Shoreline Cafe & Restaurant in New Zealand Menu

Shoreline Cafe & Restaurant in New Zealand has no menu available, but can choose from many other options such as Crispy Spiced Squid Tentacles or Devils on Horseback from Prague Bar. Hilltop Tavern offers many options including Garlic Focaccia and Warm Local Olive. Kami Sushi includes a wide range like Teriyaki Beef with Rice or Teriyaki Chicken with Rice. Hot & sour noodle soup and Seafood noodle soup from . Sunrise HongKong Cafe offers Ara - Tai Cafe and Margherita.

Nearby Sample Menus

  • Turkey Burger $22.50
    • Turkey patty on a toasted ciabatta, whipped feta, sundried tomato pesto, rocket, cucumber and apple slaw served with fries and our onion rings
  • Butter Chicken $18.90
    • Tender chicken pieces in an authentic curry sauce served with Dixie Rice
  • All burgers are served with seasoned fries and golden onion rings
  • Chefs Pie of the Day $9.90
    • Served with rich gravy and garlic and potato mash or salad and fruit chutney
  • Hawaiian Burger $20.90
    • Our original Dixie Brown Burger topped with melted cheese and pineapple
  • Lamb Shank $26.90
    • Tender lamb in a rich cranberry and rosemary jus served on garlic and onion potato mash
  • Tuscan Chicken Burger $19.90
    • Grilled Tuscan spiced chicken breast on a toasted bun with grilled mozzarella, lettuce, tomato, onion and gherkin finished with our sundried tomato aioli
  • Prawn and Bacon and Feta $18.90
    • Prawn, bacon, garlic, feta, spring onion, napolitana sauce & mozzarella
  • The T-Bone $47.9
    • 500g
  • Beef Salad (GF) $19.9
    • With warm medium rare beef strips topped with a tangy dressing.
  • Scotch Fillet $34.9
    • 250g
  • Chef’s Homemade Pie $16.9
    • Served with a small garden salad.
  • Belgian Wafe $13
    • Made to order Belgian wafe smothered with maple syrup and with your choice of ice cream or whipped cream.
  • Fish & Chips $18.9
    • Fried in a light beer batter, served with tartare sauce and fries.
  • Scallop & Sirloin $39.9
    • Sirloin topped with cheese, scallops and our creamy garlic sauce.
  • The Porterhouse Burger $20.9
    • Our original beef burger with your choice of pepper, garlic or mushroom sauce.
  • Potato fritter $1.50
  • CALAMARI MEAL $18.00
    • calamari rings(12), chips, salad, tartare sauce, lemon
  • PRAWN MEAL $19.50
    • garlic or tempura prawns (6), salad, chips, lemon
  • FAMILY PACK $29.50
    • 5 Fish, 2 Chips, 2 Hot Dogs, 2 Donuts, 1 salad
  • SEAFOOD PACK $23.50
    • 3 Musells, 2 scallops, 2 Prawns, 2 Oysters, 2 squid Rings, 1 Chips, 1 Salad
  • Curry roll $2.50
  • GURNARD/TARAKIHI/WAREHOU
  • Tempura prawns $1.80
  • Rummage Board $52
    • Hot smoked salmon, our chorizo sausage, salt & pepper squid, garlic mussels, marinated olives, blue cheese, relish, pesto, roasted garlic clove butter & melted tomatoes, all served with crusty breads.
  • Salad $8.50
  • Vegetables $7.50
  • Hot Smoked Salmon (GF) $19.00
    • Infused with Maple, sweet paprika and rosemary. Smoked on site and rested over coconut steamed rice, capsicum and apricot marmalade, and salad and garlic aioli.
  • Fish of the Day (GF) $22.50
    • Freshly prepared with fresh green salad.
  • Popcorn Squid Salad (GF) $20.00
    • Crunchy salt and peppered squid, golden grilled manuka smoked bacon over crisp salad of lettuce & rocket leaves, toasted sesame,cucumber, tomato, mango salsa and aioli.
  • Caesar Salad (GF) $19.00
    • Garden fresh salad leaves, anchovies, bacon lardons, flaked parmesan and soft boiled eggs with garlic dressing and toasted foccacia bread.
  • -Main $25.00
  • Toasted filled bagels - Morning glory toasted wrap $6.90
