Address
520-524 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
Shubh Restaurant & Takeaways in Auckland Menu
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CURRIES- White Chick Peas Large $5.00/Small $3.00
- Black Lentil Large $5.00/Small $3.00
- Yellow Lentil Large $5.00/Small $3.00
- Urid Split Lentil Large $5.00/Small $3.00
- Green Moong Lentil Large $5.00/Small $3.00
- Spinach & Lentil Large $5.00/Small $3.00
- Red Kidney Beans Large $5.00/Small $3.00
- Black Eye Beans Large $5.00/Small $3.00
- Black Chick Peas Large $5.00/Small $3.00
- Cauliflower Large $5.00/Small $3.00
- Mix. Vege Large $5.00/Small $3.00
- Beans & Potatoes Large $6.00/Small $3.50
- Eggplant & Potatoes Large $6.00/Small $3.50
- Spinach & Mustard Large $6.00/Small $3.50
- Yoghurt Curry Large $6.00/Small $3.50
- Capsicum Potatos Large $6.00/Small $3.50
- Peas & Cheese Large $7.00/Small $4.00
- Butter Cheese Large $7.00/Small $4.00
- Capsicum & Cheese Large $7.00/Small $4.00
- Spinach & Cheese Large $7.00/Small $4.00
- Okra Large $8.00/Small $4.50
- Lauki (Bottle Guard) Seasonal Large $6.00/Small $3.50
- Methi Aalloo (Seasonal) Large $6.00/Small $3.50
- Pumpkin (Seasonal) Large $6.00/Small $3.50
- Smoked Eggplant (Seasonal) Large $8.00/Small $4.50
BREAD- Plain Roti $0.50
- Plain Naan $3.00
- Garlic Naan $3.50
- Stuff Potato Prantha $4.00
- Plain Prantha $4.00
- Methi Palak Roti $4.00
SNACKS- Samosa (takeaway) $1.50 each
- Samosa (dine-in) $2.00 each
- Bread Pakora (takeaway) $1.50 each
- Bread Pakora (dine-in) $2.00 each
- Pani Puri (5 Pcs) $4.50 PL
- Dahi Puri (5 Pcs) $4.50 PL
- Samosa Chaat $5.50 PL
- Namak Pare $3.00 each
- Shakar Pare $3.00 each
- Mathi $3.00 (8 Pcs)
- Dahi Bhalla Large $4.50/Small $3.00
NON-VEG CURRIES- Chicken Masala $8.00
- Butter Chicken $9.00
RICE- Chicken Biryani $10.00
- Veg Biryani $8.00
- Plain Rice $3.00
DESSERTS- Gulab Jamun $8.00 (9 Pcs)
- Gulab Jamun $4.00 (4 Pcs)
- Carrot Halwa $4.00 (4 Pcs)
- Rasmalai $4.00 (4 Pcs)
- Boondi Ladoo $4.50 (4 Pcs)
- Moti Choor Ladoo $4.50 (4 Pcs)
- Jalebi $4.50 (200 gm)
- Kaju Burfi $5.00 (Box)
- Besan Burfi $3.00 (Box)
BREAKFAST SPECIAL-
Breakfast Special $6.00
- 2 Aloo Prantha, Yoghurt & Pickle
LUNCH SPECIAL-
Lunch Special $7.00
- 2 Veg Curries, Rice, 2 Roti, Yoghurt & Pickle
MEAL-
Meal $5.00
- 2 Roti & Vege or Rice & Vege
Nearby Sample Menus
- Fish fillets in hot chili oil in Sichuan Style $22.00
- Prawn with Cashew Nuts $30.00
- pork belly stewed fried chinese cabbages $20.00
- Sweet and Sour Prawns $30.00
- Steamed dumpling H $6.00 / F $12.00
- Sizzling beef with spring onion and ginger $22.00
- Stew fried chicken (on bone) with Chinese mushroom $23.00
- Stir-Fried Spicy Pig intestine with Mixed Veges $28.00
- Steamed Broccoli $9.00
- Spinach & Bacon $14.00
- Teriyaki Chicken $16.00
-
Takowasabi $7.00
- Octopus Wasabi
- Prawn Fried Rice $12.00
- Yakisoba
- Crumbed Camembert $9.00
- Yumyum Scallops $16.00
- HAM POPPY SEED BAP $5.00
- CHICKEN TOMATO PESTO PANINI $6.50
- PASTRAMI SANDWICH $5.80
- CHICKEN SALAD $6.90
- FILLED CHICKEN CROISSANT $5.80
- CHICKEN, AVOCADO. MAYO $4.30
- CHICKEN, AVOCADO, HAM BUN $5.00
- LATTE SLICE $3.50
- B5 Roti Canai with Cheese (2 Pieces) $8.00
- With Chicken Curry $13.00
-
R1 Nasi Goreng Kampung $11.00
- Stir fried rice with chicken, seafood and fresh vegetables.
