Social Kitchen in Taranaki Menu

SMALL PLATES SMALL PLATES
  • Warm Marinated Olives $5.9
  • House Made Flat Bread $13.9
    • smoky aubergine dip
  • Chicken Liver Pate $13.9
    • house made flat bread, cornichons
  • Charcuterie $34.9
    • serrano ham, chorizo gran reserva, iberian salami, bresaola
  • Serrano Ham $16.9
    • rock melon
  • Corn, Chilli, Cheese Churros $15.9
    • tomato, capsicum salsa
  • Dunedin Little Neck Clams $16.9
    • chilli, garlic, sauvignon blanc, fresh herbs, crostini
  • Fire Cracker Chicken $16.9
    • zany zeus yoghurt
  • Empanadas (3) $14.9
    • pulled beef brisket, black olives, chimichurri
  • Fried Calamari Balls (3) $14.9
    • chilli coriander mayonnaise
  • Flaming Zany Zeus Halloumi $18.9
    • lemon, thyme, ouzo, toasted ciabatta
  • Baby Squid, Free Range Pork $16.9
    • smoked paprika, garlic, chilli, pebre
LARGE PLATES LARGE PLATES
  • Waitoa Free Range Half Chicken $29.9
    • house made jerk marinade
  • Whole Fresh Gurnard poa
    • chilli, garlic, little neck clams, cherry tomatoes
  • Lamb Shoulder $34.9
    • chilli, garlic, lemon, rosemary, balsamic / 300g
  • Taranaki Ruby Fields Free Range Pork Belly $31.9
    • star anise, thyme, lemon / 300g
  • Sesame Crusted Tofu $28.9
    • chermola sauce
  • Manawatu Angus Sirloin $33.9
    • 300g
  • Yellowfin Tuna $42.9
    • seared / 300g
  • Manawatu Angus Scotch Fillet Bone In $35.9
    • 300g
  • Italian Sausage $29.9
    • pork and fennel / 500g
  • Braised Short Rib $34.9
    • 300g
  • 12 Hour Spiced Wild Goat (Central Otago) $41.9
    • zany zeus greek yoghurt, pomegranate / 300g
  • Manawatu Angus Skirt Steak $34.9
    • 400g
  • Manawatu Angus Eye Fillet $49.9
    • 300g
  • Taranaki Ruby Fields Baby Back Ribs $35.9
    • Social Kitchen dry rub / 400g
SIDES SIDES
  • Baby Peas $9.9
    • pancetta, house made ricotta, cherry tomato
  • Gnocchi $9.9
    • house made, cream, blue cheese, black pepper
  • Green Beans $9.9
    • pepadew, grana padano
  • Polenta Fries $9.9
    • grana padano, chilli coriander mayonnaise
  • Duck Fat Potatoes $9.9
    • thyme rosemary, salt
  • Rocket $9.9
    • manchego, black pepper, almond and lemon vinaigrette
  • Shaved Fennel $9.9
    • fresh orange, red onion, extra virgin olive oil
  • Black Barley $9.9
    • kale, quinoa, feta, radish, celery vinaigrette
  • Brown Rice $9.9
    • wild rice, toasted seeds, caramelised onions, sultanas
  • Caprese Salad $9.9
    • tomato, basil, clevedon buffalo mozzarella
DESSERTS DESSERTS
  • Strawberry Sorbet $9.9
    • pio pio strawberries, cava
  • Baked Toffee Custard $12.9
  • Chocolate Mousse $12.9
    • fresh berries
  • Tropical Coconut Ambrosia $12.9
  • Lemon Meringue Cheesecake $12.9
  • Manchego $17.9
    • bonnie oat crackers, quince paste

Nearby Sample Menus

  • Tempura vegetables with Japanese mayo $8
  • Asian styled slaw $6
  • One of each item from the Japanese yakitori and kushiage menu including sides. Served on platters for the table to share. $25.00 per person
  • Pulled pork with hoisin $8.5
  • Chicken marinated in teriyaki (4) $8.5
  • BBQ chicken $9.5
  • Pot Sticker $12.5
    • Pulled pork, chilli, ginger, garlic and soya (6)
  • Fresh broccoli steamed and grilled $7
    • with miso ginger dressing (4)
  • Mujver $2.00
  • Falafel $2.00
  • ●Chicken
  • Mujver (vegetarian) $14.50
  • Mixed (chicken & lamb) $15.50
  • -Large 12´´ $11.50
  • Falafel (vegetarian) $9.50
  • ●Mixed (chicken & lamb)
  • Crispy cinnamon duck served on Asian style noodle salad $25.00
  • Pork scotch served with cider jus, rocket and pea puree, roast potatoes with sage & onion $28.00
  • Salt & pepper squid with chipotle mayo $8.00
  • Sliders of the week $11.00
  • Banoffee sundae with salted caramel, ginger crumbs & banana ice cream $7.00
  • Selection of marinated olives with olive oil thyme & rosemary $4.00
  • Cheese Board - three cheese chutney and crackers $12.00
  • Artisan breads with a trio of dips $7.00
  • Mash (GF, V)
    • Agria Potato / Garlic / Dijon
  • Pepper (GF)
    • Cracked Black Pepper/ Sherry / Beef Jus
  • Lamb
    • Coastal Lamb / Harissa/ Preserved Lemon / Wild Thyme
  • -Choc Chip
  • Stroganoff (GF, V)
    • Button Mushroom / Sherry/ Garlic / Tarragon / Cream
  • -Vanilla
  • ●Style
  • Pomodoro (GF, V)
    • Vine Ripened Tomato/ Basil / Balsamic
  • Jeera Rice $6.50
    • Basmati rice cooked with cumin seeds.
  • Kadai Prawns $18.00
    • This mouth-watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori bread.
  • ShahiPaneer $15.80
    • Home made Indian cottage cheese cut incubes and cooked with cream, tomatoes and crushed almonds.
  • AlooParantha $4.00
    • Unleavened wholemeal flour bread stuffed withpotatoes, onions and spices.
  • Paneer Tikka Masala $15.80
    • A delicious Punjabi dish of Indian Cottage Cheese Cooked in a secret recipe of yogurt, cream and spice.
  • Lamb Korma $16.50
    • Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spices.Kashmiri Pulao is a real compliment to this dish.
  • AlooMattar $15.00
    • Potatoes and peas cooked with tomatoesand ground spices.
  • DaalMakhani $15.00
    • Black lentils and kidney beans cooked with gheeand spices.
  • GREEK S $4.90 L $9.90
    • romaine lettuce,tomatoes,cucumber,red onion,kalamata olives,feta cheese & vinaigrete.
  • WEDGES $3.50
  • AL PACINO $9.50
    • caramelized onions,grilled spiced chicken,tamarind sauce,salad,tomato,pineapple, & aioli.
  • SHOESTRING FRIES $3.00
  • Macaroni cheese $8.00
    • penne pasta, with bacon, mushroom, onions in our creamy cheese sauce topped with tomato.
  • BEER BATTER CHIPS $4.00
  • HOT & SPICY XL$18.00 L$15.00 M$12.00
    • chorizo,onions,mushroom,capsicum,pepperoni,chilli flakes and jalapenos.
  • THE DON $10.50
    • caramelized onions,bacon,handmade beef patty stuffed with mozzarella cheese,red onion,salad & aioli.
  • Fish & Chips $19.00
    • Light, crispy crumbed fish with fresh salad & chips.
  • Vegetarian Samosa $10.00
    • Indian classic, spiced potato and peas in a crunchy crust, served with raita.
  • Lamb Shank
    • Tender lamb shank slow cooked with red wine mint and herb sauce Served with a side of beer battered fries and fresh salad.
  • Mushrooms $9.00
    • Perfectly sauteed button mushrooms, with fresh of rosemary and bacon served on a piece of garlic bread. Vegetarian option without bacon available.
  • Meatballs $11.00
    • Spicy meatballs in a tomato sauce topped with melted cheese.
  • Pork Belly $12.00
    • Succulent Pork Belly Strips grilled and topped with a honey mustard, apple and red onion sauce.
  • -With garlic aioli $8.00
  • Chicken Tacos $11.00
    • Tasty pieces of paprika poached chicken breast garnished with salad and hollandaise on crispy taco shells.
  • Apple Cider Slow Cooked Free Range Pork Belly
    • Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
  • Land & Garden Salad
    • fresh melon / prosciutto / rocket / shaved apple / walnuts
  • Vegetarian Platter
    • Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara ash goats cheese
  • Riverlands Greenstone Creek Eye Fillet 200g
  • Chicken Meets Turkey
    • Herb rubbed corn fed supreme / turkey croquette / saffron creamy leek & potato with smoked chicken / cherry tomato salsa
  • Gorgonzola Prelibato (dolce)
  • Modern Caesar
    • Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing /parmesan wafer
  • Confit Duck Maryland
    • Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
  • Lamb Korma $16.50
    • Cream and cashew nut sauce with Indian spices.
  • Butter Fish $18.00
    • All time kiwi favourite. Tomato based gravy, creamy rich and spiced to your taste.
  • Lamb Vindaloo $16.50
    • Not for the faint hearted. Hot and spicy in our special vindaloo sauce.
