Springs Flat Roadhouse in Whangarei Menu

Kofte reg$9.50 / larg $11.90
Sarma $1.00 each
Baklava $6.00
Chicken $14,90
Mixed $20.90
Falafel reg$9.00 / larg $11.00
Carrot Cake $5.90
Chicken Falafel reg$9.50 / larg $11.90

PEPPERONI $10.00 $18.00 $23.00
- tomato, cheese, pepperoni
WORKS CARBONARA $15.00
- Bacon, mushroom, chicken, garlic, onion, cream, strips of pasta
FUNGHI $10.00 $18.00 $23.00
- tomato, cheese, mushroom
FETTUCCINI CARBONARA $12.00
- Strips of pasta with bacon, onion, garlic, cream
VEGETARIAN $12.50 $19.50 $27.50
- tomato, cheese, mushroom, onion, capsicum, olives, garlic, oregano, capers
Credit card fees, cheques, delivery and charge backs, $2.00
ITALIAN SALAD $8.00
- Lettuce, onion, capsicum, salami, mushroom, tomatoes, olives, italian dressing
MARGUERITA $10.00 $15.00 $20.00
- tomato, cheese

LITTLE RED HEN Flavour & Elegance $27/snack.size$15.50
- Smoked chicken, prosciutto, mushrooms, red onion, basil pesto & grated parmesan
KIWI RED ROAST A Kiwi Classic $27/snack.size$15.50
- Roasted lamb, kumara, pumpkin, fresh rosemary, red onion, roasted garlic & mint sauce
NAPOLETANA $20/snack$13
- Anchovies, mozzarella, kalamata olives, oregano & fresh basil
RED’s CHUNKY CUT FRIES $8
- w/ garlic aioli & tomato sauce
THYME MARINATED SPATCHCOCK $33
- Kumara gnocchi, tossed w/spinach, pine nuts, exotic mushrooms, thyme & truffle butter, red wine jus
CAPRICCIOSA $21/snack$14
- Ham, mushrooms, kalamata olives, mozzarella, oregano & fresh basil
DEEP FRIED CAMEMBERT $16
- House made fig & rosemary jam, served w/ toasted ciabatta
LADY IN RED The Ladies Choice $27/snack.size$15.50
- Smoked chicken breast, red onion, red capsicum, sundried tomatoes, feta, kalamata olives & fresh basil

BBQ rubbed chicken $17
- served through a salad of chorizo, roast vegetables, pistachios, red onion, feta, and salad greens finished with avocado and kumara crisps, bound with a honey mustard dressing
Bread & dips $13.5
Fettuccine $18
- chicken, streaky bacon, spring onion, cherry tomato, courgette, basil and olive oil topped with parmesan
Kokoda $17
- marinated raw fish with lemon, lime, coriander, chilli, tomato, onion and coconut cream served with garlic croute
Extra bacon $4.5
Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $25
- With Chicken
Pan fried fish of the day N/A
- refer to blackboard for daily special
Garlic & Herb Bread $5

Prawn Cocktail $19.00
- Prawns, cos lettuce, avocado, Marie-rose dressing
Spanish Omelette $17.00
- 3 eggs folded w/ tomato, capsicum, jalapeños, red onion, potato, spring onion
●Orongo Bay Oysters
- Subject to availability. Priced per 1/2 dozen
-Over tomato salsa & guacamole $17.00
-A soft poached egg $2.00
Dicken's Seafood Chowder $18.00
- Stocked w/ fresh fish, mussels, squid, cockles, prawns. Served w/ top grilled Parmesan sourdough bread
-Add two fried eggs / Add garlic tiger prawn $4.00
5pm til' late

Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
Petits Fours $8.00
- Three TopSail chocolates
Affogato $9.00
- Ice cream, double espresso & almond biscotti
Free Range Chicken Livers $22.00
- Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds

Butter Prawns $15.90
- Shelled prawns smoked in tandoor and cooked in a delicate butter & tomato gravy
Chicken Tikka Masala $13.90
- Tender Boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and aromatics spices
Chicken Tikka $11.00
- Succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
Mushroom Curry $12.90
- Mushroom cooked in a rich cashew nut gravy, butter and cream, flavoured with traditional spices
All mains are served with complementary rice.
Lamb Do Pyaza $13.90
- Boneless lamb pieces prepared traditionally in special spices & herbs
Onion Bhaji $4.50
- Slices of onion, coated with chick pea batter, deep fried and served with tamarind dressing
Gulab Jamun $3.50
- Traditional Indian sweet-soft balls made of reduced milk, deep fried and soaked in hot sugar syrup, three pieces per serving

