Sos Bar in Auckland Menu

BAR SNACKS MENU BAR SNACKS MENU
  • Wedges & Spring Rolls $8
  • Wedges & Vegetable Samosa $8
  • Fries $5
  • Wedges $6
  • Chicken Nuggets & Fries $7
  • Chicken Nuggets & Wedges $8
  • SOS Snacks Basket $14

Nearby Sample Menus

  • Hot pot combination dishesn by yourself at least (h) $13.00
  • Spiced egg $2.00 each
  • Sichuan style noodles with special sauce (dry)
  • Combination veges in spicy soup (potato,brocolli, cauliflower,lotus root, fungus, wild kumara noodles) (h) $11.00
  • Bean sprout $2.00 each
  • Steam pork with spicy rice flour (h) $9.00
  • Steam pork ribs with spicy rice flour(h) $9.00
  • Noodles with pork intestines in soup(h) L $11.50/XL $13.50
  • FRIED PRWAN DUMPLING $9.00
    • Six fried prawn dumpling
  • FRIES $6.00
    • Basket of skin-on shoestring fries with house made aioli
  • CHICKEN QUINOA SALAD GF $19.00
    • Roasted lemon chicken thigh with white and red quinoa, vine tomato, green bean, roquette, feta and pumpkin
  • Banana and Granola $16.00
    • House made granola, banana, scoop of Kapiti vanilla bean ice cream, maple peanut butter, and drizzled caramel on freshly made waffles
  • BI-BIM-BAB $18.00
    • Poached egg, soy bean sprout, beef mince gochuchang, sesame oil spinach, marinated seaweed, sliced carrot on quinoa rice with a side of ko-ve Kimchi
  • - add melted mozzarella fried kimchi $5.00
  • PORK SALAD GF $19.00
    • Sunflower seed crusted pork, house made chutney, shredded apple & rocket salad on roasted vegetables
  • Preserved Fruit $16.00
    • Preserved fruit, scoop of Kapiti strawberry ice cream, raspberry coulis on freshly made waffles garnished with wafer sticks
  • 11. Seafood & Meat Combination Egg Noodle Soup $14.00
  • Vg-5 Stir Fried Egg Noodle with Vegetables $14.50
  • 1. Chicken Rice Noodle Soup $11.50
  • $10.00 / 4ea
  • Vg-2 Steamed Vegetables $5.00
  • Meat $12.00
  • 5. Crispy Fried Chicken Wings $6.00 / 4ea
  • Vg-6 Crispy Fried Egg Noodle with Vegetables and Fried Tofu $15.00
  • Pesto Chicken $12.00
    • Rocket, gherkin
  • Salmon $12.00
    • Cream cheese, rocket, red onion, capers
  • Hummus $12.00
    • Sun dried tomatoes, jalapeños, rocket
  • Breakfast $12.00
    • Cream cheese, bacon, tomato, basil, avocado
  • -Add Bacon Jam $3.00
  • Smashed Avocado #2 $16.50
    • With chorizo, feta, lime, coriander on 5 grain toast
  • Cream Cheese $7.00
  • Smashed Avocado #1 $13.00
    • With tomato, basil, feta on 5 grain toast
  • Beef in Sichuan Spice / Fried Beef on Oyster Sauce / Beef & Black Bean Sauce $35.00
  • Mapo Tofu on Rice $10.00
  • (Prawn or BBQ Pork) Combined with Egg Foo Young $30.00
  • Beef Stir Fried Rice Noodle $13.00
  • King Prawn Fried E-Foo Noodle $14.80
  • Sizzling Lamb Ribs in Black Pepper Sauce $48.00
  • Seafood Tofu Soup / Hot and Sour Soup $10.00
  • Steam Rice with Beef & Vege / Beef & Tomato on Rice / Ginger Fried Beef on Rice $13.00
  • Welcome Additional Jute $185.00
    • Having a new wee bundle in the house can add a fair amount of stress to Mums & Dads. Here is a great jute with ready to heat & eat dinners for the family making it one less thing to think about & plan for. This Ripe jute bag includes: 1x Ripe's honey toasted muesli with apricot & pecans / 1x Ripe's home made jam / 2 x medium fresh vegetarian salads of the day / 2 x Vegetarian Quinoa cakes / 2 x Large family sized freezer meals (frozen) / 1 x Large nourishing chicken bone broth with turmeric & ginger (frozen) / 1x Large family sized fruit & berry crumble (frozen) / 2x Mini ginger bread loaves
  • A selection of some of Ripe Deli's famous slices
  • Shepherds Pie $28.00
    • Traditional slow cooked lamb mince & vegetables topped with potato & kumera mash - just heat & eat from frozen or chilled. Regular serves 2 adults / Family serves 3 adults
  • Stuffed Mushrooms x 5 $20.00
    • Roasted button mushrooms stuffed with spinach and feta. Comes in multiples of five.
  • New Potato Salad $9.50
    • New potatoes with crispy capers, free range boiled eggs & fresh mint salad, dressed with creamy herby dressing.
  • We have a range of delicious vegan, raw, refined sugar free, dairy free & gluten free treats.
  • Sicilian Lemon & Olive Oil Cake $45.00
    • A traditional Italian lemon, almond & olive oil cake topped with caramelised lemons & served with a lemon syrup
  • Raw Beetroot Cacao Mudcake $5.50
    • Petite pieces of dense & rich raw vegan beetroot mud cake with cacao coconut icing. Refined sugar free, gluten free, dairy free nut free.
  • Beef Shish On Rice (Chicken/Combo) $7.90/$9.90
  • Mix Rice Flame (Kebab/Combo) $13.00/$15.90
