SheinKin in Auckland Menu

SheinKin in Auckland has no menu available, but can choose from many other options such as beefy bun or -small from Too Fat Buns. Zambrero offers many options including Burritos / Chikitos (Smaller Burrito) and Burrito. The Hardware Cafe includes a wide range like Garlic Bread or Bruschetta. Platter A/63 Pieces and Platter B/54 Pieces from . Bruce Lee Sushi & Roll offers Golden Steamboat and S1 Happy Farmers in pot.

Nearby Sample Menus

Des Traditions (sample menu)
  • DES TRADITIONS CHICKEN KARAHI $38.90
    • with 6 naan bread(serving for 3+ persons)
  • LAMB SEEKH/KOFTA KEBAB $15.90
    • served with salad , rice and garlic sauce
  • Meat $5.90
  • BUTTER CHICKEN $12.90
    • marinated chicken fillets coocked in Tandoori oven with creamy tomato gravy and served with rice.
  • CREAMY CHICKEN PASTA $11.90
    • penne pasta cooked with chicken and mushroom creamy sauce
  • GOAT NIHARI $14.90
    • slow cooked marinated goat with spices served with naan bread and salad.
  • Sauce $1.50
  • MARINATED CHARCOAL LAMB $15.90
    • served with salad,rice and garlic sauce
Kaiaua Fisheries (sample menu)
  • Donuts $1.20
  • Chicken crodon blue $3.00
  • Shrimp cocktail $7.00
  • Wedges
  • Gurnard $5.40
  • -hoki $3.20
  • Tarakihi $5.40
  • Squid rings $1.00
French Rendez-vous Cafe (sample menu)
  • Perigord Galette $24.00
    • Chicken, creamy mushroom sauce, foie gras pate, cheese
  • Lemon Cream (Financier)
    • Stuffed soft almond biscuit with lemon cream served with raspberry coulis and whipped cream
  • Louis de Funes $9.00
    • Homemade lemon and cinnamon caramel
  • Raclette Galette $24.00
    • Gratineed potatoes served with raclette cheese, onions, bacon and cream
  • Milford Galette $19.00
    • Baby spinach, smoked salmon, cheese
  • Flank Beef
    • Served medium rare is perfectly cooked with shallot sauce, gnocchi and pan fried green beans with garlic and parsley
  • Breaky Crepe $17.00
    • Sweet crepe with bacon, yogurt, fresh fruit salad, maple syrup and whipped cream
  • Goat Cheese Salad $21.00
    • Gratineed goat cheese on toast, apricot, honey, tomato, cucumber and boiled egg
Mui Japanese Restaurant (sample menu)
  • Geso kara-age $6.00
    • Deep-frying coated squid legs with Japanese wasabi tartare
  • Tofu box $20.00
    • Manuka honey teriyaki deep fried tofu with salad, rice, veggie tempura, dumplings and miso soup
  • Stir fried veggie $16.00
    • Various veggies fried with wafu sauce and deep-frying diced tofu
  • Market fish (2pcs) $5.00
  • Chocolate pudding with ice cream $8.00
  • Udon goma-dressing salad $10.00
    • Green salad with apple & onion soy sesame dressing
  • Prawn Gyoza 3 pcs $7.00
    • Steamed prawn dumpling with spicy soy sauce
  • Crispy chicken kara-age $16.00
    • Crispy bubbles coated chicken kara-age with smoked potato aioli dipping sauce on the side
Tabak (sample menu)
  • Lamb S($9.90) L($12.00)
  • Falafel S($11.00) L($13.50)
  • Mucver S($11.00) L($13.50)
  • Chicken S($11.00) L($13.50)
  • Falafel $13.50
  • All in one L($15.00)
  • Falafel S($11.00) L($13.50)
  • Mucver $13.50
The Right Track Sports Bar and Cafe (sample menu)
  • LOADED FRIES $9.00
    • w/ curry sauce, gravy or cheese
  • ham, cheese & tomato $9.50
  • CHEFS SPECIAL OF THE DAY
    • See staff for details
  • BURGERS $14.50
    • crispy karaage chicken, lettuce & tomato w/ fries, beef, cheese, lettuce, tomato, fried onion & beetroot w/ fries
  • SPICED CHICKEN TULIPS $12.00
    • w/ garlic aioli
  • CLASSIC MARGHERITA
    • sliced tomato, basil & mozzarella
  • chilli beef nachos w/ sour cream & guacamole $9.50
  • EGGS ON TOAST $8.00
    • fried, poached or scrambled
Latitude 37 (sample menu)
  • Marinated Olives $12.5
    • warm ciabatta, rosemary butter
  • Chocolate Brownie $15
    • cacao & orange preserve, vanilla bean ice cream with a hazelnut crisp & dried mandarin
  • Angus Eye Fillet $38
    • truffle potato mash, crispy smoked pancetta, portobello mushroom, baby carrots & beans, noisette & beef jus
  • Seasonal Vegetables $8
    • steamed green vegetables with buerre noisette butter
  • Duck Pate $14.5
    • port wine syrup, crackers, croutons & ciabatta
  • Garlic Bread $11
    • sourdough baguettes with garlic & herb butter
  • 37 Platter $39
    • an antipasto selection of cheeses, cold meats, seafood, bread, crackers, marinated vegetables, fruit & preserves
  • Asian Salmon Salad $26
    • sesame crusted Akaroa Salmon fillet with a spinach, mint, coriander and cashew salad, in a soy, kaffir lime & chilli dressing
Mt Albert Indian Takeaway (sample menu)
  • CHANA MASALA
  • FAMILY COMBO $48.00
    • 3 regular curry, 2 rice, 3 plain naans, papad, drink 1.5L
  • CHICKEN KORMA
  • PALAK PANNER
  • CHICKEN DO PYAZA
  • CHICKEN VINDALOO
