Address
520-524 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
Shubh Restaurant & Takeaways in Auckland Menu
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CURRIES- White Chick Peas Large $5.00/Small $3.00
- Black Lentil Large $5.00/Small $3.00
- Yellow Lentil Large $5.00/Small $3.00
- Urid Split Lentil Large $5.00/Small $3.00
- Green Moong Lentil Large $5.00/Small $3.00
- Spinach & Lentil Large $5.00/Small $3.00
- Red Kidney Beans Large $5.00/Small $3.00
- Black Eye Beans Large $5.00/Small $3.00
- Black Chick Peas Large $5.00/Small $3.00
- Cauliflower Large $5.00/Small $3.00
- Mix. Vege Large $5.00/Small $3.00
- Beans & Potatoes Large $6.00/Small $3.50
- Eggplant & Potatoes Large $6.00/Small $3.50
- Spinach & Mustard Large $6.00/Small $3.50
- Yoghurt Curry Large $6.00/Small $3.50
- Capsicum Potatos Large $6.00/Small $3.50
- Peas & Cheese Large $7.00/Small $4.00
- Butter Cheese Large $7.00/Small $4.00
- Capsicum & Cheese Large $7.00/Small $4.00
- Spinach & Cheese Large $7.00/Small $4.00
- Okra Large $8.00/Small $4.50
- Lauki (Bottle Guard) Seasonal Large $6.00/Small $3.50
- Methi Aalloo (Seasonal) Large $6.00/Small $3.50
- Pumpkin (Seasonal) Large $6.00/Small $3.50
- Smoked Eggplant (Seasonal) Large $8.00/Small $4.50
BREAD- Plain Roti $0.50
- Plain Naan $3.00
- Garlic Naan $3.50
- Stuff Potato Prantha $4.00
- Plain Prantha $4.00
- Methi Palak Roti $4.00
SNACKS- Samosa (takeaway) $1.50 each
- Samosa (dine-in) $2.00 each
- Bread Pakora (takeaway) $1.50 each
- Bread Pakora (dine-in) $2.00 each
- Pani Puri (5 Pcs) $4.50 PL
- Dahi Puri (5 Pcs) $4.50 PL
- Samosa Chaat $5.50 PL
- Namak Pare $3.00 each
- Shakar Pare $3.00 each
- Mathi $3.00 (8 Pcs)
- Dahi Bhalla Large $4.50/Small $3.00
NON-VEG CURRIES- Chicken Masala $8.00
- Butter Chicken $9.00
RICE- Chicken Biryani $10.00
- Veg Biryani $8.00
- Plain Rice $3.00
DESSERTS- Gulab Jamun $8.00 (9 Pcs)
- Gulab Jamun $4.00 (4 Pcs)
- Carrot Halwa $4.00 (4 Pcs)
- Rasmalai $4.00 (4 Pcs)
- Boondi Ladoo $4.50 (4 Pcs)
- Moti Choor Ladoo $4.50 (4 Pcs)
- Jalebi $4.50 (200 gm)
- Kaju Burfi $5.00 (Box)
- Besan Burfi $3.00 (Box)
BREAKFAST SPECIAL-
Breakfast Special $6.00
- 2 Aloo Prantha, Yoghurt & Pickle
LUNCH SPECIAL-
Lunch Special $7.00
- 2 Veg Curries, Rice, 2 Roti, Yoghurt & Pickle
MEAL-
Meal $5.00
- 2 Roti & Vege or Rice & Vege
Nearby Sample Menus
-
Pork Medallions $26.00
- grilled medallions of pork fillet with forest mushroom sauce, served with Spaetzle and salad greens
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Medallions of Venison $28.00
- medallion of venison with a mushroom cranberry sauce served with Spaetzle and red cabbage
-
Gulaschsuppe $12.00
- rich paprika spiced beef soup, served with bread
-
FISCH UND POMMES FRITES
- fish and chips served with salad
-
Hackbraten(meat loaf) $22.00
- mince meat loaf with Sauerkraut and a salad served with mashed potatoes, potato salad, dumplings or chips
-
Cordon Bleu $25.00
- bread crumbed pork Schnitzel with ham and cheese filling
-
Scallops $20.00
- in a white wine dill sauce, garnished with salad greens ENTREE
-
Königsberger Klopse $22.00
- meatballs in a caper sauce with Rofkraut (red cabbage) and a salad, served with mashed potatoes, potato salad, dumplings or chips
-
CHANNA MASALA $17.50
- chickpeas cooked in mildly spiced thick onion gravy and garlic sauce
-
CHICKEN DO PIAZA $18.50
- boneless chicken cooked in lightly spiced flavored sauce and diced fried onions
-
TANDOORI CHICKEN $20.50
- fresh tender chicken marinated in tandoori sauce, then smoke roasted
-
TANDOORI CHICKEN $14.00
- fresh tender chicken marinated in tandoori sauce, then smoke roasted
- MANGO PICKLE $3.00
-
CHICKEN VINDALOO $18.50
- chicken cooked in a hot vindaloo spicy sauce straight from Goa
-
MASALA MACHI $19.50
- fish cooked in light spices and lemon flavored sauce
-
SWEET NAAN $4.50
- naan stuffed with sultanas and sweetened coconut
- Ulundu Vada 2 pcs $3.00
- Fried chicken/lamb/beef $17.00
- Fish Cutlet 2pcs $3.00
- Chicken Fried Rice $12.50
- Papadum 5pcs $2.00
-
SQUID CURRY $18.00
- squid cooked in coconut cream with ground onion green chilies
- Crab Curry $18.50
- Samosa 2 pcs $4.50
- E1 Shredded Pork Stomachs with Chilli Oil $10.00
- N4 BBQ Pork Noodle Soup $11.00
- R3 BBQ Pork on Rice Small $8.00 Large $10.00
- F12 Salted Pepper Prawns $23.00
- S4 West Lake Beef Soup $12.00
- S5 Hot & Sour Soup $12.00
- N37 King Prawn Fried E-Foo Noodle $15.00
- R7 Egg Fried Rice $9.00
- Smoked Salmon $7.50
-
Smoked Salmon Galette $19.50
