St Andrews Bakery & Lunch Bar in Hamilton Menu

St Andrews Bakery & Lunch Bar in Hamilton has no menu available, but can choose from many other options such as Garlic butter snails X6 or Tapenade & croûtons from Poivre & Sel Restaurant. Mae Nam Khong offers many options including Rad Na Mee Krob and Pad Kra Pao Gai Kai Dow. Fez Kebab includes a wide range like Chicken or Lamb. Bacon, egg, sundried tomato & pesto and Chicken, avocado & brie from . Coffee Plus Cafe offers Boutique Cakes and Steak sandwich.

Nearby Sample Menus

  • WOO ROTI DOUGHNUT $12
    • gingernut ice cream
  • STIR-FRIED PORK BELLY $19
    • asian greens, oyster sauce, spiced crackling crumble
  • CARAMELISED PINEAPPLE ROLLS (3 pieces) $7
  • TURMERIC CHICKEN (gf) $14
    • SATAY SAUCE & PICKLED CUCUMBER
  • BAK KUT TEH (Meat Bone Tea) $18
    • herbal soup with pork ribs, pork belly & fresh shitake mushroom
  • KUM HEONG STYLE SOFT SHELL CRAB $26
    • crispy curry leaves, dried shrimp, ginger & onion
  • ROTI CANAI (v) $5
  • SOY, SESAME EGGPLANT (v) red chilli dressing $14
  • Teriyaki Salad $13.00
    • your choice of grilled teriyaki chicken / beef / pork / tofu on mesclun, tomato, red onion, fried shallot, cheese, crispy noodles and salad with miso soup
  • Small Udon $6.00
  • Salmon Sashimi & Tempura Set $20.00
    • with salad, miso soup and rice
  • Edamame $6.00
    • boiled green beans with sprinkled sea salt
  • Unagi Donburi $20.00
    • grilled eel (125g) on rice with salad and miso soup
  • Deep Fried Tofu $8.00
    • with Japanese sauce
  • Special Lunch Set $23.00
    • sashimi, grilled whole fish (sanma), deep fried chicken, udon and salad with rice
  • Unagi $20.00
    • grilled eel( 166g)
  • Baked Salmon $10.00
    • w. tomato, lime & chilli salsa or Fennel & lemon salad
  • Free range poached or scrambled eggs $11.50
    • on ciabatta or rye toast
  • Spanish beans $17.50
    • w. smoked ham hock & either black pudding or poached eggs on toasted Turkish bread
  • Buckwheat pancakes $15.50
    • w. vanilla maple pears, spiced syrup & ricotta
  • River Kitchen scones $4.50
    • Custard & date; Potato, cheese & red pepper
  • Slices $4.50
    • Sticky lemon; Coconut, lime & passionfruit slice; Gooey caramel; Ginger crunch; Oaty seed slice; Chocolate & raspberry brownie; Lousie cake
  • Seasonal favourites N/A
    • Slow cooked Lamb shank terrine; Roast pumpkin koftes; Wild Venison scotch eggs; Baked polenta w. eggplant & mozzarella ;Vietnamese rice paper rolls; River kitchen lasagne ; Baked stuffed egg
  • Baked eggs $14.50
    • w. chorizo or bacon $20.00
  • Ispank Borek $20.00
    • Layers of filo pastry, filled with spinach and feta served with rice, cacik dip and fresh salad greens.
  • Havuc
    • thick creamy yogurt, carrot, garlic
  • Sultan Meze Platter $26.00
    • A selection of our authentic dips, dolma (stuffed vine leaves), sun dried tomatoes, feta, sigara borek, falafel served homemade bread
  • Falafel $15.00
  • Mixed Meat $17.00
  • Prawn and Avocado Salad $22.00
    • Tiger prawns with avocado served with mesculin, tomato, cucumber, red onion, tangy seafood dressing and a balsamic glaze
  • Sweet Chilli
  • Satay
  • Large Bowl of Chips $6.90
    • Served with aioli and tomato sauce
  • L.K. Pumpkin Soup or Mushroom Soup $12.90
    • Homemade pumpkin soup or creamy mushroom soup served with toasted turkish bread
  • French Toast with Bacon and Banana $15.90