  • Chicken Madras $15.99
    • Cooked with mustard seed coconut cream herbs spices.
  • Prawns Madras $18.00
    • Cooked with mustard seed, coconut cream, herbs and spices.
  • Prawns Vindaloo $18.00
    • Not for the faint hearted. Hot and spicy in our special vindaloo sauce.
  • Chicken Tikka (6 Pieces) $10.00
    • (GF) Tender morsels of boneless chicken marinated in garlic and ginger. Roasted in Tandoor and served with salad chutney
  • Mango Lassi $4.50
  • BEEF NACHOS $14.40
    • A slightly spicy mince on crispy nacho chips, topped With salsa and sour cream.
  • MINCE ON TOAST $6.90
    • Herb and Tomato Mince on a toasted Bap and finished with aioli.
  • - Add a fried egg $1.80
  • Single $19.90
  • RIB-EYE STEAK (GF) $31.80
    • Succulent Taranaki grass fed beef cooked to perfection and served with steak fries and summer slaw with your choice of sauce; Creamy Field Mushroom / Garlic pepper / Herb Butter / Red Wine Jus.
  • SHARK ATTACK $4.90
    • Orange, lemonade and raspberry.
  • SHREDDED BEEF TACOS $15.90 FOR 3
    • Shredded smoked beef, spicy black bean and tomato salsa, coriander, leafy greens and chipotle mayo.
  • GARLIC BUTTER PRAWNS $15.90
    • Served with toasted sour dough and sweet chilli dipping sauce.
  • Lush Gelato Sundae $7.00
    • 2 Scoops, Berry, Chocolate or Caramel Sauce, Whipped Cream & Toasted
  • Side Salad $5.50
  • Pulled Pork Burger $18.80
    • With Slaw, Mayo, Homemade BBQ Sauce & Beer Battered Fries
  • Carrot Cake Large $65.00
  • Toasted Sesame Bagel with Cream Cheese & Preserves $7.50
  • Mudcake Small $45.00
  • 2 Scoops $6.00
  • Steak Sandwich $18.80
    • With Rocket, Chilli Jam & Onion Rings
  • Pie $10.00
    • Prohibition home made Key lime pie served with a raspberry sorbet & creme anglaise.
  • Lettuce Cups Free
  • Sundae $10.00
    • Vanilla bean ice cream with runny chocolate sauce & Oreo's crushed on top.
  • The Tree Hugger $15.00
    • Vegetarians get a rough deal with options, so at Prohibition pick any burger & we will take out the meat & replace it with a delicious vege patty.
  • Grilled Asparagus $9.00
    • Persian feta, almond dukkah & fresh lemon (seasonal).
  • Mini Fried Chicken Burger $10.00
    • With hand cut chips & tomato sauce.
  • Beer Battered Onion Rings $8.00
    • Chargrilled onion dipping sauce.
  • Savoy Cabbage Wedge $9.00
    • Kewpie mayo, mirin dressing & toasted seeds.
  • Fish and Chips $6.50
    • Battered fish with chips and tartare sauce
  • Calamari and chips $6.50
    • Crumbed calamari rings, with fries, tartare or tomato sauce.
  • Vegetarian $32.00
    • Vegetable peanut satay with toasted cashew nuts, basmati rice with toasted bread
  • Crispy Mushrooms $8.50
    • Mushrooms coated in our special spice mix with aioli dipping sauce.
  • Lamb Shank $31.00
    • Slow cooked shanks with minted gravy reduction, smashed potatoes, steamed veges and cheese sauce. Extra shank $8.00
  • Pasta of the Day $17.00
    • Check our specials board for today’s creation
  • Soup of the Day $10.00
    • Check out our specials board for today’s creation.
  • Pork $31.00
    • Thick seasoned pork loin served with crispy crackle, with roasted kumara puree, roasted pumpkin chunks and steamed vegetables, red wine jus, apple sauce
  • Chicken Kebabs (3) $7.00
  • - Chilli Beans V $9.00
  • Cheesy Garlic Bread V $5.50
  • Pizza Bread V $7.00
  • MILKSHAKES Vanilla, Chocolate, Strawberry, Lime $4.50
  • Crispy Mushrooms V $6.00
  • All Day Breakfast Grilled bacon & tomato, sausage, hash brown, mushrooms & fried eggs on toast $12.00
  • Gurnard**(subject to availability) $5.50
  • Muesli(GF) $9.00
    • mixture select of oats, nuts & seeds, served with seasonal fruit, yoghurt & trim milk
  • Wedges $9.00
    • served with bacon & cheese
  • Toasted sandwich $5.00
    • two stands filling from
  • Kids Toasted Bagel $6.00
    • with cream cheese & jam
  • BBs Steak $19.90
    • 200g. Sirloin grilled to your liking served with mushroom, chips & garden salad
  • BBs Salmon $22.90
    • 200g. salmon grilled to your liking served with prawns & garden salad.
  • Burger & Chips $14.90
    • Gourmet Beef patty with egg, cheese, lettuce, onion & tomato served with crispy chips
  • Classic breakfast $16.00
    • eggs, bacon, sausage, hash browns, tomato, mushrooms & toast
Social Kitchen

Social Kitchen

location

Address

40 Powderham Street, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067572711

clock

Opened hours

Monday: 12:00-00:00, Tuesday: 12:00-00:00, Wednesday: 12:00-00:00, Thursday: 12:00-00:00, Friday: 12:00-00:00, Saturday: 12:00-00:00, Sunday: 12:00-00:00
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Diner , European , Gluten Free , New Zealand , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Groups ,  Bar Scene ,  Seating ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
40 Powderham Street, New Plymouth, Taranaki, 4310, New Zealand