Address
2 Bells Road, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand
Splashes at Lloyd's in Auckland Menu
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LIGHT MENU-
Toasted sandwich $5.50
- With any two fillings: ham, tomato, cheese, egg, onion, pineapple
- -Each Extra Filling $0.80
- Toasted Bagel / Grain Bread
- -Scrambled egg $5.50
- -Cream Cheese & Preserves $4.50
- Smoked Chicken, Cream Cheese & Tomato $7.00
- ●Snacks
- Pancakes
- -4 pancakes with maple syrup $5.50
- -4 pancakes with 1 scoop ice cream $6.50
- -5 pieces pack chicken nuggets $3.60
Nearby Sample Menus
- - Add peppercorn or mushroom sauce $3
- Smoked mushrooms, parsnip puree, barley salad & hazelnuts (v) $22.9
- Wedges with sour cream & sweet chilli - Add bacon & cheese +4 $13.9
- As a main served with salad $ 20.9
- Lamb rack, lemon & herb crust, new potatoes, edamame & pea smash, baby onions & red wine jus $34.9
- Buttermilk fried chicken & chilli cabbage sliders (3) $16.9
- Side of chips $4.5
- Market fish, ask our staff (gf avail) $32
- Crab Stick $1.20
- Combination Meat $8.50
- Chicken Nibbles (5 Pieces) $2.50
- Pork $7.50
- Bacon $2.50
- Hamburger $2.00
- Chicken Vegetable Soup $5.00
- BBQ Pork $7.50
- letter series b $12.50
- house made pork terrine, turkish crostini, fruit compote, pickles $13.00
- seven spiced calamari, smoked tomato aioli, coriander $15.00
- breads, smoked butter, spread $8.00
-
Ploughman's
- house made pork terrine, local cheese, charcuterie, pickles, toasted sourdough
- smoked fish, creme fraiche, turkish pide $11.00
- profiteroles, biscuit top, jumping goat infused cream, warm caramel $12.00
- buttermilk fried chicken, mash, gravy $25.00
-
Omelette $16.90
- With grain toast and tomato relish
-
Eggs on toast $9.90
- Choice of poached /scrambled /Fried with old fashion bacon
- Sausage sizzle in soft bread $6.50
- -Avocado, sliced tomato and cream cheese $12.00
- -Smoked salmon eggs benedict $18.50
-
Smoked salmon scrambled eggs $17.00
- With chives on turkish bread
- Spaghetti bolognaise $6.50
-
Miso beef salad 'n oriental vinagrette $17.90
- Caramelized miso beef, coated with sesame seeds, served on oriental salad base (Crispy noodle, tomato, cucuber, mung bean, thinly slice apple and red onion, coriander)
- KIWI BURGER $ 7.00
-
Divers Catch Bag $ 10.90
- 1 FISH, 1 SQUID RING, 1 MUSSEL, 1 OYSTER, 1 SCALLOP, 1/2 CHIPS
- MINI MUSSEL FRITTER $ 2.50
- MUSSELS $ 0.90
- FISH CAKE $ 2.00
- PER SCOOP $ 3.00
- SNAPPER BURGER $ 7.50
- 1/2 SCOOP $ 2.00
-
1. Fish Curry $15.00
- (Fish steak cooked with okra, eggplant & tomatoes in a curry form)
- Chicken or lamb or vege $12.50
- Lunch $18.00 per head
-
9. Mee Hoon Goreng (Vege / Non-Vege) $12.50
- (Rice sticks stir-fried with shrimps, eggs, chicken and bean sprouts & sauces)
- 7. Egg Roti $3.50
-
9. Egg Plant $13.00
- (Stir-fried eggplant with dries prawns and chillies)
- 4. Rasam $2.00
- 14. Pickles $1.00
-
Dum Chicken Biryani $16.00
- Basmati rice cooked with marinated chicken in a wide heavy bottom vessel on low flame, served with raita
-
Hariyali Lamb $16.00
- Lamb in spinach based gravy
- ●Banquet
-
Mughlai Paneer Korma $15.00
- Cottage cheese slow cooked in aromatic gravy infused with fennel & dried ginger
- All mains are Gluten Free, please ak for vegan and other dietary preference
-
Sea Food Platter $23.00
- Fish Pakora (4pcs), Crumbed Squid (4pcs), Scallops / Prawns (4pcs)
- ●Chicken Mains
-
Mushroom Palak $16.00
- Mushroom simmered in gravy spinach, tomato, onion & garlic
-
Battered Oysters
