Shubh Restaurant & Takeaways in Auckland Menu

CURRIES CURRIES
  • White Chick Peas Large $5.00/Small $3.00
  • Black Lentil Large $5.00/Small $3.00
  • Yellow Lentil Large $5.00/Small $3.00
  • Urid Split Lentil Large $5.00/Small $3.00
  • Green Moong Lentil Large $5.00/Small $3.00
  • Spinach & Lentil Large $5.00/Small $3.00
  • Red Kidney Beans Large $5.00/Small $3.00
  • Black Eye Beans Large $5.00/Small $3.00
  • Black Chick Peas Large $5.00/Small $3.00
  • Cauliflower Large $5.00/Small $3.00
  • Mix. Vege Large $5.00/Small $3.00
  • Beans & Potatoes Large $6.00/Small $3.50
  • Eggplant & Potatoes Large $6.00/Small $3.50
  • Spinach & Mustard Large $6.00/Small $3.50
  • Yoghurt Curry Large $6.00/Small $3.50
  • Capsicum Potatos Large $6.00/Small $3.50
  • Peas & Cheese Large $7.00/Small $4.00
  • Butter Cheese Large $7.00/Small $4.00
  • Capsicum & Cheese Large $7.00/Small $4.00
  • Spinach & Cheese Large $7.00/Small $4.00
  • Okra Large $8.00/Small $4.50
  • Lauki (Bottle Guard) Seasonal Large $6.00/Small $3.50
  • Methi Aalloo (Seasonal) Large $6.00/Small $3.50
  • Pumpkin (Seasonal) Large $6.00/Small $3.50
  • Smoked Eggplant (Seasonal) Large $8.00/Small $4.50
BREAD BREAD
  • Plain Roti $0.50
  • Plain Naan $3.00
  • Garlic Naan $3.50
  • Stuff Potato Prantha $4.00
  • Plain Prantha $4.00
  • Methi Palak Roti $4.00
SNACKS SNACKS
  • Samosa (takeaway) $1.50 each
  • Samosa (dine-in) $2.00 each
  • Bread Pakora (takeaway) $1.50 each
  • Bread Pakora (dine-in) $2.00 each
  • Pani Puri (5 Pcs) $4.50 PL
  • Dahi Puri (5 Pcs) $4.50 PL
  • Samosa Chaat $5.50 PL
  • Namak Pare $3.00 each
  • Shakar Pare $3.00 each
  • Mathi $3.00 (8 Pcs)
  • Dahi Bhalla Large $4.50/Small $3.00
NON-VEG CURRIES NON-VEG CURRIES
  • Chicken Masala $8.00
  • Butter Chicken $9.00
RICE RICE
  • Chicken Biryani $10.00
  • Veg Biryani $8.00
  • Plain Rice $3.00
DESSERTS DESSERTS
  • Gulab Jamun $8.00 (9 Pcs)
  • Gulab Jamun $4.00 (4 Pcs)
  • Carrot Halwa $4.00 (4 Pcs)
  • Rasmalai $4.00 (4 Pcs)
  • Boondi Ladoo $4.50 (4 Pcs)
  • Moti Choor Ladoo $4.50 (4 Pcs)
  • Jalebi $4.50 (200 gm)
  • Kaju Burfi $5.00 (Box)
  • Besan Burfi $3.00 (Box)
BREAKFAST SPECIAL BREAKFAST SPECIAL
  • Breakfast Special $6.00
    • 2 Aloo Prantha, Yoghurt & Pickle
LUNCH SPECIAL LUNCH SPECIAL
  • Lunch Special $7.00
    • 2 Veg Curries, Rice, 2 Roti, Yoghurt & Pickle
MEAL MEAL
  • Meal $5.00
    • 2 Roti & Vege or Rice & Vege

Nearby Sample Menus

Tony's Restaurant & Bar (sample menu)
  • Crumbed Scallops $15.90
    • Served on mesclun with tartare
  • Chicken, Pesto and Brie Burger $18.50
    • panfried chicken breast
  • Clafoutis $11.90
    • chocolate sponge with cherries, individually baked with a gooey chocolate centre, with a ramekin of ice cream
  • - Desserts - Ice-cream Sundae - Log in the Pond
  • - Meal on its own $9.90
  • Steamed Mussels $18.50
    • finished with a coconut curry sauce and served with a fresh baguette
  • Scrambled Eggs $14.90
    • served on crispy potato rosties
  • Lemon / Lime / Chilli Prawns $15.90
Orphans Kitchen (sample menu)
  • LARGER $28.00
    • Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
  • SMALLER $17.00
    • Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
  • RAW $5.50 each
    • Bluff Oysters, champagne granita, wakame and shallot
  • Cheeses, seed/oat biscuits and roof honey $21.00
  • Tina’s wedge salad $7.00
  • Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
  • FEASTING MENU (7 COURSES) $70.00
  • Whangaripo, Ash brie (buffalo milk) $21.00
Green Jade Takeaways (sample menu)
  • PLATE BBQ PORK $7.00
  • CHIPS MINIMUM $1.80
  • COMBINATION $10.50
  • STEAK CHOW MEIN
  • MEAT $3.00
  • COMBINATION MEATS $10.50
  • CHICKEN $9.60
  • FISH $2.20
Kings House Restaurant (sample menu)
  • White sugar cake $4.50
  • Fried sesame ball $5.00
  • Seafood fried noodles $28.00
  • Golden custurd bun $5.50
  • Princes fried rice $24.00
  • Durian & cream ball $5.00
  • Seafood fried rice $28.00
  • Salt & pepper pacific saury $8.00
DoDo Sushi & Donburi (sample menu)
  • Udon $11.00
    • Teriyaki Chicken / Katsu Chicken / Tofu / Prawn
  • Pork Belly Donburi $11.00
  • Teriyaki Chicken Donburi / Teriyaki Tofu Donburi $10.50
  • Beef Bento $14.00
  • Grilled Beef Donburi $12.50
  • BBQ Beef Donburi $11.00
  • Pork Katsu Don $12.00
  • Grilled beef salad $12.00
Bun Hut (sample menu)
  • Noodle soup with pork & portherb mustard $9.00
  • Beef bun $4.50/$5 or $8/$10
  • Fried shredded pancake with beef $12.00
  • Fried Rice with egg $10.00
  • Plain bun with balckbean and peanut $1.00
  • Fried shredded pancake with chicken $12.00
  • Milk & gruelfor takeaway large only $1.00 extra
  • Tofu with vegetables in casseroles 10
Cypress Cafe (sample menu)
  • Fish & Chips $17.50
    • Hoki fillet, chips with salad on the side served with tomato, aioli and tartar sauce
  • Mushroom, Zucchinie, Spinach and Cheese Served with Toasted Ciabatta $15.50
  • Eggs On Toast $10.50
    • Poached, scrambled and fried eggs served with grilled tomato and 5 grain toasts
  • Creamy Mushroom On Clabatta Bread $15.50
    • Grilled flat mushrooms cooked with onion and reduced fresh cream and white wine
  • Eggs Benedict
    • Soft poached eggs on sweet potato hash or English muffins with hollandaise sauce
  • Bacon, Mushroom And Cheese $17.50
  • Kids Chicken Nuggets Fries $7.50
  • With portobello mushrooms $17.50
Happy KTV (sample menu)
  • Salt and Pepper fish on Rice $16.00
  • Fried Chips $12.00
  • Fried Rice Noodle with Pork $16.00
  • Crispy Chicken Wings $12.00
  • Combination Vegetable Fried Noodle $16.00
  • Pork Ribs with Garlic Flavour On Rice $16.00
  • Fried Kumara Chips $14.00
  • Scampi Sashimi (6 per serve) $22.00
The Food Crew (sample menu)
  • Chorizo & potatoes $8.00
  • -bacon $19.00
  • Roast tomato / avocado / garlic & rosemary baby potatoes / roast kumara / sautéed mushrooms / wilted spinach / feta cheese $4.00
  • Free range poached eggs / scrambled eggs / fried eggs $5.00
  • ●free range eggs Benedict
    • With wilted spinach,sourdough &mustard citrus hollandaise
  • AFTER 3PM
  • -mushroom (v) $19.00
  • Shoestring fries $5.00
    • With aioli and tomato sauce
Nite Spice Xpress (sample menu)
  • Chilli Paneer (gravy) $9.99
    • Home made cheese cooked with capsicums & done in Chinese style.
  • Kadahi Chicken $9.99
    • Meat cooked with diced onions, capsicums, tomatoes and made into thick curry.
  • Garlic/Lamb Mince Naan $3.50
  • Kadahi Panner $9.99
    • Home made cheese cooked with diced onions, capsicums & tomatoes.
  • Pickles $2.50
    • Lime, Mango, Chilli
  • Butter Prawns $11.99
    • Prawns cooked in a smooth tomato sauce.
  • Half $10.00
  • Lamb Dry Full $16.50
    • Cooked with the chef's secret recipe.
Live Fish Restaurant & Bar (sample menu)
  • -Light fried with chilli salt & pepper / Stir fried with chilli sauce / Stir fried with black bean sauce $25.00
  • Live Fish Jelly Dessert (Please enquire about the flavour of the day) $6.00
  • Stir fried fish fillet with ginger and spring onion $32.00
  • -Fish head & bone light fried with chilli, garlic & pepper POA
  • -Stir fried with ginger and spring onion, noodles optional with additional $12 POA
  • -Stew Hapuka & tofu casserole $32.00
  • Char Koay Teow $19.00
    • Malaysian style fried rice noodles, with eggs, prawns, pork and mild chilli
  • -With chilli sauce / With ginger & spring onion / With seasonal vegetable $32.00
The Strand Cafe (sample menu)
  • Grilled haloumi $4.00
  • BIG BREAKFAST: $22.00
    • eggs any style on your choice of bread w/ bacon, avocado, creamy mushrooms & crispy chorizo
  • Roasted vine tomatoes $4.00
  • CREAMY MUSHROOMS $18.00
    • on toasted sourdough w/ thyme, marsala & crispy chorizo
  • EGGS ANY STYLE $12.00
    • on your choice of bread w/ house-made plum relish & herb butter
  • SMASHED AVOCADO $17.00
    • fried haloumi & slow-roasted vine tomatoes on charred sourdough
  • PALEO BOWL : $18.00
    • middle eastern kumara, cavalo nero, house-smoked salmon & dukah-crusted soft egg
  • Avocado $4.00
Mc Waltons Lunchbar (sample menu)
  • Steak $1.50
  • Tomato $0.70
  • Chips $2.50
  • French Rolls $4.80
  • Avocado $1.00
  • Fruit Cake $3.00
  • Tomato $2.80
  • Thai Chilli Beef On Soya Linseed $4.50
Grey Lynn Roast (sample menu)
  • Chips $1.80
  • Curry roll $2.00
  • FAMILY VALUE $29.00
    • 6 drumsticks, 6 golden potatoes, 6 kumara, 1.5 l coke, large coleslaw, large gravy
  • Gravy $1.50/$3.50
    • small/large
  • Coleslaw $1.50/$3.50
    • small/large
  • Pork $6.50
  • Garlic chips $2.80
  • DRUMSTICK $2.50
Zomer (sample menu)
  • Wilted Baby Spinach $6.00
  • LAMB KIDNEYS $19.00
    • mustard beef jus, Canadian cured bacon, portobello mushrooms, potato sourdough
  • CREAMY MUSHROOMS $19.00
    • garlic chorizo sauce, parmesan free range poached egg potato sourdough
  • STUFFED FRENCH TOAST $17.00
    • brioche blueberry filling, matcha mascarpone, fruit salsa vanilla maple/bacon or halloumi $3.00
  • Fries $7.00
  • Rustic Potatoes $6.00
  • SMASHED AVOCADO $14.00
    • zomer smash tomato medley sourdough bagel cream cheese/bacon $3.00 or beet cured salmon $5.00
  • Roast tomato $4.00
Shubh Restaurant & Takeaways

Shubh Restaurant & Takeaways

location

Address

520-524 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

phone

Phone

+64 800 030 686

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Catering Available ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
520-524 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
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