Address
40 Powderham Street, New Plymouth, Taranaki, 4310, New Zealand
Social Kitchen in Taranaki Menu
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SMALL PLATES- Warm Marinated Olives $5.9
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House Made Flat Bread $13.9
- smoky aubergine dip
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Chicken Liver Pate $13.9
- house made flat bread, cornichons
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Charcuterie $34.9
- serrano ham, chorizo gran reserva, iberian salami, bresaola
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Serrano Ham $16.9
- rock melon
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Corn, Chilli, Cheese Churros $15.9
- tomato, capsicum salsa
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Dunedin Little Neck Clams $16.9
- chilli, garlic, sauvignon blanc, fresh herbs, crostini
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Fire Cracker Chicken $16.9
- zany zeus yoghurt
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Empanadas (3) $14.9
- pulled beef brisket, black olives, chimichurri
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Fried Calamari Balls (3) $14.9
- chilli coriander mayonnaise
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Flaming Zany Zeus Halloumi $18.9
- lemon, thyme, ouzo, toasted ciabatta
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Baby Squid, Free Range Pork $16.9
- smoked paprika, garlic, chilli, pebre
LARGE PLATES-
Waitoa Free Range Half Chicken $29.9
- house made jerk marinade
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Whole Fresh Gurnard poa
- chilli, garlic, little neck clams, cherry tomatoes
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Lamb Shoulder $34.9
- chilli, garlic, lemon, rosemary, balsamic / 300g
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Taranaki Ruby Fields Free Range Pork Belly $31.9
- star anise, thyme, lemon / 300g
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Sesame Crusted Tofu $28.9
- chermola sauce
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Manawatu Angus Sirloin $33.9
- 300g
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Yellowfin Tuna $42.9
- seared / 300g
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Manawatu Angus Scotch Fillet Bone In $35.9
- 300g
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Italian Sausage $29.9
- pork and fennel / 500g
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Braised Short Rib $34.9
- 300g
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12 Hour Spiced Wild Goat (Central Otago) $41.9
- zany zeus greek yoghurt, pomegranate / 300g
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Manawatu Angus Skirt Steak $34.9
- 400g
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Manawatu Angus Eye Fillet $49.9
- 300g
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Taranaki Ruby Fields Baby Back Ribs $35.9
- Social Kitchen dry rub / 400g
SIDES-
Baby Peas $9.9
- pancetta, house made ricotta, cherry tomato
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Gnocchi $9.9
- house made, cream, blue cheese, black pepper
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Green Beans $9.9
- pepadew, grana padano
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Polenta Fries $9.9
- grana padano, chilli coriander mayonnaise
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Duck Fat Potatoes $9.9
- thyme rosemary, salt
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Rocket $9.9
- manchego, black pepper, almond and lemon vinaigrette
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Shaved Fennel $9.9
- fresh orange, red onion, extra virgin olive oil
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Black Barley $9.9
- kale, quinoa, feta, radish, celery vinaigrette
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Brown Rice $9.9
- wild rice, toasted seeds, caramelised onions, sultanas
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Caprese Salad $9.9
- tomato, basil, clevedon buffalo mozzarella
DESSERTS-
Strawberry Sorbet $9.9
- pio pio strawberries, cava
- Baked Toffee Custard $12.9
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Chocolate Mousse $12.9
- fresh berries
- Tropical Coconut Ambrosia $12.9
- Lemon Meringue Cheesecake $12.9
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Manchego $17.9
- bonnie oat crackers, quince paste
Nearby Sample Menus
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Coconut Chicken Curry $18.90
- With jasmine rice, bok choy & crispy noodles
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Elixir’s Famous Mince on Toast $17.00
- With a free range poached egg & aioli, using local beef from green meadows farm
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Wedges $14.80
- With cheese, sweet chilli sauce & sour cream
- -salmon $17.50
- Mushrooms $6.00
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Lemon & Thyme Chicken Salad (GF) $18.00
- With rocket, feta, macadamia nuts, orange & avocado
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Elixir Eggs Benedict
- Served on vogel’s or tank toast with hollandaise & free range eggs.Choose from:
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Braised Beef Cheek $20.50
- With pumpkin gnocchi and crispy kale
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Lamb Nawabi $20.99
- Succulent Tender Chicken Pieces Cooked In A Spicy Sauce With Green Peppers And Diced Onions, Garnished With Fresh Coriander.
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Goat Curry $19.99
- A North Indian Favourite - This Traditional Goat Curry Is Cooked On The Slow Fire With Seven Spices And Finished With Coriander And Red Onion Garnish.
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Onion Bhaji $7.50
- Sliced Onions Stirred Through Chickpea Batter And Flash Fried.
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Rogan Josh $20.99
- Diced Lamb Cooked In Traditional North Indian Style With Onion Gravy.
