Sinful Coffee in Tasman Menu

Are you the owner? Manage this listing for free.

Sinful Coffee in Tasman has no menu available, but can choose from many other options such as Lamb Shank or Beef & Red Wine from Rivers Cafe. Playhouse Cafe and Theatre Restaurant offers many options including House Red and Vegetarian An assortment of seasonal vegetables, tomato sauce, herbs and cheese.. Muses Cafe includes a wide range like Scoop of chips or Half scoop chips. Ham and Veggie Delite from . Subway - Motueka offers Chokdee Thai Cuisine and A8 Chicken Satay on Rice.

Nearby Sample Menus

Vegetarian Roll $3.10
Jam Wrap $2.50
Chicken Schnitzel $3.80
Crumbed Camembert $1.30
Plain Burger $4.90
Sausage (Plain or battered) $3.00
Crumbed/Battered Hoki $3.30
Seafood Pack $9.90
- 1 fish, 1 crab/stk, 1 mussel, 1 sq/r, chips

Chicken Patty $3.50
Hah Brown $1.00
Dimpling steamed or fried 6 eac $6.00
Wedges seasoned $5.00
Double Meat Burger $6.70
Curry Patty $3.00
Giant Burger $8.50
Squid Ring $1.00

French Toast $9.50
Soft Prawn Tacos $18.00
Mushroom Bruschetta $16.60
Mini Hotdog & Chips $9.50
HQ Big Breakfast $22.50
Prawn Twisters $15.50
Fish 'N' Chips $8.50
Chips - Small / Large $6.50/$8.00

Salmon $23.00
- Smoked salmon, capers, red onions, lemon creme fraiche
Grilled fish salad $19.00
- Market fish, mesclun salad mix, with seasonal vegetables, nuts & seeds, honey mustard dressing & kumara shavings
All our pizza base are handmade
Creamy seafood chowder $18.50
- With garlic, herbs and baguette bread
Hawaiian $18.50
- Ham off the bone, pineapple, onion jam
We can accommodate your dietary requirement, please advise your wait-staff
-With half serve of crispy potato $21.50
Vegetarian burger $16.00
- Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce

Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
Pork Sausage, Roast Capsicum & Olives $23
Fries & Aioli $7
- Add cheese & bacon $3
Empanada $19
- Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
Edamame $7
- Steamed soy beans
Wedges with Sour Cream $9.50
- Add cheese & bacon $3
Salt and pepper squid $9
- With nuoc nam
Beer Battered Fish & Chips $23
- With seasonal salad

Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
House Flatbreads $9.00
- topped with parmesan and basil pesto
Bowl of Fries $7.50
- served with tomato sauce and aioli
Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
Citrus Tart $9.50
- served with ice cream

No tapie Using our Roast Meat we produce our own in-house pies PORK LAMB or BEEF Almost world famous----- ahhh in Richmond anyway
-Small $11.00
Lamb $6.00 ea
- Medium $15.80
Southern Fried Chicken $4.00
- Chicken only
Restaurant Hours:Monday 4.00pm -8.00pm Tuesday - Friday 12.00pm - 8.00pm Saturday 4 PM - late Sunday 4.00pm -8.00pm summer time
Extra Gravy
-Lamb $7.50

Minced pork & green beans fried rice in XO sauce $7.95
Fried rice noodle with beef & vegetable $7.95
Sweet & sour pork on rice $7.95
Stir fried rice noodle/chow mein in soy sauce $7.95
Shredded pork fried rice noodle/chow mein $7.95
Stir fried rice noodle with beef in soy sauce $7.95
Dried scallop & mushroom with two kinds of vermicelli $7.95
Singapore style fried vermicelli $7.95

Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
Dolmades $5.00
- Greek stuffed vine leaves
Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00

Eggs Your Way $12.50
- free range eggs your way either poached, scramble or fried served on multigrain toast
Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
- mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
Goat Cheese & Green Bean Salad $22
- served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
Ondras $25
- succulent chicken breast wrapped in potato pancake served with fresh salad
Avocado and Feta Smash $19
- add bacon
Prosciutto Cream Cheese Spinach Roulade $16
- prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
Soup of The Day $12.50

WALDORF SALAD $16.00
- Local greens with celery, apples, grapes, toasted walnuts and topped with blue cheese.
Add smoked Salmon or Bacon for extra $4.00
EGGS HOW YOU LIKE THEM $12.00
- Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
SOUP OF THE DAY G/F D/F $12.00
- Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
Small $2.99
Open for breakfast from 8am-12pm
Bacon, Smoked Salmon or Haloumi $4.50
KIDS PLATTER $15.00
- Fruit, Cake, Sandwiches of your choice (Peanut Butter, Vegemite, Honey, Jam) Vege sticks, Ham, Cheese.

Subway Club N/A
BBQ N/A
Double Choc Chip N/A
Herb & Garlic Toasties N/A
Jalapenos N/A
Cheesy Garlic Toasties N/A
Sweet Chilli N/A
Western Egg and Cheese N/A

Gluten free bread option available $5.00 extra
Chocolate or berry sundae
Dry cured bacon open sandwich $21.00
-Sm $7.00
Homemade wild game pie $17.00
- Choice above served with sauce and garnish
Vegetable brunch cakes
- Served with mixed salad and mango chutney
Dry cured bacon salad $18.00
-Lg $8.00

Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
300g Rib-eye of Beef $30
- Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
Side salad $7
Soup of the day $12
- with home baked bread
Melted Tuna Sandwich $15.50
- Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce

Seasonal Vegetables $7.00
3 patties $29.50
Pure NZ Ice Cream Trio N/A
- 3 of our currant favourites
Salmone Pizza $22.00
- Smoked salmon, capers, cream cheese, pickled fennel, tomato sauce
Fish, pan fried, warm potato salad, capers, aoili $19.00
Green Salad $7.00
Prosciutto e Fungi $22.00
- Parma ham, artichoke, wild mushroom, portabella mushroom, tomato sauce and parmesan
TCD burger, handmade bun & relish $19.50

Sinful Coffee

Tasman Region > Tasman > Sinful Coffee

Address

276 Queen Street, Richmond, Tasman, 7020, New Zealand

Phone

035446663

Email

None

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 7:30 AM – 5:00 PM, Sunday: 8:30 AM – 4:00 PM