Southcity Bakery in Auckland Menu

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Mice savory $1.20
Sausage roll $1.50
Double happy $3.00
Mince pie $2.50
Mince and cheese $3.20
Steak pie $3.50
Steak & cheese pie $3.50
Steak & mushroom pie $3.50
steak & curry pie $3.50
Steak & pepper pie $3.50
Steak & kidney pie $3.50
Chicken cranberry & camembert cheese pie $3.50
Lamb & cheese pie $4.00
Pork kumara creamy mushroom pie $4.00
Gourmet chicken pie $3.50
Potato top pie $3.50
Pork pastry $3.50
Bacon & egg pie $3.50
Bacon & egg slice $3.80
Bacon & egg quiche $3.50
Chicken & vege pie $3.50
Butter chicken pie $3.50
Smoked fish pie $3.50
Salay chicken pie $3.50
Thai coconut chicken pie $3.50

Thai coconut chicken $3.50
Satay chicken pie $3.50
Bacon & egg pie $3.50
Butter chicken pie $3.50

Snack box $7.00
- 1*thigh, 1*drumstick, 1*reg chips
Lunch box $12.00
- 2*thigh, 2*drumstick, 1*rec chips
Combo $13.00
- 2*thigh, 2*drumstick,1*rec chips, 1*can coke
Family box $22.00
- 4*thigh, 4*drumstick, 1*large chips
Snack combo $7.00
- 1* thigh,chips & can of coke

Nearby Sample Menus

Wonton Ramen $14
- Original soy base. Homemade wontons, chāshū pork, egg, bok choy, spring onion, bamboo shoots.
Tsukemono [V] $6.50
- Pickled seasonal vegetables, yuzu peel, sesame
Kakuni Pork Belly Ramen $16
- Original soy base. 3-way cooked 'Kakuni' pork belly, bean sprouts, egg, bok choy.
Tom Yum Ramen [V*][GF*] $16
- Sour and spicy tomato base. Tofu, prawn and vegetable stir-fry, fresh coriander, shredded leek.
Spicy Black Tan-Tan Ramen [V*] $16.50
- Sour and spicy black sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek. Freshly ground sesame.
Nagoya Chicken Don $16
- Karaage fried chicken tossed in garlic and chili infused sweet soy sauce, served on rice
Miso Ramen [V] $13
- Vegetarian miso base. Vegetable and tofu stir-fry, shredded leek.
Tori Shio Ramen [GF*] $16
- Sea salt and shrimp extract base. Chicken chāshū, egg,bean sprouts, yuzu, tsukemono, spring onion, nori seaweed.

#7 2 Chicken and Chips $5.00
#14 Fish Burger Combo $10.00
#11 Double Cheese Burger Combo $12.50
2. Fish $3.00
6. Hawaii Burger $7.00 Combo $11.00
1. Fried Fish Chilli Cheese $7.00 Combo $11.00
2. Chicken Burger + Egg + Cheese $8.90 Combo $12.90
16. Tofu Pancake $6.50

Extra beef & pork $18.00
Boiled Fish Egg (Orange Roughy Roe) $30.00
Fried Chicken w/ Soy SauceTebasaki $12.00/$16.00/$31.00
- 5 Pcs / Half / One
Fried YB Flounder - small / large $15.00/$22.00
Pork Loin Cutlet $13.00
Pork Bone Soup $14.00/$30.00/$43.00
- S / M / L
Sushi Roll N/A
Fresh Raw Fish with Rice $16.00

BACH54 BEEF BURGER $18.50
- pure Angus beef cheese, egg lettuce tomato grilled onions beetroot shoestring fries
Boiled Egg and Soldiers
Sausage and Chips
EGGS YOUR WAY $8.00
- 2 eggs on 5-grain toast(with bacon $12.00/with Akaroa smoked salmon $14.50)
OMELETTES $17.50
- with bacon, mushroom, tomato & cheese
FISH & CHIPS $20.00
- battered in our own batter, mushy peas chunky chips & tartare
BACH 54 BREAKFAST $19.54
- 2 Eggs, Bacon, Pork Sausage, Grilled Tomato, Sautéed Mushrooms and Potato croquette and 5 Grain Toast.
Limoncello Curd, White Chocolate Mousse, Lemon Shards

Cold jellyfish strips $16.00
Stir fried pig stomach with chilli / Stir fried pig stomach with pickled cabbages $19.00
Lamb chops with black pepper sauce on sizzling plate $30.00
Plain noodles soup $5.00
Hand shredded chicken with pepper and chilli $18.00
Red bean paste cake $6.00
Chinese cabbages, pork strips & tofu soup in casserole $18.00
Steam plain buns (6 pieces) $5.50

7:30am until 11am
Risotto $20.00
- Mushroom risotto, garden peas, red cabbage, slow cooked egg,Hazelnut, parmesan.
The Cure $20.00
- Whiskey and honey cured ora king salmon, brown soda bread, black pepper crème fraiche, pickles, boiled egg
Nice Cream $9.00
- Three scoops of dairy free nice cream with cacao nut crunch
Fish Dish market price
- Your server will let you know what’s cooking today
●Breaky sides $7.00
- Dry cure bacon / whiskey cured ora king salmon
●Eggs Straight Up $12.50
- Poached, scrambled or fried with kumara sourdough toast and sea salt butter
11:30am to 2pm

Art Burger $19.50
- Cajun chicken with a sweet chilli salsa, tzatziki, mesculin & tomato. Served with homemade potato wedges & our special tomato emulsion.
Portobello $17.50
- Whole portobello mushrooms on 5 grain with creamy herb & pesto sauce.
B.L.A.T. $17.50
- An old favourite. Bacon, lettuce, avocado, aioli, red onion, cucumber and homemade relish.
Bircher $11.50
- Natural muesli soaked in apple juice finished with prunes, nuts, seasonal fruit and vanilla bean yoghurt.
Grilled Chicken Salad $17.50
- Herbed chicken tossed with tomato, cucumber, mesculin and crispy noodles. Finished with a lemon honey Dijon dressing.
Pulled Pork Burger $19.50
- Pulled pork, red onion, gherkin, mesculin, aioli & BBQ sauce. Served with homemade potato wedges & our special tomato emulsion.
Power Pack $18.00
- Crispy skinned salmon fillet with sautéed baby spinach, roasted tomatoes & hollandaise on toasted grain bread.
Goodness Porridge $13.00
- Ancient grains with pumpkin seeds, sesame seeds infused with coconut oil and topped with cranberries, roasted almond, coconut and blueberries. Served with honey and yoghurt.

Beef Steak n/a
- 180g sirloin with Taiko's original soy-based Japanese sauce
Yukimidaifuku n/a
- Japanese "mochi" ice cream, with berries and drizzled with syrup
Small Sashimi Platter n/a
- (approx 9 slices)
Salmon Rolls n/a
- Fresh king salmon with avocado. (5pc)
Daigaku-imo n/a
- Manuka Honey laced sweet potato
Calamari n/a
- Ika rings with tartare sauce
Tobiko Caviar Rolls n/a
- Uramaki sashimi rolls garnished with golden flying fish roe. (8pc)
Ebi-Fry n/a
- Hand crumbed large black tiger prawns. (4pc)

Arancini Balls (V) $13.90
- Crumbed and fried arancini risotto balls stuffed with sundried tomato and mozzarella cheese and herbs, served with cherry tomato and garlic mayo
Steak Bruschetta Verde $23.90
- Grilled fillet beef rump upon Italian Bruschetta with arugula, bacon, salsa verde and caramelized onion served with fries
Bread & Dips $14.90
- Fresh baked loaf served with dips and Pellegrino olive oil
Dinner: Tuesday, Wednesday, and Thursday
Barracuda famous Seafood Chowder $14.90
- Pride of fresh pacific seafood bounty served with grilled garlic bread
Fresh Clevedon Coast Oysters $24.90 1/2 Doz / $45.90 Doz
- Served natural with banyals rice wine (GF) or beer buttered with tartar sauce lemon
Scallops and smoked salmon parcel $19.90
- With sweet chilli garlic tiger prawns, petit salad and citrus hollandaise sauce
Omelette (GF) $15.00
- Bacon, tomato, spinach, mushroom and cheese served with mixed salad

Gateau Chocolate $4.50
Eggs Benedict
Kid's Pancake $8.90
with bacon $14.90
Kid's Eggs on Toast $7.90
Big Breakfast $16.90
- egg (poached, scramble, fried) sausage, bacon, vege, toast
Homemade Panini $8.90
- Fresh vege & tasty Japanese mayo and Teriyaki chicken, Vegetable, Moroccan chicken, Bacon & Fried egg
Baked Cheese $4.50

Lamb $8.50
Chicken $7.50
Eggs Benedict on a toasted bagel $12.50
- w/ a citrus hollandaise & either avocado pear, smoked salmon or grilled chicken escalope
Chicken $8.50
Kofta salad $8.50
Green salad, hummus & pita bread only $6.00
Just fries $4.00
Catch of the day $15.00

Calamari schnitzel - EVO / parsley / lemon $20.50
Mint & white balsamic - Lamb Rack $2.50
Black Angus sirloin - Cooked on the bone and from Wakanui fed lot near Ashburton, situated on the coast where a little paddling is possible at high tide $38.50 (90 day grain fed - 350g)
Mac & cheese fritters N/A
JSH creamed spinach N/A
Potato trio crab / truffle / mozzarella N/A
Clevedon buffalo burger - onion / smoked chipotle slaw / smoked Provolone cheese / tomato $27.50
Tomato pesto jus - Rump $2.50

Sourdough crumbed fish of the day hashcakes, poached eggs,  spinach, tomato and smoked chilli salsa $18.0
The works: poached eggs, lamb sausages, bacon, potato rosti, house made beans, fresh tomato, toasted Turkish pide and tomato chutney $21.0
Eggs benedict on a toasted English muffin w/ spinach $16.0
Eggs benedict on a toasted English muffin w/ hot smoked salmon $18.0
Buttermilk pancakes with sweet fruit compote, whipped cinnamon butter and maple syrup $15.0
Please also ask our staff for today’s brunch specials N/A
Panko crumbed fish and chips, shoestring fries, tartare sauce and a garden salad $19.5
Breads and dips $10.0

Steak & Mushroom $2.60
Bacon & Egg $2.60
Steak $2.30
Steak & Cheese $2.60
Mince & Cheese $2.60
Pork Turn Over $2.00
Sausage Roll $1.20
Chicken & Vege $2.60

Traditional Vietnamese Beef Noodle $14.50
Eggplant & Tofu $18.00
- Asian pickle, herbs, coconut sauce(GF/DF/V)
Coconut & Kaffir Lime Chicken $15.00
- White fungus, noodles, ginger, Vietnamese mint
Rambutan & Duck $16.00
- Basil, peanut, plum dressing
Pandan Rice $3.00
Shaking Beef $28.00
- Garlic sprout, red onion, ginger & watercress(GF/DF)
Seasonal Greens $8.00
Fresh King Fish Cocktail $12.50
- Ginger, bamboo, chili, betel leaf, namjim(GF/DF)