Smart India Indian Restaurant in Bay of Plenty Menu

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Onion Bhaji $6.00
- Onion Rings dipped in chickpea flour and deep-fried.
Mixed Pakora $6.00
- Mixed vegetables, seasoned with spices, dipped r lentil batter and deep fried
Vegetable Samosa $7.00
- A delightful triangular pastry filled with potatoes and peas then fried golden brown. >>
Chicken Tikka $13.50
- Boneless chicken pieces mañnated in yogurt and spices overnight, then cooked in the tandoor >>
Tandoori Chicken Half$13.50/Full$23.00
- Chicken pieces marinated overnight in special spices and cooked in Tandoor
Lamb Seekh Kebab $13.50
- Minced lamb flavored with exotic spices, pressed on a skewer then cooked in the tandoor
Mix Platter for 2 $20.00
- A combination of the above. It consists of, 2 Veg Samosa, 2 Pakora, 2 Seekh Kebab, 2 Chicken Tikka served on a sizzling hot plate with Mint and Tamarind sauce.
Mix Platter Non-veg $22.00
- A combination of the above. It consists of Chicken Tikka, Fish Pakora, Chicken Pakora and Tandoor Chicken
Paneer Pakora $15.00
- Paneer battered with clOck pea flour spices and deep fried
Fish Pakora $20.00
- Boneless fish battered with chickpea flour spices and deep fried
Chicken Pakora $20.00
- Chicken pieces battered with chickpea flour spices and deep fried
Chicken Tawa $22.00
- Boneless Chicken pieces cooked in onion, tomatoes ginger and spices (Dry Dish)
Tandoori Prawn $22.00
- Prawns marinated in yogurt and special spices

Butter Chicken $18.50
- Tender boneless pieces of chicken. half cooked in Tandoor and finished in a creamy tomato gravy
Chicken Tikka Masala $18.50
- Tender boneless pieces of chicken cooked in delicious onion and tomato gravy
Chicken Korma $18.50
- Boneless chicken pieces with cashew nut gravy and home made cream, traditionally cooked.
Chicken Punjabi $18.50
- Chicken cooked with onion, tomato, ginger, capsicum and enhanced with Coriander (exclusive to our chef)
Chicken Hyadrabadi $18.50
- Boneless Chicken pieces cooked onion, tomato, and yogurt with mint sauce.
Chicken-DoPyaza $18.50
- Chicken cooked In garlic ginger, capsicum, onion and toasted nuts.
Chicken Vindaloo $18.50
- Spicy chicken curry straight Iron, the exotic beaches of Goa
Mango Chicken $18.50
- Chicken cooked harmoniously with Mango Pulp
Balti Chicken $18.50
- Tandoori boneless pieces of chicken cooked in onion tomato gravy and flavor of chickpea flour
Chicken Bartha $18.50
- Chicken cooked in onion and tomatoes and special Indian spices
Chicken Sagwala $18.50
- Boneless chicken cooked in spinach & spices
Chicken Madras $18.50
- Boneless chicken cooked with onion and tomato and flavor of coconut And South Indian spices
Chicken Jhalfrezi $18.50
- Boneless chicken cooked in spices & Vegetables
Chicken Kangra $18.50
- Chicken cooked with onion, tomato, ginger, capsicum, vegetables and enhanced with coriander

Lamb/Goat Roganjosh $18.50
- diced lamb/goat cooked with onion and garlic
Lamb/Goat-Do-Pyaza $18.50
- Boneless diced lamb/ goat cooked in garlic, ginger, capsicum, onion and toasted nuts
Lamb/Goat Saagwala $18.50
- Lamb/ goat harmoniously cooked with spinach, herb and a selection of delicious spices.
Lamb/Goat Korma $18.50
- Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs
Methi Maas $18.50
- Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs.
Lamb/Goat Hyadrabadi $18.50
- Boneless diced lamb/ goat cooked in onion tomato and yogurt with mint sauce
Lamb/Goat Madras $18.50
- Diced lamb/ goat cooked in onion, tomato & spices (with flavor of coconut)
Lamb/ Goat Vindaloo $18.50
- Spicy lamb/ goat curry straight from the exotic beaches of Goa (Served hot as you like)

