Silk in Hamilton Menu

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Silk in Hamilton has no menu available, but can choose from many other options such as Bread Selection or Seafood Stew from Oceanas Restaurant. Nawab offers many options including Nawab kebabs and Rice dishes. Stag Park Diner includes a wide range like Bacon & Eggs or Sausages & Eggs. Spring Rolls and Satay Chicken Keb from . Thai House Express offers Sapphire Bakery and Bacon & Egg Pie.

Nearby Sample Menus

hawaiian $5.90
donut $1.20
kumara chips $5.20
sirloin steak $4.80
vege $5.90
no. 1 $8.50
- fish / crab stick / 1/2 bat sausage / potato fritter / scoop chips
crumbed fresh snapper $5.90
mussel $1.20

Cupcakes $4.50
- Pink lemonade; Passionfruit & lime; Red velvet; Chocolate fudge; Sugar Plum
Salads (Side salad / Small / Large) $5.50 / $8.00 / $12.00
- Packed with colour, crunch and flavour! Side salad
Fresh fruit $13.00
- w. honey roasted nuts, seeds & yoghurt
Free range poached or scrambled eggs $11.50
- on ciabatta or rye toast
Toast & jam or honey $6.50
- w. River kitchen plum jam; marmalade; apricot jam
Seasonal favourites N/A
- Slow cooked Lamb shank terrine; Roast pumpkin koftes; Wild Venison scotch eggs; Baked polenta w. eggplant & mozzarella ;Vietnamese rice paper rolls; River kitchen lasagne ; Baked stuffed egg
River Kitchen meringues $3.50
- Crunchy on the outside, gooey in the centre! Mandarin; Caramel; Chocolate coffee; Plum; Strawberry...
River Kitchen scones $4.50
- Custard & date; Potato, cheese & red pepper

1 Whole Pork
Large $9.00
Large $33.50
Medium $28.00
Small $1.50
Pork Crackling $2.00
50 Potatoes
POTATO & GRAVY

Sizzling Black Pepper Sauce with Beef $18.00
-Deep Fried Chicken Wings (2pcs)
Satay Vermicelli and Beef $16.00
Egg Fuyong with Prawn $15.00
Sweet & Sour Egg $15.00
Deep Fried Spare Ribs $15.00
Cucumber $15.00
Satay Paste with Beef $17.00

Knickerbocker glory $11.50
- Layered fruit salad, jelly & ice cream – chocolate sauce & berry coulis
Grilled lamb’s fry & bacon $20.00
- With black pudding, tomato & red wine onion puree
Granola yoghurt tart (V)(GF) $12.50
- With seasonal fruit
Toasted banana bread (V) $19.00
- With maple mascarpone, fresh banana, berries & pistachio praline
Twice cooked pork belly (GF) $24.00
- Celeriac & hazelnut salad
Mushroom & feta bruschetta (V) $21.00
- With poached egg
Homemade soup $14.50
- Of the day with crusty bread
One egg your way $11.50
- With bacon, cheese kransky & hash brown on toast

creamy mushrooms $8.50
FRIES & aioli $6.00
EGGS ON TOAST $12.50
- with hash browns & grilled tomato on mixed grain
CREAMY FIELD MUSHROOMS $20.50
- creamy blue cheese sauce, bacon, poached egg & toasted focaccia
SOUP OF THE DAY $12.90
- toasted Turkish bread
rocket pesto, cream cheese & tomato $9.50
mushrooms $4.50
HOMEMADE POTATO ROSTI
- poached eggs, hollandaise & grilled tomato

Potato top savoury pie
Mince and cheese
Chicken, cheese and mushroom $3.50
-Appel
Ham, cheese and pineapple $3.20
-Chocolate fudge
Chocolate chip biscuit $1.50
Steak and mushroom

Add: another pancake for jus $7.00
Cha Gio / Spring Rolls vegetarian
- Crispy rice paper rolls served with our nuoc mam dipping sauce 3pc. Choose: traditional pork
Baguette $2.00
Banh Cuon / Steamed Rice NoodlesSteamed rice noodles filled w minced pork and wood ear mushroom served with Vietnamese herb salad and our nuoc mam sauce3pc $14.50
Banh Ml / Vietnamese Baguette ginger chicken
- Baguette with your option of grilled protein, aioli, coriander, pickled carrot and daikon, cucumber, with soy and siracha hot sauce. Choose: lemongrass beef
Banh Kep La Dua / Pandan Waffles $10.50
- Pandan infused waffles served with mango ice cream and condensed milk
Bun Rieu/ Crab And Tomato Soup $18.00
- Soft shell crab, tomato and tofu soup served with vermicelli noodles, shredded celery, bean sprouts, coriander and Vietnamese herbs (GF and Vegan option available)
Cua Sot Me / Soft Shell Crab $19.00
- Deep fried soft shell crab tossed in sweet and sour tamarind sauce

ALOO CHANA MASALA $12.90
- Whole chickpeas & potatoes cooked with onion gravy.
CHICKEN FRIED RICE $14.90
ALOO GOBI $12.90
- Cauliflower & potatoes cooked with onions & spices.
CHEESE NAAN $4.00
- Naan filled with grated cheese baked in Tandoor.
RASGULLA (3 PIECES) $4.50
- Soft balls made of reduced milk in sugar syrup.
CHICKEN 65 $11.90
- Chicken pieces (with bones), marinated with special masala and deep fried.
WADA $4.90
- Lightly spiced fried mashed potato balls.
GARLIC NAAN $3.00
- Naan bread filled with garlic baked in Tandoor.

Gravy Tub (Small/Medium/Large) $1.50/$2.50/$4.50
Roll Combo 2 $11
- Roll + 355 ml soft drink + chips
Roast Chicken Piece (each/3 pieces) $3.50/ $10
Gourmet Chicken Wing (each/6 pieces) $1.20 / $6.90
Chicken (Small/Medium/Large) $9.50/$12.50/$15
Wrap Combo 2 $13.50
- wrap + 355 ml soft drink + chips
Wrap $ 9.90
- stuffed with roast meat, salad, gravy and sauce
Sandwich Combo 2 $9.50
- sandwich + 355 ml soft drink + chips

Roasted chicken breast $27.00
- mushroom arancini, carrot and caraway puree
Fish and chips $22.00
- beer battered fish fillets, house tartare sauce, chunky fries
Gluten free and vegetarian pizzas available on request
Pan-seared scallops $15.00
- citrus beurre blanc, toasted almond (gf, n)
Roast lamb rack $27.00
- pea and mint pesto, fondant potatoes (gf, n)
Autumn panzanella salad, shallot and sage vinaigrette
Panache of vegetables, garlic herb butter (v, gf)
Garlic pizza bread $10.00
- mozzarella, garlic butter, Turkish bread

Gardens Montreal $19.5
- Herb rosti – goats cheese - asparagus - smoked salmon - poached egg – hollandaise – crispy prosciutto
BBQ Pork Salad $18
- Chinese cabbage – hazelnut – crispy prosciutto – spring roll crouton – BBQ Pork
Eggs Florentine $19.5
- Wilted spinach - pine nut and currants - field mushroom - poached egg – hollandaise
Scandinavian Smorrebrod $17.5
- Trio of open sandwich Scandinavian style: Skordalia / Celeriac Remoulade / Cottage Cheese / Alfalfa / Cress / Avocado / Asparagus / Soft boiled egg / Pea feather / Pecorino / Gherkin / Smoked Tomato / Roast Beef / Smoked Salmon / Cripsy Prosciutto / Truffle oil / Popped Caper / Confit Garlic
Crispy Oat Waffles $19
- Oat waffles - streaky bacon – cinnamon apple – patisserie creme – pistachio
All sides $3 each
- bacon, mushroom, tomato, sausage, hash brown, kiwi baked beans, spinach
Bacon Benedict $19.5
- Home-made english muffin - spinach - streaky bacon - poached egg – hollandaise
Rustic fries $7
- Golden fries – choose sauce

mushrooms $4.00
Salt and Pepper Squid $19.00
- crispy squid, fennel and mandarin salad with preserved lemon vinaigrette
add bacon $4.00
kumara fries with sour cream $8.00
avocado $4.00
add bacon $4.00
Lamb Shoulder $22.00
- green lentils, sumac yogurt, poached egg and gremolata
Chicken and Avocado Salad $20.00
- dukkah crusted chicken, quinoa, roasted beetroot and pomegranate dressing

Cheese Burger $5.00
- Cheese, Grilled Beef Patty, Sliced Tomato, Lettuce with Aioli Sauce
Fisherman Catch $12.90
- Crumbed fish, lettuce, tomato, gherkin, sliced capsicum with Tartare Sauce
Add Fresh Herb and Aioli Sauce $1.00
Rare Beef Open Sammie $16.00
- Dukkah crusted beef sliced warm over warmed bread with salad greens, caramelised onions & aioli
Egg Burger $6.00
- Fried Egg, Grilled Beef Patty, Sliced Tomato, Lettuce with Tomato Sauce & Aioli Sauce
Wedges $7.00
- Served with Sour Cream
with Fries & Salad Mix N/A
Pancake Stack $14.50
- Add Bacon

•vegetables
Stir-fried rice balls $16.80
Yuxiang style pork (GF) $10.80
- Premium NZ pork slices, carrot, capsicum and Chinese agarics cooked in Chef’s Yuxiang recipe with rice
Szechwan d-pork $22.80
- Special twice-cooked pork belly slices stir-fried with Chinese agarics and onions in chilli sauce
Dough drop seafood soup $18.80
Kung-pao chicken $22.80
- Spicy stir-fried dish made with chicken, peanuts, vegetables, and chilli peppers
•chef's recommendation
Chinese fungus salad (GF) $9.80
- Onions mixed with black Chinese agarics