Triple layered block of milk and dark chocolate and caramel with a salted note
-Country Club $9.90
Creamy garlic aioli sauce topped with chicken, crispy bacon, tomatoes and green onions
● Handmade Premium Chocolate Blocks $9.90
V=Vegetarian
The Big Farmer (All Day Break) $19.90
Two eggs fried, scrambled or poached, with door step toast and bacon, sausage, tomato and a crispy fresh hash
Seafood Chowder $16.90
Secret recipe of smoked fish stock, green-lipped mussels, local line caught fish and clams. Finished with fresh toasted bread
Green Salad $6.90
Premium Steak Open Sandwich $19.90
Thin sliced grass fed beef, cooked medium, topped with caramelised onion, layered on salad greens and a thick slab or herbed focaccia. Served with steak fries and onion rings
Basmati rice cooked with chicken, lamb orprawns. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome mealserved with raita, mixed pickle and papadoms.
All main dishes are served with one portion of basmati rice. Any extra rice will be charged at 2.50 per portion.
Lamb Nawabi $16.50
Diced lamb lightly sauteed with onions, garlic,ginger, coriander and tomatoes. Then cooked with spices, yoghurt and cream.
Lamb Jhalfrezee $16.50
Jhalfrezee was one of the supreme dishes createdduring the days of the Raj. “Jhal” is hot and “frezee” is stir fried. Cooked with red capsicum,coconut milk, tomatoes, spring onions and spices.
AlooMattar $15.00
Potatoes and peas cooked with tomatoesand ground spices.
Beef Vindaloo $16.50
A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
Paneer Tikka Masala $15.80
A delicious Punjabi dish of Indian Cottage Cheese Cooked in a secret recipe of yogurt, cream and spice.
Kadai Prawns $18.00
This mouth-watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori bread.
the spiciness of yellow curry is more subdued than many other Thai curries, comes with potatoes and sprinkled on top with roasted peanuts with chicken drumstick
shoestring fries $5.50
tom yum fried rice $16.50
fried rice with tom yum spices, mushrooms and prawns
steamed curry mussels 4pcs $10.00
steamed thai red curry paste NZ mussels, topped with thick coconut cream before serving
siam kebabs 4pcs $9.50
grilled satay chicken skewers with a slice of toast bread
prawn sarong 5pcs $11.00
golden deep fried king prawns wrapped with egg noodles
mussel pancake $17.00
NZ mussels in crunchy pancake served together with stir fried bean sprouts on the side and chilli sauce
satay roti wrap $16.00
roti bread wrap together with satay chicken and creamy satay peanut sauce
Breakfast
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Brunch
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Diner
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European
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Gluten Free
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New Zealand
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Vegetarian
Features
Romantic
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Wheelchair accessible
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Business meetings
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Reservations
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After-hours
,
Waitstaff
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Groups
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Bar Scene
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Seating
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Local cuisine
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Special Occasion Dining
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Serves Alcohol
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Dinner
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Outdoor Seating
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Full Bar