SMK Southern Meat Kitchen in Taupo Menu

Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta

Chef's Chicken Nibbles $16.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Steak Sauce Options N/A
- Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel's & Cracked Pepper
Apache Fish $27 Medium / $32 Classic
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
Wrap Star $12.50
- Warm flour tortilla filled with roast chicken, cheese, tomato, cucumber, red onion, mayonnaise and Mum's tomato relish. - Or leave the tortilla out and we'll make you a yummy chicken salad!
A Fist Full of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
Mexican Toastie $11.00
- Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
Jalapeños $3.00
Maverick Fillet $38.00
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.

Choose your Prime Cut n/a
Mushroom & Herb Fettuccine $22.90
- In a creamy tomato, garlic and parmesan sauce.
Upgrade to a 400g rump for an extra $8.00
Chicken Alexander $25.90
- Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato.
Mushroom & Bacon Vol au Vent $11.90
- Creamy mushrooms and bacon in a warm pastry case.
Vege Burger $20.90
- For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli and relish.
Add the two Dips for $3.40
Wedges with the Works $13.90
- Topped with melted cheese, chunky tomato salsa, bacon and sour cream.

Ice Cream Tub $1.90
- Tip top, classic vanilla. A kids favourite.
Grilled gurnard and large garden fresh salad $13.90
- Ideal light meal for summer
Bacon buttie $5.00
Onion Rings x 6 $3.00
- Made in store from the freshest Onions
Potato Fritter $1.00
- Large Agria fritters made in store
Meat Pattie $3.00
Donuts $2.00
- Its always good to have something sweet to finish off the meal. Choose lemon sugar or cinnamon suger
Chicken Nuggets x 3 $2.40

Chopped salad with cherry tomato, cucumber and ranch dressing $7.50
BLACKBERRY AND COCONUT CAKE $12.00
- with vanilla ice cream and whipped cream
Steamed green beans with lemon and almonds $7.50
PILSNER BEER BATTERED FRESH FISH $25.00
- with house tartare sauce, salad and chunky fries
HOISIN GLAZED CHICKEN WINGS $13.00
- with cucumber & spring onion
MOLE & CHICKEN CAESAR SALAD $16.00
- with crispy prosciutto, parmesan cheese, soft boiled egg, croutons & caesar salad dressing
CRUMBED LAMB SWEET BREADS $12.50
- with pickled vegetable & salad greens
PORK TERRINE $13.50
- with pickled prunes & toasted bread

Seasonal Vegetables $8.00
- Steamed seasonal vegetables drizzled with a citrus glaze
Countryside $37.00
- Venison meatballs, chicken pate, marinated vegetables and olives, served with crostini, toasted breads and a trio of housemade dipping sauces
Beef $25.00
- Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon
Lamb Penne $24.00
- Braised lamb penne with kale pesto, grano padano cheese and candied walnuts
Chicken Strips $15.00
- Crumbed chicken strips served with our housemade satay vinaigrette
Fish $23.00
- Market fish battered or pan fried with lettuce, tomato and housemade peanut mayo
Kids Sundae $6.00
- Your choice of chocolate or vanilla ice cream, wafers, sprinkles and your choice of chocolate, caramel or strawberry topping
Flamed Olives $9.00
- Mixed olives flamed to perfection, with sambuca liqueur and fresh thyme

Kid's Porridge $7.00
- with Cream & Sugar
The B.F.G. (Bodyfuel Grill) $21.00
- Free-Range Bacon, Free-Range Sausages, Eggs, Grilled Tomato, Creamy Mushrooms & Artisan Toast
Organic Porridge $9.50
- w. Oat Milk & Honey. Add Fruit Compote $13.00
The Kiwi $21.00
- Our Special Savoury Mince, Free-Range Bacon, Grilled Tomato, Handmade Potato Rosti & Artisan Toast
Bagel with Avocado, Tomato & Cream Cheese $10.50 / $14.50 / $15.00
- Standard / add Bacon / add Smoked Salmon
Creamy Mushrooms $16.00 / $20.00
- served on toasted Brioche,topped with portabello & grilled haloumi. Standard / with free range bacon
Buttermilk Pancakes $12.00
- with Canadian Maple Syrup & Cream
Free-Range Bacon & Eggs $14.50
- with grilled tomato and artisan toast

Fish Burger $18.50
- Pan fried fish, hashbrown, egg, salad & beetroot served with pub chunky fries
Seafood Crate $22.50
- Selection of crumbed seafood with pub chunky fries, served with seafood dressing & tomato sauce
Fish & Chunky Fries $9.00
Salmon & Pea Risotto $18.50
- Rich & Creamy risotto, made with smoked salmon, peas & lemon
Mussels $11.50
- Fresh NZ Green lipped mussels served in a creamy white wine & garlic sauce, topped with toasted ciabatta
Choose your sauce:
Mushrooms & Bacon $16.50
- Creamy mushrooms & bacon served on toasted ciabatta
Salmon Nicoise $23.50
- Smoked salmon, lettuce, tomatoes, beans, baby potatoes & boiled eggs finished with a peppercorn & mustard vinaigrette

