Address
1 Inlet Road, Kaiteriteri, Tasman, 7197, New Zealand
Shoreline Cafe & Restaurant in New Zealand Menu
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Shoreline Cafe & Restaurant in New Zealand has no menu available, but can choose from many other options such as Crispy Spiced Squid Tentacles or Devils on Horseback from Prague Bar. Hilltop Tavern offers many options including Garlic Focaccia and Warm Local Olive. Kami Sushi includes a wide range like Teriyaki Beef with Rice or Teriyaki Chicken with Rice. Hot & sour noodle soup and Seafood noodle soup from . Sunrise HongKong Cafe offers Ara - Tai Cafe and Margherita.
Nearby Sample Menus
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Chicken Slingshot
- Tomato Base, Mayo, Garlic, Onion, Pineapple, Chicken, Capsicum, Black Pepper, Peri-Peri Sauce, Butter Chicken Sauce, Mozzarella, Oregano.
- Tiramisu $6.00
- Potato Chips $4.50
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Salty Dog
- Tomato Base, Mozzarella, Anchovies, Onion, Tuna, Shrimps, Black Olives.
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Shanghai Chicken
- (Indo-Chinese) Chicken, Garlic, Mozzarella, Onion, Capsicum, Spring Onion, Black Pepper & Manchurian Sauce.
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Shanghai Paneer
- Tomato Base, Paneer, Garlic, Mozzarella, Onion, Capsicum, Black Pepper, Manchurian Sauce & Coriander
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Garlic Prawns
- Garlic Base, Onion, Capsicum, Seasoned Prawns, Mozzarella.
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BBQ Beef & Meat
- Tomato Base, Onion, Beef Cubes, BBQ Sauce, Mozzarella, Meat Cubes.
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‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
- Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
- Potato skins w/ ‘Kingsmeade’ manchego & porcini salt $10
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Kingfish sashimi $17
- w/ oyster cream, apple & fennel seed
- Lamb ribs w/ skordalia & cumin paprika oil $18
- Fergus’ bone marrow – wood roasted w/ parsley & shallot salad $20
- ‘Greg’s’ courgette flowers w/ Persian feta & Pinoli pinenuts $16.5
- Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde $34
- Iceberg wedge w/ ranch dressing $6
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Platter for two $16.00
- Selection of 4 entrees, samosa, onion bhaji, chicken tikka & seekh kebabs
- Raita (cucumber & yoghurt) $2.50
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Mehfil special curry $18.00
- Chicken/lamb/beef, thick spicy curry cooked with capsicum, coriander herbs and spices
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Chicken lollipops $12.50
- Specially cut chicken wings cooked in chef's special homemade sauce
- Indian roti $2.50
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Prawn pakora $12.00
- King prawns dipped in chickpea batter and deep fried
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Chilli chicken $15.00
- Chinese style chicken pieces cooked with chilli & capsicum
- -Half $12.50
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Kashmiri Pulao $6.50
- Basmati rice mixed with cashews, almonds,sultanas and desiccated coconut.
- Papadom $0.50
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Lamb Vindaloo $16.50
- A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
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Mixed Vegetable Pulao $7.50
- Basmati rice cooked with fresh seasonalvegetables and spices.
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MattarPanee $15.80
- Peas and home made Indian cottage cheesecooked with tomatoes, spices and herbs.
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Lamb Madras $16.50
- A favourite with those who enjoy their curry with coconut.A South Indian dish with onions, ginger, garlic and spices. Vegetable Pulao is a real compliment to this dish.
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Lamb SeekhKabab $8.50
- Minced lamb marinated overnight in one of our special blends and cooked in the Tandoori oven.Four pieces per portion.
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Tandoori Roti $3.00
- Unleavened wholemeal flour bread baked inthe tandoor.
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Czech Pilsner Beer Battered Fish & Chips $26.00
- Can Be Ordered Grilled (GF). Served With Fresh Salad, Homemade Tartare Sauce and Lemon
- One Shank - $28.00
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Smoked Warehou & Mussel Chowder $17.00
- Thick and Creamy with Bacon and Fresh Herbs. Served with Toasted Garlic Flute
- Flames on Forty Burger
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Rhubarb, Raspberry and Apple Crumble $14.00
- Warm Winter Fruit with Spiced Nut Crumble Topping. Served with Wangapeka Clotted Cream and Vanilla Custard
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Chicken Schnitzel $28.00
- Macadamia, Parmesan and Herb Crust, Apple and Fennel Slaw, Smoked Tomato Chutney, Mint Yogurt and Creamy Potato Mash
- 250g Aged Rib Eye $33.00
- Crispy Buttermilk Onion Rings $6.00
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Eggs benedict $17.50
- Poached local free range eggs, on organic sourdough toast with -Portobello mushroom & sautéed spinach
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Organic Falalalalafel Salad $18.50
- Seasonal local greens, raw vegetables, sprouts and toasted seeds topped with our in house organic falafel and authentic tahini dressing V+, GF
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Olive Platter $10.50
- Warm house made organic sourdough with organic olive oil and kalamata olives V+, GFO
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Good Cluckin' Salad $17.00
- Local greens and sprouts with seasonal vegetables, roast chicken, roasted seasoned nuts and dressed in our tangy house vinaigrette GF
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Local Danger Salad $14.50
- Seasonal and local greens, vegetables and sprouts, toasted seeds and our tangy house vinaigrette V+, GF
- organic marinated tofu $4.00
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Hash browns & greens GF $17.50
- House potato, rosemary & sage hash browns on a bed of rocket and lettuce salad with dangerous guacamole, herb pesto, sprouts and toasted seeds
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Organic Beef & Bean Burrito $20.50
- Filled open-face burrito with organic pulled beef, saucy beans, lettuce, salsa, guacamole, sour cream and optional HOT chilli sauce!
- Fried Dumplings $6.50
- Bacon $3.00
- Chicken. Pineapple $9.90
- Chicken. Mushroom $9.90
- Steak Nasi Goreng with meat, vegetables & rice $11.00
- Home made curry roll $1.80
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C $25.00
- pork fried rice, steak chow mein, sweet & sour pork
- Combination Meats $11.00
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Red Curry $23.00
- Your choice of meat prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Meat: Chicken $23, King prawn $27
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Amok Fish $26.00
- Juicy diced fish steamed in banana leaves, mixed with coconut cream, eggs, mushrooms, lemongrass and lime leaves.
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Siem Reap Spicy $23.00
- Your choice of meat prepared in our spicy curry paste sautéed in seasonal vegetables and crushed peanuts. Meat: Chicken, Beef $23, Seafood $27
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Beef Brisket with Roti $26.00
- Diced tender beef brisket simmered in tomato paste, lime leaves, galangal and star anise and carrots.
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Sweet and Sour Pork or Chicken $23.50
- Battered tender pork or chicken simmered in seasonal vegetables, pineapples and onions. Meat: Chicken or Pork
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Ban Chow $24.00
- Rice pancake filled with minced chicken, seafood, bean sprouts, onions, shredded coconut, served with peanut dipping sauce.
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Curry Saramon with Roll $18.50
- Diced, tender beef, simmered in coconut cream with whole peanuts, lime leaves, galangal and coriander seeds.
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Deep Fried King Prawns $13.50
- Crispy battered king prawns deep fried in vegetable oil, served with lemon garlic sauce.