French Toast $28.50
- Brioche,bacon,banana,seasonal fruit,mascarpone cheese&maple syrup
B.O.F $10.80
- Chunky Fries served with tomato sauce & aioli
Eggs Benedict
- Poached eggs,toast and homemade hollandaise sauce:
Smashed Avocado $25.80
- Avocado W feta,poached egg,bacon and toast (V，VG)
Keto Omlette $28.50
- BoB classic omlette served with spinach,onion,bacon&cheese
Keto French Toast $28.50
- Ketomade french toast with bacon,berry coulis and keto maple
Hash Tower $27.50
- Hash browns, bacon, avocado, poached egg & toast with hollandaise sauce
BOB Monster $30.80
- Eggs you way,bacon,kransky sausage,hash browns,tomato,grill mushroom&toast

Sausage and fries $10.00
The Sarge $26
- Tender succulent scotch fillet steak cooked to your liking with salad and fries
Shrimp Cocktail $12.50
- with avocado and our special seafood sauce
Crispy Wedges: with bacon, cheese & sour cream $10.50
Fish & Chips $20
- Cooked in crispy beer batter & served with fries, salad & tartare sauce
Garlic Bread $6.00
The Knees Trembler $15
- Bangs and Mash
Fries $6.50

Fettuccine Creamy Garlic Prawns $18.00
Cheesy Garlic Bread $7.50
Ladies Ribs, Salad & Fries $22.00
Shrimp Cocktail $10.00
Desserts Available, Sundae´s, Pizza Desserts, Puddings, Coffe, Tea, Ice Chocolate, Ice Coffee
Seafood Platter $35.00
- Includes Shrimp Cocktail, Lots Seafood Fries, Great Meal to Share.
Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
- Scallop, Mussel, Prawns, Cross Cut Fries & Salad
Garlic Mussel´s n Creamy Sauce & Garlic Bread $14.00

Ice cream sundae $8.50
- Chocolate, strawberrry or caramel
Burlee $9.50
- Served with cream and ice cream
Mixed plate dessert $10.50
- Chefs choice
Chicken breast $19.50
- Chef's choice on how it is prepared
Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens
Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad
Bread with dips $10.00
- Warm bread with chef's choice 3 dips for 2 people
Fish of the day $19.50
- Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables

Chicken Tikka Masala $17.00
- Marinated and char grilled supreme cubes cooked in a tandoori masala sauce with ginger, garlic, turmeric, coriander and dash of cumin
Lamb Bhuna $17.00
- Cooked with onion and tomato lightly spiced with ginger, turmeric and fresh mixed herbs
Shahi Paneer $15.00
- Indian fresh cheese cooked in thick creamy and spicy gravy
Aloo Gobi $15.00
- Cauliflower and potato sauteed in our selected spices
Basmati Rice
Butter Chicken $17.00
- Roasted chicken pieces cooked in a creamy tomato sauce
Lamb Saag $17.00
- Tender pieces of lamb cooked in a subtly flavored spinach and exotic spices
Mint Chutney $2.50
- A mixture of mint, green chillies and coriander mixed into yoghurt

Garlic bread $4.00
Toasties with 2 fillings $5.50
Chocolate mousse (GF) $8.50
- death by chocolate with whipped cream.
-Add an egg or cheese $1.50
Open weekdays for lunch, 12.00 P.M - 2.00 P.M.
Available daily
Miners hot dogs $8.50
- 3 mini hot dogs served with chips and a soft drink
Gold chick nuggets $8.50
- 6 battered chicken nuggets served with chips and a soft drink

Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
Salmon Hash Cakes N/A
- our own homemade hash cakes.
Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.

Fresh herb garlic mini loaves $8.50
Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
Fish of the day $27.00
- Line catch and local
Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread

Springs Flat Roadhouse in Whangarei Menu

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Springs Flat Roadhouse

Northland > Whangarei > Springs Flat Roadhouse

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

53 Great North Road, Kamo, Whangarei, Northland, 0112, New Zealand

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