Address
510 Ellerslie - Panmure Highway, One Tree Hill, Mount Wellington, Auckland, Auckland, 1741, New Zealand
Shin's Teppanyaki Auckland in Auckland Menu
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CLASSIC MENU (LUNCH OR DINNER) (12+ PEOPLE)- Edamame Beans $50.00 per head
- Salad with our Teppanyaki Sauce $50.00 per head
- Soft Scallops with Soy $50.00 per head
- Prawns with our famous YumYum Sauce $50.00 per head
- Teppanyaki Grilled Salmon $50.00 per head
- Stir-fried Vegetables $50.00 per head
- Sesame Teriyaki Chicken $50.00 per head
- Stir-fried Rice with Rolled Egg $50.00 per head
- Tender Eye Fillet Steak $50.00 per head
DELUXE MENU (LUNCH OR DINNER) (12+ PEOPLE)- Edamame Beans $65.00 per head
- Salad with our Teppanyaki Sauce $65.00 per head
- Soft Scallops with Soy $65.00 per head
- Prawns with our famous YumYum Sauce $65.00 per head
- Teppanyaki Grilled Salmon $65.00 per head
- Thinly Sliced Ginger Pork Belly $65.00 per head
- Stir-fried Vegetables $65.00 per head
- Sesame Teriyaki Chicken $65.00 per head
- Stir-fried Rice with Rolled Egg $65.00 per head
- Tender Eye Fillet Steak $65.00 per head
- Teppanyaki Lamb Racks $65.00 per head
- Dessert $65.00 per head
Nearby Sample Menus
- Fried chicken slices with mashed garlic $14.00
- Pork trotters with noodles $9.00
- Fried beans with mushrooms $16.00
- 1000 year egg and tofu salad S $8.00 L $12.00
- Vegetarian noodle soup $9.00
- Pork mince and Chinese cabbage $10.00
- Seaweed and egg soup $8.00
- Chinese cabbage, spareribs and frozen tofu in terrine $15.00
- Halloumi (Vg) Tomato, Avocado Wild Rocket Cream Cheese, Basil Pesto $14
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Pastram $11
- Swiss cheese hot mustard, pidde and radish shoot served with sundried tomato pesto
- -Mushrooms, avocado, roasted tomato and wild rocket (VG)
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Pumpkin Potato Soup (Vg) $9.5
- served with toasted ciabatta -
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Beef Burger $19.5
- prime housemade beef-minced patty, streaky bacon, onion Swiss cheese, avocado tomato, rockets, dressed with housemade beetroot chutney and garlic aioli served with fnerch fries -
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Tofu Croquette (Vg) $18
- poached eggs, wild rocket fresh sliced vine tomato, avocado, radish shoot and hollandaise served on housemade tofu croquette
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Seasonal Fruit $16
- freshly cut seasonal fruits & housemade bemy compote - choice of: fresh whipped cream or Greek yogurt -
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Chicken Teriyaki $18
- grilled free range chicken breast glazed with traditional Japanese style sesame terryaki sauce served on bed of steamed rice with wild rocket almond salad
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Beef salad $14
- red cabbage, carrot, cucumbers, pine apples, herbs
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Grilled lemon grass chicken on rice $15.5
- with salad
- Grilled lemon grass chicken on vermicelli $15.5
- Deep fried tofu with peanut sauce $7
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Fried spring rolls on rice $12
- with salad and sauce
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Vietnamese chicken noodle - Pho ga $14
- with bean sprout, corianders, mint, onion and Vietnamese broth
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Stir fried chilli squid on rice $16.5
- with baby corn, capsicums, vegetables
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Grilled marinated pork on rice $15.5
- with salad
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Daily Market Fish
- w/ yuzu ponzu & white miso puree *
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New Style Mixed Sashimi 32.00
- Chef’s selection of today’s best market fish sashimi, scallops, tobiko w/ cucumber, ginger garlic soy & wasabi tartare
- Free Range Teriyaki Chicken*
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Free Range Karaage Chicken 19.00
- w/ mixed carrot salad & soy onion dressing*
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Seared Sirloin Steak
- w/ wafe sauce*
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Sticky Pork Belly 35.00
- w/ hoisin miso sauce, pickled red cabbage & spring onion
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Edamame 8.00
- soy beans w/ smoked sea salt
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Asparagus 9.00
- w/ yuzu kosher hollandaise & shichimi crumble**
- Steak Mushroom Toasted $ 6.50
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Chips $ 2.00
- min
- Steak & Egg Burger $ 6.00
- Tarakihi Fish $ 4.00
- Bacon & Egg Toasted $ 5.00
- Curry Roll $ 1.80
- Steak Burger $ 5.00
- Dory $ 4.00
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2 TOM YUM GOONG (Hot) $9.50
- Traditional Thai hot and sour soup with King Prawns, lemongrass, kaffir lime leaves, coriander and mushrooms.
- Extra Cashew Nut $2.50
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7 KAENG MASSAMAN (Mild) $10.00
- Chicken, Beef or Pork, cooked in massaman curry paste with onions, capsicums and potatoes.
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22 TOW HOO MED MAMUANG (Medium) $10.00
- Stir fried tofu with mixed seasonal vegetable, special chilli sauce and cashew nut.
- - Chicken, Beef or Pork $10.00
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6 KAENG KARI (Mild) $10.00
- Yellow curry paste Chicken, Beef or Pork with potatoes & onions in coconut milk.
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8 PAD KHATIEM PRIK TAI (Mild) $10.00
- Chicken, Pork or Beef with garlic and pepper topped with fresh coriander.
- Extra Omelette $3.00
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Coconut Porridge $13.50
- Toasted Almond / Black Doris Plum / Muscovado Sugar
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Smoothies $7.00
- Summer Berry / Tropical / Mango / Late Harvest Peach / Lemon and Lime
- House Cured Salmon / Basil Aioli / Brie / Artichoke / Salad Greens $14.50
- Eggs anyway / toasts $8.50
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Wimbledon Open Sandwiches (Tuscan Sourdough) $14.50
- Roast Sirloin Beef / Horseradish / Pickled Courgette / Fried Shallots
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Notting Benedicts $19.50
- Crispy Bacon - served on pumpkin toasts
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Bubble & Squeak $17.50
- Kumara / Potato / Veg / House Corned Beef / Slow Egg
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Toasts $7.50
- Bread / Wholemeal / Sourdough / Jams / Vegemite / Honey
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King's Eggplant Don $12.00
- Thick sliced eggplant cooked with Kingdom's special sauce, served with green salad on rice
- Wheat flour noodles in a traditional meat broth with topping
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Tempura Prawn $12.50
- 4 crispy Tiger prawns with Japanese mayonnaise
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Katsu Miso Don $11.50
- Deep fried crumbed chicken or pork cutlet with Kingdom's special miso sauce
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Teriyaki Beef $11.00
- Thinly sliced beef stir fried with vegetable and teriyaki sauce
- Teriyaki Chicken $11.50
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Teriyaki Beef Don $11.50
- Thinly sliced beef stir-fried with vegetables & homemade honey teriyaki sauce
- Chicken Salad (Katsu or Teriyaki) Small $6 / Large $9
- -White choc macadamia
- 12 Mix cookies $19.50
- -Bacon & egg / butter chicken
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-Vegetarian mince
- Pumpkin & soy protein
- -Steak & mushroom
- -Apple
- 6 Mix cookies $10.00
- -Curry beef mince
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Creamy Chicken fettuccine - Medium/Large $13.90/$18.90
- Chicken, herbs, garlic, onion, cream sauce, parmesan cheese & parsley
- Cheese Burger $10.50
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Blazin' Scandel in a Burger $17.90
- 1/3 pound home-made patty, Aioli sauce, bacon, cheese, lettuce, tomato, onions, pineapple, beetroot, mushroom sauce & fries
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Working Person's Breakfast $12.90
- 2 x toasts, 2 x sunny side up eggs, 2 x bacons
- Sirloin Steak (230 - 250gm) $20.90
- Hawaiian Burger $9.90
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Kumara Chips $8.90
- Straight cut kumara cooked to perfection
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Spaghetti Bolognese - Medium/Large $13.90/$17.90
- Beef mince, mushroom, tomato, herbs, garlic, onion, parmesan cheese & parsley
- Roast Duck on Rice $10.00
- Beef Fried Rice $16.00
- Tofu with Chicken & Salted Fish $22.00
- Yangzhou Fried Rice $16.00
- Combination Seafood with Tofu $32.00
- Lamb Rib Loin with Black Pepper $32.00
- Prawn Fried Rice $20.00
- Preserved Egg & Pork Congee $8.00
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Budino di Datteri
- Sticky date pudding, served warmed with caramel whiskey sauce.
-
Bistecca buon Gustaiao $38.50
- Medallion of prime-eye, sauteed, with porcini mushrooms, served with a Chianti red wine beef jus.
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Lombata alla Griglia $33.80
- Char-grilled pork loin on a bed of creamy potato mash, topped with crispy bacon and served with a fig and apple doubonet jus.
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Pollo Farcito $33.80
- Chicken breast filled with feta, mascarpone, green pea puree and red capsicum. Wrapped in bacon, roasted, and served with a bell-pepper coulis.
-
Bistecca burro e peperoncino $32.00
- Prime scotch fillet, char-grilled with garlic, rosemary and topped with chilli butter.
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Sicilian green olives $7.00
- A side dish of premium olives.
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Misto Brushchetta $18.00
- Grilled bread with 3 toppings, vine ripened tomatoes, cured salmon, and blue cheese honey and walnuts, drizzled with extra virgin olive oil.
- Rocket and parmesan salad $9.50
- -Plain stream / Cooked in rose wine broth / Cooked in creamy garlic sauce $20.00
- -Lamb cutlets with black pepper sauce (served on sizzling plate is optional) / Stir fried lamb cumin & steam bun $30.00
- ●Paddle Crabs
- Thai style seafood tom yum soup $16.00
- -Steam with garlic sauce and vermicelli / Steam with black beans and garlic (vermicelli optional) $8 each
- -Stir fried with specially prepared peanut and garlic imperial sauce / Cooked in casserole with rice and vermicelli POA
- -Fish fillet cooked in fondue (additional $12 for fondue) / Fish head & bone cooked in tofu & mushroom soup (additional $12 for soup) POA
- Live fish Abalone soup $18.00
- Mince Pies / Mince & Cheese Pies / Steak Pies / Steak & Cheese Pies $3.00
- Bacon & Egg Roll / Bacon & Egg Pies / Hot Dog Roll $3.60
- Bacon & Cheese Twist $1.50
- Sausage Roll $1.00
- Quinche $3.50
- Steak & Mushroom Pie / Chicken Pies / Pork Pastry $3.00
- Potato Top $3.20
- Mince Savoury $1.00 ea / 1/2 Dozen $5.50
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-Kiwi big breakfast, NF $19.00
- Poached eggs, bacon, grilled tomato, kumara, hash brown, sausage and ciabatta
- -Seasonal fruits with ice cream of the day
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Thai beef salad $17.00
- Fresh cucumber, tomato, celery and palm sugar dressing
- Kikorangi blue $10.00
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Thai red beef curry $18.50
- With steamed rice
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Fish 'N' chips $22.00
- Tempura battered fish, fries, tartar sauce and garden salad
- Served from 6:30 to 10:00 am
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Oven baked selection of bread $8.00
- With homemade dips
Shin's Teppanyaki Auckland
Phone
0274266568
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Japanese
Features
EFTPOS , Mastercard , Visa , Cash
510 Ellerslie - Panmure Highway, One Tree Hill, Mount Wellington, Auckland, Auckland, 1741, New Zealand
- Auckland Japanese Menus
- Auckland Region Japanese Menus