Source Cafe in Auckland Menu

SOURCE CAFE MENU SOURCE CAFE MENU
  • ● Eggs Any Style (GFP) $12.00
    • Poached, scrambled or fried served with source house made relish, choice of toast ciabatta, multigrain, gluten free
  • -Add Free range bacon / Sausage $7.50
  • -Add Salmon $8.00
  • -Add Tomato / Avocado / Source Beans / Potato Rosti / Portobello Mushroom $5.00
  • Sour granola (V) (GF) $16.50
    • Granola roasted with ginger, turmeric served with coconut yoghurt and topped with berry compote
  • ● Best ugly bagels (GFP) $18.00
  • -Salmon: capers, cream cheese, rocket, basil pesto lesson
  • - B.L.A.T; lettuce, bacon, avocado, tomato, cream cheese
  • - Breakfast: house made beans with chorizo, poached eggs, tomato
  • French toast roll ups (V) $16.50
    • French toast cinnamon rolls served with ragian coconut yoghurt, maple syrup and berry compote
  • Porridge $16.50
    • Coconut milk oat porridge served with poached rhubarb toasted coconut & pistachio. Choice of runny cream/milk
  • Mexi breakie $17.50
    • Grilled cornbread stacked with smashed avocado, salsa of sweetcorn, black beans, tomato, red onion, coriander and sour cream
  • Source style eggs benedict (PGF) (V) $18.00
    • English muffin, potato courgette rosti, hollandaise sauce. Choice of free range bacon, salmon or portobello mushroom and spinach
  • Sour big breakfast (GFP) $22.50
    • Eggs any style, potato & courgette rosti, free range bacon, sausage, tomato, portobello mushroom
  • Source savoury mince (GFP) $18.00
    • Source house made savoury tomato mince served with a poached egg. Choice of toast ciabatta, multigrain, gluten free
  • ● Sides
  • -Free range bacon / Salmon / Sausages $8.00
  • -Halloumi / Onion rings / Source beans / Tomato $5.00
  • -Avocado / Mushroom / Spinach / GF Bread $5.00
  • -Hollandaise $4.00
  • -Ciabatta / 5 grain $3.00
  • -Poached eggs (2) $6.00
  • ● Source Burgers (GF) (V) $13.50
    • All burgers have lettuce, tomato and a side of house made relish
  • -Chicken: Chicken panko crumbed, avocado, brie, mayo
  • -Beef: House made beef patty egg, beetroot, aioli
  • -Fish: Market panko crumbed fish fillet caper, gherkin, dill mayo
  • -Add cole slaw / Add fries $3.00 / $6.00
  • Salt & Pepper Squid (GFP) $16.00
    • Served on rocket salad with leson and caper, gherkin dill mayo
  • ● Green vegetable fritters (GF) (V) $16.50
    • Courgette, pea, chick pea, spinach, coriander sesame seeds served with tzatziki with grilled tomato
  • -Add poach egg $3.00
  • -Add smashed avocado $5.00
  • -Add bacon or salmon $8.00
  • ● Avocado, Portobello mushroom, Halloumi stack (GF)
    • Layered with avocado, mushroom, halloumi on a rocket salad served with house made relish
  • -Add poach egg / Add salmon or free range bacon $3.00 / $8.00
  • Fish N Chips $24.00
    • Beer battered market fish served with fries caper, gherkin, dill mayo
  • Thai Green Chicken Curry (GFP) $18.50
    • House made thai chicken curry finished with onion shallots served on basmati rice
  • Nachos (GFP) $18.50
    • Beef mince with house made tomato & chilli bean served with sour cream and source relish
  • ● Source Salads (GFP) $19.50
  • -Beef : Thai beef with salad greens, cucumber, red onion, crispy noodle thai dressing
  • -Chicken: Udon noodle with mango, avocado, fresh coriander chilli thai dressing
  • -Caesar; Salad with baby, cos lettuce, free range bacon, parmesan, croutons and a poach egg
  • -Add chicken $6.00
  • Ploughman's Lunch for 2 people $35.00
    • Ciabatta bread and butter, pickles, tasty aged cheddar, hard boiled scotch egg, red onion, salami or prosciutto, red & yellow tomatoes, house made source relish, ciabatta bread
  • Children Burgers $10.50
    • House made beef patty on chickpea patty served with fries. All burgers served with mayo, lettuce, tomato and cheese
  • Ice Cream $4.50
    • Ice cream natural yoghurt / Organic yoghurt fruit ice cream
  • Bacon & Egg Buttie / Coconut Yoghurt Berry Pots / Ham & Cheese Toastie $7.50
  • Meatballs & Ribbon Pasta $10.50
  • Scrambled Eggs & Avocado Smash $8.50
  • V=Vegan / GF=Gluten Free / GFP= Gluten Free Possible

Nearby Sample Menus

  • Grilled Lamb Loin Salad $23.00
    • Garden leaves, pear, crispy walnut, Feta cheese, cherry tomato & balsamic glaze dressing
  • Blue Cheese, Almond and Spinach Stuffed Chicken (200 gms) $35.5
  • Char Grilled Breads For Two $12.5
    • Chefs’ selection of house made dips
  • DF= Dairy Free
  • Deep Fried Soft Shell Crab $16
    • Mesclun greens, lemon, and sweet chili aioli
  • Fettuccine $23.00
    • with fish, prawn, broccoli, sundried tomato & basil cream sauce
  • Slow Braised Pork Shoulder (GF) $32.0
    • pickled cabbage stuffed NZ pork shoulder, smoked and crispy spareribs, fennel and apple purée, sesame aioli with asian slow, orange scented kumara fondant and finished with sherry vinaigrette
  • Broccoli (GF) $7.0
    • with almond pastrami and parmesan
  • SNAPPER $5.50
  • 1 sausage
  • $1.50 chips
  • SNAPPER BURGER $7.50
  • SCALLOP $2.00
  • CHEESE BURGER $5.50
  • 1 hot dog
  • HOKI FISH $2.50
  • with Butter & Preserves $3.50
  • with Cream Cheese & Preserves / Spreads $4.50
  • Chocolate Danish $3.50
  • with home made Chicken or Lamb Sausage $15.00
  • Croissant with Butter & Preserves / Spreads $4.00
  • Toast with Butter & Preserves $4.00
    • Your choice of: Mix Grain, Ciabatta, Sourdough
  • Asparagus Crepes $11.00
    • served with creamy Mushroom
  • with home made Lamb or Chicken Sausage $15.00
  • On the Pond $42.00
    • Confit Canter Valley duck ​leg, Harmony farm’s duck ​breast & toasted cashew salad with duck jus
  • Piatto Pizzas $12
  • Rock Pool $42.00
    • Green lip mussels​ wok fried in sweet smoky glaze with tender squid​, peeled young prawns​ and confit garlic loaf.
  • Caramel pork ​ragout $12
    • on fresh pineapple
  • -Toulouse sausage $12
  • Picked this morning $14.00
    • a selection of cress, young salad leaves, organic tomato, flowers and micro greens
  • -Blue $42.00
    • sharp soft cream
  • Hohepa Hawkes Bay Organic Cheese Board $42.00
    • with Mossop’s honey comb and crostini
  • Battered Fish (Dory) & Chips $12.00
  • Sausages, eggs, chips and salad $18.00
  • Seafood Selection $24.00
    • Squid rings, crabstick, mussels, scallops, fish bites & chips
  • Puhoi Platter $44.00
    • Samosas, spring rolls, salt & pepper, squid & wedges
  • Wedges $12.00
    • Sour cream, sweet chilli & bacon bits
  • Chicken Nuggets (6) & Chips $10.00
  • Side Salad $4.50
  • Hawaiian $20.00
    • Ham, pineapple, onion & mozzarella
  • Gyu Don (Beef) $12.00
    • Beef Stir Fry
  • Ten Don $15.00
    • Shrimp with Mixed Vegetables Tempura
  • Prawn Tempura Udon $12.00
  • Spicy Pork Don $12.00
    • Marinated Stir fry Spicy Pork with Vegetables
  • Sweet Spicy Chicken $1.50/$13.00
    • Pc/Roll (9 pc)
  • Eel - Pc $3.00
  • Surumi, Egg & Avocado $1.50/$13.00
    • Pc/Roll (9 pc)
  • Teriyaki Chicken $1.50/$13.00
    • Pc/Roll (9 pc)
  • Beef short rib $28.00
  • GRAHAM’S SIX GRAPES $18.00/ $145.00
    • Portugal NV (Glass/Bottle)
  • CLAMS & TUATUA $15.00/ $28.00
    • Steamed in cider, bacon broth
  • Chef’s selection of small plates Culpeper board with trimmings Pie & ice cream of your choosing (min. 2 pax) $65.00
  • ICE CREAM $9.00
    • Buffalo yoghurt & hone
  • ‘Pie of the Week’- see your server $9.00
  • CHILLED SEAFOOD BOARD $32.00
    • Oysters, clams, tuna ‘poke’, mussels & shrimp
  • ICE CREAM $9.00
    • Vanilla maple
  • Chicken with Black Pepper on Rice $16.00
  • Deep Fried Squids $14.00
  • Prawn in Egg Gravy on Rice $16.00
  • Lemon Chicken on Rice $16.00
  • Curry chicken on Rice $16.00
  • Crispy Chicken Wings $12.00
  • Fried rice with XO sauce $16.00
  • Fried Rice Fujian Style $16.00
  • Big Breakfast $12.90
  • Dinner Box $9.90
    • 1 chips, 2 thigh, 1 drum or wings
  • Kiwi Breakfast / Eggs Benedict $11.90
  • Mushroom Breakfast / Steak, Egg n Chips / Lamb Chops, Egg n Chips $13.90
  • Scrambled Egg on Toast $5.00
  • Fish, Egg n Chips $10.90
  • Lunch Box Classic $7.90
    • 1 chips, 1 thigh, 1 drum or 2 wings
  • Toasted Sandwiches $4.00
    • Cheese / Cheese & Onion / Ham / Ham & Cheese / Ham, Cheese & Onion / Ham & Tomato / Bacon
  • Hokkien noodles $11.00
  • Ling collars vermicelli tom yum soup M($13.00)/L($20.00)
  • Spring roll (homemade) $6.00
  • Hainanese chicken $18.00
  • Roti/ piece $3.00
  • Asam fish $28.00
  • Rendang chicken $18.00
  • Chicken rice only $3.00
  • Hamburger $1.90
  • BBQ Pork Chow Mein $8.50
  • Chicken Burgers Combo $6.20
    • Chicken Burger; Chips; Fish; Drink (any $1.00 drink)
  • Egg $2.60
  • Steak Chow Mein $8.50
  • Sweet and Sour Pork
  • FROM:
  • Medium $28.00
    • (choose any two combination)
  • Salmon Salad (GF) $18.50
    • Smoked Salmon, REd onion, Capers, Avocado on Green Leaves, with Hollandaise
  • Extra Sauce / Chutney / Hash Brown $1.50
  • Kumara Cakes Free
  • Quinoa Salad (GF)(V) $15.50
    • Crispy Quinoa, Avocado, Red Onion, Feta on Green Leaves
  • Pancake Stack $17.50
    • Bacon & Banana, Maple Syrup
  • Bacon (2 Rashers) / Tomato (3 slices / Half) $4.00
  • Egg $2.00
  • Bowl of Chips (V)(GF) $7.00
    • With tomato sauce and vegan aioli
  • All Burgers $5.00
  • All Pies $3.50
  • Ham Burger $4.50
  • Sausage & Eggs Breakfast $9.50
    • Two eggs (any style) with grilled sausages, tomatoes, mushrooms, baked beans served with toasted bread
  • Steak Eggs and Chips $14.50
  • Nachos Grandeas $8.50
    • Our delicious beef con carne served on nacho chips topped with melted cheddar cheese served with salsa and sour cream
  • King Prawn Pesto Salad $12.50
    • Grilled king prawn marinated in pesto and parmesan cheese tossed in seasonal salad and served with herb balsamic vinaigrette and crispy noodles
  • Sausage - Brown $1.50
  • Daegu-tang $15.00
    • (Codfish Soup in a Hot Pot)
  • Yeongyang-jeongol $75/$55
    • (Lamb Meat Stew)
  • Nurungi Samgye-tang $18.00
    • (Ginseng Chicken Soup with Scorched Rice in a Hot Pot)
  • Yeongyang-tang (R) $15 (L) $20
    • (Original Lamb/Lamb/Beef soup in a Hot Pot)
  • Chicken-bokkeum $15.00
    • (Stir-fried Chicken)
  • Agujjim $70.00
  • Alongsatea-suyuk $30.00
    • (Special Shin)
  • Gamja-tang $15.00
    • (Pork Back-bone Stew in a Hot Pot)
  • Sudima Pizza tomato, capsicum, onion, cheese choice of vegetarian / chicken $18
  • Fish & Chips tempura battered fi sh with garden fresh salad, chunky fries & tartare sauce $28
  • Panna Cotta an Italian speciality served with fruit compote $12
  • Herb Crusted Rack of Lamb kumara & potato purée, glazed carrots & port wine jus $40
  • Sudima Big Breakfast eggs (made to order), bacon, sausage, mushroom, hash brown, grilled tomato $17.5
  • Sudima Mixed Nibble Platter chicken tikka, fried dumplings, prawn twisters served with mint sauce $25
  • Selection of New Zealand Cheeses with grapes, dried fruits, nuts & crackers Platter for one $18 Platter for two $25
  • Fresh Fruit Kebab served with strawberry fl avoured yoghurt & berry coulis $14
Source Cafe

Source Cafe

location

Address

149 Cascades Road, Pakuranga Heights, Auckland 0754

phone

Phone

0272444533

email

Email

None

clock

Opened hours

7 AM to 4 PM
price range

Price

$20 - $30

type

Type

Cafe

service level

Service

Counter Service

cuisine

Cuisine

Cafe Food , European , Health Food , Kiwi

features

Features

Cash

Location
149 Cascades Road, Pakuranga Heights, Auckland 0754