Splashes at Lloyd's in Auckland Menu

LIGHT MENU LIGHT MENU
  • Toasted sandwich $5.50
    • With any two fillings: ham, tomato, cheese, egg, onion, pineapple
  • -Each Extra Filling $0.80
  • Toasted Bagel / Grain Bread
  • -Scrambled egg $5.50
  • -Cream Cheese & Preserves $4.50
  • Smoked Chicken, Cream Cheese & Tomato $7.00
  • ●Snacks
  • Pancakes
  • -4 pancakes with maple syrup $5.50
  • -4 pancakes with 1 scoop ice cream $6.50
  • -5 pieces pack chicken nuggets $3.60

Nearby Sample Menus

  • fish $16.00
  • Tofu chawarma toasted bap bun with marinated tofu, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and a minted yogurt & cucumber sauce $11.00
  • or lamb $15.80
  • Vegetarian chawarma toasted bap bun with pumpkin, lentil & corn croquettes, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and a minted yogurt & cucumber sauce $11.00
  • Mezze salad tabbouleh, moroccan carrot, hummus, persian potato, cous cous and mung beans $8.40
  • Spiced nut pita spiced almonds, cashews and sunflower seeds, spinach, cous cous, persian potato, mung beans, hummus, mango chutney and a minted yogurt & cucumber sauce $12.00
  • or lamb $15.80
  • Potato kofta bite sized croquettes with sweet chilli aioli $6.40
  • Shakar Pare $3.00 each
  • Kaju Burfi $5.00 (Box)
  • Meal $5.00
    • 2 Roti & Vege or Rice & Vege
  • Butter Cheese Large $7.00/Small $4.00
  • Green Moong Lentil Large $5.00/Small $3.00
  • Plain Rice $3.00
  • Chicken Masala $8.00
  • Rasmalai $4.00 (4 Pcs)
  • Arancini $12
    • Risotto cakes stuffed with mozzarella and oregano, served with homemade tomato sauce
  • Vegetables Of The Day $5
  • Frutta Ubriaca $14
    • Fresh & dried fruit marinated for at least eight weeks in a syrup of dark rum & sugar,
  • Carne $22
    • Italian style meat lovers with beef, bacon, ham and chorizo
  • Pollo Panini $17
    • Cajun Chicken, aioli mayo, cheese, tomato, mesclun, and onion. Served with fries
  • Affogatto Al Caffe $12
    • Vanilla gelato drowned in espresso coffee and served with dash of amaretto liqueur.
  • Hawaiian $16
    • Pizza With ham, cheese and pineapple.
  • Greca Salad $15
    • Pan fried prawns with garlic and olive oil, served with cucumber, black olives, feta cheese, tomato and red onion.
  • Swiss Melt $6.0
    • Grilled Swiss cheese. + Marmite 7.0
  • Free Range Bacon $5
  • Cold Smoked Salmon $5
  • Schmearz $5.0
    • Zany Zeus organic cream cheese
  • King Salmon $14.0
    • Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
  • Jam $5.0
    • Raspberry jam & a lick of butter
  • House Pastrami $5
  • Swiss $2
  • Steamed cooked once then marinated with teriyaki sauce Oven cooked at last. $25
  • Edamame $6
    • Steamed Green Soybean Sprinkled W/ Salt
  • Crab Croquette (2pcsl $6
    • Deep Fried Crab Croquette
  • $59/ per person
  • From 9.30pm
  • Dessert
  • Stone grill beef rib
    • Thinly sLiced premium beef rib, mushroom, garlic, ginkgo nut Cooks at your table using heated stone.
  • Cheese cake w/ ice cream $11
    • Soft And Creamy Cheese Cake W/ Seasonal Fruit And HANSIK Style Dressing
  • STEAK AND CURRY(Sultanas) $5.00/$14.50
  • CUSTARD PIE $3.00
  • MINCE AND POTATO TOP $5.50/$16.00
  • SAUSAGE ROLLS $3.00
  • STEAK, TOMATO AND SPINACH $5.00/$14.50
  • MINCE AND CURRY $4.80/$14.00
  • SMOKED FISH $5.50/$16.00
  • MINCE AND CHEESE $4.80/$14.00
  • Garlic & herb grilled bread $8.50
  • Classic fish and chips $25.50
    • crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce
  • Eggs Florentine $19.50
    • served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms
  • Hand cut fries with fresh aioli $8.50
  • Bowl of marinated olives $8.00
  • Vegetable noodle $22.50
    • pork and kimchi stir fry, freshly made vegetable noodles tossed with fried pork, broccoli, onions, and kimchi, with fresh cilantro (GF)
  • Chicken fillet schnitzel $22.50
    • with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Chorizo, aubergine and tomato caponata, fresh basil.
  • Bacon & egg $4.50
  • Chips (min) $2.00
  • Egg Burger $3.80
  • Ham $2.70
  • Steak & egg $4.50
  • PACK3 $12.00
    • $3.00chips,2 sausage, 2fish, 4 potato fritter
  • Sour cream $2.00
  • Spring Roll $2.50
  • Vegetables $8.50
  • Steak & veges $9.50
  • Pork $9.00
  • Combo 1 $6.00
    • 6 chicken nibbles, 1 chip, 2 potato fritters
  • Snack box (1chicken & chips) $3.90
  • Combination $10.00
  • Milkshakes $3.20
  • Sweet & sour pork special fried rice $20.00
  • Organic Chicken Salad 19.5
    • Courgette, carrots, roasted shallots & baby cos
  • Bruschetta - on toasted sourdough 15.0
    • Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
  • Sweetcorn & Haloumi Fritters (V) 18.0
    • With herb citrus sour cream and greens Add bacon 6.5
  • Omelettes 18.5
    • Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
  • Organic Steak Sandwich 20.5
    • Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
  • Toast and Spreads (V) 8.0
    • Wholegrain, soutdough, begal or gluten free toast with house made berry jam
  • Wolfe Lentils 19.0
    • Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
  • Eggs Florentine (V) 18.5
    • Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
  • Cheese, Tomato & Onion $5
  • Potato Wedges (Small/ Large) $5.50/$7.50
    • with Sour Cream, spicy/lemon pepper or fresh herb
  • Big Breakfast $19.50
    • Bacon, eggs, sausage, hash brown, mushrooms, tomato & relish
  • Bacon and Eggs $15.50
    • with grilled tomato, toast & relish >>
  • French Toast & Berries $15.50
    • with banana & maple syrup
  • *Spicy Lamb Sausage & Eggs $ 15.50
    • with grilled tomato toast & relish
  • Roast Chicken & Stuffing $6
  • *Vegetarian Big Breakfast $16
    • eggs, spinach, tomato, hash brown, mushrooms, toast & relish
  • Shoestring Fries $ 5.00
    • With tomato Chutney Sauce
  • Pepperoni $ 10.00
    • With red onions, peppers, olives & mozzarella
  • Margherita $ 8.00
    • With tomatoes, mozzarella & pesto
  • Potato Wedges $ 10.00
    • With bacon, cheese & sour cream
  • Petita $7.90
  • Petita $7.50
  • Regular $11.90
  • Petita $9.50
  • Buffalo Chicken Salad
  • Regular $10.90
  • Chicken Caesar Salad
  • Extra Dip $1.00
  • Omelette(3 fillings) $ 11.00
  • BLAT $6.50
  • Ham Egg $4.00
  • American Hot Dog $4.50
  • Bacon Cheese Mushroom $6.00
  • Bacon Cheese $4.20
  • Poached Eggs On Toast $5.00
  • Spinach $ 1.00
  • Bacon & Egg Roll / Bacon & Egg Pies / Hot Dog Roll $3.60
  • Quinche $3.50
  • Sausage Roll $1.00
  • Potato Top $3.20
  • Bacon & Cheese Twist $1.50
  • Steak & Mushroom Pie / Chicken Pies / Pork Pastry $3.00
  • Mince Pies / Mince & Cheese Pies / Steak Pies / Steak & Cheese Pies $3.00
  • Mince Savoury $1.00 ea / 1/2 Dozen $5.50
Splashes at Lloyd's

Splashes at Lloyd's

location

Address

2 Bells Road, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand

phone

Phone

095355592

email

Email

None

clock

Opened hours

7 AM to 6 PM (Mon-Fri), 8 AM to 6 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Dessert

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Kids Area ,  Pool Table ,  Private Dining ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
2 Bells Road, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand
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