Shoreline Cafe & Restaurant in New Zealand Menu

Shoreline Cafe & Restaurant in New Zealand has no menu available, but can choose from many other options such as Crispy Spiced Squid Tentacles or Devils on Horseback from Prague Bar. Hilltop Tavern offers many options including Garlic Focaccia and Warm Local Olive. Kami Sushi includes a wide range like Teriyaki Beef with Rice or Teriyaki Chicken with Rice. Hot & sour noodle soup and Seafood noodle soup from . Sunrise HongKong Cafe offers Ara - Tai Cafe and Margherita.

Nearby Sample Menus

  • Quinoa Salad [V] $13
    • Quinoa, Shiki tofu, avocado, green salad, nori seaweed.
  • Teriyaki Chicken Don [GF*] $16
    • Free range teriyaki chicken on steamed rice, salad, aioli, sesame.
  • Nagoya Chicken Don $16
    • Karaage fried chicken tossed in garlic and chili infused sweet soy sauce, served on rice
  • Tori Shio Ramen [GF*] $16
    • Sea salt and shrimp extract base. Chicken chāshū, egg,bean sprouts, yuzu, tsukemono, spring onion, nori seaweed.
  • Negi Chashu Ramen $14
    • Cloudy pork base. Spicy diced chāshū pork, bean sprout, egg, spring onion, sesame.
  • Salmon Salad Noodles $16
    • Salmon sashimi and avocado slices on cold noodles. Mayo, nori seaweed, original dressing, wasabi.
  • Tuna Avo [GF*] $10
    • Diced tuna sashimi, avocado, wasabi soy dressing.
  • Steamed Rice [V][GF] $3
  • - six $4.00
  • Pack 4 $18.00
    • 10 mini fish, $5 chips
  • Kid's pack 2 $6.00
    • 4 chicken nuggets, small chips, sachet of sauce
  • Squid Ring $0.90
  • - six $4.00
  • Special $5.00
    • $1 chips, 1 potato fritter, 1 fish, 1 hot dog
  • Snapper $5.80
  • -8 pieces $30.00
    • $4 chips, 1.5L soft drink
  • Salmon Alfresco
    • Cold smoked salmon, fresh basil and thinly sliced potatoes
  • Warm Chicken Noodle $17.50
    • Pan-fried chicken, vegetables and crispy noodles with chilli and coriander dressing. Served on a bed of lettuce
  • SWEET SATAY CHICKEN
    • Peanut satay sauce, marinated chicken, sweet chilli sauce and pineapple pieces
  • MEXI LIME CHICKEN
    • Seared chicken marinated in tequila and lime, with capsicums, red onion, garlic, coriander and mango
  • 1/2 & 1/2 add $3.00
  • ORIENTAL EXPRESS
    • Tender beef marinated in a soy and ginger sauce, carrots, red capsicum, celery, red onions, coriander and garlic topped with spring onion curls and toasted sesame seeds
  • CHICKEN, CRANBERRY & BRIE
    • Lashings of smoked chicken on a cranberry base and topped with brie and rosemary. A Winnie’s favourite.
  • Fresh Garlic Bread $8.50
  • Poached, scrambled or fried egg on toast $5
  • Cheese & tomato pizza $7
  • Roast field mushrooms, spinach, Polo hash brown (GF), avocado, roast tomato, Greek feta $5
  • -add ham $10
  • - marmalade $6
  • Extra spreads, homemade garlic aioli $1.50
  • Free range egg, homemade hollandaise, balsamic, cream cheese & maple syrup $2.50
  • Eggs Benedict with your choice of one of the following
  • Classic Chicken Mignon $25.90
    • A chicken breast wrapped in a bacon served with portobello mushrooms, roast pumpkin and potatoes in a creamy garlic sauce.
  • Tempura prawns $19.90 / $28.90
    • Coated in a light Japanese style batter with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
  • Classic fries $5.90
    • Served with tomato sauce + cheese and gravy add $4.90
  • Lambs Fry $17.90
    • A true fresh and local kiwi experience served on mashed potato with bacon, tomato and a red wine jus.
  • Chicken, bacon & avocado burger $19.90
    • paniko crumbed chicken fillet with lettuce, bacon, avocado, brie and apricot sauce served with fries
  • Garlic bread $6.90
    • Hot crusty bread with an infusion of garlic butter
  • Roast vegetable salad $16.90
    • Baby beetroot, feta, pine nuts, salad greens and a balsamic reduction
  • Beer Battered Gurnard Sml $19.90 / Lrg $25.90
    • Locally caught gurnard with your choice of colesalw or salad served with fries and tartare sauce
  • Open Chicken Sandwich $17.50
    • with Bacon, Brie & Chips
  • Spinach, Blue Vein 6t Red Onion Jam Quiche $8.50
  • Mince Potato Top Pie $7.00
  • Salt & Pepper Squid Salad $18.00
  • BLAT $13.50
    • on Toasted Bread
  • Salmon, Spring Onion & Cream Cheese Quiche $8.50
  • Bacon & Egg Pie $8.50
  • Ham & Tomato Quiche $8.50
  • Smoked Chicken and Vegetable Pie in a creamy sauce with a puff pastry crust $17
  • • Scones... $4.50
  • Tossed Garden Salad … feel free to add on any extras as below … from gf $5.50
  • Mai Mai Creek Chardonnay 2007 (Hawkes Bay)……… This wine displays lovely youthful colour and fruit aromas of nectarine and lime. The palate has a luscious stone fruit character with biscuity $8.00/$38.00
  • Stoke Gold.......... $7.00
  • Prime NZ Sirloin Steak served w your choice of fries or mashed potato, and either mushroom or green peppercorn sauce gf $24
  • Steinlager Pure.......... $7.00
  • Amstel Light.......... $6.50
  • Crème Brulee $15
    • served with poached berries, berry coulis, vintage strawberry & cream ice cream
  • Tapas Platter $42
    • a showcase of our housemade tapas
  • Duck Pate $14.5
    • port wine syrup, crackers, croutons & ciabatta
  • Duck Leg(s) 1 leg $29 2 leg $38
    • vermicelli, mushroom & cabbage spring roll, sesame greens, lemongrass, ginger & chilli sweet soy sauce
  • Snapper Sliders $18
    • Monteith’s beer battered snapper fillets, jalapeño mayonnaise
  • Rocket Salad $7
    • parmesan, pear, walnut & pumpkin seeds
  • Glazed Pork Belly $16
    • cauliflower puree, apple & watercress salad, crispy crackle
  • Cheeseboard Platter $36
    • Kikorangi blue, French Brie & Vintage Gouda served with crackers, croutons, preserve and fruit
  • Full Moon $20.00
    • House sauce, capsicum, prosciutto,salami, chorizo, artichoke, olives, red onion & rocket.
  • Pizza of the week $ POA
    • See our blackboard for this week's special.
  • Unlucky hunter $18.00
    • House sauce, roast pumpkin & kumara, caramelised onions, feta, rocket & balsamic glaze.
  • Takeaway $1.00
  • Smokey Chicken $18.00
    • House sauce, smoked chicken breast, basil pesto, tomatoes, red onion & capsicum.
  • Meat lovers $20.00
    • House sauce, salami, spicy chorizo, ham, red onion, prosciutto & BBQ sauce.
  • Maui $18.00
    • House sauce, ham & fresh pineapple
  • Gluten Free $5.00
  • LAMB KEBAB BURGER $9.50
  • MINI KEBAB LAMB + RICE $8.00
  • FISH BURGER $10.00
  • FISH ON RICE & SALAD COOKED ON DEEP FRYER $11.00
  • ADANA KEBAB $14.00
  • CHICKEN KEBAB BURGER $9.50
  • CHICKEN DONER KEBAB $9.50
  • CHICKEN CURRY MEDIUM SPICY CHICKEN $14.00
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
  • - Grilled Chicken Strips $11.00
  • Side salad $3.00
  • Triple BBC $11.00
  • Groms Fish (1) -
  • Fish Burger** Fish fillet, lettuce, tomato, cheese, tartare $7.50
  • Large Hot Dog $2.40
  • Chicken Schnitzel Lightly crumbed chicken schnitzel fried until golden, served with salad, chips & plum sauce $15.00
  • Chicken Diane Breast $7.00
  • HAM STEAK, CHIPS + SALAD $13.50
  • TOASTED SANDWICH + CHIPS $9.00
  • NACHOS $12.50
  • WEDGES $11.00
  • CHICKEN BBURGER + CHIPS $14.50
  • SAUSAGES, EGGS + CHIPS $13.50
  • HOT CHIPS $5.00
  • CHICKEN NUGGETS+ CHIPS $11.00
  • 32 pieces $40.00
  • Beef Teriyaki $9.90
  • 50 pieces $60.00
  • Dumpling (10) $6.50
  • Served with Rice on Mixed Vegetable
  • Chicken Teriyaki $9.90
  • Udon $7.90
  • Ramen $7.90
  • Shrimp chowmein $13.00
  • Spring roll (steak) $1.70
  • Garlic Pork-rib $14.50
  • Barbeque squid with spicy $16.00
  • Apple fritter $2.50
  • Potato Wedge $3.50
  • Chicken with pineapple and cashew nut $13.00
  • Pineapple burger $4.00
Shoreline Cafe & Restaurant

Shoreline Cafe & Restaurant

location

Address

1 Inlet Road, Kaiteriteri, Tasman, 7197, New Zealand

phone

Phone

035278507

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 7:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:00 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: 8:00 AM – 7:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  American Express ,  Lunch ,  Group Meal ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Desserts and Bakes ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1 Inlet Road, Kaiteriteri, Tasman, 7197, New Zealand