Address
6 Mahara Place, Waikanae, Waikanae, Wellington, 5036, New Zealand
Siggy's Pies in Kapiti Coast Menu
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MENU- Steak & Stout
- Steak & Cheese
- Steak & Mushroom
- Steak & Kidney
- Mince
- Curry Mince
- Mince & Cheese
- Bacon & Egg
- Moroccan Lamb
- Pork, Apple & Fennel
- Choc, Chilli, Beef
- Ray-Dan-Guy (mince, bacon, cheese)
- Triple ‘B’ (beef, bacon, blue vein)
- Smoked Fish
- Coconut & Kumara
- Vege Tex-Mex
- Roast Vege, Feta & Olive
- Spanakopita
Nearby Sample Menus
-
Tandoori chicken salad
- with yoghurt minted salsa(GF)
- Tomatoes $3.50
- Small/Large Salad $8.00/$10.00
-
Satay chicken tortilla stack
- with vegetables
- Toast and Spreads $5.50
-
Chicken + mushroom pie
- with relish
- HOTDOG AND CHIPS $9.00
-
Omelette $16.00
- Served with roasted bread and a garnish salad a choice of Bacon and cheese /Tomato and cheese /Mushroom and cheese
- Vegetable (no Meat) $15.00
- Scallops $18.00
- Satay Beef with vegetables $15.00
- Combination meat $13.50
- Chicken in Red Wine Sauce $15.00
- Fish veg and Black Bean Sauce $16.00
- Pork, veg and Black Bean sauce $ 15.00
- Spicy Squid with chilli and Garlic $15.00
-
Antipasto da Dividers $32.00
- a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for two
-
Fettuccini Soprano $28.00
- fresh fettuccini smothered in a blue cheese sauce with tender pieces of chicken sauteed mushrooms and red capsicum
-
Selezioni Di Bruschetta $10.00
- Grilled baguette rubbed with garlic and served with today's toppings
-
Estate Marinara $30.00
- linguine tossed trough prawns scallop fish calamari, clams, and mussels with fresh tomato, basil, and a little chili
-
Alla Griglia GF $33.00
- from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/200g lamb rump
-
Insalata Verde $9.00
- rocket pear and parmesan salad with white balsamic
-
Spaghetti Carbonara $28.00
- fried pancetta with egg peas and parmesan tossed through spaghetti and cream with parsley
-
Pappardelle Alla Bolognese $28.00
- classic ragu of beef and pork with pancetta garlic and thyme stirred through fresh pappardelle pasta and topped with parmesan Pangrattato
- Hot Dog / Sausage / Meat Pattie $2.70
- Wedges $4.30
- -Mushrooms, Pineapple $2.00
- -Beef $11.50
- -Vegetables $10.00
- Hamburger $3.70
- Hash Brown $1.20
- -Prawn, Pork, Chicken, Beef $3.00
- Mexican slaw $4.50
- Garlic bread $6.00
- ●Desserts
- Double $6.00
- Fish - baked almond crusted dory fillets (gluten free) with pea puree, beetroot & cumin spiced pumpkin (add fried potatoes - see extra’s menu below) $21.00
- Vegetables of the day $5.50
-
Eggs benedict $15.00
- Poached eggs rested on crispy bacon & a toasted english muffin drizzled with house made hollandaise
-
Spicy chicken $14.00
- Quesadilla with black beans, jalapeno peppers, red onion, diced capsicum & cheese, folded & grilled in a tortilla, served with salsa, sour cream (add salad, coleslaw, or fried potatoes - see extra’s menu below). Gluten free extra $1
- -All kababs served with salad & your choice of sauces
- Turkish Coffee $3.00
- Mixed $8.5 / $10
- Mujva $9.00
- Eggplant $9.00
- Cheese $1.00
- -All salad dishes served with salad & your choice of sauces
- Zuchini $9.00
- Scallop $1.90
-
Pad Pak Ruam (Mixed Vegetables) $11.90
- Stir- Fried With Vegetables
- Bacon $1.00
-
A 4 . Money Bag (6 Pieces) $6.90
- Deep Fried Bag Holding Of Pork And Onion Served With Thai Sweet Chilli Sauce
-
C 2 . Red Curry $12.50
- Red Curry Paste With Coconut Cream And Vegetables
-
C 1 . Green Curry $12.50
- Thai Green Curry Delivers Huge Flavour And Aroma With Green Curry Paste , Coconut Cream And Vegetables
- Hawaiian Burger (Meat Patty And Pineapple) $5.20
- Rice $2.00
-
TIRAMISU $8.00
- pronto's style mascarpone, coffee, sponge & chocolate
-
HAWAIIAN PIZZA $9.00
- ham tomato pineapple & mozzarella
-
QUATRO $18.00
- formaggi mozzarella, parmesan, ricotta & blue cheese V