- With Chicken Curry $13.00
-
N11 Nil Wat Tan Hor $12.00
- Fresh flat rice noodles and vermicelli in thick egg gravy, With chicken, seafood and vegetables.
- B6 Roti Canai with Garlic (2 pieces) $8.00
- With Beef Curry $13.00
- CM7 Chicken & Capsicum Curry $12.00
-
Puhoi Platter $44.00
- Samosas, spring rolls, salt & pepper, squid & wedges
- Chips Tub $4.00 Basket $8.00
- Chicken Nuggets (6) & Chips $10.00
- Chocolate Mudcake $10.00
- Garlic Bread $8.00
- Gluten free bun $3.00
- Eggs on toast $8.00
-
Chicken $24.00
- Chicken, mushroom, mozzarella, camembert & cranberry
-
Seafood $55
- Fresh fish, tender calamari, succulent prawns and shellfish, served with FSU tartare sauce, charred lemon and a selection of locally baked breads. This platter offers a wide selection of fresh Newzealand seafood
-
Champagne darling (Small / Medium / Large) $12 / $21 / $31
- Champagne ham, caramelised onions, parmesan cheese, extra virgin olive oil and rosemary herbs to finish . This is a great pizza to pleasethe masses
-
Flyin Hawaiian (Small / Medium / Large) $11 / $19 / $29
- Champagne ham, freshly diced pineapple pieces, mixed herbs and a traditional tomato sauce. It's a kiwi favourite made even better
-
Stuffed chicken breast $27
- Chicken breast stuffed with apricot, pine nuts, feta and cream cheese. Served on italian herb crusted potatoes with a sundried tomato and spring onion cream sauce
- Yellow fin tuna, lightly seared and served over a nicoise saladof warm desiree potatoes, french beans, vine tomatoes and a poached egg. Lightly dressed with lemon infused oil $14
- Asian duck spring rolls with a thai sweet chilli sauce $12
- Tender calamari with flaky sea salt and cracked black pepper $10
- Citrus beer battered fish and chips served with a garden salad, FSU tartare sauce, beer battered fries and lemon. Just ask our wait staff about today's fresh market fish $14
-
Eggs Benedict $16.90
- bacon & hollandaise
- Smoked salmon $6.00
- Cova B.L.A.T. $17.90
- Bacon / Sausage $5.00
-
Eggs Benedict $17.90
- Salmon & hollandaise
- Cova B.L.T. $16.90
-
Bacon & eggs on toast $12.90
- scrambled
- Tomato $3.90
- Egg Fried Rice $18
-
Combination Vegetables $21
- a mixture of wok tossed fresh seasonal vegetables
- Beef Fried Noodles $21
-
Szechuan Prawns $31.5
- fresh king prawns,stir fried with the traditional chilli bean paste of Szechuan
- Beef Fried Rice $20
- Coconut Jelly $8.5
-
Toffee Banana $8.5
- with ice cream
- Yeung Chow Fried Rice $20
-
½ Dozen Oysters $18
- With traditional French mignonette and lemon [gf]
- Taste of the Tropics, rum infused pineapple, lemon polenta cake, shaved coconut, basil and mint sorbet [gf] $16
- Angus sirloin served French style with fries, salad and red wine jus [gf] $28
- Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
- Chargrilled lamb fillets mesclun salad leaves, sweet potato, toasted pecans and Pecorino cheese [gf] $28
