Address
40 Powderham Street, New Plymouth, Taranaki, 4310, New Zealand
Social Kitchen in Taranaki Menu
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SMALL PLATES- Warm Marinated Olives $5.9
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House Made Flat Bread $13.9
- smoky aubergine dip
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Chicken Liver Pate $13.9
- house made flat bread, cornichons
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Charcuterie $34.9
- serrano ham, chorizo gran reserva, iberian salami, bresaola
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Serrano Ham $16.9
- rock melon
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Corn, Chilli, Cheese Churros $15.9
- tomato, capsicum salsa
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Dunedin Little Neck Clams $16.9
- chilli, garlic, sauvignon blanc, fresh herbs, crostini
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Fire Cracker Chicken $16.9
- zany zeus yoghurt
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Empanadas (3) $14.9
- pulled beef brisket, black olives, chimichurri
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Fried Calamari Balls (3) $14.9
- chilli coriander mayonnaise
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Flaming Zany Zeus Halloumi $18.9
- lemon, thyme, ouzo, toasted ciabatta
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Baby Squid, Free Range Pork $16.9
- smoked paprika, garlic, chilli, pebre
LARGE PLATES-
Waitoa Free Range Half Chicken $29.9
- house made jerk marinade
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Whole Fresh Gurnard poa
- chilli, garlic, little neck clams, cherry tomatoes
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Lamb Shoulder $34.9
- chilli, garlic, lemon, rosemary, balsamic / 300g
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Taranaki Ruby Fields Free Range Pork Belly $31.9
- star anise, thyme, lemon / 300g
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Sesame Crusted Tofu $28.9
- chermola sauce
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Manawatu Angus Sirloin $33.9
- 300g
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Yellowfin Tuna $42.9
- seared / 300g
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Manawatu Angus Scotch Fillet Bone In $35.9
- 300g
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Italian Sausage $29.9
- pork and fennel / 500g
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Braised Short Rib $34.9
- 300g
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12 Hour Spiced Wild Goat (Central Otago) $41.9
- zany zeus greek yoghurt, pomegranate / 300g
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Manawatu Angus Skirt Steak $34.9
- 400g
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Manawatu Angus Eye Fillet $49.9
- 300g
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Taranaki Ruby Fields Baby Back Ribs $35.9
- Social Kitchen dry rub / 400g
SIDES-
Baby Peas $9.9
- pancetta, house made ricotta, cherry tomato
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Gnocchi $9.9
- house made, cream, blue cheese, black pepper
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Green Beans $9.9
- pepadew, grana padano
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Polenta Fries $9.9
- grana padano, chilli coriander mayonnaise
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Duck Fat Potatoes $9.9
- thyme rosemary, salt
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Rocket $9.9
- manchego, black pepper, almond and lemon vinaigrette
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Shaved Fennel $9.9
- fresh orange, red onion, extra virgin olive oil
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Black Barley $9.9
- kale, quinoa, feta, radish, celery vinaigrette
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Brown Rice $9.9
- wild rice, toasted seeds, caramelised onions, sultanas
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Caprese Salad $9.9
- tomato, basil, clevedon buffalo mozzarella
DESSERTS-
Strawberry Sorbet $9.9
- pio pio strawberries, cava
- Baked Toffee Custard $12.9
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Chocolate Mousse $12.9
- fresh berries
- Tropical Coconut Ambrosia $12.9
- Lemon Meringue Cheesecake $12.9
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Manchego $17.9
- bonnie oat crackers, quince paste
Nearby Sample Menus
- - Rosti $3.50
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Creamy Balsamic Mushrooms
- Options as follows
- -+bacon $19.50
- - on toast w chorizo $17.00
- - Mushrooms $5.00
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Beef & Bacon Burger $17.50
- W house slaw, french fries & aioli
- - Bacon $17.50
- (TILL 3PM)
- - Mini Super Teriyaki Chicken Don
- Tuna Avocado Salad $18.00
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Mini Salmon / Tuna Yukke Don
- Fresh salmon or tuna sashimi and avocado mixed with homemade sesame dressing served on rice
- GF Edamame Beans $7.50
- - Salmon sashimi
- GF Double Teriyaki Chicken Don $16.50
- - Vege Tempura Udon
- 9 pcs $25.00
- -1 doz $37.00
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Speciality Fish $35.00
- with handcut chips & salad
- Tomatoes / Onions / Seasonal Roast Vegetables / Baked Potato with Garlic Butter $6.00
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Seafood Platter (Grilled or Battered) $35.00
- Scallops, oysters, mussels, prawns, fish, squid, handcut chips & salad
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NZ Whitebait Fritter $34.00
- with handcut chips & salad
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Paua Fritters (100%) $37.00
- with handcut chips & salad
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Chicken Breast $31.00
- Herb crust stuffed with spinach, bacon & cream cheese on roasted vegetables with gravy
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Warm Scallop & Bacon Salad $19.00
- with fresh salad greens & housemade vinaigrette
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Butter Chicken(MurgMumtaz) $16.50
- A world famous Indian delicacy.Also known as butter chicken. Half cooked the tandoori way and finished the curry way, with crushed cashews, cream and spices.
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Chicken Biryani $16.50
- Basmati rice cooked with chicken, lamb orprawns. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome mealserved with raita, mixed pickle and papadoms.
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AlooSaag $15.80
- Potatoes cooked with spinach and spices.
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Beef Vindaloo $16.50
- A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
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Beef Vindaloo $16.50
- A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
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Mixed Platter For Two $16.00
- Consists of Vegetable Samosa, Onion Bhaji, Lamb Kebab and ChickenTandoori tikka. Specially recommended by our Chef
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Side Dish Platter $7.50
- Raita, mint chutney, Mixed vegetable pickle and mangochutney served with six papadoms.
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Kadai Chicken $16.50
- This mouth-watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori bread.
- KUMARA CHIPS $5.00
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CHEESE SUPREME XL$18.00 L$15.00 M$12.00
- feta,cheddar and mozzarella.
- SHOESTRING FRIES $3.00
- GARLIC BREAD ROLL $2.50
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PRIMAVERA XL$18.00 L$15.00 M$12.00
- marinated grill chicken,bacon,fresh tomato & basil.
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VEGETARIAN XL $12.00 L $8.00 M$6.00
- onions,mushroom,pineapple,capsicum & olives.
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SUPREME XL$18.00 L$15.00 M$12.00
- ham,onion,bacon,mushroom,pineapple,capsicum,pepperoni,& olives.
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CLASSIC $10.50
- onions,handmade beef patty,cheese,egg,bacon,beetroot,tomato,salad,& aioli.
- #2. Smoked paprika sausage, roasted red peppers, onions $15.50
- #11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
- #6. Spinach, goat cheese, chilli (v) $16.5
- #15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00
- #12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
- #4. Salami, mushroom, gorgonzola, taleggio $19.00
- #7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00
- #10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
- Smoked Pakari Aged Cheddar
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Modern Caesar
- Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing /parmesan wafer
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French Fries or Polenta Chips
- housemade tomato sauce / aioli
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Olive Infused Ricotta Gnocchi
- Spinach puree / pickled baby beetroot / fine parmesan
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Confit Duck Maryland
- Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
- Brie Mon Sire
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Steamed Broccoli, Courgettes, Spinach
- slow roasted baby beetroot / artichoke puree /medley of micro greens / verjuice / lemon dressing
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Festival of Strawberries
- Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue /strawberry cream
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Bukhara Chicken $15.99
- Our special dish with tomato, whole spice, brown onion gravy and coriander.
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Lamb Korma $16.50
- Cream and cashew nut sauce with Indian spices.
- Plan Rice $3.00
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Dal Makhani $14.99
- Black lentils with mild spices in a creamy tomato sauce.
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Tandoori Chicken (Full) $18.00
- [GF] Chicken marinated in garlic and ginger, cooked in Tandoor oven.
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Butter Prawns $18.00
- All time kiwi favourite. Tomato based gravy, creamy, rich and spiced to your taste.
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Lamb Vindaloo $16.50
- Not for the faint hearted. Hot and spicy in our special vindaloo sauce.
