Banquet meat two course (entrees + mains + naan) $35.9
ENTREE :Samosa, Onion Bhaji, Seekh Kebab and Chicken Tikka served with tamarind and mint sauce. / MAINS : Butter Chicken, Lamb Rogan Josh, Beef saag and Mix vegetables served with Rice, naan bread & condiments.
Prawm kesri masala $23.9
Prawns cooked in cashew nut gravy with exotic spices and a hint of saffron
Butter paneer $17.5
This dish is the Veggie version of the eve popular Butter Chicken
Navratan korma $17.5
A vegetable korma with nuts, paneer cheese, and an adjustable list of vegetables in a tomato-cream sauce as opposed to the usual yogurt based sauce
Cheese & chilli naan $5
Naan bread stuffed with Cheese and chillis
Lamb handi meat $19.5
Thick lamb curry cooked with tomatoes, ginger, coriander and spices
stir fried pork belly with kamichi served with 3 side dishes& salad, rice($2.00) extra
HAE MUL $28.00
hot and spicy seafood served with 3 side dishes & salad, cheese topping($4.00 extra), rice ($2.00 extra)
Chop - Chae(V) $18.00
sweet potato noodles, stir-fried in sesame oil with various vegetables
BULGOGI SSAM
LUNCH "SU: T" $15.00
rice & Korean BBQ grill plate served with a salad with faro dressing, pickled sliced radish. 5 side dishes, choice of meats(marinated boneless beef fillets, savoury beef, stir fried chicken with hot sauce, sweet & spicy pork)
GGOT SAL $19.00/$20.00
boneless beef rib fillets, plain/marinated
MUSHROOM $6.00
button mushrooms(120g)
NENG-MYUN(V) $14.00
ice cold noodle served with 3 side dishes with choice of chilli dry noodle or mild noodle soup