Splashes at Lloyd's in Auckland Menu

LIGHT MENU LIGHT MENU
  • Toasted sandwich $5.50
    • With any two fillings: ham, tomato, cheese, egg, onion, pineapple
  • -Each Extra Filling $0.80
  • Toasted Bagel / Grain Bread
  • -Scrambled egg $5.50
  • -Cream Cheese & Preserves $4.50
  • Smoked Chicken, Cream Cheese & Tomato $7.00
  • ●Snacks
  • Pancakes
  • -4 pancakes with maple syrup $5.50
  • -4 pancakes with 1 scoop ice cream $6.50
  • -5 pieces pack chicken nuggets $3.60

Nearby Sample Menus

Elevation Cafe (sample menu)
  • Lil' Hula $22.00
    • Smoked chicken, cranberry and brie
  • Sicilian Potatoes $8.50
    • w/- onion jam & fresh herbs
  • Prosciutto Salad $17.00
    • grilled endive, caramelised pear, walnut and blue cheese
  • Scotch Fillet $36.00
    • served with white bean puree, fire roasted capsicum and red wine sauce
  • Wholemeal Gnocchi $16.50
    • served with heirloom tomatoes
  • Lamb Ragu $26.50
    • served on fettucine, with lemon, herbs and feta
  • Waitakere $26.00
    • Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce
  • Waiatarua $18.50
    • tomatoes and mozzarella
Mary's (sample menu)
  • - Bacon $5.00
  • Vegan Sticky Black Rice $15.00
    • with Coconut Cream & Seasonal Fruit
  • - Gluten Free
  • Mary's Croque Monsieur $16.00
    • Champagne Ham & Swiss Cheese Toasted Sandwich' grilled until Bechamel Sauce is bubbling & served with Rocket
  • Homemade Porridge $13.00
    • with Banana, Toasted Coconut, Brown Sugar & Cream
  • Kitchen Closes at 2:30pm Daily
  • Toast Options
  • - Black Pudding $6.00
Viki Cafe (sample menu)
  • Homemade garlic bread $5
  • Deep fried calamari $8.5
    • with sweet chilli sauce
  • Vietnamese beef stew on rice $16
  • Grilled chicken skewers $8
    • with side of salads and peanut sauce
  • Grilled pork skewer on rice $15
    • with salad
  • Chilli garlic prawns on vermicelli $17
  • Grilled pork skewer $8
    • with salads and dipping sauce
  • Fresh Vietnamese tofu summer rolls $7
    • with soya dip
Soul Thai Takeaway and Delivery (sample menu)
  • Steamed Jasmine Rice $2.00
  • Seafood Fried Rice (Kaho Pad Thalay) $16.90
    • Jasmine rice, seasoned & wok-tossed with pepper, spring onion, market fresh vegetables & our chef's combination of seafood
  • Salmon Red Curry (Choo-Chee Pla Salmon) $18.90
    • With kaffir lime leaf, capsicum, butternut, coconut milk & fresh sweet basil
  • Tangy Seafood Salad (Yum Thalay) $17.90
    • Our chef's combination of seafood with tomato, onion, chilli & lime juice
  • Yellow Chicken Curry (gang Ga-Ree Gai) $15.90
    • With coconut milk, onion, potato & carrot
  • Tofu Satay (Satay Tohu) $8.00
    • Tofu served with home-made peanut sauce
  • Salmon Cashew Nuts (Yum Pla Salmon) $17.90
    • Tossed with apple, red onion, chilli, lime juice & shallots
  • Stir-Fried Angus Beef (Nua Pad Nam Mun Hoi) $15.90
    • With market fresh vegetables & oyster sauce
Sushi and Don (sample menu)
  • Curry Chicken Katsu Don $13.50
    • Deep Fried Crumbed Chicken with Salad & Rice, Curry On Top
  • Curry Tonkatsu Don $13.50
    • Deep Fried Crumbed Pork with Salad & Rice, Curry On Top
  • Vegetable Udon $9.50
  • Tonkatsu Don $11.50
    • Deep Fried Crumbed Pork with Salad & Rice
  • Prawn Tempura Udon $12.50
  • Unagi Don $18.50
