Sichuan Style Rotorua in Rotorua Menu

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A1 Spicy mouth-watering chicken (Cold spicy Chicken)
A2 Spicy beef and honeycombtripe
A3 Spicy and sour mung bean jelly salad
A4 Delicious crunchy pig’s ear in red chilli oil
A5 Pig's tripe in delicious spicy tongue-numbing sauce
A6 Chicken feet with Chinese pickled chilli
A7 Chicken gizzards in sesame oil
A8 Fresh cucumber in garlic sauce
A9 Sliced bamboo shoots in red chilli oil
A10 Crunchy sweet and sour black fungus
A11 Chinese style pickled chunky vegetables with a touch of chilli oil
A12 Spicy mouth-watering Omasum (beef tripe)
A13 Sliced lamb' offal in delicious spicy tongue-numbing sauce
A14 Sliced pig's snout in spicy sauce
A15 Crunchy stripped potato salad with sesame oil (quick blenched potato)
A16 Skillfully cut pig's kidney in spicy sauce
A17 Chinese special preserved duck egg with fresh Tofu
A18 Steamed egg-plant in delicious spicy garlic sauce
A19 Peanuts and dry Tofu in spicy sauce
A20 Crunchy Fried Pean-nuts
A21 Sichuan Style Home-made spicy sausage
A22 Smoked pig's snout
A23 Salt-boiled Edamame (green soy bean pods)
A24 Green pepper and Chinese special preserved duck egg salad

B9 Spicy stir fry pork's stomach
B10 Stewed pork guts in spicy sauce
B11 Crispy pork with salt and pepper
B1 Double-cooked sliced pork with leekin spicy sauce(boiled and then stir fried)
B2 Stir fry sliced pork with leek in spicy sauce
B3 Stir fry striped pork with Yu-Shiang sauce(sweet, sour & spicy taste)
B4 Stir fry pork with egg, black fungus and bamboo shoots
B5 Sliced pork in thick spicy tongue-numbing sauce
B6 Stir fry striped pork with green pepper
B7 Sizzling pork
B8 Spicy sliced pork stewed in Tofu Jelly
B12 Stir fry spicy striped pork'sear
B13 Slow ooked pork'shoc in soy sauce and Chinese spices (with greens)
B14 Sweet and sour pork with Chinese dark vinegar
B15 Stewed spare ribs with dried snake beans
B16 Stir fry pork mince with Chinese pickled snake beans
B17 Stir fry Chinese smoked pork with dried Tofu and celery
B18 Stir fry spicy Chinese smoke pork
B19 Sweet and sour pork with pine-apple chunks
B20 Stir fry pork and leek in soy bean paste
B21 Special sizzling egg-plants with pork mince
B22 Stir fry pork with Chinese pickled green chilli
B23 Stir fry pork with Chinese pickled mustard root
B24 Stir fry sliced pork with celery and peppers
B25 Stir fry sliced pork with Yu-Shiang sauce sweet, sour & spicy taste)
B26 Stir fry pig's trotters with cauliflower and dried chilli
B27 Stir fry pig's snouts with Chinese green chilli
B28 Sizzling pork guts
B29 Spicy pot with mixed vegetable and meat
B30 Stir fry dried red chilli with pork guts
B31 Crispy rice clusters with sliced pork in sauce
B32 Crispy rice clusters with luncheon meat, pork skin and sliced chicken in sauce
B33 Stir fry pork guts with dried red chilli
B34 Stir fry kidney with Chinese pickled chilli

C1 House special spicy stewed chicken with potato and peppers
C2 Stir fry dried red chilli with chicken
C3 Stewed chicken with pork stomach
C4 Kung-pao chicken (stir fry chicken with peanuts in sweet sour dried chilli sauce)
C5 Stir fry sliced chicken with Chinese pickled chilli
C6 Stir fry sliced chicken with celery and peppers
C7 Lemon chicken
C8 Hot sizzling chicken
C9 Stir fry sliced chicken with Yu-Shiang sauce (sweet, sour & spicy taste)
C10 Sweet sour chicken in tomato sauce
C11 Spicy sliced chicken stewed in Tofu Jelly
C12 Sliced chicken in thick spicy tongue-numbing sauce
C23 Spicy stir fry duck heads with cauliflower
C24 Stir fry dried red chilli with duck tongues
C13 Stir fry chicken hearts, livers and gizzards with Chinese pickled chilli
C14 Sizzling chicken hearts, livers and gizzards
C15 Stir fry egg and fresh tomato
C16 Stewed chicken with Shiitaki mushrooms and soy-bean sprouts in special spicy sauce
C17 Stir fry cubed chicken breast with Dried Tofu
C18 Spicy stewed chicken with baby taro roots
C19 Crispy chicken with salt and pepper
C20 Spicy stir fry chicken gizzards with cumin
C21 Stir fry chicken gizzards with Chinese pickled chilli
C22 Spicy beer-stewed duck
C25 Chinese style steamed egg jelly with prawns
C26 Stir fry cubed chicken breast with lotus root
C27 Spicy stire fry chicken soft bones with cumin
C28 Spicy stir fry duck wings

D3 Stir fry beef with peppers
D1 Sliced beef in thick spicy tongue-numbing sauce
D2 Sizzling beef
D4 Spicy sliced beef stewed in Tofu jelly
D5 Spicy stewed beef cubes with bamboo shoots
D6 Stir fry beef and pepper in black bean sauce
D7 Stir fry sweet sour beef with orange peel
D8 Stir fry beef with Chinese pickled chilli
D9 Stir fry beef with Ganlan (Chinese green) in oyster sauce
D10 Stir fry beef with Choi Sum (Chinese green) in oyster sauce
D11 Spicy stir fry lamb with cumin
D12 Lamb's offal soup with touch of coriander leaf
D13 Stir fry lamb's offal with Chinese pickled chilli
D14 Omasum in thick spicy tongue-numbing sauce
D15 Stir fry omasum with dried red chilli
D16 Stir fry beef with pickled Chinese cabbage
D17 Lamb's offal in thick spicy tongue-numbing sauce

E1 Chong-Qing style hot and spicy fish fillet
E2 Hot and sour fish with Chinese pickled cabbage
E3 Tasty stir fry prawns (in shells) with dried red chilli
E4 Stir fry prawns with celery and peppers
E5 Stir fry scampi with spicy and tongue-numbing sauce on the bed of yellow-bean sprouts
E6 Seafood with crispy rice clusters in sauce
E7 Tasty stir fry squid and broccoli
E8 Stir fry prawns with cashew nuts
E9 Fish head stew with Tofu & Chinese dried vegetables in a clay pot
E10 Sichuan style steamed giant fish head with Chinese pickled red chilli(Reserved)
E11 Sichuan Style special boiled fish fillet

(Tofu in China is like the cheese in western world, they have many formats, we have fresh Tofu, deep-fried Tofu, Tofu jelly, dried Tofu curd, Tofu Tofu sheets)
F1 Ma-po Tofu (Fresh Tofu in a spicy and tongue numbing sauce)
F2 Stewed deep-fried Tofu
F3 Stewed fresh soft Tofu
F4 Stew Tofu in soy bean paste
F5 Stir fry dried Tofu curd with celery
F6 Tofu jelly with delicious spicy sauce
F7 Sizzling Tofu with seafood
F8 Stir fry sliced dried Tofu

G1 Special juicy Chinese cabbage cooked in stock
G2 Stir fry Ganlan with garlic
G3 Stir fry Choi sum (on its own for its fresh original taste)
G4 Stir fry cabbage with dried red chilli
G5 Stir fry Bok Choy with Garlic
G6 Stir fry mix vegetables
G7 Tasty Sautéed green beans with pork mince
G8 Sautéed egg-plant with Yu-Shiang sauce (sweet, sour & spicy taste)
G9 Stir fry stripped potato with chilli and Chinese vinegar
G10 Stir fry cubed lotus root
G11 Stir fry bean sprout with pepper
G12 Stir fry Chinese cabbage with chopped pickled chilli
G13 Crunchy mixed fresh vegetable salad with special sauce

H1 Lamb offal with Go-ji berry soup
H2 Pig's stomach with wild mushroom soup
H3 Sichuan sour and spicy soup (with Tofu, black fungus etc.)
H4 Sliced pork with tomato soup
H5 Fried eggs with tomato soup
H6 Tomato and egg drop soup
H7 Pickled cabbage with sliced pork belly (Northern Chinese Style) soup
H8 Pickled Chinese mustard root with stripped pork soup
H9 Pickled cabbage with thin mung bean vermicelli soup
H10 Seaweed and egg drop soup
H11 Bok Choy with Tofu soup
H12 Deep fried pork with potato vermicelli soup
H13 Chicken stew with ginkgo nuts in a clay pot

K1 Chong-Qing Dan Dan noodle
K2 Tasty spicy noodle soup with beef brisket
K3 Tasty spicy noodle soup with stewed pork guts
K4 Sour and Spicy noodle salad
K5 Cold noodle salad with shredded chicken
K6 Noodle with pork mince and soy bean paste (Sichuan style)
K7 Noodle soup with many ingredients
K8 Fried noodle with mixed seafood
K9 Fried noodle with beef
K10 Fried noodle with chicken, cashew nuts, Chinese sausage
K11 Fried noodle with lamb
K12 Fried noodle with chicken
K13 Fried noodle with pork
K14 Fried noodle with beef and lamb (with a hint of cumin seeds)
K15 Noodle soup with pickled mustard root and stripped pork
K16 Wild Chinese mushroom noodle soup with finely sliced lamb
K17 Wild Chinese mushroom noodle soup with finely sliced beef
K18 Noodle soup with beef ball
K19 Noodle soup with fish ball
K20 Sliced chicken breast noodle soup
K21 Chong-Qing style noodle soup with lamb offals
K22 Vegan Dan Dan noodle
K23 Chicken stew with ginkgo nuts noodle soup
K24 Steamed dumpling (pork mince filling)
K25 Shallow fry dumplings (pork mince filling)
K26 Dumplings in Sichuan Style
K27 Wonton with spicy sauce
K28 Steamed pork buns (6)
K29 Steamed vegetable buns (6, contain eggs)
K30 Steamed big bun (pork mince and soy bean paste filling)
K31 Shallow fry pork buns (6) with sesame seeds
K32 Shallow fry vege buns (6) with sesame seeds
K33 Black sesame and white sesame rice cakes with sweet mashed red bean filling
K34 Deep fried sweet taro rolls with sesame seeds
K35 Deep fried wonton
K36 Deep fried spring rolls
K37 Big Chinese steamed plain bun
K38 Peach shaped steamed bun with red bean paste filling

L20 Fried flat rice noodle with lamb
L21 Fried flat rice noodle with pork
L22 Fried flat rice noodle with beef
L23 Fried flat rice noodle with chicken
L1 Sour and spicy beef soup with vermicelli
L2 Sour and spicy pork guts soup with vermicelli
L3 Sour and spicy beef soup with rice noodle
L4 Sour and spicy pork guts soup with rice noodle
L5 Rice noodle soup with 3 delicious (chicken, man-made crab meat & luncheon meat)
L6 Rice noodle soup with 5-spices beef
L7 Rice noodle soup with sliced pork and pickled custard root
L8 Rice noodle soup with pork stomach
L9 Rice noodle soup with 5-spices pork
L10 Rice noodle soup with wild Chinese mushroom and thinly sliced lamb
L11 Rice noodle soup with wild Chinese mushroom and finely sliced beef
L12 Rice noodle soup with small Chinese sausages
L13 Rice noodle soup with beef balls
L14 Rice noodle soup with fish balls
L15 Rice noodle soup with mixed vegetables and meat
L16 Rice noodle soup with mixed vegetables
L17 Rice noodle soup with sliced chicken breast
L18 Rice noodle soup with lamb offals
L19 Chicken stew with ginkgo nuts rice noodle soup
L24 Fried flat rice noodle with seafood
L25 Fried flat rice noodle with mixed vegetable and meat
L26 Fried flat rice noodle with mixed vegetables
L27 Fried flat rice noodle with beef and lamb

M1 Spicy fried rice with pork mince
M2 Fried rice with chicken, cashew nuts and Chinese sausage
M3 Lamb fried Rice
M4 Beef fried Rice
M5 Chicken fried Rice
M6 Pork fried Rice with picked mustard root
M7 Chinese sausage fried Rice
M8 Prawn fried Rice with Satay sauce
M9 Prawn fried Rice with egg
M10 Vegetable fried Rice
M11 Stewed eggplant and pork mince on rice
M12 Spicy fried rice with lamb and beef
M13 Plain Jasmine rice

N1 Steam egg jelly with pork mince
N2 Sichuan steam double cooked pork belly with Chinese dried vegetables
N3 Steam sweet pork belly with sticky rice

O1 Sweet pear soup with Chinese white fungus
O2 Sweet rice ball soup with Chinese sweet wine
O3 Sticky rice ball soup (sweet sesame filling)

P1 Plain rice porridge
P2 Rice porridge with pork and Chinese special preserved duck egg
P3 Rice porridge with beef
P4 Rice porridge with fish fillet
P5 Rice porridge with sliced chicken
P6 Rice porridge with mixed seafood
P7 Rice porridge with lamb and Go-ji berry
P8 Rice porridge with vegetables

S1 Chong-Qing Dan Dan hand-made noodle
S2 Tasty spicy hand-made noodle soup with beef brisket
S3 Hand-made noodle soup with 5-spices beef
S4 Tasty spicy hand-made noodle soup with stewed pork guts
S5 Hand-made noodle soup with pickled mustard root and stripped pork
S6 Wild Chinese mushroom hand-made noodle soup with finely sliced lamb
S7 Wild Chinese mushroom hand-made noodle soup with finely sliced beef
S8 Hand-made noodle soup with beef ball
S9 Hand-made noodle soup with fish ball
S10 Sliced chicken breast hand-made noodle soup
S11 Hand-made noodle soup with 3 delicious (chicken, man-made crab meat & luncheon meat)
S12 Hand-made noodle soup with pork stomach
S13 Hand-made noodle soup with 5-spices pork
S14 Hand-made noodle soup with mixed vegetables and meat
S15 Hand-made noodle soup with seafood
S16 Hand-made noodle with pork mince and soy bean paste
S17 Hand-made noodle soup with chicken stew and ginkgo nuts

Nearby Sample Menus

Oppies fried rice $15.00
Chicken $13.50
Scallop $19.00
King prawn $18.00
BBQ Pork $13.50
Nasi goreng $12.00
Prawn kebab $3.50
Spring roll, curry roll $2.50

Banana Fritters $14,90
- shredded coconut / coconut ice cream / butterscotch sauce / whipped cream / tropical salsa / chocolate soil
Cheese $32,50
- for a crowd
Bacon and Eggs $14.50
- bacon / free range eggs any style / chunky toast
Caesar Salad Add $4.90
- marinated prawns
Urbano Hobo $19.90
- fried potatoes / mushrooms / onion / chorizo / spinach / onion jam / free range poached eggs / hollandaise / chunky toast
Soup of the Day $15.50
- wait staff will advise / ciabatta
French Toast $17.50
- chunky toast / banana / bacon / blueberries / maple syrup
Garlic Baguette $4.90
- garlic, herb and parmesan butter

Tom Kha Goong $9.50
- Tiger prawns in coconut milk, mushroom and coriander
Red Curry $14.50
- Red curry paste cooked with coconut cream and vegetables
Thai Fried Rice $14.50
- Stir fried rice and vegetables
Thai Jasmine Rice $2.50
Yum Talay $15.50
- Salad of mixed seafood with a mint and garlic dressing
Ped Pad Khing $17.50
- Stir fried roasted duck with ginger, garlic and vegetables
Pad Prik Keang $14.50
- Curry paste, basil and vegetables
Thai BBQ Satay $7.50
- Marinated chicken satays, served with salad and peanut sauce.

Zuppa di cipolle (chee-pol-le) Toscana – Onion soup $11.00
- The Real and original Onion soup “Did you know… the onion soup was born originally in Florence: Caterina de’ Medici imported to the court of France”
Gamberoni Arrosto – Grilled prawns $24.50
- Marinated prawns in fresh herbs, chilli, olive oil and served with freshly baked focaccia
Scamone di agnello (Ah-nye-lo) al forno – Oven roasted lamb rump $38.50
- The rump is butterflied and then stuffed with prosciutto, baby spinach and Italian herbs and served with roasted potato and vegetables. Served Medium Rare, please advise for any change on the cooking time
Lasagna alla bolognese – Classic Lasagna lasagna $23.50
- Bolognese sauce, known in Italian as ragù alla bolognese, is a meat-based sauce originating from Bologna, Italy
Antipasto Toscano – Tuscany Appetizer $25.00
- A classic from Italy, Leonardo’s pick of Bruschetta, cured meats and Olives
Tagliatelle (Ta-ya-tel-le) alla Carbonara – “Carbonara’s” Tagliatelle $23.00
- Fresh egg, diced pancetta, provolone cheese, garlic and a sprinkle of crushed pepper, so simple but so delicious
Pesce del Giorno – Fish of the day, please see the specials for tonight n/a
Porchetta –pork belly, porchetta style $33.50
- Roasted pork belly served with braised potatoes and topped with an agro dolce sauce (sweet and sour). A Tuscan delight, from Maremma Region, anciently renowned for the massive presence of wild pigs

Chicken or Beef $20.50
Pina Colada $10.50
- coconut vanilla bean "nice" cream, rum infused pineapple
Sabroso Tapas (platter for two) $25.50
- taquitos, chipotle cream, escabeche de pescado, tequeños, guasacaca
Taquitos $9.50
- pulled chicken or beef filled fried rolled corn tortillas w/ salsa
Add chili garlic prawns $6.00
Tapas y Mas $26.50
- your selection of one seafood and one non seafood tapa from the tapas menu, chimichurri potatoes
Rollos Sabroso $9.50
- crisp tortillas, black beans, capsicum, cheese, corn, spinach, salsa
Sopaipillas $9.50
- crunchy fried puffed pastry triangles dusted w/ cinnamon sugar, served w/ chocolate, caramel or honey

BUFFALO CHICKEN FRIES
- The latest edition to the Chicken Fries family has arrived.....Buffalo Chicken Fries! Fries made of real chicken, with a crispy coating and Buffalo spice and Buffalo attitude. Only available for a limited time so you'll better hurry.
SIDE SALAD
- If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
BK CHICKEN NUGGETS X 6 KIDS MEAL
- Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
CHEESEBURGER
- You can't go wrong with our Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
CHEESE & BACON TENDERCRISP
- Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun.
CREAMY MAYO DOUBLE CHEESEBURGER
- You can't go wrong with our new Creamy Mayo Double Cheeseburger, 2 signature flame-grilled beef patties, topped with 2 slices of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
LONG BBQ BEEF RODEO
- Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
BREKKIE WRAP
- We teamed our sausage patty with a fresh egg, cheese, bacon, hash bites, barbeque and hollandaise sauce. We've got breakfast literally wrapped up. And toasted.

Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
Soup of the Day $13.00
- Please ask for Today's choice, served with bread
Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
Muffin or Scone $5.00
- Served with jam, cream, and butter
Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
Recommendation Rack of Lamb $28.00
- Served with Gourmet potatoes and seasonal salad
Garlic Breads $8.00
- Aorangi Peak original garlic breads

Edamame Beans . Szechuan Salt $6
Fried Haloumi . Barley, Green Bean, Grape, Almond, Dill Salad $16
Roasted Cauli . Lentils . Dates . Green Olives . Tahini Lemon Dressing . Dukkah $16
Chocolate Cake . Frozen Chocolate Mousse . Dark Chocolate, Cointreau Sauce . Berry Compote $13
Whipped Goat Cheese . Beet & Rhubarb Relish . Rosemary Crostini $14
Chargrilled Beef Sirloin . Pumpkin Puree . Roasted Red Pepper, Chipotle, Cashew Salsa $30
Affogato $6.5
Fries . Aioli $7

Kae Panaeng $15.50
- Lamb curry cooked in coconut cream, vegetables and crushed peanuts.
Red Curry $14.50
- Red curry paste cooked in coconut cream with a choice of beef, pork or chicken.
Tofu Satay (Entree) $8.50
- Deep fried tofu with peanut sauce.
Ped Pad Khing $25.50
- Stir fried roasted duck, pineapple, garlic, ginger and vegetables.
Tom Kha Gai $9.50
- Chicken and Galangal with mushrooms, cooked in coconut cream.
Tofu with Vegetables $14.50
- Deep fried tofu with steamed vegetables and peanut sauce
Nua Yang Amazing $29.50
- Char grilled marinated tenderloin steak served to your liking with steamed vegetables served on a sizzling hot plate and flamed with brandy.
Kae Sam Rod $29.50
- Marinated char grilled lamb rack with garlic, chilli lemon grass and Basil served on a sizzling hot plate with vegetables and three flavoured sauce.

Vegetable Korma $11.00
- fresh mixed vegetables cooked in creamy of cashew nuts and almonds, garnished with fruits & nuts
Fries $2.50
Pan Fried Prawns (10pcs) $10.00
- peeled prawn cutlets fried with ginger, garlic, onions and capsicum
Zeera rice $4.00
- basmati rice flavoured with cumin seeds
Vegetable Naan $4.00
- Plain flour stuffed with mix veg spice
Bombay Aloo $12.00
- potatoes cooked with mustard seeds, garlic, curry leaves & garnished with lemon juice
Mango Lassi $4.00
Butter Chicken $12.99
- all time favourite tender chicken half roasted in tandoor and finished with creamy tomato gravy

Bacon, Eggs and Hash Brown on Toast $10.00
Baraco Breakfast $16.00
- Your style of free range eggs with bacon, hash brown, roasted tomato, kransky sausages on ciabatta. (Add mushroom $2.00)
Creamy Bacon and Mushroom $10.00
- Streaky bacon in a rich creamy mushroom sauce served on toasted ciabatta
Kids Options $3.00
- Cocoa pops or toast (2 slices) with (Jam, Peanut Butter or Marmite)
Fries $4.50 Sm / $5.50 Lge
- With tomato sauce / aioli
Cream cheese and jam $8.00
Eggs on Toast $10.00
- Your style of 3 eggs on toasted grain or ciabatta
Beef Nacho & Sour Cream $9 For 1 / $12 For 2

STEAM PUDDING $6.00
- (hot single serve with custard & cream)
Medium Burger $10.00
- egg + steak or med Angus pattie or bacon
BOIL UP $13.00
- with pork kumara potato watercress, add 1 fried bread per boil-up for $1.00
SEAFOOD CHOWDER $6.00
Steak or Angus Pattie+ egg $13.00
LAMB $13.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
1/2 DOZEN $10.00
FOUR $7.00

Arabian $18.00
- Spinach, mushroom, onions, capsicum, cream cheese, olives, chicken, topped with sweet chili
Shiek $18.00
- Spinach, Tuna, chili pickle, cream cheese, topped with sweet chili
Falafel $ 9.00
Sahara $18.00
- Spinach, Sun-dried Tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chili
Traditional $16.00
- Spicy cream sauce, spinach, mushrooms, onions, tomatoes, garlic and your choice of lamb, chicken, falafel. Served with fresh salad
Salad $16.00
- Enjoy fresh salad vegetables served with your choice of lamb, chicken, or falafel and any 3 sauces. As well as Ali Baba’s warm garlic and olive oil dressing. You can also choose to have olives, capers, Jalapeños, and capsicum on top of your salad
Ala-Tunisia $16.00
- A mouth-watering mixture of bearnaise pesto blended with homemade spices and your choice of lamb, chicken, or falafel. Served with fresh salad
Najem $18.00
- Garlic chili pickle, mushrooms, onions, marinated capsicum, capers, olives, cream cheese, chicken, topped with sweet chili

Masala Scallops - Scallops Masala, succulent scallops cooked in a spicy gravy, green capsicums, sliced onions and fresh herbs. $28.90
Daal Tadka - Yellow spilt lentils cooked with cumin seeds, ginger, garlic, tomatoes and turmeric $15.90
Chicken Jalfrezi - Boneless chicken pieces cooked with diced onions, capsicum, tomato cubes in sweet and sour sauce, garnished with fresh herbs and cashew nuts $17.90
Prawn Malabari - Peeled prawns cooked with sauteed onions, tomatoes and fresh coconut milk, garnished with cream $22.90
Matar Malai Methi - Peas cooked in fine mild creamy cashew's puree and dried fenugreek. $15.90
Mixed Platter (For Two) - A mixture and fine selection Vegetable Samosa, Mixed pakoras, Chicken tikka and Seekh Kebab. $17.80
Saag Scallops - Saag Scallops, a wonderfully delectable dish of scallops cooked in a fine, mild puree of fresh spinach, herbs and spices. $28.90
Paneer Bhurji - Scrambled homemade cottage cheese cooked with chopped onions, green peas, chillies and spices. Rich in protein $22.00

Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing $6.00
Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50