Smart India Indian Restaurant in Bay of Plenty Menu

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Onion Bhaji $6.00
- Onion Rings dipped in chickpea flour and deep-fried.
Mixed Pakora $6.00
- Mixed vegetables, seasoned with spices, dipped r lentil batter and deep fried
Vegetable Samosa $7.00
- A delightful triangular pastry filled with potatoes and peas then fried golden brown. >>
Chicken Tikka $13.50
- Boneless chicken pieces mañnated in yogurt and spices overnight, then cooked in the tandoor >>
Tandoori Chicken Half$13.50/Full$23.00
- Chicken pieces marinated overnight in special spices and cooked in Tandoor
Lamb Seekh Kebab $13.50
- Minced lamb flavored with exotic spices, pressed on a skewer then cooked in the tandoor
Mix Platter for 2 $20.00
- A combination of the above. It consists of, 2 Veg Samosa, 2 Pakora, 2 Seekh Kebab, 2 Chicken Tikka served on a sizzling hot plate with Mint and Tamarind sauce.
Mix Platter Non-veg $22.00
- A combination of the above. It consists of Chicken Tikka, Fish Pakora, Chicken Pakora and Tandoor Chicken
Paneer Pakora $15.00
- Paneer battered with clOck pea flour spices and deep fried
Fish Pakora $20.00
- Boneless fish battered with chickpea flour spices and deep fried
Chicken Pakora $20.00
- Chicken pieces battered with chickpea flour spices and deep fried
Chicken Tawa $22.00
- Boneless Chicken pieces cooked in onion, tomatoes ginger and spices (Dry Dish)
Tandoori Prawn $22.00
- Prawns marinated in yogurt and special spices

Butter Chicken $18.50
- Tender boneless pieces of chicken. half cooked in Tandoor and finished in a creamy tomato gravy
Chicken Tikka Masala $18.50
- Tender boneless pieces of chicken cooked in delicious onion and tomato gravy
Chicken Korma $18.50
- Boneless chicken pieces with cashew nut gravy and home made cream, traditionally cooked.
Chicken Punjabi $18.50
- Chicken cooked with onion, tomato, ginger, capsicum and enhanced with Coriander (exclusive to our chef)
Chicken Hyadrabadi $18.50
- Boneless Chicken pieces cooked onion, tomato, and yogurt with mint sauce.
Chicken-DoPyaza $18.50
- Chicken cooked In garlic ginger, capsicum, onion and toasted nuts.
Chicken Vindaloo $18.50
- Spicy chicken curry straight Iron, the exotic beaches of Goa
Mango Chicken $18.50
- Chicken cooked harmoniously with Mango Pulp
Balti Chicken $18.50
- Tandoori boneless pieces of chicken cooked in onion tomato gravy and flavor of chickpea flour
Chicken Bartha $18.50
- Chicken cooked in onion and tomatoes and special Indian spices
Chicken Sagwala $18.50
- Boneless chicken cooked in spinach & spices
Chicken Madras $18.50
- Boneless chicken cooked with onion and tomato and flavor of coconut And South Indian spices
Chicken Jhalfrezi $18.50
- Boneless chicken cooked in spices & Vegetables
Chicken Kangra $18.50
- Chicken cooked with onion, tomato, ginger, capsicum, vegetables and enhanced with coriander

Lamb/Goat Roganjosh $18.50
- diced lamb/goat cooked with onion and garlic
Lamb/Goat-Do-Pyaza $18.50
- Boneless diced lamb/ goat cooked in garlic, ginger, capsicum, onion and toasted nuts
Lamb/Goat Saagwala $18.50
- Lamb/ goat harmoniously cooked with spinach, herb and a selection of delicious spices.
Lamb/Goat Korma $18.50
- Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs
Methi Maas $18.50
- Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs.
Lamb/Goat Hyadrabadi $18.50
- Boneless diced lamb/ goat cooked in onion tomato and yogurt with mint sauce
Lamb/Goat Madras $18.50
- Diced lamb/ goat cooked in onion, tomato & spices (with flavor of coconut)
Lamb/ Goat Vindaloo $18.50
- Spicy lamb/ goat curry straight from the exotic beaches of Goa (Served hot as you like)

Beef Vindaloo $18.00
- Spicey beef curry straight from the exotic beaches of Goa, served hot as you like
Beef Korma $18.00
- Beef cooked in assorted nut gravy.
Beef Madras $18.00
- Delicious medium hot beef curry garnished and prepared with coconut
Beef Hyadrabadi $18.00
- Diced beef cooked in onion tomato and yogurt with mint sauce

Fish Masala $19.50
- Fish cooked in onion, tomato, capsicum and the chef’s selected spices
Prawn Masala $19.50
- Succulent prawns, cooked in spicy gravy with peppers and sliced onion>>
Fish Curry $19.50
- Chef’s Special
Prawn Malawari $19.50
- Peeled prawns cooked in onion and coconut milk, cream
Butter Prawn $19.50
- Peeled prawns cooked in tomato butter sauce with Indian Spices
Scallop Masala $20.00
- Scallops cooked in spicy gravy with peppers and sliced onion, tomato
Butter Scallop Masala $20.00
- Cooked in tomato butter sauce with Indian spices

Shahi Paneer $16.50
- Homemade cheese cooked in onion, nut gravy.
Paneer Butter Masala $16.50
- Indian homemade cheese cooked in butter tomato sauce
Saag Paneer/Aloo>Indian homemade cheese/potato cooked in spinach, spices, and herbs $16.50
Mixed Vegetables $16.50
- Fresh cut mixed vegetables cooked in onion and tomato gravy.
Aloo Gobi $16.50
- Cauliflower, potato, and spices cooked together and served with onion, tomato, and coriander
Bombay Potato $16.50
- Diced potatoes cooked with tomatoes and Indian spices. This is a dry dish
Mushroom Masala $16.50
- Mushroom cooked with onion, tomatoes, and spices.
Mushroom Mutter Korma $16.50
- Mushroom and peas cooked with onion, tomatoes, and cashew nut gravy.
Dal Makhani $16.50
- Black lentil & kidney beans cooked in tomato, Indian spices with buttercream
Malai Kofta $16.50
- Cottage cheese, potatoes shaped into ping pong balls deep fried and served soaked in a rich curry gravy sauce
Shabnam Aloo Mutter $16.50
- A combination of fresh mushroom, green peas, and potato cooked in aromatic Indian spices and masala sauce
Channa Masala $16.50
- Chickpeas cooked in fresh onion, tomato, ginger, garlic, coriander and cumin seeds with authentic Indian spices
Paneer Jhalfrezi $16.50
- Paneer cooked in spices and vegetables.

Plain Rice $5.00
Onion and Peas Rice $15.00
Chicken Biryani $18.50
- Plain Basmati rice cooked with chicken, herb, and spices
Lamb Biryani $17.50
- Plain Basmati rice cooked with lamb, herb, and spices
Vegetable Biryani $17.50
- Plain Basmati rice cooked with vegetables, herb and spices

Plain Naan $3.00
- Traditional Indian Bread baked in Tandoor oven
Garlic Naan $4.00
- Traditional Indian Bread stuffed with garlic and baked in Tandoor oven
Butter Naan $5.00
- Traditional Indian Bread baked in Tandoor oven with butter
Cheese Naan $5.50
- Traditional Indian Bread stuffed with cheese and baked in Tandoor oven
Keema Naan $6.00
- Traditional Indian Bread stuffed with lamb mince and baked in Tandoor oven
Peshawari Naan $6.00
- Traditional Indian Bread stuffed with dried fruit and baked in Tandoor oven
Parantha $5.00
- Indian Bread with countless layers baked in Tandoor oven
Mint Parantha $5.50
- Mint flavored Indian Bread with countless layers baked in Tandoor oven
Roti $3.00
- Whole wheat flour bread
Onion/Potato Kulcha $6.00
- Naan stuffed with onions/potatoes and baked in Tandoor oven
Chicken and Cheese $7.00
- Naan stuffed with chicken, cheese, spices and baked in Tandoor oven

Mango Chutney $3.00
Pickles $3.00
Raita $5.00
Papadoms 4 pcs $3.00

Children's Butter Chicken $12.00
Chicken Nuggets and chips $9.00
Fish and Chips $9.00
Chips $7.00

Gulab Jamun $7.00
- popular Indian sweet 3 pcs
Mango Kufli $7.00
- mango flavored Ice-cream

Nearby Sample Menus

BBQ Chicken Thai Herbs & Lemon Grass Sauce and Mix Vegetables $16.50
Stir Fried Mixed Vegetables $14.50
Stir Fried Basil Leaves Chilli & Vegetable $15.50
- With coconut milk, pumpkin and crushed peanuts
Corn Cake (5 Pieces) $7.00
- With kaffir leaves thai spices
Fried Rice with Mixed Vegetables $14.50
Stir Fried Ginger with Vegetables $15.50
Money Bag (5 Pieces) $7.00
- Thai style with minced chicken, crushed peanut and vegetables
All mains are served with Rice

Carpaccio of Beef Eye Fillet $19.00
- Accompanied by summer salad, parmesan cheese, cream of balsamic vinegar, cold pressed NZ olive oil and sea salt croutons
Duck, Bacon and Pistachio Terrine $18.00
- Homemade pate, pear, feijoa, tamarind chutney, toasted bread with beetroot blush
Garlic Bread $14.00
- Homemade (serves 2)
Chefs Choice Trio of Ice Creams $13.00
- with lemon curd and cinnamon biscuit
Over the Moon Goat Cheese Bonbon $19.00
- A filo parcel of goat's cheese with roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil
Soup of the Day $14.00
- ask about the Chef's special
Nautilus Scallops $23.00
- Scallops wrapped in a thin basil pancake, with creamy tomato, garlic and coriander sauce
Summer Salad: Grilled Chicken $19.00
- Pineapple, Tomato, Lettuce, Pesto, Sweet Corn, Croutons and herbed Mayonnaise

Lamb pumpkin and mushroom curry $17.00
- Diced lamb cooked with pumpkin, mushroom and chiefs special gravy.
Malai kofta $14.00
- Mashed potatoes and cottage cheese ball deep fried and cooked in great spice gravy.
Lamb/goat dhansak $17.00
- This great spice special curry is tender diced lamb/goat meat cooked with lentils, garlic and perfected with fresh spinach (very popular dish in uk)
Chicken vindaloo $16.00
- Boneless chicken cooked with great spice and brown onion gravy in a hot vindaloo sauce. Very popular dish from goa
Butter prawns $18.00
- Peeled king prawns cooked in mild creamy tomato gravy.
Beef rogan josh $16.00
- Tendered diced beef cooked with brown gravy and finish with great spice.
Lemon honey chicken $17.00
- Chicken cooked in grinded cashew nuts, tomatoes, onion creamy gravy, finished with honey and lemon flavour in kiwi style.
Lamb biryani $17.00
- Rice cooked with lamb, herbs and spices.

Sticky Toffee Pudding with homemade vanilla ice cream $17.50
Salad of cos leaves with grano padano and classic vinaigrette $8.50
Potato and olive oil mash $8.50
Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50

Chicken Tikka Masala med + rice $15.00
Cheese Naan Bread $4.00
Karahi Chicken med or hot + rice $15.00
Lamb Vindaloo hot + rice $15.00
Only Chips $3.00
Chicken Vindaloo hot+ rice $15.00
Paneer Makhani mild + rice $14.00
Large Combo $18.00
- 1 full curryes, 1 full rice, 1naan bread 1 can drink

Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
Muffin or Scone $5.00
- Served with jam, cream, and butter
Garlic Breads $8.00
- Aorangi Peak original garlic breads
Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
Soup of the Day $13.00
- Please ask for Today's choice, served with bread
Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad

Moroccan Lamb $24
- hummus, topped with mozzarella, lamb, olives, onions, feta & tomatoes
Pepperoni $22
- napoli sauce, topped with mozzarella & pepperoni
Mini Chicken Burgers (2) $12.95
- served with fries & tomato sauce
Lunchtime Special $9.95
- 200gm Steak, Chips & choice of 3 sauces or small Fish n Chips
Salmon & Caper $24
- napoli sauce, topped with mozzarella, cured salmon, capers, onions & cream cheese
Ribs & Rump $25
- 200gm steak, 200gm pork ribs, served with fries, house salad & a choice of 3 sauces
Vege Burger $18
- vegetarian pattie, topped with feta, spinach, sun dried tomatoes, salad greens & served on a toasted fresh bun
Mellick Pork Ribs (200gm) .5kg $18 1kg $30
- braised then finished with our famous sauce & served with fries or salad

Chicken Wings $9.50
- Chicken wings in honey soy
Greek Salad $16.00
- Feta, cucumber, tomato, red onion, basil & olives
Garden Salad $12.00
- Made with fresh seasonal produce
Nachos $12.50
- Homemade mince base, sour cream & sweet chilli
Eggs Benedict $16.50
- With bacon and citrus hollandaise
Fish Burger $16.00
- Fresh fish of the day with tartare relish, salad with a side of wedges
Fish Strips $9.50
- Dory fish strips with aioli & lemon
Wedges $12.50
- Bacon, cheese, sour cream & sweet chilli sauce