- with Junk
- Roasted Veges (GF, V) $8
- Egg $4
-
Pancake Stack $16
- blueberry pancakes drizzled with maple syrup, with fresh fruit and whipped cream
-
Fresh green salad $8
- with house mode vinaigrette
-
Oyster Bay Lamb Shoulder (Gf) $28
- slow cooked to perfection with marinated artichoke, broad beans, mint and a tarragon tzatziki
-
Chorizo Butter Mussels $15.5
- with side of salad (10 to 12)
-
Scallop And Prawn Linguine $23
- tossed in a creamy rose sauce
- CURRY PUFF $5.50
- KATSU CHICKEN DONBURI $15.80
- KATSU CHICKEN BUN $7.50
- ZESTY THAI CHICKEN $15.80
- PANANG CURRY CHICKEN $15.80
- STEAMED VEGETABLE ON RICE $12.80
- Each meal contains loads of market fresh mix vegetables
- CHILLI BEEF $15.80
-
Eggs beni $17.50
- Served on a toasted muffin with 2 poached eggs, wilted baby spinach, your choice of streaky bacon, ham or smoked salmon, hollandaise on the side
- -Smokey ham, cheddar cheese and grilled pineapple
-
Fiery oven baked buffalo wings $11.00
- These have a complex heat and satisfying crunch
-
Creamy mussels with smoky bacon & cider $11.00
- Delicious NZ mussels with a fragrant sauce accompained with garlic toast
-
With fries on the side $22.00
- Serves x2
-
Chick 'N burger $18.50
- Grilled chicken breast, dressed with guacamole, topped with grilled pineapple, lettuce tomato and pan fried halloumi served on herb flat bread. rustic fries on the side.
-
Toasty towers $10.90
- Made with white or multigrain bread, choose from the following 3 options:
-
Big breakie $18.50
- Streaky bacon, free range eggs any style, breakfast sausage, potato hash, grilled portobello, mushroom, vine tomato served with toasted ciabatta
- Baked Alaska - hokey pokey ice cream $16.50
- Fruit salad deluxe - honey ice cream $16.50
- Crowd of New Zealand & imported cheeses - w accompaniments $28.50
- SG’s Choice - Wagyu sirloin - Marble score 4-5 - 400 day grain fed $60.00/300g
- Rosemary ginger glaze - Black Angus sirloin, Rump $2.50
- Wagyu carpaccio - tea smoked tomato $35.00
- Signature prime rib - Our signature dish, selected from the finest 150 day grain fed Black Angus, dry aged & patiently roasted in our special oven. Served with horseradish $43.50/Queen cut 300g, $53.50/King cut 450g
- Pineapple delight $16.50
- Regular $6.50
- Regular $11.50
- Combo $16.99
- LAMB
- Combo $16.99
- Regular $10.00
- Regular $9.50
- WHOLE
- Chicken donburi $14.00
- Vege $14.00
- Beef $14.00
- with salad
- Pork Katsu $14.00
- Salmon Donburi $15.00
- Chicken Katsu $14.00
-
●Thali $15.00
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney, papadam, roti, paneer curry & halava dessert
- Chick pea curry $3.00
- Roti $1.50
- -students $6.00
-
●Combo Meal $8.50
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
- Lasagna $7.50
- Samosa $3.00
- Curd steak $1.50
- Hot Chips $2.50
- 3 piece pak + regular chips $8.00
-
Lunch pak $12.40
- 2 thighs, 2 drums + regular chips
- Thighs $3.50
-
Hunger pak $23.00
- 4 thighs, 4 drums + large chips
- 10 piece pak + large chips $23.00
- 6 piece pak + large chips $15.00
- All with cosmo's tasti chicken salt N/A
Splashes at Lloyd's
Phone
095355592
Opened hours
7 AM to 6 PM (Mon-Fri), 8 AM to 6 PM (Sat-Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Dessert
Features
EFTPOS , Takeaway , Breakfast , Kids Area , Pool Table , Private Dining , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Outdoor Seating
2 Bells Road, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand
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