato cream sauce
  • Involtini Di Pollo $26.50
    • Free range chicken thighs stuffed with sage, sundried tomatoes and smoked cheese, rolled in bacon and slow cooked
  • Pollo Marsala $26.50
    • Sautéed chicken breast with mushrooms and finished in a cream and Marsala wine sauce
  • Spaghetti Marinara $17.00
    • Spaghetti pasta tossed in garlic, white wine, mixed seafood, anchovies and tomato sauce
  • Tiramisu $13.00
    • Savoiardi dipped in espresso coffee and liqueur created with mascarpone cheese and cocoa powder with vanilla ice cream
  • Penne Volare $17.00
    • Penne pasta tossed with chicken, bacon, broccoli in a creamy white sauce
  • John dory, tomato braised beans, fennel, dives, verde $40.00
  • Mozzarella, peach, caponata gr, tomato, coppa $25.00
  • Green salad $9.00
  • Twice baked, goats cheese soufflé $24.00
  • Cherry + almond tart, mascarpone, praliné
  • Falafels, pomegranate, yogurt, harissa,beest mint $21.00
  • Duck confit, polenta, silverbeet, plums, fig compote $39.00
  • Profiteroles, ice cream, chocolate sauce
  • grilled chicken salad $14.90
    • Cajun spiced chicken breast on a lemon dressed mesclun salad topped with crsipy noodle
  • Chunky fries
    • With homemade aioli and tomato sauce
  • Potato wedges
    • With sweet chilli and sour cream
  • homemade beef burger $15.90
    • With aged cheddar, greens, beetroot, caramelized onion and fries
  • -On white or brown $11.90
  • Gourmet sandwich
    • Fresh or toasted with white or brown toast
  • Vege grill $15.90
    • Our vegetarian big breakfast with toamtoes, avocado, egg, hash brown, mushrooms, spinach and white or brown toast
  • -Avocado, tomato and cream cheese $9.90
  • Roasted Chicken Breast (GF) $32.90
    • Cream cheese, lemon and basil, green market vegetables, fennel and roasted red capsicum relish
  • Curious Chook (DF)(GFA) $19.90
    • lemon, thyme and pink pepper basted chicken, char-grilled with streaky bacon, lettuce, avocado, tomato, aioli and toasted turkish
  • Marinated Olives (V)(GF) $6.90
  • Prawn Risotto (GF) $25.90
    • with shed fish stock, avocado, and parmesan
  • Line Caught Potato & Fish Cakes $17.90
    • Made with parmesan and capers. Served up alongside garden greens, salsa verde and a poached egg
  • Served with garden pesto, house terracotta bread and crisp flatbread
  • Veggie Patch (V)(GF)(VA) $22.90
    • smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits.
  • ● shed boards
  • Picked this morning $14.00
    • a selection of cress, young salad leaves, organic tomato, flowers and micro greens
  • Hohepa Hawkes Bay Organic Cheese Board $42.00
    • with Mossop’s honey comb and crostini
  • I Sea Land $42.00
    • King salmon fillet with palm chilli glaze, coconut flour calamari ​fries, tender pork ​belly and shallot mayo
  • Caramel pork ​ragout $12
    • on fresh pineapple
  • Piatto Pizzas $12
  • The grain in Spain $10
    • Warmed Wild Wheat sourdough with Organic avocado oil
  • -Feta $42.00
    • light and tangy
  • Rock Pool $42.00
    • Green lip mussels​ wok fried in sweet smoky glaze with tender squid​, peeled young prawns​ and confit garlic loaf.
  • F14 Pork and Pickle Chinese Cabbage on Rice $ 9.8
  • P14 Pork Mince Spicy Rice Noodle in Stone Pot $ 10.8
  • D5 Beef Heart, Stomach, Tripe in Pot $ 16.8
  • S2 Duck and Steam Gluten in Pot $28.0
  • P9 Prickly Spicy Beef Things Rice Noodle in Stone Pot $ 10.8
  • T 4 Lamb Turnip Vermicelli Soup $ 16.8
  • M17 Beef Slices and Dry Bean-Curd Sheets $ 16.8
  • R11 Lamb & Cumin Fried Rice $ 12.0
  • BLAT $9.50
    • (bacon, lettuce, tomato & avocado toast)
  • SCRAMBLED EGGS $9.80
    • with toasted five grain
  • HOMEMADE BLUEBERRY PANCAKES $12.50
    • with raspberry sauce and yogurt/cream
  • or add avocado/bacon/salmon $17.50
  • OMELETTE $15.50
    • ham, tomato, cheese with five grain
  • MUSHROOMS $12.50
    • with chorizo and five grain
  • MUESLI $9.80
    • with stewed plums and yogurt
  • EGGS BENEDICT ON ENGLISH MUFFIN $14.50
    • with hollandaise
  • Fruit Platter $28.00
  • Peking Spare Ribs on Rice $16.00
  • Deep Fried Squids $14.00
  • Steak with Black Pepper on Rice $16.00
  • Fried Fish with Tofu on Rice $16.00
  • Fried Chips $12.00
  • Spring Roll $14.00
  • Sweet & Sour Pork on Rice $16.00
  • Slow roasted pulled pork and BBQ $8.50
