SMK Southern Meat Kitchen in Taupo Menu

SMALLER STUFF SMALLER STUFF
  • Great to share
  • Garlic bread $12.00
    • Warm cobb loaf, confit garlic butter
  • Pit fries $8.00
    • Derby shoestrings, confit garlic aioli
  • Jalapeno & cheddar skillet cornbread $12.00
    • Honey butter, coriander
  • 1/2lb Crispy calamari $16.00
    • Smoked salt, chipotle mayo
  • Cold smoked brie $18.00
    • Maple syrup, caramelised onions, cracked almonds, crostini
  • Mac 'n' cheese balls $14.00
    • Bacon crumb, shaved parmesan, chipotle mayo
  • BBQ pulled pork quesadilla $14.00
    • Oozing cheese, S.M.K salsa, sour cream
  • Flamed flat bread with grilled chorizo $16.00
    • S.M.K salsa
  • "Swine it" add pulled pork, S.M.K salsa & sour cream $8.00
SIDES SIDES
  • S.M.K salsa $6.00
  • S.M.K slaw $6.00
  • Low country beans $6.00
  • Smokey mac 'n' cheese $6.00
  • Pit fries $6.00
  • Add more meat $8.00
    • 1/2lb
IN A BUN IN A BUN
  • All served with pit fries
  • Philly cheese steak brisket, carred peppers, onions, slaw, jus, dijonaise $22.00
  • Tex Mex shredded chicken, charred peppers, onions, slaw, salsa, aioli $22.00
  • BBQ pulled pork, charred peppers, onions, slaw, salsa, BBQ sauce $22.00
FROM THE PIT FROM THE PIT
  • Flame grilled flat bread $4.50
  • Beef brisket $24.00
    • 1/2lb
  • BBQ pulled pork $24.00
    • 1/2lb
  • Tex Mex shredded chicken $24.00
    • 1/2lb
  • All pit meals come with BBQ Mac 'n' cheese, S.M.K slaw, southern rice
LOW & SLOW LOW & SLOW
  • Cold smoked ribeye $34.00
    • S.M.K Slaw, pit fries, bourbon compound butter
  • Hot smoked salmon $34.00
    • Southern rice, low country beans, house tartare
  • Smoked mushrooms + paneer $22.00
    • Semi dried tomatoes, SMK salsa, southern rice, crispy tortilla
  • Add low country beans $6.00
SALADS SALADS
  • Add beef brisket, shredded chicken, pulled pork
  • -1/4lb $4.00
  • -1/2lb $8.00
  • Caesar $18.00
    • Cos lettuce, streaky bacon, croutons, anchovies, caesar dressing, poached egg, parmesan
  • Cos lettuce $18.00
    • Quinoa & roast kumara, croutons, cracked almonds, citrus vinaigrette
SWEET STUFF SWEET STUFF
  • Fresh donuts $12.00
  • -Passionfruit curd
  • -Vanilla bean ice cream
  • Peach cobbler $12.00
  • -Vanilla bean ice cream
  • -Flamed peaches
  • Ice cream sundae $12.00
    • Chocolate, vanilla or passionfruit
  • Bourbon toffee cheesecake $12.00
  • -Vanilla bean ice cream
  • -Toffee sauce

