Spice Junction in Bay of Plenty Menu

ENTREES ENTREES
  • Onion Bhaji $6.00
  • Vegetable Samosa $7.00
  • Chicken Tika or Lamb Kebad $10.00
  • Junction Prawns $12.00
  • Junction Fish $13.00
MAINS MAINS
  • Lamb or Beef Rogan Josh $11.00
  • Beef Madras $11.00
  • Vegetable Korma $10.00
  • Dal Makhani $10.00
  • Saa Aloo or Paneer $10.00
  • Butter Chiken $10.00
  • Chiken Korma $10.00
  • Chiken Tikka Masala $10.00
  • Lamb Jalfrezi $11.00
  • Chicken or Lamb Biryani $12.00
  • Malabari Fish/Prawn Curry $15.00
  • Chicken Avocado Salad $15.00
  • Prawn Mango Sald $16.00
  • Scallops Coconut Salad $17.00
FRESH BREADS FRESH BREADS
  • Butter Naan $2.00
  • Garlic Naan $2.50
  • Chesse Naan $4.00
  • Chesse & Garlic Naan $4.50
  • Fruit Naan $4.00
  • Keema/Chicken Nann $5.00

Nearby Sample Menus

  • Dirty Chips With Bacon Gravy & Garlic Mayo $5.00
  • Cheese $1.00
  • Tartare
  • The Factory Breakfast Burger $13.00
    • applewood smoked bacon, hash brown, free range egg & garlic mayo
  • Chipotle Hot
  • Garlic Bread ½ Baguette $5.00
  • Steak & Smoked Mushroom Burger $15.00
    • seared rump with smoked mushroom cheese, melt, slaw & Carolina mustard sauce
  • The Epic Bacon $17.00
    • 50/50 pattie, applewood smoked bacon, pulled pork, cheddar cheese, cracking, garlic mayo & Memphis bbq sauce
  • Warm potato nicoise salad $6.00
  • Curly fries (S/L) $6.90/ $9.90
  • Smoked bacon & chicken poppers $14.90
    • CBK Applewood smoked chicken thighs wrapped with streaky bacon. Our legendary rub makes this dish impossible to turn down.
  • Creamy aioli $1.00
  • Country club $14.90
    • Chicken, streaky bacon, avocado, moazzarella & aioli
  • Gourmet smoky sausage $6.00
  • Garlic bread (v) $9.90
    • Garlic turkish flatbread sliced and ready to go
  • Kids hero combo $14.90
    • Crispy battered fish, with sticky chicken wings, hot dog roller and curly fries
  • Fish meal $12.50
    • One fish, chips, salad, eggs
  • Fish, chips and eggs $10.60
  • -For two $6.00
  • Prawn cutlet $1.80
  • Battered sausage $2.00
  • All burgers come with mesculin, lettuce, tomato, beetroot and grated carrot
  • Cheeseburger $7.40
  • Pineapple ring $1.00
  • Prawn Linguine $27.00
    • garlic, chilli, parsley, pecorino, olive oil
  • Crispy Chicken Burger $ 9.50
    • crinkle cut chips
  • Tomato Salad $18.00
    • bocconcini, cucumber, basil, pickled red onion (v) (GF).
  • Prosciutto $24.50
    • wild rocket, parmesan, olive oil
  • Duck Fat Baby Potatoes $ 9.00
    • truffle a loll (GF)
  • Hells Bells $23.00
    • hot salami, chilli (for serious chilli lovers)
  • Pulled Pork Sliders $19.50
    • apple relish, cress, aioli (3)
  • Prawn Linguine $24.00
    • garlic, chilli, parsley, pecorino, olive oil
  • Hashbrown $3.50
  • Chicken pappardelle $17.50
    • Fresh pappardelle, diced chicken, mushroom, bacon, garlic cream sauce
  • Calamari $17.00
    • Tea crusted calamari, macadamia dukkah, feta, cocktail tomato, capsicum, toasted lavosh
  • -Steak $15.00
  • Lamb and Beetroot $18.00
    • Feta, orange, candid walnut, smoked lamb, beetroot,
  • Wedges $15.00
    • Bacon, grilled cheese, sour cream
  • Mediterranean lamb meatballs $18.00
    • Grilled lamb meatballs, feta, aged cheddar, parmesan, wilted spinach, puttanesca sauce
  • -Chicken and Brie $15.00
  • Scallop Pad Med Mamuang $21.50
    • Pan fried combination seafood, prawns, scallops, squid, mussels and fish with vegetables served on a sizzling hot plate.
  • Tom Yum Gai $9.50
    • Traditional hot and sour Chicken soup with mushrooms and lemon grass.
  • Choo Chee Goong $21.50
    • Tiger prawns cooked in coconut cream, curry paste and vegetables.
  • Hamok Talay $21.50
    • Combination seafood, prawns, fish, scallops, squid and mussels cooked in coconut cream and curry paste.
  • Kae Pad Prik $15.50
    • Stir fried lamb with hot chilli, onion, mushrooms and beans.
  • Nua Prik Thai Dum $14.50
    • Stir fried rump steak cooked in garlic and black pepper and served with vegetables.
  • Tom Kha Goong $10.50
    • Tiger prawns and Galangal with mushrooms, cooked in coconut cream.
  • Ped Pad Khing $25.50
    • Stir fried roasted duck, pineapple, garlic, ginger and vegetables.
  • Chicken Korma $12
    • Boneless chicken cooked in creamy sauce made of almond paste, cream & spices
  • Vegetable Masala $11.50
    • Cook with capsicum, onion, creamy tomato gravy
  • Prawn Masala $15.50
    • Succulent prawn cooked in spicy gravy with green peppers
  • Lamb Vindaloo $12.50
    • Boneless lamb or beef pieces cooked with great spice and brown onion gravy in a hot vindaloo sauce
  • Golden Cheese Balls (6 pc) $5
    • Mashed potatoes mixed with mild spices, cheese and with fresh coriander, shaped into little circular balls and deep fried
  • Lamb Korma $12.50
    • Boneless lamb or beef pieces cooked in a creamy sauce made of almond paste, cream & spices
  • Prawn Malabari $15.50
    • Prawn cooked with sautéed capsicum, onion and tomato flavor sauce finished in creamy coconut flavor
  • Mango Chicken $12
    • An exotic curry with tender chicken in mild mango flavor sauce
  • 17 Honey Chicken Noodles
    • Battered chicken in honey with wok tossed noodles and vegetables.
  • 18 Chilli Beef
    • Egg noodles with beef, fresh vegetables in a chili sauce.
  • 25 Combination Soup
    • Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup.
  • 6 Singapore Fried Noodles
    • Thin rice noodles with roast pork, shrimp, bean sprouts, onions, carrots and spring onions in a light curry sauce.
  • 9 Teriyaki
    • Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce.
  • 32 Honey Chicken Fried Rice
    • Battered chicken in a honey sauce with wok tossed fried rice and vegetables.
  • 13 Mongolian Beef
    • Thin rice noodles with beef and fresh vegetables in a Mongolian sauce.
  • 20 Chicken Chow Mee
    • Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce.
  • Garlic Naan $2.50
    • Plain naan sprinkled with garlic baked in tandoor
  • Chicken Rogan Josh $13.50
    • Cooked with onion, tomato gravy and finished with spices
  • Chicken Vindalo $13.50
    • This spicy dish cooked with onion gravy and ground spices
  • Onion Bhaji (4pcs) $4.00
    • Sliced Onions dipped in battered chick pea flour and spices then deep fried.
  • Butter Chicken $13.50
    • This world famous dish cooked with tomato gravy, crushed cashews and ground spices
  • Beef Kadai $13.99
    • Cooked in tomato, onions, capsicum, ginger, garlic and spices finished with fresh coriander
  • Matter Paneer $12.50
    • Homemade cottage cheese cooked with green peas, onion, ginger, garlic, spices and creamy sauce
  • Chicken Saag $13.50
    • Cooked with spinach, onion, tomato, ginger, garlic and freshly ground spices
  • Moko Burger (Kids Burger) $5.90
    • Gourmet beef pattie, tomato, mesculin, tomato relish, garlic aioli on a mini porotaka bun
  • Chips $3.50
  • The Big Cuzzie Burger (Beef / Bacon) $16.95
    • Combo with Chips & Drink
  • Edor-Edor Burger (Egg) $10.95
    • Gourmet beef pattie, free range egg, tomato, beetroot, red onion, mustard, relish, aioli on rewena porotaka bun
  • Drinks $3.50
  • Moko Burger (Kids Burger) $11.90
    • Combo with Chips & Drink
  • Kumara Chips $4.50
  • Chor Doi Burger (Cheese) $9.95
    • Gourmet Beef Pattie, Cheese, Tomato, Beetroot, Red Onion, Mustard, Relish, Aioli on a rewena porotaka bun
  • -Plain $7.90
  • -Cheesy $8.90
  • Fish and Chips $23.90
    • John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
  • Beef Burger $23.90
    • Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
  • -Loaded $9.90.
  • Vegetable Stack (v) $19.90
    • Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
  • Greer's Fried Chicken $12.90
    • Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
  • Camembert Filo $12.90
    • Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
  • Bacon & Egg Burger $6.00
  • Fish Burger $6.00
  • Mussels $1.00
  • Cheese Burger $5.00
  • Beef Battered Chips $3.50
  • Chips $2.80
  • Pineapple Fritter $1.00
  • Steak Burger $8.50
  • Half Roll N/A
  • Teriyaki Chicken $11
    • Chicken with teriyaki sauce & fresh vegetable salad on rice
  • Sushi Roll N/A
  • Teriyaki Chicken Set $13
    • Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
  • Udon noodle $10
  • Teriyaki Salmon $12
    • Salmon with teriyaki sauce & fresh vegetable salad on rice
  • Chicken Ball N/A
  • - 4 pieces Fresh Salmon Supreme
  • 8PC. DBL AVO $8.40
  • 8PC. JUMBO $10.00
  • 8PC. JUMBO $10.10
  • 2PC. $4.60
  • LARGE $6.60
  • Vegetarian Sushi
  • Edamame
  • Seafood basket $18.5
  • dine in only
  • 1 filling $6.00
  • Fries & aioli $5.50
  • Savoury mince + eggs on toast $15.50
  • Eggs benedict $16.50
  • Smoked salmon and potato hot cakes (creamy tomato mayo) $14.00
  • All day breakfast $19.00
Spice Junction

Spice Junction

location

Address

8/75 The Strand, Whakatane, Bay Of Plenty, 3120, New Zealand

phone

Phone

073072135

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 5:00 – 10:30 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 10:30 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 10:30 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 10:30 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 10:30 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 10:30 PM, Sunday: 11:00 AM – 2:00 PM, 5:00 – 10:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Indian , Vegan , Vegetarian

features

Features

Delivery ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
8/75 The Strand, Whakatane, Bay Of Plenty, 3120, New Zealand