  • ONION BHAJI 4 PCS $6.00
  • PRAWN MASALA
The Quad Kitchen & Bar - The Quadrant Hotel (sample menu)
  • Fish Finger and Chips $14.50
  • Beef & Reef $36.50
    • Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
  • Bell Pepper Rembourrage $14.50
    • Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
  • Chick Pea Curry $20.50
    • Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
  • Twice Cooked Pork Belly $32.50
    • Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
  • Coleslaw salad served with croutons $8.50
  • Italian Chicken Breast $32.50
    • Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
  • Chicken Nuggets and Chips $14.50
Global Sandwich (sample menu)
  • -Choic of 5 salad
    • Lettuce, Tomato,Cucumber, Carrot, Cheese, Onion, Beetroot, Pineapple, Avocado
  • Wedges with Bacon and Cheese $9.90
    • Serve with sour cream
  • Wedges $5.20
    • Serve with sour cream
  • Squid and Chips $9.90
    • crispy squid and crispy chips with aioli and tomato sauce
  • Toasted Bagel $10.90
    • Choic of bacon or smoked salmon, with avocado, poached egg. cream cheese
  • 3 filling $5.50
  • Pancake $10.90
    • Serve with two slice of bacon, grill banana, maple syrup,
  • Fish and Chips $9.90
    • Sew with tartar sauce and tomato sauce
Di Mare Restaurant & Cafe (sample menu)
  • Shrimps & Avocado Salad $19.50
    • Served with salad and thousand island sauce
  • -Extra Salad/ Vegetables / Chips $7.00
  • Fish and Chips $19.50
    • Served with salad a special DI MARE recipe (light- battered) fish of the day GURNARD
  • Seafood Chowder $14.50
    • Chef's thick cream and tomato soup with fish, calamari, mussels' tomato and cream base
  • Marinara Pasta $19.50
    • Combination of seafood with tomato sauce
  • Greek Salad $16.50
    • A beautiful combination of feta cheese, cucumber, tomatoes, lettuce, olive & onion topped in A oregano & olive oil and dressing
  • Calamari de Luxe $18.50
    • Squid rings, marinated, grilled and served with salad
  • Beef Steak Sandwich $19.50
    • Served with chips and garden salad and bread
Copper Thief Eatery (sample menu)
  • 10 am till 3 pm
  • Arancini balls (V)(x3) $5.70
    • Mushrooms and truffle risotto balls, in house aioli
  • Smoked spanish short ribs (x1) (GF) $2.50
    • In house smoked short ribs dipped and glazed in a house BBQ sauce
  • Copper thief chicken $10.00
    • Coated chicken breast, sliced gherkins chipotle mayo
  • Smoked salmon salad (GF) $15.00
    • In house cold smoked salmon, rocket, pickled red onion and pear
  • Fish & chips (GF) $21.50
    • Pan fried snapper, beer battered fries, rocket salad, in house tartar sauce
  • Assorted roasted seasoned nuts (V)(GF) $5.50
  • Beef sliders (x3) $18.00
    • Spiced beef cheek and slaw, beer battered fries and aioli
Maxbake Bakery & Lunch Bar (sample menu)
  • Chicken pie $3.20
  • Snak pak $7.50
  • Quiche $3.20
  • Steak and cheese pie $3.20
  • Steak and pepper pie $3.20
  • Curry mince pie $3.20
  • Steak and mushroom and cheese pie $3.20
  • Steak pie $3.20
Harbourside Seafood Bar and Grill (sample menu)
  • All whole fish is roasted / All fin fish is caught with sustainable methods
  • New Zealand asparagus, serrano ham, parmigiano $9.95
  • Beef Cheek & Gruyère Tart $25.95
    • Sticky beef, gruyère cheese, shortcrust pastry, onion soubise, pea purée
  • Roasted Cambridge Duck Breast $39.95
    • Pressed leg, duck parfait, walnut, rhubarb, red cabbage
  • Duck & Watermelon Salad $27.95
    • Caramelised duck leg, coriander, mint, chilli, lime shallot dressing
  • Beetroot & Red Cabbage $9.95
    • Cabernet sauvignon dressing, feta, candied walnuts
  • 350gm Australian Wagyu Scotch Fillet $49.95
    • Confit garlic, bearnaise sauce
  • Straight cut fries, roasted garlic aioli $8.95
Zheng Kee Restaurant (sample menu)
  • Stir Fried Sausage and Bean Curd / Spicy and Sour Beef with Bamboo Shoots $10.50
  • Vegetarian Salad $6.50
  • Hot and Sour Soup / Vegetable and Tofu Soup $12.00
  • Jellyfish Salad $10.00
  • Smoked Pork Fried Bean Curd / Smoked Pork Fried Potherb Mustard $16.50
  • Hunan Tripe Salad / Combination Salad (Small) $14.50
  • Spicy and Sour Chitterlings / Spicy Chitterlings / Stir Fried Pork and Capsicum $18.50
  • String Beans with Pork Mince / Spicy Capsicum $16.50
SheinKin

SheinKin

location

Address

2/26 Lorne Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

098879810

email

Email

None

clock

Opened hours

Mon 6:30 AM to 4 PM Tue 6:30 AM to 4 PM Wed 6:30 AM to 4 PM Thu 6:30 AM to 4 PM Fri 6:30 AM to 4 PM Sat 8 AM to 2:30 PM Sun 8 AM to 2:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Outdoor Seating

Location
2/26 Lorne Street, Auckland, Auckland, 1010, New Zealand
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