Address
472 Richmond Road, Grey Lynn, Grey Lynn, Auckland, Auckland, 1021, New Zealand
Siostra in Auckland Menu
Are you the owner? Manage this listing for free.
STARTERS / TO SHARE- Smoked Almonds $7.00
- Marinated Olives $8.00
- Devils on Horseback $8.50
- Octopus and Chorizo Skewers, Ouzo Ailo $18.00
- Cheese Stuffed Battered Jalapenos, Tomato Chutney $12.00
- Fish Crudo, Picked Vegetables, Omeboshi Dressing $14.00
- Beetroot, Freekah, Pistachio & Goats ' Cheese Salad $18.00
- Pork Belly, Calamar, Tomato, Chilli, Farro $19.00
- Vension Salami, Rabbit Rilletes, Grilled Sourdough & Pickles $22.00
MAINS- Market Fish, Leeks, Smoked Fish Fingers, Gribiche Sauce $36.00
- Eggplant, Lentil & Ricotta Mousaka with spiced cauliflower $28.00
- Braised Lamb Daube, Polenta Chips, Salsa Verde $29.00
- Char-grilled T-Bone Steak, Mash, Spinach, Mushrooms Sauce $35.00
SIDES- Crisp Leaf Salad, Blue Cheese Dressing $8.00
- Brussel Sprouts with bacon and chilli $12.00
- Hand-cut Chips tossed with Feta & Oregano $10.00
- We use sustainable seafood from Yellow Brick Road and Free Range Pork and Egg products
DESSERT- Deep Fried Apple Pie, Dulce de leche Icecream $16.00
- Chocolate Tart, White Chocolate sorbet, Orange $16.00
- Prune and Armagnac Creme Brulee $16.00
- Dessert Special $16.00
- Homemade Ice Cream and Sorbet $14.00
CHEESE- Served with Oatcakes and Quince Paste
- Bleu d' Auvergne $14.00
- Delice de Bourgogne $18.00
Nearby Sample Menus
-
Thick Cut Belly Bacon $17.5
- kumara rösti / sautéed silver beet slow poached egg / smoked paprika hollandaise
-
Aglio Pizza Bread $15
- roasted garlic / rosemary salt / EVOO
-
Te Ika Mata $17.5
- marinated hapuka / coconut / chilli lime / coriander
-
Green Lipped Mussels $19.5
- confit garlic / cream / parsley /baguette sauce rouille
-
Osso buco $29.5
- Rose Veal / saffron risotto / gremolata
-
Prosciutto $22
- tomato / buffalo mozzarella prosciutto de parma parmigiano reggiano / arugula
- Crispy Fries W Rosemary Salt & Aioli $7
-
Waikare Inlet Oysters $22/$42
- Kilpatrick w bacon, tomato & Worcestershire
- Meats: Marinated Duck / Roast Duck / Crispy Roast Pork / Chicken with Ginger Flavour / BBQ Pork / Soy/Steamed Chicken
- Plain Fried Noodles (No meat) $9.00
- Spicy Deep Fried Squid / Sweet Sour Prawns / Prawn Meat with Cashew Nut/Vege $23.00
- Beef & Tomato on Rice / Beef with Egg Sauce on Rice $11.00
-
Seasonal Vegetable with Oyster Sauce $9.00
- Choy Sum / Gai Lan / Bok Choy / Lettuce
- Fish & Vegetable on Rice / Sweet & Sour Pork on Rice $12.80
- Any Three BBQ Meat Combinations / Roast Duck Drumstick $12,00
- Seafood with Thai Sauce / King Prawn with Tomato Sauce / King Prawn with Chilli Salt / King Prawn with Soya Sauce $23.00
-
CHICKEN PUNJABI 18.50
- (chef special authentic Indian style chicken curry)
- BREAD BASKET(choose any 3 breads) 13.50
-
SAMOSA 6.50
- (Pastry stuffed with spicy Potatoes and Peas)
-
SHAHI PANEER 17.50
- Curry made with cottage cheese and creamy based spicy gravy laced with spices
-
BOLLIWOOD SPECIAL CURRY 10.00
- (Tender Succulent chicken/lamb/beef cooked with onions, fenugreek and spices)
-
HARYALI KEBAB HALF 11.50 FULL 20.50
- (Tender chicken fillets marinated in fresh coriander & mint, garlic, tandoori ginger & cheese cooked in tandoor oven)
-
MANGO CHICKEN 18.50
- Chicken cooked in a mango gravy
-
KORMA 18.50
- (Choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.)
- Bacon $5.00
- Paua fritter $2.50
- Bacon egg & cheese $5.00
- Pre-cooked Hoki $2.80
- Steak $4.50
- Fish $5.50
- Steak & Cheese $4.50
- Potato Fritter $0.70
- Mini Crumbed Market Fish & Chips $12.50
-
Coconut Pancake $10.50
- With Bacon and Seasonal Fruits
-
Baked Champagne Ham & Potato Mille-Feuille (GF) $16.50
- With Grilled Tomatoes, Microgreens, Crème fraiche, Basil Pesto and Truffle Oil
-
Toasted Pistachio Granola (GF) $13
- With Seasonal Honey-Preserved Stone Fruits and Cinnamon Coconut Cream
- Tomato / Spinach / Avocado $3
- Red Wine Marinated Pork Belly (GF)>Coated With Ocean Chilli Jam, Lime & Coconut Rice Sauté Vege and Ginger Mayo Coleslaw $21.50
- Mini Bulgogi Burger & Chips $12.50
-
Creamy Mixed Mushroom (GF Av) $19
- With Tomatoes, Pancetta, Poached Egg and Bread
- E06] Bowl of White Rice $1.50
-
N07] Mee Goreng $12.00
- [Stir-fried egg noodles with Malaysian sambal paste, shrimps, chicken, squid, and tofu]
-
N10] Wat Tan Hor $12.00
- [Flat rice noodles cooked with shrimps, chicken, squid & cabbage in thick egg gravy]
-
R05] Combination Fried Rice $12.00
- [Fried rice with shrimps, chicken, squid & diced mixed vegetables]
-
N11] Beef Brisket Noodles $12.00
- [Tender beef pieces cooked with Chinese spices in thick gravy served with egg noodles]
-
N05] Char Kuey Teow $12.00
- [Stir-fried flat rice noodles with shrimps, chicken, squid, egg, Chinese sausage & bean sprouts]
-
N01] Fish Noodle Soup $22.00
- [Thick vermicelli served in real fish soup with fresh fish pieces with bones]
- E01] Chicken Satay $10.00
-
Pad Khing $12.50
- Sauteed with ginger, onion, carrot, broccoli, cauliflower - Lamb or roasted duck
-
Tom Kha Goong $10.90
- Prawns coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander
-
Pad Kra Pao $11.50
- Stir fried with fresh chilli, sweet basil leaves, onion, beans, bamboo shoots and carrot - Beef, Pork, Chicken
-
Pla Ta Klai $18.00
- Steamed whole Snapper with lemon grass, lemon juice, garlic, chilli and coriander
-
Tod Kra Tiem Prik Thai $13.00
- Stir fried with garlic and pepper and mixed vegetables - Seafood
-
Gang Phed Daeng $13.00
- Red curry chicken with coconut milk and mixed vegetables - Seafood
-
Khaw Pad $10.50
- Fried rice with onion, spring onion, cashew nuts and mixed vegetables - Beef, Pork, Chicken
-
Tom Kha Talay $10.90
- Mixed seafood coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander
-
Chicken 65 $10.00
- Spicy dish made with ginger, Cayenne pepper, mustard powder and vinegar
-
Mussel Masala $12.00
- Mussel cooked with chopped vegetables
-
Chilli Chicken $10.00
- Battered boneless cubes of chicken fried and sauted in juliennes of capsicum onion and spicy garlic flavour
-
Chicken Korma $10.00
- Chicken cooked in a cashew gravy with mild spices and a splash of cream
- Swedish Delight / Cones / Deep Fried Moro, Snickers $3.00
-
Butter Naan $3.00
- Light leavened bread baked in Tandoor
-
-Kashmiri Pulao $7.00
- Basmati rice cooked with nuts and raisins
-
Karahi Paneer $10.00
- Cottage cheese, cooked with onion, garlic and tomato in a spicy brown gravy
