Sheep Milk Cafe in Southland Menu

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Sheep Milk Cafe in Southland has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's. The Rocks Restaurant and Bar offers many options including (GF) Can be made gluten free upon request. Please ask. and Breads and Spreads. Blazing Copper Restaurant - Heartland Hotel Croydon includes a wide range like Selection of Fresh Bread or Garlic Bread. Soup of the day and -Regular from . Waxy O'Shea's Irish Pub offers Glasines Cafe & Bar and House Loaf & Spreads.

Nearby Sample Menus

Beef Burger $22.00
- A large ground beef pattie layered with bacon, lettuce, tomato and beetroot in a toasted bun with mayo and tomato relish. Served with chunky fries.
Herb Roasted Potatoes $6.80
– Extra fillings $2.00
-5x Cheese $32.50
Baked Portobello Mushrooms and Blue Cheese Brioche $17.50
- Portobello mushrooms baked in a creamy blue cheese sauce served on toasted brioche drizzled balsamic reduction and infused olive oil.
Roasted Mushrooms $5.80
Eggs (2) $3.00
Ziff’s Famous Cookie $14.00
- Double chocolate chip cookie hot from the oven served with hokey pokey ice cream, hot chocolate sauce and whipped cream.

Cheese and Garlic Naan $3.00
- Naan stuffed with crushed garlic and cheese
Chicken Tikka Masala $10.00
Chicken Saag $19.00
- Tender chicken cooked in a subtly flavoured spinach and cream sauce
Chicken or Lamb Naan Roll $10.00
- Slices of chicken or lamb tikka, shredded carrots, lettuce,cabbage, tomato & cucumber with mayo and dressing, rolled in fresh plain naan bread
Potato and Pea $8.50
Chicken Tikka Masala $19.00
- Tender boneless chicken pieces grilled in tandoor then simmered in tomato, onion sauce and enriched with fresh capsicum and aromatic spices
Saag Aloo $16.00
- Spinach, cream, ginger and garlic sauce based potato curry. A vegetarian delicacy.
Matar Mushroom Curry $16.00
- Peas and mushrooms cooked in cashew nut gravy

Slowly Braised Pork Shoulder $19.9
- with potato croquettes, marbled carrots ,parsnips and peas, char sui syrup and grilled apple and crackling
Big Kids (11 – 14yrs) $15
Paddy’s Home Baked Loaf Of Sour Dough Bread With Our Hummus Butter $7.9
Add A Kids Ice Cream Sundae On To Their Main Meal For Only $2
Slowly Roasted Pork Belly $12.9
- with paddy’s apple and balsamic glaze, pineapple chutney and salad garnish
Vegetable Fritters (VEGAN) $12.9
- served with potato croquettes and mixed salad
Affagato $8.5
- ice cream and a double espresso served with sweet truffle
Young Kids (1-10yrs) $10

ICE CREAM SUNDAES $12.00
- caramel,berry chocolate.
BAKED ALASKA $12.00
- homemade ice cream encased in italian merinque on a sponge base.
SEAFOOD CHOWDER $19.00
- creamy seafood chowder served inside a bread cobb.
JIGGER STEAK SPECIAL $38.00
- 300g.Sirloin steak with a garlic butter sauce,fried eggs,wedges and hideaway coleslaw.
BASKET OF FRIES WITH AIOLI AND TOMATO SAUCE $8.00
HIDEWAY CHICKEN SALAD $27.00
- crumbed chicken , capsicum,red onion,cucumber,fresh mint,green pesto,roasted cashews and tomatoes tossed with salad greens.
CLASSIC BREAD BOARD small$10.00 large$18.00
- baked with garlic butter,pesto,balsamic olive and dukkah.
APPLE AND RHUBARB ANZAC CRUMBLE $12.00
- hot and delicouse served with ice cream.

Garlic Bread $7
Chocolate Brownie with ice cream and caramel sauce $8
Optional Extras N/A
- Olives, anchovies or chilli
Optional fried egg or beetroot $2
Streaky bacon $4
Seafood Chowder $18
Poor Hunter $20
- Tomato base, mozzarella, red onion, roast capsicum, spinach, roast pumpkin, feta and pesto
The Co-Op $20
- Tomato base, mozzarella, red onion, shrimp, mussels, house smoked salmon, capers, cream cheese and lemon

OMELETTE $16.50
- 2 eggs + Ciabatta or Salad + 3 Fillings Cheese, Ham, Mushrooms, Tomato, Onion or Spinach
TOAST & SPREADS $4.50
- 2 Slices + Selection Of Spreads
PANCAKES $6.00
- Served with Berry Compote, Whipped Cream and Maple Syrup
KIDS ALL - OUT $9.00
- 1 Egg Poached on Baked Beans, Bacon & Toast
VIENNA BRIOCHE $6.00
- House Made Served with Spreads
ALL-OUT $19.50
- Eggs, Bacon, Kransky, Mushrooms, Hash Brown Smokey Baked Beans & Ciabatta
-ADD Mushroom, Tomato, Baked Beans, Hash Browns or Kransky $2.50ea
EGGS $12.50
- 2 Eggs - Poached, Fried or Scrambled on Ciabatta

Steak Sandwich $23.50
- Ciabatta, tomato, lettuce, relish and fries
Chicken Schnitzel Half$20.00/Full$28.00
- With fries and salad
Seafood Chowder $15.00
- Market fish, local seafood, seasonal vegetables bound in a creamy chowder
Fries
Soup of the Day $12.00
- Prepared daily using fresh local produce and served with a warm bread roll
Vegetables
Paella $20.00
- Prawns, mussels, calamari, clams, chorizo, tomato and saffron rice. Served with crusty bread
Peppered Lemon Chicken Salad $20.00
- Avocado, cherry tomatoes, cucumber

Garlic Bread(V) $10.00
- ciabatta with cheese
200gm Fiordland Venison Leg Fillet $35.00
Chicken Wings(DF, GF) $15.00
- spicy honey BBQ sauce with salad and fries
Sticky Baby Back Pork Ribs, BBQ glazed, served with potato wedges, sour cream and sweet chilli sauce $30.00
Thai Skewered Chicken $15.00
- served with peanut sauce and a tossed salad
Risotto Con Capesante(GF) $26.00
- thyme and lemon risotto served with 6 seared scallops and topped with parmesan cheese >>
The Southern Trampers $20.00
- 2 eggs, 3 rashers of bacon, 2 sausages, grilled tomato, 2 hash browns, 2 pancakes and 2 servings of toast
Fiordland Venison Pie(DF) $27.00
- slow cooked venison stew topped with a pastry lid, served with kumara fries and a tossed salad

Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
Onion Salad $3.50
Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
Raita $3.50
Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
Jeera Rice - Basmati rice cooked with cumin seeds. $6.50

toasted Sandwich $6.50
All day breakfast $20.00
Soup of the day $12.00
Hoki $5.00
Large Sausage $4.00
Pottle wedges $3.00
Beef Burger $8.00
- (Lettuce. bbq sauce, cheese, mayo & beef pattie)
Pottle mini Hot dogs $3.50

Pasta With Pear $25.00
- Fiocchi (bundles) filled with a selection of cheeses and pear, served with a light sauce containing celery, walnut, garlic and fresh tomato.
Fiordlander $30.00
- White pizza, coconut cream and mozzarella, smoked salmon, blue cod with a fresh salsa.
Smoked Salmon Pizza $27.00
- White pizza mozzarella, Stewart Island smoked salmon on cushions of spinach – a lighter summer option.
Caprese $18.00
- Bocconcini, rocket, tomato and basil.
300 Gram Ribeye Steak with Field Mushroom $32.00
- Served with salad, field mushroom sauce with a hint of truffle and your choice of potato gratin or polenta. Your choice of: potato gratin / polenta
Venison Steak $35.00
- Wild venison cooked rare to medium rare, topped with basil, roma sauce and mozzarella. Served with salad and your choice of potato gratin or polenta. Your choice of: potato gratin / polenta
Smoked Chicken Salad $25.00
- Salad greens, manuka smoked chicken breast, walnuts, cranberries, feta, olives and pecorino.
Smoked Salmon $20.00
- High country hot smoked salmon with bread and crudités.

Garlic Bread with cheese V $ 7
Venison Hot Pot $ 20
- Local venison served with seasonal vegetables and rich gravy.
Vegetarian $ 22
- Mushroom, olive, capsicum, onion and pineapple
Manapouri Meat Lovers $ 22
- Bacon, ham, pepperoni, onion and BBQ sauce
Soup of the Day GF $ 10.5
- Served with a homemade bread
Bread and Dips $ 10.5
- Homemade breads with hummus, pesto and Balsamic olive oil
Pearl Harbour Hawaiian $ 22
- Ham, pineapple, onion and mozzarella
All Day Breakfast $ 16.5
- NZ Bacon. Free range eggs, sausages. Hash Browns. Tomatoes

Harissa marinated pork fillet, charred greens, pea and butter bean puree, GF $25
Kumara fries, sundried tomato pesto mayo V GF $9
Pork and chorizo sliders, sundried tomato pesto spread, mini pork and chorizo burger, apricot relish (2/3/4) $9/$13.50/$18
Served as they prepared
Sauteed prawns, Skewered and sauteed with lemon, chilli and garlic(4) GF $18
Toasted ciabatta bread, olive oil & balsamic, dip of the day $12
Venison tenderloin, pickled grapes, jus, ajo blanco, baby carrots $31
Tortilla,Spanish omelette with peas, mint, olives and camembert cheese, sundried tomato relish V GF $16

** Salmon Bagel $9.50
Or: Salmon $17.00
- Chocolate Caramel
Doorstep $5.00
Or: Herb Bread $4.50
Or: Herb Bread $4.50
** Chicken/Mushroom Pie $6.50
NOTE: All options may not be offered every day and prices may vary from those shown here.

Magic carpet $5.50
- vanilla bean ice cream and wafers with chocolate sauce
The local $22.80
- streaky bacon, two free range eggs, toast, tomato, mushrooms and joe’s hash with spicy bratwurst or kransky sausages vegetarian option includes spinach and baked beans)
Kransky and chips $9.80
- kransky sausages with chips and tomato sauce
Affogato $6.80
- premium vanilla bean ice cream with joe’s blend espresso
Mushrooms $4.80
Chicken burger $19.80
- free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips
Large chips $9.50
Streaky bacon $4.80

Sheep Milk Cafe

Southland Region > Southland > Sheep Milk Cafe

Address

111 Nith Street, Appleby, Invercargill, Southland, 9812, New Zealand

Phone

032115150

Email

sales@blueriverdairy.co.nz

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 2:00 PM, Wednesday: 10:00 AM – 2:00 PM, Thursday: 10:00 AM – 2:00 PM, Friday: 10:00 AM – 2:00 PM, Saturday: 10:00 AM – 2:00 PM, Sunday: Closed