Social Kitchen in Taranaki Menu

SMALL PLATES SMALL PLATES
  • Warm Marinated Olives $5.9
  • House Made Flat Bread $13.9
    • smoky aubergine dip
  • Chicken Liver Pate $13.9
    • house made flat bread, cornichons
  • Charcuterie $34.9
    • serrano ham, chorizo gran reserva, iberian salami, bresaola
  • Serrano Ham $16.9
    • rock melon
  • Corn, Chilli, Cheese Churros $15.9
    • tomato, capsicum salsa
  • Dunedin Little Neck Clams $16.9
    • chilli, garlic, sauvignon blanc, fresh herbs, crostini
  • Fire Cracker Chicken $16.9
    • zany zeus yoghurt
  • Empanadas (3) $14.9
    • pulled beef brisket, black olives, chimichurri
  • Fried Calamari Balls (3) $14.9
    • chilli coriander mayonnaise
  • Flaming Zany Zeus Halloumi $18.9
    • lemon, thyme, ouzo, toasted ciabatta
  • Baby Squid, Free Range Pork $16.9
    • smoked paprika, garlic, chilli, pebre
LARGE PLATES LARGE PLATES
  • Waitoa Free Range Half Chicken $29.9
    • house made jerk marinade
  • Whole Fresh Gurnard poa
    • chilli, garlic, little neck clams, cherry tomatoes
  • Lamb Shoulder $34.9
    • chilli, garlic, lemon, rosemary, balsamic / 300g
  • Taranaki Ruby Fields Free Range Pork Belly $31.9
    • star anise, thyme, lemon / 300g
  • Sesame Crusted Tofu $28.9
    • chermola sauce
  • Manawatu Angus Sirloin $33.9
    • 300g
  • Yellowfin Tuna $42.9
    • seared / 300g
  • Manawatu Angus Scotch Fillet Bone In $35.9
    • 300g
  • Italian Sausage $29.9
    • pork and fennel / 500g
  • Braised Short Rib $34.9
    • 300g
  • 12 Hour Spiced Wild Goat (Central Otago) $41.9
    • zany zeus greek yoghurt, pomegranate / 300g
  • Manawatu Angus Skirt Steak $34.9
    • 400g
  • Manawatu Angus Eye Fillet $49.9
    • 300g
  • Taranaki Ruby Fields Baby Back Ribs $35.9
    • Social Kitchen dry rub / 400g
SIDES SIDES
  • Baby Peas $9.9
    • pancetta, house made ricotta, cherry tomato
  • Gnocchi $9.9
    • house made, cream, blue cheese, black pepper
  • Green Beans $9.9
    • pepadew, grana padano
  • Polenta Fries $9.9
    • grana padano, chilli coriander mayonnaise
  • Duck Fat Potatoes $9.9
    • thyme rosemary, salt
  • Rocket $9.9
    • manchego, black pepper, almond and lemon vinaigrette
  • Shaved Fennel $9.9
    • fresh orange, red onion, extra virgin olive oil
  • Black Barley $9.9
    • kale, quinoa, feta, radish, celery vinaigrette
  • Brown Rice $9.9
    • wild rice, toasted seeds, caramelised onions, sultanas
  • Caprese Salad $9.9
    • tomato, basil, clevedon buffalo mozzarella
DESSERTS DESSERTS
  • Strawberry Sorbet $9.9
    • pio pio strawberries, cava
  • Baked Toffee Custard $12.9
  • Chocolate Mousse $12.9
    • fresh berries
  • Tropical Coconut Ambrosia $12.9
  • Lemon Meringue Cheesecake $12.9
  • Manchego $17.9
    • bonnie oat crackers, quince paste