    • Grilled Eel With Salad & Rice
  • Chicken Karaage Don $11.50
    • Deep Fried Chicken Japanese-Style with Salad & Rice
  • Teriyaki Beef Don $11.50
    • Grilled Teriyaki Beef with Salad & Rice
The Surrey Pub - The Surrey Hotel (sample menu)
  • Fresh Green Lipped Mussels $16.50
    • Tossed in white wine, coconut cream, garlic ginger & butter
  • Chicken and Brie $22
    • With cranberries, cashew nuts and onion
  • Chicken Breast wrapped in Proscuttio $32
    • Stuffed with pine nuts and parmesan, served with oven roasted capsicums and tomatoes, topped with lemon, basil, pesto and micro greens.
  • Cheese Burger $18.00
    • house made beef patty, melted cheese, lettuce, tomato, onion and beetroot on a corn dusted bun, with fries, aioli and tomato sauce
  • Spanish Omelette $16.00
    • with chorizo, tomato, potato, olive and roast capsicum and served with petite salad
  • Meat Supreme $22
    • Meatballs, ham, bacon, chorizo, onions and mushrooms
  • B.L.T $16.00
    • bacon, lettuce and tomato in toasted focaccia with aioli sandwich, served with fries
  • Chicken Salad $18.00
    • chicken mango cashew and roast pepper salad leaves and crispy noodles tossed in a coriander and sweet chilli dressing
The V Grill (sample menu)
  • SEAFOOD POT $27.90
    • scallop prawns mussels squid and fresh fish in a white wine and tomato coulis served with fresh lemon and toasted bread
  • BBQ PORK RIBS $26.50
    • marinated and cooked in our history smoked BBQ sauce served with thick cut fries and house salad
  • Seafood Chowder $15.90
    • our signature seafood chowder filled with shrimp clam mussels and calamari
  • Calamari Salad $16.90
    • served with tomatoes cucumber olives house salad and aioli
  • T-bone 450g $33.90
  • Soup of The Day $8.90
    • ask your server for today selection
  • Seafood Pot $25.90
    • scallops prawns mussels squid and fresh fish in a white wine & tomato coulis served with lemon & toasted bread
  • Bread & Dips $10.90
    • oven warmed bread with assorted dips
Royal Dumpling and Noodle (sample menu)
  • Crispy spicy tofu $14.80
  • Stir fry rice noodle with beef $12.80
  • Steam pork & peanut dumpling $5.30
  • Deep fried prawn tempura $9.00
  • Fried rice with BBQ pork & shrimp $12.80
  • Steam coriander & shrimp dumpling $5.80
  • Sweet & sour pork $9.00
  • Stir fry egg noodle $12.80
Som Tum (sample menu)
  • 26. Num Tok Neua (Spicy) $12
    • Grilled beef salad served with sticky rice & soup
  • A6. Steamed Chicken Noodles Soup $11
    • Egg & thin rice noodles soup with chicken pieces and vegetables
  • 13. Combination fried rice $12
    • Chicken, beef, pork served with soup
  • A3. Deep Fried Chicken & Fried Noodles $13
    • Fried egg noodles with vegetables in black soy sauce topped with deep fried chicken
  • 24. Vietnam Beef (Hot plate) $12
    • Choice of Chicken, Beef or Pork served with soup
  • Tod Mun $11
    • Deep fried Thai fish cakes served with sweet chili sauce & rice
  • A13. Tom Yum Prawns Noodles Soup $13
    • Egg & rice noodles soup with king prawns vegetables in hot and sour soup
  • A2. Vietnamese Ham & Wonton Soup $10
    • Vietnamese style soup served with ham, wonton & chicken mince >>
Luna Tea with Rindu Malaysia Kitchen (sample menu)
  • Sizzling beef/chicken in black bean sauce on rice $13.00
  • Coconut and milk toast $4.90
  • Peanut Butter Toast $4.90
  • Chicken nuggets 8pcs $4.90
  • Wat Tan Hor $11.00/$13.00/$10.00
    • fried flat rice noodles known as the king of noodles in Msia
  • Sambal Fried Rice $10.00
    • fried rice with chili-based sauce
  • Wonton Soup $8.00
  • Stir Fried Mixed vegetables $10.00
Kagura (sample menu)
  • 3. KING PRAWN NOODLE SOUP $12.90
  • 5. WONTON NOODLE SOUP $8.90
  • 53. KATSU CHICKEN CURRY $13.90
  • 17. VEGETARIAN $12.90
  • 51. CHICKEN CURRY $13.90
  • 31. THAI GREEN CURRY $12.90
    • Chicken or beef green curry with pumpkins, green beans, bamboo shoots and coconut milk.
  • 30. MUSSAMAN BEEF CURRY $12.90
    • Beef mussaman curry with onion, potatoes, carrot, peanut and coconut milk.
  • 14. SQUID $12.90
GG Roast (sample menu)
  • Bolognese $10.50/$13.50/$17.50
    • small/medium/large
  • All meals are served with potatoes, kumara, pumpkin, peas, corn, carrot, cheese sauce, gravy sauce & sauce of your choice
  • Potato and & Gravy $5.00/$7.00/$9.50
    • small/medium/large
  • Chicken $10.50/$13.50/$17.50
    • small/medium/large
  • Roast Rolls $6.90/$7.90
    • /Lamb
  • Long rolls and sandwiches served with your choice of roast meat or bolognese, also served with your choice of salad and sauce
  • Sauce
    • mint, apple, horse, radish, BBQ, mayonnaise, sweet, chilli
  • Pork $10.50/$13.50/$17.50
    • small/medium/large
Mc Waltons Lunchbar (sample menu)
  • Steak $1.50
  • Muffin $3.00
  • Egg & Cheese $4.70
  • Jumbo Salad Sandwiches $4.00
  • American Hot Dog $4.00
  • Sally Lunn $1.30
  • Soft Short Rolls $4.00
    • Chicken, Seafood
  • Bacon $3.20
Sushi Yu (sample menu)
  • Wakame Udon Noodle Soup $9.00
  • Salmon & Avocado Roll $10.00
    • 8 Piece Per Pack
  • Teriyaki Chicken Salad Large $10.00
    • Seasonal Vege, Teriyaki Chicken & Rice Ball
  • Katsu Chicken Rice Large $8.00
    • Katsu Chicken On Sushi Rice
  • Teriyaki Chicken Rice Large $8.00
    • Teriyaki Chicken On Sushi Rice '.
  • Tanuki Udon Noodle Soup $9.00
  • Fried Udon Noodle With Chicken & Vege $10.00
  • Kids Roll $6.00
    • (Salmon & Teriyaki Chicken) 8 Piece Per Pack
Gingham Heart Cafe (sample menu)
  • Mickey Mouse Pancakes $10.00
    • stack of Mickey Mouse shaped pancakes served with bacon and maple syrup
  • Omelette 3 egg filling $14.00
    • w toast ham cheese cajun spinach tomato
  • Small French Toast $10.00
    • Eggy bread served with bacon and maple syrup
  • Pancakes $8.00
    • stack of pancakes served with maple syrup
  • Moorish Eggs $17.50
    • eggs and meatball in tomato herb sauce
  • Bacon Butty $6.50
  • Eggs benedict w spinach $15.50
  • Ham and Cheese Croissant $6.50
Splashes at Lloyd's

Splashes at Lloyd's

location

Address

2 Bells Road, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand

phone

Phone

095355592

email

Email

None

clock

Opened hours

7 AM to 6 PM (Mon-Fri), 8 AM to 6 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Dessert

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Kids Area ,  Pool Table ,  Private Dining ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
2 Bells Road, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand
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