Sichuan Style Rotorua in Rotorua Menu

COLD DISH/APPETISER COLD DISH/APPETISER
  • A1 Spicy mouth-watering chicken (Cold spicy Chicken)
  • A2 Spicy beef and honeycombtripe
  • A3 Spicy and sour mung bean jelly salad
  • A4 Delicious crunchy pig’s ear in red chilli oil
  • A5 Pig's tripe in delicious spicy tongue-numbing sauce
  • A6 Chicken feet with Chinese pickled chilli
  • A7 Chicken gizzards in sesame oil
  • A8 Fresh cucumber in garlic sauce
  • A9 Sliced bamboo shoots in red chilli oil
  • A10 Crunchy sweet and sour black fungus
  • A11 Chinese style pickled chunky vegetables with a touch of chilli oil
  • A12 Spicy mouth-watering Omasum (beef tripe)
  • A13 Sliced lamb' offal in delicious spicy tongue-numbing sauce
  • A14 Sliced pig's snout in spicy sauce
  • A15 Crunchy stripped potato salad with sesame oil (quick blenched potato)
  • A16 Skillfully cut pig's kidney in spicy sauce
  • A17 Chinese special preserved duck egg with fresh Tofu
  • A18 Steamed egg-plant in delicious spicy garlic sauce
  • A19 Peanuts and dry Tofu in spicy sauce
  • A20 Crunchy Fried Pean-nuts
  • A21 Sichuan Style Home-made spicy sausage
  • A22 Smoked pig's snout
  • A23 Salt-boiled Edamame (green soy bean pods)
  • A24 Green pepper and Chinese special preserved duck egg salad
PORK PORK
  • B9 Spicy stir fry pork's stomach
  • B10 Stewed pork guts in spicy sauce
  • B11 Crispy pork with salt and pepper
  • B1 Double-cooked sliced pork with leekin spicy sauce(boiled and then stir fried)
  • B2 Stir fry sliced pork with leek in spicy sauce
  • B3 Stir fry striped pork with Yu-Shiang sauce(sweet, sour & spicy taste)
  • B4 Stir fry pork with egg, black fungus and bamboo shoots
  • B5 Sliced pork in thick spicy tongue-numbing sauce
  • B6 Stir fry striped pork with green pepper
  • B7 Sizzling pork
  • B8 Spicy sliced pork stewed in Tofu Jelly
  • B12 Stir fry spicy striped pork'sear
  • B13 Slow ooked pork'shoc in soy sauce and Chinese spices (with greens)
  • B14 Sweet and sour pork with Chinese dark vinegar
  • B15 Stewed spare ribs with dried snake beans
  • B16 Stir fry pork mince with Chinese pickled snake beans
  • B17 Stir fry Chinese smoked pork with dried Tofu and celery
  • B18 Stir fry spicy Chinese smoke pork
  • B19 Sweet and sour pork with pine-apple chunks
  • B20 Stir fry pork and leek in soy bean paste
  • B21 Special sizzling egg-plants with pork mince
  • B22 Stir fry pork with Chinese pickled green chilli
  • B23 Stir fry pork with Chinese pickled mustard root
  • B24 Stir fry sliced pork with celery and peppers
  • B25 Stir fry sliced pork with Yu-Shiang sauce sweet, sour & spicy taste)
  • B26 Stir fry pig's trotters with cauliflower and dried chilli
  • B27 Stir fry pig's snouts with Chinese green chilli
  • B28 Sizzling pork guts
  • B29 Spicy pot with mixed vegetable and meat
  • B30 Stir fry dried red chilli with pork guts
  • B31 Crispy rice clusters with sliced pork in sauce
  • B32 Crispy rice clusters with luncheon meat, pork skin and sliced chicken in sauce
  • B33 Stir fry pork guts with dried red chilli
  • B34 Stir fry kidney with Chinese pickled chilli
CHICKEN AND DUCK CHICKEN AND DUCK
  • C1 House special spicy stewed chicken with potato and peppers
  • C2 Stir fry dried red chilli with chicken
  • C3 Stewed chicken with pork stomach
  • C4 Kung-pao chicken (stir fry chicken with peanuts in sweet sour dried chilli sauce)
  • C5 Stir fry sliced chicken with Chinese pickled chilli
  • C6 Stir fry sliced chicken with celery and peppers
  • C7 Lemon chicken
  • C8 Hot sizzling chicken
  • C9 Stir fry sliced chicken with Yu-Shiang sauce (sweet, sour & spicy taste)
  • C10 Sweet sour chicken in tomato sauce
  • C11 Spicy sliced chicken stewed in Tofu Jelly
  • C12 Sliced chicken in thick spicy tongue-numbing sauce
  • C23 Spicy stir fry duck heads with cauliflower
  • C24 Stir fry dried red chilli with duck tongues
  • C13 Stir fry chicken hearts, livers and gizzards with Chinese pickled chilli
  • C14 Sizzling chicken hearts, livers and gizzards
  • C15 Stir fry egg and fresh tomato
  • C16 Stewed chicken with Shiitaki mushrooms and soy-bean sprouts in special spicy sauce
  • C17 Stir fry cubed chicken breast with Dried Tofu
  • C18 Spicy stewed chicken with baby taro roots
  • C19 Crispy chicken with salt and pepper
  • C20 Spicy stir fry chicken gizzards with cumin
  • C21 Stir fry chicken gizzards with Chinese pickled chilli
  • C22 Spicy beer-stewed duck
  • C25 Chinese style steamed egg jelly with prawns
  • C26 Stir fry cubed chicken breast with lotus root
  • C27 Spicy stire fry chicken soft bones with cumin
  • C28 Spicy stir fry duck wings
BEEF AND LAMB BEEF AND LAMB
  • D3 Stir fry beef with peppers
  • D1 Sliced beef in thick spicy tongue-numbing sauce
  • D2 Sizzling beef
  • D4 Spicy sliced beef stewed in Tofu jelly
  • D5 Spicy stewed beef cubes with bamboo shoots
  • D6 Stir fry beef and pepper in black bean sauce
  • D7 Stir fry sweet sour beef with orange peel
  • D8 Stir fry beef with Chinese pickled chilli
  • D9 Stir fry beef with Ganlan (Chinese green) in oyster sauce
  • D10 Stir fry beef with Choi Sum (Chinese green) in oyster sauce
  • D11 Spicy stir fry lamb with cumin
  • D12 Lamb's offal soup with touch of coriander leaf
  • D13 Stir fry lamb's offal with Chinese pickled chilli
  • D14 Omasum in thick spicy tongue-numbing sauce
  • D15 Stir fry omasum with dried red chilli
  • D16 Stir fry beef with pickled Chinese cabbage
  • D17 Lamb's offal in thick spicy tongue-numbing sauce
FISH AND SEAFOOD FISH AND SEAFOOD
  • E1 Chong-Qing style hot and spicy fish fillet
  • E2 Hot and sour fish with Chinese pickled cabbage
  • E3 Tasty stir fry prawns (in shells) with dried red chilli
  • E4 Stir fry prawns with celery and peppers
  • E5 Stir fry scampi with spicy and tongue-numbing sauce on the bed of yellow-bean sprouts
  • E6 Seafood with crispy rice clusters in sauce
  • E7 Tasty stir fry squid and broccoli
  • E8 Stir fry prawns with cashew nuts
  • E9 Fish head stew with Tofu & Chinese dried vegetables in a clay pot
  • E10 Sichuan style steamed giant fish head with Chinese pickled red chilli(Reserved)
  • E11 Sichuan Style special boiled fish fillet
TOFU TOFU
  • (Tofu in China is like the cheese in western world, they have many formats, we have fresh Tofu, deep-fried Tofu, Tofu jelly, dried Tofu curd, Tofu Tofu sheets)
  • F1 Ma-po Tofu (Fresh Tofu in a spicy and tongue numbing sauce)
  • F2 Stewed deep-fried Tofu
  • F3 Stewed fresh soft Tofu
  • F4 Stew Tofu in soy bean paste
  • F5 Stir fry dried Tofu curd with celery
  • F6 Tofu jelly with delicious spicy sauce
  • F7 Sizzling Tofu with seafood
  • F8 Stir fry sliced dried Tofu
CHINESE VEGETABLES CHINESE VEGETABLES
  • G1 Special juicy Chinese cabbage cooked in stock
  • G2 Stir fry Ganlan with garlic
  • G3 Stir fry Choi sum (on its own for its fresh original taste)
  • G4 Stir fry cabbage with dried red chilli
  • G5 Stir fry Bok Choy with Garlic
  • G6 Stir fry mix vegetables
  • G7 Tasty Sautéed green beans with pork mince
  • G8 Sautéed egg-plant with Yu-Shiang sauce (sweet, sour & spicy taste)
  • G9 Stir fry stripped potato with chilli and Chinese vinegar
  • G10 Stir fry cubed lotus root
  • G11 Stir fry bean sprout with pepper
  • G12 Stir fry Chinese cabbage with chopped pickled chilli
  • G13 Crunchy mixed fresh vegetable salad with special sauce
CHINESE SOUP CHINESE SOUP
  • H1 Lamb offal with Go-ji berry soup
  • H2 Pig's stomach with wild mushroom soup
  • H3 Sichuan sour and spicy soup (with Tofu, black fungus etc.)
  • H4 Sliced pork with tomato soup
  • H5 Fried eggs with tomato soup
  • H6 Tomato and egg drop soup
  • H7 Pickled cabbage with sliced pork belly (Northern Chinese Style) soup
  • H8 Pickled Chinese mustard root with stripped pork soup
  • H9 Pickled cabbage with thin mung bean vermicelli soup
  • H10 Seaweed and egg drop soup
  • H11 Bok Choy with Tofu soup
  • H12 Deep fried pork with potato vermicelli soup
  • H13 Chicken stew with ginkgo nuts in a clay pot
NOODLES AND SNACKS NOODLES AND SNACKS
  • K1 Chong-Qing Dan Dan noodle
  • K2 Tasty spicy noodle soup with beef brisket
  • K3 Tasty spicy noodle soup with stewed pork guts
  • K4 Sour and Spicy noodle salad
  • K5 Cold noodle salad with shredded chicken
  • K6 Noodle with pork mince and soy bean paste (Sichuan style)
  • K7 Noodle soup with many ingredients
  • K8 Fried noodle with mixed seafood
  • K9 Fried noodle with beef
  • K10 Fried noodle with chicken, cashew nuts, Chinese sausage
  • K11 Fried noodle with lamb
  • K12 Fried noodle with chicken
  • K13 Fried noodle with pork
  • K14 Fried noodle with beef and lamb (with a hint of cumin seeds)
  • K15 Noodle soup with pickled mustard root and stripped pork
  • K16 Wild Chinese mushroom noodle soup with finely sliced lamb
  • K17 Wild Chinese mushroom noodle soup with finely sliced beef
  • K18 Noodle soup with beef ball
  • K19 Noodle soup with fish ball
  • K20 Sliced chicken breast noodle soup
  • K21 Chong-Qing style noodle soup with lamb offals
  • K22 Vegan Dan Dan noodle
  • K23 Chicken stew with ginkgo nuts noodle soup
  • K24 Steamed dumpling (pork mince filling)
  • K25 Shallow fry dumplings (pork mince filling)
  • K26 Dumplings in Sichuan Style
  • K27 Wonton with spicy sauce
  • K28 Steamed pork buns (6)
  • K29 Steamed vegetable buns (6, contain eggs)
  • K30 Steamed big bun (pork mince and soy bean paste filling)
  • K31 Shallow fry pork buns (6) with sesame seeds
  • K32 Shallow fry vege buns (6) with sesame seeds
  • K33 Black sesame and white sesame rice cakes with sweet mashed red bean filling
  • K34 Deep fried sweet taro rolls with sesame seeds
  • K35 Deep fried wonton
  • K36 Deep fried spring rolls
  • K37 Big Chinese steamed plain bun
  • K38 Peach shaped steamed bun with red bean paste filling
RICE NOODLES RICE NOODLES
  • L20 Fried flat rice noodle with lamb
  • L21 Fried flat rice noodle with pork
  • L22 Fried flat rice noodle with beef
  • L23 Fried flat rice noodle with chicken
  • L1 Sour and spicy beef soup with vermicelli
  • L2 Sour and spicy pork guts soup with vermicelli
  • L3 Sour and spicy beef soup with rice noodle
  • L4 Sour and spicy pork guts soup with rice noodle
  • L5 Rice noodle soup with 3 delicious (chicken, man-made crab meat & luncheon meat)
  • L6 Rice noodle soup with 5-spices beef
  • L7 Rice noodle soup with sliced pork and pickled custard root
  • L8 Rice noodle soup with pork stomach
  • L9 Rice noodle soup with 5-spices pork
  • L10 Rice noodle soup with wild Chinese mushroom and thinly sliced lamb
  • L11 Rice noodle soup with wild Chinese mushroom and finely sliced beef
  • L12 Rice noodle soup with small Chinese sausages
  • L13 Rice noodle soup with beef balls
  • L14 Rice noodle soup with fish balls
  • L15 Rice noodle soup with mixed vegetables and meat
  • L16 Rice noodle soup with mixed vegetables
  • L17 Rice noodle soup with sliced chicken breast
  • L18 Rice noodle soup with lamb offals
  • L19 Chicken stew with ginkgo nuts rice noodle soup
  • L24 Fried flat rice noodle with seafood
  • L25 Fried flat rice noodle with mixed vegetable and meat
  • L26 Fried flat rice noodle with mixed vegetables
  • L27 Fried flat rice noodle with beef and lamb
RICE RICE
  • M1 Spicy fried rice with pork mince
  • M2 Fried rice with chicken, cashew nuts and Chinese sausage
  • M3 Lamb fried Rice
  • M4 Beef fried Rice
  • M5 Chicken fried Rice
  • M6 Pork fried Rice with picked mustard root
  • M7 Chinese sausage fried Rice
  • M8 Prawn fried Rice with Satay sauce
  • M9 Prawn fried Rice with egg
  • M10 Vegetable fried Rice
  • M11 Stewed eggplant and pork mince on rice
  • M12 Spicy fried rice with lamb and beef
  • M13 Plain Jasmine rice
STEAMED DISHES STEAMED DISHES
  • N1 Steam egg jelly with pork mince
  • N2 Sichuan steam double cooked pork belly with Chinese dried vegetables
  • N3 Steam sweet pork belly with sticky rice
SWEET DISHES SWEET DISHES
  • O1 Sweet pear soup with Chinese white fungus
  • O2 Sweet rice ball soup with Chinese sweet wine
  • O3 Sticky rice ball soup (sweet sesame filling)
PORRIDGE PORRIDGE
  • P1 Plain rice porridge
  • P2 Rice porridge with pork and Chinese special preserved duck egg
  • P3 Rice porridge with beef
  • P4 Rice porridge with fish fillet
  • P5 Rice porridge with sliced chicken
  • P6 Rice porridge with mixed seafood
  • P7 Rice porridge with lamb and Go-ji berry
  • P8 Rice porridge with vegetables
HAND MADE NOODLES HAND MADE NOODLES
  • S1 Chong-Qing Dan Dan hand-made noodle
  • S2 Tasty spicy hand-made noodle soup with beef brisket
  • S3 Hand-made noodle soup with 5-spices beef
  • S4 Tasty spicy hand-made noodle soup with stewed pork guts
  • S5 Hand-made noodle soup with pickled mustard root and stripped pork
  • S6 Wild Chinese mushroom hand-made noodle soup with finely sliced lamb
  • S7 Wild Chinese mushroom hand-made noodle soup with finely sliced beef
  • S8 Hand-made noodle soup with beef ball
  • S9 Hand-made noodle soup with fish ball
  • S10 Sliced chicken breast hand-made noodle soup
  • S11 Hand-made noodle soup with 3 delicious (chicken, man-made crab meat & luncheon meat)
  • S12 Hand-made noodle soup with pork stomach
  • S13 Hand-made noodle soup with 5-spices pork
  • S14 Hand-made noodle soup with mixed vegetables and meat
  • S15 Hand-made noodle soup with seafood
  • S16 Hand-made noodle with pork mince and soy bean paste
  • S17 Hand-made noodle soup with chicken stew and ginkgo nuts

Nearby Sample Menus

  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Chocolate mousse $3.50
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Garlic bread $3.50
  • Strawberry cheesecake $3.50
  • Brewers pantry board crafted for drinks (3-4) $49.90
    • Slow smoked roasted beef with blue cheese, New zealand lamb with aged gouda, texas chilli sausage and wrapped chipolatas. Toasted turkish flatbread, brie & cheddar with beetroot chutney, bacon jam, cranberry and garlic butter.
  • Pork belly $34.90
    • Slow cooked pork belly, cooked in our secret rub with an apple cider sauce. Chargrilled corn on the cob, fennel and our waldorf salad
  • Creamy mushrooms $4.90
  • Kiwi pride prime beef $35.90
    • 300g of prime 21 day aged beef rib-eye, a rich mushroom sauce, chargrilled corn on the cob, coleslaw & fries
  • Kids ice cream cone $5.90
    • Double scoop. Choice of any two: Chocolate cookies and fudge/ vanilla/ boysenberry. Choice of toppings: chocolate/ caramel/ strawberry
  • Bushman's bene $17.90
    • Kiwi breakfast. Chefs special angus mince, on ciabatta, topped with teo free range poached eggs. Hollandaise and freshly grilled tomato
  • Smoke house bbq $1.00
  • Corn on the cob $6.00
  • Cucumber Yoghurt $2.00
  • Bar Platter $32.00
    • Three chermoula seasoned calamari, two prawns, two garlic, cumin & coriander falafels, one marinated sirloin beef kebab, two gourmet lamb sausages, three Moroccan free range chicken strips & cumin spiced chips all served with homemade tomato jam & garlic aioli.
  • Grande Burrito $27.00
    • Your choice of pork, free range chicken or vegetables with Mexican black beans & fiesta rice, wrapped in a grilled flour tortilla, all smothered with pork chilli verde & cheese. Baked to perfection & served with rattlesnake salsa, guacamole & sour cream.
  • Banana Buckwheat Stack $17.00
    • Double stack of organic buckwheat & banana pancakes served with seasonal berry compote, caramelized banana, maple syrup & fresh whipped cream. - Add Bees Knees streaky bacon $4.00
  • Chermoula Calamari Salad $21.00
    • Moroccan spiced calamari strips, spicy prawns, Bees Knees streaky bacon served on a fresh garden salad tossed with homemade vinaigrette. Served with toasted pita & chermoula dressing.
  • Vegas Eggs Benny with Hash Browns $20.50
    • Two free range poached eggs, toasted ciabatta & homemade hollandaise, served with three hash browns. Your choice of • Bees Knees streaky bacon • Avocado & salmon • Spinach & button mushrooms.
  • Falafel Salad $20.00
    • Handmade garlic, cumin & coriander falafels, sliced avocado & crumbled feta cheese on a fresh garden salad. Served with a refreshing cucumber yoghurt dressing & toasted pita bread.
  • Fried Calamari $11.00
    • Calamari strips tossed in a chermoula seasoning & served with garlic aioli.
  • Jr. Carl
    • Chargrilled beef patty with lettuce, American Cheese and our special sauce.
  • -small $2.50
  • Chicken tenders
    • Chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown. Served with a choice of ranch, honey mustard or BBQ dipping sauces.
  • Monster breakfast toasted sandwich $5.90
    • It starts with bacon, then a sausage patty, a folded egg, and Swiss and cheddar cheese, between two slices of toasted sourdough.
  • -burguer only $3.00
  • Jim beam bourbon burger
    • Unwind with the Jim Beam® Bourbon Burger. Featuring a chargrilled beef patty topped with bacon, crispy onion , swiss cheese, fresh lettuce and tomato — slathered in a rich and tangy sauce flavoured with Jim Beam bourbon.
  • Jalapeno big chicken burger $9.50
    • A crispy, lightly breaded chicken fillet topped with fiery jalapeño's, a special Santa Fe sauce, swiss cheese, red onions, tomato, lettuce all on a moist seeded bun.
  • -1/2 lb. Angus $13.90
  • Super Vege (3 Fillings) $4.00
  • Chick n Fala Pita $11.50/ $9.50
    • Regular/ Petita
  • Roast Lamb Pita $11.50/ $9.50
    • Regular/ Petita
  • Roast Beef Pita $10.90/ $8.90
    • Regular/ Petita
  • Cookie Fix $2.00
  • Chicken Crave Salad $12.50/ $10.50
    • Regular/ Petita
  • Garden (V) Pita $8.50/ $7.50
    • Regular/ Petita
  • Roast Beef Salad $10.90/ $8.90
    • Regular/ Petita
  • Soup of the day $10.5
    • (see board)
  • Special of the day N/A
    • (see board)
  • Eggs Benedict $18.5
    • with our handcrafted hollandaise sauce and the choice of bacon, salmon or spinach
  • Bacon and eggs $16.5
    • with orange juice
  • kransky sausages $4.0
  • Summer Salad $19.5
    • pepper coated Squid on an asian style salad with a lime dressing
  • Baked beans $4.0
  • Thai Laksa $21.0
    • served with jasmin rice and asian vegetables, with either chicken or prawns
  • Polenta Chips . Sundried Tomato and Olive Aioli $10
  • Smoked Salmon . Potato, Egg Salad . Horseradish Creme . Red Slaw $19
  • Garlic Bread $7
  • Crispy Mozzarella Risotto Balls . Blue Cheese Crème $10
  • Haloumi . Chargrilled Brocolli . Rocket . Quinoa . Sunflower Seeds . Cranberries $16
  • Olives . Citrus . Garlic $7
  • Steak . Bacon . Tomato Relish . Rocket . Caramelised Onion . Aioli $16.5
  • Barley, Green Bean, Grape, Almond, Dill Salad $7
  • Prawn Malabari $15.50
    • Prawn cooked with sautéed capsicum, onion and tomato flavor sauce finished in creamy coconut flavor
  • Tandoori Chicken (Half/ Full) $10/$18
    • Whole chicken marinated in yoghurt, ginger and garlic paste with Indian herbs, served with mint chutney
  • Vegetable Masala $11.50
    • Cook with capsicum, onion, creamy tomato gravy
  • Lamb Korma $12.50
    • Boneless lamb or beef pieces cooked in a creamy sauce made of almond paste, cream & spices
  • Palao rice $4
    • Rice fried with peas and mixed with herbs and spices
  • Spinach Paneer $11.50
    • Cottage cheese and spinach cooked in gravy
  • Chicken Saagwala $12
    • Tender chicken pieces cooked mildly spices and herbs with fresh spinach puree as a gravy
  • Lamb Nawabi $12.50
    • Tender lamb with light coconut and cashew gravy, lightly spiced and full of flavor
  • Steak sauce options
  • Buttered Mashed Potato $5.00
  • Johnny Cash Stash medium $32 / classic $37
    • Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
  • Campfire Burrito $24.00
    • Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
  • Midnight Nachos $19.00
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
  • San Quentin Squid $17.00
    • Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
  • Midnight Nachos $19.00
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
  • Mexican Toastie $11.00
    • Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
  • KAI MUFFIN $5.00
  • CHICKEN & PORK & MUTTON $17.00
    • pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
  • 1/2 BURGER (steak or medium Angus pattie or bacon) $9.00
  • SEAFOOD CHOWDER $6.00
  • WAHA-NUI $16.00
    • steak, Large Angus pattie + bacon+egg
  • WHOLE STEAM PUDDINGS $6.00
    • 3 sizes or hot single serve with custard & cream
  • HOT CHIPS $3.00
  • FOUR $6.00
  • Skirt steak corn tortillas $19.00
    • w grilled sweet corn, capsicum salsa, guacamole & chimichurri sauce w black beans and spicy salsa Roja de molcajete on the side
  • Wholegrain chunky style toast $7.00
    • w fruit preserves & butter
  • Pulled lamb salad, slow cooked lamb $19.50
    • w grilled halloumi, honey glazed baby beetroot, pomegranate seeds, snow peas, baby spinach and finished with pomegranate & lower oil vinaigrette
  • Seasonal salad w pomegranate vinaigrette $8.00
  • Pumpkin & kumara fritter stack $17.00
    • w Tomato Ginger Jam, honey glazed baby beetroot, radish remoulade and salad greens(add bacon $3.00)
  • Creamy coconut pannacotta $16.00
    • w caramelized pineapple, warm banana bread, and honey
  • Chicken schnitzel $18.00
    • w baked paprika & sea salt wedges ketchup, thousand island dipping sauce, and salad greens
  • Caesar salad $17.00
    • of cos lettuce, crispy bacon, croutons, shaved parmesan, anchovy mayo and finished with a free range poached egg(add chicken)
  • Toscana Classic 12" $21.50 14" $23.50
    • Chicken, tomato, mushrooms, red onions, mozzarella & pesto sauce.
  • Antipasto $9.50
    • Lettuce, Salami, Italian Chorizo, Olives, Roasted peppers, Tomato & Balsamic Dressing.
  • Real Hawaii 12" $20.50 14" $22.50
    • Ham, pineapple, bacon, capsicum, mozzarella & tomato sauce.
  • Three Cheeses 12" $20.50 14" $22.50
    • Mozzarella, ricotta, parmesan & tomato sauce.
  • Bruschetta $9.50
    • Bread oven-roasted in Garlic Olive oil and served with Tomato salsa.
  • Chicken Caesar $9.50
    • Chicken, Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
  • Caesar $8.00
    • Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
  • Vegetariano 12" $20.50 14" $22.50
    • Capsicum, olives, mushrooms, red onions, mozzarella & tomato sauce.
  • Tartufina $24.00
    • Mozzarella- walnuts- rocket- creamy truffle cheese
  • Burrata Platter $23.00
    • dreamy fresh cheese that consist of a mozzarella pouch, rather than a ball, filled with a delicate milky mousseserved with focaccia, oven roasted vegetables and cured meat
  • Mantovana $20.00
    • Mozzarella - blue cheese - walnuts
  • Napoli $16.00
    • tomato sauce - anchovies - capers
  • Margherita $16.00
    • Tomato sauce - mozzarella - basil - olive oil
  • Saporita $22.50
    • tomato sauce - mozzarella -blue cheese - spicy salami - capsicum
  • Emiliana $21.00
    • Mozzarella - walnuts - balsamic vinegar - parmesan - rocket
  • Romana $20.00
    • Tomato sauce - mozzarella - anchovies - capers - origano - chilli
  • Banana Split $6.00
    • Banana served with berries, ice cream, chocolate sauce & marshmallow pieces
  • B.E.H. $13.50
    • Two eggs any style set over hash, streaky bacon with capsicum relish
  • Linguini Pasta $10.00
    • Tomatoes, capsicum, red onion, olives, basil pesto
  • Pancakes $13.50
    • With mixed berries and fresh whipped cream
  • Roasted Tomato Risotto $22.50
    • Topped with olives, pepper dews, artichokes, red onion and capsicum
  • Garlic Roast Pumpkin $5.50
  • Rotollo $13.00
    • Black liquorice, white chocolate & strawberries in filo pastry, vanilla bean ice cream
  • Creamy Mushrooms $5.50
  • Cheese & Bacon Burger $9.00
  • Add Scotch Steak $6.00
  • Add mushroom or bacon $3.00
  • 24B Burger $16.00
  • Garlic Steak and Mushroom $11.00
  • Add Chips and can drink $4.00
  • Sausage $3.00
  • Tuesday Chop Suey $7.00/$9.00
Sichuan Style Rotorua

Sichuan Style Rotorua

location

Address

1260-1262 Eruera Street, Bay Of Plenty, Rotorua, 3010, New Zealand

phone

Phone

0073471661

clock

Opened hours

Mon 12pm-10pm Tue 5pm-10pm Wed-Sun 12pm-10pm
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Cash

Location
1260-1262 Eruera Street, Bay Of Plenty, Rotorua, 3010, New Zealand
Similar Restaurants based on Cuisines