- Classic Caesar salad, baby cos, anchovies, poached egg, crispy bacon, sour dough croutons and parmesan $20
- Whittaker’s fair trade chocolate tart, lemon yoghurt and berries $16
- Beer battered snapper fillets, chunky fries and garden salad served with lemon and tartare sauce $28
-
Sri Lankan Curry Roti $6
- for 2
- Chicken Masala $14.50
- All curries to your taste(mild,medium hot or extremely hot) are served with rice
- Vegetable Korma $14.00
-
Plain Butter Roti $10
- 2 pcs with 1/2 chicken gravy
- Keema Dosai $9.50
- Pickle $1
- Raita(Small/Big) $2/$5
- -streaky bacon $16.00
- Scrambled eggs & toasted ciabatta:
- -add bacon (2 slices) $8.50
- -grilled tomato, chorizo and bacon $20.00
- Scrambled eggs and toasted ciabatta with: $13.00
- -smoked salmon $18.00
- -tomato & pesto $9.50
- Bacon (2 pieces)/grilled chorizo $4.00
- Spring Roll $2.00
- Thigh $3.00
- Bacon & Egg Toastie $3.00
-
Snack Pack $6.50
- 1 thigh, 1 drum, 1 regular chips
- Roasted Chicken Thigh $2.90
- Hot Chips $2.00
- Drumstick $2.00
- Chicken Kebab $2.40
- 4 Mussels $3.00
- Tarakihi/Gurnard Fish Burger $6.30
- Bacon & Egg/ Steak & Egg $6.00
- Cheese Sweetcorn $4.00
- Fish Bite $0.60
- Daily Fish Burger $5.00
- Oyster $1.70
- Ham & Cheese $3.50
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Appltejack's monster burger $25.00
- Buffalo meat patties, smoked provolone cheese, grass knoll bacon, tomato, lettuce & onion rings
- Egg (V) $2.50
-
Proscuitto di fungi $17.00/ $24.00
- Wild mushrooms, parma ham, mozzarella, rocket, EVO & parmigiano-reggiano (Small/ Large)
-
Chicken risotto (GF) $27.00
- With mushrooms & spinach finished with parmesan creme (vegetarian option available)
-
Sirloin 400 gms $38.00
- Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
-
The full monty $65.00
- Hanger steak, morten bay bugs with fries dusted in our secret herb salt
-
Louisiana gumbo soup $11.00/ $23.00
- With chicken & shrimp & chorizo (Cup/Bowl)
- Super monster add an extra patties for $6.00
- Hakanoa Sweet / Chai/ Spicy Chai / Ginger $24.00
-
Roast Beef Sandwich $14.00
- With whipped feta, rosemary & Tomato relish
- Smoked Salmon $5.50
- Bread & Butter Tomato Kasundi $14.50
-
Campagne Loaf
- Classic five grain light rye sourdough bread. Makes beautiful healthy sandwiches. Toasts Well
-
Fitness Loaf
- Completely wholemeal bread with seeds and carrots. Makes healthy, wholesome sandwiches, toast well and keeps fresh for up 8 days
-
Tuna Melt $14.00
- on rye mozzarella, tomato, capers, pickled onions, lemon & spinach salad
- Cream Cheese / Swiss Cheese $1.50
Shubh Restaurant & Takeaways
Phone
+64 800 030 686
Opened hours
Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Vegetarian Friendly , Catering Available , Bar Not Available , Cash , Serves Halal , Quick Bites , Lunch , Seating , Cards accepted , Dinner
520-524 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus