Sheep Milk Cafe in Southland Menu

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Sheep Milk Cafe in Southland has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's. The Rocks Restaurant and Bar offers many options including (GF) Can be made gluten free upon request. Please ask. and Breads and Spreads. Blazing Copper Restaurant - Heartland Hotel Croydon includes a wide range like Selection of Fresh Bread or Garlic Bread. Soup of the day and -Regular from . Waxy O'Shea's Irish Pub offers Glasines Cafe & Bar and House Loaf & Spreads.

Nearby Sample Menus

Char Grilled Chicken Bruschetta $19.50
- Char grilled chicken, tomato, onions, mozzarella & parmesan on twice baked bread drizzled with white balsamic glaze & basil oil with salad.
Bread Loaf $13.00
- Baked loaf with garlic butter, beetroot relish & hazelnut oil with dukkah.
Main $27.50
Crispy Calamari & Chorizo $20.50
- Calamari strips & chorizo dusted with flour & polenta then fried until crispy. Served with garden greens, aioli & lemon.
Pulled Jerk Salmon $25.50
- Pulled jerk salmon in a toasted bun with avocado cream & baby spinach with a mango & pineapple salsa.
Mt Chargill Tudor
- Because of the curing and the subsequent waxing the moisture is kept in the cheese and this coupled curing process produces this unusual cheese. Flavour is full & sharp.
4-6 person $62.00
Hot Fudge Sundae $13.00
- Scoops of chocolate & vanilla ice cream topped with cream & a jug of hot fudge sauce on the side.

Death By Pork N/A
- Slow roasted pork belly, streaky bacon, pineapple, avocado, fancy lettuce, tomato, red onion with Plum Chutney & Aioli. Rated 9.5 out of 10.
Devils Steak Burger N/A
- Prime NZ Rib-Eye Steak, Edam cheese, American streak bacon, grilled mushrooms, egg, fancy lettuce, tomato, red onion with Devil Relish and Aioli. Full of Protein.
Garlic Cheese Chips N/A
- Portion of chips sprinkled with grated edam cheese & covered with Devils homemade garlic aioli
Crumbed Mushrooms N/A
- Whole Mushrooms crumbed and flash fried served with aioli.
Spicy Beef N/A
- Prime NZ Beef, Edam cheese, jalapeno peppers, fancy lettuce, tomato, red onion, cucumber with Hot Chilli Sauce & Aioli. Feel the Bite.
Devil Recommendsheese N/A
- Add edam cheese & bacon
Hard Core Mr Scratch N/A
- Double serving of Prime NZ Beef, streaky bacon, Edam cheese, onion rings, pickles, fancy lettuce, tomato with Smokey Manuka BBQ Sauce & Aioli. The Double Up.
Bad Girl N/A
- Falafel and Roast Vegetable patty, fancy lettuce, tomato, cucumber, red onion with Plum Chutney & Aioli. Vegetarians Choice

Satay Chicken Skewers $19.00
- Tender pieces of chicken breast marinated in our very own satay sauce. Served on a bed of ginger and coconut rice with salad.
Vegetables of the Day $7.20
The House Pate $18.00
- Our own freshly made house pate served with toasted bread and pickled vegetables.
Smokehouse Salmon $21.50
- Smoked on the premises using citrus tea, brown sugar and manuka sawdust. Served with apricot & capsicum relish, aioli and freshly toasted bread.
Whitestone Cheese2x Cheese $17.50
- Served with garlic butter, pesto, fresh apple, cashew nuts, apricot & capsicum relish, crackers and toasted bread. *GF available. Your pick from the following – Windsor Blrue, Livingstone Gold, Totara Tasty, Creamy Havarti or Brie
Salted Caramel and Chocolate Tart $14.00
- Crispy pastry shell filled with a smooth salted caramel, topped with chocolate ganache and sprinkled with flaky salt. Served with hokey pokey ice cream.
- An egg can be added $2.00
Ziff’s Cheesecake $14.00
- Mojito inspired refreshing lime and white rum cheesecake sprinkled with mint sugar. Served with berry compote and whipped cream.

