Solway Pie Shop in Auckland Menu

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Solway Pie Shop in Auckland has no menu available, but can choose from many other options such as I1 Penne Pummorola or I2 Aglio - Olio E Pepperoncino from Dosa Plaza. Roti's Indian Food offers many options including Plain Naan and Plain Roti. Bruce Lee Sushi & Roll includes a wide range like Platter A/63 Pieces or Platter B/54 Pieces. With garlic butter and With pesto from . Botticelli Italian Restaurant offers La Zeppa and Polenta and chickpea wedges with courgette relish.

Nearby Sample Menus

Minted Lamb $14.90
- Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
Kiwi Classic L $16.40 / S $14.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
Beef & Blue Cheese L $12.90 / S $11.40
- Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
Cranberry $1.00
Kumara Fries $5.90
Cheddar $1.50
-Bacon $2.50
All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each

Curry BBQ Chicken with kumara $35
Mixed fruit salad $29
O Gamja 2 $32
- Ham, onion, mozzarella cheese on potato wedge
Cockle pot with vege broth $24
O Galbi $35
- Marinated pork rib steak
Giant egg omelette $35
- (toppings: kimchi, tuna, ham, cheese)
Wonton soup $19
Ramen $8
- (kimchi/ cheese/ ham/ $1)

Chilli chicken
- Pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
Mixed pickles $3.50
Ask for mild/medium/hot/indian hot
Vindaloo
- A hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar and thin coconut milk. Choice of chicken/beef/lamb
Mango chutney $3.50
Replace to plain roti $1.00
Kadai
- Chunks of chicken/beef/lamb tempered with coriander seeds and garlic, cooked in a thick crushed tomato, onion and capsicum gravy
Raitha $3.50

Banana Split $8.50
- Chocolate sauce + vanilla ice cream
Baby spinach
Create Your Own Omelette $16.50
- three eggs, balsamic glaze + your choice of four fillings: mozzarella cheese, feta, tomato, chorizo, diced bacon, avocado, spinach, mushroom, diced pepper, diced chicken
All $12.00
Seafood $48.9
- smoked salmon, salt + pepper squid, prawn twisters, marinated mussels, fish tenders, roast red peppers, chargrilled veges, feta, breads + dips
Roast Chicken Breast Panzanella $23.50
- veges, roast peppers, rocket, balsamic vinaigrette
Chorizo $3.70
Chargrilled Angus Scotch Fillet $34.9
- herb crusted baby potatoes, pea cress with a choice of creamy field mushroom sauce or mixed peppercorn sauce or wine jus

Brittany Galette $19.00
- Toulouse sausage, wholegrain mustard, onion, cheese
Banana (Flambee)
- Cooked with sugar and butter in the oven, (flambee au Grand Marnier)
Eggs Benedict $17.00
- Poached eggs on croissant or toast, bacon or salmon served with hollandaise sauce, baby spinach, cheese
Jean Gabin $10.00
- Chocolate sauce, banana
Chef Breakfast $19.00
- Chicken with (normande) mushroom cream served with poached eggs, gratineed brie on toast
Vanessa Paradis $12.00
- Almond cream, pear, red fruit coulis
All our galette are served with mesclun salad on top
Milford Galette $19.00
- Baby spinach, smoked salmon, cheese

Canter Valley duck patĕ & crostini $12
Rock Pool $42.00
- Green lip mussels wok fried in sweet smoky glaze with tender squid, peeled young prawns and confit garlic loaf.
-Danbo $42.00
- firm mild cheddar
Caramel pork ragout $12
- on fresh pineapple
-Feta $42.00
- light and tangy
On the Pond $42.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus
Hohepa Hawkes Bay Organic Cheese Board $42.00
- with Mossop’s honey comb and crostini
Tender lamb & sorrel crispy dumplings $12

Mushroom soup $12.00
- With toast
Mussel pot $23.00
- NZ greenlips, very creamy and garlicky
Seafood basket $19.00
- Mixed seafood, with chips and dips
Wonton soup $12.00
- With toast
Roast duck $18.00
- With jasmine rice and salad, not boneless
Garlic pizza bread $14.00
- With aioli, spinach & feta dips
Salmon sashimi $15.00
- NZ salmon with wasabi $ soy sauce
Honey BBQ pork $18.00
- With jasmine rice and salad

*Toasted Muesli $9
- served warm with greek yoghurt, berries & honey
*Spicy Lamb Sausage & Eggs $ 15.50
- with grilled tomato toast & relish
Cheese, Tomato & Onion $5
Big Breakfast $19.50
- Bacon, eggs, sausage, hash brown, mushrooms, tomato & relish
Roast Chicken & Stuffing $6
*French Toast & Berries $13
- With banana & maple syrup
*Spinach, Tomato & Eggs $12
- any style with toast & relish
Salmon Scrambles Eggs $15.50
- with grilled tomato, toast & pesto

Sweet Chilli N/A
Carrot N/A
Cucumber N/A
Tuna N/A
Italian Herbs & Cheese N/A
Pickles N/A
Wrap N/A
Ham, Egg and Cheese N/A

Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
333 - Hellthy Kids Pizza & Drink $6.50
- A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley

CHICKEN DON $14.90
- served with rice & miso soup
BEEF BENTO $19.90
- beef, tempura, sushi roll, salad, rice & miso soup
TERIYAKI CHICKEN BENTO $17.90
- teriyaki chicken, tempura, sushi roll, salad, rice & miso soup
SASHIMI BENTO $19.90
- salmon, tempura, sushi roll, salad, rice & miso soup
CHICKEN OR SEAFOOD YAKI SOBA $14.90
- served with rice & miso soup
CHICKEN KATSU $15.90
- served with rice & miso soup
CHICKEN TERIYAKI $17.90
- served with salad, rice & miso soup
BEEF RAMEN $12.90

Medium $10.90
Medium $7.90
Small $5.90
Smoked Chicken, Mango, Avocado and Hazelnut
- Chicken, mango, avocado and hazelnut with raw honey and mustard dressing
Herbed Tuna Nicoise
- Tuna Sugar snap peas, egg, capers, tomato, olives, Jerk Aioli
Small $5.90
Kumara & Harissa Falafel
- Coriander, served with cos lettuce, garlic aioli and sweet chilli jam
Thai kale chicken
- Kale, Chicken, capsicum, carrots, red onion, coriander, peanuts, Thai dressing.

Winter harvest hash $4.00
- add bacon
Winter harvest hash $16.00
- mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg
Parisian tart $16.00
- our chef's inspired daily creation, served with side salad
Southern style pork sandwich $18.00
- marinated pork belly, barbeque bourbon sauce, homemade coleslaw, pineapple, tomato and red onion salsa
Chef's pot pie $16.00
- our chef's inspired daily creation, served with side salad
Free range eggs on toast $4.00
- add potato rosti
Asian beef salad $18.00
- sirloin steak marinated and glazed in asian spices, egg noodles salad, roasted cashew and coriander pesto
Free range eggs on toast $4.00
- add mushrooms

Quinoa V $16.00
- Quinoa chickpea lollo rosso avocado broccoli lemon zest Italian dressing
Eggs $3.00
Chicken $3.00
Bacon $3.00
Roast vege V $15.50
- roasted veg spinach bluecheese walnut maple balsamic dressing
onion Ring $7.00
French Toast $10.50
- brioche loaf banana berry compote maple
Spicy Cajun Chicken $16.50
- chicken breast, seasonal vege, ranch, crispy chicken noodle

Eggs on toast $9.00
- Fried, scrambled or poached
Eggs benedict $17.00
- (bacon/salmon or mushrooms) poached eggs, spinach & hollandaise sauce
-smoked salmon & cream cheese $12.00
Muesli $11.00
- With fruit & yoghurt
Toasted sandwiches $6.50
- 2 fillings
Extras per item
- Bacon, hash brown, tomatoes, mushrooms, sausages, baked beans, spaghetti or toast
-cream cheese, tomato & avocado $12.00
Egg on toast $5.50
- Scrambled or poached