SMK Southern Meat Kitchen in Taupo Menu

Nearby Sample Menus

Lamb Shank $26.90
- Tender lamb in a rich cranberry and rosemary jus served on garlic and onion potato mash
Cajun Chicken Salad $18.90
- Tender chicken pieces dusted with Cajun spices, roasted red pepper and bacon on salad leaves topped with a cucumber and yogurt dressing >>
Rump Steak $27.90
- Perfectly seared and served with your choice of mushroom or pepper sauce, seasoned fries, onion rings and a fried egg
South Island Salmon $19.90
- Prawn, bacon, garlic, spring onion, napolitana sauce & mozzarella
Benmore Smoked Salmon Wrap $17.90
- Smoked South Island Salmon with cottage cheese, lettuce, horseradish, capers, red onion and finished with olive oil and cracked black pepper, served with a side salad
Buffalo Skins $15.90
- Crisp seasoned wedges tossed in sweet chilli, grilled mozzarella and topped with sour cream and bacon
Chefs Pie of the Day $9.90
- Served with rich gravy and garlic and potato mash or salad and fruit chutney
Add bacon $4.50

Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Fresh Green Salad $5.00
- All the Essentials
Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)

Free Range Pork Belly
- Du puy lentil salad, shaved radish, bitter leaves, compressed apple, aioli
Seasonal Greens $7.00
Orange and almond cake
- Greek yoghurt, lemon curd, puffed quinoa, coconut chips
Chocolate salted caramel tart
- Chocolate sauce, hokey pokey, chocolate balls, vanilla mascarpone
-Salad of baby carrots
- Medjool dates, almond cream, honey comb, panko crumbed olives
-Smoked Fish Croquette
- Crushed pea and mint salad
-Confit Duck Leg
- White bean puree, raw broccoli salad, cranberries, courgette
3 Courses With Beef $60

Fish Burger $18.90
- Battered Fish With Lettuce, Red Onion & Carrot. Topped With Tartare Sauce Inside A Toasted Bun. Served With fries
Sticky Pork Ribs $24.90
- Succulent Tender Pork Ribs Marinated In Finns Secret Sauce Then Slow Roasted Until Tender, Drizzled With Barbeque Sauce & Served With Finn’s Fries
Black pudding $3.00
Mushy Peas $4.50
Fish N Chips $20.90
- Finns Crispy Beer Battered Fish Fillets. Served with Finn’s Fries, Tartare Sauce & Salad
Calamari Salad $19.90
- Fried Salt & Pepper Calamari. Served Upon A Bed Of Fresh Garden Salad. Drizzled With Aioli
Mini Nacho’s $9.95
Fish & Chips $9.95

Mushroom Confit (GF) $6.50
- Portabello Mushrooms And Dressed Rocket.
Edamame Beans (GF) (V) $9.00
- Steamed Young Soya Beans In Their Pods. Served With Rock Salt.
Pistachio Parfait (GF) $12.00
- With Mango Caramel & Fresh Strawberry
Garden Salad (GF) $5.00
- Fresh, Crisp Leaves; Your Choice Of Dressing.
- Tawny Port - Glass $10.00
Chocolate Indulgence $12.00
- With Toasted Macadamias, Raspberry & Creme Fraiche
Trio Of Gelato (GF) $12.00
All Steak Meals Include The Potato Dish Of The Day; And A Demi-Glace Sauce. *Grilled To Your Liking - Although We Recommend Rare To Medium-Rare.

Dark Chocolate & Pecan Brownie $14
- with a raspberry & chocolate anglaise & whipped cream
Caesar Salad $23
- Crispy proscuitto ham & grilled chicken tenderloin,garlic croutons clodded egg, parmesan shavings, & anchovies on cos lettuce with caesar dressing
Salt & Pepper Squid $15
- with Chilli jam & Wasabi Mayo
(GF-O) Gluten free option available
Garlic Bread $9.50
- toasted chiabatta with lashings garlic butter
On the side
Kid’s Hotcakes $10
- Maple syrup & whipped cream served with kids hot chocolate or any small juice
Chicken & Prawn $19
- Smoked Chicken Breast & succulent Prawns drizzled with a mild Sweet Chilli Sauce topped with Spinach & Mozzarella Cheese.(Our beer choice is Moa Classic)

Steak & onion, ham / egg / lettuce, ham / tomato / lettuce $3.70
Steak cheese & bacon/ Chicken & vegetable / Chicken, cranberry & camembert / Chicken, camembert & apricot $4.30
Savouries $1.90
Butter chicken / Creamy mushroom chicken / Bacon & egg slice $4.30
Mince & cheese / Steak & onion / Steak & mushroom / Steak & pepper / Steak & vegetables $4.10
Beef vogel $4.20
Sally lun
-With cream $3.20

Lamb Shank $25.00
- Twice cooked - glazed with kiwifruit and honey served with gravy
Crumbed Scallops $29.00
- Freshly crumbed scallops served with a wedge of lemon and tartare sauce
Giant Chocolate Chip Cookie $12.00
- A warm gooey cookie topped with icecream and chocolate sauce
Fish and Chips $25.00
- Fresh fish of the day either battered or crumbed served with a wedge of lemon and tartare sauce
Apple and Rhubarb Strudel $12.00
- Bakes and served with homemade anglaise and icecream
Mini Hotdogs
- With Fries and Coleslaw
Sirloin Steak $28.00
- 21 day aged and cooked to your liking with your choice of sauce - Peppercorn, Mushroom, Garlic or Gravy
Chicken Burger $25.00
- Crispy chicken tenders with bacon, mango chutney, aioli and slaw

EXTRAS
- Hashbrowns (2), tomatoes, sausages (2), bacon (2), toast (2), eggs (2), creamy mushroom sauce, chunky fries, onion rings, gluten free toast (2)
Bangers & Smashed Potatoes $21.50
- Locally made sausages served with smashed baby potatoes, peas & gravy
Prawn Twisters $16.50
- Crispy prawn twisters, served with sour cream & sweet chilli sauce
- Battered Fish Fillet
- Sweet Chilli Chicken
Salt & Pepper Squid Salad $21.90
- Crispy salt & pepper squid tossed with rocket, parmesan & zesty aioli
Lambs Fry & Bacon $17.50
- Lamb liver & Bacon served in a creamy onion gravy on toasted ciabatta
Kid's Pasta - Bolognese $9.00

BACON AND EGGS $13.50
- poached scrambled fried
MINCE ON VOGELS TOAST $13.50
KIDS HAMPER $8.50
- chippies, muesli bar, fruit, yogurt, chocolate drink
SMOKED SALMON SALAD $17.50
- fresh herb, chili lime
BANG BANG CHICKEN $16.50
- shredded chicken herbs, sesame, coconut rice
JAPANESE BOLOGNAISE $16.50
- pork chili udon noodle
VOGELS $15.50
- w Clevedon buffalo mozzarella, herb pesto cherry tomatoes
SMOKED FISH KEDGEREE $16.50
- smoked kahawai rice fried egg

Paleo Benedict $19.00
- Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
Morrocan Lentil $10.50
Bacon N' vegetable $12.50
White bait fritter $28.00
- with greeus, ailoi + crisp potato
Fish Tacos $24.00
- with tratziki, slaw, avocado + greek salsa
Pulled Venison Burger $23.00
- Chips, slaw, onions, aioli on ciabatta

Mussel Fritter $3.30
Veggie Burger $7.50
- Veggie patty and salad
Hawaiian $9.00
- 120g Beef, bacon, pineapple, and salad
Sausage / Banana Fritter / Pineapple Fritter $2.00
Grand Chicago $17.50
- Tomato base, ham, pepperoni, salami, mushrooms, capsocum, red onion, mozarella
Smokey BBBC $8.00
- 120g Beef, Cheese, Bacon and bbq Sauce
Squid Ring $0.80
Flamegrd Chicken- Cheese $7.50
- Flamergrd Chicken patty cheese and salad

Gourmet beef burger with fries $29.50
Chef's Pizza of the day $18.50
- See board for toppings
Porridge $13.50
- served with cream, brown sugar and dried fruit compote
Natural Muesli $13.50
- served with berry compote, yoghurt and honey
Fries $9.50
- with aioli and tomato sauce
Gluten-free gourmet beef burger with fries $29.50
Steak sandwich $29.50
- with fries with garlic aioli, onion, and slow-roasted tomato with fries
Roast Tomatoes (GF) $4.00

Buttered green beans $5
- w/ almonds & bacon
Sautéed mushrooms $5
- w/ garlic & thyme
Chicken breast $35
- dukkha spiced, beetroot hummus, duck fat roasted agria potato, pomegranate baby watercress salad jus
Grass fed beef fillet $37.5
- w/ pommes Anna, sautéed baby vegetables pumpkin puree & port wine reduction
Slow cooked lamb belly $17.5
- w/ warm pearl couscous, spicy pepper & eggplant confit, Tzatziki sauce.
Steamed seasonal vegetables $5
- w/ herb butter
Bruschetta $14.5
- w/ ciabatta, cream cheese, smoked salmon, roasted peppers & olive tapenade.
Baked aubergine & Bocconcini pastry $17.5
- pickle cocktail onions, micro watercress salad

Classic Pizza $8.50
- A 7" mini pizza with tomatoes, sliced ham and cheese.
Eggs (Fried or Poached) x 2 $5.00
''Volcanic'' Burger $27.90
- 360gm prime beef patty in a monster 7 inch bun, triple cheese, streaky bacon, onion rings, smoked BBQ sauce, mayo and house relish. No salad necessary.
Fries with Aioli $5.50
Smiles N/A
Spag-Bol $8.50
- Traditional Spaghetti Bolognese with cheese.
Garlic Chilli Prawns $25.90
- Prawns sautéed in garlic butter with red chilli flakes, fresh herbs, olive oil, cracked pepper and sea salt in spaghetti with a toasted gremolata topping.
Texan Dry Rub Ribs
- Dry rubbed in 8 spices, slow baked and glazed with a smoked BBQ sauce of our own design! With onion rings, caramelised onions and fries.

SMK Southern Meat Kitchen

Address

38-40 Tuwharetoa Street, Taupo 3330, New Zealand

Phone

073785582

Opened hours

Mondat: 4:00PM - 11:00PM Tuesday: 4:00PM - 11:00PM Wednesday: 4:00PM - 11:00PM Thursday: 4:00PM - 11:00PM Friday: 4:00PM - 11:00PM Saturday: 4:00PM - 11:00PM Sunday: 4:00PM - 11:00PM

Price

None

Type

None

Service

Table Service

Cuisine

American , Vegetarian

Features

Wheelchair accessible , Reservations , Waitstaff , Seating , Serves Alcohol , Child-friendly

SMK Southern Meat Kitchen in Taupo Menu

Nearby Sample Menus

SMK Southern Meat Kitchen

Waikato Region > Taupo > SMK Southern Meat Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

38-40 Tuwharetoa Street, Taupo 3330, New Zealand

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Waikato Region Restaurants

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