Apple & blackberry crumble $10.50
- Sweet apple and blackberry filling with a crumble topping, baked until golden and served with french vanilla ice cream and whipped cream
Steak your way $34.50
- 300g beef ribeye steak cooked to your liking garnished with battered onion rings. Choose sides- step 1 mashed potato pressed potato cake chunky fries steak fries roasted baby potatoes step 2 steamed seasonal vegetables green salad step 3 creamy mushroom sauce garlic butter gravy mixed peppercorn sauce garlic & white wine cream sauce fried eggs
Beer battered blue cod
- Fresh local blue cod fillets,in a golden beer batter & served with fries, salad greens & our own tartare sauce.
Stuffed chicken breast $29.90
- Tender chicken breast stuffed with cream cheese & sundried tomato, served with wild mushroom arancini, steamed broccoli, roasted cherry tomatoes and a white wine and garlic cream sauce. Please note: this dish takes a little longer to cook.
Caesar salad (waxy’s version!) $17.90
- Crisp salad greens, sourdough croutons, belly bacon, parmesan shavings, anchovies, garlic aioli & a soft poached egg.
Roast chicken $19.90
- Succulent lemon and thyme roasted chicken served with oven roasted potatoes, pumpkin, seasonal vegetables, hollandaise, stuffing & rich gravy.
Ploughmans platter $60.00
- Smoked salmon, cold sliced pork, gherkins, pickled onions, camembert cheese, waxys famous cheese pot, sun dried tomatoes, boiled eggs, selection of breads, crackers and chutneys
Beer battered blue cod $22.90
- Fresh local blue cod fillets in a golden beer batter, served with fries, salad greens & our own tartare sauce.

Falafel Salad $11.9 Reg / $9.9 Petita
Steak Pita $11.5 Reg / $9.5 Petita
Chicken Breast Pita $10.9 Reg / $8.9 Petita
Extra Dip $1.00
Cheeky Chicken $5.00
Cookie Fix $2.00
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Brownie $2.50

SEAFOOD CHOWDER $19.00
- creamy seafood chowder served inside a bread cobb.
JONTY BURGER $10.00
- a mini lamb burger with tomato,cheese,shredded carrot and lettuce served with chips and tomato sauce.
CUBE OF PORK BELLY $18.00
- a slow braised succulent cube of pork served on parsnip puree and waldorf salad.
SEAFOOD PAPPARDELLE $26.00
- medley of seafood mixed through a creamy garlic pappardelle pasta.
POTTED SMOKED SALMON $22.00
- in house manuka smoked salmon with chervil lemon mascarpone served with toasted breads and crackers.
LOLLY CAKE SUNDAE $14.00
- our handcrafted icecream.
SIRLOIN STEAK SANDWICH $27.00
- 150gr. Sirloin steak,served as an open sandwich with tomatoes ,mesclum,bacon,and onion rings drizzled in onion gravy.
CREPES $12.00
- filled with roasted stone fruits and vanilla ice cream.

Dripping chips $6.00
Smoked southern monkfish with bouillabaisse sauce, pureed potato and green olive tapenade $28
Sous vide pure south lamb rump, catlins honey beetroot, baby turnips, toasted farro and sauce navarin $27.00
Fare game venison denver leg, red wine poached pear, caramelised pumpkin galette, celeriac puree and truffle jus GF served with vegetables on side $34.00
Oven baked mini garlic French stick $5.50
Mixed heritage beetroot with whipped goat’s cheese and quinoa crisps $14.50
Tempura battered or pan fried blue cod fillets, served with fries, garden salad and homemade tartare sauce $28.00
Beef carpaccio, sticky walnuts, gorgonzola, rocket and basil oil $15.50

Korma Lamb $18.00
- Cooked with creamy sauce of cashew, almond & spices
Rogan Josh Lamb $18.00
- A classic caramelized onion & tomato sauce curry
Thai Red Curry $18.00
- Chicken or Prawns or Fish, cooked with coconut cream, red curry paste, fish sauce and some seasonal veges
Mixed Platter $18.00
- Selection of chicken tikka, lamb, samosa, onion bhajee's. Vege pakoras served with tamarind & mint chutney
Chicken Naan $5.00
Chicken Tikka (5 pcs) $10.00
- Boneless marinated chicken cooked in tandoor oven
Roti $3.50
Vege Samosa (2 pcs) $8.00
- Triangular pastries filled with spiced potatoes & peas

Chicken Schnitzel Half$20.00/Full$28.00
- With fries and salad
Southern Antipesto $39.50
- To share, Manuka Ridge venison salami, duck pate, Stewart Island salmon mousse, lamb carpaccio, ham hock terrine, pickles and bread
Crispy Skin Salmon $20.00
- Stewart Island salmon, hollandaise, beetroot and feta salad
Fries
Peppered Lemon Chicken Salad $20.00
- Avocado, cherry tomatoes, cucumber
Teriyaki Mushroom & Broccoli $20.00
- Tossed through soba noodles. Add chicken $25.00
Cheesy Garlic Bread $9.00
- Baked garlic, herb and cheese bread
Pan Fried Market Fish Half$22.00/Full$31.50
- Minted new potatoes, asparagus, garlic butter and spinach

Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
Raita $3.50
Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00

Prosciutto e Funghi $23.00
- Tomato, mozzarella, ham, field mushroom.
Marinara $20.00
- (Note this Pizza does not have cheese) Tomato, garlic, fresh oregano, extra virgin olive oil.
Mixed Green Salad (Giardino Insalata) $7.00
Pane All'Aglio e Rosmario $8.00
- Garlic, fresh rosemary, extra virgin olive oil, sea salt and black pepper.
Torta Rich Chocolate $12.00
- With berry coulis, vanilla ice cream & chocolate drizzle
Napoli $23.00
- Tomato, mozzarella, olives, capers and anchovies.
Antipodean $25.00
- Tomato, mozzarella, spicy eggplant, sun dried tomatoes, bocconcini.
Tonno (Tuna) $25.00
- Tomato, mozzarella, tuna, roasted capsicum, red onion, blue cheese, oregano and garlic.

Sticky chipotle glazed pork ribs (4) $15
Venison tenderloin, pickled grapes, jus, ajo blanco, baby carrots $31
Kumara fries, sundried tomato pesto mayo V GF $9
Lemon pepper squid, lime coriander aioli $16
Pan roasted duck breast, agria potato & black olive whip, plum & port sauce, morcilla GF $28
Pork and chorizo sliders, sundried tomato pesto spread, mini pork and chorizo burger, apricot relish (2/3/4) $9/$13.50/$18
Pan fried scallops, chipotle mayo, chorizo crumb(6) $21
Tortilla,Spanish omelette with peas, mint, olives and camembert cheese, sundried tomato relish V GF $16

Add: Side Salad +$4.50
Biscuits $4.00
Add: Side Salad $4.50
Add: Side Salad $4.50
- Cheese/Bacon
Or: Herb Bread $4.50
- Cheese/bacon
Add: Side Salad +$4.50

Pizza Alle Melanzane $22
- Mozzarella , eggplant Tomato sauce, parsley
Cocktail Di Gamberetti $15
- Prawn cocktail served in a glass with lettuce leaves, Italian sauce and touch of paprika
Pizza 4 Stagioni $23.5
- Parma ham, anchovies, mushroom, arthichoke, mozzarella and tomato sauce
Pizza Alle Zucchine $22
- Courgettes, Parmesan mozzarella, cheese, tomato sauce and parsley
Selezione Di Salumi $18
- Typical assortment of mixed Italian cured meats, served with pickles, olives
Pennette Al Salmone $22
- Pasta with fresh salmon, cream, onion, parsley
Pizza Napoletana $21.5
- Anchovies, cappers, tomato sauce, mozzarella
Scaloppine Con Funghi $32
- Chicken breast with mushrooms and cream

Pikelets $13.80
- streaky bacon, maple syrup and banana
Joe’s hash $4.00
Banana split $10.00
- premium vanilla bean ice cream, whipped cream, banana, kahlua, nuts and chocolate sauce
Flat bread $8.00
- basil pesto, fresh parmesan and flakey sea salt
Chocolate brownie $8.00
- with vanilla bean ice cream
Small chips $4.80
Joe’s green salad $4.80
Plain or garlic bread roll $4.00

Sheep Milk Cafe

Southland Region > Southland > Sheep Milk Cafe

Address

111 Nith Street, Appleby, Invercargill, Southland, 9812, New Zealand

Phone

032115150

Email

sales@blueriverdairy.co.nz

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 2:00 PM, Wednesday: 10:00 AM – 2:00 PM, Thursday: 10:00 AM – 2:00 PM, Friday: 10:00 AM – 2:00 PM, Saturday: 10:00 AM – 2:00 PM, Sunday: Closed