Source Cafe in Auckland Menu

SOURCE CAFE MENU SOURCE CAFE MENU
  • ● Eggs Any Style (GFP) $12.00
    • Poached, scrambled or fried served with source house made relish, choice of toast ciabatta, multigrain, gluten free
  • -Add Free range bacon / Sausage $7.50
  • -Add Salmon $8.00
  • -Add Tomato / Avocado / Source Beans / Potato Rosti / Portobello Mushroom $5.00
  • Sour granola (V) (GF) $16.50
    • Granola roasted with ginger, turmeric served with coconut yoghurt and topped with berry compote
  • ● Best ugly bagels (GFP) $18.00
  • -Salmon: capers, cream cheese, rocket, basil pesto lesson
  • - B.L.A.T; lettuce, bacon, avocado, tomato, cream cheese
  • - Breakfast: house made beans with chorizo, poached eggs, tomato
  • French toast roll ups (V) $16.50
    • French toast cinnamon rolls served with ragian coconut yoghurt, maple syrup and berry compote
  • Porridge $16.50
    • Coconut milk oat porridge served with poached rhubarb toasted coconut & pistachio. Choice of runny cream/milk
  • Mexi breakie $17.50
    • Grilled cornbread stacked with smashed avocado, salsa of sweetcorn, black beans, tomato, red onion, coriander and sour cream
  • Source style eggs benedict (PGF) (V) $18.00
    • English muffin, potato courgette rosti, hollandaise sauce. Choice of free range bacon, salmon or portobello mushroom and spinach
  • Sour big breakfast (GFP) $22.50
    • Eggs any style, potato & courgette rosti, free range bacon, sausage, tomato, portobello mushroom
  • Source savoury mince (GFP) $18.00
    • Source house made savoury tomato mince served with a poached egg. Choice of toast ciabatta, multigrain, gluten free
  • ● Sides
  • -Free range bacon / Salmon / Sausages $8.00
  • -Halloumi / Onion rings / Source beans / Tomato $5.00
  • -Avocado / Mushroom / Spinach / GF Bread $5.00
  • -Hollandaise $4.00
  • -Ciabatta / 5 grain $3.00
  • -Poached eggs (2) $6.00
  • ● Source Burgers (GF) (V) $13.50
    • All burgers have lettuce, tomato and a side of house made relish
  • -Chicken: Chicken panko crumbed, avocado, brie, mayo
  • -Beef: House made beef patty egg, beetroot, aioli
  • -Fish: Market panko crumbed fish fillet caper, gherkin, dill mayo
  • -Add cole slaw / Add fries $3.00 / $6.00
  • Salt & Pepper Squid (GFP) $16.00
    • Served on rocket salad with leson and caper, gherkin dill mayo
  • ● Green vegetable fritters (GF) (V) $16.50
    • Courgette, pea, chick pea, spinach, coriander sesame seeds served with tzatziki with grilled tomato
  • -Add poach egg $3.00
  • -Add smashed avocado $5.00
  • -Add bacon or salmon $8.00
  • ● Avocado, Portobello mushroom, Halloumi stack (GF)
    • Layered with avocado, mushroom, halloumi on a rocket salad served with house made relish
  • -Add poach egg / Add salmon or free range bacon $3.00 / $8.00
  • Fish N Chips $24.00
    • Beer battered market fish served with fries caper, gherkin, dill mayo
  • Thai Green Chicken Curry (GFP) $18.50
    • House made thai chicken curry finished with onion shallots served on basmati rice
  • Nachos (GFP) $18.50
    • Beef mince with house made tomato & chilli bean served with sour cream and source relish
  • ● Source Salads (GFP) $19.50
  • -Beef : Thai beef with salad greens, cucumber, red onion, crispy noodle thai dressing
  • -Chicken: Udon noodle with mango, avocado, fresh coriander chilli thai dressing
  • -Caesar; Salad with baby, cos lettuce, free range bacon, parmesan, croutons and a poach egg
  • -Add chicken $6.00
  • Ploughman's Lunch for 2 people $35.00
    • Ciabatta bread and butter, pickles, tasty aged cheddar, hard boiled scotch egg, red onion, salami or prosciutto, red & yellow tomatoes, house made source relish, ciabatta bread
  • Children Burgers $10.50
    • House made beef patty on chickpea patty served with fries. All burgers served with mayo, lettuce, tomato and cheese
  • Ice Cream $4.50
    • Ice cream natural yoghurt / Organic yoghurt fruit ice cream
  • Bacon & Egg Buttie / Coconut Yoghurt Berry Pots / Ham & Cheese Toastie $7.50
  • Meatballs & Ribbon Pasta $10.50
  • Scrambled Eggs & Avocado Smash $8.50
  • V=Vegan / GF=Gluten Free / GFP= Gluten Free Possible

Nearby Sample Menus

  • Deep Fried Chocolate $2.50
  • Squid Ring $0.60
  • Plain $8.50
  • Chicken Nibbles (5 Pieces) $4
  • Special $6
  • Oyster $1.50
  • 7. 2 Fish, 4 Potato Fritters, Chips $7
  • 9. 15 Fish Nuggets, Chips $12
  • Apricot Chicken
    • onion / chicken / capsicum / tomatoes / apricot sauce
  • Garlic Chilli Prawns
    • prawns / onion / garlic / tomatoes / sweet chilli swirl
  • Lamb
    • onion / mushroom / capsicum / lamb / mayonnaise swirl / mint swirl
  • Cheese Deluxe
    • pizza sauce / three different types of cheese
  • Italian
    • onion / garlic / cabanosi / salami / mushroom / capsicum / tomatoes / olives
  • Potato Bites $3.90
  • Spicy Paneer
    • onion / cottage cheese / tomatoes / butter sauce
  • BBQ Chicken
    • onion / chicken / capsicum / olives / bbq swirl
  • Miso Soup/ Appetizer plate / Salad / Prawn (with yumyumsauce 2pc) Fried Vegetables / Fish & Chicken / Steamed Rice / Dessert $38.00
  • Mixed Tempura $15.00
  • French Fries $6.00
  • Prawn Tempura $16.50
  • California Roll $9.50
  • Mixed Tempura 2 pcs Prawns & Vegetables $15.00
  • Squid $11.50
  • Daikoku Emperor with entrée set $85.00
    • Salmon sashimi (raw Serve), Crayfish, Scallops and Eye fillet Steak
  • Omelette Exhibit ‘A’G FA 18.0
    • Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
  • Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
    • This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
  • Grandma’s Pork Bánh mì 13.5
    • Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
  • Eggs Benny GF 19.5
    • Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
  • Secret Vegetable Business (SVB)G FA , VG 12.5
    • There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
  • Sea, Sea, Land, Mouth 21.5
    • Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
  • It’s ‘Ham’mer time G FA 13.0
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
  • Sauce-katsu $12.5
    • Fried bread-crumbed cutlets in Renkon’s brown sauce (chicken ・pork ・salmon)
  • Spicy Karaage chicken $5.5
  • Salmon katsu $5.5
  • Teriyaki $12.5
    • Renkon’s most popular dish (chicken ・salmon ・tofu)
  • Chilli $12.5
    • Jalapeno and red chilli sauce (chicken ・beef ・tofu)
  • Egg-katsu $12.5
    • Egg and soy sauce (chicken ・pork・prawn)
  • Vege springrolls $5.5
  • Miso soup $3
  • Mushroom $2.50
  • Carton of sweet & sour sauce $2.00
  • Egg / Cheese / Hawaiian $3.50
  • Special $10.90
    • With prawn, chicken, steak, roast pork, cashew nuts
  • Paua Fritter / Mussel Fritter $2.50
  • Spicy chicken / Lemon chicken $10.90
  • Mussel $0.80
  • 6 wontons $3.50
  • Dory $ 4.00
  • Fish Burger $ 5.00
  • Bacon Egg Burger $ 5.00
  • Egg Burger $ 3.00
  • Spring Roll $ 1.80
  • Steak Mushroom Toasted $ 6.50
  • Ham Cheese Tomatoes Toasted $ 5.50
  • Ham Burger $ 2.00
  • Waiheke herb rubbed chicken $34
    • Almond Skordalia, Thai carrot salad
  • Braised leeks & sunflower polenta $26
    • Sofrito, black olives, cumin parsnip puree & asparagus
  • Pumpkin and almond cheese tempura $16
    • Date puree, kale, apple salad
  • Cauliflower panang $26
    • Tempeh filo, Moawhango Valley quinoa & cranberry relish
  • French fries $8
  • Pan fried Market fish $36
    • Warm quinoa salad, mustard courgette pickle, pumpkin feta puree
  • Fresh garden salad $8
  • Selection of olives $9
    • Rosemary & garlic
  • Olde english fish & chips $18.50
    • beer battered fish w/ fried, garden salad, mushy peas & tartare sauce
  • Bangers' & mash $10.00
  • Old macdonald $16.00/$20.00
    • pepperoni, bacon, ham, chicken and BBQ sauce (M/L)
  • Terrine $16.00
    • w/ pesto bread and peach & mango chutney
  • Spaghetti & meatballs $18.50
    • home-made meatballs tossed through al dente spaghetti, tomato & mixed herb sauce
  • Manuka honey roasted pears tossed through a fresh green salad w/ walnuts & a light blue cheese dressing $14.00
  • Farmhouse $16.00/$20.00
    • chicken, bacon, caramelised onion, cream cheese, mushroom and spinach (M/L)
  • Sicillian margherita $16.00/$20.00
    • fresh basil, cherry tomatoes and buffalo mozzrella (M/L)
  • Prawn Twisters $1.50
  • Spring Roll $2.50
  • Chicken nugget 4 for $3.00
  • Snapper & Chips $11.90
  • Beach Pack $24.00
    • 2 tarakihis, 1 chips, 2 potato fritters, 1 hot dog, 1 donut
  • Cheese Burger (Meat Pattie, Salad, Cheese) $6.00
  • Hawaiian Burger (Meat Pattie, Salad, Pineapple) $6.00
  • Vegie Roll $2.50
  • Sweet and Sour (Pad Prew Wan) $11.00
    • Chicken, Pork. Stir fried in delicate thai sweet & sour sauce with seasonal vegetables
  • Tom Yum Soup $11.00 / $16.00
    • Chicken / Prawns. The most popular thai soup with added mushrooms and vegetables
  • Ginger Stir Fried (Pad Khing) $11.00
    • Chicken, Pork, Beef. Sauteed with ginger, mushroom and seasonal vegetables
  • -Chicken, Pork, Beef $11.00
  • Thai Laksa $11.00 /$16.00
    • Chicken, Prawns. Rice Noodle Soup with vegetables
  • Stir Fried Rice Noodle (Pad Thai) $11.00
    • Chicken, Pork, Beef. Rice Noodles with egg, bean sprouts, carrot and cabbage
  • Yellow Curry (Gang Gari Gai) $11.00
    • Chicken in yellow curry and vegetables
  • Jungle Curry (Gang Pah) $11.00
    • Chicken, Pork, Beef. Cooked in red curry without coconut milk.
  • Plain $8.90
  • Tempura $11.90
  • Miso Ramen $10.00
    • with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
  • Teriyaki Chicken $10.90
  • (Japanese style noodle soup with topping of choice)
  • Seafood $11.90
  • TOASTED SANDWICH $3.90
    • (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
  • Chicken Katsu $10.90
  • Kimchi bibimbab $14
    • Fried Kimchi Mixed Rice
  • Jeyook Bokeum $14
    • Pork BBQ with spicy sauce with rice
  • -Add cheese $15
  • Dolsot Bibimbab $14
    • Rice with mix veges hot pot
  • Kongnamui gukbap $14
    • Bean sprout soup with rice
  • Chik Mul NengMyeon $13
    • Cold water arrowroot noodles
  • Fried Chicken $30
  • Twigim Mandu $10
    • Fried dumpling
  • Pan Sip $6.00
    • Tao's special recipe spicy pork mince and pepper wrapped in puff pastry
  • Pad Prik $12.00
    • Stir fried with vegetables and spicy chilies (Mild / Medium ( Hot)
  • Larb Kai $13.50
    • Chicken minced cooked with roast ground chilli, lemon juice, spring onion and coriander
  • Thai Butter Chicken $13.50
    • Tao's Delicious curry chicken dish with potatoes and carrots
  • Fried Rice $12.00
    • Stir fried rice with meat, egg and vegetables
  • Pad Param J $11.00
    • Stir fried tofu with vegetables topped with peanut sauce
  • Tom Kha (Chicken or Prawns) $8.00
    • Light spicy soup cooked with mushrooms and coconut milk
  • Goong Pad Phong Kary $15.00
    • Stir fried prawns with curry and vegetabñes
  • Baby Beetroot Salad served in phyllo basket, mizuna, grilled artichoke, quinoa & orange segments $18
  • Caesar Salad bacon, anchovies, parmesan cheese, croutons & crumbed egg 18 add chicken or prawns for an extra $6
  • Soup of the Day served with freshly baked breads $12
  • Seafood Chowder shrimps, mussels, scallops, fi sh & croutons $18
  • Baby Beetroot Salad served in phyllo basket, mizuna, grilled artichoke, quinoa & orange segments $12
  • Potato Wedges seasoned and served with sour cream $12
  • Grilled Focaccia served with hummus $10
  • Eye Fillet potato of the day, creamy spinach, onion rings & brandy pepper sauce $38
Source Cafe

Source Cafe

location

Address

149 Cascades Road, Pakuranga Heights, Auckland 0754

phone

Phone

0272444533

email

Email

None

clock

Opened hours

7 AM to 4 PM
price range

Price

$20 - $30

type

Type

Cafe

service level

Service

Counter Service

cuisine

Cuisine

Cafe Food , European , Health Food , Kiwi

features

Features

Cash

Location
149 Cascades Road, Pakuranga Heights, Auckland 0754