Siggy's Pies in Kapiti Coast Menu

MENU MENU
  • Steak & Stout
  • Steak & Cheese
  • Steak & Mushroom
  • Steak & Kidney
  • Mince
  • Curry Mince
  • Mince & Cheese
  • Bacon & Egg
  • Moroccan Lamb
  • Pork, Apple & Fennel
  • Choc, Chilli, Beef
  • Ray-Dan-Guy (mince, bacon, cheese)
  • Triple ‘B’ (beef, bacon, blue vein)
  • Smoked Fish
  • Coconut & Kumara
  • Vege Tex-Mex
  • Roast Vege, Feta & Olive
  • Spanakopita

Nearby Sample Menus

  • Line caught fish, Spring greens, coconut, horseradish (GF) $30.00
  • Battered Fish $16.00
    • twice cooked chips, leafy greens, aioli
  • Sausage $5.00
  • Orange and chocolate Bourbon cake, spiced cream, citrus mint sorbet (GF) $12.00
  • Toffee apple trifle sundae, crispy coconut, sponge cake, caramel $10.00
  • TROPICANA $16.00
    • harm, pineapple, mushrooms, mozzarella
  • MORTADELLA $25.00
    • fresh mozzarella, Mortadella ham, garlic, oregano
  • Mille Feuille, strawberries, lemon verbena $11.00
  • Vegetarian satay rissoles
    • with hummus(GF)
  • HOTDOG AND CHIPS $9.00
  • KIDS BREAKY $7.00
    • one egg fried with bacon and toast
  • Muihruom5 $3.50
  • Smoked salmon, cream cheese + spinach roulade(GF)
  • Salmon Special $17.00
    • Scrambled eggs served on Turkish bread topped with salmon with hollandaise sauce on the side.
  • Wedges with sour cream $7.00
  • Potato, bacon, S.D tomato + cheese fritters(GF)
  • Curry puff $7.00
    • minced chicken sweet potato, onion, carrot, yellow curry, wrapped in puff pastry, deep fried, served with sweet chilli sauce
  • Extra rice $2.50
  • Cashew nut and pineapple
    • choice of meat, stir-fried with courgette, red pepper, mushroom, onion, spring onion, cauliflower, broccoli, celery, cashew nut, pineapple and homemade sauce
  • King prawn, scallop or squid $20.00
  • Prawn cake $8.00
    • deep fried prawn patties mixed with eggs, spices served with homemade plum sauce
  • Green Curry
    • choice of meat, cooked in green curry paste with coconut milk, bamboo, courgette, long bean, lime leaves, carrot, red pepper and basil leaves
  • Lamb, duck or crispy pork $12.50
  • Extra vegetables $2.50
  • Meat $4.00
  • Beef $16.00
  • Steamed Pork balls (dim sims) (4) $4.00
  • Deep Fried Squid $4.00
  • BBQ Pork $16.00
  • Fish veg and oyster Sauce $16.00
  • Cashews $3.00
  • Steamed white rice(one serve) $2.00
  • Boccoli e Broccoli (veg option available) $29.00
    • Boccoli pasta with sauteed Italian sausage, roasted broccoli and pine nuts with basil pesto and Arugula
  • Pappardelle Alla Bolognese $28.00
    • classic ragu of beef and pork with pancetta garlic and thyme stirred through fresh pappardelle pasta and topped with parmesan Pangrattato
  • Souffle Veg $19.00
    • twice cooked cheese souffle with an apple walnut and crumbled goats cheese salad
  • Patate Fritte GF $9.00
    • hand cut chips with aioli
  • Selezioni Di Bruschetta $10.00
    • Grilled baguette rubbed with garlic and served with today's toppings
  • Alla Griglia GF $35.00
    • from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/250g Prime steer rib eye
  • Verdure Del Giorno GF $9.00
    • seasonal vegetables dressing with lemon and olive oil
  • Antipasto da Dividers $32.00
    • a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for two
  • Egg Burger $5.50
  • Bacon Burger $5.50
  • Potato Fritter $1.00
  • Fish Burger $5.70
  • Garlic Chips $3.50
  • Scoop of Chips $3.00
  • Scallops $2.00
  • Hawaiian Burger $5.50
  • Battered Sausage (Kapiti Coast Meats) $3.20
  • Hawaiian Burger $7.90
    • Beef Pattie, Pineapple & Cheese
  • Beef Burger $6.40
    • Homemade Pattie
  • Shellfish - Mussels $1.30/$7.80/$15.60
    • Each / 1/2 Doz / Dozen
  • Steak Roll $3.20
  • Family Pack 2 $24.00
    • 4 fish, 2 hot dogs, 4 potato fritters and 2 scoops of chips
  • Chicken Tender $2.80
  • Chips (Scoop, Fresh or Frozen) $3.50
  • Chicken $11.00
  • Chicken Mushroom Fried Rice $13.00
  • Vegetable $9.00
  • Battered Pork $13.00
  • Steak Pineapple Cash Nut $14.00
  • Chicken nugget $0.80
  • Sausage $2.70
  • Ham $2.80
  • PARMA $19.00
    • parma ham, potato, garlic & rosemary oil with parmesan
  • SATAY POLLO $19.00
    • chicken, satay sauce, capsicum, onion, cream cheese & pine nuts
  • MARGHERITA $15.50
    • tomato basil & mozzarella V
  • An ARANCIO E MANDORLE $8.00
    • mois orange & almond cake with lemon curd GF DF
  • GLUTEN FREE $4.00
    • gluten free bases available for all pizzas GF
  • SPAGHETTI MARINARA $18.50
    • mixed seafood in a Napoli tomato sauce with spaghetti
  • MARINARA $20.00
    • mixed seafood, tomato, cheese, lemon and garlic oil
  • AGLIO $8.00
    • 9 inci pizza base with garlic & olive oil V DF
  • Chicken $14.50
  • Chicken Sweetcorn soup $5.00
  • Egg Foo Youg no meat $9.50
  • Sweet & sour fish fillet $19.90
  • Steak Dinner Salad & chips $18.50
  • Crispy Chicken 1/4 $8.00
  • Crispy Chicken 1/2 $14.50
  • Fruit Salad Ice Cream $4.00
  • RENENA(BUG) $8.00 loaf
  • MEAT PATTIE $2.50
  • CHEEZY WEEZY $4.00
    • cheese, mayo & tartare
  • KIDZ $4.00
  • CHOCOLATE WRAPS $2.50
  • DEEP FRIED MORO $3.00 loaf
  • EXTRA EGGS, CHEESE $1.00
  • 3 $2.50
  • 6) Prawn Kadai $17.00
    • Prawns cooked with Julian cut onions, capsicum, tomatoes and Indian spices in thick gravy.
  • 11) Chicken/Lamb/Beef Madras $14.50
    • A traditional South Indian dish cooked with coconut, curry leaves, mustard seeds in special gravy.
  • 3) Samosa Chaat $6.50
    • Flaky pastry filled with mashed potatoes and spices served Chaat style.
  • 18) Kaju Methi Malai Mutter $15.50
    • Green peas cooked with fenugreek leaves, roasted cashew pieces in a mild creamy sauce. A must for vegetarians.
  • 2) Paneer Pakora $9.00
    • Pieces of cottage cheese coated in chickpea flour and deep fried served With tamarind sauce.
  • 11) Cheese Naan $4.70
    • Naan stuffed with cheese and finished with butter.
  • 15) Vegetable Kolhapuri $14.50
    • Mixed vegetables cooked with coconut whole chillies, ginger and garlic in a sauce. A medium to hot dish.
  • 9) Dal Tadka $13.00
    • Lentils, cooked with fresh tomato, onion, ginger, garlic and Indian spices.
  • Gorgonzola $17/$23
    • garlic, rosemary, blue cheese, onion chutney, parma ham, mozzarella
  • Gluten free/ ham/ chorizo/ salami/ eggplant $1.5/$3
  • Cream cheese $8
    • with berry jam
  • Bacon & egg $10
    • with aioli and rocket fuel sauce
  • Firence $16/$22
    • spinach, ricotta, sundried tomatoes, mozzarella
  • Peperoncino $13/$17.5
    • chilli, garlic, tomato, shaved parmesan, mozzarella
  • Everything $16
    • with bacon, egg, swiss cheese, mushroom, chilli jam and aioli
  • Carne $16.5/$22.5
    • chorizo, ham, mushroom, tomato, mozzarella
  • Hot Takeaway Dinners Available mains $11.00
  • Thursday Roast Pork & Beef Carvery $18.00
  • roast Beef $6.00
  • Wednesday Roast Lamb Carvery $12.00
  • Hot Takeaway Dinners Available desserts $6.00
  • Tuesday Roast Pork & Beef Carvery $18.00
  • Sausages $6.00
  • Roast lamb $6.00
  • Ham & tomato $3.50
  • Ham $3.00
  • Mince, bacon & cheese $3.90
  • Chicken & avocado $4.00
  • Cheese & pineapple $3.50
  • Steak $3.40
  • Mince $3.00
  • Mince & Cheese $3.70
Siggy's Pies

Siggy's Pies

location

Address

6 Mahara Place, Waikanae, Waikanae, Wellington, 5036, New Zealand

phone

Phone

042931753

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 9:00 AM – 2:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea , Ice Cream

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Outdoor Seating

Location
6 Mahara Place, Waikanae, Waikanae, Wellington, 5036, New Zealand