Solway Pie Shop in Auckland Menu

CHICKEN TIKKA MASALA $10.00
- tender chicken fillets roasted in the tandoor oven and cooked with onion capsicum and spices
PALAK PANNER $11.00
- fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India
SHAHI PANEER $10.00
- cottage vegetables cooked with onion gravy & creamy sauce
Peshawari Naan $4.00
DHAL TARKA $10.00
- lentils cooked with ginger, onions tomatoes & coriander leaves
CHICKEN FRIED RICE $11.00
- Indian Basmati rice cooked with chicken
CHICKEN SEEKH KEBAB $10.00
- chicken mince rolled onto a skewer & roasted in tandoor oven served with deep
CHICKEN NOODLES $12.00

Steak $6.00
Battered Sausages $1.50
Pack 4 $6.00
- 2 hot dogs, 2 potato fritters, $2.00 chips
Mini samosa 8 for $3.00
Ham $3.00
bacon $5.00
Sweet Corn $3.80
Family Special C $28.00
- 4 plainburgers, 4 fish, 2 potato fritters, $3.00 chips

Marinated beef Short RIbs $25
Braised-Pork Leg $35
Stir-Fried Chicken Gizzard $20
- Chicken gizzard with carrot, onion and garlic
Pork Kimchi Stew / Tuna Kimchi Stew $13
- Hot spicy stew with kimchi, sliced pork, onons, carrots and tofu
Braise-Dried-Pollack-Soup $12
- dried-pollack with onion, carrot, bean sprouts, egg, seaweed, spring onion
Edamame $8
- braised-green bean
Grilled Back Ribs with Cheese $25
- Grilled back ribs with cheese
Chilled Vegetable with Braised Pig's Feet $35

Blue Rose Breakfast $19.50
- With Sausage, Bacon, Organic Free Range Eggs any Style, Creamy Mushrooms and Toast or (Gf Option) Smashed Potato
Works Burger $19.50
- With Homemade Beef Patty, Bacon, Egg, Beetroot, Pineapple, Onion with Salad & Aioli on a Bun & Served with Chips
Creamy Garlic Mushrooms $17.50
- With Sausage, Toast or Smashed Potato
Mince on Toast $17.50
- With A Free Range Egg on Toast
Texas Ranger Steak Sandwich $19
- Steak Onions, Chutney, Egg & Salad
3-Filling Omelette $14
- Choose from Spinach, Mushies, Tomato, Onions, Avocado, Extra Cheese
Mixed Grill $19.50
- Lamb Chop, Sausage, Bacon, Pork Belly with a Grilled Tomato Fried Egg & Hash Brown
Vege Omelette $14
- Lu'Au, Mushrooms & Tomato

Dijon Karaage $8.50/$16.00
- extra crispy chicken, ginger, dijon mustard, mayo - 4 pcs/ 8 pcs
Tempura Udon - Large $15.00
- udon noodle soup, tempura prawn, tempura of seasonal veg
Teriyaki Chicken on Rice with Mayo $5.90/$8.90
- Small/Large
Gyoza $6.50/$11.50
- pan fried or deep fried dumpling (pork & veg) - 5 pcs/10 pcs
Sesame Udon Salad - Large $15.00
- udon noodle, avocado, capsicum, sprout, cucumber, mesclun, roasted sesame dressing
Edamame $4.50
Katsu Chicken on Rice with Mayo $5.90/$8.90
- Small/Large
Char Grilled Chicken $12.00/$15.00
- chicken breast, house teriyaki on rice

Our Famous 18 Inches
- Please add $4 for gluten free
Crispy Tortilla & Dips $12.00
- Ask for chef's selection of dips
●Cheese Platter $35.00
- Served with water crackers, fig chutney and citrus marmalade
GF=Gluten Free
Cheesecake $12.50
- Cream quenelles with a caramel sugar garnish
Duck Fat Potatoes $9.00
- Slow roasted baby potatoes cooked in duck fat
Rosemary Fries $9.00
- With chef's seasoning aioli
Grilled-Free Range Chicken and Prawn Salad (GF) (DF) $22.00
- Mesclun, summer fresh vegetables, peach salsa, curry aioli

Ginger Pork (spicy) $12.00
- Thinly sliced pork marinated in sweet & salty ginger. Stir-fried with vegetables
Tempura Prawn $13.00
Harako Meshi Don $15.00
- Grilled King salmon fillets with salmon roe & green salad on fried rice
Yakitori Combo $10.50
- Mixed deep fried Gyozas, Takoyaki balls & chicken balls
●Sashimi (Salmon/Tuna)
Teriyaki Salmon $13.50
- Panfried king salmon fillets with teriyaki sauce
Includes one main, tempura, 3 pcs salmon sashimi, salad, 2 pcs sushi, miso soup and rice
Tofu Don $11.50
- Deep fried silky tofu cook with vegetables and egg on rice

Onion Rings $12.00
Slow roast rib of Wakanui beef off the bone, béarnaise sauce, red wine jus, Yorkshire pudding $40.00
Scotch, 300g $115.00 35d
Red Wine Jus N/A
Pasture fed, Hawke’s Bay, New Zealand
Florentine T Bone, dry aged 21 days 700g+ / $18.00 per 100g
Grandma’s carrots, parsley butter $12.00
Peppered wild venison, celeriac puree, roast baby apples, sweet and sour sauce $48.00

Quattro formaggi $35.00
- San marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
Marinara d.O.C. $20.00
- San marzano tomato e.V.O.O., Oregano and garlic
Regina margherita d.O.C. $24.00
- San marzano tomato, buffalo mozzarella, basil and e.V.O.O.
Primavera $26.00
- Buffalo mozzarella wild roket, cherry tomato and garlic e.V.O.O
Con prosciutto $24.00
- San marzano tomato, mozzarella, parma ham, wild rocket and parmigiano
Puttanesca $26.00
- San marzano tomato, mozzarella, basil, capers, black olives, mediterranean anchovies and fresh red chilli
Caprese $20.00
- Buffalo mozzarella, vine, tomato, basil, oregano and e.V.O.O
Tiramisu $15.00
- The most heavenly italian desert, homemade with savoiardi biscuits, mascarpone, cream and coffe dusted with chocolate

Gukbab $12.00
- Beef soup with rice
Alley House Jokbal (Small/Medium/Large) $25/$35/$45
- Alley house pork hocks with veges
Gukbab $10.00
- Pork soup with rice
Gamjatang (Small/Medium/Large) $15/$35/$45
- Pork-on-the bone soup with potatoes
Gobchang Sundae(Small/Medium/Large) $25/$35/$45
- Stir fried pork intestines with korean sausage
Abil
Modeum Sundae (Small/Medium/Large) $25/$35/$45
- Assorted stir fried pork intestines with korean sausage
Nurungji Tang $10.00
- The crust of overcooked rice soup

Seared Tuna $32.00
- In a panko & seaweed crumb, w herbed potato croquettes, melon & capsicum salsa, wakame fine herb salad & béarnaise sauce
Roast Pork $19.50/ $12.50
- w crispy crackling and spiced apple puree (Adult/ Under 12)
Duck Fat Wedges $8.90
Cooked Breakfast $19.50
- Eggs any style on toast w, tomatoes, hash browns, honey cured bacon & pork sausage w, relish
Omelette $16.00
- Of the day w, hash browns
Kids Cheeseburger n/a
- Meat pattie with Cheese, lettuce & tomato with chunky Fries & tomato sauce
Kumara Chips $5.50
Eggs $10.50
- On toast any style

Nearby Sample Menus