Splashes at Lloyd's in Auckland Menu

Soto Ayam - Chicken and Cubed Rice Soup $12.00
- Cubed rice with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
Add Prawn Sambal $4.00
Roti Cheese $8.50
- Filled with melted cheese and onion, served with dhal curry
Roti Pisang $7.00
- Filled with banana pieces
Roti Kaya $7.00
- Filled with planta and coconut jam
Tahu Sumbat - Stuffed Tofu $8.00
- Fried tofu stuffed with cucumber, carrot and bean sprout topped with peanut sauce or house chilli sauce
Mee Goreng - Fried Egg Noodle $12.00
- Malay style fried egg noodle, with egg, prawns, fish balls and chicken
Fish n Chips $12.50
- Battered fish, side salad, curly fries and tartare sauce

Kumara brownie $5.20
-Tuna aioli, tomato, salad greens $12.50
-Organic cheddar cheese, caramelised onion & tomato $12.50
-Pesto, hummus $2.00
Twix bites $3.80
Raw vegan caramel slice $5.90
-Bliss balls $2.50
- Fruit free protein bliss balls, lime & coconut bliss balls, peanut butter bliss balls, coconut brekky bliss balls
Acai bowl (GF) (V) $14.50
- Acai banana, blueberries, nuts & seeds

Granola $14
- With Greek yoghurt & seasonal fresh or stewed fruit
Lebanese Grilled Chicken or Lamb $22
- With Middle Eastern salad in home-made pita, with mint yoghurt & tahini
Shakshuka $22
- Spicy, slow-roasted tomatoes with our own home-made Moroccan merguez sausages & two poached free-range eggs, served with toast
Angus Pure Scotch Fillet Steak Sandwich $26
- With our home-made aioli, tomato, & salad leaves
Ima’s Blintzes $17.50
- Crèpes filled with vanilla & citrus ricotta, with orange segments & orange syrup
Shakshuka $23
- Spicy, slow-roasted tomatoes with our own home-made Moroccan merguez sausages & two poached free-range eggs, served with toast
Ima’s Grill $23
- Our homemade bacon, merguez sausages & baked beans, with poached free-range eggs, grilled tomato, potato cake, salad greens & toast
Vegetarian Middle Eastern Platter for two $43
- Falafel, hummus, labaneh, salad, pickles, olives, Lebanese cauliflower & spanakopita with pita

Steak Fried Rice $10
5. Gai Sam Ros $15
- Stir fried chicken with sweet chili and cashew nuts
6 Chicken Nibbles $5
Steak Veges Si $12
Curry combination fried rice
Squid Veges $16
B.B.Q Pork Veges $12
Steak Veges $12

Spicy sashimi salad $11.00
- Raw sashimi with spicy vinegar dressing
Mixed sashimi $27.00
- Large - 15 pcs
Mui chicken kara-age $15.00
- Potato starch coated chicken kara-age with onion & yuzu ponzu or chili yuzu ponzu
Prawn Gyoza 3 pcs $7.00
- Steamed prawn dumpling with spicy soy sauce
Crispy chicken kara-age $16.00
- Crispy bubbles coated chicken kara-age with smoked potato aioli dipping sauce on the side
Geso kara-age $6.00
- Deep-frying coated squid legs with Japanese wasabi tartare
Salmon steak box $20.00
- Manuka honey teriyaki salmon with salad, rice, fried chicken, prawn dumplings and miso soup
Grilled fish $10.00
- Sea-salt-smoked grilled salmon wing

Prawn linguini $18.50
- w fresh chillies & coriander
Vegetarian Pasta $19.00
- w Portobello mushrooms. carrot, bean sprout, bok Choy & soy sauce with grilled chicken
Fried tofu in spicy tomato sauce $13.50
Vegetarian Pasta $17.00
- w Portobello mushrooms. carrot, bean sprout, bok Choy & soy sauce
Toast $2.50
Pure beef or chicken Hanoi style noodle soup $9.00
- North Vietnamese noodle soup made with a secret combination & served with rice noodles in a slow cooked broth.
Kids Pancakes $8.50
- w Yoghurt or Ice Cream & Maple syrup
Buttermilk Pancake $14.50
- w berry coulis & mascarpone

- Ham $17.90
Kids Pizzas $9.90
- Pick you own 2 toppings: Bacon, Chicken Breast, Ham, Pineapple, Pepperoni (mild spicy), Mushroom, Olives, Capsicum, Vine Ripened Tomato
Spicy Cajun Chicken Burger $21.90
- Grilled Cajun chicken, crispy bacon, camembert, avocado and cranberry sauce in Turkish bread. Fries & home made garlic aioli
Simpson $18.90
- Crispy bacon, blue cheese, caramelised onion
Arancini $12.90
- Risotto balls, chorizo sausage, green leaves, mozzarella, sweet fruit chutney
Lamb Burger $24.90
- Cumin spiced lamb burger, on Turkish bread, with salad greens, roast capsicum, feta, cucumber ribbons, roast garlic aioli & chilli jam
Potato Wedges - Add crispy bacon $8.90 $7.90
Chicken Saltimbocca $18.90
- Crispy chicken thigh & bacon, served on crispy lettuce, with kumara shavings & mustard cream sauce

Steamed chicken with chinese wines $9.00
Stir fried beef with tea tree mushroom / Stir fried beef with coriander / Stir fried beef with oyster sauce $20.00
Stir fried pig stomach with chilli / Stir fried pig stomach with pickled cabbages $19.00
Shanghai style thick noodles soup / Salty vegetables and shredded pork noodle soup $9.50
Sesame glutinous balls S $8 / L $13
Noodles in chilli sauce szechuan style / Minced pork and cucumber noodles $9.50
Smoked dry fish piece $15.00
Sweet and sour pork / Stir fried pork belly with hot sauce / Stir fried pork with chilli kung po sauce $19.00

Garlic pizza bread $7.00
Calamari $14.50
- Squid rings panfried with garlic, served on rice
Spaghetti Di Mare $24.00
- Mixed seafood in Napoletana sauce
Prosciutto $19.00 $29.00
- Italian prosciutto, grana padano, rocket, olive oil
Chocolate Mud Cake $12.00
Cappricciosa $17.00 $27.00
- Anchovies, capers, olives
Penne Salsiccia $21.00
- Italian sausage, red wine, fennel, onion in a tomato creamy sauce
Cozze $14.50
- Steamed mussels in a choice of white wine or creamy garlic sauce

Hot Dog $1.50
Prawns & Mushroom $14
Mars Ball $2.50
Chicken Burger $5
Squid & Veges $12.50
Sweet Corn $2.50
Pork Egg Foo Young $11.50
Tarakihi $3

Dinuguan $25.00
- Crispy pork belly, pork shoulder in black pudding sauce served with pickled bok choy, seeded mustard and green chilli chutney
Salmon sa Bayabas $26.00
- Crispy skinned salmon in tamarind caramel served with guava sauce and tomato eggplant confit
Sisig $10.00
- Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
Yellow Belly Flounder $26.00
- Asian style crab fat and kaffir lime fried rice in flounder
Pinaputok na Isda $10.00
- Seasonal fresh fish cooked in banana leaf with curry lentils and beans
Ensalada $9.00
- Mix green salad with pear and seaweed
Migas $11.00
- Roasted brussel sprouts in sherry gastrique with spanish chorizo and croutons
Roast chicken sinigang $22.00
- Half chicken roast in tamarind spice served with grilled eggplant salsa and watercress "patis" puree

24. Vietnam Beef (Hot plate) $12
- Choice of Chicken, Beef or Pork served with soup
20.Combination Seafood & Vermicelli $13
- served with rice, soup
21.LEMONGRASS CHICKEN $13
- Marinated deep med chicken top with lemon glass
7. Pan fried garlic pork $12
- Served with soup
A10. Lard Nar $11
- Fried flat rice noodles and choice of meat with dark soy sauce, mixed veges topped with tasty gravy sauce
28.Deep Fried Beef $13
- Served with rice or rice & soup
11. Laksa chicken $11
Or, Laksa seafood $13

OMELETTE $12.90
- Bacon + Mushroom or Vegetarian, 2 pieces of toast
BIG BREAKFAST $16.90
- Streaky bacon, 2 eggs (poached, fried, scrambled, sunny side, easy over), Tomato, 2 hashbrown, Baked beans in tomato sauce, Mushrooms, 2 pieces of toast, St. Hellers sausage
EGGS BENEDICT $12.90
- Streaky bacon, English cheese muffin, 2 poached eggs, Hollandaise sauce, spinach
PANCAKES $12.90
- Fluffy pancakes, Maple syrup, Fresh fruits, Whipped cream, Chocolate sauce
EGGS ON TOAST $4.50
- 2 eggs w/ toast
BACON + EGG ROLL $6.50
- Streaky bacon, Salad, Sunny side egg, Mayo, Cheese
B.L.T $5.50
- Bacon, Lettuce, Tomato
EXTRAS $2.00
- of anything

Add Grilled Artichokes $8
Shakshuka (V) $14
- Eggs Baked In Spicy Tomato Sauce, Toasted Sourdough
Or Coconut Yoghurt (V) $1
Seasonal Special $12
- ask our staff
Add Marinated Feta $6
Add Lamb Merguez Sausages $6
Crudo $18
- citrus cured market fish, marakana olive oil, fennel, chilli
Mezze (V) $35
- smoked mushroom, dips, marinatedes & pickles, olives & pide

Thai-Style Vegetarian Noodles (CF) (GF) (LC) (V) $13.50
- (Thick egg noodles) Tofu, cabbage, carrot, broccoli, cauliflower, celery and spring onion.
-Seafood $15.00
Chicken Lettuce Wrap (CF) (GF) (LC) $14.00
- Wok-seared minced chicken mixed with red onion, chilli, chopped spring onion, toasted rice and grated carrot served with crispy egg noodle.
Choo Chee (Jasmine rice) (CF) (GF) (LC) $15.50
- Fish or prawn served in red curry sauce with steamed broccoli,cauliflower and carrot topped with coconut milk and wild ginger.
Money Bags $5.50
- prawn and crabstick dumpling with Thai herbs
Tom Yum Fried Rice (GF) (LC) $14.00
- Chicken, beef or pork stir-fried with hot and sour tom yum paste, chilli, egg, mushroom, tomato and broccoli.
Japanese Meatballs $6.50
Chinese Style Crispy Pork Belly with Fresh Basil (Rice or egg noodles) (CF) (GF) (LC) $14.50
- With green bean, capsicum, onion, broccoli, fresh chilli and carrot.

Splashes at Lloyd's in Auckland Menu

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Splashes at Lloyd's

Auckland Region > Auckland > Splashes at Lloyd's

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2 Bells Road, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand

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