  • Nachos and dip(V) $5.00
    • Homemade nachos served with a homemade salsa
  • Cheese and tomato with grilled corn and homemade salsa $8.00
  • Crispy cajun wedges (V) $6.00
    • Crispy wedges lightly seasoned with cajun spice and served with a sour cream dip
  • Cheesy jalapeno bites $6.00
    • Crispy cheese and jalapeno balls served with sour cream dip
  • 1/2 kilo chicken wings $10.00
    • Grilled wings smothered in joe's own honey smoked chipotle BBQ sauce
  • Chilli nachos $10.00
    • Homemade nachos covered in beef chilli and melted cheese
  • Breads and chips $7.00
    • A selection of breads baked with a smoked papika and jalapeno oil served with a roasted garlic and lemon hummus
  • Moules Frites $17 500g / $21 1kg
    • Fresh green lip mussels s/w fries and sauce of the day:
  • Egg $3.00
  • Le Vegan $19.00
    • Avocado, mushroom, Provencal tomato, spinach & toast
  • - La Saucisse $17.00
    • Mushroom, spinach, egg, emmental
  • Bol de Cereales $12.00
    • Muesli, fresh summer fruits, yoghurt and milk
  • Poisson du Jour $21.00
    • Market fish s/w roasted Mediterranean vegetables
  • - La Vegetarienne $14.50
    • Mushroom, spinach, egg, emmental
  • We source free-range produce where possible. Gluten free bread & 5 grain available on request.
  • Pork with chinese chives $9.00
  • Sliced potato in special sauce $3 / $6
  • Fried egg and chinese chives pancake $3 / $2
  • -boil $10.00
  • -boil $9.00
  • Fried baked spring onion pancake $3 / $2
  • Beef in special sauce $8 / $18
  • Lamb with carrot $1.50
  • Bagel $1.00
  • PANCAKE $10.50
    • Served with grilled banana and maple syrup
  • VEGETARIAN OMELETTE $14.50
    • A fluffy omelet filled with baby spinach, mushrooms, and crumbled feta cheese
  • T0ASTED SANDWICH $11.50
    • (Any four options)Chicken Bacon/ Mince/ Tuna Tomato Onion/ pineapple/ Cheese Aioli May BBQ Tomato Relish
  • T0AST $6.00
    • White or mixed grain with peanut butter or marmite or jam or honey
  • STEAK SANDWICH $18.50
    • Grilled sirloin steak, cheese, lettuce, tomato, onion & BBQ sauce served with a side of salad or fries
  • Bacon, Sausage, Smoked Salmon $4.50
  • FISH WITH SALAD 0R CHIPS $16.00
    • Fried fish of the day served with a fresh side of salad or chips
  • Seafood $18.90
  • 21. OYSTER SAUCE
    • Stir fried with oyster sauce and seasonal vegetables
  • 6. FISH CAKE (4 pieces) $7.90
    • Minced fish mixed with curry paste and kaffir lime leaves
  • 42. BASIL FRIED RICE
    • Stir fried rice with egg, vegetables in spicy basil leaves sauce
  • Chopped Fresh Chilli With Fish Sauce $1.50
  • 37. PAD KEE MAO
    • Stir fried rice noodles with egg, vegetables, chilli and basil leaves
  • 24. CHILLI PASTE
    • Stir fried with hot red curry paste, coconut milk and vegetables
  • 30. PLA RAD PRIK $19.90
    • Battered fish fillet topped with tasty tamarind sauce and chilli
  • House baked Loaf $8.5
    • House baked Loaf (V)
  • Pan roasted free range Chicken breast $34.5
    • with Feta &Spinach Filo roll and Butternut, Walnut, Cranberry smash
  • Petite Caesar Salad * $3.85
  • Panko Bread crumbed Bream Bay Scallops $24.5
    • served with Apple-Fennel slaw and sweet & sour Raspberry Coulis
  • Mbs 7+Wagyu Rump Steak * $39.5
    • 250g
  • Yellow Fin Tuna $45.50 per person
    • eco friendly Sashimi grade, panseared and finished at the table with Citrus Butter and Limoncello, sliced and presented with fresh garden Crudités(GF)
  • House smoked Salmon $36.5
    • served on Semolina cake with Asparagus and sweet & sour Pomegranate sauce
  • 1/2 dozen half Shell Paroa Bay Oysters $21
    • with Balsamic Caviar and Chives(df)(gf)
  • celery & Dry bean curd / Seasoning seaweed $9.50 plate
  • Deep fried Chinese bun $8.00 plate
  • Cold tofu with spring onion $10.00 plate
  • Roasted tendons of beef $16.00 plate
  • Lamb short ribs $28.00 plate
  • egg Pancake $6.00 plate
  • Cold Noodles $14.00 bowl
  • Chicken skin / Chicken sweet bun $1.50 ea
Shangri La Takeaway

Shangri La Takeaway

location

Address

112 Saint Johns Road, Saint Johns, Auckland, Auckland, 1072, New Zealand

phone

Phone

5285650

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Dinner

Location
112 Saint Johns Road, Saint Johns, Auckland, Auckland, 1072, New Zealand
Similar Restaurants based on Cuisines