Shubh Restaurant & Takeaways in Auckland Menu

CURRIES CURRIES
  • White Chick Peas Large $5.00/Small $3.00
  • Black Lentil Large $5.00/Small $3.00
  • Yellow Lentil Large $5.00/Small $3.00
  • Urid Split Lentil Large $5.00/Small $3.00
  • Green Moong Lentil Large $5.00/Small $3.00
  • Spinach & Lentil Large $5.00/Small $3.00
  • Red Kidney Beans Large $5.00/Small $3.00
  • Black Eye Beans Large $5.00/Small $3.00
  • Black Chick Peas Large $5.00/Small $3.00
  • Cauliflower Large $5.00/Small $3.00
  • Mix. Vege Large $5.00/Small $3.00
  • Beans & Potatoes Large $6.00/Small $3.50
  • Eggplant & Potatoes Large $6.00/Small $3.50
  • Spinach & Mustard Large $6.00/Small $3.50
  • Yoghurt Curry Large $6.00/Small $3.50
  • Capsicum Potatos Large $6.00/Small $3.50
  • Peas & Cheese Large $7.00/Small $4.00
  • Butter Cheese Large $7.00/Small $4.00
  • Capsicum & Cheese Large $7.00/Small $4.00
  • Spinach & Cheese Large $7.00/Small $4.00
  • Okra Large $8.00/Small $4.50
  • Lauki (Bottle Guard) Seasonal Large $6.00/Small $3.50
  • Methi Aalloo (Seasonal) Large $6.00/Small $3.50
  • Pumpkin (Seasonal) Large $6.00/Small $3.50
  • Smoked Eggplant (Seasonal) Large $8.00/Small $4.50
BREAD BREAD
  • Plain Roti $0.50
  • Plain Naan $3.00
  • Garlic Naan $3.50
  • Stuff Potato Prantha $4.00
  • Plain Prantha $4.00
  • Methi Palak Roti $4.00
SNACKS SNACKS
  • Samosa (takeaway) $1.50 each
  • Samosa (dine-in) $2.00 each
  • Bread Pakora (takeaway) $1.50 each
  • Bread Pakora (dine-in) $2.00 each
  • Pani Puri (5 Pcs) $4.50 PL
  • Dahi Puri (5 Pcs) $4.50 PL
  • Samosa Chaat $5.50 PL
  • Namak Pare $3.00 each
  • Shakar Pare $3.00 each
  • Mathi $3.00 (8 Pcs)
  • Dahi Bhalla Large $4.50/Small $3.00
NON-VEG CURRIES NON-VEG CURRIES
  • Chicken Masala $8.00
  • Butter Chicken $9.00
RICE RICE
  • Chicken Biryani $10.00
  • Veg Biryani $8.00
  • Plain Rice $3.00
DESSERTS DESSERTS
  • Gulab Jamun $8.00 (9 Pcs)
  • Gulab Jamun $4.00 (4 Pcs)
  • Carrot Halwa $4.00 (4 Pcs)
  • Rasmalai $4.00 (4 Pcs)
  • Boondi Ladoo $4.50 (4 Pcs)
  • Moti Choor Ladoo $4.50 (4 Pcs)
  • Jalebi $4.50 (200 gm)
  • Kaju Burfi $5.00 (Box)
  • Besan Burfi $3.00 (Box)
BREAKFAST SPECIAL BREAKFAST SPECIAL
  • Breakfast Special $6.00
    • 2 Aloo Prantha, Yoghurt & Pickle
LUNCH SPECIAL LUNCH SPECIAL
  • Lunch Special $7.00
    • 2 Veg Curries, Rice, 2 Roti, Yoghurt & Pickle
MEAL MEAL
  • Meal $5.00
    • 2 Roti & Vege or Rice & Vege

Nearby Sample Menus

Po' Brothers (sample menu)
  • MS HO Som Tum $15.50
    • Pork belly, soft shell crab, chili, lime, green papaya and carrot salad with peanuts
  • Seafood $19.50
  • Seafood $19.50
  • GREEN CURRY
  • Stripper Fried Rice (for 2) $16
    • Combination meat or vegetarian
  • Cookie and Cream $10
  • Snapper $26.50
  • Rich Boy Chicken Satay (3 sticks) $11
    • Chicken thigh on a stick with rich peanut sauce, onion and cucumber
Heizo Teppanyaki Restaurant (sample menu)
  • Ocean delight $15
    • A fillet o ffish cooked Teppan Style with Miso Soup. Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
  • Fresh fruit or sorbet $4
  • -teppanyaki vegetables
  • Mixed tempura $12
    • include 2 prawns
  • -fresh green salad with heizo dressing $6
  • Eye fillet steak $29
  • Add teppanyaki prawns with "yumi" sauce to your lunch for $8
  • -teppan prawns c4pcs)
Fish Bar (sample menu)
  • Prawn $1.00
  • 1.5L Coke Range x 1
  • 1 Pineapple Ring
  • Chips (350gm) $2.50
  • Chips $3
  • Super (Bacon, Steak, Cheese, Egg, Pine) $12.00
  • Steak $4.00
  • Donut $1.00
Kaya (sample menu)
  • -extra seaweed $2.00
  • spicy fire grilled squid $15.00
  • hae jang kal guk su $14.00
  • bul jok jongsik $15.00
  • rice $2.00
  • kal bong $15.00
  • -add cheese $4.00
  • jok bal steak $32.00
Nuna (sample menu)
  • Marinated Beef Rib with Spring Onion $17.00
  • Kimchi Soup with Chicken, Vege $16.00
  • Fried Chicken $35.00
  • Soy Bean Soup with Mixed Seafood & Tofu $13.00
  • Deep Fried Pork with Sweet & Spicy Sauce $32.00
  • King Size Spicy Beef Rib with Cheese $52.00
    • inc. 2 rice balls
  • -Extra Mozzarella Cheese $5.00
  • Kimchi Soup with Chicken and Vege $58.00
    • Inc. 3 Rice
Charcoal Chicken & Burgers (sample menu)
  • Bacon $2.50
  • 1/4 Chicken Potato & Gravy Coleslaw $9.90
  • 1/4 Chicken Salad, Chips or Rice $12.00
  • Garlic Mayo, Wasabi Mayo, Mint Cucumber Yoghurt, Tomato Relish, Tomato Sauce, Sweet Chilli, BBQ Sauce, Peri-Peri Sauce, Hummus, Vinaigrette, Cranberry and Teriyaki
  • All Burger Combos are $5.00 Extra, which includes $3.60 Chips and $1.80 Can Drink
  • 1/2 Chicken with small chips and small salad $17.00
  • Kumera Chips M $5.60
  • Vegetarian Spinach or Mushroom Penne $14.00
    • Spinach or Mushroom in a creamy bechamel sauce topped with parmesan cheese
Peach Pit (sample menu)
  • Octopus & Kimchi Pancake $12
    • With mayo,teriyaki sauce
  • Shoestring Fries (v) $7
    • With curry salt, mayo
  • Addm’s texan style ribs $ 22
    • With house slaw
  • Thin Sliced Cold Smoked Beef Cheek $10
    • w/ SSamjang
  • Cambodian Raw Beef $12
  • Bok choy & coconut salad(v) $7
  • Deep Fried Pork Riblets (v) $14
    • With sweet chilli glaze
  • Deep Fried Mac ‘n’ Cheese (v) $10
    • With kimchi mayo
Mangere BBQ Takeaway (sample menu)
  • Soya chicken on rice M$6.00 / L$9.50
  • Chicken leg on rice M$6.00 / L$9.50
  • Beef fried flat noodle $11.00
  • Roast pork on rice M$7.00 / L$11.00
  • Mangere special fried noodle $12.00
    • BBQ pork, roast pork, roast duck and prawn
  • BBQ pork feied noodle $11.00
  • Chicken fried noodle $11.00
  • Beef fried rice $11.00
Ronnies Cafe (sample menu)
  • Muesli $11.50
    • Toasted Muesli with Yoghurt and Fresh Seasonal Fruit
  • BLAT $14.00
    • A Kiwi Classic With Bacon, Tomato, Lettuce and Avocado on grilled Ciabatta Aioli and Tomato Relish
  • Two Fillings $5.50
  • Your choice Of one topping on toast $10.00
    • Spaghetti, Baked Beans, Egg,s Mince Corn, Mushrooms
  • Extra Filling $0.50
  • Breakfast Salad $15.00
    • Poached Eggs With Bacon galled Tomato, Toast and Crisp salad greens
  • Big Breakfast $16.00
    • Bacon & Eggs, Sausage, Hashbrown, Tomato and Toast
  • Eggs Benedict $15.50
    • Poached Eggs served upon a Toast Bap With your Choice of topping; gammon of Ham, Bacon Smoked Salmon napped with Hollandaise Sauce.
KK Malaysian Cuisine (sample menu)
  • SLOW COOKED CHILLI PRAWNS $32.00
  • $13.00 Regular
  • FRIED KUEY TEOW
  • MALAYSIA TOM YUM SOUP
    • Tangy lemony medium hot sour soup with prawns, fish ball, squid and button mushroom
  • $10.50 (6 sticks)
  • $8.00 (Regular)
  • CURRY CHICKEN LAKSA
  • LING COLLARS VERMICELLI SOUP
Victoria Sushi (sample menu)
  • Salmon Delux(38pcs) $60.00
  • Pork katsu box $14.50
  • Seafood paradise(52pcs) $80.00
  • Vegetable udon $11.00
  • Victoria's favorites(48pcs) $75.00
  • Make your own
    • min starting from 25 pcs-of your choice. Price may vary depending sizes and varites
  • Chicken katsu box $14.50
  • -Udon spicy $13.00
Dami Sushi (sample menu)
  • TOASTED SANDWICH $3.90
    • (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
  • Teriyaki Chicken $10.90
  • Miso Ramen $10.00
    • with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
  • Chicken Katsu $10.90
  • Plain $8.90
  • Tonkotsu Ramen $10.00
  • (Japanese style noodle soup with topping of choice)
  • Seafood $11.90
Johnny Barrs Auckland (sample menu)
  • - Blue Cheese, Bacon, Apple and Walnut $14.00
  • New England Seafood Chowder (w/crostini) $14.00
  • Californian $14.50
    • Mixed greens, cheddar, tomato, cucumber, capsicum, sprouts, guacamole, hummus, pesto (Add chicken breast $3.00)
  • Spinach & Artichoke Cheese Fondue $16.50
    • Served w/ tortilla chips
  • - BBQ Pulled Pork $18.00
    • Slow roasted for 16 hours, house BBQ sauce, cheddar, and red cabbage cider slaw
  • Burgers
  • Fried Chicken and Waffles $18.50
    • Topped with maple syrup
  • Bananas Foster $14.00
    • Fresh banana, caramel of brown sugar, cinnamon and fresh squeezed orange, flambeed in brandy and served over Tahitian vanilla ice cream
Ichiban Dimsum (sample menu)
  • Wonton (each / Half Doz / 1 Doz) $0.70 / $4.00 / $7.00
  • Pan Fried Dumpling 10 for (with pork, veges) $7.00
  • BBQ Pork Satay $11.00
  • Steak Chow Mein $10.00
  • BBQ Pork Soft Noodle $10.00
  • Bami Goreng $11.50
  • Fried Sesame Ball $2.00/EA
  • R Pack for Kids $5.00
    • 5x Chicken Nibbles, $1 Chips
Meet Fresh (sample menu)
  • Purple rice porridge w/taro ball $8.00
  • Purple rice no6 $8.50
    • crystal jelly+noodle jelly+small taro ball
  • Taro ball no5 $8.00
    • kidney bean + brown jelly + boba
  • Waffle no3 $16.80
    • vanilla ice cream + mango
  • Herbal jelly no 3 $8.00
    • red bean + peanuts + boba
  • Mango shaved ice w/condensed milk seasonal $13.80
  • Strawberry shaved ice w/condensed milk seasonal $13.80
  • Red bean soup $5.50
Shubh Restaurant & Takeaways

Shubh Restaurant & Takeaways

location

Address

520-524 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

phone

Phone

+64 800 030 686

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Catering Available ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
520-524 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
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