Skipper Restaurant in New Zealand Menu

LUNCH MENU LUNCH MENU
  • Lamb Kofta Salad $18.00
    • Lightly Spiced Lamb Meatballs, Baked, On A Feta, Tomato And Olive Salad, Mint Yoghurt Dressing
  • Salt & Pepper Squid $18.00
    • On A Crispy Green Salad With Lemon Mayonnaise
  • Dukkah Chicken Salad $18.00
    • Grilled Chicken Breast Dusted With Dukkah On An Aubergine, Date And Lemon Salad, Tahini Dressing
  • Fish And Chips $18.00
    • Fish Of The Day In A Crispy Beer Batter With Chips, House Salad And Home-Made Tartare Sauce
BOAT CLUB BURGERS BOAT CLUB BURGERS
  • Beef $12.00
    • Pure Beef Patties, Gherkins, Cheese & Mustard Mayonnaise
  • Chicken $12.00
    • Grilled Chicken Breast, Bacon & Avocado With Tomato, Lettuce & Mayonnaise
  • Fish $12.00
    • Fresh Fish Of The Day, In A Crispy Beer Batter, Lettuce, Tomato And Homemade Tartare Sauce
PIZZA PIZZA
  • Neapolitan $20.00
    • Tomato, Basil & Mozzarella
  • Hawaiian $20.00
    • Ham, Cheese & Pineapple
  • Meatlovers $22.00
    • Chicken, Bacon & Ham With Onion & Pepper
  • Seafood $22.00
    • Prawns, Fish, Scallops & Mussels
SIDES SIDES
  • Fries With Tomato Sauce Or Aioli $6.00
  • Potato Wedges With Sour Cream $8.00
  • Potato Wedges, Bacon, Cheese & Sour Cream $12.00
DINNER MENU - ENTRÉE DINNER MENU - ENTRÉE
  • Garlic Bread $8.00
    • Grilled Garlic Bread
  • Salt And Pepper Squid $13.00
    • On Green Salad With A Lime And Ginger Aioli
  • Tempura Prawns And Sweet Chilli Sauce $15.00
    • With A House Salad Garnish
  • Scallops Wrapped In Bacon $15.00
    • On A Cos, Parmesan And Crouton Salad With Caesar Dressing
  • Grilled Lamb-Backstrap $17.00
    • On A Greens And Feta Salad With Pesto Dressing
MAINS MAINS
  • Aged Scotch Fillet $29.00
    • Cooked To Your Liking (Gf) With Your Choice Of Garlic Butter, Mushroom Sauce Or Red Wine Jus. Served With Vegetables Or Salad And Fries
  • Chicken And Camembert Filo Parcel $25.00
    • With Sautéed Potatoes And House Salad
  • Grilled South Island Salmon $30.00
    • On A Creamy Leek And Wine Risotto
  • Parmesan Crusted Aubergine $22.00
    • With A Hazelnut And Almond Dressing On A Roasted Pepper, Mozzarella And Rocket Salad
  • Fish And Chips $22.00
    • Fresh Fish In A Crispy Beer Batter With Chips, House Salad And Home-Made Tartare Sauce
GOURMET PIZZA SELECTION GOURMET PIZZA SELECTION
  • Hawaiian $20.00
    • Ham, Cheese And Pineapple
  • Neapolitan $20.00
    • Tomato, Basil And Mozzarella
  • Seafood $22.00
    • Prawns, Fish Scallops, Capers, Mussels
  • Meatlovers $22.00
    • Chicken, Ham And Bacon
BURGERS BURGERS
  • Pure Beef Pattie With Gherkin And Mature Cheddar $13.00
  • Grilled Chicken Breast With Bacon, Avocado $13.00
  • Beer Battered Fresh Fish, Lettuce, Tomato, Tartare Sauce $13.00
SIDES SIDES
  • Fries, With Tomato Sauce Or Aioli $6.00
  • Wedges $8.00
  • Garden Salad $6.00
  • Vegetable Medley $6.00
DESSERTS DESSERTS
  • Blueberry And Apple Tart $13.00
    • With Vanilla Chantilly Cream
  • Rich Chocolate Brownie $13.00
    • With Ice Cream
  • Cheesecake Of The Day $13.00

Nearby Sample Menus

  • -Seafood $16.50
  • -Chicken, Beef or Pork $13.50
  • -Chicken, Beef or Pork $13.50
  • Laab Duck $16.50
  • -Seafood $16.50
  • Mushrooms
  • Pork Hock on Rice $14.50
  • -Chicken, Beef or Pork $13.50
  • Fish Tikka(Half/Full) $10.00/$18.00
    • boneless skinless fish fillet marinated in yoghurt, ginger garlic paste, herbs and deep fried
  • Paneer Tikka $14.00
    • homemade cottage cheese marinated in yoghurt, spices and cooked in tandoor
  • Veg Momo $12.00
    • nepali style dumpling with fresh veg, herbs, spices, garlic and ginger then steamed and served with homemade pickle
  • Kadhi Chicken $16.00
    • diced chicken cooked with slices capsicum & onion in thick gravy flavoured with cumin & coriander
  • Aloo Tikki (3Pcs) $6.00
    • mashed potato mix with ginger, garlic, onion and fresh coriander then deep fry. Serve with tamarind sauce
  • All mains serve according to customer choice mild medium hot and served with steamed rice
  • Vegetable Manchurian (Gravy/Dry) $14.00/$16.00
    • mix veg ball cooked with chopped onion, ginger, garlic and spring onion
  • Mix Veg Pakoras $6.00
    • fresh vegetables mixed in chickpeas batter and deep fried
  • Chicken Roulade $31.00
    • Chicken thighs filled with Basil Pesto and Sundried Tomato, wrapped in Bacon, finished with White Wine and Herb Sauce, on Mashed Potato with Seasonal Vegetables
  • Crumbed chicken or Fish and Fries, Salad $14.00
    • Includes fruit or soda drink
  • Parmesan, herb and sea-salt flat bread $7.50
  • Calamari $15.00 - $27.00
    • An old favourite – Lemon Pepper, Sea Salt, Salad Greens and Garlic Aioli for dipping (gf,df)
  • Seasonal Vegetables $8.00
  • Kapiti Ice Cream $15.00
    • Choose either Vanilla Bean or Strawberries and Cream or Triple Chocolate or Lemon Grass and Ginger With Chocolate Sauce, Berry Coulis or Butterscotch Sauce, Finished with Whipped Cream and Chocolate Shard (gf)
  • Small steak, Fries, Salad or Vegetables $14.00
    • Includes fruit or soda drink
  • Risotto $28.00
    • Chicken, Mushroom, Roasted Red Capsicum, Rosemary, Chilli, Onion, Garlic, Blue Cheese, Crème d’Balsamic
  • Bacon
  • Bacon
  • Steak
  • Pork
  • Chicken With Black Bean
  • Chicken
  • Satay Steak
  • Hot Dog
  • Olives $10
    • warm citrus marinated olives
  • Citrus $15
    • iced lemon meringue parfait, confit fennel, dried raspberries
  • Chocolate $16
    • chocolate ganache, canterbury saffron ice cream, chocolate soil
  • Arancini $32
    • mushroom and truffle arancini, organic cannolini and black turtle bean cassoulet
  • Gravalax $18.5
    • cured akaroa salmon, miso panna cotta, wasabi vinaigrette -
  • Bread $11
    • sage and linseed loaf, whipped butter
  • Oyster $4.5
    • clevedon organic oysters , lemon vinaigrette caviar -
  • Snails $17.5
    • escargot, garlic, bacon vel au vent -
  • Grilled Tiger prawns $20 as main $36
    • Parmesan & roast kumara, aioli
  • Waiheke herb rubbed chicken $34
    • Almond Skordalia, Thai carrot salad
  • Garlic bread $8
  • Selection of breads $7
  • Smoked lamb loin salad $20 as main $36
    • Caramelised cauliflower, eggplant, feta, salsa verde
  • Angus eye fillet $38
    • Gratin, orange blossom tomato, port wine jus
  • Avocado cannelloni $16
    • Seed bread, pickled onions, heirloom tomato, baby carrots &beetroot
  • Roast beetroot with almonds and lemon $8
  • -Belly bacon $6.00
  • -Sigara borek(Cheese and potato filo cigars)(V) $12.50
  • -Calamari, sujuk, red pper vinagrette, arancini $16.50
  • Spiced carrots, red pepper labneh(V) $9.50
  • -Semolina dumplings, peas, asparagus, truffle, poached egg, parmesan $19.00
  • Chocolate fondant, popcorn ice cream $14.00
  • Breakfast in turkey, pide scrambled eggs, feta, manuka honey, tomato, cucumber, olives, fig, jam, pide $22.00
  • French toast, poached pear, bacon, berry compote, pistachios $19.50
  • Corner Classic
    • Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
  • Vege Classic
    • Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
  • Swap the soda for a shake for $1.00
  • Chicken Classic
    • Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
  • $8 Kids Classic
    • Beef, Cheese, Iceberg, Ketchup, Tried and True
  • Classic Combo $6.00
    • Add 1/2 Scoop of fries and a house soda to any burger.
  • Lamb Classic
    • Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
  • Fish Classic
    • Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup
  • Laksa Lemak $11.50
    • Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.
  • Char Kway-Teow $11.50
    • Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce. Prawn only $12.50
  • Beef or Chicken Sambal $11.90
    • A blend of shrimp paste, chili & spices on Steam Rice
  • Beef or Chicken Rendang $11.90
    • Traditional country style dry coconut curry on Steam Rice
  • Beef or Chicken Sambal $12.50
    • A blend of shrimp paste, chili & spices on Coconut rice or Fried rice
  • Tom Yum Noodle Soup $11.50
    • Yellow noodles in hot & sour soup with prawns and chicken.
  • Char Ho-Fun $11.50
    • Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…Prawn only $12.50
  • Mee Goreng (Malay Style) $11.50
    • Stir fried yellow noodles with chicken, prawn & vegetables. Prawn only $12.50
  • Parmesan and Herb Risotto Balls filled with buffalo mozzarella, on caramelized onions and a red pepper jam and fresh basil. $15
  • Roasted Pork Belly on braised red cabbage, with potato and prawn croquette, caramelized pears and Pinot Noir jus. $32
  • Orange Juice $3.50
  • Short Espresso / Long Black $4
  • Melton Estate Chardonnay 2011 $23
  • Earl Grey $4
  • Melton Estate Rosé 2011 Aromatics of strawberries on the nose. A fresh palate and fruit-driven intensity derived from Pinot Noir grapes. $8/glass
  • Hot Chocolate $4.50
  • Hot Chips $3.00
  • -Combo $8.80
  • -Combo $8.80
  • -Combo $8.80
  • Vege Breakfast $12.90
    • Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
  • Scotch Fillet Steak $17.90
  • Dinner Box $9.70
    • 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
  • Drumstick $1.70
  • Beef noodles in soup $10
  • spare ribs/pork belly with pickled cabbage with soup in $24.80
  • Stir fried pork, kidney and liver $15.80
  • Pork Kidney in chilli sauce $12.00
  • Spicy lamb with cumin on rice $13.80
  • Preserved egg in sauce $14.00
  • Cucumber with sliced beef salad $10.00
  • Braised pork belly with vegetable on rice $13.80
  • Avocado / Tomato $4.50
  • Sides
  • Eggs on Toast $11.00
    • Free range eggs - Poached, Scrambled or Fried
  • Weekend Bene $19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
  • Porridge $12.50
    • Served with poached rhubarb and lightly sliced chai pears.
  • House Granola $13.00
    • A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
  • Poached Egg $3.00
  • Big Breakfast $22.00
    • Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
  • Chicken $3.80
  • 1 Chicken Thigh $3.80
  • Chips $1.90/ Cup
  • Bacon Egg Muffin $3.00
  • Chicken Kebab $2.50 Ea
  • Fried Rice Chicken $4.00
    • 1 / Box
  • Chicken Breast $3.60
  • Bacon Egg Toast $3.00
  • Chicken & Vegetables $3.80
  • Steak & Pepper $3.80
  • Mince Savouries $1.60
  • Butter Chicken $3.80
  • Steak & Mushroom $3.80
  • Mince $3.50
  • Steak $3.50
  • Potato top mince $3.80
Skipper Restaurant

Skipper Restaurant

location

Address

Omokoroa Boat Club, The Esplanade, Omokoroa Beach 3114, New Zealand

phone

Phone

075480960

email

Email

None

clock

Opened hours

THURSDAY & FRIDAY Morning Tea, Coffee's, Lunch 10.00 a.m. - 2.30 p.m. Dinner & Bar Snacks 4.00 p.m. - 8.00 p.m. SATURDAY & SUNDAY Breakfast, Morning Tea, Coffee & Lunch 9.00 a.m. - onwards Dinner & Bar Snacks From 4.00 p.m. - 8.30 p.m
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Reservations ,  Lunch ,  Dinner

Location
Omokoroa Boat Club, The Esplanade, Omokoroa Beach 3114, New Zealand
Similar Restaurants based on Cuisines