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CHICKEN SALAD $7.00
- 3 satays, 1 roti, salad
- Udon Noodle Soup $6.00
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TASTER $7.00
- 2 satays, 1 wrap, 1 roti, 1 rice
- Roti Wrap $2.50
- Roti $0.60
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CHICKEN WITH BREAD CURRY $7.00
- curry, 1 rice, 1 roti
- Fried Rice $6.00
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BRAISED PORK
- braised pork, cucumber, herbs, pickle
- Lamb burger $5.50
- Crab stick $1.20
- Giant burger $7.00
- Kumara fritters $1.50
- Chicken roll $5.50
- Potato fritter $0.70
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Extra
- Chicken, steak, bacon
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Extra
- Chicken, steak, bacon
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Omelette(Opened) $14.90
- w bacon, mushroom, cheese
- Salmon $6.00
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Toastie $7.00
- ham & cheese/bacon & egg/chicken & cranberry sauce/cheese & onion
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Grilled chicken avo salad $15.90
- green salad, crispy noodle & homemade mango dressing
- Eggs (Your Style) on Toast $8.90
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Omelette(Opened) $15.90
- w salmon, cream cheese, Capers
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Eggs (Your Style) on Toast $12.90
- w Bacon
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Bagel $7.90
- w Avo, tomato, cream cheese/preserve
- Chicken (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
- Roast Lamb Shank(each) $ 10.90
- Pumpkin (each) $ 0.80
- Vegetarian (Small/Medium/Large) $ 9.00/$ 11.00/$ 13.00
- Pork (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
- Combo 1 $ 10.50
- Lamb (Medium) $ 13.90
- Roast Meat Sandwiches $ 7.00
- Garlic Bread with cheese V $ 7
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Lamb salad GF $ 22
- Strips of tender lamb, tomato, onion, roast capsicum and Feta
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The Manapouri Burger $ 20
- Your choice of chicken, venison, beef lamb or veggie falafel Pattie
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Steak sandwich GF $ 20
- Prime ribeye, caramelized onion, tomato. Lettuce and cheese on homemade Focaccia.Topped with garlic aioli and served with golden fries.
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Venison Hot Pot $ 20
- Local venison served with seasonal vegetables and rich gravy.
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Seafood Chowder $ 15
- Served with a homemade bread
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Vegetarian $ 22
- Mushroom, olive, capsicum, onion and pineapple
- Garlic Bread V $ 6.5
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Scotch Fillet Sandwich $21.90
- Served on toasted bread and a mesclun salad
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Chefs Signature Seafood $34.90
- A trio of scallops served above black pudding, prawns on mango and pineapple salsa and salt and pepper squid
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Paua Fritter Sandwich $19.90
- Served on toasted bread topped with mesclun, streaky bacon and aioli
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Seafood Chowder $16.90
- Chefs creamy and rich seafood chowder, served with toasted bread
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Affogato $13.90
- Vanilla bean ice cream served with a double espresso and your choice of liqueur
- Garlic and Herb Bread $7 For 2 / $12 For 4
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Seared Scallops $31.90
- Resting on herb crushed gourmet potatoes and wilted greens topped with hollandaise and a basil pesto
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Chefs Signature Seafood $19.90
- Scallops on black pudding, prawns on mango and pineapple salsa and salt and pepper squid
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Bacon & Egg Roll
- Two freshly cracked free range eggs served with sizzling bacon and Oporto's legendary BBQ sauce on a tasty roll.
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-Prego Sauce
- A tangy and creamy BBQ-inspired sauce.
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Hash Brown
- Crisp and golden on the outside and fluffy potato on the inside. Perfect with a brekkie burger or as a morning snack.
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-Whole Chicken
- A whole succulent chicken, flame-grilled flat and brush-basted with your choice of Chilli or Lemon & Herb sauce. Note: Nutritional information is without Basting Sauce.
- ●Oprego Burger
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Veggie Burger
- Lemon and Herb Sauce. Our Veggie Burger is served with fresh lettuce, tomato, cheese and lemon and herb sauce.
- ●Bondi Burger
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Lamb Burger
- 100% Kiwi Lamb. 5"Sesame Bun, Tzatziki Sauce, Grilled Onion, Mayo, Baby Cos Lettuce, Tomatoes
Shoreline Cafe & Restaurant
Phone
035278507
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 7:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:00 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: 8:00 AM – 7:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , European , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Wine and Beer , Groups , American Express , Lunch , Group Meal , Seating , View , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , Desserts and Bakes , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar