Sichuan Style in Hamilton Menu

COLD DISH/APPETISER COLD DISH/APPETISER
  • Spicy Mouth-Watering Chicken (Cold Spicy Chicken) N/A
  • Spicy Beef and Honeycomb Tripe N/A
  • Spicy and Sour Mung Bean Jelly Salad N/A
  • Delicious Crunchy Pig's Ear in Red Chilli Oil N/A
  • Pig's Tripe in Delicious Spicy Tongue-Numbing Sauce N/A
  • Chicken Feet with Chinese Pickled Chilli N/A
  • Chicken Gizzards in Sesame Oil N/A
  • Fresh Cucumber in Garlic Sauce N/A
PORK PORK
  • Double-Cooked Sliced Pork N/A
    • With leek in spicy sauce (boiled and then stir fried)
  • Stir Fry Sliced Pork With Leek in Spicy Sauce N/A
  • Stir Fry Striped Pork N/A
    • With Yu-Shiang sauce (sweet, sour & spicy taste)
  • Stir Fry Pork N/A
    • With egg, black fungus and bamboo shoots
  • Sliced Pork in Thick Spicy Tongue-Numbing Sauce N/A
  • Stir Fry Striped Pork With Green Pepper N/A
  • Sizzling Pork N/A
  • Spiced Sliced Pork N/A
    • Stewed in tofu jelly
  • Spicy Stir Fry Pork's Stomach N/A
  • Stewed Pork Guts in Spicy Sauce N/A
CHICKEN AND DUCK CHICKEN AND DUCK
  • House Special Spicy Stewed Chicken N/A
    • With potato and peppers
  • Stir Fry Dried Red Chilli with Chicken N/A
  • Stewed Chicken with Pork Stomach N/A
  • Kung-Pao Chicken N/A
    • Stir fry chicken with peanuts in sweet sour dried chilli sauce
  • Spicy Beer-Stewed Duck NA
  • Spicy Stir Fry Duck Heads with Cauliflower N/A
  • Stir Fry Dried Red Chilli with Duck Tongues N/A
  • Chinese Style Steamed Egg Jelly with Prawns N/A
BEEF AND LAMB BEEF AND LAMB
  • Sliced Beef in Thick Spicy Tongue-Numbing Sauce N/A
  • Sizzling Beef N/A
  • Stir Fry Beef with Peppers N/A
  • Spicy Stir Fry Lamb with Cumin N/A
  • Lamb's Offal Soup with Touch of Coriander Leaf N/A
FISH & SEAFOOD FISH & SEAFOOD
  • Chong-Qing Style Hot and Spicy Fish Fillet N/A
  • Hot and Sour Fish with Chinese Pickled Cabbage N/A
  • Tasty Stir Fry Prawns (In Shells) with Dried Red Chilli N/A
TOFU TOFU
  • Ma-Po Tofu N/A
    • Fresh tofu in a spicy and tongue numbing sauce
  • Stewed Deep-Fried Tofu N/A
  • Stewed Fresh Soft Tofu N/A
CHINESE VEGETABLES CHINESE VEGETABLES
  • Spicy Juicy Chinese Cabbage Cooked in Stock N/A
  • Stir Fry Ganlan with Garlic N/A
  • Stir Fry Choi Sum N/A
    • On its own for its fresh original taste
  • Stir Fry Cabbage with Dried Red Chilli N/A
CHINESE SOUP CHINESE SOUP
  • Lamb Offal with Go-Ji Berry Soup N/A
  • Pig's Stomach with Wild Mushroom Soup N/A
  • Sichuan Sour and Spicy Soup N/A
    • With tofu, black fungus, etc.
  • Sliced Pork with Tomato Soup N/A
CHONG-QING STYLE NOODLE AND SNACKS CHONG-QING STYLE NOODLE AND SNACKS
  • Noodle Soup with Many Ingredients N/A
  • Fried Noodle with Mixed Seafood N/A
  • Chong-Qing Dan Dan Noodle N/A
  • Spicy Noodle Soup with Beef Brisket N/A
  • Tasty Spicy Noodle Soup with Stewed Pork Guts N/A
  • Sour and Spicy Noodle Salad N/A
  • Cold Noodle Salad with Shredded Chicken N/A
  • Noodle with Pork Mince and Soy Bean Paste (Sichuan Style) N/A
  • Fried Noodle with Beef N/A
  • Fried Noodle with Lamb N/A
  • Fried Noodle with Chicken, Cashew Nuts, Chinese Sausage N/A
  • Fried Noodle with Chicken N/A
RICE NOODLES RICE NOODLES
  • Sour and Spicy Beef Soup with Vermicelli N/A
  • Sour and Spicy Pork Guts Soup with Vermicelli N/A
  • Sour and Spicy Beef Soup with Rice Noodle N/A
  • Sour and Spicy Pork Guts Soup with Rice Noodle N/A
  • Rice Noodle Soup with 3 Delicious N/A
    • Chicken, man-made crab meat & luncheon meat
  • Rice Noodle Soup with 5-Spices Beef N/A
  • Rice Noodle Soup with Sliced Pork and Pickled Custard Root N/A
  • Rice Noodle Soup with Pork Stomach N/A
RICE RICE
  • Spicy Fried Rice with Pork Mince N/A
  • Fried Rice with Chicken, Cashew Nuts and Chinese Sausage N/A
  • Lamb Fried Rice N/A
  • Beef Fried Rice N/A
STEAMED DISHES STEAMED DISHES
  • Steam Egg Jelly with Pork Mince N/A
  • Steam Sweet Pork Belly with Sticky Rice N/A
SWEET DISHES SWEET DISHES
  • Sweet Pear Soup with Chinese White Fungus N/A
  • Sweet Rice Ball Soup with Chinese Sweet Wine N/A
PORRIDGE/CONGEE PORRIDGE/CONGEE
  • Plain Rice Porridge N/A
  • Rice Porridge with Beef N/A
SPECIAL HAND-MADE NOODLE SPECIAL HAND-MADE NOODLE
  • Chong-Qing Dan Dan Hand-Made Noodle N/A
  • Tasty Spicy Hand-Made Noodle Soup with Beef Brisket N/A
  • Hand-Made Noodle Soup with 5-Spices Beef N/A
  • Tasty Spicy Hand-Made Noodle Soup with Stewed Pork Guts N/A
  • Hand-Made Noodle Soup with Pickled Mustard Root and Stripped Pork N/A

Nearby Sample Menus

  • Chef’s Special Tofu $15.00
    • Fried tofu,shallot,soy sauce
  • Boiling King Prawn $28.00
    • soy sauce,Prawns
  • Sauteed Spare Ribs $20.00
    • Plum sauce,pork ribs
  • Stir Fried Combination Egg Noodles $18.00
    • noodle,beef,chicken,pork,roast pork
  • Mar Por Tofu $15.00
    • minced pork,hot pickled mustard tuber,dried mushrooms
  • Golden King Prawn $32.00
    • Salted egg yolk, shrimp(No shell)
  • Fried King Prawns in Soy Sauce (shell on $28.00
    • Soy Sauce,Prawns
  • Shark's Fin with Crab Soup (per person / Large / Medium) $18.00 / $160 / $120
    • Egg white, crab meat and shark fins
  • STEAMED COCONUT RICE (v) (GF) $5
  • TIGER PRAWN DUMPLINGS (4 pieces) $11.00
  • CHINESE 5 SPICE BRAISED TOFU (v) $16
    • with peanuts
  • PORK & PRAWN SUI MAI (4 pieces) $10.00
  • HONEY & SOY TOSSED SQUID $17
    • cashew nuts, Szechuan pepper, chilli
  • CHICKEN & PRAWN LAKSA SOUP $20
    • (vegetarian and (gf) option available$18)
  • ASSAM PEDAS FISH CURRY $32
    • tamarind, lemongrass & chilli (gf)
  • KUM HEONG STYLE SOFT SHELL CRAB $26
    • crispy curry leaves, dried shrimp, ginger & onion
  • Mini breakfast $9.00
    • Eggs any style with toast, potato rosti and bacon
  • Botannix grill $20.00
    • Eggs any style on five grain or ciabatta with bacon, pork sausage, potato rosti, grilled tomato and field mushrooms
  • Summer berry crepes (V)(GF) $16.00
    • Crepes with summer berries, whipped cream, maple syrup and almonds
  • -Garden salad with vinaigrette $8.00
  • Lunch box $8.00
    • Ham and cheese sandwich with fruit and vege sticks
  • ●Eggs benedict on grilled turkish $18.00
    • Crispy bacon and spinach or field mushrooms, tomato and baby spinach
  • -Fries with sea salt and aioli $8.00
  • Ham and cheese toastie with fries $9.00
    • Toastie stack served with fries and tomato sauce
  • CHILLI CON CARNE $18.90
    • Homemade Mexican Beef Chilli with steamed Rice, Cheese-grilled Corn Tortilla Chips and served with a fresh Garden Salad and Sour Cream
  • CHILLI CHEESE FRIES $16.90
    • French Fries topped with Grilled Cheese, Mexican Chilli Beef and served with Sour Cream
  • CORN FRITTER STACK $16.90
    • Home-made Corn Fritter Stack with Streaky Bacon and Avocado served with Tomato Salsa and Sour Cream
  • CREAMY CARBONARA $17.90
    • Penne Pasta with Chicken or Bacon, Capsicum. Spinach and Mushroom in a creamy cheese and Pesto Sauce
  • KIDS CHICKEN NUGGETS AND CHIPS $9.90
  • HASH BROWNS $3.90
  • FRENCH TOAST $16.90
    • French Toast with Bacon and Banana served with Maple Syrup
  • MUSHROOMS GRILLED OR CREAMY $3.90
  • Vegeterian Roll $8.50
    • Salad Roll
  • Mixed $15.70
  • Lamb Kebabs $9.00
    • Regular Onions, Tomato, Lettuce & Sauces
  • Regular kebab, Chips & 420 ml Drink N/A
  • Mini Falafel $8.00
  • Note: Works Include N/A
    • Onions, Tomato, Lettuce, Tabouli, Cheese, Humus & Sauces
  • Lamb $10.00
  • Falafel $14.20
  • Chicken Wing $1.50
  • Deep Fried Ice-Cream $3.50
  • 6 Fish $13.20
  • Chicken & Pineapple $4.80
  • Satay Chicken $9.50
    • Egg noodles with chicken and fresh vegetables in satay sauce
  • Pineapple Fritter $1.20
  • Fish & Cheese $4.80
  • Chips $2.00
  • Spicy Jelly Tofu Soup $12.00
    • Boiled with jelly tofu, seafood and an egg
  • Venison Stew $30.00
    • Stewed pieces of venison with vegetables and soy bean paste in a pot
  • Spicy Marinated Sliced Pork $22.00
    • Marinated slices of pork belly with chilli paste and vegetables BBQ'd at your table on a traditional iron plate
  • Spicy Kim-Chi & Sausage Soup $30.00
    • Boiled kimchi and sausages with beef slices, tofu and noodles
  • Spicy Seafood Soup $30.00
    • Boiled seafood as codfish, fish roe, mussel and a prawn with vegetables
  • Jabche L $30 M $20
    • Stir fried noodles, vegetables and pork
  • Grilled Sliced Pork $20.00
    • Slices of pork belly with sliced onion and mushroom, bbq'd at your table on a traditional iron plate
  • L=Large / M=Medium
  • Ginger Pork $19.95
    • Stir fried sliced pork fillets with ginger, onion, black Chinese mushrooms and spring onion.
  • Hor Mok $27.95
    • Stir fried with combination seafood, red curry paste in coconut cream and vegetable wrapped in foil light on sizzling platter and fire flame.
  • Fried Rice Vegetable $15.00
    • Stir fried rice with vegetable (optional with eggs or without eggs) Gernish with lemon, cucumbers and tomatoes.
  • Pla Tood $30.95
    • Deep fried with spicy sauce snapper or fish filet.
  • Phed Pad Krapraow $24.95
    • Roast duck stir fried with fresh chillies, crush garlic, fresh green beans and basil
  • King Prawn $24.80
  • Tofu Cashew Nut $19.50
    • Stir fried with deep fried tofu and cashew nut in chili paste vegetables.
  • Pla Pong Kari $39.95
    • Deep fried whole snapper or fish fillet topped with stir fried.
  • Oat porridge $9.00
    • Doris plum, brown sugar, cream, yoghurt, milk or soy
  • Spicy fried beans $18.00
    • w poached egg, smoked salmon, braised lamb or halloumi(GF)
  • Fries $9.00
    • w aioli & tomato sauce
  • Milton’s hash $18.00
    • Hash browns, poached eggs, hollandaise w bacon smoked salmon or mushrooms & halloumi(GF)
  • Chia $11.00
    • Raw date caramel, toasted sprouts +seeds w poached fruit(GF)
  • Toast $9.00
    • White, brown or GF w housemade jam, marmalade or honey
  • Brunch salad $18.00
    • Crispy potatoes, greens, poached egg bacon smoked salmon or mushrooms & fried halloumi(GF)
  • Crumpets $16.00
    • Peanut butter mousse, jam, caramel w nuts
  • chips $2.80
  • -spicy chicken
  • -sausage roll
  • -chicken pie
  • beef lasagne $3.50
  • -steak mushroom
  • sushi available
  • chicken dim sim $2.20
  • Chef's pot pie $16.00
    • our chef's inspired daily creation, served with side salad
  • Parisian tart $16.00
    • our chef's inspired daily creation, served with side salad
  • Fish and chips $19.00
    • battered market catch of the day, with fried, salad, tartare and lemon
  • Risotto $16.00
    • roasted pumpkin, courgettes, spinach, sundried tomato and feta cheese with pistachio pesto
  • Free range eggs on toast $4.00
    • add avocado
  • Toasted New York bagel $16.00
    • Aoraki salmon, red onion, capers and feta whip
  • Open chicken focaccia $18.00
    • cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried
  • Free range eggs on toast $4.00
    • add tomato
  • Jumbo Egg
  • Miso Soup
  • Teriyaki Chicken
  • Spring Roll
  • Jumbo Inari
  • Creamed Cheese Avocado
  • Teriyaki Chicken with Steam Rice
  • Avocado
  • For the Kids $10
    • Choose between: Hash brown – poached egg - bacon / Toasted waffle - streaky bacon - maple syrup / BLT – bacon – lettuce – tomato - fries
  • Chefs Specials P.O.A.
  • Eggs with Toast $10
    • Eggs your way - ciabatta
  • Extra Sauce $1
    • Tomato – smoked aioli – sweet chilli – sour cream – mex salsa
  • Toasted Quinoa Muesli $9.5
    • Toasted quinoa muesli - seasonal fruit  - almond milk
  • Rustic fries $7
    • Golden fries – choose sauce
  • Gardens Montreal $19.5
    • Herb rosti – goats cheese - asparagus - smoked salmon - poached egg – hollandaise – crispy prosciutto
  • Potato Wedges $7
    • Seasoned potato wedges served with your choice of toppings $1 each (Bacon – cheese – sour cream - salsa)
  • Beer battered prawn, house salad on soft shell taco $10.00
  • Both taco´s are served with lemon and your choice of sauce
  • Caramelised banana, maple and chocolate ganache $7.00
  • Ora king salmon 120g $12.00
    • Choose one sauce from list
  • Falafel burger with crispy kumara, haloumi, and burnt apple yoghurt (V) $13.00
  • Vietnamese beef salad $12.00
  • Beer battered fish, house salad on soft shell taco $10.00
  • Please ask you punk for daily specials
  • Braised beef sausage $15.50
    • Caramelised onions, capsicum slaw, mozzarella
  • Cast iron calamari $8.50
    • Tender calamari rings sauteed in sweet chilli, garlic butter and lemon
  • Pub style $9.00
    • Cheese, caramelised onion, buffalo mozzarella
  • Fried bread 7.5
    • Caramelised onion and parmesan bread sticks with aioli
  • Pepperoni $22.50
    • Ragu, cheese
  • Hot smoked salmon $15.50
    • Red onion, caper salaw, brie
  • Smoked salmon terrine $11.00
    • Warmed bread layered with fresh smoked salmon, cream cheese, green onion and capers
  • Chicken liver pate $10.20
    • With apple syrup, warm bread & beetroot relish
Sichuan Style

Sichuan Style

location

Address

24 Collingwood Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078396959

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Takeaway ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
24 Collingwood Street, Hamilton, Waikato, 3204, New Zealand
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