    • Bacon, egg, potato, hollandaise, BBQ sauce
  • Mexicano (Full Fix / Fetish) $10.90 / $8.90
    • Buffalo chicken, cos, red onion, carrot, avocado, corn chips, coriander, chilli lime dressing
  • Thai beef (Full Fix / Fetish) $10.90 / $8.90
    • Grass -fed beef, mesclun, red onion, capsicum, carrot, crispy noodles, coriander, peanut, chillilime dressing
  • Gluten free wraps $2.50 extra
  • The D.I.Y (Full Fix / Fetish) $10.90 / $8.90
    • Choose cos, Mesclun, baby spinach , base, add I meat 1 gourmet & 5 standard ingredients
  • The D.I.Y salad $8.90
  • Miso hungri $10.50
    • Singapore noodles, teriyaki chicken, red cabbage, carrot, capsicum, spring onion , ginger,teriyaki sauce
  • Any fetish salad and juice $12.50
  • Selection of New Zealand Cheese $16.90
    • One Type of Cheese
  • Fiordland Venison $22.90
    • Wild Fiordland Peppered Venison served Rare to Medium-Rare drizzled with Cranberry, Port & Orange Jelly presented on butter wilted Seasonal Greens.
  • Beef Fillet $37.90
    • Prime Beef Fillet rolled in Field Mushroom, Garlic & Rosemary Pâté & wrapped with a Rash of Streaky Bacon. Accompanied by Mushroom, Garlic & Rosemary Butter. Resting on creamy Potato Mash with Seasonal Vegetables.
  • Fiordland Venison $37.90
    • Wild Fiordland Peppered Venison served Rare to Medium-Rare. Drizzled with Cranberry, Port & Orange Jelly & presented on Mash Potato & butter wilted Seasonal Greens.
  • Mediterranean Vegetable Polenta $27.50
    • Selection of seasonal Vegetables & Pine Nuts tossed in Rosemary & Garlic jus with a hint of Chilli. Served on a grilled Field Mushroom & set Polenta.
  • Caramelised Onion & Sheep Cheese Tartlet $17.80
    • Pastry Tartlet filled with a duo of Caramelised Onions infused with a hint of Chilli & sliced Olives, sprinkled with locally made Blue River Sheep’s Feta. Accompanied by Beetroot Chutney & fresh Salad Greens.
  • Pork Belly $34.80
    • Pork Belly slowly baked in a broth of Apple Cider, Garlic & freshly picked Lemon Thyme. Presented on a bed of Buttery Potato Mash & accompanied by Crunchy Pork Crackling, Balsamic Red Cabbage & Steamed Broccoli. Drizzled with Jus made from the Roasting Pan Juices.
  • Beer Battered Blue Cod $27.80
    • Fresh Blue Cod encased in crisp Beer Batter served with Sea Salted Makikihi Fries, our own homemade Tartare Sauce & fresh Lemon Wedges.(With a Leafy Green Side Salad $34.70) >>
  • Spicy Apricot Chicken L $22 / M $16 / S $10
    • Chicken, Jalapenos, Dried Apricots, Cream Cheese, Apricot Sauce
  • Methven Roast L $22 / M $16 / S $10
    • Roast Lamb, Roast Kumura, Mint Jelly
  • Mushroom Meater L $18 / M $13 /S $8
    • Chicken, Ham, Mushroom
  • Burger combo $10
    • Any standard Doms Burger, regular fries & can of drink
  • BLT $7
    • with Mayo, Bacon, Lettuce, Tomato, Cheese
  • Smoked Salmon L $22 / M $16 / S $10
    • Red Onion, Smoked Salmon Pieces, Capers, Cream Cheese
  • Doner $10
    • spicey beef
  • Falafel (V) $10
  • Monk $5.50
  • Fishermans Basket $19.50
    • fish bite, calamari. crumbed scallops, a prawn skewer and chips >>
  • Tarakihi $4.80
  • Hot or Cold $6.50
  • Gurnard $6.30
  • -2 Oysters $7.00
  • Brill $5.50
  • Fish Bites $1.00 each
  • Red Neck Ribs $19
    • Pork ribs in our special BBQ sauce with your choice of fries or salad - a Judge favourite
  • The Knees Trembler $15
    • Bangs and Mash
  • A selection of savouries, meatballs, seafood and wedges with relishes
  • Marinated chicken nibbles (6) $12.00
  • Creamy Seafood Chowder $14.50
    • with garlic bread
  • - Smoked chicken, brie cheese, sundried tomatoes, spinach and plum chutney or
  • Salt & Pepper Squid $16.00
    • with salad greens, crispy noodles and dressed with garlic aioli