  • We only use free range eggs, and eggs may be poached, scrambled or fried eggs
  • Chicken Nuggets and Chips / Grilled Ham Cheese Finger and Chips / Eggs on Toast / Kid's Pancakes with ice-cream & Whipped Cream $9.90
  • Egg Benedict with Smoked Salmon $17.90
  • 3 Fillings Omelette $16.90
  • Pasta Fettuccine with creamy mushrooms and bacon $16.90
  • Nachos $16.00
    • with beef
  • Rusty & Dusty fish 'n' chips $9.00
  • Ve-Gene Vincent $16.00
    • Chickpea and kumara pattie with mediterranean herbs and spices with a beetroot relish and aioli
  • Kids Ice cream Sundae $4.00
  • Sarge hotcake stack $9.00
    • with fruit & maple syrup
  • Big Elvis $20.00
    • Eggs cooked any way, streaky bacon, potato hash, cheese filled kransky, slow roasted tomato + creamy mushrooms on ciabatta or 5 grain
  • Kids Hotcakes $9.00
    • Four medium fluffy hotcakes served with fresh seasonal fruit + maple syrup
  • Free range egg $2.00
  • Flat Bread $10.5
    • caramelised onion & smoked mozzarella
  • Curly Fries $9.9
  • The Cuban N/A
    • ham, pulled pork, house gherkins, dijon, swiss cheese
  • Cajun Lamb $14.7 / $25.7 / $29.3
    • chilli ragu, lamb, sundried tomato, feta, spinach, roasted potato, caramelised onion, aioli
  • Pumpkin & Kumara $22.9 / $2.9 / $7.9
    • roasted kumara & pumpkin, chickpeas, red onion, tomato, capsicum, coriander, coconut & lime dressing. Add avocado / add chicken OR prawns
  • Double Chocolate Cake $13.1
    • white chocolate mousse, chocolate sauce, berry compote & vanilla bean ice cream
  • Beef $36.5 / $9.3 / $10.1
    • 250g scotch, 18 hour slow cooked to medium, duck fat chips, compound butter, seasonal vegetables & jus. Add scallops / add oysters
  • Sizzle Platter $31.4
    • La Cave Raclette cheese, gherkins, potato, capsicum, selection of cured & fresh meats cooked by you on a granite rock at your table
  • DHAL $12.00
  • POTATO PEAS $6.50/$10.00/$12.00
    • med/large/XL
  • MIX NUTS $12.00
  • CARROT HALWA $24.00
  • LAKRI MITHAI $19.00
  • GULAB JAMUN $19.00
  • MAGGAGE $19.00
  • CHICKEN FRIED RICE $8.50/$12.00
    • large/XL
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Cookie Fix $2.00
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Happy Ham $5.00
  • - 4 Pack $4.90
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Prawn Star $19.00
    • Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
  • - Twelve $37.00
  • Redneck Ribs
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous! - Add buffalo chips and Lone Star coleslaw $5.00
  • Dessert Free
    • Lone Star 'Mudslide' ice cream.
  • Dixie Chicken $32 Medium / $37 Classic
    • Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
  • Prawn Star $35.00
    • Tiger prawns cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad..a true Lone Star classic!
  • Comfortably Numb $9.00
    • 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
  • Deputy Dog $12.50
    • Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
  • Sizzling seafood with vegetables on rice $15.00
  • Minced beef fried rice $12.00
  • Shanghai cooked noodles (v) $12.50
    • Shanghai cooked noodles with surimi / bbq pork
  • Chicken laksa noodle soup $10.00
  • Singapore fried noodles (v) $12.50
    • Vermicelli cooked in singaporean style with bbq pork and prawns
  • Seafood fried egg noodles $13.50
  • Choose 2 toppings with fried rice or fried noodles $9.50
