Address
520-524 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
Shubh Restaurant & Takeaways in Auckland Menu
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CURRIES- White Chick Peas Large $5.00/Small $3.00
- Black Lentil Large $5.00/Small $3.00
- Yellow Lentil Large $5.00/Small $3.00
- Urid Split Lentil Large $5.00/Small $3.00
- Green Moong Lentil Large $5.00/Small $3.00
- Spinach & Lentil Large $5.00/Small $3.00
- Red Kidney Beans Large $5.00/Small $3.00
- Black Eye Beans Large $5.00/Small $3.00
- Black Chick Peas Large $5.00/Small $3.00
- Cauliflower Large $5.00/Small $3.00
- Mix. Vege Large $5.00/Small $3.00
- Beans & Potatoes Large $6.00/Small $3.50
- Eggplant & Potatoes Large $6.00/Small $3.50
- Spinach & Mustard Large $6.00/Small $3.50
- Yoghurt Curry Large $6.00/Small $3.50
- Capsicum Potatos Large $6.00/Small $3.50
- Peas & Cheese Large $7.00/Small $4.00
- Butter Cheese Large $7.00/Small $4.00
- Capsicum & Cheese Large $7.00/Small $4.00
- Spinach & Cheese Large $7.00/Small $4.00
- Okra Large $8.00/Small $4.50
- Lauki (Bottle Guard) Seasonal Large $6.00/Small $3.50
- Methi Aalloo (Seasonal) Large $6.00/Small $3.50
- Pumpkin (Seasonal) Large $6.00/Small $3.50
- Smoked Eggplant (Seasonal) Large $8.00/Small $4.50
BREAD- Plain Roti $0.50
- Plain Naan $3.00
- Garlic Naan $3.50
- Stuff Potato Prantha $4.00
- Plain Prantha $4.00
- Methi Palak Roti $4.00
SNACKS- Samosa (takeaway) $1.50 each
- Samosa (dine-in) $2.00 each
- Bread Pakora (takeaway) $1.50 each
- Bread Pakora (dine-in) $2.00 each
- Pani Puri (5 Pcs) $4.50 PL
- Dahi Puri (5 Pcs) $4.50 PL
- Samosa Chaat $5.50 PL
- Namak Pare $3.00 each
- Shakar Pare $3.00 each
- Mathi $3.00 (8 Pcs)
- Dahi Bhalla Large $4.50/Small $3.00
NON-VEG CURRIES- Chicken Masala $8.00
- Butter Chicken $9.00
RICE- Chicken Biryani $10.00
- Veg Biryani $8.00
- Plain Rice $3.00
DESSERTS- Gulab Jamun $8.00 (9 Pcs)
- Gulab Jamun $4.00 (4 Pcs)
- Carrot Halwa $4.00 (4 Pcs)
- Rasmalai $4.00 (4 Pcs)
- Boondi Ladoo $4.50 (4 Pcs)
- Moti Choor Ladoo $4.50 (4 Pcs)
- Jalebi $4.50 (200 gm)
- Kaju Burfi $5.00 (Box)
- Besan Burfi $3.00 (Box)
BREAKFAST SPECIAL-
Breakfast Special $6.00
- 2 Aloo Prantha, Yoghurt & Pickle
LUNCH SPECIAL-
Lunch Special $7.00
- 2 Veg Curries, Rice, 2 Roti, Yoghurt & Pickle
MEAL-
Meal $5.00
- 2 Roti & Vege or Rice & Vege
Nearby Sample Menus
-
Madagascan Pepper $3.00
- Creamy black and green peppercorn sauce with a touch of brandy.
-
Mushroom and Cheese $3.00
- Best of both.
- Marinated for 24hours then flame grilled and basted in one of our bastings to give what we consider the tastiest chicken available. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
- -Large $8.00
- Creamed Spinach $5.00
-
Blue Cheese (GF) $3.00
- A rich and creamy blue cheese sauce.
- Bushmans proudly only use the very best free range black Angus beef available. Seared and flame grilled to seal in the flavour seasoned with sea salt, cracked black pepper and garlic butter for our unique bushman's taste. Steak weights refer to approximate uncooked weight. Steaks are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00
- NZ pork ribs, lightly smoked "Low n' Slow" with apple wood, then flamed grilled with your choice of basting. Ribs are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
- Meats $3.50
- Chicken & Egg $5.00
- Tarakihi $4.00
- Crab Stick $1.40
- Sausage $1.30
- Banana Fritter $1.50
- Steak & Egg $5.00
- Fish Cake $2.20
-
Super salad bowl $23
- free range chicken
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Sourdough tartine $19
- smashed avocade, baby vine tomato, grilled asparagus basil feta and balsamic glaze
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Our famous baguette sandwiches $11.50
- french goat’s cheese, kalamata olives, sun-dried tomatoes, provençal herbs and salad
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Our famous baguette sandwiches $13.50
- chicken satay with liver pate,noucham, red onion, jalapeños and coriander
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Tarte of the day $14
- served with a side salad
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Sourdough tartine $20
- chicken satay, chorizo, capcisum, red onion, zucchini, mesclun and dukkah
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Picky lunch $23
- rillettes, prosciutto, chicken liver paté, french brie, sundried tomato pesto, blue cheese, cornichons and pickled onions. Served with fresh baguette
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Our famous baguette sandwiches $11.50
- champagne ham, emmental cheese, tomato and salad
- Creamy Mushrooms w/ bacon & tomato $16.90
- Homestead Breakfast w/ eggs, bacon, tomato, sausage & hashbrown $17.50
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Smoked Chicken Salad $15.90
- lettuce, tomato, cucumber, carrot, avocado
- Muesli w/ fruit & yoghurt $13.00
- Kiddy Breakfast w/ egg, bacon + toast $9.00
- Nachos w/ beef, beans & sour cream $15.90
- B.L.T w/ bacon, lettuce & tomato $12.00
- B.L.A.T w/ bacon, lettuce, tomato & avocado $14.00
- Bacon & Egg Burger $4.30
- Egg $2.70
-
COMBO C $7.50
- $1.00chips, 1 fish,1 hamburger, 1coke can
- Battered Scallop $1.50
-
PACK $5.00
- $1.50chips, 1sausage, 1crabstick, 2 potato fritter
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PACK4 $20.00
- $2.50chips,4fish, 4 potato fritter, 4 hotdog
- Tartare $2.00
- Ham Burger $3.30
-
Suki-yaki $18.00
- Japanese sweetened soy based marinated beef pot with vermicelli, mushroom, Bok choy, Won bok and grilled tofu
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Beef tataki $8.00
- Seared, rare cooked beef with spring onion, red onion and rice wine soy dressing on it
- Market fish (2pcs) $5.00
- Prawn (2pcs) $6.00
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Mixed nigiri (6pcs) $15.00
- Fish of Chef's selection
- Chocolate pudding with ice cream $8.00
-
Beef box $20.00
- Stir fruit sweetened soy marinated beef with salad, rice, fried chicken, prawn dumplings and miso soup
-
Soft shell crab tempura with salad on the side $15.00
- Deep-frying coated soft shell crab with black sesame sauce at the bottom
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Triple Chicken Donburi $12.50
- Teriyaki/ Crispy / Sweet
-
Bibimbab $11.00
- Beef/Chicken/Spicy pork /SQuid
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BBQ Spicy Donburi $11.00
- Pork/Squid
- BBQ Chicken Donburi $11.00
- BBQ Beef Donburi $11.00
- Pork Belly Donburi $11.00
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japanese Ramen $10.50
- Chicken / Pork
-
Egg Katsu Don $12.00
- Chicken / Pork
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$17.80-A
- 4 Fish (Hoki); 2 Sausage; 4 Crab Stick; 4 Potato Fritter; $2 Chips
- Egg Noodles $10.00
-
Happy-B $7
- 5 Crab Stick; $1 Chips
- Steak & Egg Roll $5.50
-
$6-1
- 2 Hamburger; $1 Chips; (Extra 2 Eggs $1)
- Ham & Egg $3.50
- Hot Dog $1.80
- Egg Fu Yoong $10.00
-
Shoestring Fries (V) $7
- With sesame mayo
- Aged Cheddar $2
- Extra sauce $2
- Double meat $5
-
Bibimbap Slaw (GF, V) $7
- With bibimbap inspired chili sesame dressing
-
Gang-Jeong $15
- Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
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Kim Cheese $14
- Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
- Tiger’s Roar (Make it Korean spicy) $2
-
Roast Pork $29.9
- Pork shoulder slow roasted in cider, anise, garlic and herbs, served with fava beans & chickpeas
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Trio of Dips $11
- Warm Turkish bread served with three dips
-
Chicken Caesar $24.9
- Grilled chicken, maple streaky bacon, poached egg, turkish bread crouton, cos lettuce, served with parmesan & caesar dressing
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Seafood Chowder $16.9
- Fresh fish of the day, mussels, prawns & clams
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Sauteed potatoes $7
- with rosemary & garlic
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Seared Prawns $15.9
- Pan seared prawns served with linguini, spicy coconut sauce & fresh coriander
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Sauteed green beans $7
- with garlic & toasted almonds
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Thai Beef Salad $21.9
- Marinated Beef strips, crispy noodles, mango, bean sprouts & salad leaves with sweet chili & coconut dressing
- DEEP FRIED CHICKEN DRUMSTICK WITH RICE $13.50
- PORK AND DRIED MUSTARD CABBAGE WITH RICE $14.50
- BRAISED PORK MINCE DRY NOODLES $12.00
- MASHED GARLIC STEAM FISH WITH RICE $15.00
- TAIWANESE PICKLED CABBAGE $6.00
- PORK NOODLES IN THICK SOUP WITH BBQ SAUCE $8.50/$7.50
- SIMMERED BEEF BRISKET WITH RICE $13.00
- SQUID IN THICK SOUP WITH BBQ SAUCE/SQUID IN THICK SOUP $9.00/$8.00
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Battered (Market Fish) and Chips $10
- served with Lemon and Seacow Tartare Sauce
- Green Baby Leaf Salad $6
- Garlic Bread $5
-
Grilled (Snapper/Blue Cod/John Dory/Salmon) and Chips $19.50
- served with Lemon and Seacow Chilli Jam
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Grilled Gamefish and Chips $21
- served with Lemon and Seacow Chilli Jam
- French Style Mussels with Garlic Bread $17
-
Seacow Fish Soup $17
- with Prawns, Scallops, Squid, Mussels served with Garlic Bread
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Oysters, Natural half dozen: $15 / 1 dozen: $23
- freshly shucked with Red Wine Vinegar
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Chicken tikka H$9.99/F$14.99
- The succulent and juicy pieces of thigh fillet marinated overnight and finished in tandoor
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Paneer Pakora (5pcs) $8.99
- Marinated cheese cubes mixed with chickpea flour batter and fried
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Navrattan Korma $13.99
- Seasonal veges cooked with cream and cashew nut sauce
-
Rara (Chicken/Lamb) $17.99
- Boneless chicken/lamb cooked in a mince gravy with ginger, garlic, spices
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Chicken malai tikka H$9.99/F$14.99
- Boneless pieces of chicken marinated with herbs, cashew paste and cooked in tandoor
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Fried rice $8.99
- Basmati rice cooked with mix vegetables & soya sauce
-
Chicken pakora H$9.99/F$14.99
- Chicken sauteed in homemade spices, lime, ginger, garlic paste and cream
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Prawn biryani $19.99
- Mughlai style basmati rice cooked with prawn, onion, spices and coriander
- Cumin Lamb Burger $6.50
- BEEF NOODLES
- SPICY CHICKEN NOODLES
- Saucy Beef Noodles With Thick Noodles $14
- Steamed Cold Noodles (V & G) $9.00
- With Diced Green Chili & Coriander $0.50
- Black Rice Porridge (V & G) $5.00
- SPICY & SOUR PORK NOODLES
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Oysters Served Natural $4.00
- Lemon and Mignonette
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Beetroot $12.00
- Kale, Whipped Tofu, Balsamic
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Market Fish Tartare $19.00
- Oyster Cream, Kombu Gel, Purslane
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Brussels Sprouts $12.00
- Lardons, Miso
-
Southern Clams $18.00
- Sake, Ginger-Soy Butter, Togarashi
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Veal Tongue $16.00
- Piccalilli
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Frank’s Ortiz Anchovy on Toast $5.00
- Smoked Tomato Sorbet
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Skirt Steak $28.00
- Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
Shubh Restaurant & Takeaways
Phone
+64 800 030 686
Opened hours
Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Vegetarian Friendly , Catering Available , Bar Not Available , Cash , Serves Halal , Quick Bites , Lunch , Seating , Cards accepted , Dinner
520-524 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus