SheinKin in Auckland Menu

SheinKin in Auckland has no menu available, but can choose from many other options such as beefy bun or -small from Too Fat Buns. Zambrero offers many options including Burritos / Chikitos (Smaller Burrito) and Burrito. The Hardware Cafe includes a wide range like Garlic Bread or Bruschetta. Platter A/63 Pieces and Platter B/54 Pieces from . Bruce Lee Sushi & Roll offers Golden Steamboat and S1 Happy Farmers in pot.

Nearby Sample Menus

Ruang Thong Thai 4 (sample menu)
  • Chicken Larb $13.50
    • Minced chicken with chilli, spring onion, lemon juice and coriander
  • -Chicken or pork or beef $13.50
  • ●Paneang Curry
    • Paneang curry paste with vegetables and peanut in coconut milk
  • ●Tom Kha Chicken
    • Light spicy soup flavoured with mushrooms in coconut milk
  • -Chicken or pork or beef $13.50
  • Larb Chicken $14.50
    • Minced chicken with chilli, spring onion, lemon juice, coriander and grounded rice
  • Oyster Sauce (chicken or pork or beef) $10.90
    • Stir fried chicken or pork or beef with vegetables and oyster sauce
  • Yellow Curry (chicken or pork or beef) $10.90
    • Yellow curry paste served with potato, onion and coconut milk
Red Pig Korean Restaurant (sample menu)
  • Fish Cake Soup $12
    • fish cake, onion and carrot
  • Bulgogi Fried Rice / Kimchi Fried Rice $13
    • Marinated beef fried rice with veges / Kimchi fried rice
  • Edamame $8
    • braised-green bean
  • Spicy Stir-Fried Rice Cake $20
    • stir fried rice calce, sih calce, cabbage, onions, carrot based on spicy sauce
  • Steamed Spicy Seafood $40
  • Marinated Beef Scotch Fillet $20
  • Marinated Pork $18
  • Tako Wasabi $8
    • chilled sliced octopus with wasabi
Takapuna Fish Shop (sample menu)
  • BACON & EGG BURGER $5.50
  • BACON & LETTUCE & TOMATO $5.50
  • STEAK $5.50
    • SCOTCH FILLET
  • HAMBURGER $4.00
  • CURRY ROLL(HOMEMADE) $2.00
  • KUMARA CHIPS $5.00
  • FISH CAKE(HOMEMADE) $2.00
  • SPRING ROLL(HOMEMADE) $2.00
Bosco Verde (sample menu)
  • Pizza Bread $8.80
    • brushed with garlic
  • Pescatore $22.00
    • Baby prawns, mussels, calamari and anchovies, drizzled with pesto, topped with mozzarella
  • Gamberoni M $36.80 / E $18.80
    • King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.
  • Rocket and Parmesan Salad $9.50
  • Fettucine Al Pollo $18.50 L
    • Broad strips of pasta with chicken, mushroom and bacon in a creamy napoletana sauce.
  • Chocolate Mousse $13.80
    • Dark and white chocolate with a hint of coffee liqueur.
  • Bistecca Buon Gustalao $38.50
    • Medallion of prime eye-fillet, sauteed, with porcini mushrooms, served with a Chianti red wine beef jus.
  • Pizza Bread $6.50 S / $9.50 L
Sri Mahkota Restaurant (sample menu)
  • E06] Bowl of White Rice $1.50
  • R01] Hainanese Chicken Rice $12.00
    • [Poached chicken bone-in with soya sauce served with garlic ginger rice]
  • N06] Hokkien Mee $12.00
    • [Thick egg noodles cooked with shrimps, chicken, squid & dark soya sauce]
  • N01] Fish Noodle Soup $22.00
    • [Thick vermicelli served in real fish soup with fresh fish pieces with bones]
  • E07] Bowl of Chicken Rice $2.00
  • N10] Wat Tan Hor $12.00
    • [Flat rice noodles cooked with shrimps, chicken, squid & cabbage in thick egg gravy]
  • E01] Chicken Satay $10.00
  • R06] Beef Brisket with Rice $12.00
    • [Tender beef pieces cooked with Chinese spices in thick gravy served with white rice]
Eat Indian (sample menu)
  • Mango Sweet Chutney $1.00
  • Goat Korma $11.99
  • Chilli Chicken $11.99
  • Chicken Dum Biryani $11.99
  • Goat Curry $10.99
  • Chicken Tikka Masala $10.99
  • Cheese Naan $3.50
  • Aloo Paratha $5.00
Petals 'n Pots Cafe (sample menu)
  • (Vegetarian option available
  • Free Range Eggs On Toast $11.5
    • your choice of poached, scrambled or fried free range eggs on white or grain toast
  • Eggs Benedict
    • free range poached eggs with fresh spinach & hollandaise
  • Cajun Chicken Salad $18.5
    • free range Cajun chicken, fresh mesclun grilled bacon in our homemade honey mustard dressing
  • Steak Sandwich $21.9
    • grilled scotch fillet grilled to your liking served on toasted focaccia with swiss cheese, onion rings, fresh mesclun, tomato, relish & homemade aioli with steak cut fries
  • With Smoked Salmon $18.5
  • B.L.T $17.00
    • grilled bacon, fresh mesclun $tomato, drizzled in our homemade aioli served on focaccia with steak cut fries
  • Chicken Melt $18.00
    • free range chicken, grilled bacon, brie, fresh mesclun & tomato with plum sauce & homemade aioli, served on focaccia
Man O'War Winery (sample menu)
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
Hobsonville Sushi (sample menu)
  • Fresh salmon
  • Vegetable $11.00
  • Katsu chicken $13.00
  • Inari
    • Tofu
  • Prawn skewer $3.00
  • Don katsu $13.00
  • Medium size roll(60 pcs) $49.00
    • Chicken 8 salmon 8,tuna 9, beef 8, katsu chicken 8, prawn 8, cali 10, vege 9
  • Miso soup $2.00
Sudima Hotel Restaurant (sample menu)
  • Fresh Fruit Salad $8
  • Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
    • Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
  • -add chicken for an extra $4
  • Soup of the Day $14
    • Served with a slice of turkish bread
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
  • Philly Sandwich $18
    • Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
  • (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
  • Ice Cream Sundae $8
Wild on Waiheke (sample menu)
  • Baby Octopus, artichoke, new potatoes, capers, grilled lemon & local herbs $20.00
  • Three Bean Taco $20.00
    • W/- house slaw fresh salsa & jalapeno mayo
  • Garlic & Herb Pizza Bread $10.00
  • Fries $8.00
    • W/- house aioli & ketchup
  • Beer Battered Onion Rings $10.00
    • W/- aioli & sweet chilli
  • Pizza Options
  • - W/- half n half toppings add $4.00
  • Niceblocks (Gluten & Dairy Free) $5.00
Muddy Farmer (sample menu)
  • Chef Special Burger $19.00
    • (With Herb Bun, Cheese, Tomato, Spanish onion, Beef Pattie, Bacon, Fried egg, Fries)
  • Bowl of Fries $9.00
  • - BANGERS MASH
  • Muddy Farmer's Chef Special Platter
    • (RECOMMENDED) (Fries, wedges, Salad, Grilled Capsicum, Baby Cucumber, Tomato Relish, chicken nuggets, calamari, Prawns) (Veg/non vegetarian options available)
  • Spring Roll $12.00
  • Fish of the day $25.00
    • (With Fresh herb and spice serve with salad & fries)
  • - CHICKEN QUESADILLA
  • Bowl of Wedges $10.00
Nishiki (sample menu)
  • Broccoli $6.50
    • boiled broccoli with creamy sesame sauce
  • Sake kamayaki $10.00
    • salmon wing
  • Buta kushi $6.50
    • pork belly with garlic salt
  • Sanma mackerel $9.00
  • Parfait $8.00
    • shaved ice with green tea syrup ice cream rice cake and red bean
  • Chicken teriyaki $9.00
    • grilled chicken thigh marinated in Nishiki's own teriyaki sauce
  • Salmon Avo Roll $10.00
  • Tori Meshi $7.00
    • teriyaki chicken mince on a bed of shredded egg and rice
Knightsbridge Catering (sample menu)
  • Fish: $17.00
    • Two Pieces OF Classic Battered Tarakihi Fish;
  • - w/ Extra Anchovies + $1.50
  • Bacon x 3 $4.00
  • Creamy Mushroom on Ciabatta $17.00
    • Ciabatta, Mushroom, Bacon, Hash Brown, Poached Egg, Parmesan Cheese
  • White /Wholemeal Toast $2.00
  • Smoked Salmon x 3 $6.00
  • Green Salad + $5.00
  • Eggs x 2 $3.00
Little Wang's Noodle Bar (sample menu)
  • EXTRA BEEF ON TOP $2.00
  • SPICED EGG each $1.00
  • DRIED GUILIN BEEF RICE NOODLE $9.00
  • COLD NOODLES WITH SESAME SAUCE AND BEEF $9.50
  • 2 PIECES EGGS ON DRIED OR RICE NOODLE SOUP $9.00
  • EGG FRIED RICE WITH VEGE $8.50
  • BEEF NOODLE SOUP $10.00
  • BRAISED PORK ON RICE $9.50
SheinKin

SheinKin

location

Address

2/26 Lorne Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

098879810

email

Email

None

clock

Opened hours

Mon 6:30 AM to 4 PM Tue 6:30 AM to 4 PM Wed 6:30 AM to 4 PM Thu 6:30 AM to 4 PM Fri 6:30 AM to 4 PM Sat 8 AM to 2:30 PM Sun 8 AM to 2:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Outdoor Seating

Location
2/26 Lorne Street, Auckland, Auckland, 1010, New Zealand
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