Shoreline Cafe & Restaurant in New Zealand Menu

Shoreline Cafe & Restaurant in New Zealand has no menu available, but can choose from many other options such as Crispy Spiced Squid Tentacles or Devils on Horseback from Prague Bar. Hilltop Tavern offers many options including Garlic Focaccia and Warm Local Olive. Kami Sushi includes a wide range like Teriyaki Beef with Rice or Teriyaki Chicken with Rice. Hot & sour noodle soup and Seafood noodle soup from . Sunrise HongKong Cafe offers Ara - Tai Cafe and Margherita.

Nearby Sample Menus

  • Seton Sirloin $23 200g / $29 400g
    • Served with home cut chips, 1841 slaw, mushrooms & bearnaise
  • Vegetarian Lasagne $18.00
    • Served with fresh rocket & house made Napoli sauce
  • Apple & Blueberry Pie $10.00
  • Westpark Wings $15.00
    • Half a dozen buffalo wings, served with house made blue cheese sauce
  • Railway Ribs $29.00
    • World Famous in J Vegas! 1kg of pork ribs, slow cooked in our own BBQ sauce served with home cut chips & 1841 slaw
  • The Brod Burger $21.00
    • 200g Housemade beef patty, bacon, cheese, beetroot, gherkin, egg, salad greens & relish. Served with home cut chips
  • Bassett Breast $28.00
    • Whole chicken breast, served on mash, with fresh rocket, glazed carrots & a port jus
  • Lemon & Passionfruit Mudcake $10.00
  • Chicken $14,90
  • Falafel reg$9.00 / larg $11.00
  • Tiramisu $5.90
  • Spicy Walnuts $6.90
  • Lamb reg$9.50 / larg $11.90
  • Zucchini $13,50
  • Carrot Cake $5.90
  • Mixed reg$9.50 / larg $11.90
  • WEDGES $6.50
    • oven baked with sour cream and sweet chilli sauce
  • BEEF AND CHEESE $7.50
    • lean lamb mince with salad, cheese, aioli and whitlock chutney
  • PACIFICA
    • Salmon with capers, cream cheese, wilted spinach and mozzarella cheese
  • CAESAR $9.50
    • roasted chicken breast, tomato, croutons, parmesan cheese & caesar dressing
  • LAMB WITH BLUE CHEESE
    • Grilled lamb bites, blue cheese, slow roasted sweet kumara, mushrooms, olives, wilted spinach, cracked pepper and mozzarella cheese
  • MARGARETA
    • Fresh tomato, mixed herbs and mozzarella cheese
  • LAMB AND BLUE CHEESE $9.50
    • lean lamb mince with salad, blue cheese, aioli and whitlock chutney
  • VEGE BURGER $7.50
    • vege patty and cheese with salad, aioli and apricot sauce
  • Mushrooms $2.50
  • Greek Style Marinated Mushrooms * $10.00
    • Mushrooms in a rich tomato and red onion marinade served chilled
  • Lambs Fry $12.00
    • Slithers of lambs liver gently pan seared topped with onions and bacon with lashings of gravy
  • Ribeye Steak * $28.50
    • 250gm Char-grilled to your liking, served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
  • Mozzarella Loaf $8.00
    • Toasted French stick with cheese and chilli sauce
  • Ice Cream Sundae $7.50
    • Everyone’s favourite, choose your topping. Caramel, strawberry, chocolate or raspberry
  • Cashmere Chicken Liver Pate * $10.00
    • Our own recipe, served with brown toast and salad greens
  • Fish and Chips $18.00
    • Beer battered gurnard served with a fresh green salad, homemade tartare sauce and lemon wedges
  • Triple smoked ham with Cheddar, relish, whole grain dijonnaiso and lettuce $7.00
  • Puhoi Old Barn Brie with lavosh dried pear, pickled red onion and olives $14.00
  • We have an extensive selection of artisan desserts, salads and baked goods available in our chilled cabinets.
  • Fresh fruit salad with granola $8.00
  • Kids pack with mini ham and cheese roll, biscuit, dried fruit and juice $9.00
  • Free range Chicken and almond pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
  • Chia seeds with almond milk, coconut, cranberries, granola, rhubarb pecans and almonds $9.00
  • "The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens $8.00
  • Icecream sundae $7.00
  • Steam Pudding & Custard $5.00
  • Shrimp Cocktail $9.50
  • Savoury Rissoles $11.90
  • Steam pudding & custard $7.00
  • Cheesecake $7.00
  • Grilled haloumi salad $15.90
  • Braised Lamb Shanks (2) $29.50
  • Oyster Steak Sauce $12.00
  • Steak Foo Young Egg $12.00
  • Steak Chow Mein with Mushrooms $11.00
  • Pan Fried Prawn with Mushroom and Cashew Nuts $12.50
  • Chicken with Tomatoes on Rice $10.50
  • Sole $4.50
  • Half Roast Chicken with Mushrooms $10.50
  • Corn Patty $2.40
  • Taro ball snowflake ice $13.80
  • Tofu Pudding with mung bean $8.00
  • Taro ball no2 $8.00
    • sweet potato + barley + boba
  • Taro ball no6 $8.00
    • crystal jelly + noodle jelly + boba
  • Purple rice no4 $8.50
    • taro+read bean+small taro ball
  • Purple rice signature $9.50
    • crystal jelly+mango+small taro ball
  • Red bean soup w/fresh milk $7.00
  • Tofu Pudding with taro $8.00
  • -Chef's Special $15.00
    • BBQ Pork, shredded duck & shrimp
  • ●Hong Kong Style Chow Mein
    • Crispy egg noodles with vegetables
  • ●Japanese Udon
  • Roast Pork, Bean Curd and Vegetables $16.00
  • Tempura Vegetables (V) $10.00
    • A selection of vegetables deep fried in tempura batter
  • -Chicken or Beef $13.00
  • ●Seafood
  • -Quarter $14.00
  • Wedges $9.00
  • CLASSIC PIZZA
    • with baby spinach feta pesto tomato & mozzarella cheese
  • MIKO'S CREAMY MUSHROOMS $17.00
    • Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
  • FISH & CHIPS $17.50
    • beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
  • Curly fries $9.00
  • TANDOORI CHICKEN
    • capsicum mozzarella and coriander
  • BIG BREKKIE $19.50
    • toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
  • HONEY CHICKEN
    • red onion pine nuts and baby spinach topped with mozzarella cheese
  • Scallop $6.00
  • Chicken Trim Cartilage $6.00
  • Mushrooms $4.50
  • Chicken Thighs with Cheese $5.50
  • Deep fried wrapped up Camembert $8.50
  • Crispy Chicken Skin $7.50
  • Three flavored Salmon Sashimi $22.00
  • Chicken Wings $6.00
  • Basket of Chips $6.50
    • Served with tomato sauce
  • Basket of Wedges $8.00
    • Served with sour cream
  • Toasted Sandwiches $4.00
  • Pies $4.00
    • Steak, Mince & Cheese
  • Sausage Rolls $3.50
  • Vegetarian Snack $8.00
    • Spring rolls, Samosas, Onion Rings, served with chips & sweet chilli sauce
  • - Cheese & Onion
  • - Ham, Cheese & Onion
  • Hash Browns $4.00
  • Parkvale Mushrooms $18.00
    • in creamy garlic sauce, served with toast and bacon
  • Toasted Sandwiches $6.00
    • 2 fillings
  • Bacon $4.50
  • Beef Burger $16.00
    • filled with beef patty. tomato sauce, lettuce, tomato, caramelised onions, beetroot and mayo, served with fries and your choice of aioli or tomato sauce
  • Fresh Fruit Salad $10.00
  • Corn Fritters $16.00
    • with crispy bacon, chili sauce and fresh garden salad
  • Eggs Florentine $16.00
    • poached eggs served on English muffin with wilted spinach and Hollandaise sauce
  • Linguine $30.00
    • mussels, cockles & prawn with crayfish bisque sauce
  • Hummus Dip with Homemade Pita Bread (V) $8.50
    • chickpeas, sesame & NZ garlic topped with dukkah spice blend & olive oil.
  • Meataly $23.00
    • pepperoni, prosciutto, roasted onion, tomato, mozzarella & wild oregano
  • Pear & Gorgonzola (v) $21.00
    • gorgonzola, candied walnuts, sliced pear & rocket leaves
  • Arancini (3 per order) (V) $8.00
    • saffron rice and mozzarella
  • Roasted Pumpkin (GF.V) $7.00
    • with feat cheese and rosemary
  • Hand-Cut Agria Potato Fries (GF.V) $7.00
    • with aioli
  • Zorba’s Famous Saganaki Cheese (V) $16.50
    • flamed with anise liqueur – OPA!
  • 24. Chicken Manchurian $16.00
    • Chicken mince dumplings tossed in wok with diced onion, capsicum & soy sauce. Manchurian style
  • 52. Paneer Karahi $15.00
    • Homemade cottage cheese cooked in thick onion & tomatoes gravy.
  • 30. Veg Noodles $11.00
    • Steamed egg noodles cooked in iron wok with carrot, capsicum, cabbage & garnished With fresh coriander & spring onions.
  • 86. Gulab Jamun (2 pieces) $4.00
  • 18. Kali Mirch Chicken Tikka Full $17.00
    • Fresh boneless chicken portions marinated in cream, cheese & cashews, ginger, garlic and crushed black pepper.
  • 29. Chicken Fried Rice $13.00
    • Steamed rice cooked in iron wok with chicken, egg, spring onion, cabbage, carrot & fresh coriander.
  • 90. Sweet Paan $3.50
  • 55. Paneer Bhurji $15.00
    • Mashed homemade cottage cheese With tint Of green peas tossed with fresh coriander, tomatoes & onions.
Shoreline Cafe & Restaurant

Shoreline Cafe & Restaurant

location

Address

1 Inlet Road, Kaiteriteri, Tasman, 7197, New Zealand

phone

Phone

035278507

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 7:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:00 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: 8:00 AM – 7:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  American Express ,  Lunch ,  Group Meal ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Desserts and Bakes ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1 Inlet Road, Kaiteriteri, Tasman, 7197, New Zealand