Address
44 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand
Stonehouse in Auckland Menu
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Stonehouse in Auckland has no menu available, but can choose from many other options such as Big breakfast or Budget breakfast from Trocadero Cafe. Mark II Lunch Bar offers many options including Fish Cake and Pork Bun (Yellow Dot). Mexicali Fresh includes a wide range like Tortilla Chips & Guacamole or Fajita Veggies with Guac (Mini $8.90). Chips and Veg Momo from . Gorkha Kitchen offers Satya South Indian Restaurant and Idli (2 Pcs).
Nearby Sample Menus
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32. NEGI-MISO GYOZA 6pc $10.00
- Miso dressing & shredded spring onion on Gyoza
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31. SHIO-DARE GYOZA 6pc $9.00
- Special spring onion dressing on Gyoza
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5. VEGETARIAN RAMEN $16.00
- Miso based vegetable noodle soup charsiu pork, free range egg, spinach, bamboo shoots, salad, spring onion
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42. KARAAGE CHICKEN 6pc $14.00
- Free range deep fried chicken, salad, mayo, lemon
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1. TONKOTSU RAMEN $12.00
- Traditional Hakata style: Free range pork broth noodle soup. Charsiu pork, cloud ear, spring onion "free topping: deep fried garlic oil, red ginger"
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LARGE SERVING $2.00
- Noodle times 1.5
- Large $12.00
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30. GYOZA 6pc $8.00
- Handmade free range pork dumplings with NZ garlic & veges
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Pumpkin ravioli $37.00
- Pinenuts, parmesan, amaretti biscuit, sage brown butter
- Long black $5.00
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Spinach risotto $38.00
- Green pea, feta, kale, salad leaves, supergrains, parmesan
- Cappuccino $5.00
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Catch of the day $44.00
- Herb risotto, spanner crab, curious cropper tomatoes, spring leaves
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Seared tuna $24.00
- Nicoise style, olives, potatoes, pickled egg, tomatoes, herbs, onions, green beans, garlic
- Beetroot, fetta, hazelnut, cress $10.00
- Caffè latte $5.00
- Pork Fu Yoong $12.00
- Roast Pork & Won Tons $11.00
- Hawaiian $4.50
- Nasi Gorang (Rice) $14.50
- Crab Stick $1.70
- (Chow Mein - With Noodles Chow Suey - no Noodles) N/A
- Pork $13.00
- Roast Pork $12.50
- BBQ Pork M $9.00 / L $11.50
- ●2 to 3 persons
- BBQ Pork M $10.00 / L $12.00
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1 $9.00
- 2 Snapper Fish, $2 Chips
- With Prawns, BBQ Pork, Chicken, Steak $13.80
- Lemon Fish M $11.50 / L $12.50
- King $5.80
- ●4 to 6 Person
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6. MIXED ENTREE $8.00
- Each of spring roll, satay chicken and tod mun pla
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39. YUM NUA $17.50
- Thai style salad. BBQ beef with onion, spring onion and coriander
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15. RED CURRY
- Thai red curry served with mixed vegetables and coconut milk
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34. PHUKET ISLAND $22.50
- Stir fried mixed seafood with chicken and ginger, cauliflower, pineapple, tomato, baby corn, mushroom, capsicum, onion and chilli sweet and sour sauce
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63. PORK SPARE RIB WITH RED WHISKY SAUCE (400g.) $18.50
- Deep fried pork spare rib topped with red whisky sauce
- SEAFOOD OR PRAWNS $23.50
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30. PAD KRATIAM PRIK THAI
- Stir fried garlic and pepper with coriander, no vegetables
- 11A. BBQ PORK (4 STICKS) $8.00
- Black Pudding $3.50
- Plain Yogurt $1.00
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Steak Manwich $22.50
- Toasted Focaccia, Scotch Fillet, Bacon, 2 Eggs, Rocket, Tomato, Spiced Relish, Cheese, BBQ, Caramelised Onion & Fries
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Moroccan Chicken Salad $17.00
- Pan-fried diced chicken breast marinated in yogurt, cumin, turmeric. coriander, & chili, served on top of a fresh salad and garnished with toasted pumpkin seeds & dressed with tzatziki
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Bacon Stack
- Tomato, Avocado, Hash Brown, Bacon, Poached Egg, Hollandaise
- Ham $3.50
- Hash Brown $2.00
- Gluten Free $2.00
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Kiddy Burger $8.50
- With 2 small beef patties, cheese, lettuce and tomato sauce
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Bowl of Chips $7.50
- with homemade aioli
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Smoked Chicken and Bacon $14.00
- With brie and cranberry sauce
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Triple Decker Toastie $14.00
- With bacon, egg, cheese, tomato and caramelized onion
- Side of Chips to any Burger $3.00
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Bowl of Wedges $9.50
- With plum sauce and sour cream
- Takeout boats of chips with aioli $7.00
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Vegetarian Big Breakfast $21.00
- With mixed seasonal veges, eggs and toasted ciabatta
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Banh mi $18.00
- pulled pork on french baguette with cao lau sauce chicken liver paté and fresh herb salad
