Address
228 Songer Street, Stoke, Nelson, Nelson, 7011, New Zealand
Sports Bar at The Turf Hotel in Nelson Menu
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BAR MENU- Soup of the day $12.00
- Seafood chowder $15.50
- Garlic loaf $10.00
- Nachos (vege option available) . $15.00
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Bacon and cheese wedges $15.00
- With sweet chilli, sour cream, salsa .
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Wedges $15.00
- Served with bacon cheese, sour cream, & sweet chilli sauce .
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T-bone steak $20.00
- Salad and fries, and your choice of sauce, peppered mustard, bacon and mushroom or garlic butter .
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The bach venison burger $24.00
- With smoked bacon, lettuce, tomato, gherkin, marmalade, swiss cheese, sour dough bun, peppered tobacco onions served with fries .
- Fried sports platter . $30.00
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Ginger beer smoked manuka pulled pork burger $18.00
- With asian slaw, greek yoghurt, sour dough bun, swiss cheese served with fries .
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Toasted sandwich with fries $10.00
- Choose 2 fillings from: ham, bacon, egg, mushroom, cheese, tomato, pineapple or onion .
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●Beer battered fish $24.00
- With fries, salad, tartare sauce .
- -Small $17.00
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2 old english pork sausages $15.00
- With mash, gravy, onion marmalade .
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Butter southern flavoured chicken, bacon & pineapple burger $20.00
- Served with fries .
AVAILABLE AT ALL TIMES- Bowl of fries $6.00
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Wedges $9.50
- With sour cream & sweet chilli sauce
- Fried platter for 2 $20.00
- Fried platter for 4 $30.00
EXTRAS- Eggs - each $1.00
- Bacon - each $2.00
- Battered onion rings - each $0.60
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Sauces - each $3.00
- Mushroom & bacon, peppered mustard, or garlic butter
Nearby Sample Menus
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Garlic & Rosemary Marinated Lamb Salad $22.90
- Served with green leaves, crunchy seasonal salad, beetroot chutney and aioli
- Bacon X 2
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Calamari Salad $22.90
- Crispy calamari, green leaves, crunchy seasonal salad, lemon mayonnaise and balsami glaze
- Eggs x 2
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Cheesecake of the Day
- Ask for today's flavour, served with vanilla ice cream and berry coulis
- Seasonal Salad
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Crumbed Camembert $15.90
- An 80's retro hit served with pear and fig chutney, green leaves and fresh bread
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Spiced Braised Pork Belly $27.90
- Served with garlic potatoes, seasonal salad, granny apple chutney and shiraz syrup
- Fries with citrus aioli $7.00
- Smoked tomato soup with roasted garlic, cumin and grilled ciabatta bread $15.50
- Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
- Hokey pokey semifreddo with hard shell dark chocolate melt and vanilla cone $14.00
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Affogato $14.50
- with liqueur
- Cider tempura battered gurnard with fries, tartare and slaw $25.00
- Market fish with fennel risotto, pickled vegetables and grissini MP
- Creamy seafood chowder with grilled ciabatta $17.00
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Gum Drop McFlurry® N/A
- A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
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Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
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Gum Drop McFlurry® N/A
- A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
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Chicken 'n' Mayo N/A
- Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
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Hamburger N/A
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
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Double Quarter Pounder® N/A
- Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
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Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
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Sausage McMuffin® N/A
- A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying.
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Phad Puck Satay $19.00
- Stir fried vegetables with home-made Thai peanut sauce with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
- Fried noddles with egg $7.00
- Side Salad $6.50
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Larb Pla (Fish Salad) $29.00
- Spicy crispy ground fish combined with toasted ground rice, lemongrass, kaffir lime leaf, mint, coriander, chilli powder, sliced ginger, lime juce, onions. Garnished with crispy garlic and shallots.
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Choo Chee Goong [mild – med – hot - Thai hot] $29.00
- King prawns cooked in rich red curry sauce combined with kaffir lime leaves, vegetables, coconut cream and sweet basil.
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Pork Spare Ribs Thod $9.50
- Country style pork ribs marinated in zesty Thai seasoning and deep-fried. Served with sweet chilli sauce.
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Northern Lamb Curry (Gaeng Hanglay) [med - hot - Thai hot] $25.00
- This dry creamy red curry from Northern Thailand is made with New Zealand lamb and fresh ginger.
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Phad Piew Wan $19.00
- Thai sweet and sour dish with pineapple, tomato and vegetables with your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
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Two Course Roast of the Day $18.50
- Slow roasted prime cuts served w. all trimmings, rich gravy, Yorkshire pudding & a dessert of the day to follow
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Beef Burger $18.00
- Beef pattie w. mesclun, bacon, egg, BBQ sauce, beetroot & mayo, served w. fries
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Meat Lovers $18.50
- Pepperoni, Chorizo, Bacon, BBQ Sauce, Mozzarella & Home-made tomato sauce
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Wedges $14.00
- Grilled cheese & bacon, served w. sour cream & sweet chilli sauce
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Youngsters Sunday $ 4.00
- chocolate or berry
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Swap $3.00
- Fries for veggies, wedges or salad
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Fish Burger $18.00
- Beer battered gurnard, home-made tartare sauce & carrots, served w. fries
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Garlic Prawns (GF) $18.00
- Served w. salad & fries
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76 Noodle Soup (Phờ)
- Slice eye fillet beef or chicken sitting on a bed of rice noodles,with our 6-hour-slow-cooked beef broth, served with onion,fresh herbs and sprouts. Accompanied by chilli sauce and lemon
- ~ Hot & Spicy on request ~
- ~ hot and spicy on request ~
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5 Salmon Fresh Spring Rolls $8
- Fresh rice paper spring rolls filled with rice noodles, herbs, carrot, cucumber and smoked salmon
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9 Squid Skewers (Mủc Xiên Nủỏ̕ng) - 3 skewers $10
- Grilled saté spread squid
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Seafood $18
- Prawn, Squid, Scallops
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83 Stir-Fried Chicken/Pork with Curry $14
- Sliced Chicken or Pork stir-fried with curry paste, pineapple, carrot, capsicum and onion
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12 King Prawn Cutlets Coated in Young Green Rice (Tôm Chiên Côm̕) $12
- Served with house made chili sauce - Hot and spicy on request
- Add cheese $1.00
- Kids sizes $5.80
- Falafel S $8.7 / L $11.7
- Mixed S $9.3 / L $11.9
- Chicken S $8.8 / L $11.8
- Chicken S $9.2 / L $11.8
- Falafel $1.80
- Kids sizes $4.90
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Prawn Gyoza $17.00
- Lemongrass, Coriander, Lime, Ginger and Soy
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Veal Fillet $39.00
- Bone Marrow Crust, Roast Carrots, Shallots and Bordelaise Sauce
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Potatoes $7.00
- Sea Salt, Parsley and Butter
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Roasted Vegetables $7.00
- Glazed in Manuka Honey and Thyme
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Baileys Brulée $15.00
- With Anzac Finger
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Seafood Chowder $15.50
- With Garlic Croutons
- Selection of Ice Creams $ 7.00
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Selection of Breads $8.00
- Dukkah, Dips and Nelson Extra Virgin Olive Oil
- Seafood $19.00
- Chicken, Pork, Beef, Vegetarian $16.50
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C3. Green Curry $17.50
- Poppy Thai’s most eye appealing and taste bud tingling curries on offer infused with Thai herbs and spices then simmered with fresh seasonal vegetables and coconut milk with your choice of Chicken, Pork or Vegetarian
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M3. Pad Ped Nor Mai
- Stir fried bamboo shoots with fresh sliced peppers in our red curry sauce with your choice of
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F1. Days Catch $27.00
- Fresh fish of the day caught by our Chef from the seafood market, pan fried then simmered in Poppy Thai’s home made yellow curry or our creation of sweet and sour sauce
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F6. Kra-ti-em $27.00
- Flame fried garlic king prawns with mushrooms, spring onions and fresh seasonal vegetables >>
- Fried Rice $6.00
- Spring Rolls - minced pork or vegetarian (8 rolls), Chicken Kebabs (4 sticks), Pork Spare Ribs (4 ribs), Chicken Wings (4 wings), Squid Rings (4 pieces)
- -With Chicken Add $5.00
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Buckwheat Flapjacks $18.50
- Crispy bacon, blueberry compote, banana, maple syrup
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Thai Prawn And Sweet Potato Fritters (GF) $21.50
- Thai prawn and sweet potato fritters with a hint of chilli, coriander and ginger, with tomato chilli sauce and salad leaves
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Vegetable Strudel $21.00
- Portobello mushrooms, selection of vegetables baked in puff pastry with sundried tomato and brie, served with salad leaves, tomato and capsicum relish
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Lamb And Vegetable Pie $24.75
- Braised lamb, chunky vegetables, in a rich smoked paprika tomato sauce, served with sautéed potato
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Fresh Fish Of The Day
- Chef’s creation using today’s available fresh fishprices change daily, wait staff will advise
- -Home-Made GF Bread $2.00
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Home Made Pizza Wedge $8.50
- With ham, cheese, tomato and salad leaves
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Salt ‘N’ Pepper Squid $12.90
- Salt and pepper coated squid served on mesclun salad with roasted chorizo and citrus dressing
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Warm Lamb Salad $21.90
- Pan roasted lamb fillet served tossed through roasted kumara and mesclun salad with capsicum coulis
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Cajun Chicken Fettuccine $18.90
- Creamy Cajun chicken fettuccine with spring onion and tomato, topped with Parmesan
- Fried Banana $3.50 EA
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Vegetable Fritter Stack $14.90
- Carrot and zucchini fritters with seasonal greens and pomodoro sauce
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Juices REG $4.00 LGE $5.00
- Orange, Pineapple, Apple, Tomato, Cranberry, Feijoa
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Toasted Sandwich $9.90
- Your choice of 3 fillings. Served with fries. Ham / Cheese / Onion / Tomato / Egg / Mushroom / Pineapple / Bacon. Extra fillings $1.50 EA
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Ice Cream Sundae $9.90
- A classic sundae, vanilla ice cream, with whipped cream and your choice of sauce. Caramel / Chocolate / Passionfruit / Berry
- Hot Dog $3.20
- Meat Patty $3.50
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Vege Field $19.90
- Spinach, mushrooms, cashews, feta & basil pesto
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Golden Bay $11.90
- Vege patty, caramelsied onion, relish,salad & mayo
- Fish Bites & Chips $5.00
- Vege or Chicken Roll $3.00
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Lamb/Venison $11.90
- Lamb or venison patty, caramelised onion, beetroot relish, salad & mayo
- Flounder $5.00
- Side Orders $3.00
- -Regular $10.50
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Salsa Brava (Hot)
- (Very Spicy with Habanero)
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Fire Grilles “Paso Ancho” Chicken
- (In An Adobo Of sensational Mexican Dried Chillies)
- Mexican Desserts Specials
- -2 Tacos $8.00
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Tacos-soft or Crispy,
- 100% corn tortilla (Gluten free) is heated and served with you choice of filling.
- -Small $6.90
- All pizza bases are made here at the Inn
- Shoe String Fries & Aioli $7.50
- Pepperoni $24.00
- Mushroom, Blue Cheese, Onion & Rosemary $24.00
- - add cheese & bacon $3.50
- Pork Sausage, Roast Capsicum & Olives $24.00
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Salt and Pepper Squid $9.00
- with nuoc cham
- Wedges with Sour Cream $10.00
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SALMON CHOWDER $ 16.00
- Beautiful chowder with Moroccan flavored hot smoked salmon, fluffed milk, fresh herbs and crispy mini ciabattas. (only available from May - October)
- SALMON MUFFIN $ 5.00
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SALMON PLATTER FOR TWO $ 32.00
- A variety of our most delicious menu dishes on a platter for two.
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HOT CHIPS / FRIES $ 6.00
- Crunchy chips served in a special way.
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PIZZA SALMONE $ 18.00
- Hot Smoked Salmon pizza dressed in red onions, capers, fresh salmon, tomato, and cheese. (only available from May - October)
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SALADS - FROM $ 16.00
- Cold smoked salmon salad or feta, apple, mandarin salad with local organic greens. (Only available from October - May)
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Sandwich $ 16.00
- with your own favorite filling dressed in fresh lettuce/CLASSIC SMOKED SALMON
- COLESLAW or GREEN FRESH SALAD $ 5.00
Sports Bar at The Turf Hotel
Phone
035477791
Opened hours
Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Others
Features
Bar Not Available , Quick Bites , Group Meal , Seating , No Takeaway , Dinner
228 Songer Street, Stoke, Nelson, Nelson, 7011, New Zealand
- Nelson Others Menus
- Nelson Region Others Menus