Source Cafe in Auckland Menu

SOURCE CAFE MENU SOURCE CAFE MENU
  • ● Eggs Any Style (GFP) $12.00
    • Poached, scrambled or fried served with source house made relish, choice of toast ciabatta, multigrain, gluten free
  • -Add Free range bacon / Sausage $7.50
  • -Add Salmon $8.00
  • -Add Tomato / Avocado / Source Beans / Potato Rosti / Portobello Mushroom $5.00
  • Sour granola (V) (GF) $16.50
    • Granola roasted with ginger, turmeric served with coconut yoghurt and topped with berry compote
  • ● Best ugly bagels (GFP) $18.00
  • -Salmon: capers, cream cheese, rocket, basil pesto lesson
  • - B.L.A.T; lettuce, bacon, avocado, tomato, cream cheese
  • - Breakfast: house made beans with chorizo, poached eggs, tomato
  • French toast roll ups (V) $16.50
    • French toast cinnamon rolls served with ragian coconut yoghurt, maple syrup and berry compote
  • Porridge $16.50
    • Coconut milk oat porridge served with poached rhubarb toasted coconut & pistachio. Choice of runny cream/milk
  • Mexi breakie $17.50
    • Grilled cornbread stacked with smashed avocado, salsa of sweetcorn, black beans, tomato, red onion, coriander and sour cream
  • Source style eggs benedict (PGF) (V) $18.00
    • English muffin, potato courgette rosti, hollandaise sauce. Choice of free range bacon, salmon or portobello mushroom and spinach
  • Sour big breakfast (GFP) $22.50
    • Eggs any style, potato & courgette rosti, free range bacon, sausage, tomato, portobello mushroom
  • Source savoury mince (GFP) $18.00
    • Source house made savoury tomato mince served with a poached egg. Choice of toast ciabatta, multigrain, gluten free
  • ● Sides
  • -Free range bacon / Salmon / Sausages $8.00
  • -Halloumi / Onion rings / Source beans / Tomato $5.00
  • -Avocado / Mushroom / Spinach / GF Bread $5.00
  • -Hollandaise $4.00
  • -Ciabatta / 5 grain $3.00
  • -Poached eggs (2) $6.00
  • ● Source Burgers (GF) (V) $13.50
    • All burgers have lettuce, tomato and a side of house made relish
  • -Chicken: Chicken panko crumbed, avocado, brie, mayo
  • -Beef: House made beef patty egg, beetroot, aioli
  • -Fish: Market panko crumbed fish fillet caper, gherkin, dill mayo
  • -Add cole slaw / Add fries $3.00 / $6.00
  • Salt & Pepper Squid (GFP) $16.00
    • Served on rocket salad with leson and caper, gherkin dill mayo
  • ● Green vegetable fritters (GF) (V) $16.50
    • Courgette, pea, chick pea, spinach, coriander sesame seeds served with tzatziki with grilled tomato
  • -Add poach egg $3.00
  • -Add smashed avocado $5.00
  • -Add bacon or salmon $8.00
  • ● Avocado, Portobello mushroom, Halloumi stack (GF)
    • Layered with avocado, mushroom, halloumi on a rocket salad served with house made relish
  • -Add poach egg / Add salmon or free range bacon $3.00 / $8.00
  • Fish N Chips $24.00
    • Beer battered market fish served with fries caper, gherkin, dill mayo
  • Thai Green Chicken Curry (GFP) $18.50
    • House made thai chicken curry finished with onion shallots served on basmati rice
  • Nachos (GFP) $18.50
    • Beef mince with house made tomato & chilli bean served with sour cream and source relish
  • ● Source Salads (GFP) $19.50
  • -Beef : Thai beef with salad greens, cucumber, red onion, crispy noodle thai dressing
  • -Chicken: Udon noodle with mango, avocado, fresh coriander chilli thai dressing
  • -Caesar; Salad with baby, cos lettuce, free range bacon, parmesan, croutons and a poach egg
  • -Add chicken $6.00
  • Ploughman's Lunch for 2 people $35.00
    • Ciabatta bread and butter, pickles, tasty aged cheddar, hard boiled scotch egg, red onion, salami or prosciutto, red & yellow tomatoes, house made source relish, ciabatta bread
  • Children Burgers $10.50
    • House made beef patty on chickpea patty served with fries. All burgers served with mayo, lettuce, tomato and cheese
  • Ice Cream $4.50
    • Ice cream natural yoghurt / Organic yoghurt fruit ice cream
  • Bacon & Egg Buttie / Coconut Yoghurt Berry Pots / Ham & Cheese Toastie $7.50
  • Meatballs & Ribbon Pasta $10.50
  • Scrambled Eggs & Avocado Smash $8.50
  • V=Vegan / GF=Gluten Free / GFP= Gluten Free Possible

Nearby Sample Menus

  • - Lamb $22.00
  • Tom Yum Goong $8.50
    • Hot and sour soup with prawns, mushrooms and Thai herbs.
  • Gari Puff (4 Pieces) $7.50
    • Deep fried puff pastry stuffed with minced chicken, onion,red kumara and curry powder.
  • Price per person - Minimum of 5 People $33.00
    • Mix Appetizers (Thai Gari Puff, Spring Roll, Satay Chicken, Ka-Nom Pang A Goong) / Main Course - Gai Pad Met Mamuang - Stir fried slices of chicken with cashew nuts, vegetables and oyster sauce. / Pra Ram Long Song - Stir fried slices of pork with seasonal vegetables and Thai peanut sauce / Pad Priew Warn - Stir fried prawns with vegetables in sweet and sour sauce / Nua Ka Ta - Stir fried marinated of beef with selected spices, garlic and pepper served on top of vegetables. Presented on a hot plate. / Gang Kiew Warn - Slices of chicken with green curry, bamboo shoots, capsicum and coconut cream. / Rice is included in the set / Dessert - Fresh Fruit with Ice Cream
  • - Squid $20.00
  • Pra Ram Long Song $16.00
    • Slices of chicken, pork or beef stir fried with seasonal vegetables and Thai peanut sauce.
  • Tow Hu Tod $8.00
    • Deep fried tofu served with Thai sweet chilli sauce and crushed peanuts.
  • Pra Ram Long Song Jae $17.00
    • Stir fried seasonal vegetables with Thai peanut sauce and tofu.
  • -Prawns $20.50
  • -Lamb $17.50
  • -Prawns $20.50
  • -Prawns $20.50
  • -Beef, pork or chicken $16.00
  • Kharw Pad
    • Fried rice Thip Thai style with mixed vegetables, onion, tomato, egg and spring onion
  • -Beef, pork or chicken $16.00
  • -Beef, pork or chicken $16.00
  • kimchi daikon radish $4
  • Bacon cheeseburger, mustard & pickles $ 19
    • With fries
  • Salt ‘n’ pepa tofu $ 12
    • With oi muchim
  • Cabbage Salad (v) $6
    • Shallot, garlic, coconut lime dressing
  • Pickled White Fish $16
    • with bread cucumber, devilled egg mago
  • Kimchi $4
  • Bok choy & coconut salad(v) $7
  • Oi muchim (vg) $5
  • Corkage Fee $1.00
    • Per person
  • Fried Noodle with Ginger & Spring Onion Chicken / Beef $16.00
  • Hapuka with Bean Curd in Hot Pot / Seafood with Bean Curd in Hot Pot $28.00
  • Crispy Roast Pork on Rice / Honey BBQ Pork on Rice $14.00
  • King Prawn with Sweet Chilli SAuce / Sizzle King Prawn with Hot Sichuan Sauce $30.00
  • Salt & Pepper King Prawn (Shell off) / Hot & Spicy Pepper King Prawn(Shell off) $30.00
  • Roast Pork with Bean Curd in Hot Pot $24.00
  • Bean Curd with Sweet Chilli Sauce $23.00
  • Banana Fritter $ 1.50
  • Package $ 27
  • Steak $ 10.00
  • Fish $ 11.00
  • BBQ Pork $ 3.00
  • Chicken $ 10.00
  • Beef $ 11.00
  • Battered Sausage $ 1.50
  • Cheese Burger / Hawaiian Burger / Egg Burger / Bacon Burger $4.00
  • We also cook anything from the window. Cooking Charge: $1.50 per fillet
  • Fish Cakes / Hot Dogs / Spring Rolls / Crab Stick (2) $2.00
  • $5 Pack $5.00
    • 1 Fish,1 Sausage $2 Chips
  • Oysters
  • -Extra 6 Mussels $17.00
  • Family Pack $14.00
    • 6 Chips, $3 Chips
  • Fish & Egg Burger $5.00