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Egg Plant Subzi $18.99
- Roasted Egg Plant Cooked With Potatoes, Ginger, Garlic And Red Onion. Garnished With Fresh Coriander.
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Daal Fry $17.99
- Lentils Cooked With Onion, Garlic, Tomato And Herbs, Fried In Pan. Goes Well With Pickles (Recommended By Chefs).
- Cheese Naan $5.00
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Bombay Aloo $13.99
- Potato Cubes Cooked With Roasted Cumin Seeds, Tumeric And Herbs, Finished With Coriander And Ginger.
- Pizza bread for 2
- – House made dips $13.90
- Antipasto platter for 2 $39.90
- Vietnamese poached chicken salad, glass noodles, slaw, coriander & mint $21.90
- ½ & ½ option available add $2.00 – gluten friendly 12 inch base available add $2.00
- Soup of the day $14.00
- Romano, with garlic, chilli, olives, capers, red onions, semi dried tomatoes, roast artichokes, feta, fresh basil, Napoli sauce & mozzarella $22.90
- Angus beef & smoky bacon burger with tomato, beetroot relish, cos lettuce, garlic aioli & cheddar & fries $23.90
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Prawns Masala $19.99
- Prawns cooked with capsicum, tomatoes, Onion and spices
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Keema Naan $5.00
- Plain flour bread stuffed with spicy lamb Mince and coriander cooked in tandoor, Garnished with butter
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Aloo Ghobi $16.99
- Potatoes and cauliflower florets cooked together garnished with ginger and fesh coriander. Goes well wit raita (recommended by Chefs)
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Daal Makhani $16.99
- Lentils cooked on slow fire overnight garnished
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Balti Lamb $18.99
- Lamb cooked in an onion based gravy with diced onion and capsicum
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Butter Chicken (Murg Mumtaz) $17.99
- Tender pieces of boneless chicken, half cooked in tandoor and finished in a creamy tomato
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Mushroom Masala $16.99
- Mushroom cooked with onion sauce, coriander and mixed spices
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Mixed Platters for Two $18.00
- A selection of various entrees for two (samosa, pakora, chicken tikka and seekh kebab)
- Battered coastal fresh market fish, hand cut chips, preserved lemon mayo $22.9
- Polenta chips N/A
- Smoky beef skirt taco, potato, bacon, baby herbs, chipotle mayo (2) $14.5
- BBQ pulled pork burger, crisp shallots, cheese, slaw $18.5
- Spicy fried Frederic’s chicken, house spiced dressing $17.9
- Ovations Hawkes Bay aged lamb rump 300g $34.9
- Wakanui skirt steak 300g $35.9
- House smoked salmon salad, baby beets, rocket, watercress, feta, candied walnuts $22.9
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Pork Belly $12.00
- Succulent Pork Belly Strips grilled and topped with a honey mustard, apple and red onion sauce.
- Beer Batter Fries
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Garlic Bread $6.00
- Freshly toasted
- - One Shank $26.00
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Bruschetta $9.00
- Traditional Ciabatta with smoked chicken, cranberry and melted cheese.
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Prawns $15.00
- Tasty prawn cutlets with garlic, chilli & fresh lime.
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Chicken Curry $19.00
- Yummy authentic Indian curry made with succulent chicken breast. Served on rice with a refreshing yoghurt raita.
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Vegetarian Samosa $10.00
- Indian classic, spiced potato and peas in a crunchy crust, served with raita.
- Chicken $11.50
- Mixed $16.00
- Falafel $15.00
- Chicken $15.00
- Humuz & Tabouli $11.00
- Zucchini $11.00
- Falafel $11.00
- Mixed $15.00
- Homemade crusty loaf $9.00
- Spiced skillet prawns, garlic butter, wasabi mayonnaise $19.00
- Spicy beef salad w crispy noodle & cashew nut slaw (entree/ main) $18.00/ $32.00
- Coconut crème caramel w rum raisins $17.00
- Berry or chocolate sundae $12.00
- Baked chocolate pudding, fudge sauce, vanilla ice cream $15.00
- Onion rings $5.00
- Cheese plate served w fruit paste & oat crackers or gluten free rice crackers/ 2 people $18.00/ $25.00
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Pancake Trio $14.00
- Served w/ maple syrup, boysenberries and fresh cream.(GF available on request) >>
- -2 pieces of fish $ 18.50
- -Add mushrooms... $3.00
- -Add mushrooms... $3.50
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Fish n Chips (1 piece offish) $14.00
- Delicious freshly crumbed hoki fillets served w/ garden salad, fries, aioli and lemon. (Fish can be pan-fried on request).
- -Add bacon $3.50
- -Add streaky bacon $3.50
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Avocado and Feta Smash $12.00
- Served atop 2 slices of lightly toasted ciabatta w/ a drizzle of balsamic glaze and topped w/ tomato relish and fresh coriander.
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JUNIOR SALAD BURGER
- Crispy onion rings, lettuce, tomato and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. This Junior burger may be small in size but is BIG on taste. Add a regular fries and regular soft drink to make it a value meal
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CHICKEN NUGGETS STUNNER $5.50
- The new Chicken Nuggets Stunner includes 5 x Chicken Nuggets, Small Fries, Small Drink and a Sunday. Now that's value!
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NEW YORK ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
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BK CHICKEN NUGGETS X 3 KIDS MEAL
- Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
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BK CHICKEN WITH CHEESE
- Our tender chicken patty, topped with shredded lettuce, creamy mayonnaise, two slices of cheese and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.
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NEW YORK ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
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BBQ BACON DOUBLE CHEESEBURGER
- Two signature flame-grilled beef patties topped with 2 slices of melted cheese and the winning combination of sizzling bacon and smoky BBQ sauce. Add a regular fries and regular soft drink to make it a value meal.
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CHICKEN FRIES
- BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
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Seafood $15.99
- Tom sauce, garlic sauce, onion, capsicum, seafood mix, shrimps, herbs, cheese and aioli swirl
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Saturday $11.99
- Chicken n cranberry
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Ham and mushroom $5.99
- Tom sauce, ham sliced mushroom and cheese
- Spinach n feta $7.00
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Garden veggie (V) $12.99
- Tom sauce, garlic sauce, spinach, onion, mushroom, capsicum, diced tomatoes, feta, cheese and herbs
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Vege prime (V) $5.99
- Tom sauce, onion, mushroom, capsicum, herb and cheese
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Meatlovers $15.99
- BBQ sauce, ham, beef, bacon, pepperoni, sausages, cheese and BBQ swirl
- Garlic bread $3.99
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Steak Onion & Plum Sauce Toasted Sandwich $10.00
- Served with a side of fries
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Hot N Spicy Meat Platter P.O.A.
- Chicken nibbles, lamb cutlets, spare ribs (Must be ordered a day in advance)
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Beef Nachos $14.00
- Served with cheese, sour cream & sweet chilli sauce
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Shitys Beef Burger $18.00
- With lettuce, tomato, onion, beetroot, bacon, angel bat meat pattie, cheese, egg & a side of fries
- Chicken Nuggets & Chips / Mini Hot Dogs & Chips / Mini Pizza & Chips $7.00
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Prawn Twisters $10.00
- Served with fries & sweet chilli sauce
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Fish Bites $10.00
- Served with fries & tartare sauce
- Club Sandwiches (Pre ordered) $30.00
- Groms Chicken Wrap -
- 200g Sirloin Steak LG* $16.00
- Triple BBC $11.00
- Extra Large (3 Scoops) $6.00
- Kiwi Burger Beef pattie, beetroot, egg, cheese, lettuce, tomato, relish, mayo $9.00
- Grilled Tomato $3.00
- JUICE 1 Litre Bottle Orange, Tomato, Pineapple $6.00
- Bacon $1.50
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Chicken Tikka Masala $17.9
- Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander.(GF)
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Extras and Snacks $7.5 / $12 / $7
- Fries and aioli / Chicken nuggets and fries / Garden salad
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Moroccan Chicken Burger $18.5
- Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.
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Salad of the Day POA
- (see specials)
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Mantra Burger $18
- American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
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Creamy Balsamic Mushrom $16
- Served on toasted garlic ciabatta, spinach and topped with potato thins.
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Nachos $14.5
- Our nachos are served with beef bolognaise with cheesy crust on crispy chips with sour cream.
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Roasted Vegetable Risotto $17.5
- Served in a rich and creamy pesto au gratin.
- Meze platter for two $23.00
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Passion fruit cheesecake $8.50
- Comes with ice cream
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Baklava $7.00
- Served with ice cream
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Cigara borek $8.50
- Pastry rolls with feta cheese and parsley served with mint yoghurt
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Lamb shish kebab $18.00
- Served with rice and salad, roasted pepper with turkish bread and served with dips
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Farm vegetable $19.00
- Traditional seasonal vintage cook with olive oil, with fresh garlic, grill comes with salad, turkish bread and tzatziki
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Chicken moussaka $19.50
- Traditional eggplant layer, potato, corjet with chicken comes with salad and tzatziki
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Chicken salad $16.00
- Served with rocket, beetroot dip and chef's special sauce
Social Kitchen
Phone
067572711
Opened hours
Monday: 12:00-00:00, Tuesday: 12:00-00:00, Wednesday: 12:00-00:00, Thursday: 12:00-00:00, Friday: 12:00-00:00, Saturday: 12:00-00:00, Sunday: 12:00-00:00
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Breakfast , Brunch , Diner , European , Gluten Free , New Zealand , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Groups , Bar Scene , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar