SMK Southern Meat Kitchen in Taupo Menu

Nearby Sample Menus

Prosciutto $22.50
- Tomato, garlic, bocconcini, prosciutto, rocket and shaved parmesan
Add bacon $4.50
Mushroom Cheddar Melt $21.90
- Our original Dixie Brown Burger topped with cheddar cheese and mushroom sauce
Pork Belly $24.90
- Crispy slow roasted pork belly with a mango glaze served with garlic and onion potato mash
Cottage Pie $9.90
- Savoury mince topped with garlic and potato mash and cheese then baked til crisp
The "Ruben" $15.90
- Corned Beef, Swiss cheese, sauerkraut with a Russian dressing on rye bread and lightly toasted served with seasoned fries
Benmore Smoked Salmon Wrap $17.90
- Smoked South Island Salmon with cottage cheese, lettuce, horseradish, capers, red onion and finished with olive oil and cracked black pepper, served with a side salad
Pepperoni $17.90
- Pepperoni, olives, garlic, red capsicum, red onion

Comanche Chicken Salad $26.00
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
Chef's Chicken Nibbles $16.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Nipper's Fish & Chips $12.50
- Lightly battered fish, flash fried crisp and golden.
Redneck Ribs Six $19.00
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
Green Salad $6.00
Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.
Mushrooms $3.00
Mexican Toastie $11.00
- Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.

Bacon buttie $5.00
Grilled gurnard and large garden fresh salad $13.90
- Ideal light meal for summer
BBQ Sauce $2.90
Fish Cakes - NEW and DELICIOUS $3.50
Spring Roll $2.90
Crabstick $1.50
- Some can't do without them
Curry Rolls $2.90
Garlic chips $4.20

-Chocolate salted caramel tart
- Chocolate sauce, hokey pokey, chocolate balls, vanilla mascarpone
Frangipane tart
- Roasted rhubarb, crème anglaise, vanilla ice cream
Slow cooked pulled Lamb
- Carrot puree, spinach gnocchi, cumin carrots, black garlic pannacotta, lemon crème fraiche
-Raspberry and vanilla brulee
- Biscotti, berry salad
Fries, aioli $7.00
Duck Rillette
- Beetroot, citrus segments, caramelised walnuts, white balsamic, orange blossom
Seasonal Greens $7.00
Entrées

Loaded Nachos $17.00
- Spiced chilli bean salsa, corn chips, jalapenos, sour cream and avocado [Add chicken or beef +$5]
Salmon $25.00
- Baked salmon fillet served with cauliflower, pickled onion and fennel salad, topped with our housemade orange dressing
Pulled Pork Cigars $15.00
- Filled with mustard, fresh herbs, fennel and dijon mayonnaise
Bread & Dips $12.00
- A variety of lightly toasted breads served with a trio of housemade dips
Vegetarian Delight $34.00
- Our special vegetarian trio: Fried polenta with fig jam and rocket. Chilli bean salsa, jalapeno relish and avocado. Beetroot, walnut and goats cheese
Lamb Rump $38.00
- Cooked to perfection and served with eggplant caviar, quinoa tabbouleh, heritage potato, confit tomato and our Waterside jus
Lasagna $9.90 / $14.90
- Single / Combo (Drink & Dessert)
K-Burger & Fries $9.90 / $14.90
- Single / Combo (Drink & Dessert)

Vegetable Korma, Naan, Rice $9.90
Prawn Curry, Naan, Rice $12.90
Chicken Malai Tikka with mint sauce $7.90
Fish & Chips $5.90
Reshmi Kebab with mint sauce $7.90
Vegettable Samosas with tamarind sauce $6.90
Chicken Tikka Masala, Naan, Rice $10.90
Curry, Naan, Rice (Chicken, Lamb or Beef) $10.90

Mixed Platter $35.00
- Crumbed scallops, grilled prawns, southern fried chicken, pork belly pieces, spring rolls, vegetarian parcels, spring rolls, vegetarian parcels and wedges with assorted dips
Traditional Crispy Garlic Loaf $9.00
- With fresh herb, wholegrain mustard and garlic butter
Hokey Pokey Chocolate Mouse $12.00
- Rich chocolate mousse with caramel, hokey pokey and homemade marshmallows
Sirloin Steak $28.00
- 21 day aged and cooked to your liking with your choice of sauce - Peppercorn, Mushroom, Garlic or Gravy
Garlic Bread $9.00
- Fresh warm loaf with confit garlic butter on the side
Mini Hotdogs
- With Fries and Coleslaw
Chicken Salad $17.00
- Salad greens, southern fried chicken, bacon, roasted tomato, fresh herbs and lemon ginger dressing
Shin of Beef $34.00
- Delicately cooked for 12 hours served with ratatouille vegetables and a rich jus

Kiwi Style $18.50
Cheese $4.00
Pork chop meal $25.00
Chick snitz meal $24.00
Egg $4.00 Ham $4.00
Scrambled eggs N/A
- 4 eggs scrambled with 3 toast
Hash browns (2) $4.00
Mixed Grill N/A
- 1 minute steak, 1 bacon, 1 meat patties, 1 sausage, 1 tomato, onions 2 eggs, chips

Mushrooms & Bacon $16.50
- Creamy mushrooms & bacon served on toasted ciabatta
Hashstack $16.90
- Potato rosti stack with mushrooms, grilled tomato & spinach topped with a poached egg & creamy hollandaise sauce
Bacon, Egg, Hashbrown & Toast $9.00
Bangers & Mash $9.00
Eggs on Ciabatta $9.50
- Scrambled, poached or fried
Cheese Burger & Chunky Fries $9.00
Southern Man Special $31.90
- Sirloin steak cooked to taste, pub chunky fries, tomato, creamy mushrooms, onion rings & eggs with salad
Ice Cream Sundae $6.50

Curry of the day $28.00
- served w/ naan bread, poppadum, raita (please ask our friendly wait staff for tody's special
Freshly baked knot roll w/ butter medallion $5.00
Warm duck confit salad $17.00
- asian slaw w/ fennel bulb, sundried tomato crostini & chilli hoisin sauce
Thyme & pepper crusted beef carpaccion $17.50
- w/ green leaves, wasabi aioli & crispy kumara (gf)
Chicken caesar salad $26.00
- anchovies, cos lettuce, bacon, croutons, parmesan, poached egg
Grilled t-bone steak $29.50
- w/ green salad, chunky fries, fried egg & red wine jun
Mashed potato $5.00
Gourmet chicken burger $28.00
- bacon, mushroom, mozzarella cheese, chuncky fries, tomato sauce

Paleo Benedict $19.00
- Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
White bait fritter $28.00
- with greeus, ailoi + crisp potato
Morrocan Lentil $10.50
Fish Tacos $24.00
- with tratziki, slaw, avocado + greek salsa
Bacon N' vegetable $12.50
Pulled Venison Burger $23.00
- Chips, slaw, onions, aioli on ciabatta

A selection of all three 50 gr ea $24.00
with your choice of sauce: tartare, smoked chilli mayonnaise, salsa verde, creamy cheese, 'Watties' tomato sauce
Hipi Awakino lamb chop roast $35.00
- prime Aotearoa rack of lamb, rosemary & mustard crust, garlic mash & gravy
Fries $8.00
Coleslaw $8.00
Kaimoana Rourou $58.00
- A selection of hot & cold seafood to share including: Prawns, smoked salmon, marinated fish, oysters nude, fried squid, marinated mussels, battered fish, rewana bread, watercress & condiments
Orange & Titoki brulee $14.00
- ginger & horopito biscotti, Kapiti vanilla ice cream
Taharoa cheesecake $14.00
- Pirongia forest berries w almond brittle

Cheeseburger - beef pattie, cheese, mayo, tomato relish, lettuce and tomato; served with chips and toasted sesame seed bun *add pineapple +$1 $11.50
Double BBC Burger - double beef pattie, double bacon, double cheese, with smokey BBQ sauce and mayo; served with chips and toasted sesame seed bun $12.50
Chicken Sandwich - grilled chicken with sauteed onion, salad, tomato relish and pesto mayo in a toasted garlic roll with chips $14.50
Scotch Fillet - cooked to your liking and served with salad & chips $29/300g
Kumara Patch Pie - roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish $16
Grilled Garlic Bread $5
Beef Schnitzel - lightly crumbed beef schnitzel with salad, chips and rich brown gravy $17.50
Shrimp Cocktail - with thousand island seafood sauce $9

Grilled T-bone steak $32.50
- w/ green salad, chunky fries, fried egg & red wine jus
Chicken Caesar salad $26
- anchovies, cos lettuce, bacon, croutons, parmesan, poached egg
Bruschetta $14.5
- w/ ciabatta, cream cheese, smoked salmon, roasted peppers & olive tapenade.
Mashed potato $5
Grilled steak sandwich $28
- Mesclun, brie, onions, tomato relish, chunky fries
Soup of the day $13.5
- changed daily your wait staff will advise
Slow cooked lamb belly $17.5
- w/ warm pearl couscous, spicy pepper & eggplant confit, Tzatziki sauce.
Coriander crusted venison loin $39.50
- parsnip & chestnut puree, kumara fondant brocolini, oven dried Heirloom tomatoes, jus

Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
-With Salmon $17.50

SMK Southern Meat Kitchen

Waikato Region > Taupo > SMK Southern Meat Kitchen

Address

38-40 Tuwharetoa Street, Taupo 3330, New Zealand

Phone

073785582

Email

sean@smk.co.nz

Opened hours

Mondat: 4:00PM - 11:00PM Tuesday: 4:00PM - 11:00PM Wednesday: 4:00PM - 11:00PM Thursday: 4:00PM - 11:00PM Friday: 4:00PM - 11:00PM Saturday: 4:00PM - 11:00PM Sunday: 4:00PM - 11:00PM

Price

None

Type

None

Service

Table Service

Cuisine

American , Vegetarian

Features

Wheelchair accessible , Reservations , Waitstaff , Seating , Serves Alcohol , Child-friendly

SMK Southern Meat Kitchen in Taupo Menu

Nearby Sample Menus

SMK Southern Meat Kitchen

Waikato Region > Taupo > SMK Southern Meat Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

38-40 Tuwharetoa Street, Taupo 3330, New Zealand

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