SheinKin in Auckland Menu

SheinKin in Auckland has no menu available, but can choose from many other options such as beefy bun or -small from Too Fat Buns. Zambrero offers many options including Burritos / Chikitos (Smaller Burrito) and Burrito. The Hardware Cafe includes a wide range like Garlic Bread or Bruschetta. Platter A/63 Pieces and Platter B/54 Pieces from . Bruce Lee Sushi & Roll offers Golden Steamboat and S1 Happy Farmers in pot.

Nearby Sample Menus

May Wah Takeaways (sample menu)
  • STEAK FU YOONG $10.90
  • EGG FU YOONG $9.50
  • CHICKEN PINEAPPLE & VEGE $10.50
  • COMBINATiON SEAFOOD $8.90
  • CHICKEN Fried RICE $9.90
  • CHICKEN FRIED NOODLES $10.50
  • PORK PINEAPPLE & VEGE $10.50
  • BEEF SATAY $10.90
Mama Loco (sample menu)
  • Smoked bacon tomatilo quacamole $ 12.9
  • Gluten free available on request
  • Papas bravas, ancho ketchup, piri piri aioli(GF/F) $ 9.5
  • Puffed quinoa $ 5.0
  • Mexican slaw $ 5.0
  • Angus flank steak, onion, butter beans, lime coriander cream $ 13.9
  • Served on two white flour tortillas
  • mama's fried chicken, pickled radish, cilantro, honey chipotle $ 13.9
Habitual Fix (sample menu)
  • Toasted filled bagels - Big bird $6.90
    • Chicken breast, cranberry, tomato, caramelised onion, mayo, cos
  • Sandwiches & salads can be made as wraps $1.00 extra
  • Beef rad thai $10.50
    • Singapore noodles,beef, red onion, carrot, capsicum , coriander, peanut, pad thai sauce
  • Miso hungri $10.50
    • Singapore noodles, teriyaki chicken, red cabbage, carrot, capsicum, spring onion , ginger,teriyaki sauce
  • Buffalo chicken salad $8.90
  • Mexicano $10.90
    • Buffalo chicken, cos, red onion, carrot, avocado, corn chips, coriander, chilli lime dressing
  • Ragin $10.50
    • Singapore noodles, buffalo chicken, red onion, celery, carrot, capsicum,spice peanut, spice buffalo sauce
  • The D.I.Y (Full Fix / Fetish) $10.90 / $8.90
    • Choose cos, Mesclun, baby spinach , base, add I meat 1 gourmet & 5 standard ingredients
Spice Star (sample menu)
  • Chicken Saagwala $ 12.00
    • Chicken cooked with fresh spinach, blended with herbs & spices
  • Chicken Korma $ 10.00
    • Tender boneless chicken pieces cooked in selected spices with nuts & gravy
  • Garlic Naan $ 3.50
    • Naan bread with a touch of garlic
  • Veg Noodles $ 10.00
  • Chicken Manchurian (Dry / Gravy) $ 14.00
    • Soy sauce, salt, ginger, garlic, spices & chicken
  • Chicken Biryani $ 13.00
    • Chicken cooked with rice & spices
  • Chicken Madras $ 10.00
    • Chicken pieces prepared in coconut & mustard seeds, South Indian Style.
  • Singapore Fried Rice Veg$10.00/Non-Veg$12.00
    • Veg, Chicken, Prawns, Egg and mix fry of customer choice
Vino Orewa (sample menu)
  • ​Mousakka, layers of potato, ground beef mince, egg plant, bechamel sauce, red salsa, baked in the oven, topped with mozzarella cheese. $26.00
  • Humus, ground chickpeas, olive oil, garlic, lemon and tahini, served with warm Turkish bread $10.50
  • Vegetarian (Small / Large) $17.00 / $26.00
    • - red onions, haloumi cheese, olives, sundried tomatoes and spinach
  • Spaghetti Bolognaise with red salsa, lean ground beef and parmesan gratin $21.50
  • Greek Salad $7.50
  • French Fries $5.00
  • Capricciosa(Small / Large) $17.00/$22.00
    • - anchovies, capers and olives
  • Desserts All $10.50
Golden Horse Takeaways (sample menu)
  • Tomato $2.00
  • Chips (from) $2.50
  • Golden Horse Special
  • Steak $14.00
  • Ham $14.00
  • Sweet & Sour Pork $14.00
  • Bacon & Egg $5.00
  • Chicken & Veges $15.00
The Albion of Auckland - Albion Hotel (sample menu)
  • Pasta of the Day $20
    • Our friendly servers will advise you as to what today's fresh made pasta will be.
  • Saturday $15
    • Chef's Choice
  • Wednesday $15
    • Steak Night - 3oogram juicy steak with salad and fries
  • Everyday $15
    • Hot tone fired pizzas only $15 all day everyday
  • Falafel Wrap $11.95
    • Falafel with a green salad in a lemon tahini dressing mixed with tomato, red onion, cucumber and carrots. Wrapped in a tortilla wrap and served with golden chunky fries.
  • Friday $15
    • Fresh caught fish of the Day & Chips with your choice of a house beer, wine or soft drink
  • Cheese Burger $11.95
    • Angus beef patty, melted cheese, fresh lettuce, tomato, onion, ketchup and American mustard in a soft sesame seed bun, served with golden crisp fries.
  • Tasting Plate $26
    • A selection of our shared plates menu suited for two people.
Charcoal Chicken & Burgers (sample menu)
  • Whole Chicken $18.90
  • Chicken Cranberry $13.00
    • Chicken Breast, Cranberry, Brie, Salad & Garlic Mayo
