Source Cafe in Auckland Menu

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● Eggs Any Style (GFP) $12.00
- Poached, scrambled or fried served with source house made relish, choice of toast ciabatta, multigrain, gluten free
-Add Free range bacon / Sausage $7.50
-Add Salmon $8.00
-Add Tomato / Avocado / Source Beans / Potato Rosti / Portobello Mushroom $5.00
Sour granola (V) (GF) $16.50
- Granola roasted with ginger, turmeric served with coconut yoghurt and topped with berry compote
● Best ugly bagels (GFP) $18.00
-Salmon: capers, cream cheese, rocket, basil pesto lesson
- B.L.A.T; lettuce, bacon, avocado, tomato, cream cheese
- Breakfast: house made beans with chorizo, poached eggs, tomato
French toast roll ups (V) $16.50
- French toast cinnamon rolls served with ragian coconut yoghurt, maple syrup and berry compote
Porridge $16.50
- Coconut milk oat porridge served with poached rhubarb toasted coconut & pistachio. Choice of runny cream/milk
Mexi breakie $17.50
- Grilled cornbread stacked with smashed avocado, salsa of sweetcorn, black beans, tomato, red onion, coriander and sour cream
Source style eggs benedict (PGF) (V) $18.00
- English muffin, potato courgette rosti, hollandaise sauce. Choice of free range bacon, salmon or portobello mushroom and spinach
Sour big breakfast (GFP) $22.50
- Eggs any style, potato & courgette rosti, free range bacon, sausage, tomato, portobello mushroom
Source savoury mince (GFP) $18.00
- Source house made savoury tomato mince served with a poached egg. Choice of toast ciabatta, multigrain, gluten free
● Sides
-Free range bacon / Salmon / Sausages $8.00
-Halloumi / Onion rings / Source beans / Tomato $5.00
-Avocado / Mushroom / Spinach / GF Bread $5.00
-Hollandaise $4.00
-Ciabatta / 5 grain $3.00
-Poached eggs (2) $6.00
● Source Burgers (GF) (V) $13.50
- All burgers have lettuce, tomato and a side of house made relish
-Chicken: Chicken panko crumbed, avocado, brie, mayo
-Beef: House made beef patty egg, beetroot, aioli
-Fish: Market panko crumbed fish fillet caper, gherkin, dill mayo
-Add cole slaw / Add fries $3.00 / $6.00
Salt & Pepper Squid (GFP) $16.00
- Served on rocket salad with leson and caper, gherkin dill mayo
● Green vegetable fritters (GF) (V) $16.50
- Courgette, pea, chick pea, spinach, coriander sesame seeds served with tzatziki with grilled tomato
-Add poach egg $3.00
-Add smashed avocado $5.00
-Add bacon or salmon $8.00
● Avocado, Portobello mushroom, Halloumi stack (GF)
- Layered with avocado, mushroom, halloumi on a rocket salad served with house made relish
-Add poach egg / Add salmon or free range bacon $3.00 / $8.00
Fish N Chips $24.00
- Beer battered market fish served with fries caper, gherkin, dill mayo
Thai Green Chicken Curry (GFP) $18.50
- House made thai chicken curry finished with onion shallots served on basmati rice
Nachos (GFP) $18.50
- Beef mince with house made tomato & chilli bean served with sour cream and source relish
● Source Salads (GFP) $19.50
-Beef : Thai beef with salad greens, cucumber, red onion, crispy noodle thai dressing
-Chicken: Udon noodle with mango, avocado, fresh coriander chilli thai dressing
-Caesar; Salad with baby, cos lettuce, free range bacon, parmesan, croutons and a poach egg
-Add chicken $6.00
Ploughman's Lunch for 2 people $35.00
- Ciabatta bread and butter, pickles, tasty aged cheddar, hard boiled scotch egg, red onion, salami or prosciutto, red & yellow tomatoes, house made source relish, ciabatta bread
Children Burgers $10.50
- House made beef patty on chickpea patty served with fries. All burgers served with mayo, lettuce, tomato and cheese
Ice Cream $4.50
- Ice cream natural yoghurt / Organic yoghurt fruit ice cream
Bacon & Egg Buttie / Coconut Yoghurt Berry Pots / Ham & Cheese Toastie $7.50
Meatballs & Ribbon Pasta $10.50
Scrambled Eggs & Avocado Smash $8.50
V=Vegan / GF=Gluten Free / GFP= Gluten Free Possible

Nearby Sample Menus

Paneer Dosa $11.99
Shira Puri $6.99
- 3 pcs
Rice $2.00
Samosa $1.50
Papdi Chaat $6.99
Mango Kulfi $6.99
Guju Delight $10.99
- Undhiyu, puri (5 pcs) Papad & Pickle
Bhatura (1pc) $2.00

Chicken or Beef $16.50
Vegetarian or Pork $16.50
Black Sticky Rice $4
Vegetarian or Pork $15.50
Customer’s choice of meat mixed with Thai herbs, chy chilies, roasted grounded rice, red onion and lemon dressing served with mesclun salad
Vegetarian or Pork $15.50
Duck $21.50
Seafood $17.50

Pepper steak $38
- Old classic, rolled in fresh ground peppercorns, topped with a brandy and cream sauce
Shaslick marinara $38
- Portions of best fillet, skewered with bacon wrapped scallops and prawns
Cheesecake of the day $10
- Ever changing flavours, ask your waitress for todays special
Venison kebabs $15 / $35
- Choice cubes, marinated, skewered with seasonal vegetables
Rib eye special $35
- 10oz best scotch fillet, marinated in teriyaki sauce
Sirloin steak $35
- Generous portion, carefully aged and full of flavour
Garlic prawn cutlets $15 / $38
- Skewered and grilled rapidly, a real treat
Lamb brains $15 / $33
- Golden crumbed and lightly fried, with a delicate dijon mustard sauce

Roti / Plain Naan / Butter Naan $2.50
Goat Curry $12.00
- Cooked in traditional North Indian spices & herbs in Punjabi style
Garlic Naan $3.00
Chilli Chicken (Dry/Gravy) / Chilli Paneer (Dry/Gravy) / Veg Manchurian (Dry/Gravy) $12.50
Fish Tikka H $11.50 / F $16
- Boneless pieces of seasonal frish wrapped in herbs and spices and smoke roasted in the tandoor oven
Dhal Makhani $10.00
- Slow cooked dhal makhani finished with light cream & select spices
Tawa Ka kukkad (Chicken) $10.00
- Yellow chilli special chef recipe
Fried Rice (Chicken/Egg/Veg) / Noodles (Chicken/Egg/Veg) $12.00

Garlic chicken $ 16.50
- chicken cooked in a gravy with garlic and indian spices.
Murg malai kebab (8 pieces) $ 18.50
- tender morsels of boneless chicken marinated overnight in yogurt and cashew nuts, then smoked over charcoal in the tandoor.
Saagwala chicken / lamb / beef $ 17.5
- choice of meat cooked in spinach and skillfully blended in an exotic curry.
Bhuna chicken / lamb / beef $ 16.5
- choice of meat cooked with sweet mango chutney, marinated in garam masala, ginger, garlic and spices.
Biriyani $ 16.50
- mughlai style basmati rice cooked with saron, cilantro,onions and spices garnished with nuts and served with raita.
Chicken lollipop $ 15.9
- specially cut chicken wings cooked in chef?s special home made sauce
Mains
- veg. Korma, palak paneer, dal, rice, naan and condiments.
Dal tadka $ 13.50
- yellow lentils cooked and tempered with a dash of oil, fried spices and herbs.

Gravy $2.00
-with chicken $10.00
Scotch Fillet $27.00
- 250g scotch fillet cooked to your liking served with your choice of either a garlic, pepper or mushroom sauce and your choice of either salad or fries or gourmet potatoes and fresh market vegetables
Steak And Guinness Pie $17.00
- Tender pieces of beef cooked with Guinness in a rich gravy served with a puff pastry lid, mushy peas and fries or gourmet potatoes and vegetables
Tiramisu $9.50
- This classic Italian layered sponge soaked in liqueur and coffee, layered with mascarpone cream
Lamb Souvlaki $14.00
- Tender skewers of lamb grilled with oregano and lemon juice served with fresh Mediterranean salad and a tzatziki yoghurt sauce
Greek Salad (v) $16.50
- Feta, tomato, cucumber, olives and fresh oregano with a lemon oil dressing
Fish and Chips $17.50
- Radler buttered fish of the day served with salad, golden fries, mushy peas and tartare sauce

Donut $1.00
Chicken $9.50
Hamburger $2.50
BBQ pork $11.00
BBQ Pork $3.50
Combination $11.00
Combination $10.50
B.B.Q Pork $2.80

Sun dried tomato feta mac & cheese
Chicken & Mushroom Pie
Beef & mozzarella lasagne
Pulled Pork Ragu with pappardelle
Beef & black bean enchilada
Paleo chicken korma
Lamb Musaka
Soup $9.00
- roast cauliflower GF

$1.00 Chips
Mussels $13.00
Chicken $10.00
Prawn & Veges $12.50
Sweet Sour Pork
2 X Fish
Chicken Sweet Corn $6.50
Meat $4.00

29. Wonlon with hot & splcy sauce $ 9
13. Pickled sour cabbage and ﬁsh head noodle soup $ 11
3. Spicy shredded chicken noodle soup $ 7
2. Hot & spicy beef noodle soup $ 8
25. Rice noodle with veges $ 7
32. Stir—fried chicken noodle $ 11
10. Wonton noodle soup $ 8
44. Spicy diced chicken with peanut on rice $ 10.8

Bibim bap $15
- Fresh vegetables with red pepper sauce
BBQ Chicken $15
- Stirred chicken with home made spicy sauce (mild / spicy)
Yuk-ke jang $15
- Spicy beef stew with vegetables
Pa-jun $25
- Korean seafood pancake with vegetables
Cho-ah tang $15
- Grinded eel soup
Jokbal $35
- Pigs foot cooked with soy sauce
Gam-ja tang $15
- Spicy pork bone soup with potatoes
Al-tang $15
- Fish roe soup

-Citrus Chicken
- jalapeno / slaw / pineapple salsa
Toasted Bagel $17.00
- fried egg / bacon / rocket / parmesan / hollandaise
AVAILABLE TILL 3PM
●Soft Shell Tacos (2 of the same flavour tacos as listed below) $16.50
Creamy Mushrooms On Toast $15.50
- ciabatta / italian parsley / bacon
150g Rump Steak $14.50
- fried egg / shoestring fries / aioli
Eggs Benedict $13.50
- poached eggs / bacon / hollandaise / ciabatta / spinach
Toasted Bagel $20.00
- cream cheese / smoked salmon / capers / pickled red onions

CHICKEN UDON $9.90
BACON & EGG $4.20
CHICKEN $11.90
Kransky Sausage $3.00
HAM $4.50
Tempura Fish $3.50
Chicken Kebab $2.80
Fried Dumpling $0.50

Pork Katsu $14.00
Chicken donburi $14.00
Beef $14.00
Vege $14.00
Chicken Katsu $14.00
with salad
Salmon Donburi $15.00

Shredded chicken cold noodle $12.00
- Eastern style pork belly, cabbage and noodle in soup
Pork belly noodle $12.80
- Eastern style pork belly, cabbage and noodle in soup
Ding rice (VG) $12.80
- Served with diced eggplant, green papper, potato, onion
-Seafood $13.80
Special fried noodle (VG, GF)
- Fried noodle served with onion, lettece, carrot, bean sprout
-Add pork mince $2.00
-Beef $12.80
Vege salad $6.80