Sierra Pronto in Auckland Menu

Nearby Sample Menus

Fettuccine Al Pollo $17.00
- Fettuccine pasta tossed with grilled chicken breast, garlic, mushrooms and parsley in a flavoursome tomato cream sauce
Risotto Vegetariano $17.00
- Mixed vegetables, garlic, basil, tomatoes, black olives and feta cheese
Calzone $16.50
- Filled pizza half moon shape with ricotta cheese, mozzarella, ham, tomato and spinach
Cannelloni E Spinach $17.00
- Rolled fresh pasta stuffed with ricotta cheese, fresh spinach and walnuts, topped with parmesan and mozzarella cheese
Montanara $17.50
- Fresh chicken pieces, bacon, camembert with a flavorsome smoky sauce
Risotto Di Pollo $17.00
- Grilled breast of chicken and mushrooms sautéed with garlic and parsley in a fresh tomato basil cream sauce
Tiramisu $13.00
- Savoiardi dipped in espresso coffee and liqueur created with mascarpone cheese and cocoa powder with vanilla ice cream
Garlic Pizza Bread $7.00
- Volaré pizza bread topped with freshly crushed garlic, olive oil and cheese

KIDS NOODLES & BROTH $7.00
COBRA KAI SUPER MEGA RAMEN $25.00
- crispy fried chicken, pork belly, BBQ pork, kimchi, mushrooms, corn, rye noodles
TWELVE HOUR ORGANIC BEEF BRISKET $18.00
- bacon, shiitake, sesame, spring onion, black garlic, rye noodles
SOFT SHELL CRAB BUN $10.00
- cream corn, coriander
CHOP CHANG CHILI $1.00
PORK KATSU BUN $10.00
- sesame, yuzu miso dressing
MATCHA OREO SOFT SERVE ICE CREAM $10.00
KIDS NOODLES, BROTH & PORK BELLY $10.00

Vegetable Korma $11.00
- Mixed vegetables cooked in a creamy cashew sauce
Chilli Chicken $10.00
- Chicken fillets marinated with green chillies, garlic and ginger then barbequed in the Tandoor oven. Not for the faint heart.
Chicken Bikyani $13.00
- Chicken cooked with spices in rice, flavoured with saffron
Chicken Madras $13.00
- Chicken cooked with coconut and authentic spices
Pulao Rice $6.00
- Fried saffron rice with fruits and nuts (for two)
Vegetable Paratha $4.00
- Naan bread stuffed with vegetables and spices
Beef Vindaloo $13.00
- Beef cooked in hot Vindaloo paste and spices, A specially from Goa
Mix Pakora $5.00
- Mixture of onion, potatoes dipped in gram flour batter and deep fried

This is a sample menu, dishes may change with the seasons.
Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90

Odengguksu $13.00
- noodles in fish cake soup
Doenjang Stew $13.00
- bean paste pot stew beef with rice
Bibimbap $14.00
- rice with beef and assorted vegetables (vegetables beef egg and red pepper paste)
Ramyeonbbokgi $12.00
- instant noodles with rice cake and fish cake in hot sauce
Kajguksu $13.00
- hand made noodles in beef soup and dumplings
Ttukbaegi Bulgogi $14.00
- rice with beef stew
Wang Mandu $11.00
- big sized dumpling beef pork and vegetables 5
Gun Mandu Mix $12.00
- Gogi Mandu 5 ea + Kimchi Mandu 4 ea

UNTIL 3PM
Meatballs $19.50
- With roast veggies & potato in a tomato sauce with greek yoghurt
-mushroom (v) $19.00
Salt & pepper calamari $19.50
- Served with salad, shoestring fries and basil aioli
Platter for two $18.00
- Meatballs, olives and feta, sun-dried tomato, pickles, salmon, bread,pesto and aioli
Tuscan steak sandwich $18.50
- Served with shoestring fries & salad
Ciabatta french toast $18.50
- With banana, maple syrup, whipped cream & bacon
Roast tomato / avocado / garlic & rosemary baby potatoes / roast kumara / sautéed mushrooms / wilted spinach / feta cheese $4.00

CHICKEN NUGGETS $7.90
- 3 chicken nuggets, small chips and any kids drink
WEDGES $4.90/$6.90
MANGO DELIGHT $8.90
- freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun
SALT & PEPPER SQUID $11.90
- hand cut squid lightly battered with our own salt and pepper seasoning served with regular chips
15 X HOKI $26.90
NIBBLES (each/3 pack) $1.40/$3.90
- chicken nuggets
HOKI STRIPS 7 SALAD $9.90
- 6 freshly crumbed hoki strips and your choice of garden salad or coleslaw
MUSSEL $1.50

Dessert of the day $14.00
- Changes daily, Chef's choice dessert
Meats
- Beef scotch fillet, Marlborough Salmon Fillet, Chicken Breast and Pork Cutlet/A
Ice Cream Selection $13.00
- Any 3 scoops of ice cream with berry and chocolate syrup
Pan Roasted Pork Chop $32.00
- Yorkshire pudding stuffed with braised apple jus, creamy colcannon, roasted beetroot and confit onion.
The Chef's Grill $35.00
- Choose a meat, one side sauce. Served with potato of the day
Cajun Spiced Grilled Chicken Breast $30.00
- Warm couscous and muscling salad, spring vegetable and Add to dictionary sauce
Fish and Chips $16.00
- Beer battered fish with chunky fries and tartare sauce
New Zealand Cheese selection $23.50
- Brie, blue or cheddar / Crackers, quince paste, grapes and dried fruit 1 cheese $10.50 /2 Cheeses $17.50 /3 Cheeses

Moroccan Spiced Chicken & Pineapple Burger $19.5
- served with fries
Spiced BBQ Chicken $22.0
- bacon, tomato and caramelised onion
Cajun Beef $22.0
- with mushroom, spinach, red pepper and lemon yoghurt
Bacon & Eggs $12.5
- with toasted ciabatta bread
Seasonal Vegetables $7.5
B.L.A.T $14.5
- bacon, lettuce, avocado & tomato with aioli on lightly toasted sub roll
Potato Gnocchi $18.5
- with smoked chicken, red peppers and spinach served with your choice of a basil pesto cream sauce OR a tomato basil sauce
Mixed side salad (balsamic or caesar dressing) $7.0

Honkey Pokey Ice Cream $9
- Toasted almonds, waffle cone
Steamed pork & chives dumplings (12) $12
- with a sesame soya dressing additional piece
Cipolla S $12 /L $22
- Caramelised onion, Feta, rocket and walnuts
Ai Funghi S $12 /L $22
- Grilled mushroom, leek, goats cheese and pickled thyme
Kumara Fries $8
- Served with black pepper Aioli
Ai Quattro Formaggi S $14 /L $24
- Mozzarella, provolone, pecorino, parmesan and speck
Prochetta S $14 /L $24
- Roasted pork belly, tomato, herbs and mascarpone
Ai Margherita S $12 /L $22
- Tomato, buffalo mozzarella and basil