Beef Vindaloo $18.00
- Spicey beef curry straight from the exotic beaches of Goa, served hot as you like
Beef Korma $18.00
- Beef cooked in assorted nut gravy.
Beef Madras $18.00
- Delicious medium hot beef curry garnished and prepared with coconut
Beef Hyadrabadi $18.00
- Diced beef cooked in onion tomato and yogurt with mint sauce

Fish Masala $19.50
- Fish cooked in onion, tomato, capsicum and the chef’s selected spices
Prawn Masala $19.50
- Succulent prawns, cooked in spicy gravy with peppers and sliced onion>>
Fish Curry $19.50
- Chef’s Special
Prawn Malawari $19.50
- Peeled prawns cooked in onion and coconut milk, cream
Butter Prawn $19.50
- Peeled prawns cooked in tomato butter sauce with Indian Spices
Scallop Masala $20.00
- Scallops cooked in spicy gravy with peppers and sliced onion, tomato
Butter Scallop Masala $20.00
- Cooked in tomato butter sauce with Indian spices

Shahi Paneer $16.50
- Homemade cheese cooked in onion, nut gravy.
Paneer Butter Masala $16.50
- Indian homemade cheese cooked in butter tomato sauce
Saag Paneer/Aloo>Indian homemade cheese/potato cooked in spinach, spices, and herbs $16.50
Mixed Vegetables $16.50
- Fresh cut mixed vegetables cooked in onion and tomato gravy.
Aloo Gobi $16.50
- Cauliflower, potato, and spices cooked together and served with onion, tomato, and coriander
Bombay Potato $16.50
- Diced potatoes cooked with tomatoes and Indian spices. This is a dry dish
Mushroom Masala $16.50
- Mushroom cooked with onion, tomatoes, and spices.
Mushroom Mutter Korma $16.50
- Mushroom and peas cooked with onion, tomatoes, and cashew nut gravy.
Dal Makhani $16.50
- Black lentil & kidney beans cooked in tomato, Indian spices with buttercream
Malai Kofta $16.50
- Cottage cheese, potatoes shaped into ping pong balls deep fried and served soaked in a rich curry gravy sauce
Shabnam Aloo Mutter $16.50
- A combination of fresh mushroom, green peas, and potato cooked in aromatic Indian spices and masala sauce
Channa Masala $16.50
- Chickpeas cooked in fresh onion, tomato, ginger, garlic, coriander and cumin seeds with authentic Indian spices
Paneer Jhalfrezi $16.50
- Paneer cooked in spices and vegetables.

Plain Rice $5.00
Onion and Peas Rice $15.00
Chicken Biryani $18.50
- Plain Basmati rice cooked with chicken, herb, and spices
Lamb Biryani $17.50
- Plain Basmati rice cooked with lamb, herb, and spices
Vegetable Biryani $17.50
- Plain Basmati rice cooked with vegetables, herb and spices

Plain Naan $3.00
- Traditional Indian Bread baked in Tandoor oven
Garlic Naan $4.00
- Traditional Indian Bread stuffed with garlic and baked in Tandoor oven
Butter Naan $5.00
- Traditional Indian Bread baked in Tandoor oven with butter
Cheese Naan $5.50
- Traditional Indian Bread stuffed with cheese and baked in Tandoor oven
Keema Naan $6.00
- Traditional Indian Bread stuffed with lamb mince and baked in Tandoor oven
Peshawari Naan $6.00
- Traditional Indian Bread stuffed with dried fruit and baked in Tandoor oven
Parantha $5.00
- Indian Bread with countless layers baked in Tandoor oven
Mint Parantha $5.50
- Mint flavored Indian Bread with countless layers baked in Tandoor oven
Roti $3.00
- Whole wheat flour bread
Onion/Potato Kulcha $6.00
- Naan stuffed with onions/potatoes and baked in Tandoor oven
Chicken and Cheese $7.00
- Naan stuffed with chicken, cheese, spices and baked in Tandoor oven

Mango Chutney $3.00
Pickles $3.00
Raita $5.00
Papadoms 4 pcs $3.00

Children's Butter Chicken $12.00
Chicken Nuggets and chips $9.00
Fish and Chips $9.00
Chips $7.00

Gulab Jamun $7.00
- popular Indian sweet 3 pcs
Mango Kufli $7.00
- mango flavored Ice-cream