  • Murgh Malai Tikka (5Pcs) $14.00
    • Fresh boneless chicken portions marinated in cream, cheese & cashew
  • Chicken Korma $12.99
    • Chicken fillets cooked in almond & cashewnut gravy with spices. A dish that words can't describe
  • Fresh Mint Chutney/ Sweet Mango Chutney/ Tamarind Chutney/ Mixed Hot Pickle $4.00
  • For 2 people $65
    • Entree: Half Tandoori Chicken (2pcs), Samosas (2pcs), Seekh Kebab (2pcs), Papadums & Onion Bhaji. Main Course: Lamb Rogan Josh, Butter Chicken, Mixed Vegetables, Rice and Butter naan (one serve each). Dessert: Gulab Jamun or Mango Lassi.
  • Yellow Dal $12.00
    • Toor and red masoor lentil cooked in simple home style.
  • Fish Madras $14.99
    • Fish cooked with coconut cream and authentic spices.
  • Aloo Palak $12.00
    • Fresh leafy spinach and potatoes cooked in onion and tomato gravy.
  • Paneer Vindaloo $12.00
    • Cottage cheese cooked in goan style with hot Indian spices
  • ●Donburi only
  • S = Small (for 3-4 ) = M = Medium (for 5-6) / L= Large (for 7-8) People Approximate
  • Seafood $2.00
  • ●Salad $12.50
    • Main Salad with soy sesame dressing. For Salad: Chicken Teriyaki or Katsu, Udon Salad
  • -Seafood $2.00
  • Baby Platter S$35/M$50/L$60
    • Baby sized sushi, salmon, beef, chicken, avocado and all other
  • ●Noodle $10.50
    • Main +udon or ramen with soup
  • Chicken Teriyaki / Chicken Katsu / Spicy Pork / Pork Katsu / Beef Bulgogi / Tofu Teriyaki
  • Beef short rib, grass fed 300G - Pickled vegetables, smoked bone sauce $34
  • Eggplant, haloumi, pepper & tomato romesco, lemon oil $19/26
  • Vege of the day MP
  • Hangi-style kumara, tomato & chilli sauce $10
  • Moonshines cornbread with burnt butter $7
  • Jalapeno poppers, char-grilled, wrapped with bacon $13
  • Mac ‘n’ cheese balls, bacon crumb, truffle mayo $15
  • Market oysters- Beer battered with remoulade MP
  • -with mushroom & avocado $15.50
  • Chicken Livers $15.50
    • Pan fried livers in rich gravy with bacon, mushroom, served with mashed Kumara
  • Seafood Pasta $16.50
    • Pan fried, calamari, prawn, mussel, scallop, penne pasta in creamy seafood sauce
  • Mushroom Bruschetta $14.50
    • Sauteed mushrooms in creamy masala sauce on 3 pieces toast
  • Egg on Toast $8.50
    • 2 Eggs any style, with roasted tomatoes, and 2 pieces toast
  • Carrot Cake / Caramel Date Oaty Slice / Chocolate Brownie $5.00
  • Eggs Benedict
    • 2 poached eggs, baby spinach on english muffin, topped with homemade hollandaise
  • Red Wine Steak Pie / Salmon Filo / Curry Chicken Pie $8.50
  • 9. FRIED BEEF RICE NOODLE WITH SOY SAUCE $12.90
  • 27. TOM KHA GAI $9.00
    • Thai soup with coconut milk, chicken, galangal and mushroom. Chicken
  • 26. PAD GRA PROW $12.90
    • Spicy stir-fried chicken or beef with fresh chili, green beans, bamboo shoots and basil leaves.
  • 54. KATSU PORK CURRY $13.90
  • 3. KING PRAWN NOODLE SOUP $12.90
  • 36. NABEYAKI UDON $13.90
  • 4. DUMPLING SOUP $9.90
  • 19. CHICKEN $12.90
  • SQUARE UP FROM THE GRILL (MINIMUM 2 PEOPLE) 45.0 pp
    • GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish, cornichons, garlic butter medallions served with your choice of sauce gf
  • VALRHONA OPALYS WHITE CHOCOLATE PANNA COTTA 17.0
    • Passion fruit, meringue crisps, passion fruit curd, chocolate crumbs, passion fruit jelly gf*
  • ONE SET OF HEN’S EGGS v gf 6.0
  • NZ BRAISED BEEF CHEEK entrée19.0 main 37.0
    • Herb salad, charred spring onion, chilli, toasted sesame seeds, pickled cucumber, fried ginger gf
  • SESAME AND PARMESAN CHEESE LOAF 12.0
    • With herb pesto v
  • VALRHONA MANJARI DARK CHOCOLATE DELICE 17.0
    • Chocolate sable, raspberry crème, freeze dried raspberries, white chocolate soil, raspberry and cabernet sauvignon sorbet gf
  • ROASTED MARKET FISH 38.0
    • Lemongrass crumbs, sea salt potatoes, pimenton spiced cauliflower, tomato and lemon buerre blanc gf h
  • SEA SALT POTATOES large 12.0 small 8.0
    • Minted sour cream v gf
  • Chicken fat-roasted potatoes $10.00
    • gravy (optional) from 6pm only
  • -small $6.00
  • -fresh herb, lemon & confit garlic
  • GF, nf, no coriander
  • Breakfast plate
    • poached, scrambled or chilli fried eggs, hot smoked salmon or bacon, pea & avocado smash, roast cherry tomatoes, potato cake and haloumi. Sourdough toast
  • Special burger $17.00
    • cordon bleu - panko crumbed free range ham, swiss cheese & thyme stuffed chicken breast, tomato, lettuce and dijonnaise
  • See Specials Menu for Salad List
  • Gf, nf, df, no coriander, contains raw eggs
  • AVAILABLE TILL 3PM
  • Toasted Bagel $17.00
    • fried egg / bacon / rocket / parmesan / hollandaise
  • ●Soft Shell Tacos (2 of the same flavour tacos as listed below) $16.50
  • 150g Rump Steak $14.50
    • fried egg / shoestring fries / aioli
  • Fish & Chips $15.00
    • shoestring fries / salad / tartare Sauce
  • Grilled Asparagus $20.00
    • poached eggs / prosciutto / toasted sour dough / italian parsley / hollandaise optional
  • -Citrus Chicken
    • jalapeno / slaw / pineapple salsa
  • Seafood Chowder $18.50
    • mussels / squid / fish / cheese bread
  • -With bacon $12.90
  • -Salmon, cream cheese and avocado $15.50
  • -Scrambled eggs with salmon, a toasted croissant and avocado $16.50
  • HOT CAKES $15.50
    • Served hot layered with bacon, banana and maple syrup
  • EGGS BENEDICT
    • Toasted english muffins served with poached eggs, spinach and hollandaise
  • 2 Eggs any style, crisp baconm grilled toamto mushrooms and 2 slices of thick toast $15.00
  • -Fillings: Cheese, tomato, ham, mushroom or bacon
  • With Bacon
Source Cafe

Source Cafe

location

Address

149 Cascades Road, Pakuranga Heights, Auckland 0754

phone

Phone

0272444533

email

Email

None

clock

Opened hours

7 AM to 4 PM
price range

Price

$20 - $30

type

Type

Cafe

service level

Service

Counter Service

cuisine

Cuisine

Cafe Food , European , Health Food , Kiwi

features

Features

Cash

Location
149 Cascades Road, Pakuranga Heights, Auckland 0754