Starbucks in Hamilton Menu

Starbucks in Hamilton has no menu available, but can choose from many other options such as 2 Freshly Battered Hoki Fillets. Regular Chips And 420Ml Drink or Price: Fish Only / With Chips / Combo from LJS. McDonald's offers many options including BLT Bagel and NYC Benedict Bagel®. Lakehouse includes a wide range like Toasted Muesli or Toast & Preserves. Fish and Snapper Fillet from . Seafood Grotto offers Cock and Bull Hamilton and Cheesy Garlic Bread.

Nearby Sample Menus

  • With creamy mushrooms $ 17
  • Antipasto (GF)(DF) small $ 20 large $ 30
    • prosciutto / smoked salmon / pepperoni / blue cheese / hummus / pesto / balsamic + olive oil /olives / homemade focaccia
  • Raspberry + frangipani cake (GF)(DF) $ 14
    • raspberry coulis / freeze dried raspberry /lemon sorbet
  • With creamy mushrooms(V) $ 18
  • FOUNDY SPECIALTY - 600g Tomahawk steak(GF)(DF) $ 45
    • medium rare sous vide scotch on the bone /hand cut chips / mesclun + bean sprout salad/ shallot vinaigrette
  • With smoked salmon $ 18
    • cream cheese / capers / rocket / basil pesto
  • Garlic + rosemary pizza bread (GF)(DF)(V) $ 9
    • mozzarella / flaky sea salt
  • Foundy fish + chips(GF)(DF) $ 21
    • beer battered dory / steak fries / mesclun +bean sprout salad / shallot vinaigrette / tartare sauce / tomato sauce / vinegar pipette
  • Large fries $3.50
  • Cheese stuffed crust $3.90
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Onion rings $3.50
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • 2 Roast Choices on Rice $10.00
  • Roast Pork on Noodles $9.50
  • Vegetable Fried Rice $9.00
  • Won Ton $9.00
  • Steak Chow Mein $9.50
  • Beef Brisket on Rice $9.50
  • Pork Vegetables Stir Fry $11.00
  • Chicken Vegetables Stir Fry $11.00
  • STEAMED JASMINE RICE (v) (GF) $3
  • BLACK RICE PUDDING $10
    • poached pear, salted coconut cream (v)
  • WOK FIRED ASIAN VEGETABLES braised peanuts (v) $12
  • PORK & LUP CHEONG WONTON (4 pieces) $10.00
  • SALTED COCONUT & MANGO ICE CREAM (GF) $7
    • hand-churned by PURE NZ ice cream
  • TIGER PRAWN DUMPLINGS (4 pieces) $11.00
  • CARAMELISED PINEAPPLE ROLLS (3 pieces) $7
  • MADAM'S RENDANG $32
    • CHOICE OF CHICKEN OR BEEF served with Nasi Lemak (gf)
  • Soft Tacos $18.00
    • cold prawns - avocado - iceberg lettuce - cherry tomatoes - mango aioli - herbs- tropical chilli salsa
  • Cinnamon Hotcakes $17.00
    • hotcakes stack - salad of summer fruit and mint - maple syrup - whipped cream
  • Summer Bowl $17.00
    • sesame dipped avocado - fresh spinach - courgette ribbons - cherry tomatoes - quinoa brown rice salad - salsa verde - beetroot hummus - dukkha poached egg. Add crumbed chicken breast $4.00
  • Poppy Seed Bagel $8.00
    • jam - cream cheese
  • Eggs Benedict $18.50
    • poached eggs - spinach - hollandaise sauce - traditional english muffin. Streaky Bacon
  • Eggs Benedict $17.50
    • poached eggs - spinach - hollandaise sauce - traditional english muffin. Creamy mushroom
  • Build Your Own Salmon Bagel $17.00
    • poppy seed bagel - cold Malborough salmon - cream cheese - pesto - capers - tomato - pickled red onion - spinach
  • Poppy Seed Bagel $10.00
    • tomato - pesto - cream cheese
  • Radish Salad $12.00
  • Octopus Kyuri $10.00
  • (6 Pcs) $10.00
  • Oyster Fry (8 pcs) $20.00
  • Spinach ohitashi $8.50
  • Cold Cubed Tofu $6.00
  • (6 Pcs) $10.00
  • Spicy Tofu Salad $14.00
  • Tofu/Tofu Steak $1.70/$1.80
  • Crab, Salmon & Avocado Rolls $1.70
  • Brown Rice Rolls $1.40
  • Potato Croquette $1.20
  • Eel $2.50
  • Pumpkin Mooncake $1.90
  • Beef Steak $1.90
  • Deep Fried Fish $1.80
  • Cheese Garlic Naan $5.00
    • Naan stuffed with cheese, garnished with garlic,coriander and butter
  • Keema Naan $5.00
    • Naan stuffed with spiced mince mixture
  • Plain Garlic Naan $3.50
    • Plain flour bread cooked in tandoor oven, garnished with garlic and coriander
  • Malai Kofta (Mild, Med or Hot) $16.90
    • Mashed potatoes and cottage cheese balls, deep fried and cooked in rich gravy
  • Prawn Malabari (Mild, Med or Hot) $21.50
    • Peeled prawns cooked with onions, capsicum, tomatoes, and fresh coconut milk, garnished with cream
  • Lamb Korma (Mild, Med or Hot) $17.90
    • Spicy chicken curry straight from the beaches of goa (Must be served spicy hot)
  • Fish Masala Curry (Mild, Med or Hot) $18.90