Nearby Sample Menus

Lentils Croquettes $14.50
- lentils with green peas, sun flower seas & smoked paprika croquettes on zapallo sauce (vegan, gluten free & paleo)
Choice Breaky $18.00
- Portobello mushroom with homemade hash brown, grilled tomato, avocado, rocket, egg and your choice of Haloumi, salmon bacon or Chorizo
Avocado Addiction $23.00
- Tapas style section of smashed avocado on multigrain toast five-ways, topped with – Brie & Bacon – Salmon & Capers – Haloumi & Rocket – Cherry Tomato & Basil – Honey, Cranberry & Coconut (easy to share & a good choice for a big breakfast)
Inca Salad $19.00
- chilled dry polenta, red quinoa, sprouts with fresh tomato, red onion, basil & coriander (vegan, gluten free & paleo)
Slow Braised Lamb $32.00
- 12 hours sous vide cooked shredded lamb neck served with creamy mash, bacon salted silverbeet, blueberry gel and mint oil (free range NZ grass fed)
Acai Power Bowl $14.50
- Acai tropical berries blended with guarana into a sorbet, topped with crunchy granola, coconut flakes and fresh seasonal fruit (super food / vegan)
Coconut & Chia Pudding $14.50
- Chia, coconut and strawberry creamy mousse garnished with fresh fruit (super food / vegan)
Easy to share without cutlery or can be and entree for the unsocial – from 12pm

NYC Benedict Bagel® N/A
- Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel.
The Almighty Angus® 1/2lb N/A
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
Double Quarter Pounder® N/A
- Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
Double Quarter Pounder® N/A
- Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
Gum Drop McFlurry® N/A
- A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
The Clubhouse Chicken - Crispy N/A
- Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
Fruit Bag N/A
- Our delicious crisp apple slices are picked from New Zealand orchards. They're fresh, washed, sliced, ready to eat and extremely yummy.
Chicken McNuggets® N/A
- Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.

Fries . Aioli $7
Roasted Cauli . Lentils . Dates . Green Olives . Tahini Lemon Dressing . Dukkah $16
Olives . Citrus . Garlic $7
Fried Haloumi . Barley, Green Bean, Grape, Almond, Dill Salad $16
Chargrilled Beef Sirloin . Pumpkin Puree . Roasted Red Pepper, Chipotle, Cashew Salsa $30
Barley, Green Bean, Grape, Almond, Dill Salad $7
Add Frangelico, Amaretto or Cointreau $15.5
Cheese- Puhoi Aged Cheddar. Kahurangi Blue . Oat Cookies . Apple & Pinenut Chutney . Fig and Walnut Bread $17/$34

Ice Cream Sundae $8.50
Kumara Cuts $8.50
Classic chicken burger $17.00
- topped with camembert cheese, bacon, tomato & salad greens served with fries & sweet chilli sauce
Green Salad $7.50
Tender scotch fillet steak sandwich $17.50
- filled with a seasonal salad, tomato, caramelised onion & whole grain mustard served with fries & garlic aioli
Pork belly $17.50
- served with a port jelly, accompanied with an apple & walnut side salad
Breakfast wrap $16.50
- filled with all the good stuff; bacon, scrambled egg, tomato, hash brown & mushrooms served with fries & tomato sauce
Eye Fillet Steak $34.50
- Prime NZ cut of tender eye fillet steak served with garlic roasted potatoes topped with sautéed mushrooms, farmhouse salad of mixed leafs, roasted tomato, cucumber & red onion bound in our house dressing served with a red wine gravy

Fresh seasonal side salad $6
Chicken tender with fries $10
Battered fish bites with fries $13
-for four people $35
Mini hot dog with fries $10
Chicken tender with fries $10
Crispy tiger prawns salad $20
- for two $20

Baked egg 8 beans, black turtle beans, basmati rice & chorizo $15.00
- topped with avocado & roast capsicum salsa
Breakfast open sandwich $16.00
- w toasted ciabatta, pan fried halloumi, tomato, avocado and Portobello mushroom flushed with balsamic syrup(add bacon $3.00)
Bacon & eggs, poached or scrambled free range eggs $12.00
- on whole grain ciabatta or GF toast with beetroot relish
Encrusted breakfast burger $17.00
- of roast root vegetables, mushroom, capsicum & beans, encrusted w toasted seeds and topped w baby spinach, roast Portobelo mushroom, charred sweet corn and chimichurri sauce
Hand Cut chunky fries $8.00
- w ketchup or aioli
Be Rude Breakfast $19.50
- Bacon, sausage, roast tomato, mushroom, potato rosb, chunky toast and two free range poached eggs
Garlic infused olive oil & sea $7.00
- salt grilled ciabatta
French toast $16.50
- w verjuice, vanilla bean roast rhubarb and strawberry compote, crème Fraiche and maple syrup >>

Chor Doi Burger (Cheese) $9.95
- Gourmet Beef Pattie, Cheese, Tomato, Beetroot, Red Onion, Mustard, Relish, Aioli on a rewena porotaka bun
Mean Maori Mean Burger (Mussel) $16.95
- Combo with Chips & Drink
Drinks $3.50
Moko Burger (Kids Burger) $11.90
- Combo with Chips & Drink
Tumeke Burger (Hamburger) $8.95
- Gourmet Beef Pattie, Tomato, Beetroot, Red Onion, Mustard, Relish, Aioli on a porotaka bun
Edor-Edor Burger (Egg) $16.95
- Combo with Chips & Drink
Moko Burger (Kids Burger) $5.90
- Gourmet beef pattie, tomato, mesculin, tomato relish, garlic aioli on a mini porotaka bun
Kumara Chips $4.50

Pla choo Chee 26.50
- Deep fried fish fillet topped with a creamy Red curry sauce and vegetables
Steamed Vegetables 18.50
- Steamed vegetables and deep fried tofu topped with Satay sauce
Gai Pad Med Mammang 21.50
- Tender sliced of Chicken sauteed with cashew nuts and vegetables
Pork on toast 9.50
- Marinated pork mince on toast and lightly fried
Dui’s Fried Rice 20.50
- Thai fried rice with vegetables, cashew nut and your choice of Chicken, Beef or Pork
Pad Khing 21.50
- Stir fried ginger and vegetables with your choice of Chicken, Beef or Pork
Gaeng Dang 20.50
- Red Curry served with Coconut cream, vegetables and your choice of Chicken, Beef, Pork
Tom Yum Talay 12.50
- A spicy Thai Soup with Seafood, Mushrooms, Lemongrass and Kafir lime leaves

Tali Share Plates & Bites
- Avocado Fries w/ chilli garlic sour cream $12.00
Extra Toppings $3.00
- Cheese Plate - 3 cheeses, wafer biscuits, breads and fig paste $25.00
- Red rooster - chicken, red onion, brie & cranberry sauce
- Ham and pineapple
Talisman Salads $18.00
- Mixed Tempura Vegetables with Ginger Sauce $8.00

Salt and Pepper Calamari $12.90
- Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
Greer's Fried Chicken $12.90
- Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
Teriyaki Lamb $21.90
- Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
Beef Burger $23.90
- Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
-Plain $7.90
Chicken Fettuccine $23.90
- Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
Camembert Filo $12.90
- Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.

4 Fish, 6 Nuggets & Chips $15.00
Hot Dogs $2.00
4 Fish, 2 Hot Dogs, 2 sausages, 2 pot fritters & Chips $20.00
Chicken Burger $6.00
4 Fish, 2 crabsticks, 2 hot dogs, 6 Nuggets & Chips $20.00
2 Fish, 2 hot dogs, 2 pot fritters & Chips $10.00
Hamburger $4.50
Kumara Chips $4.00

BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
FRIES $4.50
- served with tomato sauce
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream

Cheese & Herbs
- Cheese, Tuscan herbs
Chicken & Ham
- cheese, chicken, ham
Vegan 2
- crushed tomato base sauce, red onion, asparagus, red capsicum, homemade cashew cheese, beetroot pickle, garnished with baby spinach
Spanish
- cheese, feta, chorizo sausage, artichoke hearts, pickled
Cheese & Tomato
- Cheese, fresh tomato
New Veggie
- cheese, pesto base, mushrooms, olives, feta, artichoke hearts
Meat Plus
- cheese, chicken, ham, pineapple, red onion
Chicken Satay
- cheese, cream cheese, chicken, cashew nuts, spring onion, satay sauce

crispy bacon $16.50
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
Toast & Bagel Selection
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
smoked salmon $18.50
vegetarian $15.50
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup