Silk Road Rice & Noodles in Auckland Menu

BBQ Chicken Wings $12.00
Profiterole $6.00
Vegetarian
- Tomato Base, Mozzarella, Garlic, Mushrooms, Black Pepper, Onion, Capsicum, Oregano, Pineapple
Spicy Garlic Bread $6.50
Wedges $4.50
Chicken Peri-Peri
- Tomato Base, Garlic, Onion, Chicken, Capsicum, Black Pepper, Peri-Peri Sauce, Mozzarella.
Cheesy Garlic Bread $6.50
Margherita
- Tomato Base, Mozzarella, Basil, Tomatoes

Chuleta De Cerdo - Pork Chops $22.00
- 400 grms of seasoned pork chops cooked over the grill
Papa Salada $5.00
- Salted baby potatoes
Salsa Criolla N/A
- Capsicum and garlic sauce
Arepa with Cheese $5.00
Longaniza with Arepa $9.00
- Traditional cured and dried pork sausage prepared on the grill served with Arepa
Chicharron with Arepa $7.50
- Colombian-style deep fried pork belly served with Arepa
Yuca $5.00
- Cassava wedges
Salsa De Tamarindo N/A
- Tamarind base sauce with a touch of chilli and coriander

Free Range Confit Pork Belly $23
- Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble
Confit Duck $38
- Vanilla butternut squash, snow peas, sour verjus grapes, master stock
Confit Beets and Braised Fennel (GF, V) $8.50
- Mandarin mixed leaves and hazelnut dressing
Textures of Cauliflower (V, GF) $28
- Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd
Antipasto Platter $45
- Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
Side Salad (GF, V) $7
- Cherry tomatoes, shaved parmesan
Wìnemaker’s Platter $53
- Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
Tiger Prawns $25
- Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake

Fresh fruit $10.50
- with muesli
Country Spirit $19.50
- 2 eggs any style with bacon, sausage, toast and home made baked beans
Smoked salmon $12.50
- Served with our lemon and thyme cream cheese, capers and five grain bread
Eggs benedict $17.50
- two poached eggs on a potato hash cake with spinach and hollandaise
-with chicken $18.50
Home toasted muesli $11.50
- served with fresh fruit, berry compote, yoghurt and milk
Creamed mushrooms $16.50
- with chorizo, cream, pesto and parmesan cheese on toast
Bacon / Country potatoes / Sausage $5.50

Regular $13.00
Regular $13.00
CHICKEN SALAD $15.00
- - Chicken pieces served on French mesculin salad accompanied by tomatoes, cucumber, parmesan cheese in extra virgin olive oil and red wine vinaigrette.
Large $19.00
SPAGHETTI MARINARA $24.00
- - Spaghetti pasta with marinated selection of seafood from the reef in olive, white wine, lemon, chili and parsley
POLLO MARSALA: $27.00
- - Chicken breast cooked with creamy marsala sauce and mushrooms
Large $19.00
LASAGNA $19.00
- - Layers of pasta with meat and cheesy bechamel in tomato sauce

Cauliflower Gratin, Cheesy White Sauce $7.5
Duo Crème Brulee $14
- Baileys & Cointreau
Buffalo Blue Cheese $16.5 / $14.5 Each
- Celvedon Valley Buffalo Company Auckland
Hereford Striploin 300Grm (Grass Fed, Aged 21 Days) $32
Char Grilled Eggplant, Prosciutto, Buffalo Mozzarella (4 Pieces) $ 11
Fresh Strawberry Panna Cotta $14
- W Italian Strawberry Gelato, Compote & Chocolate Brownie
Duck Breast Schnitzel, Caramelized Orange Glaze, Fennel Salad (4 Pieces) $ 14
Chicken Breast Rolled W Prosciutto, Sage Leaves, Cherry Tomato Sauce, Buffalo Ricotta $33

-Spiced carrots, sunflower, raisin, pine nut, red pepper labneh, beef dumplings, tomato sauce $20.50
-Baked salmon, locorice gel, horseradish mascarpone, kale chips, beetroot powder $33.00
-Smahed avocado $5.00
Freshly shucked oysters $P.O.A
Creamed mushroomm truffle mascarpone, pide, herbs (V) $18.50
-Cauliflower fritters, black garlic aioli $12.50
-Curly fries, aioli $8.50
Blueberry pamcakes, bacon, maple, poached pear, pistachio praline, berries $19.00

Ostriche pacifiche $3.2
- fresh rock oysters w.balsamico & lemon (as available) (each)
Pesce del giorno $32.9
- grilled fish of the day w. garlic, e.v.o.o, capers, shrimp, lemon juice & a dash of marsala, crema sauce, arborio rice & rocket
Fettuccine con pollo $22.9
- sauteed chicken pieces w. mushroom, olive oil, garlic & fresh herbs in a panna sauce
Verdure di stagione $9.9
- seasonal vegetables
Antipasto di mare $29.9
- a fine assortment of fresh seafoods
Vegetariana $19.9
- pineapple, roasted mushroom, onion, capsicum, spinach & olives
Saccottino $15.00
- folded sweet dough oven baked filled with Nutella chocolate, mascarpone cheese, caramelized banana and icing sugar
Insalata Toscana $17.00
- rocket salad, baked potatoes, shrimps and cannellini beans & toscana dressing

Half dozen oysters $12.50
- Small clevedon coast half shell oysters with a ponzu lime sauce
Salt and pepper squid $14.50
- With citrus aioli and fries
Spiced potato wedges $7.50
- Topped with sour cream
Prawn twisters $7.50
- Deep fried prawn twisters with mayonnaise
Cheese plate $24.50
- Cheddar and brie served with quince paste, Mixed dried fruits and crackers
Bread & dip $7.50
- Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
Vegetable basket $12.50
- Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
Malaysian style beef & chicken $17.50
- With a spicy peanut sauce

Nearby Sample Menus