C12 Sliced chicken in thick spicy tongue-numbing sauce
C23 Spicy stir fry duck heads with cauliflower
C24 Stir fry dried red chilli with duck tongues
C13 Stir fry chicken hearts, livers and gizzards with Chinese pickled chilli
C14 Sizzling chicken hearts, livers and gizzards
C15 Stir fry egg and fresh tomato
C16 Stewed chicken with Shiitaki mushrooms and soy-bean sprouts in special spicy sauce
C17 Stir fry cubed chicken breast with Dried Tofu
C18 Spicy stewed chicken with baby taro roots
C19 Crispy chicken with salt and pepper
C20 Spicy stir fry chicken gizzards with cumin
C21 Stir fry chicken gizzards with Chinese pickled chilli
C22 Spicy beer-stewed duck
C25 Chinese style steamed egg jelly with prawns
C26 Stir fry cubed chicken breast with lotus root
C27 Spicy stire fry chicken soft bones with cumin
C28 Spicy stir fry duck wings
BEEF AND LAMB
D3 Stir fry beef with peppers
D1 Sliced beef in thick spicy tongue-numbing sauce
D2 Sizzling beef
D4 Spicy sliced beef stewed in Tofu jelly
D5 Spicy stewed beef cubes with bamboo shoots
D6 Stir fry beef and pepper in black bean sauce
D7 Stir fry sweet sour beef with orange peel
D8 Stir fry beef with Chinese pickled chilli
D9 Stir fry beef with Ganlan (Chinese green) in oyster sauce
D10 Stir fry beef with Choi Sum (Chinese green) in oyster sauce
D11 Spicy stir fry lamb with cumin
D12 Lamb's offal soup with touch of coriander leaf
D13 Stir fry lamb's offal with Chinese pickled chilli
D14 Omasum in thick spicy tongue-numbing sauce
D15 Stir fry omasum with dried red chilli
D16 Stir fry beef with pickled Chinese cabbage
D17 Lamb's offal in thick spicy tongue-numbing sauce
FISH AND SEAFOOD
E1 Chong-Qing style hot and spicy fish fillet
E2 Hot and sour fish with Chinese pickled cabbage
E3 Tasty stir fry prawns (in shells) with dried red chilli
E4 Stir fry prawns with celery and peppers
E5 Stir fry scampi with spicy and tongue-numbing sauce on the bed of yellow-bean sprouts
E6 Seafood with crispy rice clusters in sauce
E7 Tasty stir fry squid and broccoli
E8 Stir fry prawns with cashew nuts
E9 Fish head stew with Tofu & Chinese dried vegetables in a clay pot
E10 Sichuan style steamed giant fish head with Chinese pickled red chilli(Reserved)
E11 Sichuan Style special boiled fish fillet
TOFU
(Tofu in China is like the cheese in western world, they have many formats, we have fresh Tofu, deep-fried Tofu, Tofu jelly, dried Tofu curd, Tofu Tofu sheets)
F1 Ma-po Tofu (Fresh Tofu in a spicy and tongue numbing sauce)
F2 Stewed deep-fried Tofu
F3 Stewed fresh soft Tofu
F4 Stew Tofu in soy bean paste
F5 Stir fry dried Tofu curd with celery
F6 Tofu jelly with delicious spicy sauce
F7 Sizzling Tofu with seafood
F8 Stir fry sliced dried Tofu
CHINESE VEGETABLES
G1 Special juicy Chinese cabbage cooked in stock
G2 Stir fry Ganlan with garlic
G3 Stir fry Choi sum (on its own for its fresh original taste)
Mint & garlic marinated lamb rump slices set on spinach leaves, green beans, capsicum, cherry tomatoes, red onion, kalamata olives & feta cheese. Topped with hummus & tzatziki.
Thai Prawn & Calamari Salad $21.70
Lemon pepper seasoned squid rings & prawns served on Asian salad of carrots, mung beans, pea shoots & cucumber with a coriander, mint, hoi sin & sesame dressing. Topped with sweet chilli, aioli & fresh lemon.
dry rubbed with our adobo spice then applewood smoked until the meat is falling off the bone. Smothered in your choice of bbq sauce
Get Smoked For 4 $45.00
1X ¼ rack pork ribs with maple bourbon bbq sauce or bacon gravy. 1X medium pulled pork with Carolina bbq sauce, 2 X portion of wings with Memphis bbq & orange pop glaze, 1X two tone factory slaw, 2X serves of chips and 2X corn
Lamb Rack Piri Piri Marinated Lamb Rack served with a Potato Creme Fraiche Mash, Baby Vegetables and a Red Wine Jus. N/A
Pork Belly Roasted Pork Belly served with Braised Red Cabbage and Pumpkin Dumplings. Accompanied with a Cider Honey Sauce. N/A
Pumpkin, Pinenut and Lamb Wrap with Side Salad N/A
Pasta with Bolognaise Sauce. N/A
Chocolate Brownie N/A
Mini Beef Burger with Shoestring Fries. N/A
Muffins - Sweet or Savoury - Specials Daily N/A
Cured Beef Sirloin and Bean Salad Smoked Beef Sirloin with Seasonal Greens, Cherry Tomatoes and set upon a Fragrant Bean Salad, Drizzled with a Balsamic Reduction. N/A
A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
Cheeseburger N/A
Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
Grilled Chicken Snack Wrap® N/A
It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
$25 Classics ShareBox® $25
Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
Medium Frozen Coke & Medium Fries Snack Deal N/A
Get more bang for your buck with this fantastic snack bundle! Just $3 will get you a medium Frozen Coke and medium fries! Snack-time - sorted!
Apple Pie N/A
Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.
$40 Mega ShareBox® $40
Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
Quarter Pounder® N/A
Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock
Caesars Palace
Craft your own version of a classic Caesar salad: shaved parmesan from the "wheel", crisp salad leaves, mesclun, endive, cos and iceberg lettuce, capers, anchovy fillets, garlic croutons, toasted almonds, grilled streaky bacon
Art of the Grill
Aged beef rump steak with herb rub, New Zealand lamb chops
The Grill and Pasta Kitchen
Freshly cooked pasta (tortellino, ravioli or fettuccine), sauteed with pancetta and mushrooms, basil pesto and shaved parmesan, butter blanched seasonal market vegetables (Vegetarian dishes made fresh and specified to your dietary requirements. Please advise when you book)
prawn & chorizo w/ a pesto cream & toasted cashews
Pansooti $21.9
pumpkin & parmesan pasta parcels served w/ a tomato & cream sauce
Varzi $19.9
chicken, basil pesto and toasted pinenuts
Our chips $5.9
made in our kitchen daily - hand cut skin on chips w/ sea salt garnish
Grilled courgette $8.9
w/aged goat’s cheese, crushed pinenuts & basil
Meats $16.9
Italian meats including chicken
Le Classic basic $8.5
Poutine is a common Canadian dish, made with french fries, topped with a light brown gravy-like sauce and cheese curds. Our fries, gravy and cheese curd
Shahi Paneer - Our own home-made cottage cheese cooked in creamy gravy, and fresh herbs. $17.90
Fish Tikka - Boneless fish marinated in yoghurt, spices and herbs and cooked in tandoor $28.00
Vindaloo (Chicken, Lamb or Goat) - Diced Chicken, Lamb or Goat cooked with spices and brown onion gravy in a hot vindaloo sauce, garnished with spring onions and coriander $17.90
Daal Tadka - Yellow spilt lentils cooked with cumin seeds, ginger, garlic, tomatoes and turmeric $15.90
Aloo Mattar - Potatoes and peas cooked together in a subtly spicy gravy $15.90
Masala Scallops - Scallops Masala, succulent scallops cooked in a spicy gravy, green capsicums, sliced onions and fresh herbs. $28.90
Malai Tikka - Succulent morsels of chicken, steeped in a blend of cream, cheddar garlic and a hint of broad leaf cilantro, Glazed in Tandoor $11.90