SMK Southern Meat Kitchen in Taupo Menu

SMALLER STUFF SMALLER STUFF
  • Great to share
  • Garlic bread $12.00
    • Warm cobb loaf, confit garlic butter
  • Pit fries $8.00
    • Derby shoestrings, confit garlic aioli
  • Jalapeno & cheddar skillet cornbread $12.00
    • Honey butter, coriander
  • 1/2lb Crispy calamari $16.00
    • Smoked salt, chipotle mayo
  • Cold smoked brie $18.00
    • Maple syrup, caramelised onions, cracked almonds, crostini
  • Mac 'n' cheese balls $14.00
    • Bacon crumb, shaved parmesan, chipotle mayo
  • BBQ pulled pork quesadilla $14.00
    • Oozing cheese, S.M.K salsa, sour cream
  • Flamed flat bread with grilled chorizo $16.00
    • S.M.K salsa
  • "Swine it" add pulled pork, S.M.K salsa & sour cream $8.00
SIDES SIDES
  • S.M.K salsa $6.00
  • S.M.K slaw $6.00
  • Low country beans $6.00
  • Smokey mac 'n' cheese $6.00
  • Pit fries $6.00
  • Add more meat $8.00
    • 1/2lb
IN A BUN IN A BUN
  • All served with pit fries
  • Philly cheese steak brisket, carred peppers, onions, slaw, jus, dijonaise $22.00
  • Tex Mex shredded chicken, charred peppers, onions, slaw, salsa, aioli $22.00
  • BBQ pulled pork, charred peppers, onions, slaw, salsa, BBQ sauce $22.00
FROM THE PIT FROM THE PIT
  • Flame grilled flat bread $4.50
  • Beef brisket $24.00
    • 1/2lb
  • BBQ pulled pork $24.00
    • 1/2lb
  • Tex Mex shredded chicken $24.00
    • 1/2lb
  • All pit meals come with BBQ Mac 'n' cheese, S.M.K slaw, southern rice
LOW & SLOW LOW & SLOW
  • Cold smoked ribeye $34.00
    • S.M.K Slaw, pit fries, bourbon compound butter
  • Hot smoked salmon $34.00
    • Southern rice, low country beans, house tartare
  • Smoked mushrooms + paneer $22.00
    • Semi dried tomatoes, SMK salsa, southern rice, crispy tortilla
  • Add low country beans $6.00
SALADS SALADS
  • Add beef brisket, shredded chicken, pulled pork
  • -1/4lb $4.00
  • -1/2lb $8.00
  • Caesar $18.00
    • Cos lettuce, streaky bacon, croutons, anchovies, caesar dressing, poached egg, parmesan
  • Cos lettuce $18.00
    • Quinoa & roast kumara, croutons, cracked almonds, citrus vinaigrette
SWEET STUFF SWEET STUFF
  • Fresh donuts $12.00
  • -Passionfruit curd
  • -Vanilla bean ice cream
  • Peach cobbler $12.00
  • -Vanilla bean ice cream
  • -Flamed peaches
  • Ice cream sundae $12.00
    • Chocolate, vanilla or passionfruit
  • Bourbon toffee cheesecake $12.00
  • -Vanilla bean ice cream
  • -Toffee sauce

Nearby Sample Menus

Dixie Brown's (sample menu)
  • Garlic Bread $7.90
    • Homemade pizza bread with olive oil, fresh garlic and oregano
  • All our lunch thin base pizza’s are topped with napolitana sauce, mozzarella cheese and oregano
  • Seafood Chowder $14.90
    • A firm Dixie Browns favorite with garlic bread
  • Prosciutto $22.50
    • Tomato, garlic, bocconcini, prosciutto, rocket and shaved parmesan
  • Santa Fe Chicken Wrap $15.90
    • Grilled chicken, corn, black beans, avocado, red capsicum, baby spinach, salad greens in a light sour cream dressing with a side salad
  • Add bacon $4.50
  • Gluten free pizza bases are available $4.00 extra
  • Cottage Pie $9.90
    • Savoury mince topped with garlic and potato mash and cheese then baked til crisp
Hell Pizza (sample menu)
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip
  • Greed $16.00 / $8.00
    • Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
  • Purgatory $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • The Kraken $21.00 / $10.00
    • Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
  • Prawn Horns $7.50
    • 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
Cobb & Co (sample menu)
  • Mushroom & Herb Fettuccine $22.90
    • In a creamy tomato, garlic and parmesan sauce.
  • Cobb Carnivore GF $34.90
    • 200g Premium Angus Pure Rump steak with Cobb's, Country Style Ribs. Kills the meanest hunger.
  • Oven-Roasted Half Chicken $26.50
    • A half chicken marinated in our Chef’s special blend of mild spices, then oven-roasted and served with fries
  • Vege Burger $20.90
    • For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli and relish.
  • Sirloin 250g $32.50
  • Garlic Baguette $6.50
    • Hot and crispy with garlic butter and herbs.
  • Add grilled cheese for $2.00
  • The Coach Burger $20.90
    • A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries.
The Bistro (sample menu)
  • Confit leg of Cambridge duck, spiced bell pepper jus, pickled mushrooms, baby root vegetables, potato gnocchi $34.00
  • Queen scallops, pork & ginger dumplings, summer pods, coriander, fermented black bean dressing $18.00
  • The Bistro wild rabbit & chicken liver terrine, salsa verde, house pickles, pistachio nuts, crème fraiche, sherry syrup $18.00
  • The whole lot $40.00
  • Baked Belgian chocolate mousse, passion fruit, chocolate brittle, triple chocolate ice cream $12.00
  • Tahitian vanilla creme brulee cooked sous vide $12.00
  • Mashed potato & gravy, salsa verde $8.00
  • Bag of chippies, herbs, black truffle $7.00
Mole and Chicken Restaurant, Cafe and Bar (sample menu)
  • FISH OF THE DAY POA
    • see specials board for today's creation
  • MOLE & CHICKEN CAESAR SALAD $16.00
    • with crispy prosciutto, parmesan cheese, soft boiled egg, croutons & caesar salad dressing
  • QUARTET OF FANCY PANTS ICE CREAMS $9.00
    • extra yummy chef's recommendation
  • ROASTED BEETROOT BRUSHCETTA $12.00
    • roasted beetroot, feta & spiced red wine reduction on chargrilled ciabatta
  • AMARETTO AFFOGATO $17.00
    • with a long espresso coffee ice cream & cookies
  • Mustard seed and bacon potato salad $7.50
  • FRESH BAKED CIABATTA LOAF $12.50
    • with garlic and parsley butter
  • CHEF'S SPECIAL PIE $25.00
    • see specials board for today's creation
Finn MacCuhal's Irish Pub (sample menu)
  • Black pudding $3.00
  • Eggs Benedict $14.90
    • Hollandaise Sauce Flowing over Poached Eggs & Ham, Laid On Top Of Toasted Turkish Bread
  • Mini Nacho’s $9.95
  • Thin Crust Pizza-V $10.90
    • Crispy Naan Bread Base, Topped With Pizza Sauce, Cheese, Mushroom, Bacon, Pineapple, Capsicum & Onion
  • Mushy Peas $4.50
  • Calamari Salad $19.90
    • Fried Salt & Pepper Calamari. Served Upon A Bed Of Fresh Garden Salad. Drizzled With Aioli
  • Toppings 50c
    • Ham, Cheese, Tomato, Onion Or Pineapple
  • Bangers & Mash $14.90
    • Two Irish Sausages Resting On Creamy Mash. Served With Peas & Onion Gravy
Paetiki Bakery (sample menu)
  • Chicken & camembert rolls $4.30
  • Bacon & egg $4.10
  • Custard pie $3.30
  • Mince / Steak $3.90
  • Apple turnover $2.80
  • Mince, bacon / Egg & cheese $4.70
  • Filled sausage / Chicken thigh $3.70
  • -Medium $11.00
Floating Rock Cafe (sample menu)
  • Vego $20.00
    • Tomato base, mozzarella, feta, caramelized onion, olives & fresh basil
  • Kuratau Classic $20.00
    • Tomato base, mozzarella, ham, capers & fresh basil
  • Volcano $22.00
    • Tomato base, chilli, mozzarella, pepperoni, green pepper corns & fresh basil
  • Margherita $18.00
    • Tomato base, mozzarella & fresh basil
  • Lake Bed $18.00
    • Basil pesto, mozzarella & fresh basil
  • Omorish $20.00
    • Tomato base, mozzarella, pepperoni, olives & fresh basil
  • Hen house $24.00
    • Tomato base, mozzarella, chicken, cranberry, red onion, brie & fresh basil
Viet House (sample menu)
  • Grilled pork in hanoi style $20.00
    • Pork, salad, noodle, home-made sauce
  • Steam mussel $12.00
    • Mussel, lemon-grass, lemon and homemade sauce
  • Lotus salad $16.00
    • Lotus root, prawns, pork, salad, peanuts
  • Papaya salad $16.00
    • Papaya, beef, carrot and herbs
  • Prawn with tamarin sauce $18.00
    • King prawn, tamarin and rice
  • Roast salt fish $15.00
    • Fried fish prawn, pork sticky rice, green beans and flour
  • Fried rice $20.00
    • Chicken / seafood, salad and rice
  • Chicken curry $18.00
    • Chicken, kumara and rice or noodles
Piccolo Cafe and Restaurant (sample menu)
  • Kid's Brekkie $9.50
    • poached egg, bacon and Vogel's
  • B.L.A.T. $24.50
    • bacon, lettuce, avocado and slow-roasted tomato with garlic aioli
  • Kumara Cakes GF $18.50
    • topped with poached eggs and hollandaise sauce with bacon
  • Thoroughbred( GF) Toast (GF) $3.50
  • Potato Cake( GF) $4.00
  • Natural Muesli $13.50
    • served with berry compote, yoghurt and honey
  • Gourmet beef burger with fries $29.50
  • Bacon $4.00
Seakraft Takeaways (sample menu)
  • ●Topping:
  • -Calamari or prawn $17.50
    • Seasoned with black pepper and toasted sesame seed, pan, fried with canola oil
  • Eggs x 2 $3.00
  • Salmon and avocado omelette $17.00
    • Eggs, smoked salmon, avocado, cheese, toast
  • -With cajun chicken +$1.00
  • At least 2 choice
  • Wedges $6.50
  • Thai beef salad $16.50
    • Tender strips of marinated on a bed of salad with crispy noodles, green beans and ciabatta
Beaut Bakery (sample menu)
  • Steak and curry pie $3.60
  • Chicken and cheese pie $3.80
  • Steak potato top pie $3.80
  • Mince pie $3.40
  • Steak and mushroom pie $3.60
  • Steak and onion pie $3.60
  • Mince savories pie $1.60
  • Steak and kidney pie $3.70
Mulligan's Public House (sample menu)
  • Tartare N/A
  • Chees & Bacon Wedges N/A
  • Prime NZ Steak N/A
  • Bangers & Mash N/A
  • Chicken Burger N/A
  • Open Steak Sandwich N/A
  • Golden Chunky Fries N/A
  • Fish of the Day N/A
Volcanic Kitchen (sample menu)
  • Vege Stack $24.50
    • A grilled vegetable stack with portobello mushroom, roast red peppers, zucchini strips, golden pumpkin, red onions and a heart of ricotta. Dressed with basil pesto.
  • Fries with Aioli $5.50
  • Rocket Salad $5.00
  • ''Volcanic'' Burger $27.90
    • 360gm prime beef patty in a monster 7 inch bun, triple cheese, streaky bacon, onion rings, smoked BBQ sauce, mayo and house relish. No salad necessary.
  • Classic Fish & Chips $24.50
    • Tuatara Beer battered fish fillets and chips, with a rocket, red onion and sun-dried tomato side salad. With lemon and our own chunky house made tartare sauce.
  • Caprese Bruschetta $15.90
    • A mixed cherry tomato medley with diced mozzarella, red onions and fresh herbs tossed through EVO and basil pesto. Seasoned and served on grilled ciabatta.
  • Southern Man $23.90
    • Twice ground beef, chorizo sausage, sliced pepperoni, crispy bacon pieces and ham strings with fresh smokey house made BBQ sauce - Medium $19.90
  • Ciabatta and Dips $11.50
    • Lightly toasted ciabatta with a trio of freshly made dips.
The Dam Cafe (sample menu)
  • Bake Beans on Toast $6.50
  • Sausage & Eggs $9.50
  • Bacon Butties $6.00
  • Bacon/Egg/Cheese Muffin $6.00
  • Spaghetti on Toast $6.50
  • All Day Breakfast $13.00
    • Toast / Bacon / Eggs / Sausage / Tomato / topped with Italian herbs
  • Bacon & Eggs $10.50
  • Extras $2.00
    • Scrambled Eggs, Fried Eggs
SMK Southern Meat Kitchen

SMK Southern Meat Kitchen

location

Address

38-40 Tuwharetoa Street, Taupo 3330, New Zealand

phone

Phone

073785582

email

Email

sean@smk.co.nz

clock

Opened hours

Mondat: 4:00PM - 11:00PM Tuesday: 4:00PM - 11:00PM Wednesday: 4:00PM - 11:00PM Thursday: 4:00PM - 11:00PM Friday: 4:00PM - 11:00PM Saturday: 4:00PM - 11:00PM Sunday: 4:00PM - 11:00PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
38-40 Tuwharetoa Street, Taupo 3330, New Zealand
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