Address
2016 Maraekakaho Road, Flaxmere, Raukawa, Hawke's Bay, 4171, New Zealand
Sileni Estates Vineyard Restaurant in Hastings Menu
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Sileni Estates Vineyard Restaurant in Hastings has no menu available, but can choose from many other options such as Tabbouleh; or Hummus / Spicy walnut / Babaganoush / Beetroot / Tzatziki;Dip & bread from Cafe Anatolia Marewa. Fish `n' Chip Express offers many options including Chips and Banana Fritter. Taradale RSA includes a wide range like 1 x BATTERED OR CRUMBED FISH & GOLDEN FRIES or 2 X BATTERED OR CRUMBED FISH & GOLDEN FRIES. BBQ Bacon and Hawaiian from . Onekawa Sideline BPR offers Halfway Takeaways and -Crumbed.
Nearby Sample Menus
- Grilled Artisan Sandwich & Salad $16.00
- Braised Beef Burger on Brioche Bun $18.50
- Vegetarian Tart & Salad $17.00
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Date Scone $6.00
- With whipped cream & fruit jam
- Hand Made Pasta $18.50
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Sweet Scone $6.00
- With whipped cream & fruit jam
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Delicious Cakes $7.50
- Birdwoods offers a range of 3 or 4 different cakes every day, all served with your choice of yoghurt or cream
- Chicken & Mushroom Filo & Salad $16.50
-
Pork Rillette $20.00
- Balsamic Cherries, Rye Bread, Radish, Leek Ash
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Kumara Gnocchi Veg $32.00
- New Zealand Shitake, Granny Smith, Celery, Parmesan, Hazelnuts
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Wholemeal Sour Dough Bread $11.00
- Whipped Butter, Sea Salt
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Vanilla Custard $9.50
- Lemon z Limoncello
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Pork Rillette $15.00
- Mount Beautiful Pinot Noir
- Duck Fat Roasted Carrots, Farro, Harissa, Mint $9.00
-
Fish of the Day $35.00
- Curry Pumpkin, Seeds, Coconut Bisque, Cucumber, Bok Choy, Chilli
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Duck Breast $9.50
- BB Hawkes Bay Sauvignon Blanc
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PUMPKIN RISOTTO $8.00 / $19.50
- topped with roast pumpkin, feta and pinenuts (V,GF)(single/large)
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BEEF STROGANOFF $7.50/$14.00 /$20.50
- slow cooked beef with a hint of smoked paprika, mushrooms and finished with cream (GF).(single/small/large)
-
WHITE CHOCOLATE MOUSSE $4.50 / $9.00
- with a raspberry jelly(GF)(single/small)
- DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
-
MACARONI CHEESE $6.00 /$10.00 /$16.50
- with bacon and panko crumb topping.(single/small/large)
-
TIRAMISU $10.00/ $15.00
- coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)
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CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
- in a tasty cheese sauce (V).(single/small/large).
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BEEF AND BACON LASAGNE $13.00/$19.50
- topped with two cheeses (small/large)
-
Handcut Fries $5.00
- Aioli, Ketchup, Smoked Paprika Salt
-
Granola $10.50
- Origin Earth yoghurt, poached seasonal fruits
-
Meat in a Bun $25.00
- Braised shortrib, smoked beetroot salsa, melted onions with handcut fries
-
Mushroom Tartine $16.50
- Chipotle ricotta, lemon & smoked sea salt
-
Soup N/A
- See Specials Board
-
Breakfast Tartine $21.00
- Poached eggs, black pudding, holly bacon & homemade baked beans
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Buckwheat Waffles $10.00
- Seasonal fruits, yoghurt & maple syrup
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Thali $22.50
- Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
- GF BASE Extra $2.00
- HASH BROWNS $4.00
-
MUESLI IN A JAR $10.00
- Layered muesli, naturally sweetened yoghurt & berry coulis with a side of milk
-
PLATTER FOR 2 $34.00
- 1 cheese - Blue cheese, camembert, or gouda+ 125g of sliced rib eye steak
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OMELETTE $16.00
- 3 Egg omelette filled with your choice of 4 fillings, served with toast: Ham, bacon, tomato, onion, capsicum, spinach, mushroom, cheese
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VEGETARIAN $17.00
- Fresh tomato, mushroom, capsicum, onion, baby spinach & basil pesto swirl
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CHEESE PLATE $18.00
- 2 Cheeses, crackers, & chutney *Blue cheese, camembert, or gouda
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RIBEYE STEAK & SALAD SANDWICH $18.00
- With side of fries
-
Roasted Duck PAD-PED $20.00
- Stir fried roast duck with red curry paste, bamboo shoots, chilli, green beans, & Thai herbs
-
GAENG-DANG Thai Red Curry (CYM)
- With your choice of meat cooked in red curry paste & coconut milk with bamboo shoots, green beans, carrots, capsicum and basil leaves
- Meat / Seafood or Crispy Pork $5.00
-
YUM-NAR Thai Spicy Beef Salad $18.50
- Fine slices of cooked beef seasoned with our special thai spicy sauce, cucumber, onion & lettuce
- -Chicken $18.50
- Cashew Nuts / Noodles / Rice $3.00
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Thai Orchid Dim Sum $7.00
- Steamed minced pork & prawn meat mixed with shiitake mushroom sutffed in a thin pastry
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GOONG-TOD $10.00
- Deep fried prawns
- Fancy Platter - 2 $32.90
- Inari
- SMALL $3.90
- - 8 pieces Sesame Teriyaki Chicken
- Budget Beauty $19.90
- - 4 pieces Cucumber & Pickle
- 8PC. REG $7.90
- 8PC. JUMBO $11.00
- Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50
- Grilled scallops, celeriac puree, citrus salad, pistachio crumb $21.50
- Shoestring fries $5.50
- Grilled sourdough, olive oil $6.50
- Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
- Mixed greens, balsamic $6.50
- Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
- Wild nettle risotto, chestnuts, pecorino cheese $16.50
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STEAK SANDWICH $18.50
- scotch fillet with tomato, lettuce, caramelised onion and garlic served with fries
- FARMHOUSE GARLIC BRAD $7.00
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STEAK SAUCES $3.50
- Diane, mushroom, peppercorn or garlic butter
- SALAD SIDE $8.00
- COOKIE CARAMEL SAUCE $5.00
- BATTERED FISH $17.00
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CHOCOLATE BROWNIE $12.00
- served with ice cream, mixed berries, cream and chocolate sauce
-
BLAT $10.00
- holly bacon, lettuce, avocado and tomato in toasted ciabatta
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SUPER OMELETE $15.50
- Design you own (3 flavours) onion and cheese standard & comes with a slice of ciabata
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FRENCH TOAST STACKER $15.50
- Cinnamon CIABATA toast served with banana and maple syrup
- Corn fritter stack served with bacon and grilled tomato with a side salad. $15.50
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BIG BAKER'S BREAKFAST $18.00
- Bacon & sausages, 2 eggs, 2 grilled tomatos, hash browns & ciabata toast. Steak or mushroom $2.50 extra
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EGGS ON TOAST $9.80
- (3 of-) Fried, Poached or Scrambled.
- Hoki Fish Bites chips & Salad $13.00
- CREAMED MUSHROOM ON CIABATA TOAST $16.50
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CONTINENTAL BREAKFAST $9.00
- Comes with muesli or cornflakes, milk & yoghurt, fruit & ciabata toasted
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Chicken+Chorizo $16.9
- chicken chorizo chilli bake w lime cilantro crème fraiche & wafers
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7Spice Wagyu Beef $23.9
- seared petit fillets w red chimichurri, skordalia & gremolata
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Confit Duck Burrito Bites $17.5
- shredded duck in a tortilla, baked & served w mango-chilli salsa
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Artichoke & Spinach $17.5
- a creamy hot dip w baked wafers & salsa
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Lustau Sherry $12.5
- pedro ximenez [sweet]
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Arancini $16.5
- mushroom+pancetta crumbed risotto balls w salsa verde & citrus marscapone
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Deliciosa Rocky Road $7.5
- dark choc, raspberry liquorice, marshmallow & macademia p/p
- Meyer Vintage Gouda [NZ] see below
- Envelope Lasagna / Holly Ham / Gruyere / Poached in Spag Bol Juice $15.00
- Mesculin Hand Picked / Balsamic Essence $6.00
- Grant & Bridget Gibsons Oakdale Holstein Winter Cows Milk Gruyere by Origin Earth $15.00
- Pulled Pork Schnitzel / Grilled Ginger Bread Stuffing $15.00
- Slow Cooked Brisket / Smokey Glaze / Roasted Baby Turnips and Radish / 1024 Japanese Sauce $32.00
- Fresh Corn / Chipotle Butter / Cheese $6.00
- Local Cheese $15.00
- Broccoli / Almond / Shitake / Cauliflower Crumb / Seaweed Egg $10.00
- eggs on toast, poached, fried or scrambled $9.50
- classic bruschetta, drizzled with extra virgin olive oil, fresh basil $14.50
- toasted muesli, freshly cut fruit, origin earth yoghurt $10.50
- roast pork, apple & stilton burger, hand cut chips (GF option) $19.50
- porterhouse steak sandwich, hand cut chips, aioli (GF option) $19.50
- aromatic curry of the day (GF) $16.50
- -or vegetarian with tomatoes $17.50
- soup of the day with bread (GF, V ) $10.50
-
Cheese board (to share see platters) $38.00
- A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste
- - Top it off with Smoked Chicken (not V) or Smoked Salmon ( not V) add $6.00
- (DF, V & GF* on Request) designed for 2 to share or more if an entree
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Cheeseboard $38.00
- A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste
-
Asparagus (in season) $19.50
- Asparagus with streaky bacon & hollandaise topped with a poached egg
- Cheese plate
- top with Bacon add $6.00
- or with a free range egg & bacon add $6.00
- BREADS & BITS $12.50
- TOMATO, OLIVE & FETA PIZZA 12” BASE Tomato, Olives, Red onion & Feta . Drizzled with bbq sauce With 3 seared prawns $22.50
- Kahlua Coffee $12
- BACON $3
- TOAST $3
- PORK IN PADDOCK Creamy mushrooms With bacon & toast $19.50
- DONUT DELIGHT Vanilla ice cream, cream, donut & chocolate sauce $5.50
- (GF) RED WINE LAMB SHANK Tender double cooked lamb shank On kumara potato mash With wilted spinach, pumpkin & a red wine jus $26.50
Sileni Estates Vineyard Restaurant
Phone
+64 6-879 8768
Opened hours
Sunday
10:00 - 16:00
Wednesday
10:00 - 16:00
Thursday
10:00 - 16:00
Friday
10:00 - 16:00
Saturday
10:00 - 16:00
Price
None
Type
None
Service
None
Cuisine
Wine Bar
Features
Reservations , Wine and Beer , Cash , Seating , Wine
2016 Maraekakaho Road, Flaxmere, Raukawa, Hawke's Bay, 4171, New Zealand
- Hastings Wine Bar Menus
- Hawkes Bay Wine Bar Menus