Spice Lounge Indian Restaurant in Auckland Menu

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Spice Lounge Indian Restaurant in Auckland has no menu available, but can choose from many other options such as Almond & spiced cookie better butter or Charred orange from The Midnight Baker. McDonald's Restaurants (New Zealand) offers many options including BLT Bagel and NYC Benedict Bagel®. Bronco's Steak House includes a wide range like Seafood chowder or Soup of the day (GF). Toast & Bagel Selection and - with preserved & cream cheese from . Sierra Cafe offers Burger King and BREKKIE WRAP.

Nearby Sample Menus

●Tempura
Small Sashimi Plate $15.00
-2pcs sushi
-2pcs sushi
Sashimi Donburi $15.00
Extra on Box $5.00
- Small Sashimi
Salmon Teriyaki / Beef Teriyaki / Prawn Teriyaki $25.00
-Chicken or Spicy Pork or Fish $11.00

EGGS BENEDICT Served on a kumara rosti w/ baby spinach, hollandaise sauce bacon, salmon or mushrooms GF $19.50
CURRY OF THE DAY w/ rice & poppadoms GF $21.95
Gluten free(GF) - other options available
MINCE ON TOAST Chilli con carne on bread, topped w/ a fried egg GF $16.95
GREEN LIPPED MUSSELS Steamed w/ crushed tomato, garlic and wine , served w/ Garlic Bread $17.50
Salmon, bacon, rosti, mushrooms, sausage, beans, hash brown $4.50
SPANISH EGGS Eggs baked to order on a tortilla w/ mince, chorizo sausage & cheese $19.50
SEAFOOD CHOWDER w/ bread $17.95

BAZI'S BANGERS & MASH $16.00
- Cumberland sausages w/ creamy mash, fried onions & gravy
FISH & CHIPS $19.00
LOADED POTATO SKINS $12.00
- filled w/ cream cheese, bacon & chives
JACK DANIEL'S BBQ RIBS $16.00
- Slow cooked pork ribs w/ homemade Jack Daniel's barbecue sauce, seasoned wedges & coleslaw
JACK DANIEL'S BBQ RIBS $16.00
- Slow cooked pork ribs served with homemade Jack Daniel's barbecue sauce, wedges and coleslaw
BASKET OF FRIES $7.00
- w/ aioli or tomato sauce
ARANCINI $12.00
- w/ spinach, feta & plum sauce
potato wedges w/ bacon, cheese & sour cream $12.00

Mince on Toast $15.50
- hearty mince on toast w potato cake
Eggs Benedict $15.00
- served on English muffins w spinach Pukeko hollandaise sauce and/mushroom
Spanish Omelette $14.50
- w garlic roasted potatoes, tomato mozzarella, caramelized onion and toast/vegetarian
Avocado tomato and cream cheese $13.50
Spring rolls 9 $6.00
Creamy Mushroom $17.50
- creamy mushroom on ciabatta w bacon
Hot Smoked Salmon salad $20.00
- with seasonal greens and sweet balsamic dressing
Wedges bowl $11.50

Sweet chili Teriyaki chicken
Salmon & Avocado Nigiri Deluxe
Hawaiian (Bacon, Pineapple, BBQ sauce)
Teriyaki Chicken $10.00
Deeply fried prawn nigiri
Tamago (sweet egg)
Popcorn Chicken
- with Sweet Chili Sauce
Teriyaki Chicken & Mayo

Chicken Fu Yoong $11.50
Potato Fritter
Combination $11.00
Roast Pork Fu Yoong $11.50
B $36.50
- bbq pork fried rice,steak chow mein, sweet & sour pork (fish), chicken egg fu yong, 8 wontons >>
Roast Pork
Cheese $3.40
Chicken $11.00

ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato

Seared Sirlon Salad $28
- with roasted vegetables, baby spinachand a olive oil & balsamic vinaigrette dressing
Abbey Bites $19
- your choice of two bites with fries
Crispy Pork Belly $33
- with sauteed kumara, wilted baby spinach & spiced apple sauce
-sirlon steak & smoked paprika aioli
Turkish Pide $9
- with garlic butter & dips
-crispy pork belly & spiced apple chutney
-Steamed or Roasted Seasonal Vegetables $ 8.50
Chicken Schnitzel $ 24
- with vietnamese salad & tartare sauce

Tomato $1.60
vegetable $7.00
Beef $8.90
Pork $8.90
Sandwich $4.00
15 fish niggles & 1 chips $10.00
Small Meal $5.00
Crab Stick $1.20

Iskender $22
- labneh, pide
Falafel(vegan)
Talas Borek $8.5
Fried Halloumi $9.5
- and fig jam on pide
Feta & Fries $8.5
Add Lamb $8
Egg and Sujuk Warp $15
Sigara Borek $7.5

Toasted Sandwiches $5.00
- 2 Fillings of either Bacon, Cheese, Tomato, Onion, Pineapple, Egg, or Sweet Corn
Chicken Salad $14.50
- Crispy Chicken Tenders, sliced & put together with greens & Honey mustard sauce
Chicken Burger & Chips $8.50
- Crispy Chicken Tenders w/ a slice of pineapple & Honey mustard sauce (same price with no chips)
Fisherman 's Catch $15.50
- 2 pieces of fresh battered Hoki fillets served with small chips, side salad, lemon & tartare sauce
with chips $7.00
Scotch Fillet Steak $24.00
- served with 2 eggs, chips gravy *side salad optional
The Works $30.00
- A combination of sausages, chicken nuggets, fish bites, mussels, squid rings, vege samosa's, vege spring rolls, chips, BBQ sauce & tartare sauce
Steak Sandwich & Chips $9.00
- Scotch fillet steak with Lettuce, Tomato + Mayo & BBQ Sauce (same price with no chips)

Cocktail Shrimp Boat $2.20
Beef Ramen $14.00
Tuna Triangle $4.00
Pork Katsu Curry $15.00
Avocado $2.20
California Prawn $1.60
- Prawn, avocado, veggie tempura and mayo
Spicy Ramen $10.00
Raw Salmon $2.20

Kulfi Faluda (kesar) $12.00
- Saffron flavoured ice cream topped with vermicelli and basil seeds and a hint of rose
Raan-E-Dum $58.00
- Marinated goat leg worked in a deliciously secret spicy masala. Served on a bed of rice & a side of old fort rumali (Minimum 24 hours notice required)
Goan Fish Curry $19.00
- Market fish cooked in a rich coconut and lemon gravy and topped with shrimp fritters
Gilafi Seekh Kebab $14.00
- Hawke's bay lean minced lamb flavoured with a blend of Mughlai spices, fresh coriander & mint and skewer roasted in a tandoor oven
Crumbed Aloo Tikki (V) $10.00
- Crumbled mini potato patties, flavoured with fresh herbs and spices, served with sweet tamarind drizzle, crispy chickpea noodles and coriander
Balti Ghosht $19.00
- Boneless lamb cooked in onion gravy where a sauce is reduced until it is so thick that is just clings to the meat
Garden Salad / Cucumber Raita $5.00
Paani Puri (V) $12.00
- 6 gol gappas, mint sauce, tamarind sauce and spicy cumin water

Cheese $3.00
Quiche $1.50
Steak & cheese $3.00
Sponge cake $3.00
Steak $3.00
Fish roll $4.00
Quiche pies $3.50
Vegetarian $3.50

Field Mushroom on Toast $15.50
- Slow cooked mushrooms in creamy sauce, served on mixed grain toast. With bacon $18.50
Chicken Livers $17.50
- Pan fried with a wholegrain mustard, manuka honey & cream sauce. Side salad and fries
Grilled Open Sandwiches $16.50
- Steak, tomato, lettuce, cheese and aoli
Chicken Quesadilla $17.50
- Spicy chicken topped with cheese, wrapped in a flour tortilla, salad
Toast Selection $7.50 / $11.00 / $13.00
- A choice of: Preserves and cream cheese / Tomato, avocado and pesto / Smoked Salmon and cream cheese.
Kangaroo Sandwich $21.50
- Coated with pumpkin seeds & juniper berries, salad, fries
The Chicken Burger $20.50
- Chicken fillet with bacon, camembert, salad, plum sauce, fries
Fish of the Day Market price