Shin's Teppanyaki Auckland in Auckland Menu

Nearby Sample Menus

Rustic Platter $30.00
- cold meats, gin cured salmon, kumara hummus, beetroot pickled egg
Hopped Beef Burger $22.00
- iceberg wedge, onion, gherkin, swiss cheese, chunky
Beer Brined pork belly-free range $18.00
- pickled fennel apple fritters, almond tahini
Lemon Marinated Lamb Leg Steak $20.00
- kumara hummus, onion, jam, walnut jus
Roasted nuts $7.00
- rosemary, chili
Braised Beef crockets $17.00
- mustard mayonnaise
Dry Rubbed Lamb Ribs $20.00
- allspice chili sauce
Cured & Smoked Panchetta $26.00
- pear, rocket, pecorino

Pad Thai $16.90
- Traditional Thai noodles with chicken, prawns and peanut
Tow Hu Tod $7.00
- Deep fried beans curds with peanut sauce
Gari Curry $17.90
- Chicken cooked in yellow curry with potato
Tom Yum Goong (mild, med, hot) $9.50
- Hot and sour soup with king prawns
Ginger Seafoods $22.90
- Stir fried combination seafood with fresh ginger and vegetables
Fried Rice Vegetables $14.90
- Thai fried rice with vegetables
Choo Chee Fish $22.90
- Deep fried fish fillets topped with creamy red curry sauce
Green Curry Prawns $21.90
- Thai green curry with prawns in coconut milk and vegetables

Beer Battered Fish and Chips $24.50
- In crispy Macs Gold batter with fries, house tartare and salad
Artisan Breads $9.50
- Served with freshly made dips
Lemon Tart $12.50
Steak Sandwich $17.50
- On toasted ciabatta with bacon, mesclun, caramelized onion, fries & aioli
Fries $7.50
- With aioli
Ice Cream Sundae $8.50
- Chocolate, strawberry or caramel - With Kahlua or Baileys $12.50
Vego $15.50
- Roast pumpkin, feta, caramelized onion, basil pesto
Scotch Fillet Steak with Prawns, $35.50
- Salad, fries, garlic and herb butter or béarnaise sauce

- vegetarian soup $12.00
Swiss Kiss Handmade Mellow Puffs $4.00 ea
- raspberry, vanilla & weekly special (gelatin free/gf)
Assorted Sweet Bites $2.50 ea
- coconut & lemon slices caramel slice
Gourmet Sausage Rolls $3.00 ea
Organic Toast & Spreads $6.00
- Wild Wheat Toast - grain/sour dough/rye/gluten free (+$1.00) - with your choice of 2 spreads - organic pohuhukava honey/organic berry jam/house made nut butter/marmite/avo & tomato (+$6.00)
- meaty soup $14.00
Cheese $90.00
- range of premium NZ cheeses, handmade dips, spicy seeds, nuts, selection of breads & handmade lavosh crackers
Gourmet sandwich & salad $15.00 per head

Aged T-bone steak $35.90
- Crispy potato wedges, salad and roasted tomato and peppercorn mustard sauce (GF)
Eye fillet mignon $39.90
- Wrapped with bacon, potato and pumpkin torte, wilted spinach arancini ball in chianti vino sauce
-Baked beans $3.00
Duck confit envelopes $19.90
- Duck meat, choy sum, rhubarb puree, peach chutney, brie, salad
Lemon infused Chicken breast $31.90
- Crispy kale, truffle mash potato, cherry tomato and courgette with lemon butter sauce (GF)
House Pate $14.90
- Chefs classic brandy and duck liver pate with brie, crostini and caramelized onion chutney
Barracuda famous Seafood Chowder $14.90
- Pride of fresh pacific seafood bounty served with grilled garlic bread
Creamy Mushroom $16.90
- Sauteed mushroom and bacon in creamy brandy sauce served with toasted ciabatta

$29.00
- 1 Shank
Scotch Minute Steak $20.00
- served on grilled ciabatta bread, with mesculan salad, served with garlic butter and fries
Basket of Chips $6.00
- roast garlic aioli or tomato sauce
Pork Cutlet $30.50
- roasted with crackle, caramelized apples, date relish and a pork jus
All Steaks Accompanied With Your Choice Of Salad Or Vege. Cooked To Your Liking.
Sautéed Portobello Mushrooms $16.00
- on grilled ciabatta bread, with a creamy mushroom sauce & cross cut fries
All Available As Main Sizes
Chicken & Mushroom Vol au vent $15.50

Bagel $5.50
- With cream cheese and preserves
Grain toast $6.50
- With any style eggs
Bacon and egg $9.00
- With toast
Toasted sandwich $5.50
- With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
Vegetarian $10.00
- Grain toast with toamto, mushroom and egg
Bacon, egg, tomato, sausage, and mushroom with toast $15.00