Nearby Sample Menus

  • Steamed bun $2.5
  • Pulled pork with hoisin $8.5
  • Soy, sesame and spring onion beef (4) $8.5
  • Bang Bang chicken salad with broccolini, asparagus, cashew, chilli (spicy) $15.8
  • BBQ chicken $9.5
  • Steamed rice Free
  • Fried Egg Noodles $6
  • Tempura prawns with wasabi soy sauce (4) $9.5
  • Lemon & fruit salad tart, grapefruit ice & meringue shards $16
  • Platters $25
    • Local cheeses with apple chutney, grapes, celery & crackers
  • Parmaesan and basil tortellini with pine nuts, smoked leeks and herb puree $16
  • Green lip mussels in a spicy creamy tomato sauce with toasted bread $26
  • Pulled pork , onion jam and brie burger with hand cut chips and aioli $20
  • Dark chocolate fondant with orange sorbet, candy zest & chocolate soil $16
  • Silver fern farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34
  • Ice cream sundae with berry coulis & chocolate sauce $10
  • Ham & Cheese Large $9
    • Tom Sauce, Cheese & Ham
  • Tandoori Chicken Large $16
    • Tandoori Chicken, Onion & Mint Yoghurt
  • Satay Chicken Large $16
    • Satay Sauce, Chicken, Mushroom, Onion & Cheese
  • Meat Lovers Large $16
    • BBQ Sauce, Cheese, Ham, Bacon, Pepperoni, Beef & Sausages
  • Butter Chicken Large $16
    • Butter Sauce, Chicken, Onion, Caramelized Onion
  • Chicken Pasta $9
  • Bread - Pesto & Parmesan $7
  • Bread - Olive & Feta $7
  • Seafood Fried Noodles $12.00
  • Seasonal Vegetables with Garlic $15.00
  • Chicken or Beef Strips with Sha-Cha sauce $15.00
  • Yang Chow Fried Rice $12.00
  • Squid with Black Bean Sauce $15.00
  • Sliced Lamb in Curry $12.00
  • Stir-fried Broccoli with Garlic $12.00
  • Sliced Lamb in Cumin and Chilli Powder $16.00
  • 3 Mixed Pakora $8.00
    • Thinly Sliced Potato, Onion, Silverbeet And Cauliflower, Mixed In A Chickpea Batter And Flash Fried.
  • Bombay Aloo $13.99
    • Potato Cubes Cooked With Roasted Cumin Seeds, Tumeric And Herbs, Finished With Coriander And Ginger.
  • Butter Chicken $19.99
    • Tender Pieces Of Boneless Chicken, Half Cooked In Tandoor And Finished In A Creamy Tomato Flavoured Sauce And Garnished With Almonds.
  • Plain Rice $3.99
  • Individual Side Dish each $2.99
    • Raita, Mint Chutney, Mango Chutney, Pickles And Tamarind Sauce.
  • Desi Fish $11.99
    • Fresh Fish Marinated With Garlic And Chickpea Batter
  • Keema Naan $6.50
    • Plain Flour Bread Stuffed With Lamb Mince And Coriander.
  • 3 Saag Lamb Or Chicken $20.99
    • A Laid Back And Lightly Spiced Puree Of Spinach With Lamb Or Chicken.
  • Garlic pizza bread $8.9
  • Rocket & cherry tomato salad $8.9
  • Sirloin $36.9
    • Silver fern sirloin cooked to your liking with creamy leek & potato, cauliflower & broccoli lasagne, crspy shallots, greens & rosemary jus
  • Roasted potatoes $5
  • Gambero e salmon pizza $16.9
    • Lime & dill mayo base, with mozzarella & prawn, topped w smoked salmon & fresh rocket.
  • Gnocchi (veg) $23.9
    • Onion, figs, cherry tomatoes, goat cheese & basil (add chicken $3)
  • Rolled pork belly $33.9
    • Slowly cooked pork belly, rolled with sage & apricot, with roasted basil pesto potatoes, broccoli & cauliflower lasagne, greens & rosemary jus
  • Tomato & feta bruschetta $12.9
    • Grilled focaccia bread topped with tomato, e.v.o.o, red onion, feta, basil & parmesan cheese
  • Vegan rosemary/ sage sausage $3.6
  • New Yorker French toast $18.5
    • thick, spicy raisin bread sandwiched with pics chunky peanut butter and bananas, then dipped in eggy batter & fried in butter drizzled with maple syrup & dusted with cinnamon
  • Soup of the day $13.5
    • a winter warmer, thick and tasty made with whatever's in season, w/ our garlic-butter grilled ciabatta (available between easter & labour wkd)
  • Smoky crisps - barb's fakebacon $3.6
  • Skinny fries $7.9
    • in a small bowl w/ tomato sauce
  • Bacon and banana pancakes $18.5
    • thick soft pancakes with bacon & lightly sauteed banana drizzled with organic apple syrup. gf available add $3.00
  • Free range egg $2.6
  • Eggs benedict $18.5
    • 2 poached eggs on wholegrain toast w/ bacon or manuka smoked hoki and bach lemony hollandise
  • Salad of the day
  • Add some sides $6.50
  • Beer battered fish of the day with fries, green salad & homemade tartare sauce $27.00
  • Freshly baked garlic bread $10.00
  • Silver Fern Farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34.00
  • Tapa's Plate - Chicken & orange pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese $30.00
  • Fresh cured salmon with apple jelly, pickled cucumber, goats cheese curd and corriander (gf)
  • Spicy chicken, tomato and pine nut salad $20.00
  • Rump 300g $29.00 / 400gm $55.00
    • Taranaki - black angus
  • Pull apart loaf $13.50
    • Warm cheese and bacon loaf w roasted garlic butter
  • Chicken $19.50
    • Crumbed chicken breast, bacon, fried egg and cos lettuce w ranch dressing
  • Lamb shank pie $23.00
    • Braised lamb shank w feta and spring onion mash
  • Spring onion $22.00
    • Aparagus & risoni w salad greens, lemon olive oil dressing
  • Roasted beetroot $15.50
    • Marimated feta, toasted peanuts, fresh mint and balsamic glaze and lime infused olive oil (Add lamb for $5.00)
  • Good home hand cut fries $9.00
    • W aioli and gravy
  • Crispy chilli squid $18.00
    • Wasabi lime mayo, madarin crispy shallot and cress salad
  • CLASSIC $10.50
    • onions,handmade beef patty,cheese,egg,bacon,beetroot,tomato,salad,& aioli.
  • BUTTER CHICKEN XL$16.00 L$13.00 M$9.00
    • butter chicken gravy,capsicum,marinated chicken,red onion,herbs.
  • Spaghetti meatball $8.00
    • homemade meatballs on fresh spaghetti with a rich tomato sauce.
  • TERIYAKI CHICKEN XL$18.00 L$15.00 M$12.00
    • marinated grilled chicken,bacon,onions,pineapple,sweet peppadews and teriyaki sauce.
  • WEDGES WORKS S$7.00 L$8.50
  • Carbonara $8.00
    • fettuccine, onion, garlic, and bacon in a creamy cheese sauce.
  • LIME S$5.50 M$10.99 $19.00
  • SHOESTRING FRIES $3.00
  • -sauces / sour cream $1.00
  • -crispy $6
  • ·salad bowl $13.90
    • Either in a plastic salad bowl or crispy salad bowl with fresh salad, blended pinto or whole black beans, cheese, seasoned rice and your choice of meat, fish or veges and sauces.
  • bean and cheese burrito $6
    • A tortilla rolled and filled with blended pinto beans and melted cheese.
  • taco $6.00
    • Crispy or Soft cor tortilla with fresh salad, blended pinto or whole black beans, cheese and your choice of meat, fish or veges and sauces. please note, one is considered snack size. We recommend two or three.
  • -full size $14.50
  • -gluten free $13.90
  • -large $14.50
  • Cheese & garlic naan $4.50
  • Papadum(6 pcs) $3.00
  • Chicken tikka $8.00
    • Boneless barbecue chicken overnight marinating with Indian herbs. Served with mint chutney and salad.
  • Chicken madras $14.00
    • Boneless chicken cooked in coconut based sauce.
  • Chicken vindaloo $14.00
    • Spicy curry cooked in vindaloo sauce.
  • Kebab masala $14.00
    • Diced Lamb kebab cooked with tomato and onion gravy.
  • Keema naan $4.50
  • Bread basket $10.00
  • $9.50 burger pack
    • 2 fish burger or 2 chicken burger, 1 scoop of chips
  • Kumara Chips $4.50
  • Real seafood fritter $4.50
  • Chicken, steak, BBQ pork or pork $12.00
  • Large fresh shelled mussels $1.60
  • Shrimp $13.00
  • shrimp $14.00
  • Shrimp $13.00
  • Coconut Crusted Prawns $17.80
    • With Asian Slaw & Sweet Chilli Dipping Sauce
  • -all cakes must be ordered 48 hours in advance
  • Free Range Eggs (2) $14.80
    • Scrambled, Poached or Fried on Toasted Rye with Oven Roasted Tomatoes
  • Green Meadows Grass Fed Beef Burger $18.80
    • With Rocket, Caramelised Onions, Blue Cheese Mayo & Beer Battered Fries
  • Mudcake Large $65.00
  • Soup of the Day POA
    • With Side of Garlic Toast
  • Banana Cake Small $45.00
  • 2 Free Range Eggs / Side Roasted Tomatoes / Side Field Mushrooms $4.80
  • Savoury beef mince $17.00
    • Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
  • Kiwi style fish and chips $24.00
    • Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
  • Soup of the day $12.00
    • Served with freshly baked bread
  • Toasted sandwich $12.00
    • Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
  • Steak sandwich $22.50
    • Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
  • Fries $5.00
    • served with your choice of tomato sauce or aioli
  • B L T $14.00
    • Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
  • Juliana shrimp and pastrami salad $16.50
    • With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
Social Kitchen

Social Kitchen

location

Address

40 Powderham Street, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067572711

clock

Opened hours

Monday: 12:00-00:00, Tuesday: 12:00-00:00, Wednesday: 12:00-00:00, Thursday: 12:00-00:00, Friday: 12:00-00:00, Saturday: 12:00-00:00, Sunday: 12:00-00:00
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Diner , European , Gluten Free , New Zealand , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Groups ,  Bar Scene ,  Seating ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
40 Powderham Street, New Plymouth, Taranaki, 4310, New Zealand