SMK Southern Meat Kitchen in Taupo Menu

Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
333 - Hellthy Kids Pizza & Drink $6.50
- A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself

Talbot Forest Geraldine vintage cheddar - Sth Canterbury, NZ $15.00
Marinated Olives $5.00
Mashed potato & gravy, salsa verde $8.00
Baked Belgian chocolate mousse, passion fruit, chocolate brittle, triple chocolate ice cream $12.00
Golden crackled pork belly, kumara, orange, walnuts, pineapple, granny smith apple, pickled red cabbage, grain mustard dressing $29.00
Grana Padano - Piedmont, Italy $15.00
Rhubarb & brown butter cake, rose water, almond cracker, vanilla bean ice cream $12.00
Queen scallops, pork & ginger dumplings, summer pods, coriander, fermented black bean dressing $18.00

CHARGRILLED HOUSE MADE BEEF BURGER $23.00
- grilled swiss cheese, bacon, pickles, coleslaw and chunky fries
SCOTCH FILLET SURF 'N' TURF $34.00
- grilled to your liking, topped with crab, prawns & clams in a spiced jus on parmesan mash
Steamed green beans with lemon and almonds $7.50
JAMAICAN JERK CHICKEN BURGER $20.00
- with red pepper jam, grilled pineapple coleslaw & chunky fries
ROAST CHICKEN BREAST $27.00
- grilled beans, bacon mustard potato salad & jalapeno corn bread
Creamy mash and red wine gravy $7.50
PILSNER BEER BATTERED FRESH FISH $25.00
- with house tartare sauce, salad and chunky fries
BRAISED PORK BELLY $27.00
- green beans, pickled onion, apple syrup & sultana mash

Salmon Potato Cakes -GF $16.90
- Real Salmon & Potato Cakes Served With A Side Salad. Accompanied With A Refreshing Dill Dressing
Side Salad $4.50
Wedges $14.90
- With Crispy Bacon, Grilled Cheese. Served With Sour Cream & Sweet Chilli Sauce
Mini Hotdogs & Chips $9.95
Baked Beans $2.00
Finns Open Sandwich $19.90
- Choice of Steak Or Chicken Resting on Turkish Bread, Lettuce, Tomato & Cheese. Smothered In Delicious Plum Sauce. Topped With Avocado. Served With Fries
Garlic Bread -V $6.00
- Fresh White Footlong, Smothered In Chef’s Garlic Butter (Add Cheese for $2.00)
Sticky Pork Ribs $24.90
- Succulent Tender Pork Ribs Marinated In Finns Secret Sauce Then Slow Roasted Until Tender, Drizzled With Barbeque Sauce & Served With Finn’s Fries

Pork Belly $19.00
- Harissa pork belly served with a chunky pea mash, candied chilli and lemon
Fish n Chips $9.90 / $14.90
- Single / Combo (Drink & Dessert)
Lamb Rump $38.00
- Cooked to perfection and served with eggplant caviar, quinoa tabbouleh, heritage potato, confit tomato and our Waterside jus
Cherry Crème Brulée $15.00
- With afghan crumb and our housemade cherry sauce [Add a scoop of Kapiti ice cream +$2]
Lamb Terrine $18.00
- Confit lamb and shallot terrine with pickled beetroot and lavosh bread
Flamed Olives $9.00
- Mixed olives flamed to perfection, with sambuca liqueur and fresh thyme
Chicken Strips $15.00
- Crumbed chicken strips served with our housemade satay vinaigrette
Lamb Penne $24.00
- Braised lamb penne with kale pesto, grano padano cheese and candied walnuts

Steak House Slaw (GF) $7.00
- Hand-Cut Cabbage, Fennel, And Pickled Carrot.
Sirloin Steak $32.00
- (300G)
Vegetable Dish $7.00
- Chosen Today.
Mushroom Confit (GF) $6.50
- Portabello Mushrooms And Dressed Rocket.
- Alpha Domus (Hawkes Bay) - Bottle $30.00
The Steak House Cold-Smoked Salmon (GF) $32.00
- House Cured & Cold Smoked New Zealand South Island King Salmon, With A Miso & Almond Crust. Served With Green Tomato Chutney, Nam Jim Sald, Crushed Potato And Charred Lemon.
Fresh Salads; Creamy Potatoes; Seasonal Veggies; Crispy Frie
Surf & Turf (Signature Dish) $45.00
- (300G) Sirloin Steak With One Scallop, Two Prawns, And Two Mussels .

Battered Fish Burger $25.00
- Fillets of beer battered dory, tartare and homemade slaw - add an egg $2.00
Ham and Pineapple Pizza
- With Fries and Coleslaw
Apple and Rhubarb Strudel $12.00
- Bakes and served with homemade anglaise and icecream
Fish and Chips $25.00
- Fresh fish of the day either battered or crumbed served with a wedge of lemon and tartare sauce
Crumbed Scallops Entree $18.00
- Served with a petite salad, tartare and lemon
Ice Cream Sundae $12.00
- Your choice of chocolate, strawberry or caramel ice cream served with sauce and cream
Lamb Shank $25.00
- Twice cooked - glazed with kiwifruit and honey served with gravy
Ploughmans Platter $35.00
- Selection of cured and hot meats assorted cheeses and breads with olives, chutneys and other assorted condiments

Chicken & Bacon Burger $18.50
- Crumbed chicken fillet & bacon with periperi mayo & salad, served with pub chunky fries
All Day Pub Brekky $16.90
- Bacon, eggs, tomato, hashbrown on toasted ciabatta
Cheesy Toast $5.00
Rsn Chunky Fries $22.50
- Beer battered fish of the day, served with salad & pub chunky fries
- Salmon eggs benedict $18.90
Snack Crate $18.50
- A selection of tasty nibbles served with pub chunky fries and dipping sauce
- Battered Fish Fillet
Hashstack $16.90
- Potato rosti stack with mushrooms, grilled tomato & spinach topped with a poached egg & creamy hollandaise sauce

Fish of the Day $24.50
- Herb and beer battered fish, with fries, salad and tartare sauce. We recommend: Japanese Asahi beer
-1 Kilo $98.90
Warm Prawn Skewer Salad ( GF) $26.00
- Mango and cucumber salad, with a fresh citrus dressing & lime aioli dipping sauce.-We recommend: W5 Pinot Gris
Garlic Pita Bread $7.50
Prawn Chowder $19.50
- A silky thick soup, with prawn tails & crusty ciabatta bread. We recommend: Bell Bird Bay Chardonnay
Huka Prawn Park advises not all prawns served are grown onsite.
(GF) Gluten Free (V ) Vegetarian
Homemade Desserts Available

BACON AND EGGS $13.50
- poached scrambled fried
BANG BANG CHICKEN $16.50
- shredded chicken herbs, sesame, coconut rice
LAMB RAGU $17.50
- lamb fennel pasta mia pappardelle
MINCE ON VOGELS TOAST $15.50
- w 2 poached eggs
SMOKED SALMON SALAD $17.50
- fresh herb, chili lime
SMOKED FISH KEDGEREE $16.50
- smoked kahawai rice fried egg
SMOKED MUSHROOM QUESADILLA V $13.50
- Chipotle de Plata, refried beans, jalapeno
JAPANESE BOLOGNAISE $16.50
- pork chili udon noodle

Bangers & Mash $18.00
- Beef & Onion sausages with Mash, Baby peas and Gravy
Calamari $17.00
Spring Rolls & Samosas with Soy & Sweet Chilli $8.00
Cookies & Cream
Falafel $17.00
Double Choc Chip
Hokey Pokey
Strawberry & Cream

Mashed potato $5.00
Oven baked chicken supreme $35.00
- filled w/ cranberry & brie cheese- pommes dauphinoise, roast vine tomato, green bean & watercress cream sauce (gf)
Soup of the day $13.50
- changed daily your wait staff will advise
Pan seared scallops $17.50
- cauliflower & almond skordalia, crumbed prosciutto w/ lemon aioli (gf)
Sauteed mushrooms w/ garlic thyme $5.00
Curry of the day $28.00
- served w/ naan bread, poppadum, raita (please ask our friendly wait staff for tody's special
Strawberry cheese cake $14.50
- black berry jelly, candied fruit & raspberry sorbet
Pan seared market fish fillet $35.00
- lemon & mascarpone risotto, glazed julienne vegetables, saffron beurre blanc (gf)

Kumara Chips / S&P Squid $5.00
Flamegrd Chicken- Cheese $7.50
- Flamergrd Chicken patty cheese and salad
Crabstick $1.50
The Grand Loch $9.00
- 120g beef, bacon, egg, beetroot and salad
Curly Fries / Wedges / NZ Hoki / Batt Mussel $4.00
Chicken Stixs $0.50
Veggie Burger $7.50
- Veggie patty and salad
OCB $17.50
- Chicken, cranberry sauce, brie, mozzarella

Prawn with tamarin sauce $18.00
- King prawn, tamarin and rice
Beef noodle (PHO) $16.00
- Rice noodle, beef broth, beef and herbs
Fried rice $20.00
- Chicken / seafood, salad and rice
Clay pot fish $20.00
- Fish, salad and rice
Steam mussel $12.00
- Mussel, lemon-grass, lemon and homemade sauce
Grilled pork or chicken with noodles $18.00
- pork / chicken, vermicelli, salad and peanuts
Caramelized pork and eggs $20.00
- Pork, egg, salad and rice
Beef stew $18.00
- Beef, carrot and rice or bread

Paraoa iti $12.00
- kumara & flaxseed w avocado oil
Tio Maori oysters
- Tio Kinaki - w lemon & Kaitaia fire / Karengo - crumb & watercress aioli
Koura - Aotearoa spiny lobster $60 half / $95 whole
- King of New Zealand seafood w a creamy Puhoi cheese sauce & your choice of two sides 650-700 gr
King Country rib eye $36.00
- Aotearoa premium grass fed beef grilled w field mushroom & crispy onion served w red wine jus, fries & house slaw
Hipi Awakino lamb chop roast $35.00
- prime Aotearoa rack of lamb, rosemary & mustard crust, garlic mash & gravy
Cheese crafted from the pristine Aotearoa pastures, served w Taro Rewana Kore salted flatbread
Coleslaw $8.00
Raukumara red venison $20.00
- meatloaf w beetroot & horopito relish

SMK Southern Meat Kitchen in Taupo Menu

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SMK Southern Meat Kitchen

Waikato Region > Taupo > SMK Southern Meat Kitchen

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38-40 Tuwharetoa Street, Taupo 3330, New Zealand

Taupo Restaurants

Waikato Region Restaurants

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