- Spinach, mushroom & blue cheese $10.50
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The earl [of sandwich] $18.00
- slow roasted oyster blade aged roast beef and horseradish sandwich with rocket and beetroot relish
- Chicken & leek $11.00
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The herbivore $14.50
- grilled aubergine, haloumi, capsicum, pesto and spinach in a toasted panini
- Haloumi w tomato & pesto $10.50
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Rumbledthumps $22.50
- crushed potato and cabbage with tasty english cheddar, hollandaise and middle bacon braised in cider with soft poached eggs
- Beef & stilton $11.00
- $13.00 Regular
- WAN TAN HOR
- SWEET AND SOUR ON RICE $13.00
- HAINANESE CHICKEN RICE $13.00
- SINGAPORE VERMICELLI
- HOKKIEN NOODLES
- $18.00 Large
- ASSAM PRAWNS ON RICE $20.00
- Ciabatta / sourdough / multigrain /gluten free $5.00
- Roast tomato / avocado / garlic & rosemary baby potatoes / roast kumara / sautéed mushrooms / wilted spinach / feta cheese $4.00
- Chorizo & potatoes $8.00
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German farmer’s breakfast $18.50
- Bacon, potato, spring onion & capsicums all scrambled with free range eggs & served with ciabatta toast
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Free range paprika chicken thigh $21.50
- Served with roast vegetables,couscous,feta,olives,tomato,cucumber,rocket & mint yoghurt.
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●free range eggs Benedict
- With wilted spinach,sourdough &mustard citrus hollandaise
- Hollandaise / cream cheese / pesto / vegemite / jam /nutella $2.00
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Nani’s spicy beef burger $18.50
- With tomato relish, grilled cheese, lettuce, tomato, aioli & shoestring fries
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Beef baco blue cheese burger $18.50
- A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
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buffalo wings $10.50
- Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
- If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
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Chef's steak sandwich $21.50
- juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
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Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
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Fish and chip $17.50
- Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
- Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
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Thai fish curry $16.50
- Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
- Grilled bacon, eggs, field mushroom, vine tomatoes, sausages, potato hash $20.50
- Muesli, yoghurt, seeped berries, honey $13.50
- Flash fried squid, potato hash, rocket, aioli $18.50
- Smoked fish cakes, poached eggs, pea shoots, hollandaise $18.50
- Mushrooms $4.00
- Warmed tomato, avocado and rocket bruschetta $16.50
- Sausages $4.00
- Seasonal fruit, spiced yoghurt $15.50
- Toasted Turkish pide, Luscious Food Store sweet preserves and butter $7.5
- Sourdough crumbed fish of the day hashcakes, poached eggs, spinach, tomato and smoked chilli salsa $18.0
- Panko crumbed fish and chips, shoestring fries, tartare sauce and a garden salad $19.5
- Breads and dips $10.0
- Beef goulash with herbed potato and onion rosti and Russian rye bread $18.5
- Eggs benedict on a toasted English muffin w/ free range bacon $17.5
- Eggs benedict on a toasted English muffin w/ spinach $16.0
- The works: poached eggs, lamb sausages, bacon, potato rosti, house made beans, fresh tomato, toasted Turkish pide and tomato chutney $21.0
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Italian Toast $14.50
- with grilled peaches, creme fresh and maple syrup
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Toasted Homemade Coconut Mussel $9.50
- with apple and sultana compote, yogurt and honey
- - cream cheese and salmon $9.50
- - Fries $5.00
- Extras
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Triple Decker Toasties $7.50
- only three fillings
- Egg Benedict
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Breakfast Omelette - Create your own
- made from free range eggs
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Seasoned potato wedges $4.50
- Served with sour cream and sweet chilli sauce
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Nachos $7.50
- Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
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Salt & pepper squid $6.50
- Crispy salt & pepper squid strips served with a citrus mayo
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Southern fried chicken wings $6.50
- Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
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Potato fries $3.50
- Straight cut potato chips served with tomato sauce
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Prawn twister $6.50
- Prawn wrapped in crispy pastry served with a sweet and sour sauce
Stonehouse
Phone
095781112
Opened hours
Mon
7 AM to 11 PM
Tue
7 AM to 11 PM
Wed
7 AM to 11 PM
Thu
7 AM to 11 PM
Fri
7 AM to 11 PM
Sat
7 AM to 11 PM
Sun
7 AM to 11 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Mediterranean , New Zealand
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Lunch , Kid Friendly , Seating , Street Parking , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating , Full Bar