Address
1 Inlet Road, Kaiteriteri, Tasman, 7197, New Zealand
Shoreline Cafe & Restaurant in New Zealand Menu
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Shoreline Cafe & Restaurant in New Zealand has no menu available, but can choose from many other options such as Crispy Spiced Squid Tentacles or Devils on Horseback from Prague Bar. Hilltop Tavern offers many options including Garlic Focaccia and Warm Local Olive. Kami Sushi includes a wide range like Teriyaki Beef with Rice or Teriyaki Chicken with Rice. Hot & sour noodle soup and Seafood noodle soup from . Sunrise HongKong Cafe offers Ara - Tai Cafe and Margherita.
Nearby Sample Menus
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Mango chicken $16.00
- Boneless chicken cooked with exotic creamy gravy in mild mango flavour sauce
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Biryani vegetable $14.00
- Rice cooked with vegetables in herbs and spices
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Royal chicken $16.00
- Chicken tikka cooked with green peas, beans and cauli
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Naan $2.50
- Plain flour bread cooked in tandoori oven and garnish with butter
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Chicken biryani $15.00
- Rice cooked with chicken, herbs and spices
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Chicken tikka masala * $16.00
- Succulent tandoori chicken cooked in medium spicy gravy finish with saute green capsicum, slice onion and fresh herbs
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Cocktail masala $16.00
- Chicken tikka and tender pieces of chicken cooked in a special way, first time in tga from own masala
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Tarka daal $13.00
- Yellow lentils cooked with garlic, ginger, onion, tomato and selection of spices
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Pikelets $12.00
- With caramelised banana and mascarpone
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American burger $20.00
- BBQ pulled pork, red cabbage slaw, dill pickles, served with fries
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The quay $25.00
- Smoked salmon, red onion, capers, preserved lemon, artichoke hearts, spinach, cream cheese and dill
- S=Small / L=Large
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Highgate farm coarse sausage $29.00
- With mash and caramelised onion gravy
- -Bacon $4.00
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Highgate farm lamb $34.00
- With minted peas and fondant potato
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Pain au chocolat $5.20
- Served warm with local preserves
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Nautilus Seafood Chowder $18.00
- A selection of succulent poached seafood in chowder accompanied by tempura prawns
- Harmony of Seasonal Vegetables $6.00
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Beef Eye Fillet Carpaccio $17.50
- Parmesan cheese, cream of balsamic vinegar, summer salad, first cold pressed BOP olive oil and sea salt croutons
- Gourmet Roasted Herb Potato $6.00
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Stuffed Chicken Breast $32.50
- Stuffed with cranberries and feta cheese, served with our special Nautilus sauce, potatoes and vegetables
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Vegetarian Wellington $26.00
- Portobello mushrooms, roasted vegetables, green Puy lentils and Brie cheese in puff pastry, with Nautilus smoked tomato sauce
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Thai Prawns $20.00
- In a light Thai style curry, lime, coriander and coconut cream with noodle broth
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Slow Cooked Duck Legs (2 legs) $36.00
- Drizzled with a lime and manuka honey reduction, Mascarpone polenta and vegetables
- Breakfast Pita $10.9 Reg / $8.9 Petita
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
- Cookie Fix $2.00
- The Family Feast $40.00
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- Cheeky Chicken $5.00
- Steak Pita $11.5 Reg / $9.5 Petita
- Roast Lamb Salad $11.9 Reg / $9.9 Petita
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SUBJ MAYURI $13.50
- vegetable medley with capsicum cooked in a butter sauce
- ROASTED PAPAD $2.00
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PANEER TIKKA MASALA $13.50
- homemade Indian cheeses cooked with capsicum, onion, tomato and spices in a creamy sauce
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PALAK PANEER $13.50
- cottage cheese cooked with cumin seed, tomato, garlic and spinach
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TANDOORI CHICKEN $10.50/$21.00
- chicken with bone, well marinated, skewered and finished in tandoor(half/full)
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LAMB SAMOSAS $6.00
- golden brown crisp pastry, filled with lamb and spicy potatoes
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PEAS PULAO $7.00
- basmati rice cooked with green peas
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VEGETABLE SAMOSAS $5.60
- golden brown crisp tasty pastry, filled with traditional stuffing of spicy potatoes
- add chicken $4.00
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T- BONE $28.00
- 350gm steak with homemade onion rings, fries and salad
- ROCKPOOL PANCAKES
- Cream cheese and jam $7.00
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CRISPY SKIN SALMON $25.00
- 250gm salmon fillet served with salad of the day and hollandaise sauce
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ICE CREAM SUNDAE $8.00
- choc sauce or strawberry sauce
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FISH AND CHIPS $20.00
- fresh fish, beer battered or pan seared served with salad, fries and tartare sauce
- ANTIPASTI PLATTER $32.00
- Pâté - chicken liver, port wine jelly, toasted ciabatta $19.5
- Home-made jam , cream cheese $8.5
- BLAT - bacon , lettuce, avocado , tomato , aïoli $16.5
- Caesar Salad - with free range crumbed chicken $24.5
- Turkish Bread , garlic butter or EV olive oil , balsamic $9.5 / $12.5
- Greek Salad $8 / $14
- Eggs Benedict - free range eggs, Bacon , Mushroom or Spinach $18.5
- Edamame Beans , garlic butter $9
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Chicken Tikka $9.00
- Boneless chicken marinated overnight in yoghurt and spice and roasted in the tandoori oven.
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Chicken Tikka Masala $9.50 Half / $14 Full
- Tender pieces of boneless chicken cooked in a onion tomato thick gravy.
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Prawn Biryani $17.00
- Basmati rice cooked with prawns, special spices and herbs.
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Goat Curry Masala $9.50 Half / $15 Full
- Tender Goat cooked in special chef's secret recipe (with bone).
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Bombay Kebab $10.00
- Star of India special chicken kebab.
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Naan $2.50
- Bread made with refined flour.
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Vegetable Korma $9 Half / $13 Full
- Mixed vegetables cooked in a rich creamy cashew nut gravy with mild aromatic spices.
- Gulab Jamun $5.00
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Yum Hot Salad $21.00
- Your choice of meat with a variety of vegetables, fresh chilli, lemon juice and fish sauce./Prawn
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Pad Chow Mein $15.50
- Stir fried egg noodle with vegetables.
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Pad Kratiem
- Stir-fried with your choice of meat, vegetables, garlic and pepper.
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Pad Ped
- Stir-fried with your choice of meat in a red curry cooked with coconut cream, Thai herbs and vegetables.
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Yellow Curry
- Yellow curry cooked in coconut cream with potatoes, onions and carrots.
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Red Curry
- Red curry cooked with coconut cream and vegetables.
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Mussaman Curry
- A mild Thai curry cooked in coconut cream with cashew nuts, potatoes, capsicum and onions.
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Curry Puffs (four pieces) $7.50
- Minced chicken, potato, onion and yellow curry wrapped in puff pastry. Deep fried and served with Thai sweet chilli sauce.
- -Spinach / mushrooms / fresh tomato / extra egg $5.00
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Super Bowl 2.0 $17.00
- Sugar-free breakfast bowl with raglan coconut yoghurt pannacotta,seasonal fruits, nut clusters and cold press granita.
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Toast $7.50
- Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.
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●Eggs Straight Up $12.50
- Poached, scrambled or fried with kumara sourdough toast and sea salt butter
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Pumpkin $19.00
- Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt flatbread
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French Toast $16.50
- Rhubarb stufed pan roasted slab of brioche, ginger, orange,vanilla mascarpone
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Cubano $19.00
- Classic grilled sandwich with roast pork loin , baked ham and cheese, Grain mustard, house pickles .
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Lamb Salad $22.00
- Braised lamb shoulder with beluga lentils, cauliflower salad, Semi dried sultanas, toasted almonds.
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
- Breakfast Stack (Vegetarian) $16.00
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Beer Battered Onion Rings $10.00
- W/- aioli & sweet chilli
- Baby Octopus, artichoke, new potatoes, capers, grilled lemon & local herbs $20.00
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Fresh Oysters
- (subject to availability) Shucked oysters served natural w/- lemon & side of chef’s chilli & ginger vinaigrette
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Classic Caesar Salad $18.00
- With cos lettuce, crispy bacon shaved parmesan, croutons, anchovy dressing & soft boiled egg - W/- roast chicken $5.00
- Mozzarella Garlic Pizza Bread $11.00
- Garlic & Herb Pizza Bread $10.00
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The Rock $26.00
- Chicken, red onion, roasted capsicum, oregano, citrus, sour cream, avocado, coriander & jalapeno
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Fries $8.00
- W/- house aioli & ketchup
- Quarter $ 7.50
- Chips $ 3.20
- Roast Kumara (each) $1.20
- Half $ 11.50
- Roast Pumpkin (each) $1.00
- Lamb Shank $ 14.50
- Pork (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
- Combo 3 $ 13.50
- Chili and Tomato with Garlic $6.10
- Rosemary Potatoes $6.10
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Minestra del giorno $10.20
- soup of the day.
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Insalata di frutta a guscio e formaggio blue $16.30
- Roasted Almonds, Hazelnuts, Pinenuts and Walnuts/ Mesculin Greens/ Blue Cheese Dressing.
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Cannelloni $23.50
- Chicken liver pate filling/ Ground salami/ Spinach/ Cottage cheese Pomodoro, Parmesan gratin.
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Cozze al Forno $16.30
- Fresh new Zealand Green Lip mussels/ Spicy crumb gratin.
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Gelato $9.70
- Gelato - Zanellis own rich and creamy hand-made icecream, made on the premises, with an interesting twist to taste! Two scoops per serve - some flavours contain alcohol.*Flavours may change without notice, please ask your server. (Subject to availability).Hazelnut & Hazelnut & Almond*/Licorice/Hokey Pokey/Dark Chocolate/White Chocolate. >>
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Lasagne al Forno $23.50
- Baked/ Egg Pasta Layers/ Classic Zanelli's Meat Sauce/ Mozzarella & Cottage Cheese.
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Thai Green Curry V $20.90
- of veges & tofu
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Rendang Beef $23.90
- Slow cooked beef with exotic spices and lemongrass
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Balinese Baa Baa $23.90
- Slow cooked lamb with curry of cardamom, star anise and spuds
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Roti $7.00
- Malaysian flaky bread with curry dip
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Hot Lava Prawn $29.90
- Tamarind, sambal chilli, palm sugar, okras/bean
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Suzy Wong Crepe $12.50
- Thin coconut pancake filled with toasted coconut on mandarin palm syrup & mango gelato
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Prawn & Corn Fritters $13.00
- 4 fritters served with sweet chilli dip
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Shanghai Ginger Beef $23.90
- Scotch fillet, garlic, ginger, Shanghai bok choy
Shoreline Cafe & Restaurant
Phone
035278507
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 7:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:00 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: 8:00 AM – 7:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , European , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Wine and Beer , Groups , American Express , Lunch , Group Meal , Seating , View , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , Desserts and Bakes , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar