Shubh Restaurant & Takeaways in Auckland Menu

CURRIES CURRIES
  • White Chick Peas Large $5.00/Small $3.00
  • Black Lentil Large $5.00/Small $3.00
  • Yellow Lentil Large $5.00/Small $3.00
  • Urid Split Lentil Large $5.00/Small $3.00
  • Green Moong Lentil Large $5.00/Small $3.00
  • Spinach & Lentil Large $5.00/Small $3.00
  • Red Kidney Beans Large $5.00/Small $3.00
  • Black Eye Beans Large $5.00/Small $3.00
  • Black Chick Peas Large $5.00/Small $3.00
  • Cauliflower Large $5.00/Small $3.00
  • Mix. Vege Large $5.00/Small $3.00
  • Beans & Potatoes Large $6.00/Small $3.50
  • Eggplant & Potatoes Large $6.00/Small $3.50
  • Spinach & Mustard Large $6.00/Small $3.50
  • Yoghurt Curry Large $6.00/Small $3.50
  • Capsicum Potatos Large $6.00/Small $3.50
  • Peas & Cheese Large $7.00/Small $4.00
  • Butter Cheese Large $7.00/Small $4.00
  • Capsicum & Cheese Large $7.00/Small $4.00
  • Spinach & Cheese Large $7.00/Small $4.00
  • Okra Large $8.00/Small $4.50
  • Lauki (Bottle Guard) Seasonal Large $6.00/Small $3.50
  • Methi Aalloo (Seasonal) Large $6.00/Small $3.50
  • Pumpkin (Seasonal) Large $6.00/Small $3.50
  • Smoked Eggplant (Seasonal) Large $8.00/Small $4.50
BREAD BREAD
  • Plain Roti $0.50
  • Plain Naan $3.00
  • Garlic Naan $3.50
  • Stuff Potato Prantha $4.00
  • Plain Prantha $4.00
  • Methi Palak Roti $4.00
SNACKS SNACKS
  • Samosa (takeaway) $1.50 each
  • Samosa (dine-in) $2.00 each
  • Bread Pakora (takeaway) $1.50 each
  • Bread Pakora (dine-in) $2.00 each
  • Pani Puri (5 Pcs) $4.50 PL
  • Dahi Puri (5 Pcs) $4.50 PL
  • Samosa Chaat $5.50 PL
  • Namak Pare $3.00 each
  • Shakar Pare $3.00 each
  • Mathi $3.00 (8 Pcs)
  • Dahi Bhalla Large $4.50/Small $3.00
NON-VEG CURRIES NON-VEG CURRIES
  • Chicken Masala $8.00
  • Butter Chicken $9.00
RICE RICE
  • Chicken Biryani $10.00
  • Veg Biryani $8.00
  • Plain Rice $3.00
DESSERTS DESSERTS
  • Gulab Jamun $8.00 (9 Pcs)
  • Gulab Jamun $4.00 (4 Pcs)
  • Carrot Halwa $4.00 (4 Pcs)
  • Rasmalai $4.00 (4 Pcs)
  • Boondi Ladoo $4.50 (4 Pcs)
  • Moti Choor Ladoo $4.50 (4 Pcs)
  • Jalebi $4.50 (200 gm)
  • Kaju Burfi $5.00 (Box)
  • Besan Burfi $3.00 (Box)
BREAKFAST SPECIAL BREAKFAST SPECIAL
  • Breakfast Special $6.00
    • 2 Aloo Prantha, Yoghurt & Pickle
LUNCH SPECIAL LUNCH SPECIAL
  • Lunch Special $7.00
    • 2 Veg Curries, Rice, 2 Roti, Yoghurt & Pickle
MEAL MEAL
  • Meal $5.00
    • 2 Roti & Vege or Rice & Vege

Nearby Sample Menus

Der Metz (sample menu)
  • Scallops $20.00
    • in a white wine dill sauce, garnished with salad greens ENTREE
  • Hackbraten(meat loaf) $22.00
    • mince meat loaf with Sauerkraut and a salad served with mashed potatoes, potato salad, dumplings or chips
  • NURNBERGER
    • sausages served with mashed potato
  • Chicken Salad $20.00
    • mixed seasonal salad served with sweet chili marinated chicken strips
  • Champignonschnitzel $24.00
    • breadcrumbed or grilled chicken Schnitzel with a creamy mushroom sauce 1 pieces
  • Königsberger Klopse $22.00
    • meatballs in a caper sauce with Rofkraut (red cabbage) and a salad, served with mashed potatoes, potato salad, dumplings or chips
  • Zigeunerschnitzel $28.00
    • bread crumbed pork Schnitzel with a tomato, paprika, and capsicum mushroom sauce 2 pieces
  • Red Cabbage (Rotkraut) / Sauerkraut / $5.00
Orbit 360° Dining (sample menu)
  • Caesar salad $15
    • Cos lettuce, crispy prosciutto, croutons, capers, parmesan, anchovies
  • Grilled tiger prawns $25
    • Salsa fresco, green tea tapioca
  • Roasted Pukekohe potatoes $9
    • Irish tomato relish
  • Deconstructed jaffa cake $18
    • Chocolate sphere filled with orange and chocolate
  • Steamed bok choy $9
    • Soy honey dressing, garlic oil, fried shallot
  • High country wild salmon $41
    • Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
  • Rangitikei corn fed free range chicken $21
    • Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
  • Seasonal fruits $16.5
    • Fresh chilled berry soup, rhubarb jam, raspberry sorbet
New Garden Restaurant (sample menu)
  • Deep Fried Crispy Chicken $16.90
  • Special Style Prawn & Yi mein $18.90
  • Ham Fried Rice $11.90
  • Seasonal Vegetable Seasonal
  • prawns egg foo yong $16.90
  • Curry Chicken with Rice MISSUS $11.90
  • Spicy Salt Baked Pork Chops $16.90
  • -(Small 5) *(s) $21.90
Blue Lagoon Fisheries (sample menu)
  • Combination Meatss $15.00
  • Oyster $20
  • Steak $12.00
  • Steak $4.80
  • Bowl of Plain Rice $5.50
  • Scallop $20
  • Won Ton (Home - Made) $10
  • Cheese $3.20
Tom Yum Eden (sample menu)
  • 6. MIXED ENTREE $8.00
    • Each of spring roll, satay chicken and tod mun pla
  • CHICKEN, BEEF, PORK OR COMBINATION $17.50
  • SEAFOOD OR PRAWNS $23.50
  • CHICKEN, BEEF OR PORK $18.50
  • 39. YUM NUA $17.50
    • Thai style salad. BBQ beef with onion, spring onion and coriander
  • 5. SATAY CHICKEN - 4 STICKS $10.50
    • Marinated grilled chicken served with peanut sauce
  • PRAWNS, FISH OR SCALLOP $23.50
  • 9. TAU HU TOD $8.00
    • Deep fried tofu served with peanut sauce
The Midnight Baker (sample menu)
  • House made smokey baked beans $17.00
    • Crispy kale chips, parskey,balsamic
  • Creamy garlic mushrooms $17.50
    • Lemon, chives, coriander
  • Caramalised onion $16.50
    • Cashew ricotta, crumbled walnut cheese
  • All toppings are served on sliced natural freedom loaf (wheat but not gluten free). Please let us know if you have a gluten allergy. We can make toast changes for dietary requirements
  • House made granola $16.00
    • Seasonal fresh, stewed fruitm reglan coconut yoghurt + milk- free if you´d like some
  • Fix & fogg smoke & fire peanut butter $16.50
    • Shaved, zuchini, pear, fennel flowers
  • Adobo not pork $16.50
    • Bok choy, papaya slaw, aioli, sliced chilli
  • Black rice porridge $16.50
    • Amaranth, banana, seasonal fruit, lemongrass & kaffir coconut milk
Deng Deng Bar (sample menu)
  • Potato Pizza $26.00
  • Kong Bul Stew $35.00
    • Thin pork belly with bean sprouts
  • Sweet Belly Stew
    • pork belly & squid & bean sprouts
  • Soft Bone Chicken
  • Tofu & Kimchi
    • stir fried kimchi
  • So Hot Chicken
  • Sweet & Sour Chicken
  • Popcorn Chicken $32.00
Big Beat Coffee & Kitchen (sample menu)
  • Pancakes $12.50
    • bacon & maple syrup
  • Kids Nachos $12.00
  • Creamy Mushrooms $16.50
    • on toast
  • Egg on Toast $7.50
    • any style & toast
  • Eggs Benedict $18.50
    • bacon or mushroom, spinach, rosti & hollandaise sauce
  • Chicken Nuggets + Chips $12.00
  • Mushrooms, Grilled Tomato, Avocado, Rosti, Smoked Salmon, Bacon, Sausage, Black Pudding $4.00each
  • EGGS ON TOAST (eggs served any style) $11.50
Dawsons's Cafe & Takeaways (sample menu)
  • H $10.00
    • 3 fish,2 sausages,2 potato fritters,$2 chips
  • E $6.00
    • 2 fish, 1 sausage, $1 chips
  • Sausage $1.20
  • Bacon $3.90
  • Pork $11.00
  • No.4 $20.00
    • 4 egg burgers,4 fish,$3 chips
  • Steak
  • Egg $3.00
Acacia Restaurant & Garden Bar (sample menu)
  • Acacia breakfast free range eggs, bacon, sausage, mushrooms, toasted Turkish loaf $18
    • Free range eggs, bacon, sausage, mushrooms, toasted Turkish loaf
  • Pizza Margarita GF option $21
  • Crispy chocolate and caramel mausse, Chantilly cream, berry sorbel $15
  • Sage gnocchi, corn, radish, zucchini, broad beans (V) $32
  • Pear, blue cheese, wainut, radicchio. watercress. lemon dressing (GF) (N) $11
  • Seasoned wedges, sour cream, sweet chili, grilled cheese, bacon $10
  • Beef wagyu quarter pounder burguer, red onion, gherkins, mayonnaise, grilled cheese, fries & tomato sauce $26
  • Bircher muesli seasonal fruit berry compote $7
Miss Istanbul (sample menu)
  • Mumma’s Capsicum Dolma $17
  • Choose
    • beef,chicken, halloumi, falafel, slow cooked lamb, fish
  • Feast $28.5
    • 2*skewers(126g ea), salads, dips and flatbread
  • Menemen $15
  • Talas Borek $8.5
  • Iskender $22
    • labneh, pide
  • Sujuk
  • Egg and Sujuk Warp $15
Coffee Plenty (sample menu)
  • Eggs Benedict
    • Poached eggs on toasted English Muffin, Hash Brown, Spinach, Hollandaise Sauce and Salad.
  • Vege Lover $13.8
    • Roaster vegetable, Mesculin, Crushed Nuts, Capsicum Apricot Relish, Feta Cheese and Aioli
  • -Bacon $14.8
  • Hash Brown $2.0
  • Smoked Salmon Evil Eggs
    • 4Pcs
  • Chicken & pineapple With peri Mayo Sauce $18.8
  • Smoked Salmon $4.0
  • Smoked Salmon & Cream Cheese, Red onion $13.8
    • Served with Salad
Tokyo Express (sample menu)
  • 28. Miso Katsu (Chicken, Pork or Fish) $12.50
  • 49. Teriyaki Beef $14.90
  • 60. Pork Katsu Ramen $11.90
  • 46. Teriyaki Chicken $14.90
  • 18. Salmon Sashimi Bento $15.50
  • 54. Tempura Ramen $11.90
  • 13. Pork Bento $12.50
  • 34. Vegetarian Curry $10.50
The Corner (sample menu)
  • Cured Salmon Gravlax N/A
    • with basil wasabi panna cotta, blood orange gel & crispy salmon skin crackling
  • Moroccan Lamb Sliders N/A
    • with whipped feta tzatziki
  • Mulled Wine Roasted Plums N/A
    • with blue cheese mousse & toasted walnuts
  • Braised Lamb Shoulder Croquette N/A
    • with buttered carrot purre, minted peas, crumbled feta & mint red wine jus
  • In-House Beetroot Cured Salmon N/A
    • with horseradish roasted beetroot & goats cheese dressing
  • Garlic Pretzel Bread $11.5
    • Garlic Pretzel Bread with Roasted Garlic Bulb & Rosemary Butter
  • 62.5 Degree Scotch Egg N/A
    • with chunky piccalilli & capsicum jam
  • Not Fish & Chips N/A
    • pan seared snapper with duck fat roasted potatoes & crushed minted peas
Piccallilly Cafe (sample menu)
  • -cream cheese & preserves $8.00
  • -3 fillings $8.00
  • -2 fillings $6.50
  • -choice of cheese, tomato, ham & onion
  • Toasted sandwich $4.00
    • 1 fillings
  • -choice of fillings include
    • Cheese, onion, tomato, ham, pineapple
  • Extras per item
    • Bacon, hash-brown, tomato, mushrooms, sausage, baked beans, spaghetti, avocado or toast
  • Extras per item
    • Bacon, hash brown, tomatoes, mushrooms, sausages, baked beans, spaghetti or toast
Shubh Restaurant & Takeaways

Shubh Restaurant & Takeaways

location

Address

520-524 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

phone

Phone

+64 800 030 686

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Catering Available ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
520-524 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
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