Siostra in Auckland Menu

STARTERS / TO SHARE STARTERS / TO SHARE
  • Smoked Almonds $7.00
  • Marinated Olives $8.00
  • Devils on Horseback $8.50
  • Octopus and Chorizo Skewers, Ouzo Ailo $18.00
  • Cheese Stuffed Battered Jalapenos, Tomato Chutney $12.00
  • Fish Crudo, Picked Vegetables, Omeboshi Dressing $14.00
  • Beetroot, Freekah, Pistachio & Goats ' Cheese Salad $18.00
  • Pork Belly, Calamar, Tomato, Chilli, Farro $19.00
  • Vension Salami, Rabbit Rilletes, Grilled Sourdough & Pickles $22.00
MAINS MAINS
  • Market Fish, Leeks, Smoked Fish Fingers, Gribiche Sauce $36.00
  • Eggplant, Lentil & Ricotta Mousaka with spiced cauliflower $28.00
  • Braised Lamb Daube, Polenta Chips, Salsa Verde $29.00
  • Char-grilled T-Bone Steak, Mash, Spinach, Mushrooms Sauce $35.00
SIDES SIDES
  • Crisp Leaf Salad, Blue Cheese Dressing $8.00
  • Brussel Sprouts with bacon and chilli $12.00
  • Hand-cut Chips tossed with Feta & Oregano $10.00
  • We use sustainable seafood from Yellow Brick Road and Free Range Pork and Egg products
DESSERT DESSERT
  • Deep Fried Apple Pie, Dulce de leche Icecream $16.00
  • Chocolate Tart, White Chocolate sorbet, Orange $16.00
  • Prune and Armagnac Creme Brulee $16.00
  • Dessert Special $16.00
  • Homemade Ice Cream and Sorbet $14.00
CHEESE CHEESE
  • Served with Oatcakes and Quince Paste
  • Bleu d' Auvergne $14.00
  • Delice de Bourgogne $18.00

Nearby Sample Menus

Soul Bar and Bistro (sample menu)
  • Smoked trevally toast, lemon parsley mayonnaise - 2 pcs $8.00
  • Bone in savannah scotch fillet, 500gms, wasabi butter, green beans $56.00
  • Sticky pork belly, celeriac tagliatelle, mustard seeds $35.00
  • Crayfish, baby gem cos, zucchini, preserved lemon $35.00
  • Salt & pepper squid, lemon, almond skordalia, chilli oil $19.50
  • Freshly shucked raw with fresh horseradish & mignonette N/A
  • Ratatouille $9.00
  • Wild bluff, foveaux strait - each $6.50
Choice Takeaways (sample menu)
  • 20 chicken nibbles, $3.00 chips $16.00
  • Scallop $2.00
  • Prawn $13.50
  • Bami Gorang $13.50
    • with vegetables noodles & combination meats
  • Curry Rice Roll $1.80
  • BBQ pork fried rice & chicken chow mein & egg Foo Yong
  • Egg $2.50
  • Vege $3.50
Shaolin Kung Fu Noodle (sample menu)
  • Chicken/ chicken wings with chilli $16
  • Stir-fried lamb tripes $18
  • Dry tofu slices $12
  • Kung fu chicken noodle soup $11.8
  • Lamb in sour & spicy soup with sprouts $15
  • Fried prawns with sweet sauce $22
  • Lamb slices in garlic sauce $15
  • Fried chicken soft bones with cumin $18
Remedy Coffee (sample menu)
  • Salmon $12.00
    • Cream cheese, rocket, red onion, capers
  • Hummus $12.00
    • Sun dried tomatoes, jalapeños, rocket
  • Smashed Avocado #2 $16.50
    • With chorizo, feta, lime, coriander on 5 grain toast
  • Pesto Chicken $12.00
    • Rocket, gherkin
  • Smashed Avocado #1 $13.00
    • With tomato, basil, feta on 5 grain toast
  • -Add Bacon Jam $3.00
  • Cream Cheese $7.00
  • Breakfast $12.00
    • Cream cheese, bacon, tomato, basil, avocado
Wade Hotel (sample menu)
  • Tandoori Chicken Skewers Served(GF) $13.50
    • with Salad Garnish & Mint Chutney
  • Garlic Bread - Made $10.50
    • with Locally Sourced Baguette
  • Tempura Battered Prawns $18.90
    • Served with Shredded Lettuce & Teriyaki Dipping Sauce
  • Beer Battered Fish of the Day $22.50
    • Served with Chunky Chips, Side Salad & Tartare Sauce
  • Seafood Platter S $28.50 L $53.50
    • A Mixed Platter of Kai-Moana Including Prawns, Curried Mussels, Calamari, Beer-Battered Gurnard & Hot Akaroa Salmon Served with Dips
  • Asian Platter 17.90
    • Selection of Samosas, Spring Rolls, Prawn TWisters & Money Bags Served with Dipping Sauces$
  • Wedges with Bacon, Cheddar Cheese & Sour Cream S $9.80 L $13.80
  • Beef Nachos Topped with Sour Cream & Salsa (GF) $16.80
Turanga Creek Winery and Vineyard (sample menu)
  • Today’s Dessert Platter from the board
  • Picked this morning $14.00
    • a selection of cress, young salad leaves, organic tomato, flowers and micro greens
  • Fishy McFishface $42.00
    • Whole baked snapper​ with garden courgette & tomato, served with organic hen’s egg béarnaise
  • Groove in the Grapes $42.00
    • New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
  • The grain in Spain $10
    • Warmed Wild Wheat sourdough with Organic avocado oil
  • -Toulouse sausage $12
  • Organic hohepa feta & walnut $12
  • I Sea Land $42.00
    • King salmon fillet with palm chilli glaze, coconut flour calamari ​fries, tender pork ​belly and shallot mayo
Kampung Malaysia (sample menu)
  • Kampung Sizzling $14.50
    • Stir fried seafood marinated in malaysian special sauce. Fish Fillet / Prawns / Squids / Seafood
  • -Chicken / Beef $11.50
  • Hokkien Char
    • Egg Noodles wok.fried in rich dark soya sauce
  • -Prawns / Seafood $13.50
  • -Chicken / Beef $14.00
  • -Lamb $14.50
  • Sambal Ayam
    • Chicken with vegetables in spicy sambal chilli sauce
  • -Chicken / Beef $12.50
Choi's Korean BBQ (sample menu)
  • Side Dishes
  • Vegetables
    • Mushroom, potato, onion
  • 4. Fish $20.00
    • Orange Roughy
  • Side Dishes
  • Marinated Lamb
  • 3. Fish Combination $20.00
    • 0range Roughy, Scallop, King Prawns
  • 2. Assorted Meat BBQ $36.00
    • For 2 persons
  • Rice
Niks's Kebabs & Pizza (sample menu)
  • kummus $3.50
  • turkish delight $0.80
  • chicken $10.00
  • kathi(VEG) $10.00
  • garlic bread $4.50
  • margherita (VEG) $6.00
  • seekh kebab (VEG) $10.00
  • satay/souvlaki $0.50
    • chicken/lamb/mix
Rata Vine Fish & Chips (sample menu)
  • Sausage $1.20
  • Special $15.00
    • $2 Chips, 2 Sausages, 4 Potato Fritters, 5 Fish
  • Mushroom $3.50
  • Cheese & Onion $3.50
  • Special $25.00
    • 6 Fish, $6 Chips, 6 Sausages, 6 Potato Fritters
  • Hamburger $2.50
  • C $10.50
    • 2 Fish, $2 Chips, 2 Squid Rings, 2 Potato Fritters, 3 Crab Sticks
  • B $10.50
    • $2 Chips, 2 Sausages, 4 Fish
Spice Magic (sample menu)
  • Egg Roti $7
    • 2 pcs with gravy
  • Vegetable Kothu $9
    • With Gravy
  • Sri Lankan style dry chicken curry $14
  • Egg Kothu $10
    • With Gravy
  • Milk Hoppers $5
    • One pair
  • Pittu $11.50
    • for 3 pcs
  • Chicken Masala $14.50
  • Sri Lankan Style Curry Rolls $4
    • for 2
Sea Cow On The Bay (sample menu)
  • Chilli Coriander Prawns $19
    • seared, with Green Leaf Salad
  • Salmon Fish Cakes $15
    • served with Green Salad, Lemon and Seacow Tartare Sauce
  • Oysters, Natural half dozen: $15 / 1 dozen: $23
    • freshly shucked with Red Wine Vinegar
  • Garlic Prawns $19
    • seared with Green Leaf Salad
  • Smoked Fish Salad served with Garlic Bread $10
  • Salt and Pepper Squid $16
  • Seacow Salad (Cherry Tomato, Cucumber, Rocket. Bocconcini, shaved Parmesan) $8
  • Grilled Gamefish and Chips $21
    • served with Lemon and Seacow Chilli Jam
Seafood Central (sample menu)
  • Fish & Chips
    • Your choice of tempura, grilled or crumbed with tartare sauce, malt vinegar & lemon
  • Seasonal Winter Greens w/ shaved almonds
  • Bluff $5.00 each
  • SEAFOOD PLATTER $75.00
    • Oysters, tiger prawns, green tip mussels, ceviche, tempura fish, crumbed calamari raw fish salad, cured salmon & grilled baguette
  • Trevally Ceviche, ponzu, coriander, cucumber & crispy kumara $15.50
  • Fish Stew $25.00
    • Tiger prawns, scallops, mussels, white fish served w/ saffron rouille w/ house bread
  • Seasonal Oysters
    • Natural w/ white balsamic / tempura w/ mayo
  • Seafood Chowder $21.50
    • White fish, calamari, mussels, cuttlefish & prawns w/ house bread
Trocadero Cafe (sample menu)
  • -Bacon $14.00
  • Chips $3.50
  • Plain $5.80
  • Bacon $7.50
  • bacon egg $5.50
  • Eggs on toast $6.00
  • Spaghetti/baked beans $6.00
    • On toast
  • Budget breakfast $7.00
    • a pieces of bacon, fried egg, 1/2 tomato served on toast
Muldoon's Irish Bar (sample menu)
  • King Prawn & Chorizo Linguine $18.90
    • Served in a tomato white wine cream
  • Fried eggs $3.50
  • Eye Fillet 200g $28.00
  • Brulée
    • Please ask your waitperson for today's special
  • Sausage and Mash with Gravy
  • Beef & Guinness Pie $16.90
    • Puff pastry, creamy mash
  • Muldoon's Club $18.00
    • Lettuce, tomato, pickle, red, onion, beetroot, aioli, fries Choice of either – Steak and Swiss– Spiced chicken and bacon – Avocado and Mushroom
  • Caesar salad $18.00
    • Bacon, croutons, parmesan, poached egg, homemade dressing
Siostra

Siostra

location

Address

472 Richmond Road, Grey Lynn, Grey Lynn, Auckland, Auckland, 1021, New Zealand

phone

Phone

093606207

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Mediterranean , Soul Food , Vegetarian

features

Features

Mastercard ,  Visa ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
472 Richmond Road, Grey Lynn, Grey Lynn, Auckland, Auckland, 1021, New Zealand
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