Nearby Sample Menus

  • Veggie Mayhem $18.50 / $9.00
    • Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
  • Chocolate Gelato $5.00
    • Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
  • Prawn Horns $7.50
    • 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
  • Sloth $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Chilled cucumber & yellow tomato soup, almonds, cumin, green grapes, watermelon guacamole $12.00
  • Strip loin of Wharekauhau lamb, braised Belgian endive, truffled fennel cream, pecan nuts, ruby grapefruit, sherry gastrique $39.00
  • Tempura summer beans, seaweed, sweet chilli aioli $10.00
  • Bag of chippies, herbs, black truffle $7.00
  • Confit leg of Cambridge duck, spiced bell pepper jus, pickled mushrooms, baby root vegetables, potato gnocchi $34.00
  • The Bistro handmade sweet treats $10.00
  • Daily changing fresh Hawkes Bay fish, from the ocean to the plate $32.00
  • Baked Belgian chocolate mousse, passion fruit, chocolate brittle, triple chocolate ice cream $12.00
  • -Confit Duck Leg
    • White bean puree, raw broccoli salad, cranberries, courgette
  • Beef $35.00
  • Fries, aioli $7.00
  • Orange and almond cake
    • Greek yoghurt, lemon curd, puffed quinoa, coconut chips
  • -Slow cooked pulled Lamb
    • Carrot puree, spinach gnocchi, cumin carrots, black garlic pannacotta, lemon crème fraiche
  • Slow cooked pulled Lamb
    • Carrot puree, spinach gnocchi, cumin carrots, black garlic pannacotta, lemon crème fraiche
  • -Spiced apple cheesecake
    • Sesame seed toffee snap, caramel sauce, apple crumble ice cream
  • Seasonal Greens $7.00
  • Waitoa Free-Range Chicken Breast $31.50
    • Stuffed With Confit Betroot, Glazed With Apple And Cumin; Served On A Fragrant Saffron Risotto And Finished With Crisp Summer Leaves.
  • Pick One Main Course And One Dessert For A Set Price Of $14
  • Fresh Salads; Creamy Potatoes; Seasonal Veggies; Crispy Frie
  • Eye Fillet Steak $43.00
    • (300G) Wrapped In Bacon
  • Garlic & Ginger Prawns (Gfa) $15.00
    • Prawns Marinated In Fresh Ginger And Garlic, Pan-Fried And Finished With Fresh Herbs. Served With A Healthy Slice Of Toasted Brioche.
  • Creamy Mash With Salsa Verde (Gfa) $7.00
    • Creamy Mashed Potatoes, Salsa Verde And Demi-Glace Sauce.
  • Chocolate Jelly Fish
    • Mini Chocolate Fish Swim On Colourful Jelly; With Whipped Cream
  • Port
  • Eggs Benedict $17.00 / $18.00
    • Organic Poached Eggs, Wilted Spinach, Hollandaise Sauce served on ciabatta with Free Range Bacon / with Rakaia Salmon
  • Sweetcorn Fritters $16.50
    • with Free-Range Bacon, Avocado, sour cream and sweet chili
  • French Toast $17.00
    • with arisan brioche, topped with free-range bacon and caramelized banana, served with Canadian maple syrup and mascarpone.
  • Free-Range Sausage & Eggs N/A
    • with grilled tomato & artisan toast
  • Organic Porridge $9.50
    • w. Oat Milk & Honey. Add Fruit Compote $13.00
  • Grilled Haloumi $16.00
    • With “Green Eggs”, served on ciabatta with a fresh tomato bruschetta
  • Free-Range Bacon & Eggs $14.50
    • with grilled tomato and artisan toast
  • Buttermilk Pancakes $12.00
    • with Canadian Maple Syrup & Cream
  • Korma, Naan, Rice (Chicken, Lamb or Beef) $10.90
  • Curry, Naan, Rice (Chicken, Lamb or Beef) $10.90
  • Balti Garlic Chicken, Naan, Rice (Also available in Lamb and Beef) $12.90
  • Prawn Curry, Naan, Rice $12.90
  • Fish & Chips $5.90
  • Vegettable Samosas with tamarind sauce $6.90
  • Chicken Malai Tikka with mint sauce $7.90
  • Lamb Rogan Josh, Naan, Rice $10.90
  • Bacon & egg $4.10
  • -With cream $2.60
  • Beef vogel $4.20
  • Savouries $1.90
  • Steak & onion, ham / egg / lettuce, ham / tomato / lettuce $3.70
  • Apple turnover $2.80
  • Bacon & egg quiches
  • Drumsticks / Spring roll / Curry roll $3.00
  • Lamb Kidneys $16.00
    • Traditional kidneys and bacon with rich gravy and toasted bread
  • Chicken Salad $17.00
    • Salad greens, southern fried chicken, bacon, roasted tomato, fresh herbs and lemon ginger dressing
  • Battered Fish Burger $25.00
    • Fillets of beer battered dory, tartare and homemade slaw - add an egg $2.00
  • Crumbed Scallops Entree $18.00
    • Served with a petite salad, tartare and lemon
  • Ham and Pineapple Pizza
    • With Fries and Coleslaw
  • Pepper and Port Pate $15.00
    • With garlic crostini and mango chutney
  • Cheesecake of the Day $12.00
    • served with cream and sauce
  • Hokey Pokey Chocolate Mouse $12.00
    • Rich chocolate mousse with caramel, hokey pokey and homemade marshmallows
  • Tea/coffee & toast $5.00
  • Chicken N/A
    • Half chicken served with chips and salad or vegetable
  • Eggy bread $13.50
  • EXTRA FILLINGS $1.00
    • Pineapple, Egg, Onion, cheese, sweet corn, Ham, Spaghetti, Tomato, mushroom, Add for only >>
  • Kiwi style N/A
    • 2 sausages 3 bacon 1 tomato 2 eggs
  • Sirloin steak N/A
    • Sirloin steak served with chips and salad or vegetables
  • Early Starter $18.00
  • Roast meal $24.00
  • Tempura $13
    • Battered and deep fried food - 2 Prawns and vegetables Medium
  • California Rolls (9 pieces) $13
    • Salmon, Avocado, Cream Cheese
  • Party Pack A $75
    • 63 pcs sushi pack - Teriyaki Chicken, Salmon & Avocado, Tuna, Crumbed Chicken, Crunch, Crispy Chicken, Rainbow rolls
  • Teppanyaki $17
    • Japanese dish cooked on a hot steel plate - Teriyaki Salmon
  • Salmon Roll $14
    • Salmon, Avocado, Crab Meat, Creamy Sauce
  • Grilled Eel $15
    • 4 piece grilled eel on a hot steel plate
  • Tempura $16
    • Battered and deep fried food - 2 Prawns and vegetables Large
  • Crispy Chicken Roll $12
    • Avocado, Cream Cheese, Cucumber + Teriyaki Chicken, Breadcrumbs, Creamy Sauce on top
  • Thyme & pepper crusted beef carpaccion $17.50
    • w/ green leaves, wasabi aioli & crispy kumara (gf)
  • Belgian chocolate pudding $14.50
    • vanilla anglaise, mixed berry compute, vanilla ice cream
  • Horopito crusted venison loin $36.00
    • kumara fondant poached broccolini, beetrot puree and red currant jus (gf) >>
  • Pan seared market fish fillet $35.00
    • lemon & mascarpone risotto, glazed julienne vegetables, saffron beurre blanc (gf)
  • Grilled t-bone steak $29.50
    • w/ green salad, chunky fries, fried egg & red wine jun
  • Pavilions signature platter for two $25.00
    • mini malva pudding, strawberry cheese cake, orange & cardamon cream brulee, belgium chocolate pudding w/ berry coulis & vanilla ice cream
  • Buttered green beans w/ almond & bacon $5.00
  • Chuncky fries w/ tomato sauce & aioli $5.00
  • Bacon & Eggs $14.50
    • poached or fried
  • Potato Cake( GF) $4.00
  • Fish of the day $24.50/$26.50
    • served with salad greens, fries, tartare and tomato sauces(1 fillet/2 fillets)
  • Gourmet beef burger $26.50
  • B.L.A.T. $24.50
    • bacon, lettuce, avocado and slow-roasted tomato with garlic aioli
  • Porridge $13.50
    • served with cream, brown sugar and dried fruit compote
  • Piccolo Fruit Bread $10.50
    • fruit, nut, peel and spice with preserves and butter
  • Chef's Pizza of the day $18.50
    • See board for toppings
  • Wedges $8.5
    • w/ sour cream & sweet chilli
  • Bronze $30.0
    • Pub Fries w/ aioli & tomato sauce, Samosas & Spring Rolls, Salt & Pepper Squid w/ lime chilli glaze, Tomato & Capsicum Salsa Crostini
  • Steak n Ale Special $20.0
    • Sirloin steak, pub fries, salad & your choice of sauce w/ a handle of tap beer of glass of house wine
  • Steak Sandwich With Fries $18.5
    • Grilled ciabatta, mayo, lettuce, tomato, onion jam
  • Pitch Burgers N/A
    • served with fries & aioli
  • Aged Scotch Fillet $26.0
    • 350gm scotch fillet, pub fries, salad & your choice of sauce
  • Wedges $10.5
    • Bacon & Cheese
  • Pub Fries $6.5
    • w/ aioli & tomato sauce
  • Chicken Caesar salad $26
    • anchovies, cos lettuce, bacon, croutons, parmesan, poached egg
  • Rocket salad $5
    • w/ shaved parmesan, walnuts & balsamic vinaigrette
  • Warm duck salad $17.5
    • Asian slaw, chiffonade fennel bulb, sundried tomato crostini & chili hoisin sauce
  • Mashed potato $5
  • Sautéed mushrooms $5
    • w/ garlic & thyme
  • Herbed garlic bread $12.5
    • w/ jalapeno & mozzarella cheese
  • Grass fed beef fillet $37.5
    • w/ pommes Anna, sautéed baby vegetables pumpkin puree & port wine reduction
  • Baked aubergine & Bocconcini pastry $17.5
    • pickle cocktail onions, micro watercress salad
  • Scallops & Chorizo $17.90
    • Pan-seared scallops (6) and sliced chorizo drizzled with pan juices and a balsamic reduction. Seasoned and served on a bed of couscous and baby spinach leaves.
  • Spag-Bol $8.50
    • Traditional Spaghetti Bolognese with cheese.
  • Lemon Pepper Calamari $16.90
    • Calamari strips, dusted in corn starch, semolina and lemon pepper. Served on couscous and baby spinach with aioli and an Asian inspired chilli lime dressing
  • Junior Burger $8.50
    • Fresh beef patty with cheese, mayo, relish and chips.
  • ''Sinful'' Chocolate Brownie $9.50
    • A dark, rich, sticky, chocolate mess... Made from the simplest of recipes and not over complicated, it comes slightly warmed with vanilla ice-cream on top covered in Hershey's Chocolate Syrup!
  • Four Cheese Pasta w. Sage $23.90
    • Ricotta, feta and blue cheese mixed through spaghetti strands and dressed with crispy sage leaves fried off in a burnt butter sauce. Topped with parmesan and fresh herbs.
  • Garlic Prawns (6) $6.00
  • Texan Dry Rub Ribs
    • Dry rubbed in 8 spices, slow baked and glazed with a smoked BBQ sauce of our own design! With onion rings, caramelised onions and fries.
SMK Southern Meat Kitchen

SMK Southern Meat Kitchen

location

Address

38-40 Tuwharetoa Street, Taupo 3330, New Zealand

phone

Phone

073785582

clock

Opened hours

Mondat: 4:00PM - 11:00PM Tuesday: 4:00PM - 11:00PM Wednesday: 4:00PM - 11:00PM Thursday: 4:00PM - 11:00PM Friday: 4:00PM - 11:00PM Saturday: 4:00PM - 11:00PM Sunday: 4:00PM - 11:00PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
38-40 Tuwharetoa Street, Taupo 3330, New Zealand
Similar Restaurants based on Cuisines