C1 Espresso in Christchurch City Menu

BREAKFAST BREAKFAST
  • 7 DAYS / 7AM- 3PM
  • Fruit plate $11.90
    • With pineapple, roasted nuts, lime, kiwifruit strawberries, yoghurt & rockmelon & seeds veggie — vegan - gluten free on request
  • Super Grain muesli $11.90
    • With buckwheat, seeds, pistachio nuts, amaranth & millet. Served with spiced milk & yoghurt vege - gluten free - dairy free
  • Eggs on toast $9.90
    • Two eggs (poached, scrambled or fried) on toasted multigrain vege — dairy or gluten free on request
  • Bacon & eggs $14.90
    • Bacon & two eggs (poached, scrambled or fried) on toasted multigrain dairy or gluten free on request
  • ·eggs benedict $17.90
    • Poached eggs with hollandaise on toasted multigrain with bacon
  • -salmon $19.90
  • -spinach & potato hash brown vege — gluten free on request $17.90
  • French toast $17.90
    • With lemon curd, maple candy-bacon, roast cherry tomatoes and brulee bananas vege on request
  • Corn, kale & coriander fritters $17.90
    • With mushy peas, chorizo sausage, whipped goats feta & a kale, pickled radish salad vege on request
  • Open breakfast burrito $17.90
    • With braised pork shoulder, black bean, quinoa,guacamole, salsa, parmesan cheese, chipotle mayonnaise & a poached egg vege and dairy free on request
  • Fried tofu on toast $17.90
    • With spinach, pumpkin seeds & red onion on toasted multi-grain with hummus vege – vegan - gluten free on request
  • Pneumatic kids’ breakfast $11.90
    • Blt slider, organic samoan dried bananas, curly fries & activity pack
  • Three filling omelette $17.90
    • Choose 3 from the following:bacon / spinach / cheddar / feta / potato / sausage / tomato / salmon /onion / mushroom served on toasted multigrain vege vegan – gluten free on request
  • Breakfast burger $18.90
    • With beef pattie, bacon crumb, fried egg, kraft cheese,maple mustard & chorizo hollandaise gluten free on request
  • Super choice bro $21.90
    • With bacon, sausage, mushrooms, potato hash brown, tomato, toasted multigrain & two eggs (poached, scrambled or fried) gluten free on request.
  • Bacon & cream cheese bagel $11.90
    • With toasted bagel, bacon & cream cheese gluten free on request
  • Blat bagel $17.90
    • With bacon, lettuce, avocado, tomato & aioli gluten free on request
  • Salmon & avocado on multi-grain $18.90
    • With salmon, avocado, beetroot relish lemon & cream cheese gluten free on request.
  • Spring vegetable soup $11.90
    • With pea, courgette, leeks, creme fraiche & toasted multigrain vege- gluten free - vegan on request
  • ·nachos $15.90
    • With black beans, guacamole, cheese, salsa & sour cream
  • - pulled pork, black beans, guacamole, cheese, salsa & sour cream vege – gluten free on request. $18.90
  • bagels, toast & spreads $4.90
    • Vege — gluten free on request with butter
  • - raspberry jam & butter $6.90
  • - honeycomb, raspberry jam & butter $8.90
  • - sundried tomato cream cheese $6.90
  • - vegemite $6.90
  • - marmite $6.90
  • - hummus $6.90
  • - basil pesto $8.90
  • - cream cheese $6.90
  • - peanut butter $6.90
EXTRAS EXTRAS
  • Spinach $5
  • Smoked salmon $7
  • Potato hash brown $5
  • Eggs (2 poached, scrambled or fried) $4
  • Bacon $6
  • Sausage $5
  • Avocado $5
  • Grilled tomato $3
  • Fresh tomato $3
  • Black beans $5
  • Pan-fried mushrooms $5
  • Extra toast $2
  • Extra spreads & sauces $2
  • Gluten free cassava & sunflower toast $2.50
  • Curly fries $8.90
    • Delivered by pneumatic tube vege- contains gluten

Nearby Sample Menus

Lincoln Road Fish & Chips (sample menu)
  • Spring Roll $2.60
  • Plaln $3.50
  • Plain Sausage $2.20
  • Scoop chips $1.70
  • Spicy Wedges $4.0o
  • Pineapple $4.20
  • Cheese onion Ring $5.60
  • Double Meat $4. 20
Saigon Star Vietnamese Restaurant (sample menu)
  • Diced beef, tomato, onion and pepper Medium $15.50 Large $25
    • bo xao luc lac
  • B.B.Q pork fried rice noodles $11.50
    • hu tieu xa xiu
  • Salt and pepper squid Medium $15.50 Large $25
    • muc ram man
  • Chilli chicken with veges and garlic sprouts Medium $15.50 Large $25
    • ga xao sate
  • Five spice pork Medium $15.50 Large $25
    • heo xao ngu vi
  • Chicken laksa rice noodle soup $11.00
  • Pork and tofu with mushroom Medium $15.50 Large $25
    • heo xao dau hu nam
  • Fish fillets in sweet and sour sauce Medium $18.50 Large $26
    • ca sot chua ngot
Red Bowl Chinese Restaurant. (sample menu)
  • Steamed Chinese Bacon and Salted Fish $22.00
  • Fried wonton Deep Fried Wontons $6.00
  • Deep Fried Spring Rolls $8.00
  • Beans with Chinese Bacon $20.00
  • Stir Fried Mixed Vegetables $15.00
  • Salt and pepper squid Spicy Salted Squid Small $18.00 / Medium $26.00
  • Stir Fried Beef with Lotus $18.00
  • Stir Fried Scallop in XO Sauce Small $24.00 / Medium $32.00
Coppell Seafood (sample menu)
  • 4 Fish Bites
  • 2 Hot Dogs
  • Plain $3.50
  • Cheese & Egg $3.50
  • Garlic Chips $3.80
  • Double Meat $4.50
  • Chips $2.30
  • Chicken Burger $4.60
Fendalton Takeaways (sample menu)
  • Chicken or Lamb Biryani $16.00
    • Curried flavoured rice cooked with your choice of meat, garnished with almonds, nuts & coriander
  • Jodhpuri $14.50
    • Egg & yoghurt based gravy, garnished with crushed papadoms
  • Fish Tikka (5 Pcs) $14.00
    • Ling fish marinated in garlic, ginger & spices - grilled in tandoor together with onion, capsicum & tomato, served with mint chutney
  • Aloo Gobi $13.50
    • The Christchurch Press highly recommended this as best of all - potato, cauliflower & spices cooked in dryish sauce, garnished with coriander
  • Mango Chicken $14.50
    • Refreshing mango flavours, cream & spices, garnished with almonds & raisins
  • Prawn Kadai $18.00
    • Shell-less prawns cooked with capsicum, tomato & onion, in tomato based sauce & spices, garnished with coriander
  • Keema Naan $4.50
    • Minced lamb filling
  • Prawn Masala $18.00
    • Tomato based dish cooked with shell-less prawns, onion, tomato, capsicum & spices, garnished with coriander
Big Pot Buffet Takeaway (sample menu)
  • Chicken with Sweet Corn Soup $6.00
  • Beef with Pineapple Mein $11.00
  • Vegetables Chow Mein $9.00
  • Beef’ with Vegetables Mein $9.90
  • Pork Fried Rice $9.90
  • Young Chow Fried Rice $11.50
  • Combination Fried Rice $11. 00
  • Pineapple $0.60
Cosy Cafe (sample menu)
  • ENGLISH MUFFIN $7.50
    • toasted with bacon, eggs and topped with relish
  • PANCAKES $16.50
    • with bacon, berry compot and maple syrup
  • CHICKEN AND BACON SALAD
    • with salad greens and aioli dressing
  • LAMB SOUVALAKI $14.90
    • salad greens with pan fried lamb and yoghurt dressing
  • BURGER $8.50
    • chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
  • TOAST $7.00
    • your choice of white or brown toast with your choice Of jams and spreads
  • TOASTED SANDWICH $7.50
    • with your choice of 3 fillings
  • EXTRAS $2.50
    • hash brown, tomato, bacon, berries, banana, eggs, mushrooms
Briggston Fish Supply (sample menu)
  • Extras $0. 90
  • Giant Burger $6.50
    • double meat pineapple cheese bacon & egg
  • Crumbed Hoki $4.20
  • Sausage
  • Pork Curry on Rice $9.50
  • Chow Chow $3.80
  • Steak Chow Mein $9.50
  • Steak Fried Noodle $9.50
Thorrington Fish Supply (sample menu)
  • Corn Fritter $2.20
  • Pork Nibbles 1/2 doz $4.00
  • Steak Tomato on Rice $10.50
  • Bluff Oysters (in season) N/A
  • Chicken Mushroom on Rice $10.50
  • Tomato $4.00
  • Onion $4.00
  • Parawn Satay Sauce on Rice $12.50
Beat Street Cafe (sample menu)
  • Free range eggs (your style)
  • Bro brekkie $22.50
    • Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
  • Sausages (x2) $4.50
  • Free range bacon $4.50
  • Creamy chilli mushrooms $16.50
    • Creamy spicy mushrooms on organic toast
  • Bagels and spread $7.50
  • Mushrooms $4.00
