Southmall Sushi in Auckland Menu

NODDLE SOUP NODDLE SOUP
  • Ramen $7.90
  • Udon $7.90
  • Beef Udon $9.90
  • Teriyaki Chicken Udon $9.90
  • Tempura Udon $10.90
  • (Tempura will be served with prawn, vegetable, dumpling tempuras)
TERIYAKI TERIYAKI
  • Chicken Teriyaki $9.90
  • Beef Teriyaki $9.90
  • Served with Rice on Mixed Vegetable
DONBURI DONBURI
  • Chicken Donburi $10.90
  • Beef Donburi $10.90
  • Served with Vegetable, egg in Sweet-Soy sauce on rice
PARTY PACK PARTY PACK
  • 32 pieces $40.00
  • 41 pieces $50.00
  • 50 pieces $60.00
OTHER OTHER
  • Dumpling (10) $6.50

Nearby Sample Menus

  • N03 Curry Laksa (Seafood) $17.50
  • C02 Roti Canai with Curry Chicken $14.90
  • B09 Hainan Steamed Bread with Butter & Sugar $5.80
  • R15 Jasmine Rice (2 Dishes) with Curry Chicken & Sambal Prawns $16.50
  • R16 Nasi Lemak with Beef Rendang $16.90
  • N08 Pappa Prawn Mee $18.20
  • R14 Biryani Rice (2 Dishes) with Curry Chicken & Sambal Prawns $17.20
  • S02 Pappa Deep Fried Chicken Skin $8.90
  • Customer choice of meat stir fried with garlic, black pepper, oyster sauce and bok choy served on a sizzling plate
  • Snapper $26.50
  • Chicken or Beef $16.50
  • Char Kuey Teow $16.50
    • Stir fried fresh rice noodles, with sliced NZ and spicy seasoning sauce
  • Stir fried with rich peanut sauce and vegetable
  • Duck $20.50
  • Chicken or Beef $16.50
  • Slow cooked meat with sliced potato, coconut and mild massaman curry
  • BBQ Pork $10.00
  • BBQ Pork $15.00/$30.00
  • Roast Spare-Rib $9.50
  • Roast Duck $10.50
  • Roast Spare-Rib $9.50
  • Three Combination Roast Meats $11.00
  • Hokkien Char yee Mein $14.00
  • Curry Chicken $11.00
  • Chips x $2
  • Fish $5.00
  • Kumara Chips $5.00
  • Sausage x 1
  • Sausage (Battered) $1.50
  • Vegetarian $4.00
  • Chips $3
  • Squid Ring $0.90
  • -Avocado / Feta $3.30
  • V=Vegetarian
  • Seafood Chowder $16.50
    • Potatoes, corn + ciabatta
  • Banana Split $8.50
    • Chocolate sauce + vanilla ice cream
  • Mini Pollo $12.00
    • Chicken, mushroom + BBQ sauce
  • Roast Pumpkin, Chickpea + Roast Beetroot $18.90
    • Feta, green leaves + red wine, vinaigrette (V)
  • -Chicken, bacon, mushrooms, onion + creamy sauce (Classic) 1 person $21.9 / 2-3 Ppl $53.9
  • Chargrilled Angus Scotch Fillet $34.90
    • Herb crusted baby potatoes, pea cress with a choice of creamy field mushroom sauce or mixed peppercorn sauce or red wine jus
  • Stuffed Vegetable $16.00
    • Cabbage roll or stuffed pepper, rice, onion, dill, homemade tomato sauce, tzatziki
  • Hummus for Syria $19.00
    • Hummus, pulled lamb, tomato mint salsa, toasted almonds, crisp flatbread
  • Choripapas $13.00
    • Chips and chorizo sausage topped with aioli & smoked paprika
  • ●Smoky Eggplant Dip
  • Rocket & Parmesan Salad $10.00
    • With balsamic vinaigrette
  • The People's Pizza $19.00
    • Potato, mushroom, caramelised onion, smoked paprika, horseradish cream
  • Calamares $16.00
    • Lightly spiced squid rings, fava bean puree, lemon wedge
  • Market Fish Paella $29.00
    • Pan roasted white fish, served on saffron paella rice with green beans, lemon and aioli
  • Approx 400 grams of lamb shanks marinated in red wine $24.90
    • Served with gravy mashed or roast potatoes and peas
  • ●Optional
  • 350 gram Flame Grilled Lamb Shoulder Chops $22.90
    • Served with salad, egg & chips
  • Seafood Platter (serves to 2 or 3 people) $26.90
    • Crumbed prawns, salt and pepper squid, battered mussels, fish of the day and garlic bread
  • -Salad / Egg $1.50
  • -Optional
    • 2 pcs of bread and butter $1.70 / 2 pcs of toast with butter $2.00
  • 2 pieces of fish of the day, served with chips and salad $15.90
  • Creamy Chicken Fettuccine (150 grams of pasta) / Creamy Bacon Fettuccine (150 grams of pasta) $9.90
  • Southern Fried Chicken - Drumstick $2.50
  • Pumpkin $0.90
  • Peas & Carrots - Small/Large $3.00/$4.50
  • Roast Lamb 100gm $5.00
  • Chicken Drumstick & Chips $4.50
  • Deep Fried Hoki Fish (Small/Medium/Large) $11.00/$14.00/$18.00
    • served with pumpkin, kumara, golden potatoes, peas, carrots, hot gravy and tartare sauce
  • Chicken Nugget $0.80
  • Chicken $6.30/$7.30
    • Sandwich/Roll
  • Vietnamese market fish $17.50
    • Marinated fish with ground turnemic, fresh dill, curry powder, served on rice noodles, carrot, cucumber and fresh herb
  • Porridge $10.50
    • Cook with organic milk, coconut cream, raspberry sauce and maple syrup
  • Side mushroom or spinach $5.50
  • Side egg $4.00
  • Sweet corn fritter $17.50
    • Farm fresh poached eggs, bacon, green leave rocket, roasted tomato and homemade capsicum chutney
  • Beef hash cake $20.00
    • Shredded beef with mashed mix potato, mustard, gherkins, served with tabasco yoghurt. Delicious with dressed parmesan cheese rocket and poached egg
  • Cherry energizer (GF) $19.50
    • Toasted gluten free bread, feta cheese, beetroot, smashed avocado chia seed. Green leaves, olive, smoked salmon and two poached eggs
  • French toast $17.50
    • Brioche bread with caramelized cinnamon banana, grilled bacon, maple syrup, home made berry sauce and fresh seasonal fruit, whipped cream
  • Build a Platter $30
    • choose any 4 of the items above & add breads, dips & spreads >>
  • Spring Rolls (V) $6.5
    • bite sized spring rolls, sweet chilli dipping sauce /
  • Spinach & Ricotta Cannelloni
    • in a rich tomato & basil sauce, served with salad >>
  • BBQ Pork $20
    • ender BBQ pulled pork, avocado, kumara, crispy noodles, mesclun, tomato, cucumber & red onion
  • Garlic Bread with Cheesex $5
  • Garlic & herb bread $4
  • Salmon Fillet $31
    • oven roasted NZ salmon fillet with buttered boiled potatoes, roasted vine tomatoes, watercress, horseradish & caper aioli
  • Add smoked chicken or salmon $4
  • 14. Mango Chicken curry $12
    • served with soup
  • 2. Deep fried Chicken $13
    • Served with rice, soup, plum, soy or chili sauce
  • 4. Larb Gai (Spicy) $12
    • Served with rice & soup
  • 10. Som tum special $12
    • served with rice and noodles
  • 3. Goi Guong $11
    • Fresh spring rolls served with salad & dipping sauce
  • 15. Hot plate seafood fried noodles $13
    • served with soup
  • 19.Pineapples & Cashew Nuts Fried Rice $12
    • With any chicken, beef or pork served with soup >>
  • 7. Pan fried garlic pork $12
    • Served with soup
  • - feta, tomato & spinach $22.00
  • R&c's banana and coconut bread toasted and served with homemade almond butter (gf/ df/ sf) $12.00
  • Toasted ham, cheese and tomato on soft white bread sandwiches $5.00
  • Wilted spinach $6.00
  • Salmon fish cakes served with wilted spinach , asparagus and creamy lemon butter sauce (gf available) $24.00
  • Smoked fish kedgeree (gf) $22.00
    • Served with house smoked blue warehou, lime pickle and boiled egg
  • -grilled tomatoes $7.00
  • (V)= vegetarian
  • Chicken wings $7.90
    • 6 deep-fried marinated chicken wings served with sweet and sour sauce.
  • Sweet and sour fish $15.90
    • Deep fried fish fillet stir-fried with seasonal vegetables in sweet and sour sauce served with steamed rice.
  • Choice of only beef, chicken, seafood, or veggie
  • Sambal squid $13.90
    • Fresh prawns stir-fried with onion, seasoned vegetables in malaysian sambal sauce and chili paste served with steamed rice.
  • Veggie noodle soup $9.90
    • Egg noodle / rice noodle cooked with mixed vegetable, bean sprout in plain soup.
  • Tom yam noodle soup $11.00
    • Rice noodle cooked with prawns / seafood / Chicken pieces in malaysian tom yam soup
  • Sweet and sour pork/chicken $11.00
    • Marinated deep fried pork/chicken with pieces stir-fried with seasoned vegetables and homemade sweet and sour sauce served with steamed rice.
  • Fish burger $7.90
    • Burger filled with marinated fish, vegetables, salad and mayonnaise sauce.
  • Shredded Duck with Bean Sprout $18.00
  • Prawn in Spicy Salt $30.00
  • Tofu with Combination Meat and Seafood $23.00
  • Beef Black Bean on Rice $14.00
  • Venison with XO Sauce $28.00
  • Lemon Honey Chicken $24.00
  • Deep Fried Pork Spare Ribs with Plum Sauce $23.00
  • Beef with Ginger & Spring Onion $23.00
  • Spring roll $2.00
  • Sausage $1.20
  • Bacon & egg pie $3.40
  • Savouries
  • Stuffed sausage $1.50
  • Bacon e egg slice $3.40
  • Steak pie $3.20
  • Mince pie $2.10
Southmall Sushi

Southmall Sushi

location

Address

10/185 Great South Road, Manurewa, Auckland, Auckland, 2102, New Zealand

phone

Phone

092670024

email

Email

None

clock

Opened hours

9 AM to 5:30 PM (Mon-Fri), 9 AM to 5 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating

Location
10/185 Great South Road, Manurewa, Auckland, Auckland, 2102, New Zealand
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