Silk Road Rice & Noodles in Auckland Menu

Vegetable Korma $12.00
- Fresh mixed vegetable cooked in cashew nut sauce.
Paneer Makhani $12.00
- Cubes of Fresh home -made cottage cheese cooked in creamy butter sauce. A vegetarian alternative of butter chicken.
Rogan Josh $14.00
- Mild spiced lamb /beef curry, cooked in the traditional North Indian style.
Lamb / Beef Saagwala $14.00
- Tender pioces of lamb /beef cooked in a subtly flavoured spinach and cream sauce.
Chicken Madras $14.00
- Chicken cooked in coconut flavoured sauce & mildly spiced. Popular South Indian dish.
Vegetable Spring Roil $5.00
Lamb / Beef Vindaloo $14.00
- Boneless pieces of lamb /beef cooked in Vindalo Boneless pieces of lamb /beef cooked in Vindalo hotness. A traditional dish from the Goa.
Fish Curry $16.00
- The chefs secret recipe, a blend of mixed sauces & spices.

Battered fish and chips
Chicken liver parfait $12
- Feijoa relish with Ringawera pide
Kids breakfast $10
- Scrambled eggs on toast / Pancakes with maple and bacon / Kids big breakfast
Veggie breakfast $18
- 2 poached eggs, crisp polenta, mushrooms and vine tomatoes served with homemade pesto and roast capsicum relish
Fries, ketchup, garlic aïoli $9
Available from 5:30pm
Add roast chicken $4
All $22
- Served with fries and garlic aïoli

Steak sauce $3.50
-v $9.00
Homemade Spring Rolls
- With a option of either chicken or vegetarian served with a sweet chilli or soy sauce
Surf N Turf $26.00
- Steak cooked to your liking with fresh market scallops, prawns, kumara mash and fresh market vegetables and your choice of either garlic, mushrooms or pepper sauce
Fish and Chips $17.50
- Radler buttered fish of the day served with salad, golden fries, mushy peas and tartare sauce
Fresh Seasonal Fruit Salad $9.50
- A taste of the seasons fresh fruit
Please order and pay for your meal at the bar.
Bangers And Mash $16.50
- Delicious pork sausages served with creamy mash potato, mushy peas and lashing of gravy

Hawaiian $7.80
- with bacon, pineapple & cheese
Each $ 1.60
Special F $20.00
- 3 fish if the day, 3 sausages, 3 potato balls, 3 pineapple fritters, $3 chips
Battered Meat Pattie $2.00
Special E $20.00
- 4 fish of the day, 4 sausages, 4 potato fritters, $4 chips
Plain Beef $5.00
Southern $7.00
- Cajun spiced with cheese, chilli Sauce & sour cream
Tarakihi Battered With Tartare $4.20

Bread Basket (choice of any 3) $11.90
Paneer Bhurji (Dry) $14.00
- Grated cottage cheese cooked in Chef's Special Style
Fish Pakora - Half/Full $12.50/$19.50
- Boneless pieces of seasonal dipped in chickpea batter and deep fried
Platter for Two $16.00
- Selection of 4 entrees, Samosa, Onion Bhaji, Chicken Tikka & Seekh Kebabs
Garlic Chicken $14.50
- Tender pieces of chicken cooked with chefs special garlic sauce with ginger and onion
Oriental Platter $14.00
- Assorted spring rolls, wontons and cocktail samosa, served with sweet chilli sauce, plum sauce
Vegetarian Platter for Two $14.00
- Selection of 3 entrees, Samosa, Onion Bhaji, Pakora
Nuggets & Chips $5.50
- chicken / fish

Selection of Cookies, Pastries, Sandwiches & Daily Salads N/A
Baby Cos Salad $15.00
- Crispy kale, orange, tomato, coconut & peanut dressing - Add smoked chicken $4.00
Wilted Spinach $5.00
Potato Rosti $3.00
- Add bacon $5.00
Roasted Tomatoes $4.00
Eggs Benedict on Bagel $19.00
- Streaky bacon or Mushroom and spinach
Shoestring Fries and Aioli $8.00

Butter Chicken $15.50
- Marinated chicken fillets roasted in the Tandoor Oven and cooked in a creamy tomato gravy
Bolliwood Platter For Two $18.50
- Combination of Chicken Tikka, Fish Tikka, prawan Pokora & Lamb Kewab on hot sizzer platter
Paneer Tikka Masala $13.50
- Cubes of cottage cheese simmered in a gravy of creamy tomato, capsicum, onion & spices
Bolliwood Special Naan $5.50
Chicken Tikka Half $12.50 Full $20.50
- Boneless Tender chicken fillets marinated in yoghurt & spices and cooked in the Tandoor Oven
Madras $15.50
- Choice of chicken/lamb/beef A traditional South Indian style curry cooked with coconut, spices
Chicken Tikka Masala $15.50
- Tender chicken fillets roasted in the Tandoor Oven and cooked with onions, capsicum and spices.
Chicken Nuggets & Chips $6.50

Twice Cooked Herbed Lamb Rump $33.50
- Black olive & basil crushed potatoes, pickled eggplant, sundried tomato jus
Fish & Chips $19.90 Sm / $26.90 Lge
- Monteith's Golden Larger battered, fries, malt vinegar, house-made tartare sauce, lemon
Roasted Beetroot $21.90
- Pickled apple, feta, walnut, lettuce, cucumber, tomato, red onion, balsamic glaze
- Full Doz $23.90
Slow Roasted Pork Belly $15.50
- Fennel & pickled apple slaw, tomato & jalapeno chutney
Upgrade To Curly Fries Add $2.00
Kiwi Burger $21.90
- 180gm beef patty, Swiss cheese, bacon, egg, tomato, lettuce, beetroot relish, aioli, brioche bun, fries
- Half Doz $15.50

Fijian style sashimi of kingfish, curious cropper tomatoes, chilli, coconut cream, coriander, fresh lime (gf) $18.00
Yellowfin tuna, wasabi, salted cucumber & radish, soy, ginger, sesame dressing (gf) $16.00
Fragrant & numbing prawns, ginger, spring onions, garlic chives (gf) $22.00
Caramel, milk chocolate parfait, sesame tuille, yoghurt sorbet $14.00
Chicken & tofu laksa, egg & rice noodles, crispy shallots, coriander $16.00
Masterstock fried pork hock, tamarind & chilli caramel, crispy ginger, coriander $19.00
Chinese roast duck, plum & mandarin sauces (Half/ Whole) $37.00/ $74.00
Shaking Beef, wok-fried pasture fed beef fillet, garlic, ginger & soy, red onion, cress, coriander (gf) $42.00

Nearby Sample Menus