Address
228 Songer Street, Stoke, Nelson, Nelson, 7011, New Zealand
Sports Bar at The Turf Hotel in Nelson Menu
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BAR MENU- Soup of the day $12.00
- Seafood chowder $15.50
- Garlic loaf $10.00
- Nachos (vege option available) . $15.00
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Bacon and cheese wedges $15.00
- With sweet chilli, sour cream, salsa .
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Wedges $15.00
- Served with bacon cheese, sour cream, & sweet chilli sauce .
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T-bone steak $20.00
- Salad and fries, and your choice of sauce, peppered mustard, bacon and mushroom or garlic butter .
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The bach venison burger $24.00
- With smoked bacon, lettuce, tomato, gherkin, marmalade, swiss cheese, sour dough bun, peppered tobacco onions served with fries .
- Fried sports platter . $30.00
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Ginger beer smoked manuka pulled pork burger $18.00
- With asian slaw, greek yoghurt, sour dough bun, swiss cheese served with fries .
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Toasted sandwich with fries $10.00
- Choose 2 fillings from: ham, bacon, egg, mushroom, cheese, tomato, pineapple or onion .
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●Beer battered fish $24.00
- With fries, salad, tartare sauce .
- -Small $17.00
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2 old english pork sausages $15.00
- With mash, gravy, onion marmalade .
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Butter southern flavoured chicken, bacon & pineapple burger $20.00
- Served with fries .
AVAILABLE AT ALL TIMES- Bowl of fries $6.00
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Wedges $9.50
- With sour cream & sweet chilli sauce
- Fried platter for 2 $20.00
- Fried platter for 4 $30.00
EXTRAS- Eggs - each $1.00
- Bacon - each $2.00
- Battered onion rings - each $0.60
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Sauces - each $3.00
- Mushroom & bacon, peppered mustard, or garlic butter
Nearby Sample Menus
- Flames on Forty Flaming 450g Flintstone on the Bone $39.00
- - Brie – Rich and Creamy
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Warm Bread Loaf $7.00
- Garlic and Herb Butter
- - Bluerock – Soft Creamy Blue
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Rhubarb, Raspberry and Apple Crumble $14.00
- Warm Winter Fruit with Spiced Nut Crumble Topping. Served with Wangapeka Clotted Cream and Vanilla Custard
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Warm Lamb Salad $21.00
- Baby Spinach, Grilled Halloumi Cheese, Honey Roasted Pumpkin, Toasted Pine Nuts, Smoky Eggplant and Mint Yogurt Dressing
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Pork Belly – Flames on Forty Favourite $32.00
- Honey Glazed Slow Cooked Pork Belly, Kumara Puree, Caramelised Apple, Quince Jus and Baby Cress (GF)
- 250g Aged Rib Eye $33.00
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Fish Burger $18.00
- Beer battered gurnard, home-made tartare sauce & carrots, served w. fries
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Veggie Burger $17.00
- Chickpea and vegetable pattie w. mesclun, caramelised onion, egg, beetroot, mayo & BBQ sauce, served w. fries
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Shrimp popcorn $8.00
- Deep fried crumbed shrimp, served w. sweet chilli & fresh lemon
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Little “fish & chips” $11.00
- Battered fish, chips & tomato sauce
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Youngsters Sunday $ 4.00
- chocolate or berry
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Meat Lovers $18.50
- Pepperoni, Chorizo, Bacon, BBQ Sauce, Mozzarella & Home-made tomato sauce
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Two Course Roast of the Day $18.50
- Slow roasted prime cuts served w. all trimmings, rich gravy, Yorkshire pudding & a dessert of the day to follow
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Sauces $1.00
- Sour Cream, sweet chilli, BBQ, Aioli, homemade Tartare, Mushy Peas or Gravy
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Slow Roasted Pork Belly $28.90
- Slow roasted pork belly stuffed with sauteed onion ,green apple, sage and lemon zest, served on a potato gratin with seasonal vegetables and jus
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623' S Sticky Bourbon BBQ Ribs $26.90
- Tender Pork ribs served over cajun spiced wedges with a BBQ bourbon dipping sauce
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Lemon Pepper calamari $15.90
- Crispy fried calamari served over salad greens with a mango lime coulis
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Basil Pesto &Garlic Flat Bread $8.90
- House made flatbread smothered in garlic and herb butter, with a basil pesto swirl
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Stuffed Chicken Breas $32.90