  • Onion Rings (10 pcs) S $4.00
  • Grilled Fresh fat Free Chicken Breast
  • Beef Flamer $9.50
    • 200g 100% Pure NZ Beef, Jalapeño Relish, Tomato Relish & Garlic Mayo
  • Egg / Cheese (2 Slices) $1.00
  • Kids Crumbed Chicken Nuggets with Chips $6.50
  • Beef, Bacon & Cheese $11.50
    • 200g 100% Pure NZ Beef, Bacon, salad, tomato relish, cheese & garlic mayo
Peach Pit (sample menu)
  • Thin Sliced Cold Smoked Beef Cheek $10
    • w/ SSamjang
  • Bacon Bone Dough boiz $14
    • With hock broth savoy cabbage
  • Cambodian Raw Beef $12
  • kimchi daikon radish $4
  • Bok choy & coconut salad(v) $7
  • Confit Squash (vg) $14
    • w/ Hazelnut Kale Crumble, Pine Nuts, Roasted Brussels Sprout
  • Kimchi $4
  • Bacon cheeseburger, mustard & pickles $ 19
    • With fries
Charminar - Cuisines Of India (sample menu)
  • Lamb Balti $15
    • Pieces of tender Iamb marinated with selected spices and cooked in Thai chilli sauce
  • Veg Platter $18
    • Samosa, tiara bhara kebab, Paneer Tikka and Onion Bhaji
  • Lamb Rogan Josh $ 15
    • Pieces of tender lamb curry in brown onion gravy enhanced with aromatic Indian spices
  • Chana Masala $12
    • Chick peas curry blended with ground aromic houe spices
  • Schezwan Fish $16
    • Fish marinated with soy sauce, corn flour, pepper, chilli powder, ginger, garlic and spices
  • Hara Bhara Kebab $10
    • Kebabs made of spinach and green peas, stuffed with cheese and flavored with aromatic spices
  • Daal Fry $12
    • Yellow split lentils cooked with cumin seeds, ginger, garlic and tomatoes
  • Lamb Angarey $15
    • Pieces of tender lamb cooked in red chilli paste and onion gravy
Tae Neung (sample menu)
  • 21. Braised Saury $12.00
  • 9. Soybean paste soup with crabs in a stew $12.00
  • 4. Fresh beef with short ribs (1 serving 300g) $19.00
  • 15. Spicy marinated pork on a hot plate $12.00
  • Spicy cold noodles $6.00
  • 3. Marinated beef with short ribs (1 serving 300g) $22.00
  • Additional Menus with Barbecue
  • 1. Marinated pork with short ribs (1 serving 250g) $19.00
Little & Local Cafe (sample menu)
  • Vanilla Buckwheat Pancakes $16.50
    • with caramelized banana maple syrup & butter
  • Boiled Egg $6.00
    • with smoked salmon
  • Vanilla Buckwheat Pancakes $16.50
    • with blueberries
  • Kids Platter $6.00
    • with fruit & cheese toast
  • Sides $7.00
    • fries with aioli
  • Sides $5.00
    • free range bacon
  • Free Range Eggs $15.00
    • with freedom farm bacon
  • Boiled Egg $4.00
    • with avocado
Curry of India (sample menu)
  • Mushroom Matar (Peas) $13.99
    • Sauteed mushrooms and boiled green peas are simmered in creamy, spicy onion-tomato gravy
  • Mix Pakora ( Cauliflower Potato) $6.00
    • Crispy layered both outside and inside. So soft, favourite melts in your mouth.
  • Fries $3.50
  • Bread Pakora (4 Pcs) Chef Special $6.00
    • Bread Pakora stuffed with potatoes and coated with gramme flour. On favourites and special street food in Punjab
  • Chicken Kebab $10.00
    • Lean minced meat rolled onto a skewer and cooked in the Tandoor Half
  • Steamed Rice $3.00/$5.00
  • Malabari $16.99
    • The coconut cream, curry leaves and mustard seeds used here are all flavours characteristic of Kerala
  • Kheer $5.00
Lorne Street Cafe & Restaurant (sample menu)
  • Ham $4.00
  • BLAT
    • lettuce, avocado, tomato and aioli on toasted Turkish pide, with fries and tomato sauce
  • With Mozzarella And Streaky Bacon $11.00
  • Beef And Red Onion $14.50
  • Chorizo And Potato $10 .00
    • pan fried chorizo and onion with herbs, potato and free range eggs
  • With grilled chicken $16.00
  • With smoked salmon, red onion, caper, avocado and cream cheese on side $13.00
  • Caesar Salad $13.00
    • cos lettuce, crouton, streaky bacon, anchovy, tomato, poached egg, mixed vegetable and Caesar dressing
Times Kitchen (sample menu)
  • North-eastern style Home-made Vermicelli $8.00
  • Meat $6.00
  • Pork with cabbage $8.00
  • Won-Ton noodle $7.00
  • Beef Noodle $8.00
  • Triple Delicacy $9.00
  • Spicy beef noodles $8.00
  • Oiled noodles with mixed vegetables $7.00
SheinKin

SheinKin

location

Address

2/26 Lorne Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

098879810

email

Email

None

clock

Opened hours

Mon 6:30 AM to 4 PM Tue 6:30 AM to 4 PM Wed 6:30 AM to 4 PM Thu 6:30 AM to 4 PM Fri 6:30 AM to 4 PM Sat 8 AM to 2:30 PM Sun 8 AM to 2:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Outdoor Seating

Location
2/26 Lorne Street, Auckland, Auckland, 1010, New Zealand
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