    • Fish fillets cooked in a fine thick tomato & coconut gravy finished with lemon and cream
  • Paneer Mattar (Mild, Med or Hot) $15.50
    • Cottage cheese and peas cooked together with spices, tomatoes and herbs in a rich vegetable gravy
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • -With Bacon $15.50
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Goi Cuon / Fresh Rice Paper Rolls lemongrass beef
    • Soft rice paper rolls filled with vermicelli noodles, lettuce, carrot, herbs 2pc. Choose: prawn and pork
  • Chem Chep Xa Ot / Mussel Bowl $19.00
    • Nz green lipped mussels cooked in coconut cream, lemongrass, chilli, garlic and Vietnamese mint
  • Banh Kep La Dua / Pandan Waffles $10.50
    • Pandan infused waffles served with mango ice cream and condensed milk
  • Banh Cuon / Steamed Rice NoodlesSteamed rice noodles filled w minced pork and wood ear mushroom served with Vietnamese herb salad and our nuoc mam sauce3pc $14.50
  • Ca Kho / Caramelised Salmon $18.50
    • Slow cooked salmon fillet served with Vietnamese pickled salad
  • Che / Rice Pudding $10.50
    • Black sticky rice pudding with coconut cream and seasonal fruit
  • Bun / Noodle Salad $17.00
    • Vermicelli noodle salad served with lemongrass beef and spring roll. finished with fresh herbs, pickled carrot, peanuts and served with our housemade nuoc mam sauce
  • Pho / Noodle Soup chicken
    • Fragrant broth infused w cinnamon, cloves, coriander, star anise and ginger served with rice noodles, bean sprouts, basil, coriander and spring onions. (herb plate available on request) Choose: beef
  • Scotch Fillet $24.00
    • Prime piece of Scorch cooked to your liking with your choice of creamy mushroom sauce, seasoned garlic butter or cracked pepper
  • Side Salad $4.00
  • Grilled Smoked Chicken Salad $18.00
    • with Aioli dressing
  • Fish $17.00
    • Hoki Fillet, your choice of battered, crumbed or grilled
  • Tiramisu (Cofee Liquor Cream on Moist Mudcake Base) $8.00
  • Fried Egg $2.00
  • Large Burgers $12.00
    • Chicken, Pineapple & Bacon with Chips or Steak, Bacon & Egg with Chips
  • Grilled Tomatoes $3.50
  • Roasted chicken breast $27.00
    • mushroom arancini, carrot and caraway puree
  • Chunky fries with aioli (gf, v)
  • Chicken noodle soup $12.00
    • fresh chicken broth, tender vegetables, shredded chicken (ho, df, gfo)
  • Claudelands Bridge pizza $18.00
    • pork, bacon, kumara, apple sauce, rocket
  • Autumn panzanella salad, shallot and sage vinaigrette
  • Seared salmon $27.00
    • Autumn panzanella salad, shallot and sage vinaigrette (df, ho)
  • Panache of vegetables, garlic herb butter (v, gf)
  • Gluten free and vegetarian pizzas available on request
  • Sriracha Chili $1.00
  • Wisconsin Burger L $9.90 / S $8.40
    • Angus beef w/ salad, mayo & relish
  • Egg $2.00
  • Junior Chick Burger $8.40
    • Chicken w/ tomato ketchup & mayo
  • Go Fish $8.40
    • One piece of crumbed fish
  • Beef & Blue Cheese L $12.90 / S $11.40
    • Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
  • The Greek L $12.9 / S $11.40
    • Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
  • Fish Stack $8.90
    • Crisp battered fish fillet (Hoki), lettuce, tomato, mayo, relish, red onions, gherkins and cheese
  • Steak & Bacon $10.90
    • Seasoned steak chunks, bacon, egg, cheese, lettuce, tomato, red onions, mayo and relish.
  • Fish n Salad (Fancy a Smaller Meal)
    • Your choice of daily made fresh salads with one piece of crisp battered fish, lemon slice and tartare sauce
  • Large $6.90
  • BBQ Steak Roll (Meaty Ol' Thing) $8.90
    • Lean beef strips with fried onions in a 9 inch sesame seed with mayo and bbq sauce
  • Chicken 3 pack $3.90
  • Upsize available too!... (please ask when ordering).
  • Beef Wrap $8.90
  • Udon $9.50
  • Fresh salmon $1.20
  • Teriyaki chicken $1.50
  • Gyoja $8.50
  • Teriyaki chicken $11.50
  • Avocado $1.00
  • Chicken katsu $11.50
  • Jeylook : spicy pork $11.50
Starbucks

Starbucks

location

Address

Level 1.8/145 Quay Street, Hamilton, Waikato, 3214, New Zealand

phone

Phone

078525649

email

Email

None

clock

Opened hours

Mon 8 AM to 7:30 PM Tue 8 AM to 9 PM Wed 8 AM to 9 PM Thu 8 AM to 9 PM Fri 8 AM to 9 PM Sat 8 AM to 9 PM Sun 9 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
Level 1.8/145 Quay Street, Hamilton, Waikato, 3214, New Zealand
Similar Restaurants based on Cuisines