  • Fried rice noodles with beef or chicken (v) $12.50
  • Thai beef salad with gourmet baby potatoes with a spicy Thai coconut dressing $19.90
  • Pancetta wrapped scallops pan seared served on fennel and Pernod risotto $19.50
  • Baked Alaska with vanilla bean ice cream and raspberry sorbet on a sponge base, covered with Italian meringue $14.00
  • Grilled Turkish bread with garlic and herb butter $9.00
  • Venison served rare with venison and pork sausage, red cabbage, roast baby beetroot and herb potatoes, finished with a cranberry and red wine jus $37.00
  • Affogato $14.00
    • With espresso shot, vanilla bean ice cream and chocolate liqueur
  • Baby potatoes roasted in duck fat with smoked garlic aïoli $7.5
  • Fries with aïoli and tomato sauce $7.5
  • Impresso Steak Supreme $14.90
    • Grilled Beef Steak, Caramelised Onion, Avocado, Lettuce with Camembert Cheese & Aioli Sauce
  • 2 Crumbed Fish & Chips $10.50
    • with Salad Mix
  • Classic Bacon & Eggs $12.50
    • with toast and tomato
  • Grilled Chicken or Beef Steak Add $6.90
  • Add Fresh Herb and Aioli Sauce $1.00
  • French Toast $14.90
    • Bacon, banana, toast & maple syrup
  • Gourmet Burger Upgrades $1.00
    • Upgrade Chips to Wedges
  • Gourmet Toasted Sandwiches $7.90
    • with salad - choice of 3 fillings - Cheese, Onion, Pineapple, Tomatoes, Sweet Corn, Egg, Ham or Bacon
  • Butter Chicken Roll $6.99
    • Grilled Chicken simmered in the thick Butter Chicken gravy made from butter, cashew nuts, cream, onion, ginger, garlic & tomatoes.
  • Tangy Potato & Peas Roll $5.99
    • Farm fresh potato chunks are sauteed with a hint of roasted cumin along with handpicked peas, drizzled with tamarind chutney.
  • Chips with sauce of your choice $3.99
    • Butter Chicken or Tomato
  • Twin Pack $10.99
    • Any 2 Rolls of your choice
  • Meaty Beef Korma Roll $6.99
    • Roasted prime Beef pieces are folded in thick gravy made by using desiccated coconut, garlic, yoghurt, date extract, cream, ginger, onion & tomatoes; dressed with sweet mint sauce
  • Maharaja Combo $10.99
    • Any Roll + Drink + Chips
  • Chicken Tikka Massala Roll $6.99
    • Grilled pieces of Chicken cooked in thick ginger, garlic, onion & tomato gravy, flavoured with homestyle "Garam Massala" & drizzled with coriander chutney.
  • Cold Ramen Salad $13.00
    • Cold ramen served with sesame sauce and onion, lettuce & tomato (no ham)
  • Crab Korokke $11.50
    • Fried crab cream croquette made by mixing cooked chopped crab with wheat flour, eggs and breadcrumbs
  • Yakisoba $11.50
    • Stir fried noodles with mixed vegetables (no pork)
  • White Radish Salad $10.00
    • White radish, green vegetables, tomato, tuna mixed with mayonnaise and dry seaweed topping
  • Miso soup $2.50
  • Garlic $4.00
    • Grilled garlic
  • Fried Vege Spring Roll $7.00
  • Onion Salad $10.00
    • Fried onion, green vegetables, tomato and cheese
St Andrews Bakery & Lunch Bar

St Andrews Bakery & Lunch Bar

location

Address

1 Braid Road, Saint Andrews, Hamilton, Waikato, 3200, New Zealand

phone

Phone

078495777

email

Email

None

clock

Opened hours

6:30 AM to 4:30 PM (Mon-Fri),7:30 AM to 4 PM (Sat),Closed (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Outdoor Seating ,  Cash only

Location
1 Braid Road, Saint Andrews, Hamilton, Waikato, 3200, New Zealand
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