a new favorite grilled marinated chicken breast with a salad of new potatoes grilled zucchini and baby spinach scattered with seeds and served with a lemon and dill aioli
Selezioni Di Bruschetta $10.00
Grilled baguette rubbed with garlic and served with today's toppings
Verdure Del Giorno GF $9.00
seasonal vegetables dressing with lemon and olive oil
Fettuccini Soprano $28.00
fresh fettuccini smothered in a blue cheese sauce with tender pieces of chicken sauteed mushrooms and red capsicum
Antipasto da Dividers $45.00
a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for four
Pane all Aglio $7.00
ciabatta toasted with confit garlic and parsley butter
Anatra GF $34.00
pan roasted duck breast salad with asparagus kumara pickled fennel and raspberry vinaigrette
Alla Griglia GF $33.00
from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/200g lamb rump
Quesadilla with black beans, jalapeno peppers, red onion, diced capsicum & cheese, folded & grilled in a tortilla, served with salsa, sour cream (add salad, coleslaw, or fried potatoes - see extra’s menu below). Gluten free extra $1
Eggs benedict $15.00
Poached eggs rested on crispy bacon & a toasted english muffin drizzled with house made hollandaise
No.6 Creole burger $18.00
Beef pattie topped with sliced andouille sausage, caramelised onion & creole mayonnaise, served with fried garlic potatoes. (Beer match with panhead apa)
Fish - baked almond crusted dory fillets (gluten free) with pea puree, beetroot & cumin spiced pumpkin (add fried potatoes - see extra’s menu below) $21.00
Single $2.50
Kids quesadilla $8.00
Grilled flour tortilla with crispy bacon, com & cheese, folded cut into segments & topped with sour cream (gluten free available - extra $1)
Ice Cream sundae $6.50
Vanilla ice cream topped with chocolate or berry sauce & whipped cream
Bacon & eggs $11.00
Poached or fried eggs (scrambled add $1) served with crispy bacon & grilled ciabatta