Shin's Teppanyaki Auckland in Auckland Menu

Steak Cashew Nuts $12.50
Special D $31.00
- Chefs Special Fried Rice, Sweet & Sour Chicken, Combination Chow Mein
Chicken & Sweetcorn Soup $8.00
Pork $10.00
Mushroom $1.20
Sweet & Sour Sauce $2.00
BBQ Pork $11.50
Fish $4.20

Deep Fried Chicken Skin $5.90
- with ponzu sauce
Tempura Udon $8.90
- udon noodle soup topped with tempura
Prawn Tempura Roll $10.90
- 8 rolls
Seaweed Tofu Salad $9.90
- with homemade Japanese dressing
Sashimi Medium $22.90
- assorted finest sashimi 12 pieces
Prawn Tempura $7.90
- 3 pieces
Teriyaki Chicken $13.90
- w/lls & salad sauce
Genta Style Carpaccio $19.90
- today’s fish Carpaccio w/refreshing ponzu- based sauce

RASPBERRY BRIOCHE FRENCH TOAST $17.50
- Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
Curly fries $9.00
MIKO'S CREAMY MUSHROOMS $17.00
- Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
HOT DOGS $11.50
- with fries & a petit salad
BIG BREKKIE $19.50
- toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
EGGS BENEDICT GF $18.00
- bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
FISH FINGERS $11.50
- with fries & petit salad
Wedges with Bacon & Cheese $14.50

Jamon de Bellota $44.50
Menchego & membrillo $15.00
- Spain's premier ewe's milk cheese from La Mancha, with quince paste
Pan-fried salted almonds $8.50
Morcilla de chocolate $24.00
- 'it's not what it seems' chocolate sausage, cheese, rocket, plums
Mahoe Blue & sherry quince puree $15.00
- organic cows milk from Kerikeri, with pureed quince, PX sherry and olive oil
Ensalada de quinoa y fruta fresca con salsa de yogurt a la menta $13.00
- salad of quinoa, apple, pear, fennel, pinenuts, minted yogurt dressing
Made to share and can take up to 20 minutes.
Pintxo platter $29.50
- a selection of all five of our pintxos

Pork Gyoza $4.50
- x3p
●Donburi & Bento Only
Takoyaki $4.50
- x4p
●Salad $12.50
- Main Salad with soy sesame dressing. For Salad: Chicken Teriyaki or Katsu, Udon Salad
●Bento $14.50
-or brown rice $2.00
●Curry
- Main japanese curry on rice. For Curry: Chicken or Pork Katsu / Prawn or Vege Tempura
Sashimi dish M $10.00 / L $15.00

Chicken Teriyaki, Chicken Katsu, Tofu, Pork Katsu, Beef (H/M), Spicy Pork, Salmon Teriyaki $16.00
Dumpling 10 pcs deep fried steamed $8.00
UDON $12.00
- chicken seafood tofu
TERIYAKI BEEF SCOTCH FILLET SET $18.50
- Teriyaki beef with salad+ miso soup + bowl of rice
TEMPURA SET $16.00
- 8 pcs mixed tempura + salad+ 3 mini sushi rolls+ miso soup
YAKI UDON $13.00
- (stir fried udon+ miso soup) chicken seafood tofu
Chicken Curry Katsu $17.00
(your choice of salad + 3 mini sushi rolls+ small udon)

Chicken 65 ( Chef's Special) $14.90
- Delicious, juicy, deep-fried spicy chicken meat bursting with flavour of chilli and curry leaves
Chicken Lollipop $10.50
- Grilled chicken drumsticks are moist and flavorful, this spicy smoked chicken legs will make your taste buds sing4 Pieces
Dahiwala Chicken (Chef's Special) $15.99
- Low-fat chicken curry made using card and mild spice
Tikka Masala $14.99
- Tikka masala is a dish of roasted chunks of tikka with onion capsicum and special Indian spices
Malabari $16.99
- The coconut cream, curry leaves and mustard seeds used here are all flavours characteristic of Kerala
Shami Kebab Full $18.00
- The Shami is an authentic Hyderabadi cuisine made with minced meat and Chana Dal ( chick pea lentils)
Madras $14.99
- A south Indian style curry cooked with coconut cream, grated coconut, mustard seeds and curry leaves
Papadum $2.50

Sweet & Sour Pork / Fried Salted Fish And Minced Pork Fritters / Black Bean Sauce Pork / Deep Fried Spare Ribs With Salt And Pepper / Deep Fried Crispy Pork Chops / $15
Stir-fried Beef With Cashew Nuts $16
Egg Fried Rice $9
Crispy Chicken (1/2 Bird) / Steam Tender Chicken (1/2 Bird) $13
Chicken Chow Mein / Beef Chow Mein / Pork Chow Mein / BBQ Pork Chow Mein / Shanghai Style Stir-fried Noodles / Stir-fried Beef (Dry Or In Sauce) With Rice Noodles / Beef And Vegetables With Fried Noodles / Preserved Vegetable & Shredded Pork Braised Vermicelli / Spicy Seafood & Meat With Fried Rice Noodles (Thailand Style) / Shredded Meat & Curry Stir-fried Vermicelli (Singapore Style) / Black Bean Sauce Stir-fried Beef With Fried Rice Noodles $9.50
Stir-fried Squid $15
Fried Rice With White Sauce & Sweet And Sour Sauce $16
Diced Meat Fried Rice $12

HOT CAKES $15.50
- Served hot layered with bacon, banana and maple syrup
With 2 slices of bacon and banana
OMELETTES $12.90
- 3 eggs omelette with choice of 2 fillings, served with thick
2 Eggs any style, crisp baconm grilled toamto mushrooms and 2 slices of thick toast $15.00
LIFE BREAKFAST $16.50
- 2 poached eggs, grilled toamto, mushrooms and 2 slices of thick toast with salmon
FRENCH TOAST
- 2 Slices served with maple syrup
BLT $11.90
- Bacon, lettuce, tomato served on toasted focaccia bread
-With bacon $14.70

Fried cinnamon custard buns, warm chocolate fudge sauce $14.00
Gua bao, chicken karaage, pickled cucumber, wasabi mayo 2 for $12.00
Pad Thai noodles, bean sprouts, peanuts, coriander, lime (gf) Chicken Prawns
Prawn & coriander ha gao 4 for $10.00
Bang Bang Chicken, shredded chicken, cucumber, bean sprouts, peanuts, sesame seeds, black vinegar & chilli dressing $20.00
Yellowfin tuna, wasabi, salted cucumber & radish, soy, ginger, sesame dressing (gf) $16.00
Masterstock fried pork hock, tamarind & chilli caramel, crispy ginger, coriander $19.00
Green curry of chicken, eggplant, roast cauliflower, kaffir lime, coconut cream, crispy curry leaves $32.00

-Crispy bacon, grilled banana and topped with maple syrup $15.80
-Avocado $3.00
Mini hot dogs and chips $8.00
-2 fillings $5.50
Egg on toast $8.00
Eggs benedict
- Poached 2 free range eggs on english muffins with hollandaise sauce
-Whipped cream & ice-cream $10.00
Chicken and bacon club sandwich $16.80
- Grilled chicken breast, crispy bacon, fried egg, mixed leaves, tomato, aioli and chargrilled antipasto relish sauce, served with chips

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