Shubh Restaurant & Takeaways in Auckland Menu

CURRIES CURRIES
  • White Chick Peas Large $5.00/Small $3.00
  • Black Lentil Large $5.00/Small $3.00
  • Yellow Lentil Large $5.00/Small $3.00
  • Urid Split Lentil Large $5.00/Small $3.00
  • Green Moong Lentil Large $5.00/Small $3.00
  • Spinach & Lentil Large $5.00/Small $3.00
  • Red Kidney Beans Large $5.00/Small $3.00
  • Black Eye Beans Large $5.00/Small $3.00
  • Black Chick Peas Large $5.00/Small $3.00
  • Cauliflower Large $5.00/Small $3.00
  • Mix. Vege Large $5.00/Small $3.00
  • Beans & Potatoes Large $6.00/Small $3.50
  • Eggplant & Potatoes Large $6.00/Small $3.50
  • Spinach & Mustard Large $6.00/Small $3.50
  • Yoghurt Curry Large $6.00/Small $3.50
  • Capsicum Potatos Large $6.00/Small $3.50
  • Peas & Cheese Large $7.00/Small $4.00
  • Butter Cheese Large $7.00/Small $4.00
  • Capsicum & Cheese Large $7.00/Small $4.00
  • Spinach & Cheese Large $7.00/Small $4.00
  • Okra Large $8.00/Small $4.50
  • Lauki (Bottle Guard) Seasonal Large $6.00/Small $3.50
  • Methi Aalloo (Seasonal) Large $6.00/Small $3.50
  • Pumpkin (Seasonal) Large $6.00/Small $3.50
  • Smoked Eggplant (Seasonal) Large $8.00/Small $4.50
BREAD BREAD
  • Plain Roti $0.50
  • Plain Naan $3.00
  • Garlic Naan $3.50
  • Stuff Potato Prantha $4.00
  • Plain Prantha $4.00
  • Methi Palak Roti $4.00
SNACKS SNACKS
  • Samosa (takeaway) $1.50 each
  • Samosa (dine-in) $2.00 each
  • Bread Pakora (takeaway) $1.50 each
  • Bread Pakora (dine-in) $2.00 each
  • Pani Puri (5 Pcs) $4.50 PL
  • Dahi Puri (5 Pcs) $4.50 PL
  • Samosa Chaat $5.50 PL
  • Namak Pare $3.00 each
  • Shakar Pare $3.00 each
  • Mathi $3.00 (8 Pcs)
  • Dahi Bhalla Large $4.50/Small $3.00
NON-VEG CURRIES NON-VEG CURRIES
  • Chicken Masala $8.00
  • Butter Chicken $9.00
RICE RICE
  • Chicken Biryani $10.00
  • Veg Biryani $8.00
  • Plain Rice $3.00
DESSERTS DESSERTS
  • Gulab Jamun $8.00 (9 Pcs)
  • Gulab Jamun $4.00 (4 Pcs)
  • Carrot Halwa $4.00 (4 Pcs)
  • Rasmalai $4.00 (4 Pcs)
  • Boondi Ladoo $4.50 (4 Pcs)
  • Moti Choor Ladoo $4.50 (4 Pcs)
  • Jalebi $4.50 (200 gm)
  • Kaju Burfi $5.00 (Box)
  • Besan Burfi $3.00 (Box)
BREAKFAST SPECIAL BREAKFAST SPECIAL
  • Breakfast Special $6.00
    • 2 Aloo Prantha, Yoghurt & Pickle
LUNCH SPECIAL LUNCH SPECIAL
  • Lunch Special $7.00
    • 2 Veg Curries, Rice, 2 Roti, Yoghurt & Pickle
MEAL MEAL
  • Meal $5.00
    • 2 Roti & Vege or Rice & Vege

Nearby Sample Menus

Gusto at the Grand (sample menu)
  • Free range Tuscan fried chicken Half $26 Whole $46
  • Pea, mint, ricotta bruschetta $14
  • Grilled snapper, zucchini flowers, peas, mint $38
  • Barley, broccoli, chilli, lemon, anchovy $16
  • Rocket, pear, parmesan salad $10
  • Clevedon Buffalo Mozzarella, heirloom tomato, basil $26
  • Zuppa Inglese $15
  • Braised baby squid, tomato, chilli, parsley crumb $24
Daikoku Botany (sample menu)
  • Teriyaki Beef Don $16.00
  • SCOTCH FILLET STEAK $22.00
  • Scotch fillet steak with entree set $41.00
  • Squid w Spinach n Butter $16.00
  • Una Don $22.00
  • CHEF'S CHOICE $47.00
    • with entree set teppan steak sirloin & chicken
  • TAKOYAKI 5PCS $8.00
  • Fish Fillet with entree set $34.00
Caravanserai (sample menu)
  • SOUP OF THE DAY $15.00
    • Served with homemade Turkish bread
  • PEPPERONI PIZZA $15.00
    • Tomato sauce, cheese and pepperoni
  • HAWAIIAN $15.00
    • Tomato sauce, cheese, ham and pineapple
  • MEDITERRANEAN CHICKEN $15.00
    • Marinated chicken pieces, served on a bed of hummus, mixed salad with homemade grilled Turkish bread and pomegranate dressing
  • OPEN STEAK SANDWICH $15.00
    • Char grilled scotch fillet served on a toasted Turkish bread, topped up with sauteed onions and served with fries and aioli
  • MIX DIPS PLATTER (V) $15.00
    • Homemade dips with marinated olives, feta cheese and Turkish bread
  • MAROCCAN LAMB $15.00
    • Tomato sauce, cheese, lamb, mushroom, capsicum and mint yogurt
  • CHICKEN FETTUCCINE $15.00
    • Creamy sauce, chicken and mushrooms served with parmesan cheese
HaLong Vietnamese Restaurant (sample menu)
  • Trotters With Rice $12.00
  • Special Beef $12.00
    • rice noodles /egg noodles /vermicelli soup
  • Shredded Pork and Spring Rolls $11.50
    • With Vermicelli
  • Sausages On Rice $11.50
  • Shrimp $12.00
    • rice noodles /egg noodles /vermicelli soup
  • Stir fried rice noodles $13.50
    • (spicy/mild) shrimp/beef/chicken/porkchops
  • Fresh Shrimp Rolls $5.50
  • Roast Duck $12.50
    • rice noodles /egg noodles /vermicelli soup
Coffee Lab (sample menu)
  • Soup of day $15.00
    • With bread
  • -Chicken
  • Avocado $16.50
    • Bruschetta
  • Mushrooms $4.50
  • Tomato $4.50
  • Corn & Courgette Fritter $18.50
    • With grilled tomato, avocado & sour cream
  • The B.L.A.T $16.00
    • With free range bacon
  • Big lab Breakfast $23.50
    • Egg of choice on 5 grain or sourdough with bacon, lamb sausage, roast baby vine tomato, cream mushrooms & homestyle hash
White Horse Chinese Foods Takeaways (sample menu)
  • Beef, Cashew Nuts & Veges $15.00
  • BBQ Pork Chow Mein $12.50
  • Won Ton (1 Doz with Sauce) $9.00
  • Paua Fritter $2.50
  • Oyster $2.20
  • Beef & Veges in Black Bean Sauce $14.00
  • Wedges $5.50
    • served with sour cream
  • Curry Steak & Veges on Rice $14.00
Winona Forever (sample menu)
  • Chur Chia Bro $14.00
    • raspberry and coconut chia seed pudding with almond nut butter and seasonal berries
  • You’re A Eggs $13.00
    • eggs any style on your choice of bread
  • Add an egg $ 3.00
  • Bacon $5.00
  • Anzac Granola $14.00
    • organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
  • Beet Street $19.00
    • beetroot cured salmon, beetroot puree, smoked white fish cream friche, salmon caviar, dill and crispy salmon slun served on kumara sourdough
  • The Ladyboy $22.00
    • prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
  • Squid Bruschetta $21.00
    • marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
Poké Poké (sample menu)
  • Brain - booster $14.90
    • Double - dose salmon, edamame, seaweed salad, masago + your choice of sauce
  • -Seasonal special
  • -Sous vide chicken
  • -Edamame
  • -Cucumber
  • Choose from one of our carefully curated purpose bowls to help you achieve your health goals
  • -Sriracha aioli
  • -Salmon
Ronnies Cafe (sample menu)
  • Basic Breakfast $12.00
    • Your choice of Bacon or Sausage with Eggs, Tomato and Toast
  • Your choice Of one topping on toast $10.00
    • Spaghetti, Baked Beans, Egg,s Mince Corn, Mushrooms
  • Fantastic French Toast $14.50
    • Classic French Toast with Bacon, grilled Banana and Drizzled with Maple Syrup
  • Filling - Ham, Spaghetti, Cheese, Chicken, Baked Beans, Tomato, Bacon, Pineapple, Onion, Mince Egg, Corn
  • Sour Dough Pancakes $13.50
    • Fluffy Pancakes served Fresh Seasonal Fruit Mascarpone cream & Maple syrup
  • Breakfast Salad $15.00
    • Poached Eggs With Bacon galled Tomato, Toast and Crisp salad greens
  • BLAT $14.00
    • A Kiwi Classic With Bacon, Tomato, Lettuce and Avocado on grilled Ciabatta Aioli and Tomato Relish
  • One Filing $5.00
Sakana Sushi Cafe (sample menu)
  • Miso Ramen $11.50
    • Noodle soup with vegetable
  • Chicken Teriyaki Bento $17.50
    • Chicken & vege with teriyaki sauce
  • Fish Katsu Bento $11.00
    • Fish katsu (hoki) rice, 2 gyoza, 2 roll sushi, koroke, salad, ginger
  • Scallop Tempura $13.90
    • 5 pcs of Japanese fried scallops
  • Unagi Sushi $16.00
    • Teriyaki eel, avocado
  • Pork Katsu Bento $11.00
    • Crumbed pork, rice, 2 gyoza, 2 roll sushi, koroke, salad, ginger
  • Spicy Pork $12.50
    • Marinated spicy pork & veggies with spicy sauce
  • Crab Nugget Sushi (Crab nugget, cucumber, capsicum) / Lobster Ball Sushi (cucumber, capsicum, lobster ball) $10.00
Carlaw Park Cafe (sample menu)
  • BLAT/BLET $14.90
    • tramezzino bread, bacon, lettuce, avo(egg), tomato, aioli, w fries
  • Salmon $6.00
  • Creamcheese/sour cream $3.00
  • Basil chicken melt $14.90
    • tomato, avo, bacon, cheese, aioli, fries, green salad on focaccia
  • Omelette(Opened) $15.90
    • w salmon, cream cheese, Capers
  • Chicken Caesar salad $14.90
    • lettuce, sundried tomato, croutons, parmesan cheese
  • Ham/bacon/chicken/sausage $4.00
  • Beef Bolognese $12.90
    • sour cream, guacamole, melted cheese
Trident Tavern (sample menu)
  • Wedges $5.00
  • Chicken Nuggets $4.00
  • Hoki Bites $5.00
  • Mini Spring Rolls $3.00
  • Fries $3.00
  • Squid Rings $3.00
  • Crabsticks $3.00
  • Mini Hot Dogs $4.00
Tyler's Bakery & Cafe (sample menu)
  • Steak & Egg Roll $3.00
  • American Hot Dog $3.00
  • Roasted Chicken Thigh $2.90
  • Lasange $2.20
  • Bacon & Egg Muffin $2.80
  • Steak Toastie $3.00
  • Fried Chicken Thigh $3.00
  • Lunch Pack $11.20
    • 2 thigh, 2 drum, 1 regular chips
Bucklands Espresso Lounge (sample menu)
  • Brioche French Toast $17
    • with bacon, fresh banana and maple syrup
  • Miso Basted New Zealand Salmon $20
    • on a fried hokkien noodle salad and sweet soy
  • Sides $4.5
    • Toast, sausage, bacon, hash browns, mushrooms, tomatoes and baked beans
  • Fish Bites or Chicken Tenders $8
    • served with fries and tomato sauce
  • Waffles $14
    • with cream, berry coulis, drizzled with maple syrup
  • Lamb and Apricot Tagine $18
    • with rice
  • Breakfast Burrito $16
    • with a mix of beans, onion, capsicum and tomato, cheese, avocado and eggs wrapped in a warm tortilla
  • Free Range Eggs $10
    • any style, on your choice of toast
Honey Cafe (sample menu)
  • Baked Eggs & Beans $16.5
    • Free Range Eggs, Tomato Sugo, Home-made mixed beans, Basil Oil, Mozzarella cheese, and A toasted Focaccia. Add Chorizo Sausage +$4
  • Soup of the Day with Toasted Focaccia $14
    • Please check with our friendly staff for soup of the day - made with fresh sesonal ingredients!
  • Pea & Halloumi Fritters $18.5
    • With Greens, Minted Yoghurt and Tomato Pepper Sauce. Add Free Range Bacon +$4/House Smoked King Salmon +$5
  • Avocado Smash / Tofu / Portobello Mushroom $4
  • GF Lemon Ricotta Protein Pancakes $18.5
    • Berry Compote, Seeds, Whey Protein, Berry Mascarpone and Vanilla Maple Syrup. Add Free Range Bacon +$4
  • Free Range Eggs $11
    • On your choice of Toast (GF, Sourdough, 5 grains, Ciabatta). w Fried/Poached/Scrambled (+$1)
  • Brioche French Toast $18.5
    • Cinnamon, Caramelised Banana, Honey Mascarpone and Vanilla Maple Syrup. Add Free Range Bacon +$4
  • Chicken Salad $22
    • Free Range Chicken, Haloumi, Mango, Avocado, Toasted Almonds, Kumara Crisps and Homemade Aioli
Shubh Restaurant & Takeaways

Shubh Restaurant & Takeaways

location

Address

520-524 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

phone

Phone

+64 800 030 686

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Catering Available ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
520-524 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
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