  • Grilled Lamb Salad (Normal/Combo) $10.90/12.90
  • Steak Eggs & Chips (Burger) $18.90
  • Chicken Rice Flame (Kebab/Combo) $12.00/$14.90
  • Steak Burger (Burger/Combo) $11.90/$13.90
    • chargrilled tenderized prime scotch fillet,béarnaise sauce,mayo,salad and tomato relish
  • Kumara Chips $4.50
  • Chicken Shish On Rice (Chicken/Combo) $7.90/$9.90
  • Seafood Platter $25.00
    • A mix of-crumbed scallops, mussels, squid rings, fish bites, chips, lemon & tartare sauce
  • Large $5.50
  • Fish Bites & Chips $8.50
    • served with lemon & tartare sauce
  • Hot Dog & Chips $7.50
  • Wedges & Sour Cream $11.50
  • Fish or Hamburger $7.00
  • Steak Sandwich & Chips $9.00
    • Scotch fillet steak with Lettuce, Tomato + Mayo & BBQ Sauce (same price with no chips)
  • Add bacon and/or cheese for $2.00
  • Sweet & Sour Pork Short Ribs(Small/Large) $17.50 / $32.00
  • House Garlic Loaf $7.50
  • *Gluten free, dairy free & vegetarian menus available
  • Jerk chicken burger, red cabbage slaw, sweet corn relish, sour cream
  • **Menus are subject to change
  • Roasted Pork & Smoked Bacon Hock Pie
    • with mustard & red onions
  • Seafood Chowder With Prawns, Smoked Mussels And Fresh Fish $18.00
  • Corn Chips With Guacamole, Sour Cream& Tomato Salsa $13.50
  • Cold Tofu with Preserved Eggs $9.80
  • Salty Pork $18.80
  • Deep Fried Stick $2.00
  • Fried Sheng-Jian Pork Buns $9.00/8
  • Fried Pork Loin with Salt and Pepper $20.80
  • Rice with mixed vegetables in Soup $10.00
  • $10.00 (L)
  • Steamed Xiao-Long Pork & Crab Buns $13.80/8
  • Grilled Chicken Salad (GF) $18.50
    • Chicken served with seared asparagus, feta kumara beetroot salad
  • Savory Mince on Toast $15.90
    • Prime beef mince cooked in tantalazing gravy on toasted turkish pide and topped with two poached egg
  • Rhythm omelette $17.50
    • Please choose three: bacon, mushroom, cheese, onion, feta or spinach. Served with salad
  • Hot cakes $15.90
    • Served with either bacon and fresh fruit maple syrup and cream
  • Bacon / Kransky Sausages / Hash Browns $4.50
  • -with salmon $18.50
  • Field mushrooms and ramara cheese (V) $17.50
    • Roasted field mushrooms on crusty san francisco sourdough with bacon finished with ramara cheese
  • Toasted muesli $9.90
    • Fresh fruit and yoghurt
  • Apple & pear sauce $1.00
  • Halloumi Salad $18.90
    • tomato, cucumber, red onion, carrot, mesculin, halloumi, w/ avocado, mango salsa, walnuts, RCB vinaigrette
  • Croissant or Bagel $8.50
    • homemade preserves, cream cheese, butter
  • Vegetable $1.00
  • Scotch Fillet $23.90
    • 180gm steak (cooked to your liking), mesculin salad w/ seasoned wedges & a creamy mushroom sauce
  • Gluten free bread $3.00
  • RCB Scrambled $16.90
    • feta, parsley, basil pesto, vine tomato, 5 grain sourdough. Choice of: smoked salmon, bacon or mushroom
  • French Toast $17.90
    • almond crusted sweet french bread, berry compote, bacon, grilled banana, whipped cream, maple syrup
  • Bacon Egg & Cheese Toast $ 4.00
  • Thick Burger $ 5.50
  • Cheese & Egg Burger $ 4.50
  • Ham Cheese Tomato toast $ 4.00
  • Egg Burger $ 4.00
  • Hawaiian Burger $ 4.00
  • Sausage Bacon Egg Muffin $ 4.00
  • Chip $ 2.50
  • With Pork in a Spicy & Sour Soup $11
  • Steamed Cold Noodles with Beef $11.00
  • SPICY & SOUR PORK NOODLES
  • Saucy Beef Noodles With Thin Noodles $12
  • With Chicken in a Sichuan Pepper & Chili Soup $11
  • Tossed with Veges & Spicy Sour Pork $12
  • Tossed with Chicken, Veges & Chili $12
  • Saucy Beef Noodles With Thick Noodles $14
  • Scallop $32.00
    • Stir-fried with macadamia nuts, boiled with hot oil, stir-fried with seasonal vegetables, stir-fried with chilli sauce
  • Deep-fried Tofu in Chef's signature style $20.00
  • Stewed Beef tendon with tomato in hot pot $26.00
  • Boiled fish with pickled cabbage & chilli $48.00
  • Farmed Paua Seasonal Price
    • Boiled with soup, boiled with tomato & sweet corn soup, Pan-grilled, Steam with garlic
  • Pork Lungs in chilli sauce $12.00
  • Paua Seasonal Price
    • Boiled with soup, boiled with tomato & sweet corn soup, stir-fried with XO sauce
  • Stir-fried Zigua with onion $32.00
Sos Bar

Sos Bar

location

Address

491 Pakuranga Road, Half Moon Bay, Auckland, Auckland, 2012, New Zealand

phone

Phone

095328093

email

Email

None

clock

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Bar ,  Seating ,  DJ ,  No Takeaway ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
491 Pakuranga Road, Half Moon Bay, Auckland, Auckland, 2012, New Zealand
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