BANG BANG CHICKEN $16.50
- shredded chicken herbs, sesame, coconut rice
MINCE ON VOGELS TOAST $13.50
KIDS HAMPER $8.50
- chippies, muesli bar, fruit, yogurt, chocolate drink
JAPANESE BOLOGNAISE $16.50
- pork chili udon noodle
SMOKED FISH KEDGEREE $16.50
- smoked kahawai rice fried egg
SMOKED SALMON SALAD $17.50
- fresh herb, chili lime
BACON AND EGGS $13.50
- poached scrambled fried
TOM AND CHERRY $8.50
- the classic kiwi cheerio cocktail sausage, tomato sauce

Pulled Venison Burger $23.00
- Chips, slaw, onions, aioli on ciabatta
Morrocan Lentil $10.50
Paleo Benedict $19.00
- Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
Fish Tacos $24.00
- with tratziki, slaw, avocado + greek salsa
Bacon N' vegetable $12.50
White bait fritter $28.00
- with greeus, ailoi + crisp potato

Fishermans Catch (GFA) $ 26.00
- Battered market fish, prawn twisters, peppered squid, crispy fries and dipping sauces
Beef Burger (GFA) $ 20.00
- Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon. Served with fries and aioli
GFA - Gluten Free Available
Pool Deck Peppered Rump (GFA) $ 28.00
- 300g Rump cooked to your liking with house salad, crispy fries and diane sauce
Wedges $12.00
- Hot crispy wedges with bacon, melted cheese, sour cream and sweet chilli sauce
Piggy Tails $14.00
- Curly fries, grilled bacon and chorizo, with cheese, sour cream and sweet chilli sauce
Chicken Burger (GFA) $ 20.00
- Chipotie grilled free range chicken breast, fresh slaw, pancetta cheese, chipotie mayo and jalapeno relish
GFA - Gluten Free Available

Warm Chocolate & Toffee Fondant $13.50
- Vanilla bean icecream
Oreti Cheese Board Selection $18.50
- Chefs Kapiti cheese selection of the day
Prime Scotch Fillet $31.00
- Cooked to your liking with Oreti chips & salad plus select your choice of sauce ... Mushroom - Blue Cheese - Garlic Butter
Oreti Fish of the Day $34.00
- Wild rice risotto & roasted cherry tomato
Oreti Filo Wrapped Prawns $16.00
- With sweet chilli & aioli
Roasted Rabbit $35.00
- Gratin Dauphinois & mushroom sauce
Baked Chicken Breast $29.00
- Stuffed with mozzarella & wrapped in bacon served with garlic beans & polenta cake
Deep Fried Brie $16.00
- With beetroot & citrus salad

Bruschetta $14.5
- w/ ciabatta, cream cheese, smoked salmon, roasted peppers & olive tapenade.
Canterbury lamb rump $36.5
- grilled lamb rump, crushed new potatoes, sliced olive, brunoise tomatoes, chives, pea puree, olive soil
Grass fed beef fillet $37.5
- w/ pommes Anna, sautéed baby vegetables pumpkin puree & port wine reduction
Rocket salad $5
- w/ shaved parmesan, walnuts & balsamic vinaigrette
Oven baked pork cutlet pan $35
- seared polenta, charred parmesan corn on cob, grilled peppers, jus
Herbed garlic bread $12.5
- w/ jalapeno & mozzarella cheese
Forest mushroom asparagus risotto $29.5
- forest mushroom, asparagus, cherry tomato, lemon zest, shaved grana Padano, truffle oil
Slow cooked lamb belly $17.5
- w/ warm pearl couscous, spicy pepper & eggplant confit, Tzatziki sauce.

Rocket Salad $5.00
Naked Truth $21.90
- Sliced slow oven roasted tomatoes on a genuine house made sauce with basil pesto, buffalo mozzarella, fresh herbs, cracked black pepper and Maldon sea salt - Medium $17.90
Eggs (Fried or Poached) x 2 $5.00
Smiles N/A
Texan Dry Rub Ribs
- Dry rubbed in 8 spices, slow baked and glazed with a smoked BBQ sauce of our own design! With onion rings, caramelised onions and fries.
Onion Rings with BBQ Sauce $6.00
Garlic Chilli Prawns $25.90
- Prawns sautéed in garlic butter with red chilli flakes, fresh herbs, olive oil, cracked pepper and sea salt in spaghetti with a toasted gremolata topping.
Ciabatta and Dips $11.50
- Lightly toasted ciabatta with a trio of freshly made dips.

B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Breakfast Stack (Vegetarian) $16.00

SMK Southern Meat Kitchen in Taupo Menu

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SMK Southern Meat Kitchen

Waikato Region > Taupo > SMK Southern Meat Kitchen

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38-40 Tuwharetoa Street, Taupo 3330, New Zealand

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