Splashes at Lloyd's in Auckland Menu

LIGHT MENU LIGHT MENU
  • Toasted sandwich $5.50
    • With any two fillings: ham, tomato, cheese, egg, onion, pineapple
  • -Each Extra Filling $0.80
  • Toasted Bagel / Grain Bread
  • -Scrambled egg $5.50
  • -Cream Cheese & Preserves $4.50
  • Smoked Chicken, Cream Cheese & Tomato $7.00
  • ●Snacks
  • Pancakes
  • -4 pancakes with maple syrup $5.50
  • -4 pancakes with 1 scoop ice cream $6.50
  • -5 pieces pack chicken nuggets $3.60

Nearby Sample Menus

  • Special A $20.00
    • Chefs Special Fried Rice, Chicken Chow Mein
  • Steak $10.00
  • Mushroom $1.20
  • American Hot Dog $3.50
    • with Cheese, Onion, Sauce
  • Prawn $13.00
  • Chicken $11.00
  • Cashew Nuts $3.00
  • Chef Special $12.50
    • with Chicken, BBQ Pork, Steak, Prawn, Cashew Nuts
  • Northeast tossed Mung clear noodles in sauce $15.00
  • Oil Deep Fried Pork filet $16.00
  • Sour & hot soup $8.00
  • Dry-fried green beans $16.00
  • Tempura $18.00
  • Sizzling lamb $20.00
  • Pickled cucumber $8.00
  • oyster & Shredded turnip $23.00
  • Ham $3.00
  • 4 fish, 4 sausages, 4 potatoes, $4 chips $20
  • Meat /cashew nuts $4.00
  • Chicken & vegetables $13.00
  • Chicken & mushrooms $14.00
  • For 3-4 persons $43.00
    • steak fried rice, special chow mein, sweet & sour pork, 12 won tons
  • Prawn $15.50
  • Pork & vegetables $13.00
  • Caprese Salad $35 / $19.5
    • fresh Clevedon buffalo mozzarella, prosciutto, vine-ripened tomatoes, basil & olive oil
  • S.P.Q.R Caesar $23.5
    • cos lettuce, par-boiled egg, anchovies, bacon & croutons
  • Vegetarian Linguini $27.5
    • w/- char-grilled chicken
  • Char-grilled Calamari Salad $26.5
    • rocket, roast garlic, baby spinach, balsamic & virgin olive oil
  • Salami $25.9
    • Salami, anchovies, capers, olives, chorizo, mushrooms, chilli & oregano
  • Scallop & Prawn Spaghettini $29.5
    • garlic, white wine, parsley & chilli
  • Char-grilled Calamari $19.5
    • chilli, parsley & lemon juice
  • Fresh tomato, basil & buffalo mozzarella $24.5
    • w/- truffle oil
  • French style lamb merguez sausage roll with tomato kasundi
  • Lemon Almond & Gin Cake $48
    • With lemon glaze
  • Dark Chocolate Marquise (GF)
    • Freeze dried raspberry, coconut sorbet & raspberry meringue
  • Trufie free range chicken clubs
  • Lemon tart
    • Whipped mascarpone, orange & mint salad
  • MAIN
  • DESSERT
  • 2 choices/3 choices $49/$60
  • Curry Beef Brisket $13.50
  • Sweet Corn with Pork $13.00
  • Beef Brisket & Vege $13.00
  • Crispy Roast Pork
  • fish Ball with Rice-noodle Soup $10.50
  • Crispy Pork with Rice
  • Rice Noodle with Beef and Vege $14.00
  • Snow Peas & Chinese Sausage $18.00
  • Toasted Sisig Seafood Sushi $19.00
    • Grilled-pulled snapper, prawn & arrow squid, tuna & salmon sashimi, buffalo yoghurt, toasted rice nori sesame
  • Turkish Pide Garlic Bread $9.00
  • Grilled Buffalo Haloumi $18.00
    • And port wine beetroot, chili onion jam, butter bean hummus, caraway pide toast
  • Turkish Pide Garlic Bread $9.00
  • Saffron Lemon Chicken Breast $36.00
    • Sumac onion & red currant polenta, brie cheese, sabzi butter bean, tomato au jus
  • Mahy Farmed Lamb Rump $36.00
    • Harissa rub, sweet bread, capsicum couscous, moutabel, balsamic rosemary jus
  • Parmesan Potato Gnocchi $20.00
    • Young mozzarella, roasted vine tomato, citrus chilli-eggplant, rocket cashew pesto
  • Pork and Prawn Quesadillas $28.00
    • Wild boar & peanuts, grilled tiger prawn, salsa verde, crème fraiche, atchara
  • Vine smoked salmon potato hashcake (W) (G) (N) $22.00
    • Young rocket, wasabi aioli and a smoked lime dressing
  • Garlic and sesame prawns $13
  • Pan fried calves liver (W) (G) (E) $21.50
    • Bacon and portobello mushroom, walnut, feta and arugula salad, lemon dressing
  • Cheese board for two $25
    • A selection of new zealand’s finest cheeses, olives, pesto, fruit, nuts, freshly baked bread, croutons
  • Lemon posset served with macerated berries crostoli, toasted almonds $13.50
  • Tiramisu with vanilla tuile, new season berries, espresso anglaise $13.50
  • Croatian salad; mixed lettuce, tomato, cucumber, olives and feta $12.50
  • Lamb tenderloin salad $25.00
    • With pear, blue cheese, pecan nut, sundried tomato, house made crouton, lemon thyme vinaigrette
  • Bacon Burger $3.50
  • Tomato $2.00
  • BBQ Pork Mushrooms & Veges $12.50
  • Steak, Oyster Sauce & Veggies $11.50
  • Egg Foo Young (no meat) $9.50
  • Shrimp Foo Young $13.50
  • Combination Foo Young $12.50
  • Steak $10.50
  • Mega grill breakfast $17.50
    • angus steak, gourmet sausage, manaku bacon, eggs,hash brown, tomato and toast
  • Sticky pork ribs $11.00
    • coated in homemade smokey BBQ sauce, chips or garlic potatoes
  • Breakfast grill $11.00
    • manuka bacon, grilled eggs and toast
  • Express grill $11.00
    • one choice from the grill + salad, grilled onions and garlic potatoes. Choose ¼ chicken, angus steak, pork ribs, gourmet sausage or veggie hash cake
  • Mushroom carbonara $7.50
    • grilled chicken pasta or angus steak pasta or manuka bacon pasta or wilted spinach pasta(small)
  • Big it up! $3.50
    • with mushroom add
  • Big it up $3.50
    • add garlic bread or garlic salad
  • Breakfast bun $8.50
    • manuka bacon, grilled egg and lettuce
  • 6 Chicken nuggets $5.00
  • Garden salad $8.00
    • Lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
  • Chicken $11.50
  • Cream $1.00
  • Falafel(vegetarian) S$9/M$11/L$13
  • Chicken S$9.5/M$11.5/L$13.5
  • Choice of meats served on potato chips with choice of any 3 sauces
  • Falafel $7.00
    • Vegetarian
  • Margherita $ 8.00
    • With tomatoes, mozzarella & pesto
  • Pepperoni $ 10.00
    • With red onions, peppers, olives & mozzarella
  • Shoestring Fries $ 5.00
    • With tomato Chutney Sauce
  • Potato Wedges $ 10.00
    • With bacon, cheese & sour cream
  • Battered (Market Fish) and Chips $10
    • served with Lemon and Seacow Tartare Sauce
  • Green Baby Leaf Salad $6
  • French Style Mussels with Garlic Bread $17
  • Garlic Prawns $19
    • seared with Green Leaf Salad
  • Smoked Fish Salad served with Garlic Bread $10
  • Seacow Salad (Cherry Tomato, Cucumber, Rocket. Bocconcini, shaved Parmesan) $8
  • Battered (Snapper/Blue Cod) and Chips $19.50
    • served with Lemon and Seacow Tartare Sauce
  • Seared Scallops $18
    • served on a bed of Green Leaf Salad with Lemon Mayonnaise Oressing
  • Seafood $18.90
  • 44. CASHEW NUTS TOFU $14.90
    • Stir fried with cashew nuts, chilli paste and vegetables
  • 47. GREEN CURRY TOFU $14.90
    • Mixed vegetables and tofu in coconut milk curry
  • Prawns $17.90
  • 29. GOONG CHAE NAM PLA $18.90
    • Raw prawns with spicy fish sauce
  • 6. FISH CAKE (4 pieces) $7.90
    • Minced fish mixed with curry paste and kaffir lime leaves
  • 2. TOFU SATAY / VEGETARIAN (4 sticks) $6.90
    • Deep fried bean curd topped with peanut sauce
  • 41. FRIED RICE
    • Stir fried rice with your choice of meat with egg, vegetables
  • Steak & Mushroom Pie / Chicken Pies / Pork Pastry $3.00
  • Bacon & Cheese Twist $1.50
  • Quinche $3.50
  • Potato Top $3.20
  • Mince Savoury $1.00 ea / 1/2 Dozen $5.50
  • Bacon & Egg Roll / Bacon & Egg Pies / Hot Dog Roll $3.60
  • Mince Pies / Mince & Cheese Pies / Steak Pies / Steak & Cheese Pies $3.00
  • Sausage Roll $1.00
Splashes at Lloyd's

Splashes at Lloyd's

location

Address

2 Bells Road, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand

phone

Phone

095355592

email

Email

None

clock

Opened hours

7 AM to 6 PM (Mon-Fri), 8 AM to 6 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Dessert

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Kids Area ,  Pool Table ,  Private Dining ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
2 Bells Road, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand
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