Gaeng Garee 20.50
- An aromatic yellow Curry served with Coconut milk, vegetables and your choice of Chicken Beef or Pork
Pla choo Chee 26.50
- Deep fried fish fillet topped with a creamy Red curry sauce and vegetables
Gaeng Massaman 20.50
- Massaman Curry wah Coconut cream, potatoes, carrots, onions, and peanuts, with your choice of Chicken, Beef, Pork or Lamb
Kao Pad Goong 21.50
- Thai fried rice with Tiger Prawns and vegetables served with chilli sauce
Gai Benjarong 27.50
- Char-grilled marinated Chicken and herbs, served with steamed vegetables and topped with peanut sauce
PhoPia 9.50
- Delicious Thai Spring Rolls stuffed with Vermicelli and vegetables
Pad Pak 18.50
- Stir fried vegetables with deep fried tofu
House Mixed Seafood 29.50
- Mixed seafood stir fried with mushrooms, tomato, broccoli served with a homemade sauce on a sizzling dish

Lil´big breakfast $10.00
- Egg, bacon,sausage and toast
-Mushroom $5.00
-Gourmet sausage(2) $5.00
Pancakes $10.00
- With maple syrup and whipped cream
●Benedict bap
Croque monsieur $15.50
- Toasted sandwich with swiss cheese & ham on sour dough
Includes complimentary fluff
●Omelette
- Mushroom or avocado

Chicken tenders & fries $8.00
-Or with salad $17.00
Garlic bread $6.00
The game fishers steak (GF) $27.00
- 300g sirloin steak, topped with two eggs & onions,with a garden salad & fries
Small fries $4.00
Nachos $12.00
- Spicy chilli beans & mince with melted cheese & sourcream on corn chips
Asian basket $7.00
- Wontons, samosa’s, springrolls with fries & sweet chilli sauce
Scotch fillet $32.00
- Scotch fillet with your choice of mushroom, pepper or bearnaise sauces served with a garden salad & fries

Ala-Tunisia $16.00
- A mouth-watering mixture of bearnaise pesto blended with homemade spices and your choice of lamb, chicken, or falafel. Served with fresh salad
Ali Baba $16.00
- A delicious combination of coconut cream, harissa, cream cheese, mushrooms, onions, spinach, garlic chili pickle, and your choice of lamb, chicken, or falafel. Served with fresh salad
Sultan $18.00
- Onions, mushrooms, cream cheese, apricots, chicken, topped with sweet chili
Mixed $ 10.50
Berber $16.00
- Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms, and onions in a tomato cream sauce flavored with a delicious blend of Berber spices served with rice, accompanied by a fresh side salad
Arabian $18.00
- Spinach, mushroom, onions, capsicum, cream cheese, olives, chicken, topped with sweet chili
Medina $18.00
- Capsicum, cheese, mushrooms, onions, cream cheese, capers, olives, chicken, topped with sweet chili
Falafel $ 9.00

The Long Table Orange and Ricotta Waffles $15.50
- Served with fresh fruit/grated apple/ Black doris plums/ Yoghurt/ cream and maple syrup or honey
Spinach $3.00
Slow Roasted Tomato $3.00
Scotch Steak Sandwich $19.50
- Scotch fillet with grilled peppered pancetta/ lettuce/ housemade pickles and chutney/caramelized onion/ tomato; served on a soft corn-dusted bun
Summer Sharing Platter (2 - 3 people) $39.50
- Salmon gravlax/ chicken/ cold meats/ feta & marinated olives/ camembert/ salad greens with blue cheese and honey roasted walnuts/ house chutney and pickles/ two dips/ crostini/ crackers
Egg $2.00
Honey Toasted Muesli $11.50
- With seeds/ oats/ dried fruits/ grated apple/ fresh fruit/ yoghurt
Prawns in Soft Tortilla $18.00
- Marinated prawns/ fresh seasonal salad/ black beans/ corn kernel/ avocado salsa

NZ Green Lipped Mussels (12) (GFO) $24
- Steamed in white wine, coconut cream, garlic, ginger & coriander, served with toasted ciabatta
Oysters Natural (GF, DF)
-half dozen $22
Homemade Crème Brulee $16
- Served with biscotti
Chicken Thighs (GF) $36
- Oven baked free range marinated thighs rolled in mushrooms, spinach, sour cream and bacon with potato stack, seasonal vegetables, béchamel sauce
-Main size $27
Calamari $17
- With a chilli vinaigrette & citrus aioli
Pork Sticky Ribs
- Twice cooked pork ribs marinated in a sticky sweet and sour sauce and served fries>>

Green Tea - lemongrass & ginseng for a delicate cleansing N/A
Earl Grey Special - contains citrus, lemongrass, cornflower & jasmine N/A
Grilled Salmon - with rocket, ginger, roasted vegetables N/A
Corn Fritters - avo salsa, slow roasted tomato N/A
Grilled Chicken (free range chicken) - on roasted vegetables, orzo pasta & caperdressing N/A
Ginger & Lemon Black Tea - blend of fine indian & ceylon N/A
Soup of the day - served with bread N/A
Greek Salad - with panfried haloumi N/A