Address
2 Bells Road, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand
Splashes at Lloyd's in Auckland Menu
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LIGHT MENU-
Toasted sandwich $5.50
- With any two fillings: ham, tomato, cheese, egg, onion, pineapple
- -Each Extra Filling $0.80
- Toasted Bagel / Grain Bread
- -Scrambled egg $5.50
- -Cream Cheese & Preserves $4.50
- Smoked Chicken, Cream Cheese & Tomato $7.00
- ●Snacks
- Pancakes
- -4 pancakes with maple syrup $5.50
- -4 pancakes with 1 scoop ice cream $6.50
- -5 pieces pack chicken nuggets $3.60
Nearby Sample Menus
-
Lamb salad $26.00
- Tabbouleh, aubergine fritter, beetroot & feta
- Cheese & tomato toastie, chop salad (V) $12.00
-
The ploughman platter $41.00
- Aged cheddar, shaved ham, kitchener pickle, scotch egg, soused onion & crusty bread
-
Lord kitchener burger $24.00
- 200g coarse ground beef patty, iceberg lettuce, tomato, onion rings, cheddar cheese, pickle, relish and chips
-
Breaded mushrooms (V) $12.00
- Blue cheese mayonnaise
-
The blighty $24.00
- Stilton, pickled pear, rocket, shaved ham, almond
- Banger's and kumara mash, cress & stouted onion gravy $26.00
-
Gammon steak (GF) $26.00
- Chargrilled pineapple, double fried egg & cut chips
-
Penne Arabiata (VE) $23
- Mushrooms, capers, garlic, black olives and chilli in our homemade salsa di pomodoro
-
Chicken Parmigiana (GF) $31
- Smoked ham and sun-dried tomatoes laid on a breast of chicken then topped with mozzarella and grilled, served with vegetables and salad
-
Spaghetti Bolognese $23
- With our traditional homemade beef mince sauce
- Garlic Focaccia Bread (V) $3.5
-
Eye Fillet al Funghi (GF) $38
- Seared in red vino with bacon, mushrooms and roasted garlic in a cream sauce, served with seasonal vegetables
-
Zuppa Del Giorno $13
- Soup of the day
-
Olive e Feta (V) (GF) $12
- Marinated olives, feta cheese, sun-dried tomatoes
-
Mozzarella Caprese (V) (GF) $16
- Mozzarella, tomato, basil, extra virgin olive oil and balsamic
- Fish $11.00
-
Deep fried fish with black bean sauce $11.50
- no white rice
- Pork $10.50
- Peking sauce spare ribs S$7.5/L412.5
- Seafood $14.00
- Pork $10.50
- Egg $2.40
- BBQ pork $11.00
- Eggs
- Almond croissant $5.50
-
Salmon $23.00
- Tea smoked salmon w' bubble n' squeak poached egg, rocket, horseradish creme
- Middle eastern ginger icaf w lime icing $48.00
-
Sammie $14.50
- W' tomato, red onion, rocket, aioli, queenies chilli jam w' your choice of bacon / salmon / halloumi
-
Lamb neck fillet $24.00
- Hawke's bay lamb served w' autumn vegetable cassoulet, couscous & mint yoghurt
- Gluten & dairy free orange & almond loaf w passion fruit glaze $48.00
- -black pudding, aged cheddar, bubble n' squeak, tea smoked salmon $5.00 ea
- Chicken Thigh $3.80
- Bami Goreng with Meats Vegetables & Noodles $14.00
- Steak $13.00
- Egg Fu Yoong $11.00
- Pork Cashew & Vege $15.50
- LARGE $20.00/$20.00/$20.00
- Roast potatoes cheese bacon & sour cream medium $12.00
-
FAMILY SPECIAL $45.00
- combination meat chow mein, egg fu Yoong & fried rice, sweet & sour Won Tons
- Samosa with Salad $6.50
-
Butter Chicken $15.00
- Mediterranean style marinated chicken cooked with spices, yoghurt, fenugreek rich in cream
-
Mixed Kebab $11.00 / C $15.00
- Combination of marinated lamb & chicken
- Baklava with Ice Cream $7.00
-
Lamb on Rice L $14.50 / R $12.50
- Marinated lamb, salad and sauces served with rice
-
Lamb Satay Kebab $11.00 / C $15.00
- Cooked with homemade satay sauce
- Mixed Salad $15.00
-
Almaz Platter $12.00
- Garlic pita bread, hummus, falafel, feta cheese & fresh tomatoes topped with our special yoghurt sauce
- Roasted heirloom tomato $6.00
- Pancetta and eggs, roasted heirloom tomato, turkish pide $20.50
-
Vanilla pancakes $16.50
- lemon custard & meringue
-
Eggs benedict $19.50
- with goats curd
- Colcannon, corned beef, avocado, red sauerkraut, soft eggs $22.50