-
MOUSSE DI CIOCCOLATO $8.00
- rich milk chocolate mousse
-
POLPETTA $18.00
- tomato, meatballs & mozzarella
-
MARTILLO POLLO $19.00
- chicken, cranberry sauce, spinach & brie
-
CANNELLONI CARNE $17.00
- beef ricotta & pine nuts, rolled in pasta sheets, topped with bechamel & tomato
-
PARMA $19.00
- parma ham, potato, garlic & rosemary oil with parmesan
- King Prawn $20.50
- Chicken curry or satay sauce $14.50
- Medium $6.00
- Soy Sauce Chicken and BBQ pork Veg on Rice $13.50
- BBQ pork $14.50
- Pork with vegetables
- Combination Seafood sizzler $30.00
-
Chicken Dinner $16.50
- 1/2 chicken salad & chips
- Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.00
- Potato & Gravy $5 / $7 / $9
- Beef $11 / $14 / $18
- Pork $11 / $14 / $18
- Vegetarian $7 / $9 / $11
- Pork Bun $20.50
- Yorkshire Pudding $1.00
- Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.50
- BEEF CHOW HOFAN $13.00
- CHIPS PER SCOOP $3.00
- ONION $2.50
- CHICKEN $12.00
- CRUMBED FISH $5.50
- CHICKEN $4.50
- BEED HOT PEPPER SAUCE $14.00
- SAUSAGE $2.60
-
Margherita $13/$17.5
- tomato, basil, mozzarella
-
Peanut butter $5
- by Fix and Fogg
- Olives/ sundried tomato/ capers/ mushroom/ anchovies $1/$2
-
Tono $16/$22
- tuna, peppadew, feta, onion, garlic, tomato, mozzarella
-
Quattro formaggi $16.5/$22.5
- ricotta, mozzarella, parmesan, gruyere
-
Gorgonzola $17/$23
- garlic, rosemary, blue cheese, onion chutney, parma ham, mozzarella
-
Macho $16/$22
- anchovy, chilli, garlic, capers, olives, tomato, mozzarella
-
Halloumi $12
- with mushrooms, chilli jam and aioli
-
Penang Char Kuay Teow $15.00
- Street style stir fried rice noodles with chicken, egg bean sprouts and garlic chives
-
Curry Laksa (V) $16.00
- Egg noodles in a flavoursome curry broth with chicken, fishball, egg, bean sprouts and tofu
- GF=Gluten Free / V=Vegetarian
-
Beef Rendang (GF) $17
- Beef slow-cooked in coconut milk, lemongrass and turmeric root, garnished with toasted coconut
-
Gado-Gado Chicken $17
- Stir fried seasonal vegetables and chicken topped with our homemade peanut sauce and garnished with toasted sesame
-
Stir fried asian greens $15.00
- Seasonal greens wok-tossed with garlic, organic tempeh and shiitake mushrooms
-
Sambal Fish / Prawn (GF) $19.00
- Fish /tiger prawns cooked in a fiery sambal sauce made with onions, tomatoes and chillies
-
$30 $30.00
- 1 Noodles or Rice dish, 8 pcs satay, 1 basmati rice, 2 rotis, 1 peanut sauce
- Mixed Vegeterian $10.00
- Lamb & Mujiver $10.00
- Apple Tea $2.00
- Mixed $9.50
- Falafel $1.50
- Chicken & Falafel $10.00
- All served with fresh salads, hummus, tabouli and sauces. N/A
- Kofte Meat Ball $11.50
- Pancakes, banana & bacon $12.50
-
Scnitzel $21.00
- your choice of beef or chicken, homemade and served with salad/CHICKEN
- Eggs, hash browns, baked beans, toast each $3.80
-
Mushroom Special $16.50
- Portobello mushroom in a rich jus with crispy bacon
-
Garlic Bread $11.50
- pizza style garlic bread serves two
-
Continental Breakfast $14.50
- Fresh fruit, cereal, toast, served with yogurt and a choice of spreads
-
Seafood Fritters $19.00
- delicious fritter mixture of scallops, smoked fish prawn, surimi, freshly served with chips and salad
-
Filo Wraps $19.50
- jan's original Filos, a sumptuous mix of smoked chicken, pumpkin and kumara, served with salad
Siggy's Pies
Phone
042931753
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 9:00 AM – 2:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Coffee and Tea , Ice Cream
Features
Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Lunch , Seating , Outdoor Seating
6 Mahara Place, Waikanae, Waikanae, Wellington, 5036, New Zealand
- Kapiti Coast Bakery Menus
- Kapiti Coast Coffee and Tea Menus
- Kapiti Coast Ice Cream Menus
- Wellington Region Bakery Menus
- Wellington Region Coffee and Tea Menus
- Wellington Region Ice Cream Menus