- Home smoked salmon, cream cheese, avocado and salad
-
Scrambled or Poached Eggs on Ciabatta bread $16.50
- With bacon & Mesclun Salad
- Maple Syrup $8.50
- Bacon $4.50
- Ham & Cheese Crepe $14.50
- Tomato $3.00
-
Chris's Favourite $14.00
- Filled Croissant with scrambled eggs, tomato, cheese and Salad
-
Brain - booster $14.90
- Double - dose salmon, edamame, seaweed salad, masago + your choice of sauce
- -Pickled ginger
- -Avocado $2.00
- -Mushroom salad $2.00
- -Half - half
-
●Garnish of the day
- The perfect seasonal touch to top off your bowl
- -Edamame
- -Tuna
- Extra Steamed Jasmine Rice $2.00
-
9 PAD KRA PAO (Medium-Hot) $10.00
- Chicken, Pork or Beef with garlic, chilli and fresh sweet basil.
-
17 GOONG PAD PRIEW WAN (Mild) $12.50
- King Prawns with sweet & sour sauce and vegetables.
-
24 TOW HOO PRA RAM (Mild) $10.00
- Stir fried tofu with mixed seasonal vegetables topped with peanut sauce.
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22 TOW HOO MED MAMUANG (Medium) $10.00
- Stir fried tofu with mixed seasonal vegetable, special chilli sauce and cashew nut.
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25 KAENG KIEW WAN TOW HOO (Hot) $9.50
- Green curry paste with tofu and vegetables in coconut milk and fresh sweet basil.
- - Prawns $12.50
-
18 GOONG PAD MED MAMUANG (Medium) $13.50
- King Prawns with cashew nuts, special chilli sauce and vegetables.
- Extra $0.80
- Vegetable $7.00
-
LASA (Malaysian) $7.50
- Any meat, egg, coconut milk, chili sauce
- BBQ Pork $8.80
-
Combo 3 $11.50
- 3 fish, 3 sausages, 4 potato fritter, $2.00 chips
- Combination Chow Mein, Plain Fried Rice, Sweet & Sour Pork Cashew nuts $12.00
- Cheese $2.20
- Snapper $3.50
- Chorizo & potatoes $8.00
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Chicken burger $18.50
- With avocado, aioli, tomato, rocket & shoestring fries
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Shoestring fries $5.00
- With aioli and tomato sauce
- UNTIL 3PM
-
●free range eggs Benedict
- With wilted spinach,sourdough &mustard citrus hollandaise
- Shoestring fries $5.00
- Olives & feta $7.00
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Roast kumara and beetroot salad (v) $19.50
- With haloumi, tomato, olives, cucumber & rocket
- Steak and Cheese Pie $3.00
- Butter Chicken Curry $3.00
- 3 - Lasagne $2.50
- Mince and Cheese Pie $3.00
- 11 - Chicken Nuggets 6 for $2.50
- Chicken Dim Sim $2.00
- Steak Pie $2.80
- Pork Mince Pastry $3.00
-
Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
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Chicken burger $19.50
- Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
- Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
- If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
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Beef baco blue cheese burger $18.50
- A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
-
buffalo wings $10.50
- Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
- Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
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Chef's steak sandwich $21.50
- juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
- -Large $12.00
- Beef $6.50
- Gravy $2.00
- Kumara $0.70
- -Large $17.00
- -Medium $13.00
- Beef $5.00
- Pork $5.00
- WONTON $0.70
- CRUMBED CHICKEN BREAST $5.00
- SAUSAGE $1.50
- CHEESE & PINEAPPLE $4.00
- GURNARD $3.70
- FISH CAKE $2.00
- SPRING ROLL $2.00
- CRUMBED MUSHROOMS X 6 $6.00
- -add beef or pork $10.00
-
Dry rice noodles (V) $7.50
- hand made sauce with peanut butter
-
Cold rice noodles (V) $7.50
- sweet and sour sauce with peanut butter.
- Dry rice noodles with pork $10.00
-
Si chuan spice rice noodles (V) $6.50
- special chinese pepper flavour soup noodles
-
Beef rice noodles (V) $10.00
- stew beef noodle soup with vegetables
- -without peanut butter $6.50
-
Spice rice noodles (V) $6.50
- chinese hand made sauce with soup noodles
- BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
- ANGUS BEEF BURGER (add fried egg $2.50) $12.00
- SOUP OF THE DAY $9.90
- CAJUN CHICKEN BURGER $12.00
- CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
Shubh Restaurant & Takeaways
Phone
+64 800 030 686
Opened hours
Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Vegetarian Friendly , Catering Available , Bar Not Available , Cash , Serves Halal , Quick Bites , Lunch , Seating , Cards accepted , Dinner
520-524 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus