Sierra Cafe in 5/74 Wairau Road Menu

Nearby Sample Menus

FISCH UND POMMES FRITES
- fish and chips served with salad
CHICKEN NUGGETS
- Chicken nuggets served with salad and chips
Dumplings / Mashed Potatoes / $5.00
Gulaschsuppe $12.00
- rich paprika spiced beef soup, served with bread
Chicken Schnitzel “Wiener Art” $28.00
- breadcrumbed chicken Schnitzel 2 pieces
Scallops $20.00
- in a white wine dill sauce, garnished with salad greens ENTREE
Catch of The Day $28.00
- ask waiting staff for details
Jägerschnitzel $24.00
- breadcrumbed beef Schnitzel with a mushroom sauce 1 pieces

Gnocchi D’ Nona ~ Gorgonzola L $18 / M $20
- Homemade potato dumpling with creamy gorgonzola cheese
Pita Bread With Blue Cheese, Pistachio & Honey $9,5
Frutta Ubriaca $14
- Fresh & dried fruit marinated for at least eight weeks in a syrup of dark rum & sugar,
Spanish Pizza $20
- Chorizo, capsicum, anchovies, black olives, red onion
Parmesan Cheese $2
Frit To D’ Frut Ti D’ Mare $32
- A mix of seafood delicacies including fish, prawns, scallops, calamari lightly floured and fried. Served with aioli mayo, lemons & side salad.
La Rosa Creme Brulee $12
- Coffee flavoured creme brûlée, finished with dark chocolate.
Filetto Al Frutta Seca $39
- Eye Fillet wrapped in bacon served with apples, pistachio, shallots in a honey mustard & apple vinegar sauce. Served with salad or vegetables

Green Curry (Gang Kiew Wahn) $15.90
- With market fresh vegetables, coconut milk, bamboo shoots, kaffir lime leaf & fresh sweet basil
Vegetable & Coconut (Tom Kar Paak) $8.00
- With tofu, coconut milk, kaffir lime leaf & galanga
Thai Fried Rice (Khao Pad) $14.90
- Jasmine rice, seasoned & wok-tossed with egg, pepper, spring onion & market fresh vegetables
Chilli Pepper Fish (Pla Pad Prik Gang) $17.90
- With lemongrass, served with beans, carrot & capsicum
Chilli Pepper (Pad Prik Gang) $16.90
- With lemongrass, served with beans, carrot & capsicum
Garlic Squid (Murk Kratiem Prik Thai) $17.90
- Wok-tossed with pepper & market fresh vegetables
Seafood Cashew Nuts (Pad Med Ma-Meung) $18.90
- With mild roasted chilli paste, water chestnuts & market fresh vegetables
Sweet & Sour Tofu (Pad Priew Waan Paak) $14.90
- With cucumber, market fresh vegetables, pineapple & tomato

Fish Bites Served $19.80
- with Tartare Sauce
-Garlic & White Wine (GF) $17.90
Tempura Battered Prawns $18.90
- Served with Shredded Lettuce & Teriyaki Dipping Sauce
Tandoori Chicken Skewers Served(GF) $13.50
- with Salad Garnish & Mint Chutney
Beer Battered Fish of the Day $22.50
- Served with Chunky Chips, Side Salad & Tartare Sauce
Coromandel Green Lipped Mussels Served
- With Toasted Focaccia Bread, Your choice of sauce
Seafood Platter S $28.50 L $53.50
- A Mixed Platter of Kai-Moana Including Prawns, Curried Mussels, Calamari, Beer-Battered Gurnard & Hot Akaroa Salmon Served with Dips
Cold Platter (Gf) S $21.50 L $36.50
- Selection of Cheeses (Blue, Cheddar & Brie), Sliced Salami, Smoked Salmon Slices, Pearl Onions, Mixed Olives & Peppadews Served with Toasted Bread & Dips

Garlic yoghurt $4
Rice $4
Arum Special $32
- Overnight marinated skewers of beef eye fillet, saffron chicken and koobideh, served with basmati rice charboiled tomato and salad.
Zereshk Polo $22
- Saffron half chicken, served with basmati rice mixed with barberries and salad
Dip Platter $12
- Three dips served with Turkish bread
Kashke Bademjan $10
- Fried eggplant mixed with garlic, mint, Persian spices and whey, served with bread.
Olives $6
X1. Barg $16

Diavola $32.00
- San Marzano tomato, mozzarella, Italian chorizo, salami, from Calabria and fresh chilli
Antipasto (for 2) $38.00
- Ciabatta bread, grissini, Parma ham, salami, chorizo, green olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits.
Ham and Cheese $24.00
- San Marzano tomato, mozzarella and ham
AllaRomana $28.00
- Smocked Panchetta, baby spinach, fresh mozzarella, Pecorino (goat Parmesan) E.V.O.O, cracked black pepper, flaky sea salt
Bufalina $26.00
- Buffalo mozzarella, vine tomatoes, basil and E.V.O.O
Calzone Nutella $26.00
- Folded pizza filled with Nutella and strawberry finished with Nutella sauce and icing sugar
Quattro Formaggi $35.00
- San Marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
Con Prosciutto $24.00
- San Marzano tomato, mozzarella, Parma ham, wild rocket and parmigiana

Spaghetti Carbonara $16.00
- bacon mushroom egg cream
Super Piccolo $18.00 $28.00
- Salami, ham, shrimps, capsicum, olives, bacon, onion
Spaghetti Al Polpette $21.00
- Beef meatballs tossed with Napoletana sauce
Italian Paella $23.00
- Grilled chicken, mussels, peas, capsicums and shrimps on saffron rice
Spaghetti Primavera $15.00
- seasonal vegetables tossed with pesto, parmesan
Fettuccine Salmone $16.00
- smoked salmon, mushrooms, in a cream sauce
Side Salad $6.00
- mixed garden salad
Garlic Pizza Bread $6.00
- freshly baked garlic pizza bread

Pepperoni Wheel $5.00
- Pepperoni and Mozzarella Wrapped
Mushroom, Capsicum, Tomato $4.00 ea
Little Neck Combo $15.00
- Any 2 slices, 3 knots, Sal's Legendary sauce, Can of Soda
Authentic Dipping Sauces $1.50
- Sal's Legendary Sauce, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
Pepperoni, Extra Cheese $5.00 ea
Large 18" Chicken $35.00
- Breaded Cutlet & Fresh Tomato
Queens Meal $39.00
- 1 Pepperoni Pizza, 6 knots, 1.5 Soda
A Taste of NY $100.00
- 4 of our Signature Large 18" Pizzas Cheese, Pepperoni, Meatball, Sausage

-Add Avocado $3.00
B.L.T. $14.00
- Served with bacon, lettuce, and tomato served on Turkish pide, aioli and french fries
-Dine in $12.50
-Take Away $10.00
-Salmon Rocket Capers and Aioli $12.00
Toasted Bagel
Eggs Benedict
- Toasted English Muffin, Two Poached Eggs and Hollandaise Sauce with a Choice of Either
-Cream Cheese with Jam $8.00

9 Course $105.00 pp
Truffled Duck Liver Pate, Sauternes Jelly $21.00
- Served with seasonal relish & bread
Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
- Served with seasonal relish & bread
Green Beans $10.00
- Brown butter, garlic, parmesan, toasted almonds
Please speak with your server for menus
Seared Scallops $21.00
- Peas, lemon puree, charred broccolini, olive crumb, pork wafer
72 Hour Beef Tri Tip $37.00
- Celeriac, pickled onion, shallot crisps, truffle jus
Roasted Lamb Rump $37.00
- Choy sum, carrot, yoghurt & cumin

Sierra Cafe