Street Organics in Auckland Menu

Are you the owner? Manage this listing for free.

Poached eggs (GFO) $12.50
- 2 Organic, free range eggs on multigrain toast + vegan pesto or butter
House made granola (FO) (GF) (V) $12.50
- Toasted nuts, seeds, coconut & goji with fresh fruit & cashew milk
Toast with jam (GF) (V) $9.50
- 2 pieces of multigrain toast with house made jam & butter (vegan option)
Acai bowl (GF) (V) $14.50
- Acai banana, blueberries, nuts & seeds
Mango smoothie bowl (GF) (V) $14.50
- Mango, banana, cashews, filtered water, nuts & seeds
Green chai smoothie bowl (GF) (V) $15.50
- Chai mix, spinach, banana, filtered water, supergreens, nuts & seeds
Vegan chia pudding (GF) (V) $12.50
- Chia seeds, coconut milk, maple syrup, vanilla, cinnamon + fresh fruit

Feta, avocado & tomato $14.50
- Goat's milk feta, smashed avo & tomato on organic multigrain toast
Paleo toasties $12.50
- 2x Paleo toast with almond butter, banana & papita dust
Sandwiches & wraps (plain or toasted)
-Roast chicken, roast capsicum, goat's feta & pesto $13.50
-Organic cheddar cheese, caramelised onion & tomato $12.50
-Tuna aioli, tomato, salad greens $12.50
-Egg, lettuce & tomato $12.50
-Roast capsicum, carrot, hummus & pesto $11.50
Salads (GF) (PO) (VO) $12.50
- Seasonal fresh organic veg. nuts & seeds. vegan aioli & balsamic glaze
Extras
-Chicken, tuna, nitrate free ham $4.00
-Egg, avocado, feta $3.00
-Pesto, hummus $2.00

Cabinet treats
- Please check daily supply: mostly (V) (GF)
-Bliss balls $2.50
- Fruit free protein bliss balls, lime & coconut bliss balls, peanut butter bliss balls, coconut brekky bliss balls
-Peanut butter cups, almond cups, walnut cups $3.50
Raw vegan cheesecake slice / whole mini cake
-Cacao, lemon Slice $7.90 / Whole $15.50
-Raspberry, blueberry or mango Slice $8.90 / Whole $17.50
Vegan muffin $5.50
Kumara brownie $5.20
Courgette brownie $5.20
Raw vegan caramel slice $5.90
Twix bites $3.80
Raw lemon & cranberry slice $5.20
Raw goji & pepita slice $5.20
Raw hedgehog $5.20
ANZAC slice $5.20

Nearby Sample Menus

TRUFFLE BEARNAISE
Scotch 250g $27.50
SPICED APRICOT
WAIRARAPA LAMB BACK STRAP $32.50
- cumin rub, pressed Agria, eggplant puree, feta, pomegranate
BURGER $14.00
- southern fried chicken capsicum chili jam smoked cheese Jalapenos
Flatiron Steak 200g $19.50
Eye Fillet 200g $29.50
Hand-Cut Chips $8.50

Kumara chips $5.50
-Add crumbed batter $0.70
Fish burger $4.90
-Tarakihi $10.50
- Full 18 pcs $29.00
Fried drum stick & chips + drink $6.00
Fried drumsticks (5 pcs)n' chips $15.00
- Full 18 pcs $27.00

P04 $11.50
- wontons soup
P13 $12.00
- Sausages on ice
V02 $13.50
- Vegetable with egg on rice
A11 $10.00
- Vietnamese Ham
P17 $13.00
- Barbecued pork skewer with fine Vermicelli
V01 $13.00
- Vegetable on rice
B19 $14.00
- Stir fried beef with black pepper sauce on rice
P23 $13.50
- Pan fried pork with lemon grass on Vermicelli

Egg & Tomato Soup $7.00
Bacon & Cheese $3.00
Egg Burger $3.00
Pork-Fu-Yoong $11.50
Curry Roll $2.50
Chicken-Fu-yoong $11.50
Bacon Roll $4.00
chicken Burger $4.00

Best Ugly Benny (GFA on potato rosti) $19.90
- Crispy cavolo nero, poached eggs and hollandaise with streaky bacon or shed cured salmon or asparagus
-Add skinny chips $4.00
Caramelised Heirloom Carrots, Sauteed Asparagus, Skinny Chips, Summer Salad, Potato Puree $6.90 ea
Coconut & Vanilla Panna Cotta (GF) $13.90
- Pineapple sorbet
●On the Side
-Add Streaky bacon $6.00
Prawn Risotto (GF) $26.90
- With shed fish stock, avocado and parmesan
Vegan Mushroom Tortellini (V) $24.90
- Hand made saffron gnocchi dough, kale and almond pesto with sun dried tomato.

Lamb $9.00
Fish $9.00
Chinese lamb curry $8.50
Lamb $9.00
Chicken $2.00
Vegetable $6.50
Lamb curry $18.00
Fish curry $12.00

Shrimp cocktail $13.90
- Shrimps served with seafood sauce, shredded cos lettuce and fresh lemon
-250g $29.50
BBQ pork ribs $26.50
- Marinated and cooked in our hickory smoked BBQ sauce, served with thick fries and house salad
BBQ Bacon beef burger $16.90
- Flame grilled 200g premium beef with cheese, bacon, house salad & BBQ sauce, served with fries
All flame grilled dishes are served with fries & salad or potato mash & vegetables. All steaks served with the V grill's famous red wine jus
Soup of the day $8.90
- Ask your server for today's selection
-Potato mash & red wine jus
Garlic bread $8.90
- Served with parmesan and sunflower seeds

Salmon Bagel $12.90
- Bagel and a side of salmon, cream cheese and capers
Egg on Toast $6.90
- Two eggs with toast
Italian Breakfast $12.50
- Tomato, egg, tomatoes and sausage
-Bacon $12.90
-With Sour Cream $6.90
Baked Beans on Toast / Creamy Mushrooms on Toast $6.90
Lucky Delight $14.90
- Toasted focaccia bread with bacon, poached egg, creamy mushroom sauce and spinach
Egg on Toast with Salmon $12.50

Pintxo platter $29.50
- a selection of all five of our pintxos
Patatas bravas $10.00
- deep fried potato wedges, spicy tomato sauce, aioli
Cheese platter $34.50
- all of our cheeses with matching accompaniments
Tarta Santiago $10.50
- traditional ground almond tart, PX sherry, white chocolate and yogurt creme
Escalibada con enchoas, romesco y queso Idiazabal $7.50
- roast mixed vegetables, anchovy, almond romesco salsa, Idiazabal cheese
A plate of assorted Iberico charcuterie: loin, chorizo, salchichon and jamon Iberico de bellota $35.00
Sepia a la plancha $14.00
- pan-fried cuttlefish, parsley, garlic oil
Brocoli a la parrilla $10.00
- grilled broccoli, olive oil, almonds

Chicken liver pâté $10.50
- Served with toast, red onion jam & gherkins
Crêpe des alpages $9.50
- Blueberry, whipped cream
La Capri $17.50
- With chicken or bacon
Colonel $11.50
- Lemon sorbet, vodka
Bread & butter $4.50
La 3 Fromages $19.50
- With chicken or bacon
Chocolat $5
La Fermière $13.50
- Mushroom, onion, herbs & cream

ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)

Eda-mame $6.50
Koroke (3 pcs) $7.50
- fried mashed potato
Chicken Katsu - deep fried crumbed chicken $18.50
Sashimi platter $29.50 / $49.50
- Medium (15 pcs & oysters) / Large (24 pcs & oysters)
Seafood $21.50
- fresh seafood and vegetables with buttered teriyaki sauee
Tofu & Vege Don $15.50
Fish Teriyaki Box $25.50
- Combination meal which includes a roll sushi, nigin sushi, 3 pcs sashimi, tempura, gyoza, salad and 2 small sides with your favourite main meal in a box with miso soup
Tempura Don $15.50

Smoked salmon salad $23.00
- Smoked salmon served on a bed of fresh mixed greens, tomatoes, capers.
Milford Special R $14.50 / L $25.00
- Mushroom, ham and pineapple
Spaghetti Bolognaise E $14.50 / M $20.50
- Our traditional recipe.
Risotto Marinara $28.95
- Scallops, shrimps, mussels with Neapolitan sauce.
Smoked chicken salad $25.00
- Smoked chicken, salad green, cucumber, tomato and crispy noodles.
Garlic Pizza Bread S $8.50 / L $12.5
Tortellini $25.00
- Chicken tortellini, ham, basil with Neapolitan sauce and touch of cream.
Side Vegetable $7.00

Ham & cheese & Pineapple $4.00
4 Squid Rings $3.00
1 snapper, 2 squid rings, small chips $8.00
Wonton $0.80
Onion Ring $0.60
Pineapple Fritter $1.20
Curry Rice Roll $2.00
Steak & Egg $4.50

Beet Cured Salmon $7.00
KING PRAWN SALAD $22.00
- pan fried garlic prawns soba noodles Brussels, broccoli daikon, cress, soy dressing
CHICKEN MANGO AND COCONUT SALAD $20.00
- baby spinach orange segments almond capsicum avocado-free range chicken orange olive dressing
Wilted Baby Spinach $6.00
LAMB KIDNEYS $19.00
- mustard beef jus, Canadian cured bacon, portobello mushrooms, potato sourdough
Fries $7.00
ZOMER BREAKFAST $22.00
- rustic potatoes Canadian bacon, portobello mushroom, Toulouse sausage, roast Roma tomato, eggs any style potato sourdough/black pudding $3.00
POTATO CAKES $19.00
- cumin & feta cakes free range poached egg chive hollandaise watercress with either/bacon/avocado/mushroom/or beet cured salmon$21.00