Street Organics in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Poached eggs (GFO) $12.50
    • 2 Organic, free range eggs on multigrain toast + vegan pesto or butter
  • House made granola (FO) (GF) (V) $12.50
    • Toasted nuts, seeds, coconut & goji with fresh fruit & cashew milk
  • Toast with jam (GF) (V) $9.50
    • 2 pieces of multigrain toast with house made jam & butter (vegan option)
  • Acai bowl (GF) (V) $14.50
    • Acai banana, blueberries, nuts & seeds
  • Mango smoothie bowl (GF) (V) $14.50
    • Mango, banana, cashews, filtered water, nuts & seeds
  • Green chai smoothie bowl (GF) (V) $15.50
    • Chai mix, spinach, banana, filtered water, supergreens, nuts & seeds
  • Vegan chia pudding (GF) (V) $12.50
    • Chia seeds, coconut milk, maple syrup, vanilla, cinnamon + fresh fruit
LIGHT MEALS LIGHT MEALS
  • Feta, avocado & tomato $14.50
    • Goat's milk feta, smashed avo & tomato on organic multigrain toast
  • Paleo toasties $12.50
    • 2x Paleo toast with almond butter, banana & papita dust
  • Sandwiches & wraps (plain or toasted)
  • -Roast chicken, roast capsicum, goat's feta & pesto $13.50
  • -Organic cheddar cheese, caramelised onion & tomato $12.50
  • -Tuna aioli, tomato, salad greens $12.50
  • -Egg, lettuce & tomato $12.50
  • -Roast capsicum, carrot, hummus & pesto $11.50
  • Salads (GF) (PO) (VO) $12.50
    • Seasonal fresh organic veg. nuts & seeds. vegan aioli & balsamic glaze
  • Extras
  • -Chicken, tuna, nitrate free ham $4.00
  • -Egg, avocado, feta $3.00
  • -Pesto, hummus $2.00
SWEETS SWEETS
  • Cabinet treats
    • Please check daily supply: mostly (V) (GF)
  • -Bliss balls $2.50
    • Fruit free protein bliss balls, lime & coconut bliss balls, peanut butter bliss balls, coconut brekky bliss balls
  • -Peanut butter cups, almond cups, walnut cups $3.50
  • Raw vegan cheesecake slice / whole mini cake
  • -Cacao, lemon Slice $7.90 / Whole $15.50
  • -Raspberry, blueberry or mango Slice $8.90 / Whole $17.50
  • Vegan muffin $5.50
  • Kumara brownie $5.20
  • Courgette brownie $5.20
  • Raw vegan caramel slice $5.90
  • Twix bites $3.80
  • Raw lemon & cranberry slice $5.20
  • Raw goji & pepita slice $5.20
  • Raw hedgehog $5.20
  • ANZAC slice $5.20

Nearby Sample Menus

  • Swanson $11.90
    • Angus & wagyu beef double smash pattie, house smoked bacon, cheese, onion strings, bourbon BBQ sauce
  • -X large $20.90
  • Mustang $11.90
    • Buttermilk fried chicken, kimchi aioli, slaw, cheese
  • Bishop $10.90
    • Angus & wagyu beef double smash patties, house smoked bacon, cheese, jalapenos, pickles, tomato sauce, mustard aioli
  • Vege nuggets $4.90
    • Tofu and woodear mushroom
  • -Dr pepper bourbon
  • -Mango habanero
  • -Large $12.90
  • Thai Style Pork Belly with som tom salad, peanuts and mint $8.50
  • Phat Thai Thamadaa (VO)(GF) $16.50
    • Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
  • Fried Egg $2.50
  • -Add Free Range Egg $2.50
  • Phad Si Ew $16.50
    • Large stir fried rice noodles with jai lan and soy, with your choice of pork or tofu
  • Sticky Rice / Jasmine Rice / Satay Sauce $3.00
  • Neua Naam Tok $16.50
    • Isaan pulled beef vermicelli salad, spring onion, birds eye chilli, red onion, coriander and fresh mint, topped with crushed peanuts
  • Naem Khao Tod $16.50
    • Fragrant crispy rice salad, served with herbs, peanuts and homemade Northern Thai Sausage
  • Poutine $6.50
    • start with our famous STEAK CUT fries then adds some cheesy goodness and rich brown gravy
  • Chunky Mushroom One $10.90
    • grass-fed angus beef, lashings of our very own chunky mushroom sauce, lettuce, grilled onion, tomato, gourmet relish
  • Schnitzy Chick $11.90
    • doubled crumbed chicken schnitzel, roasted red peppers, lettuce, onion, cheese sauce, roast garlic aioli
  • BBQ Chicken and Cheese Melt $9.90
    • grilled chicken, lettuce, tomato, onion, grated carrots, tangy BBQ sauce, cheddar cheese, grilled pineapple, relish
  • Chick Hawaiian Lu'au $12.90
    • grilled chicken breast, pineapple, streaky bacon, relish, lettuce, onion, tomato, free range mayo
  • The Catch $13.90
    • beer battered snapper fillet, lettuce, onion, tomato, relish, signature tartare sauce
  • Chic N Cheese Mini Me $6.90
  • Falafel Wrap $10.90
    • crispy falafel, cajun mayo, lettuce, onion, tomato, beetroot, relish
  • Chicken $ 3.00
  • Chicken $ 11.00
  • Combination $ 12.00
  • Chicken fried rice, pork chow mein, sweet and sour won ton, beef in black bean sauce and free 1.5 litre drink $ 37
  • Chicken & Corn $ 7.00
  • Pork $ 10.00
  • Oyster $ 1.60
  • Hot Dog $ 1.80
  • W/ SMOKED SALMON,TOMATO & AVOCADO $11.90
  • STEAK SANDWICH $17.90
    • SIRLOIN STEAK COOKED TO YOUR LIKING TOPPED WITH HOMEMADE ONION JAM ON FOCACCIA BREAD WITH AIOLI AND FRIES
  • CAJUN CHICKEN BURGER $17.90
    • CHICKEN BREAST, BACON, AVOCADO TOMATO, SALAD & FRIES
  • W/ SLOW ROASTED MUSHROOMS & AVOCADO $16.90
  • W/ CREAM CHEESE PRESERVES $6.90
  • DRINA'S BIG BREAKFAST $18.90
    • FREE-RANGE STREAKY BACON, SAUSAGES, ROASTED TOMATOES, MUSHROOMS, HASH BROWNS, HOME MADE TOMATO RELISH,TWO EGGS ANY STYLE AND FIVE-GRAIN TOAST
  • THE VEGE POWER $18.90
    • BAKED BEANS, AVOCADO, ROASTED TOMATOES, MUSHROOMS, HASH BROWNS,HOME MADE TOMATO RELISH, Two EGGS ANY STYLE AND FIVE-GRAIN TOAST
  • TWO EGGS / HASH BROWNS / TWO ROASTED TOMATOES / MUSHROOMS / AVOCADO / SAUSAGES / BAKED BEANS $4.00
  • Szechuan Beancurd (Spicy) $19.00
  • Vegetarian Beancurd Pastry Roll (S)$10.00 (M)$15.00 (L)$20.00
  • Szechuan Chicken (Spicy) $22.50
  • Chicken with Combination Vegetables $22.50
  • Spring Roll (2 rolls) (Vegetarian) $6.00
  • Pork Mince with Fresh Lettuce $21.50
  • Icecream with Topping $7.00
  • Spicy Prawn with Crispy Vegetable Leaves(Spicy) $33.50
  • Free range bacon/ beetroot infused salmon gravlax/ pork and fennel sausage / vege gratin / grilled chorizo $5.50
  • Braised lamb sliders (3) $20
    • with minted chilli and aioli slow, tapioca fried onions and fresh coriander
  • Gluten free odd $2
  • Spanish baked eggs $18
    • in a rich Bosque sauce with pan fried chorizo and rustic garlic herbed potatoes
  • Thick cut fries $10
    • with aioli and herbed sea salt
  • Grilled veggie stock $20
    • with puy lentils, torched blue cheese and sundried tomato and fennel jam
  • Braised lamb shanks $29
    • kumara and parsnip purée, blanched green beans and garden salad
  • Egg whites only odd $2
  • Tofu and Mixed Seafood in Hot Pot $22.00
  • Steamed Mini Buns $3.00
  • Eggplant and Salted Fish on Rice / Sour and Spicy Pork Slice on Rice / Spicy Pork Slice on Rice $10.00
  • Ling Collars in Soya Sauce / Mussel in Black Bean Sauce / Tofu and Fish Fillets / Fish Fillet (lemon sauce, sweet corn, spicy salt and pepper, sweet and sour) $18.00
  • Roast Pork / BBQ Pork $30 per/kg
  • Stir Fried Diced Chicken with Cashew Nuts / Cantonese Style Chicken / Deep Fried Chicken / Spicy Chicken / Hot & Spicy Diced Chicken Kung Po Style $18.00
  • Braised Duck (half) $25.00
  • Fried Noodle with Shredded Pork & Veges $10.00
  • Seafood Nyonya Curry Laksa $13
    • Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks
  • Soto Ayam Chicken and Cubed Rice Soup $12
    • Cubed rice with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Mee/Bihun Soup Egg/ Vermicelli Noodle Soup $11.50
    • Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
    • Malay style fried vermicelli noodle with egg prawns, fish balls and chicken
  • Maggie Goreng Fried Maggi Noodle $12
    • Malay style fried curry, flavored mayo noodle, with egg, vegetables, prawns, fish balls and chicken
  • Mee Rebus $12
    • Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
  • Satay Kambing Lamb Skewers $12.50
    • 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
  • Chicken Nyonya Curry Laksa $12
    • Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots
  • Banana Cakes $ 2.00
  • Apple Danish $ 2.50
  • Sausage Buns $ 2.80
  • Custard Tart $ 2.00
  • Hawai Pizza $ 8.80
  • Red Bean Buns $ 2.80
  • Custard Buns $ 2.50
  • Custard Danish $ 2.50
  • Seacow Fish Soup $17
    • with Prawns, Scallops, Squid, Mussels served with Garlic Bread
  • Oysters, Natural half dozen: $15 / 1 dozen: $23
    • freshly shucked with Red Wine Vinegar
  • Coleslaw $6
    • with Mayonnaise >>
  • Garlic Prawns $19
    • seared with Green Leaf Salad
  • Greek Salad (Tomato, Cucumber, Feta, Green and Black Olives) $8
  • Chilli Coriander Prawns $19
    • seared, with Green Leaf Salad
  • Steamed Prawns $18
    • with Seaweed Salad, Lemon Mayonnaise
  • Blackboard Specials from $3
  • Curry Katsu (Chicken or Pork) $13.90
    • Deep fried chicken (pork), curry sauce with fresh salad and rice + miso
  • Chicken teriyaki $11.90
    • Chicken thigh with teriyaki sauce, fresh salad and rice + miso
  • Salmon on prawn / Brown rice roll $1.50
  • Spicy chilli pork or chicken $12.90
    • Hot chilli pork (chicken), fresh salad and rice + miso
  • Beef Teriyaki $14.90
    • Teriyaki beef, fresh salad, side dish and rice + miso
  • Gyu Don (beef) $12.90
    • Beef with fried vegetable sauce and spring onion on rice
  • Gyoza
  • Vegetable Salad $11.00
  • Chef's steak sandwich $21.50
    • juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
  • Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
  • Thai fish curry $16.50
    • Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
  • buffalo wings $10.50
    • Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
  • If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
  • Stout and beef hotpot $16.50
    • A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
  • Beef baco blue cheese burger $18.50
    • A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
  • Fish and chip $17.50
    • Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
  • Bolero Platter $29.5
    • A combination of our best tapas
  • Nemo $10
    • Fish bars with fries and tartar sauce
  • Sponge Bob $10
    • Creamy mac and cheese pasta
  • Baileys & Amarula Cheesecake $9
    • Cheesecake with a delightful baileys and chocolate flavour
  • Fried Eggs $6.5
  • Tortilla $12.5
    • Spanish Omelette made with potatoes, onion & spinach
  • Pork Belly $27
    • Your choice of Crispy or soft pork belly with garlic kumara mash, caramelised peas in a merlot jus
  • Vegetable Pasta $20
    • Fettuccine, seasonal vegetables and mushrooms in a creamy basil parmesan sauce
  • CLOVER $5.00
    • Marsh's Central Otago clover honey
  • BANANARAMA $8.00
    • Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts
  • P.B.J $6.00
    • Peanut butter & raspberry jam
  • BUTTER UP! $4.00
    • Toasted bagel with a lick of butter
  • HOLEY SMOKE $12.00
    • Smoked white fish, creme fraiche, lemon zest, fresh basil and parsley
  • Cream cheese / Swiss Cheese / Habanero mustard $2.00
  • SWISS MELT $6.00
    • Grilled Swiss cheese
  • SCHMEARZ $5.00
    • Zany Zeus organic cream cheese
Street Organics

Street Organics

location

Address

1 Byron Avenue, Takapuna, Auckland 0622

phone

Phone

092165991

email

Email

None

clock

Opened hours

6:30 AM to 4:30 PM (Mon-Fri), 7:30 AM to 3:30 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Cafe Food , Health Food , New Zealand

features

Features

Cash

Location
1 Byron Avenue, Takapuna, Auckland 0622