  • -With Garlic Aoili $7.50
  • Stewed Chicken & Cream Corn $7.00
  • Braised Prawn with Vegetables $30.00
  • Roasted Pork / Honey Marinated BBQ Pork $24.00
  • Chicken with Veges on Rice
  • Seafood Soup / Hot & Sour Soup / Won Ton Soup $8.00
  • Beef with Pepper in Black Bean Sauce on Flat Rice Noodles / Chicken with Pepper in Black Bean Sauce on Flat Rice Noodles $16.00
  • Fried Rice with Egg $13.00
  • Each Dish $9.90
  • $29 Pack $29.00
    • 3 Fish, 2 Hot Dogs, 2 Sausages, 2 Meat Patties, 4 Potato Fritters, 6 Fish Bites, 2 Crab Sticks, 2 Chips, 1.5 L of Soft Drink
  • 1/2 Dozen Crumbed Mushrooms $4.50
  • Chicken Pack $9.00
    • 2 Chicken Burgers, 1/2 Chips
  • Meat $1.60
  • Spring Rolls / Curry Rolls $2.50
  • Cheese Pack $9.00
    • 2 Cheese Burgers, 1/2 Chips
  • Pineapple Ring $1.80
  • Pork Satay / Chicken Satay / Steak Satay $5.90
  • Pasta Nera al Sapore di Mare $28
    • Squid ink linguine-mussel-clam-prawns-cherry tomato-olive oil
  • Fagioli in Padela $9
    • Camellini beans-fresh tomato-garlic-rosemary
  • Filleto al Pepe Verde $36
    • Eye fillet-Pistachio-Green pepper herbs olive oil sauce-spinach-polenta chips
  • Pesce alla Volare $31
    • Fresh fish-shrimps-basil-olives-garlic green beans
  • Sorbetto Al Limone Con Liquore $13
    • Lemon sorbet-limoncello
  • Canoli con Frutta Sciroppata $15
    • Almond biscuit-ricotta or chocolate filling-berries salad
  • Mix Salad $8
  • Fondente Al Caramello $15
    • Homemade caramel lava cake-gelato
  • Hot Roast Meat Sandwich $13.50
    • Today's roast meat, sauteed onion and gravy in a
  • 300g Scotch Fillet $29.00
  • B.L.T. Sandwich $11.50
    • Our legendary B.L.T. filled with grilled bacon, lettuce, tomato, relish and mayo, with chips.
  • Creamy mushroom $4.60
  • House Loaf & Dips $11.50
    • Cobb loaf with the dips of the day.
  • Double Donut Sundae $8.50
    • Two warm donuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce & whipped cream.
  • Bacon & mushroom $5.60
  • Kumara Patch Pie $16.00
    • Roast pumpkin, kumara, spinach, cottage cheese & Cheddar pie with salad and tangy tomato relish.
  • Streaky bacon $5
  • Creamy Mushrooms $15.5
    • Field and button mushrooms in a rich tarragon marsala cream sauce with a crispy battered mushroom and shaved parmesan. Add bacon: $4
  • Cheesecake of Day $7.5
  • Savoury Mince $17
    • A good old fashioned kiwi classic ser ved in a rich sauce on toast with a fried egg & crumbed potato balls
  • Scottish Oats $14
    • Banana rolled in cinnamon sugar, topped with coconut crunch
  • Corned Beef Hash $18
    • With bacon and mushroom bits, crushed potatoes, poached egg and hollandaise
  • Curly Fries $9
  • Eggs Benedict $18.5 / $19.5 / $16.5
    • Poached eggs, battered spinach, hashbrown and hollandaise served on a toasted french batard. Bacon / Ora king salmon / Creamy mushrooms
  • Mushroom burger $4.50
  • Cheese burger $3.50
  • Fish cakes $2.00
  • Bacon & egg burger $4.50
  • Fish burger $4.50
  • Bacon & egg roll $4.30
  • Soup
  • Potato fritter $1.00
Shoreline Cafe & Restaurant

Shoreline Cafe & Restaurant

location

Address

1 Inlet Road, Kaiteriteri, Tasman, 7197, New Zealand

phone

Phone

035278507

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 7:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:00 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: 8:00 AM – 7:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  American Express ,  Lunch ,  Group Meal ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Desserts and Bakes ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1 Inlet Road, Kaiteriteri, Tasman, 7197, New Zealand