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Cheese & Garlic Naan $4.00
- Naan bread stuffed with cheese and garlic.
- Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
- Ask stuff what soup du jour it comes with fresh bread $12.00
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Omelette $17.00
- with ham, brie & rocket
- Croque Madame (with egg) $16.00
- Toasts with Salmon, cream cheese, rocket & pesto $16.00
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Patil Dejeuner $14.50
- toast with butter & jam, croissant, orange juice and coffee
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Granola $14.00
- with greek yoghurt and berry compote
- Eggs on toast with hollandaise add salmon $17.00
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Extras $1.00
- aioli / hollandaise / sour cream / Greek yogurt / ice-cream / GF bread (1 slice)
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Creamy Mushrooms & Bacon $15.50
- TG's secret recipe! Served on two slices of lightly toasted ciabatta.
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Eggs Benedict $16.50 (GF)
- House-made kumara & potato rosti topped w/ 2 poached eggs, streaky bacon & hollandaise sauce. Swap bacon for mushrooms
- Add mushrooms. $3.50
- Add avocado $2.50
- All meals are prepared fresh to order for your maximum enjoyment.
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Corn Fritter Stack $16.50 (GF)
- TG's popular fritters come layered w/ brie cheese & streaky bacon and are topped w/ sour cream & sweet chilli sauce. Served w/ a side salad.
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Prawn & Mango Salad $13.00 (GF)
- w/ fresh cooked prawns, lettuce & mesculan mix, fresh mint, red cabbage, carrot, capsicum, red onion, mango salsa and a drizzle Of house-made mango vinaigrette.
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Pull Apart Loaf $15.00
- Caramelized onion & smoked cheddar, garlic butter
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Good Home Classic
- Roasted chicken, bacon, mushrooms, pineapple & aioli
- Gluten free or half/half $3.50 Extra toppings $3.00)
- -400G $55.00
- - Gluten Free Buns $2.00
- Good Home Fries
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Classic Caesar Salad $18.00
- Anchovy, bacon, parmesan, cos lettuce with caesar dressing
- Seeded Mustard Mash
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Prawn pasta- $18.00
- Lemon, parsley, olive oil, parmesan and rocket
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Eggs benedict $16.50
- Choice of bacon, smoked salmon, or spinach and mushroom
- Peanut butter granola with seasonal fruit and yoghurt $12.00
- Hot chips $7.00
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Farmers breakfast $19.00
- Bacon, sausage, beans, rosti, mushrooms, eggs (any style), toast
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Eggs on toast $9.00
- Any style
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Extras $3.5 each
- Bacon, rosti, mushrooms, eggs, toast
- Ask about our soup of the day or weekly special
- Flatbread N/A
- Roasted Garlic N/A
- Apple Slices N/A
- Subway Seafood Sensation N/A
- Pickles N/A
- Turkey & Ham N/A
- Chicken Classic N/A
- Tomato N/A
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
- Breakfast Stack (Vegetarian) $16.00
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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Pasta of the Day POA
- (see specials)
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Roasted Vegetable Risotto $17.5
- Served in a rich and creamy pesto au gratin.
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Extras and Snacks $7.5 / $12 / $7
- Fries and aioli / Chicken nuggets and fries / Garden salad
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Roast vegetables salad $16
- Roast seasonal vegetables with mesculan salad served with avocado dressing.
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Fresh Fish Fillet $20
- Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
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Salad of the Day POA
- (see specials)
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Hot Blond(not for the faint hearted) $18.9
- An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
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Beef Nawabi $17.9
- Sauteed beef with onions and tomatoes, garnished and flavoured with cashew nuts and onions.(GF)
Social Kitchen
Phone
067572711
Opened hours
Monday: 12:00-00:00, Tuesday: 12:00-00:00, Wednesday: 12:00-00:00, Thursday: 12:00-00:00, Friday: 12:00-00:00, Saturday: 12:00-00:00, Sunday: 12:00-00:00
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Breakfast , Brunch , Diner , European , Gluten Free , New Zealand , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Groups , Bar Scene , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar