Solway Pie Shop in Auckland Menu

30. Pad Ka Praw
- Chilli, garlic, bamboo, mushroom, bean, zucchini and sweet basil
28. Pad Kra Tiem Prik Thai
- Fresh garlic, pepper sauce, mushroom and market vegetables
Prawn/Seafood $8.50
23. Panang Curry
- Creamy Panang curry cooked with pumpkin, bean, onion, capsicum
7. Chicken Tulip $7.50
- Deep fried chicken nibbles marinated with garlic, pepper and Thai herbs
41. Pad Priew Wan
- Thai sweet and sour sauce with tomato, onion, pineapple, capsicum and cucumber
Chicken/Beef/Pork $17.00
Chicken/Beef/Pork $17.00

Tandoori mushrooms 6pcs $13.9
- Whole button mushrooms marinated and cooked in tandoor, served with mint sauce.
Traditional onion bhajjis $7.9
- Crisp Golden Onion fritters in mildly spiced gram flour batter served with tamarind dips.
Butter prawns $21.5
- Prawns cooked in creamy tomato gravy with cashew nuts. A seafood alternative of the world famous butter chicken
Fish vindaloo $20.5
- The vindaloo style cooking is of Goan origin and is essentially a fiery- hot style curry
Aloo parantha $4.5
- Wheat bread stuffed with potatoes
All mains are served with Basmati Rice
Chicken bhuna $18.5
- Chicken Bhuna
Cheese and garlic naan $5
- Naan bread stuffed with Cheese & Garlic

Ohdeer $13.90
- Organic prime NZ deer, homemade signature sauce, lettuce, beetroot, red onion, whole grain mustard & aioli
Jamaican $13.90
- Chargrilled grass-fed beef, aged cheddar, streaky bacon, slaw & Guava Rum sauce
Calamari Salad $15.90
- Calamari served on a bed of Burgz greens tossed w/ Asian dressing
Paniola $13.90
- Chargrilled grass-fed beef, aged cheddar, streaky bacon, coffee bourbon BBQ sauce & homemade onion rings
Beetroot $2.00
Miss Mary $12.90
- Chargrilled organic 1st class lamb shoulder, beetroot, lettuce, tomato, red onion, mint yoghurt and aioli
Organic Bacon $10.00
- wrapped onion rings
Cheese aged Cheddar $1.50

Or with Ice cream $7.50
The Westside Flame Grilled Burger $13.90
- 150gram homemade beef pattie or chicken fancy lettuce aioli onion tomato pickled cucumber beetroot cheese chef's famous sauce on a toasted bun served with chips
Cheeseburger & Frenchs fries or salad $8.90
Bowl of olives $2.50
Extras
- pineapple, cheese egg $1.50/mushroom sauce bacon $2.00/150gram pattie $3.00
Egg $1.50
Doughnuts cream and Ice cream $8.50
250gram Flame Grilled Angus Rump steak $19.90
- served with salad egg & chips

Teriyaki Chicken Bento $17.90
-Combo R $15.10
·Sukiyaki chicken soba $9.90
-Standard R $9.80 / L $13.90
Traditional Japanese style recipe cooked with chicken, soy sauce, mirin and caramelized onion served with steamed rice, salad, pickles & japanese mayo
-Standard R $11.90
-Standard R $14.50 / L $12.50
·Katsu Udon $10.90

Fry Oyster & Egg / Spicy Salt & Pepper King Prawn / Magi King Prawn $25.00
Three Choice on Rice $11.00
Eggplant and Salted Fish on Rice / Sour and Spicy Pork Slice on Rice / Spicy Pork Slice on Rice $10.00
Braised Tofu / Special Tofu / Fake Tofu $16.00
Three Choice $30.00
Hot and Spicy Duck Feet / Spicy Duck Tongue $8.00
Lamb Steak (in black pepper sauce, ginger onion sauce) $25.00
Soya Chicken on Rice $6.00

Beef Salad (Yum Nua) $14.00
- Tangy beef salad with cucumber, fresh salad and lemon
Curry Puffs (V) $8.00
- Six Pieces-Mashed kumara and onion mixed with yellow curry and vegetables then wrapped in puff pastry
Thai Fried Rice (Kao Pad) $11.00
- Thai fried rice with Chicken or Pork or Beef and Egg
Ginger Stir Fried (Pad Khing) $11.00
- Chicken, Pork, Beef. Sauteed with ginger, mushroom and seasonal vegetables
Jasmine Rice Soup ( Tom Kao Piak) $11.00 /$16.00
- Chicken, Prawns. Jasmine Rice Soup
Beef noodle soup (Kuai Tiao) $12.00
- Thin or Thick rice noodle soup with meat, meatballs and vegetables
Carrot Salad (Som Tum) $11.00
- Carrot salad with lime juice and chilli served with sticky rice
Satay Chicken $9.00
- Chicken skewers marinated with curry powder and topped with peanut sauce

Chicken tikka pizza (till 5pm) $16.00
- Chicken tikka shreds, mozzarella cheese
Flavour burst $11.00
- Crusty round mini puris stuffed with potatoes, yoghurt touch of chilli, mint and herbs, served with
Ginger chicken $13.00
- Batter fried chicken, wok tossed with fresh ginger and soy sauce
Kids pizza $10.00
- Choice of chicken or vegetarian
Cheese naan/onion kulcha peshwari naan $5.00
Achari snapper with masala bhaat $28.00
- Picked snapper fillets semolina crusted and shallow fried served with curry leaf flavoured rice and coastal sauce
Paav bhaji (veg mash with butterbread) $12.00
- A mixture of various vegetables boiled, mashed and cooked with a spicy masala, served with butter fried pav
Rustic mixed green salad (GF) $11.00
- Mix rocket, cucumber, cabbage and peppers tossed in masala vinaigrette sweet chilli dressing

Sourdough $4.00
- Butter
Baked Oysters $6.00
- Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
Cured and Torched Salmon $20.00
- Fennel, Mandarin
Duck Breast $32.00
- Celeriac, Quince
Oysters Served Natural $4.00
- Lemon and Mignonette
Whipped Cod Roe $15.00
- Pickled Radish, Croute
Skirt Steak $28.00
- Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
Smoked Venison Carpaccio $20.00
- Pickled Shitake, Juniper, Beetroot

Nearby Sample Menus