Address
1 Inlet Road, Kaiteriteri, Tasman, 7197, New Zealand
Shoreline Cafe & Restaurant in New Zealand Menu
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Shoreline Cafe & Restaurant in New Zealand has no menu available, but can choose from many other options such as Crispy Spiced Squid Tentacles or Devils on Horseback from Prague Bar. Hilltop Tavern offers many options including Garlic Focaccia and Warm Local Olive. Kami Sushi includes a wide range like Teriyaki Beef with Rice or Teriyaki Chicken with Rice. Hot & sour noodle soup and Seafood noodle soup from . Sunrise HongKong Cafe offers Ara - Tai Cafe and Margherita.
Nearby Sample Menus
- Hot Dog $2.20
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Special chinese Roast Chicken $19.50/$10.50
- whole/half
- Satay chicken on Rice $13.50
- Chips $3.00
- Combination Meats Satay on Rice $15.50
- Egg Foo Yoong (no meat) $9.90
-
Bami Goreng $14.50
- Meats, Vegetable &Noodles
- Plain Noodles $11.50
- Rewarewa Honey & Nut Granola, Yoghurt Mousse, Pear $15.00
- Grilled Free Range Chicken, Baby Cos, Couscous Salad $19.00
- Gnocchi, Courgette, Walnut, Lemon, Parmesan $21.00
- -Add Pancetta $28.00
- -Add Pancetta $28.00
- -With Prosciutto $22.00
- Wood Mushroom, Baby Onion, Truffle Oil, Poached Egg, Sourdough $21.00
- Hand Cut Chips, Burnt / Onion Mayonnaise / Garden Salad, Monte, Vecchio, Walnuts $8.00
- Bacon & Egg Roll $5
- Curry $2.50
- Please see the specials board for weekly/monthly specials or ask us when you call…
- Spring or Curry Roll $3
- Hoki-large L $7.50 / S $3.50
- -large $4
- Shark $5
- Mushy Peas $2.50
- Truffle Mash Potato $9.00
- Broccolini $9.00
- Selection of Sorbet and Ice Cream $5.00/scoop
- Summer Ratatouille $9.00
- Gazpacho Spanish Cold Tomato Soup $15.00
-
Whitestone Airedale $18.00
- This semi-soft variety is aged to produce a full bodied flavour profile with a piquant finish - NZ Honeycomb, Fresh Breads, Crackers, Crostinis & Fresh Fruit
-
Blue Corn Tortilla Chips & Guacamole $15.00
- Blue Corn Chips served with House Made Guacamole & Salsa
-
Puhoi Valley Soft Goats Cheese $18.00
- Incredibly smooth, fine-textured cheese with a light citrus flavour - NZ Honeycomb, Fresh Breads, Crackers, Crostinis & Fresh Fruit
-
Chef's Creation POA
- Please ask our helpful staff about today's creation
- Rustic Fries w/ Tomato Sauce $6.00
- All grill dishes served with seasonal roast vegetables & port wine jus or bearnaise sauce.
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Antipasto Platter for Two (CN) $26.00
- Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
-
Vivant Vegetarian Salad $13.00
- Cos lettuce, tomatoes, olives, chickpeas, feta, croutons, toasted almonds, tossed in homemade natural yoghurt
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Espresso Panna Cotta $12.50
- W/ raspberry sauce & sponge fingers savoiardi
-
Vivant Chicken Burger $22.00
- Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot and horopito relish, marinated feta & rustic fries
- 200g Beef Eye Fillet $35.00
-
Mix Platter $18.00
- chicken lamb falafel Dolma and olives
- Turkish Delight $2.50
- mixed Chicken & lamb salad $14.50
- (served with tomato relish, lettuce tomatoes, onion mayo and tomato sauce)
-
COMBO DEAL $4.90
- get chips and any coke product with kebab or burger for
- (served with pita bread, hummus, fresh salad, and sauces)
- Lamb $11.50
- Chicken $14.00
-
Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
-
John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
-
Mustang Platter $96.00
- Serves 8-10 people - Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Redneck Ribs - Our famous pork ribs served with orange, hoisin and sesame sauce. / Fish Bites - Golden fried fish bites with tartare sauce. / Onion Rings - Fried crunchy and golden. / Crumbed Chicken Tenders
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Stand By Your Lamb $36.00
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
- Buffalo Chips $5.00
-
Dessert Free
- Lone Star 'Mudslide' ice cream.
-
Shanks Peninsula
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
- Seasonal Vegetables $6.00
- - Assorted Sushi & Sashimi (9pc)
- KIDS SUSHI PLATE $7.50
- - Your choice of Main
- FIRE SMOKED SALMON (3p) $7.00
- MINI VEGETABLE TEMPURA (5pc) $7.50
- - Entree (edamame, salad, octopus ball)
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GRILLED MISO YAKI
- Grilled main option and vegetables with original miso sauce on hooba leaf
- KIDS TERIYAKI CHICKEN PLATE $7.50
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Heirloom beets three ways $17.00
- pickled, roasted & fresh, prosciutto, orange, Pomegranate, goats' cheese, snow Pea tendrils
- Market fish ceviche, Nam Jim, crispy shallots, cashews, micro herbs $14.50
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Grass fed scotch fillet $35.00
- French fries, café de Paris, jus, beer battered onion rings, watercress
- Lemon Meringue pie $13.50
-
Vine ripened tomatoes $ 9.90
- avocado & feta, cream cheese, basil
- French fries, Paprika aioli $8.00
-
Summer greens $8.00
- with garlic butter
- Daily fish, chickpea chips, mushy peas, tartare sauce $27.00
- Sizzling Squid & Black Bean Sauce with Rice $14.50
- Meat Cook with Satay Sauce on Rice
- Vegetables Fried Rice (or Noodles) $11.50
-
-Combo $12.50
- Served with spring onion pancake
- Seafood & BBQ Pork with Ginger Noodle Soup $13.50
- -Squid or Chicken $13.50
- Chicken Sweet Corn Soup $8.50
- Chicken, Ginger & Spring Onion with Chilli Sauce on Rice $12.50
- Quiche $ 7.50
- Spinach & Feta Savoury Loaf $ 4.00
-
Chicken Wrap $ 8.00
- Chicken, spinach, pesto & parmesan
-
Pies $ 6.50
- Chicken & leek
- Gluten free sandwich $ 7.50
- V= Vegetarian
- -Cheese
- Frittatas $ 5.50
- Seaweed Salad $5.00
- Cucumber Salad $8.00
- Fish Ball
- B.B.Q Pork Noodle Soup $8.00
- The Noodles With Soybean Paste $8.00
- Fried Prawn. Bean curd Egg And Rice $8.00
- Mustard Fungus salad $8.00
- Pork with chili sauce garlic and soy sauce $8.00
- Vegetarian fried noodles
- Mee Goreng $11.80
- Yangchow fried rice
- Wonton Noodle Soup $11.80
- Singapore Fried Noodles $11.80
- Sichuan Noodles $11.80
- Beef Hofen $12.50
- Seafood fried noodles
- Vegie $11
- The Monsta Caper $18
-
Brioche French Toast $14
- With lemon cream fraiche & mixed berries
- Double Cheese Burger $15
-
Philly Cheese SUB $14
- Beef scotch fillet, peppers & onions, provolone cheese
- Salads $9.50
-
Pulled Pork Sandwich $12
- On multigrain, grilled swiss cheese, pickles & our Caper slaw
- Lamb Burger $12
- Pavo fritter with tartare a lemon $14.00
- Scrambled eggs on toast $12.50
- Cowboy breakpast $19.00
- Bacon & egg on toast $15.50
- Bacon burger $9.50
- Bacon. Mushrooms on toast $16.50
- * GF Bread available
- Fish, fries, tartare and lemon $14.00
Shoreline Cafe & Restaurant
Phone
035278507
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 7:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:00 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: 8:00 AM – 7:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , European , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Wine and Beer , Groups , American Express , Lunch , Group Meal , Seating , View , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , Desserts and Bakes , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar