Simla Mirch in Auckland Menu

Avocado on sourdough toast (GFA)(V) $16.50
- Served with your choice of toast
-Bacon $17.50
-Free range bacon / Smoked pork sausage $.500
Grilled black pudding / Crispy fried potatoes $4.50
-Banana, berries, creme fraiche & maple (V) $14.50
-Spinach & frield mushroom (V) $16.50
-Artisan white, 5 grain, brioche, bagel or gluten free, extra $1.00
Market fish wrapped in bacon $21.50
- On a panzanella salad of tomato, bread, parmesan and basil

Kulcha $4
- Dough rolled into a flat round bread & cooked in tandoor oven
Garlic Naan $3.50
- Soft dough made of maida topped & flavored with fresh garlic & ollanto
Chicken/ Fish Tikka $12/$15
- Boneless pieces of chicken or fish marinated in tandoori spices and perfectly cooked in tandoor
Medhu Vada (2 pc) $5.50
- grinded soaked urad dahi mode as doughnut and deep fried served with chutney & sambar
Vege/Fish Cutlet (2 pc) $5.50
- Steamed fish or vegetables minced with spices combined with potatoes shape into cutlets and fried
Chicken Korma $15
- Tender chicken cubes cooked in cashew and coconut cream based sauce with mild fragrant spices
Chapati (Plain/stuffed) $5.50
- Whole wheat bread served with dhal & gravy
Lamb/Goat Chettinad $17.00
- Lamb/Goat sautéed in shallots and spices a much loved chettinad speciality >>

Torikara $10.90
- deep fried seasoned chicken
Prawn Tempura Roll $10.90
- 8 rolls
Rice Ball $3.90
- salmon/plum/mentai
Geso Kara $9.90
- deep fried squid tentacles
Prawn Tempura $7.90
- 3 pieces
Fresh Sashimi
- mix of tuna, salmon, today’s white fish, agedashi tofu, fresh spring rolls rice, miso soup
Sweet Prawn Sashimi $12.90
Gyoza $8.90
- 6 pieces, popular Japanese pan fried dumplings

Ginger & Spring Onion Fish on Rice $13.00
- Basa fish and potato with ginger, spring onion and vegetables served on rice
Deep-fried Spring Rolls $6.50
Wined Chicken on Rice $12.50
- wined chicken and vegetables served on rice
Beef & Tomato Egg on Rice $12.50
- stir fry beef tomato and eggs served on rice
Crispy Pork Cutlets on Rice $12.50
- fried pork cutlets served on rice with egg tofu and two vegetable side dishes
Braised Beef Brisket on Noodles $12.50
- braised beef brisket with vegetables served on noodle soup
Chicken Shreds on Sesame $12.00
- chicken shreds on sesame cold/hot noodles with carrot and cucumber
Salt & Pepper Pork Ribs $8.50

Eggs $10.50
- Eggs of your choice on toasted ciabatta
Vegetarian Big Breakfast $21.00
- With mixed seasonal veges, eggs and toasted ciabatta
Tofu $13.00
Takeout boats of chips with aioli $7.00
Vege Toastie Stack $14.00
- With seasonal grilled veges and cheese
Side of Chips to any Burger $3.00
Angus Beef $13.00
Fresh Tempura Battered Fish $16.00 with Salad $20.00
- With chips served with mesclun, homemade garlic aioli and lemon infused olive oil drizzle

Warm Chicken Salad $18.00
- cornfed chicken tenderloins, salad leaves, tomatoes, red capsicum, olives, red onion, creamy feta, balsamic dressing
Baby spinach $4.00
Toasted Bagel with Chicken $14.50
- cornfed chicken tenderloins, red cabbage and apple slaw, toasted sesame seeds, garlic aioli
Baked beans $5.00
Roasted / Sliced Tomato $4.00
Hollandaise $4.00
Pulled Pork Burger $19.00
- mairnated and slow cooked, rustic fried, brioche bun, salad leaves, sliced tomato, toasted sesame seeds, red cabbage and apple slaw, garlic aioli
Add a fried egg or side of fries $12.00

Prawn Fried Rice $19.50
- Thai's fried rice with prawns, egg, onion, cashew nuts and pineapple
Golden Pork (meat only) $16.00
- Marinated pork grilled and topped with "our special sauce" coriander and spring onion
Three Brothers $17.00
- Mixed chicken, beef, pork with cashew nuts, carrot, cauliflower, green bean and spring onions
Chicken Tom Yum (hot) $7.00
- Finely sliced Chicken in a Thai hot and sour soup
Cock & Bull $16.70
- Mixed chicken and beef with fresh seasonal vegetables and ginger in oyster sauce
Mixed Appetisers $7.90
- Money bag, chickens satay, curry puff, spring roll, (or our chef's selection)
Duck Garlic & Pepper (warm) $18.50
- Roasted duck with black pepper, fresh garlic, spring onions, onion and coriander in soy sauce
Seafood Red Curry (med) $19.90
- Mixed seafood with red curry paste, bamboo shoots, green bean and capsicums in coconut milk

•Lamb $15.5
Cherkez Chicken $22,5
- morsels of chicken topped with creamy walnut sauce, flat leaf parsley and paprika oil, served with rice and salad
Spanakopita $22,5
- Greek spinach, onion and feta cheese fi I o pastry parcel, served with labneh, apricot chutney and salad
Lunch Plate with
Bacon $5,5
Moroccan Lamb Tagine $27 / $32
- lamb shank slowly roasted with caramelised onions, spices and sultanas, served with couscous, yoghurt and fresh coriander (1 shank / 2 shanks)
• Lamb, hummus, tabouli and flatbread $18.5
French Toas $15,5
- dusted with cinnamon sugar, served with poached apple, berry compote, maple syrup, cream and crushed pistachios

Ice cream selection 3 scoop $7
Saffron and lychee cream brulee, coconut biscotti $13
Assorted Indian crackers $5
Fish of the day POA
Beef scotch fillet ularthiyathu, horseradish colcannon, asparagus foogath, spiced eggplant caviar, onion bhaja $32.90
Chicken 65, peanuts, spring onion, balsamic $13.50
Lamb rump chukka, curd rice, minted salli, peas $27.50
Potato sourdough, Bombay style green chutney, olive oil, confit garlic amul butter $7.50

Curry Puffs $6.50
- Minced curry chicken with potatoes, onion in puff pastry
Tom Kha Gai $4.50
- Traditional Thai chicken and coconut soup
At Wok’n Noodle you are welcome to request any of our healthier options: Gluten-free (GF)
Carbohydrate-free (CF) Low carbohydrate (LC) Vegetarian (V) Brown rice or white rice
Prawn Spring Roll $6.50
-Meat $14.00
Mango Curry with Chicken (Jasmine rice) (CF) (GF) (LC) $14.00
- With capsicum, tomato and onion.
Tom Yum Fried Rice (GF) (LC) $14.00
- Chicken, beef or pork stir-fried with hot and sour tom yum paste, chilli, egg, mushroom, tomato and broccoli.

SALMON
- Cured Salmon, Capsicum, Onions
M $10.50
ROAST PORK
- Mushrooms, Roast Pork, Ricotta Cheese
ANDREA
- Sun-dried Tomato, Ricotta, Onions, Avocado, Olives
Fettuccine Smoked Chicken $21.50
- Smoked Chicken, mushrooms, white wine and tomato creamy sauce
M $17.50
MARINARA
- Garlic no cheese
DIAVOLA
- Mushrooms, Salami, Capsicum, Chili

Nearby Sample Menus