Address
6 Mahara Place, Waikanae, Waikanae, Wellington, 5036, New Zealand
Siggy's Pies in Kapiti Coast Menu
Are you the owner? Manage this listing for free.
MENU- Steak & Stout
- Steak & Cheese
- Steak & Mushroom
- Steak & Kidney
- Mince
- Curry Mince
- Mince & Cheese
- Bacon & Egg
- Moroccan Lamb
- Pork, Apple & Fennel
- Choc, Chilli, Beef
- Ray-Dan-Guy (mince, bacon, cheese)
- Triple ‘B’ (beef, bacon, blue vein)
- Smoked Fish
- Coconut & Kumara
- Vege Tex-Mex
- Roast Vege, Feta & Olive
- Spanakopita
Nearby Sample Menus
-
Eggs Montreal - $17.00
- two poached eggs served on Turkish bread topped with salmon then drizzled in hollandaise sauce
-
B.L.T
- bacon, lettuce & tomato
-
Eggs $10.00
- Egg's poached, fried or scrambled served on whole grain toast.
- Garlic Bread $6.00
-
Cajun chicken
- in a toasted pita with sour cream
- Avocado $3.50
- Bacon $3.50
- Pumpkin, kumara + orange $12.00
-
Eggs Montreal $18
- toasted english muffin, hot smoked salmon, poached eggs & hollandaise
- Chargrilled sirloin and chips $14
-
Hot House Smoked Salmon Salad $24
- with avocado, asparagus & garlic yoghurt dressing
- Battered fish and chips $11
-
Chocolate And Praline Tart $14
- with clotted cream & cherries
- Garlic Bread $11
-
Crab, Chilli and Avocado Remoulade $17
- served with toast
-
Seafood Chowder $19
- fresh fish, mussels, prawns & smoked fish in a creamy veloute
- Wedges $4.80
- Curry Roll $3.00
- Scallops $2.00
- Spring Roll $3.00
- Squid Rings $1.00
- Vege Burger $5.50
- Sausages $3.00
- Scoop of Chips $3.00
- Corn Fritter $2.60
- Hash Brown $1.20
- -Cashew Nuts $3.00
- -Seafood $15.50
- -Egg, onion, cheese, pineapple, tomato, ham, sweet corn $0.70
- -Mushrooms, Pineapple $2.00
- Crab Stick / Pineapple Fritter / Donut $1.70
- -Combination $12.50
-
CHARGRILLED 250G SCOTCH $32.00
- tomato jam, cafe de Paris butter, jus hand cut chips, seasonal greens GF
- Marinated Feta, watermelon, fresh cucumber, herb oil pea tendrils V $9.00
-
BBQ BEEF BURGER $20.00
- crispy onions, gherkin, lettuce, swiss cheese, bbq sauce aioli, fries (add free range bacon $4.00)
-
HOT SMOKED SALMON BREAKFAST $18.50
- baked egg style w/ house smoked salmon, spinach goats cheese, cream & toasted sourdough
- -house smoked pastrami $17.50
- Affogato, Kapiti vanilla bean ice cream, espresso, chocolate crumb GF $10.00
- Battered fish & shoestring fries $10.00
- Coconut and vanilla bean pannacotta with orange, candied lemon, mint GF/VG $12.00
- ●Entrees
-
Petit burrito (vegetarian) $12.00
- Warmed flour tortilla wrapped around creamy scrambled eggs, spicy black beans with jalapenos & melted cheese, served with sour cream, guacamole & salsa (add chorizo $3.50)
- Ginger pudding with poached pear & anglaise $12.00
-
Garlic bread $6.00
- Oven baked sliced ciabatta with buttered garlic
- House made com chips with mexican dips $12.00
- Garlic prawn tostadas topped with pineapple, pickled red onion, guacamole & jalapeno $13.00
-
Fried potatoes $5.50
- Bowl of gourmet’s served with garlic confit (ordered with a meal)
- Seafood tacos filled with fish filets & prawn tails in a chi* lime sauce, chunky tomato & avocado salsa & lime creme, served with mexican slaw $28.00
- Fish $3.00
- Chicken $4.50
- Chicken Mushroom Chow Mein $13.00
- Steak Black Bean Sauce $13.00
- 1/2 Dozen Oysters $9.00
- Vegetable $9.00
- Scallop $1.70
- Wontons $11.00
- Kumara chips (with sour cream) $4.50
- Battered Fish $3.40
- (lettuce, tomato, onion, beetroot, carrot, mayo)
- Chicken Breast Seltzer $3.80
-
CALAMARI PACK $12.90
- 12 calamari rings, chips, large tartare sauce
- Scallop doz $16.90
- Paua Fritter (genuine) $6.90
- Chicken Fillet Burger $6.90
- Combination meat $16.90
- Chinese Vegetable $16.00
- Sizzling Ginger/satay beef $18.00
- Combination seafood $29.00
- Chicken Egg Foo Youg $14.50
- BBQ pork egg foo Youg $14.50
- Roast Pork $10.50
- Squid with vegetables $19.50
- Porridge oats, cranberries, almonds $ 8.00
- Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
- Banana bread, toasted oats, cream, raspberries $ 7.00
- Scrambled eggs on toast $ 9.50
- Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
- Toasted brioche & jam $ 6.50
- Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
- Bread(GF) $ 1.50
- Paneer Makhari $14.00
- 1) Lamb/Chicken/Beef Biryani $15.50
-
14) Coriander Naan $4.50
- Naan stuffed with coriander and spices.
- Add $1.50 for lamb
-
10) Peshwari Naan $5.50
- Naan stuffed with dry fruits, sultanas and nuts.
- FROM $9.00
-
18) Kaju Methi Malai Mutter $15.50
- Green peas cooked with fenugreek leaves, roasted cashew pieces in a mild creamy sauce. A must for vegetarians.
-
22) Chicken/Lamb/Beef Kashmiri $16.00
- A mild mouthwatering North Indian dish originated from Kashmir made with dry fruits in thick sauce.
- Tuesday Roast Pork Carvery $12.00
- Thursday Roast Beef Carvery $12.00
- Roast pork $6.00
- Friday Buffet $21.00
- Thursday Roast Pork & Beef Carvery $18.00
- Beef Curry $6.00
- Homemade Pies $4.00/$6.00
- Cold Takeaway Dinners Available mains $6.00
- White Chip Macadamia N/A
- Pork Riblet N/A
- Sweet Chilli N/A
- Honey Mustard N/A
- Cheddar N/A
- Chicken Teriyaki N/A
- Veggie Patty N/A
- Italian B.M.T N/A
- Mixed $9.50
- All served with fresh salads, hummus, tabouli and sauces. N/A
- Mixed Vegeterian $9.50
- Falafel $9.50
- Bakalava $4.00
- Chicken, Lamb & Falafel $10.00
- Kofte Meat Ball $11.50
- Lamb & Falafel $11.50
-
Mushroom Special $16.50
- Portobello mushroom in a rich jus with crispy bacon
- Sausage & chips $9.00
-
Eggs Any Style $9.50
- Poached, fried or scrambled served with toast
-
Filo Wraps $19.50
- jan's original Filos, a sumptuous mix of smoked chicken, pumpkin and kumara, served with salad
-
Savory Mince on toast $18.50
- a Kiwi favorite, topped with a poached egg $1.00 extra
-
Seafood Chowder $16.00
- a bountiful creamy seafood medley, all made with fresh produce and presented gluten free
-
Fish of The Day $19.00
- Fresh pan fried fish served with salad and chips
-
Chefs Omelet $16.00
- Your choice of three fillings
Siggy's Pies
Phone
042931753
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 9:00 AM – 2:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Coffee and Tea , Ice Cream
Features
Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Lunch , Seating , Outdoor Seating
6 Mahara Place, Waikanae, Waikanae, Wellington, 5036, New Zealand
- Kapiti Coast Bakery Menus
- Kapiti Coast Coffee and Tea Menus
- Kapiti Coast Ice Cream Menus
- Wellington Region Bakery Menus
- Wellington Region Coffee and Tea Menus
- Wellington Region Ice Cream Menus