-
Snacks $10
- Gamembert, dates,apricots served with crackers
-
Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
-
Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
-
Snacks $10
- Dukkah & Man O War oil with pide bread
- -Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00
-
Rosemary potato rosti $20.00
- Herbs creme friache, capsicum emulsion, relish, greens, smoked salmon and poached eggs
-
Omelette $22.00
- Green bean, caper fattoush, prosciutto, goar cheese, citrus fennel greens
-
Bircher (GF)(DF)(V) $14.00
- Compressed nectarines, toasted almonf flakes, chias seeds, french fruits
-
Black truffle scarmble $18.00
- Blistered tomatoes, green seeds, chutney, sumac labnehm sourdough
-
Free range eggs on toast $11.00
- Poached / fried / scrambled +$1
-
Beef short ribs(GF)(DF) $24.00
- Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
- -Add bacon $5.00
- Step4: 1 dressing, 1 sauce
- Chicken katsu ramen $12.00
- Soyu ramen $12.00
-
Oyako don $12.00
- chicken egg don
- Large (60 pcs) $60.00
- Katsu or teriyaki, rice, sushi, salad, miso soup
- Pork katsu udon $12.00
-
Katsu $13.00
- chicken or pork or fish
-
Meats
- Chicken, salami, ham, corned beef, tuna, salmon(one choice)
-
Savories $3.50
- Mini meat pies, quiche sausage rolls, Maltese Pastizzi(Ricotta)
- Scones - Plain
- Ham & Egg $3.00
-
Sweet Stuff $3.50
- Cupcakes, mini muffins, slices
-
Dressings
- Mayo, honey mustard
- Choc Crackle
-
Fillings
- Lettuce, tomato, cucumber, egg, grated carrot, cheese, red onion
- Spicy Squid $15.90
- Teriyaki Squid Don $11.90
- Vegetarian Tofu Bento $13.50
- Teriyaki Tofu $12.90
- Spicy Chicken $15.90
- Teriyaki Fish $12.90
- Seafood $13.90
- Spicy Chicken Bento $13.50
- Prawn Dumpling Soup $7.00
- Fried sliced chicken with satay sauce on hot-plate $16.00
- Salted fish and eggplant on rice $10.50
- Barbequed Duckling (whole) $24.00
- Fried pork with seasonal vegetable $15.00
- Egg Fried Rice $9.00
- Shanghai chow mein with beef $11.00
- Fresh squid in black bean sauce $18.00
- Combo 420ml drink $ 12.99
- Falafel Kebab (Mini/Regular/Combo) $ 8.00/ $ 9.00/$ 12.99
-
Lamb Kebab Combo $12.00
- Lamb kebab, chips and a 420ml drink
-
Butter Chicken Curry $11.00
- with rice and Pita
- 1 Thigh $ 3.50
- Single $2.50
-
6 Piece Pack $13.00
- 6 drumsticks and large chips with Cosmo's tasty chicken salt
- Single Kebab $8.00
Siostra
Phone
093606207
Opened hours
Monday: Closed, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Mediterranean , Soul Food , Vegetarian
Features
Mastercard , Visa , Reservations , Breakfast , Waitstaff , Cash , Lunch , Seating , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
472 Richmond Road, Grey Lynn, Grey Lynn, Auckland, Auckland, 1021, New Zealand
- Auckland Cafe Food Menus
- Auckland European Menus
- Auckland Mediterranean Menus
- Auckland Soul Food Menus
- Auckland Vegetarian Menus
- Auckland Region Cafe Food Menus
- Auckland Region European Menus
- Auckland Region Mediterranean Menus
- Auckland Region Soul Food Menus
- Auckland Region Vegetarian Menus