- Lamb fillet, beetroot puree, crisp polenta, tapenade, asparagus $26.50
-
Eggs benedict $21.50
- with smoked salmon
- Soy & broad bean fritters, haloumi, goats curd, lemon $22.50
-
beef burger $22.00
- home-made beef pattie, salad greens, freshly sliced tomato & onion rings trapped inside a gourmet burger bun served with a side of steak fries
-
cajun chicken breast $28.00
- chicken breast coated in the chef's special cajun mix served with kumara pumpkin mask and seasonal vege
-
fish & chips $18.00
- our kiwi favourite! ask our friendly wait staff what our daily fish
-
prawn twisters $12.50
- prason tsoisters served with lime aioli and sweet chilli sauce
-
stuffed squid $22.00
- squid stuffed with spinach pesto and sundried tomatoes and served with a citrus dressed salad
-
panna cotta $12.00
- daily special ask our friendly wait staff
-
oysters
- served three different ways- natural, kilpatrick and bloody mary shooters
-
seafood secret $24.00
- market fish, smoked salmon, calamari, citrus creame cheese and mozarella pizza topped with house smoked mussels
- Sausage $1.20
- Ham & Tomato $3.50
- Chicken & Sweet Corn $7.80
- Chicken Nugget $0.60
- Wonton Soup (1 Doz) $9.80
-
Special $25.00
- 6 Fish, $6 Chips, 6 Sausages, 6 Potato Fritters
- Fish $1.80
- Mussel $1.20
-
Sides $3.50
- Mushrooms, sliced tomato, Bacon, Sausages, Salmon
- -BLAT with bacon, mesclun, avocado, tomato & aioli
- -Falafel Burger, with mesclun salad, & hummus
-
Rice Bowl $12
- with falafel & seasonal vegetables
-
Roast vege salad $16
- with pumpkin, kumara, carrots, parsnips, haloumi, & aioli
-
Sides 2 .50
- Avocado, Spinach, 2 x Eggs, 2x Gluten Free Bread
-
Toast $6
- with preserves or spreads
-
Mexican Brunch $15
- tacos, scrambled eggs, tomato, mesculin & spices
- FISH BALLS $11.50
-
THE FREIDA PLATE $25.00
- a taste of Spain-including bruschetta, chevre salad, garlic and labanah
-
POMEGRANATE MOLASSES DIP $8.00
- with fresh ciabatta
-
FREIDA'S PARFAIT $10.50
- prepared with organic chicken livers
- CHICKEN BATON ROUGE $15.00
-
FREIDA'S SLIDERS $13.50
- peking duck beer pulled pork or chicken mumbai
- POTATOES SERVED WITH AIOLI $10.00
- CHEESE BOARD $10.50
- -Seafood $12.00
- -Vegetarian $10.00
-
Hainanese Chicken Rice $11.00
- Perfectly poached chicken thigh sitting on a special soy sauce. the stock is used to cook the rice, making it very fragrant and tasty, accompanied by a garlic and ginger chilli sauce
- -Option: + Prawns $2.00
- -Chicken $10.00
- -Prawns $13.00
-
Laksa
- An all time favourite, coconut milk curry laksa, chef own specially blended spices, choice of ingredients on a bed of vermicelli
- -Prawns $13.00
- Regular $9.99
- LAMB
- Combo $15.99
- MIX
- CHICKEN
- Regular $6.50
- CHICKEN NUGGETS WITH CHIPS
- Regular $8.50
-
Toast $8.50
- best ugly bagel / turkish flat / sourdough flat / sliced brioche / gluten free
- My mother-in-law's masala eggs $14.50
- Poached egg with ortiz anchovy $4.50
- Bacon $6.00
- Tea-cured salmon $6.50
-
Best ugly bagel $14.00
- with tea-cured salmon, whitestone cream cheese, salted capers
- Spiced prosciutto $6.50
-
Seared scotch fillet on turkish flat bread $21.00
- with dijon mustard and watercress
-
BREAKFAST BAGEL $9.90
- w/ bacon, avo, tomato, greens & cream cheese
-
B.L.A.T $14.20
- Bacon, lettuce, avo, tomato
- KIWI BURGER $14.50
- w/ salmon $15.50
- BEST UGLY BAGELS
- MARCO POLO BREAKFAST $17.90
- FRENCH FRIES $6.00
- WEDGES $7.90
Splashes at Lloyd's
Phone
095355592
Opened hours
7 AM to 6 PM (Mon-Fri), 8 AM to 6 PM (Sat-Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Dessert
Features
EFTPOS , Takeaway , Breakfast , Kids Area , Pool Table , Private Dining , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Outdoor Seating
2 Bells Road, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand
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