  • Hash $4.50
New Brighton Burger Bar (sample menu)
  • Hawaiian $6.00
    • Meat, Bacon, Egg, Cheese & Pineapple
  • 2 Fish, 2 Hotdogs, 2 Scoops, 2 Patties & 2 Crab Sticks $15.00
  • Dinner Box $9.00
  • Samosa $2.80
  • Meat $1.70
  • Satay Real Chicken $7.50
  • 1/2 Doz Oysters, 1/2 Doz Scallops. 1/2 Doz Mussels, 1 Crumbed Cod & 2 Crab Sticks $25.00
  • Fish $2.20
Burger King (sample menu)
  • CHICKEN FRIES
    • BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
  • CHEESE & BACON TENDERCRISP
    • Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun.
  • LONG BBQ BEEF RODEO
    • Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
  • CHEESEBURGER STUNNER MEAL $5.00
    • The Cheeseburger Stunner Meal includes one Cheeseburger, small fries, small soft drink and a sundae. Now that's value.
  • CHICKEN BIG FEED
    • Enjoy a BK Chicken with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.
  • BACON & EGG MUFFIN
    • Our signature streaky bacon, a freshly cooked egg and cheese inside a toasted English muffin. This combination's been around forever because it tastes so good. Add a regular hash bytes and large hot drink to make it a regular value meal
  • EGGS BENE DELUXE
    • Eggs Bene is back at BK! But this time it’s even more ‘deluxe’. With the addition of creamy Kato hollandaise sauce, DOUBLE the amount of our signature streaky bacon, and egg all between a toasted muffin. Start the day the right way at BK.
  • BACON CHEESEBURGER
    • All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
Burger Wisconsin (sample menu)
  • Minted Lamb $14.90
    • Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
  • Junior Chick Burger $8.40
    • Chicken w/ tomato ketchup & mayo
  • Onion Rings $5.90
  • Customise
    • See the extras menu below and add a little something
  • Bird On Fire L $12.90 / S $11.40
    • Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
  • Coriander & Lime Mayo $1.00
  • Bbq Beef & Bacon L $15.40 / S $13.90
    • Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
  • Sriracha Chili $1.00
Sala Thai Restaurant (sample menu)
  • Phad Kee Mao Tofu $14.00
    • Medium fried rice noodles with chilli and basil
  • Phad Gai King $16.00
    • Stir fried ginger chicken with vegetables & rice
  • Phad Prik Pao Nua $16.00
    • Stir fried veges with beef and soya bean oil chilli paste and cashew nuts
  • Gaeng Pah Tofu $15.00
    • Jungle curry with tofu and veges
  • Phad Preoh Wan Gai Thai $16.00
    • Mild sweet & sour chicken with veges, tomatoes & rice
  • Prawn curry Red, Green, Yellow or Panaeng $19.00
    • Med-spicy prawn curry with veges & rice
  • Larb Goong $20.00
    • Spicy salad with ground prawns, spring onion, herbs & rice
  • Phad Mu King $16.00
    • Stir fried ginger pork with vegetables and rice
Persian Kitchen (sample menu)
  • Flaming P.K Dip $9.50
    • Ground sun-dried tomatoes, mixed with nuts, herbs, garlic, and roasted chilli flakes. Served with a side of pita bread.
  • P.K. Kids Shish $12.50
    • Beef, lamb, chicken, adana or doner served with a side of fries, trio of salads and sauces
  • Vegetarian Combination $25.00
    • Chef's selection of three of the vegetarian dishes served on a bed of rice and a trio of salads and sauces
  • Beef Bursa $16 Single/$25 Double
    • P.K. shaved minced beef on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • P.K. Dolma Dish $22.00
    • Vine leaves stuffed with rice and spices served on a bed of rice and a trio of salads and sauces
  • Haydari Dip $9.00
    • Natural yoghurt, mixed with honey, garlic and mixed herbs. Served with a side of pita bread.
  • For Four $18.50
  • Persian Combination $35 Double
    • Adana, chicken and beef shish served on a bed of rice accompanied by a seasonal salad and sauces
C1 Espresso

C1 Espresso

location

Address

185 High Street, Christchurch City Central, Christchurch Central, Christchurch, Canterbury, 8142, New Zealand

phone

Phone

033791917

email

Email

c1@c1espresso.co.nz

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  American Express ,  Bankcard ,  Lunch ,  Seating ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
185 High Street, Christchurch City Central, Christchurch Central, Christchurch, Canterbury, 8142, New Zealand
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