Sheep Milk Cafe in Southland Menu

Ziff’s Frittata (GF) $21.50
- Sliced potato, chorizo, red onion, peas, cheese and eggs baked until golden and served with tomato relish.
Ziff’s Antipasto Platter (GF) $52.00
- Smoked salmon, Cajun seasoned chicken skewers, steamed mussels, salami, chorizo, olives, roasted peppers, marinated mushrooms, sundried tomatoes, Whitestone brie and Windsor blue, pesto, garlic butter, tomato relish, baby gherkins, crackers and a variety of toasted breads.
French Toasted Brioche $19
- Brioche dipped in egg and cream then fried with grilled banana and maple syrup.
Ziff’s Famous Crispy Chicken Salad $24.00
- Crispy fried chicken, belly bacon, brie, avocado and roasted cashew nuts tossed with fresh garden greens drizzled with aioli and apricot & capsicum relish.
Southland Lamb Liver (GF) $23.50
- Southland’s own lamb liver, bacon and onions pan fried and served with creamy mash and rich jus.
Chunky Fries with Aioli $6.50
Seasonal Salad with French Dressing $6.20
Roasted Mushrooms $5.80

The Famous Burger Combo $24.90
- Our house specialty - a co-joined double burger bun. On one side a small chicken burger – on the other a small beef burger. Together they make a fun and hearty meal. Served with beer-battered fries and tomato sauce.
●Step 4 - Choose One Side
●Step 2 - Choose One Starch
Chef’s Soup
Lamb Sweet Breads $15.90
- Seasoned and coated in the Thar & Feather smoked rub and then battered. Served with our minted mayonnaise and a plum sauce.
Double Rosemary and Garlic Chicken Breasts $31.90
- 2 tender chicken breasts seasoned with our own special rub mix, pan fried and finished in a rosemary crème fraiche. Accompanied with a fresh seasonal salad and served with twice-baked potatoes flavoured with bacon and herbs.
-Béarnaise butter
Roast (GF) $19.50
- Each day we carefully prepare a choice cut for our daily roast. Served with seasonal roast vegetables and lashings of gravy.

-Regular $22.90
-Regular $9.50
Cheese pot & breads (serves one - two people) $10.50
- Warmed cheese spread & whipped garlic butter served with a selection of breads.
Vegetables with hollandaise sauce. $5.00
Assorted deep fried goodness $45.00
- Mini spring rolls, chicken nuggets, fish bites, mini samosas, steak fries & seasoned wedges served with tomato & sweet chilli sauce
Blue cod $14.90
- Fillet of blue cod served with curly fries, peas, carrots & tomato sauce
Two fried eggs. $3.00
Paddy’s pasta $18.50
- Penne pasta with chicken, red onion, mushroom & basil pesto in a white wine & cream reduction, finished with parmesan.

Lamb shanks (1 shank/2 shanks) $24.90/$32.90
- slowly braised lamb shanks served on mash with onion gravy
Bacon x2 rashers $6.00
Warm chicken salad $24.90
- marinated chicken breast served with bacon, grapes and salad greens, tossed together with armadillo's homemade dressing, finished off with crispy noodles
Pork belly $27.90
- melt in your mouth slow braised asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries
Sweet & sour chicken strips $15.90
- freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
Signature BBQ ribs $27.90
- succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries
Citrus tart >. served with berry compote, vanilla ice-cream and cream $12.00
Chicken schnitzel $19.90
- a succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries

Big Kids (11 – 14yrs) $15
Banger And Mash
- With peas and Real Home Made Gravy
Slowly Braised Lamb Belly $12.9
- served on hong kong style on tossed noodles with fresh coriander and roasted peanuts
Slowly Braised Pork Shoulder $19.9
- with potato croquettes, marbled carrots ,parsnips and peas, char sui syrup and grilled apple and crackling
Paddy’s Home Baked Loaf Of Sour Dough Bread With Our Hummus Butter $7.9
Orange And Maple Roasted Local Salmon Fillet (GF) $19.9
- on couscous with a sweet citrus dressing and mixed greens
OR
Crumbed Prawns $12.9
- with paddy’s own sweet chilli dipping sauce

Raw 1 Doz $24.00
Garlic Butter $1.00
Green Bone $6.00
Minimum Chips $2.50
Cooked Each $2.50
Cooked half Doz $14.00
Bc Bites $1.00
Seconds 2 Doz $30.00

South seas chowder with tender morsels of seafood bound in a thick creamy soup, served with crispy ciabatta bread $14.50
Stewart island salmon marinated in Nally’s apple cider with prosciutto, mixed beans and terra sancta hollandaise served with vegetables on side $29.50
Tempura battered or pan fried blue cod fillets, served with fries, garden salad and homemade tartare sauce $28.00
Fare game venison denver leg, red wine poached pear, caramelised pumpkin galette, celeriac puree and truffle jus GF served with vegetables on side $34.00
Seasonal soup of the day using the freshest local produce to inspire a daily preparation, served with crispy ciabatta bread $9.80
Smoked southern monkfish with bouillabaisse sauce, pureed potato and green olive tapenade $28
Seasonal garden salad with vinaigrette $5.00
Sous vide pure south lamb rump, catlins honey beetroot, baby turnips, toasted farro and sauce navarin $27.00

Rogan Josh Chicken $18.00
- A classic caramelized onion & tomato sauce curry
Papadom's (4 pcs) $4.00
Pad Thai $18.00
- Chicken or Prawns or Fish, cooked with rice noodles and pad thai sauce
Thai Green Curry $18.00
- Chicken or Prawns or Fish, cooked with coconut cream, green curry paste, fish sauce and spinach paste, some seasonal veges
Soup of the day $10.00
Vege Samosa (2 pcs) $8.00
- Triangular pastries filled with spiced potatoes & peas
Biryani Vege $18.00
- A moghulal delicacy of vege's cooked with rice & exotic spices, served with raitha
Jalfrezi Chicken $18.00
- A Style of curry made with onion, tomato & capsicum

Fried Eggs (2) $4.00
Chicken Nuggets and Chips $10.90
- Kiwi Kids Classic
Ham Steak $25.90
- Real ham steak with pineapple ring and served with garden salad
Mushroom Sauce $4.00
Apricot Chicken $25.90
- Apricot cream cheese stuffed chicken breast wrapped in bacon and covered in a creamy apricot sauce served on roast potatoes with garden salad
Bowl of Chunky Chips $5.50
House Loaf & Spreads $11.90
- Oven baked pull apart cob loaf served with your choice of garlic or plain butter
BLT $14.90
- Belly bacon, lettuce and tomato in toast served with chunky fries

Starter Motor $10
- Sour dough cob loaf with lashings of garlic butter. The perfect way to start your Route 6 experience.
The Kingsway Classic $12
- Nice and simple with a quality beef patty and tomato & capsicum relish.
Sundae Drive $10
- Premium vanilla bean ice cream topped with your choice of chocolate, caramel, salted caramel or wildberry sauce and piled with whipped cream and a couple of wafer sticks. (Can be made gluten free on request)
Don't forget to add some of our famous coffee or tea to help fuel you up for the day!
Served with Fries $18
We have the following sauces available: Garlic Aioli, Route 6 BBQ sauce, Watties Tomato sauce, Sweet Chilli sauce, Mustard Relish or Sour Cream.
The Parklane $13
- Premium rich chocolate ice cream topped with salted caramel and chocolate sauce. Piled with whipped cream end chunks of chopped Moro bar. (Can be made gluten free on request)
The Thunderbird $15
- Crumbed chicken schnitzel is topped with brie, and cranberry sauce.

Anchorage Cheesecake
Toasts & Spreads $4.00
All desserts served with fresh whipped cream
Bacon & Egg Muffin $8.50
Salmon Stack with Red Pepper Sauce $24.50
Eggs Benedict $12.00
- On muffins, bacon & hollandaise
Eggs on Toast $8.50
- Poached or scrambled
Soup of the Day $9.50
- Seasonal

Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
Mixed Vegetable Pickle - Achar. $3.50
Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
Papadom $1.00

Hawaiian $12.00
300 Gram Ribeye Steak with Field Mushroom $32.00
- Served with salad, field mushroom sauce with a hint of truffle and your choice of potato gratin or polenta. Your choice of: potato gratin / polenta
Dairy-free mozzarella available as a vegan option ($2 extra) Gluten free bases available ($2 extra) – All pizza are 12”/32cm Half half pizza $5 extra not available during peak ($2 each additional topping, $5 for additional bocconcini, seafood, prawns, venison or salmon. White pizza is pizza without the tomato base.)
Frutti Di Mare (Fruit of the Sea) $25.00
- Tomato, mozzarella, mussels, scallops, prawns, fish, garlic and cilantro.
Prosciutto e Funghi $23.00
- Tomato, mozzarella, ham, field mushroom.
BBQ Chicken $12.00
Fresh Tomato Zuppa $12.00
- With a hint of Chilli, finished with cream.
Dairy-free mozzarella available as a vegan option ($2 extra) Gluten free bases available ($2 extra) – All pizza are 12”/32cm Half half pizza $5 extra not available during peak ($2 each additional topping, $5 for additional bocconcini, seafood, prawns, venison or salmon. White pizza is pizza without the tomato base.)

Millefoglie $12
- Layers of puff pastry with Chantilly cream and fruit of the day
Pizza Alle Melanzane $22
- Mozzarella , eggplant Tomato sauce, parsley
Fettuccine Bolognese $19
- Fettuccine with a traditional meat sauce
Scaloppine Con Funghi $32
- Chicken breast with mushrooms and cream
Pennette Al Salmone $22
- Pasta with fresh salmon, cream, onion, parsley
Pizza Venezia $23
- Salmon, tomato sauce, mozzarella, onion and touch of cream
Pizza 4 Stagioni $23.5
- Parma ham, anchovies, mushroom, arthichoke, mozzarella and tomato sauce
Pizza “Casa Mia” $23.5
- Sundried tomato, goat cheese, egg plant, mozzarella, tomato sauce and fresh basil

Add: Side Salad $4.50
Club $5.00
** Lamb Melt $8.50
** Fruit Toast $6.00
- With: Butter and Jam spread
- Pesto Chicken
Doorstep $5.00
Or: Salmon $17.00
- Raspberry

Sheep Milk Cafe in Southland Menu

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Sheep Milk Cafe

Southland Region > Southland > Sheep Milk Cafe

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111 Nith Street, Appleby, Invercargill, Southland, 9812, New Zealand

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