- Panko Crumbed chicken breast filled with brie and sundried tomato. Served with cross cut fries and salad or fresh seasonal vegetables with your choice of sauce
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Onion Rings $8.90
- A bowl of golden beer battered onion rings served with aioli and sweet chilli dipping sauce
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Chunky Fries $8.90
- A big bowl seasoned chunky fries served with tomato sauce
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Chunky Fries $8.90
- A big bowl seasoned chunky fries served with tomato sauce
- Thinly Cut Ready Salted N/A
- Egg and Cheese N/A
- Thinly Cut Sour Cream & Chives N/A
- Mayo N/A
- Veggie Delite N/A
- Choc Chip N/A
- Flatbread N/A
- Turkey & Ham N/A
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Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
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Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
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Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
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BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
- Garlic bread $3.50
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Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
- Onion rings $3.50
- Hash bites $3.50
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Big Eye Tuna $39.00
- Lemon Purée, Puffed Quinoa and Braised Lentils
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Soup of the Day $13.00
- Served with Fresh Bread Roll
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Lamb Lion $39.00
- Confit Belly, Black Pudding Dumpling, Rosemary and Pomegranate Molasses
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Green Beans $7.00
- Butter and Soft Herbs
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Fish & Chips $28.50
- Hand Cut Chips, Lemon and Tartar Sauce
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Octopus $16.50
- Black Olive Aioli, Capers and Brioche Crumbs and Nasturtium
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Rakau Blue N/A
- A decadent creamy, mild blue cheese with a soft texture. Not a strong blue, but is beautiful to eat. This cheese is made using vegetarian rennet so is perfect for vegetarians.
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Matariki N/A
- Matariki is a beautiful cheese coated with garlic, spices and herbs which form a jacket that infuses flavour through the cheese. This delicious tasting cheese is creamy, aromatic and delightfully spicy.
- Seafood $19.00
- Seafood $19.00
- King Prawns $21.00
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N1. Moo Dang $16.00
- Stir fried egg noodles with our home made honey pork and fresh seasonal vegetables >>
- King Prawns $21.00
- Chicken, Beef or Honey Pork $16.00
- King Prawns $13.50
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N3. Basil Noodles
- White rice noodles stir fried with fresh seasonal vegetables, chilli, fresh basil and our home inspired spicy paste with your choice of
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Spicy Bean Sprouts $6.00
- Boiled bean sprouts, spicy dressing, shredded leek
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Pork Belly Spring Rolls $9.00
- Crispy spring rolls with pork belly, shitake mushrooms and bamboo shoots. Japanese mustard
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Tsukemono $6.00
- Pickled seasonal vegetables
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Teriyaki Chicken Don $14.00
- Teriyaki chicken on steamed rice, salad, mayo, sesame
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Tuna Tataki $19.00
- Delicately seared tuna with wasabi vinaigrette gelée, flying fish roe, shredded leek. Served chilled
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Seaweed Salad $9.00
- Mixed seaweed, green salad, shredded leek, mayo
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Karaage Chicken $13.00 / $19.50
- Takara's famous fried chicken, salad, mayo, lemon (6pcs / 10pcs)
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Tom Yum Ramen $16.00
- Sour and spicy tomato base. Tofu, prawn and vegetable stir-fry, fresh coriander, shredded leek
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Iced Drinks $6.5
- Coffee / Choc / Tea
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300gm sirloin steak $32.9
- seasonal greens, hand-cut chips, onion rings and red wine jus
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The vic's beef nachos $17.9
- homemade tortilla chips, guacamole and chilli cheese sauce
- House slaw $5.0
- Pulled beef brisket, house slaw and blue cheese sauce $14.9
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Braised pork belly $28.9
- lentils, pickled berries, salsa verde and buttered greens
- add fries $5.0
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Organic Juices $6.0
- Apple & Feijoa / Sparkling Blackcurrant
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Patatas Bravas $9.00
- Roughed fries topped with a spicy tomato and chilli sauce. Probably the most popular tapa in Spain to accompany any drink.
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Rape Con Pipirrana $14.00
- Grilled Monkfish topped with a vinaigrette julienne of tomatoes, capsicum, garlic, onion and herbs.
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Alcachofas con Jamón $12.00
- Sauteed artichokes in olive oil with Spanish cured ham, garlic and herbs.
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Pescado Del Dia POA
- Fish of the day. Ask waiting person or see board.
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Calamares a la Romana $12.00
- Crispy squid rings served with aioli and lemon.
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Empanadillas de Carne $9.00
- Oven baked butter pastry envelopes. Filled with beef tomato, onion and capsicum.
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Bacalao a la Vizcaina $14.00
- Grilled Icelandic de-salted cod topped with a red capsicum and garlic sauce "Biscayne style" served with "revolcona" mashed potatoes.
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Pincho Moruno $12.00
- Grilled marinated lamb and vegetable skewer.
- Chicken Thigh Wrapped in streaky bacon and stuffed with garlic prawns, baby vegetables, red onion puree, pernod cream $31.5
- Petite Salad Green salad leaves, cherry tomatoes, cucumber and vinaigrette (gf, vg, df) $7.0
- Confit Duck Ravioli Nut brown butter, pine nuts, Oregano, chilli and lemon $18.0
- Pappardelle Pasta Nut brown butter, cherry tomatoes, oyster mushrooms, pine nuts, rocket leaves, olives (vg) $28.5
- Cured Salmon Nicoise style potato salad, Black pudding $19.0
- Chocolate and Almond cake White chocolate mousse, Berry coulis, nut praline, candied orange zest (gf) $14.5
- Poisson du Jour Chef’s daily preparation of the markets freshest local seasonal and sustainable fish $31.5
- Charcutiere (2 people) A selection of cooked and cured meats, pickles, Olives, chutney, Baguette $26.0
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Pepperoni $12.00 / $18.00
- Pepperoni, onion, peppers and chili, cheese
- Battered Oyster $3.00
- Calamari
- Peppers
- Pepperoni
- Handcut Agria $6.50
- Kumara Chips $6.50
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FRESH FISH OF THE DAY $4.60
- Crumbed or Battered
- pepper lemon chicken wings $2.50
- Fries large $4.00
- Hot Dog & sauce $2.50
- Bacon and egg rolls with onion chutney $3.50
- (served with open flat pita bread with green salad and choice of meat)
- Beef $7.00
- Sausage Rolls $2.80
- Or just Salad $6.00
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Toasted Bagel $7.00
- Homemade Strawberry, raspberry & lemon jam / Cream Cheese and pesto
- Home cured salmon, lemon and cream cheese
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Lemon & Vanilla Pancakes (V) $15.00
- With raspberry and boysenberry compote, drizzled with maple syrup
- Bacon / Chicken / Salmon, Halloumi / Baked Beans $5.00
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B.L.A.T Focaccia $16.50
- Bacon , Lettuce, guacamole, sliced tomato and aioli served on focaccia
- Tomato Sauce / Aioli / Sweet Chilli $0.50
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Big Yello (GFO) $18.50
- Grilled bacon, sauteed potatoes, roasted tomato, mushrooms, spinach, soft poached eggs and toasted focaccia
- Served on Whole grain bread with yello's special salad mix $8.00
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Scallop $13.00
- half dozen served with garlic aioli
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Hawaiian $17.50
- with pineapple and diced ham
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Lasagne Bolognaise $17.50
- with bechamel sauce, mozzarella served with side salad
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Hummus $9.50
- served with salsa, garlic yogurt sauce and Turkish Bread
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Chicken Cashew salad $19.50
- Cajun chicken spice, green salad, cucumber, tomato, banana honey mustard dressing
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Fettuccine Carbonara $18.50
- bacon, mushroom, garlic, creamy white wine sauce
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Sigara Boregi $11.50
- golden crisp pastry filled with feta cheese, served with, hummus and salsa
- Green Salad $6.50
Sports Bar at The Turf Hotel
Phone
035477791
Opened hours
Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Others
Features
Bar Not Available , Quick Bites , Group Meal , Seating , No Takeaway , Dinner
228 Songer Street, Stoke, Nelson, Nelson, 7011, New Zealand
- Nelson Others Menus
- Nelson Region Others Menus